Black Kassel Honey Bourbon Semi Dry Cured Naturally Wood Smoked Salami, Honey Bourbon by Sky Hi Records & Films, Inc: Similar Foods
- Product:
- Honey Bourbon Semi Dry Cured Naturally Wood Smoked Salami, Honey Bourbon
- Brand:
- Black Kassel
- Maker:
- Sky Hi Records & Films, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2165932/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 456.0kcal | |
| Total Fat | 35.09g | |
| Saturated Fat | 15.79g | |
| Trans Fat | 0.0g | |
| Cholesterol | 105.0mg | |
| Sodium | 1842.0mg | |
| Total Carbohydrates | 5.26g | |
| Dietary Fiber | 0.0g | |
| Sugars | 5.26g | |
| Sugars, added | N/A | |
| Protein | 26.32g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg | |
| Iron, Fe | 1.23mg | |
| Potassium, K | 596.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pork, Honey, Salt, Bourbon, Sugar, Dextrose, Seasoning (whiskey, Honey), Sodium Ascorerte, Lactic Acid Starter Culture, Sodiumnitrite, Canola Oil, Natural Smoke, In Vegetable Casing (sodium Alginate, Calcium Chloride, Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 471.0kcal (+15.00kcal, +3.29%) | |
| Total Fat | 35.29g (+0.20g, +0.57%) | |
| Saturated Fat | 14.71g (-1.08g, -6.84%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 118.0mg (+13.00mg, +12.38