Smithfield Thick Cut Naturally Cherrywood Smoked Bacon by Smithfield Farmland Corp: Similar Foods

Product:
Thick Cut Naturally Cherrywood Smoked Bacon
Brand:
Smithfield
Maker:
Smithfield Farmland Corp

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2597749/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 545.0kcal
Total Fat40.91g
Saturated Fat 13.64g
Trans Fat 0.0g
Cholesterol 91.0mg
Sodium 1455.0mg
Total Carbohydrates 0.0g
Dietary Fiber 0.0g
Sugars 0.0g
Sugars, added N/A
Protein 36.36g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca0.0mg
Iron, Fe1.82mg
Potassium, K545.0mg
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)2.0ug
Ingredients
Cured With: Water, Sugar, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.81
All Nutrients Per 100g (3.527 oz)
Calories 500.0kcal (-45.00kcal, -8.26%)
Total Fat38.89g (-2.02g, -4.94%)
Saturated Fat 16.67g (+3.03g, +22.21%)
Trans Fat 0.0g (=)
Cholesterol 111.0mg (+20.00mg, +21.98%)
Sodium 1500.0mg (+45.00mg, +3.09%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 33.33g (-3.03g, -8.33%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca0.0mg (=)
Iron, Fe2.22mg (+0.40mg, +21.98%)
Potassium, K556.0mg (+11.00mg, +2.02%)
Vitamin D, IUN/A
Ingredients
Water, Maple Seasoning (sugar, Maple Sugar, Natural Flavor), Salt, Natural Maple Flavoring (water, Natural Flavor, Maple Syrup), Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.48
All Nutrients Per 100g (3.527 oz)
Calories 524.0kcal (-21.00kcal, -3.85%)
Total Fat38.1g (-2.81g, -6.87%)
Saturated Fat 14.29g (+0.65g, +4.77%)
Trans Fat 0.0g (=)
Cholesterol 95.0mg (+4.00mg, +4.40%)
Sodium 1476.0mg (+21.00mg, +1.44%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 47.62g (+11.26g, +30.97%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca0.0mg (=)
Iron, Fe1.43mg (-0.39mg, -21.43%)
Potassium, K476.0mg (-69.00mg, -12.66%)
Vitamin D, IU19.0IU
Ingredients
Pork Cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.94
All Nutrients Per 100g (3.527 oz)
Calories 480.0kcal (-65.00kcal, -11.93%)
Total Fat40.0g (-0.91g, -2.22%)
Saturated Fat 14.0g (+0.36g, +2.64%)
Trans Fat 0.0g (=)
Cholesterol 120.0mg (+29.00mg, +31.87%)
Sodium 1480.0mg (+25.00mg, +1.72%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 28.0g (-8.36g, -22.99%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca0.0mg (=)
Iron, Fe2.4mg (+0.58mg, +31.87%)
Potassium, K520.0mg (-25.00mg, -4.59%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (-2.00ug, -100.00%)
Ingredients
Pork, Pork Stock, Serrano Peppers, Less Than 2% Of: Salt, Spices, Dried Pork Stock, Yeast Extract, Cultured Celery Powder* (cultured Celery Powder*, Sea Salt), Distilled Vinegar, Citric Acid*, Garlic Powder, Natural Flavors, Rosemary Extract* Made With Beef Collagen Casing (caramel Color, Carmine)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.42
All Nutrients Per 100g (3.527 oz)
Calories 467.0kcal (-78.00kcal, -14.31%)
Total Fat40.0g (-0.91g, -2.22%)
Saturated Fat 13.33g (-0.31g, -2.27%)
Trans Fat 0.0g (=)
Cholesterol 100.0mg (+9.00mg, +9.89%)
Sodium 1467.0mg (+12.00mg, +0.82%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 33.33g (-3.03g, -8.33%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca0.0mg (=)
Iron, Fe1.33mg (-0.49mg, -26.92%)
Potassium, K533.0mg (-12.00mg, -2.20%)
Vitamin D, IU0.0IU
Ingredients
Bacon (cured With: Water, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite May Also Contain Sugar And Or Brown Sugar)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 81.83
All Nutrients Per 100g (3.527 oz)
Calories 500.0kcal (-45.00kcal, -8.26%)
Total Fat38.89g (-2.02g, -4.94%)
Saturated Fat 13.89g (+0.25g, +1.83%)
Trans Fat 0.0g (=)
Cholesterol 83.0mg (-8.00mg, -8.79%)
Sodium 1500.0mg (+45.00mg, +3.09%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 44.44g (+8.08g, +22.22%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca0.0mg (=)
Iron, Fe1.67mg (-0.15mg, -8.24%)
Potassium, K500.0mg (-45.00mg, -8.26%)
Vitamin D, IU22.0IU
Ingredients
Pork Cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 81.83
All Nutrients Per 100g (3.527 oz)
Calories 500.0kcal (-45.00kcal, -8.26%)
Total Fat38.89g (-2.02g, -4.94%)
Saturated Fat 13.89g (+0.25g, +1.83%)
Trans Fat 0.0g (=)
Cholesterol 83.0mg (-8.00mg, -8.79%)
Sodium 1500.0mg (+45.00mg, +3.09%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 44.44g (+8.08g, +22.22%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca0.0mg (=)
Iron, Fe1.67mg (-0.15mg, -8.24%)
Potassium, K500.0mg (-45.00mg, -8.26%)
Vitamin D, IU22.0IU
Ingredients
Pork Cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 81.83
All Nutrients Per 100g (3.527 oz)
Calories 500.0kcal (-45.00kcal, -8.26%)
Total Fat38.89g (-2.02g, -4.94%)
Saturated Fat 13.89g (+0.25g, +1.83%)
Trans Fat 0.0g (=)
Cholesterol 83.0mg (-8.00mg, -8.79%)
Sodium 1500.0mg (+45.00mg, +3.09%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 44.44g (+8.08g, +22.22%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca0.0mg (=)
Iron, Fe1.67mg (-0.15mg, -8.24%)
Potassium, K500.0mg (-45.00mg, -8.26%)
Vitamin D, IU22.0IU
Ingredients
Pork Cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.86
All Nutrients Per 100g (3.527 oz)
Calories 500.0kcal (-45.00kcal, -8.26%)
Total Fat38.89g (-2.02g, -4.94%)
Saturated Fat 13.89g (+0.25g, +1.83%)
Trans Fat 0.0g (=)
Cholesterol 83.0mg (-8.00mg, -8.79%)
Sodium 1389.0mg (-66.00mg, -4.54%)
Total Carbohydrates 5.56g (+5.56g)
Dietary Fiber 0.0g (=)
Sugars 5.56g (+5.56g)
Sugars, added N/A
Protein 27.78g (-8.58g, -23.60%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca11.0mg (+11.00mg)
Iron, Fe0.0mg (-1.82mg, -100.00%)
Potassium, K556.0mg (+11.00mg, +2.02%)
Vitamin D, IU0.0IU
Ingredients
Bacon (cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 92.08
All Nutrients Per 100g (3.527 oz)
Calories 456.0kcal (-89.00kcal, -16.33%)
Total Fat36.84g (-4.07g, -9.95%)
Saturated Fat 14.04g (+0.40g, +2.93%)
Trans Fat 0.0g (=)
Cholesterol 96.0mg (+5.00mg, +5.49%)
Sodium 1439.0mg (-16.00mg, -1.10%)
Total Carbohydrates 5.26g (+5.26g)
Dietary Fiber 1.8g (+1.80g)
Sugars 3.51g (+3.51g)
Sugars, added N/A
Protein 26.32g (-10.04g, -27.61%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca0.0mg (=)
Iron, Fe1.75mg (-0.07mg, -3.85%)
Potassium, K535.0mg (-10.00mg, -1.83%)
Vitamin D, IU0.0IU
Ingredients
Pork, Salt, Hatch Chile Pepper, Cane Sugar, Shoes And Spice Extracts, Yeast Extract, Dehydrated Garlic, Dehydrated Jalapeno Pepper, Dehydrated Green Bell Pepper, Natural Flavor, Lactic Acid Starter Culture, Sodium Nitrite, Canola Oil, Natural Smoke, In Vegetable Casing (sodium Alginate, Calcium Chloride, Natural Flavor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 92.27
All Nutrients Per 100g (3.527 oz)
Calories 529.0kcal (-16.00kcal, -2.94%)
Total Fat41.18g (+0.27g, +0.66%)
Saturated Fat 14.71g (+1.07g, +7.84%)
Trans Fat 0.0g (=)
Cholesterol 118.0mg (+27.00mg, +29.67%)
Sodium 1471.0mg (+16.00mg, +1.10%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 0.0g (-36.36g, -100.00%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca59.0mg (+59.00mg)
Iron, Fe1.76mg (-0.06mg, -3.30%)
Potassium, K529.0mg (-16.00mg, -2.94%)
Vitamin D, IU47.0IU
Ingredients
Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 93.81
All Nutrients Per 100g (3.527 oz)
Calories 520.0kcal (-25.00kcal, -4.59%)
Total Fat44.0g (+3.09g, +7.55%)
Saturated Fat 14.0g (+0.36g, +2.64%)
Trans Fat 0.0g (=)
Cholesterol 120.0mg (+29.00mg, +31.87%)
Sodium 1400.0mg (-55.00mg, -3.78%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 28.0g (-8.36g, -22.99%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca0.0mg (=)
Iron, Fe2.4mg (+0.58mg, +31.87%)
Potassium, K480.0mg (-65.00mg, -11.93%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (-2.00ug, -100.00%)
Ingredients
Pork, Pork Stock, Less Than 2% Of: Salt, Chopped Parsley, Dried Pork Stock, Spices, Cultured Celery Powder* (cultured Celery Powder*, Sea Salt), Vinegar, Citric Acid*, Roasted Garlic, Natural Flavors, Rosemary Extract* Made With Beef Collagen Casing (caramel Color, Carmine)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 95.41
All Nutrients Per 100g (3.527 oz)
Calories 500.0kcal (-45.00kcal, -8.26%)
Total Fat40.0g (-0.91g, -2.22%)
Saturated Fat 15.0g (+1.36g, +9.97%)
Trans Fat 0.0g (=)
Cholesterol 100.0mg (+9.00mg, +9.89%)
Sodium 1500.0mg (+45.00mg, +3.09%)
Total Carbohydrates 10.0g (+10.00g)
Dietary Fiber 0.0g (=)
Sugars 10.0g (+10.00g)
Sugars, added N/A
Protein 30.0g (-6.36g, -17.49%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca0.0mg (=)
Iron, Fe2.0mg (+0.18mg, +9.89%)
Potassium, K600.0mg (+55.00mg, +10.09%)
Vitamin D, IU40.0IU
Ingredients
Water, Maple Seasoning (sugar, Maple Sugar, Natural Flavor), Salt, Natural Maple Flavoring (water, Natural Flavor, Maple Syrup), Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 99.48
All Nutrients Per 100g (3.527 oz)
Calories 500.0kcal (-45.00kcal, -8.26%)
Total Fat39.29g (-1.62g, -3.96%)
Saturated Fat 16.07g (+2.43g, +17.82%)
Trans Fat 0.0g (=)
Cholesterol 125.0mg (+34.00mg, +37.36%)
Sodium 1464.0mg (+9.00mg, +0.62%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 0.0g (=)
Sugars 3.57g (+3.57g)
Sugars, added N/A
Protein 32.14g (-4.22g, -11.61%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca0.0mg (=)
Iron, Fe3.93mg (+2.11mg, +115.93%)
Potassium, K464.0mg (-81.00mg, -14.86%)
Vitamin D, IU0.0IU
Ingredients
Beef, Less Than 2% Of: Salt, Ground Black Pepper, Cane Sugar, Spices, Cultured Celery Powder* (cultured Celery Powder*, Sea Salt), Citric Acid*, Rosemary Extract*, Garlic, Palm Oil, Ground White Pepper, Natural Flavors Made With Beef Collagen Casing (caramel Color, Carmine)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 108.60
All Nutrients Per 100g (3.527 oz)
Calories 471.0kcal (-74.00kcal, -13.58%)
Total Fat41.18g (+0.27g, +0.66%)
Saturated Fat 14.71g (+1.07g, +7.84%)
Trans Fat 0.0g (=)
Cholesterol 118.0mg (+27.00mg, +29.67%)
Sodium 1412.0mg (-43.00mg, -2.96%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 35.29g (-1.07g, -2.94%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca59.0mg (+59.00mg)
Iron, Fe1.76mg (-0.06mg, -3.30%)
Potassium, K529.0mg (-16.00mg, -2.94%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)1.0ug (-1.00ug, -50.00%)
Ingredients
Water, Salt, Sugar Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 113.38
All Nutrients Per 100g (3.527 oz)
Calories 486.0kcal (-59.00kcal, -10.83%)
Total Fat40.0g (-0.91g, -2.22%)
Saturated Fat 14.29g (+0.65g, +4.77%)
Trans Fat 0.0g (=)
Cholesterol 114.0mg (+23.00mg, +25.27%)
Sodium 1543.0mg (+88.00mg, +6.05%)
Total Carbohydrates 5.71g (+5.71g)
Dietary Fiber 0.0g (=)
Sugars 5.71g (+5.71g)
Sugars, added N/A
Protein 28.57g (-7.79g, -21.42%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca0.0mg (=)
Iron, Fe2.0mg (+0.18mg, +9.89%)
Potassium, K514.0mg (-31.00mg, -5.69%)
Vitamin D, IU0.0IU
Ingredients
Pork, Serrano Peppers, Less Than 2% Of: Salt, Cane Sugar, Spices, Vinegar, Celery Powder (celery Powder, Sea Salt), Dried Garlic, Yeast Extract, Natural Flavors Made With Beef Collagen Casing (caramel Color, Carmine)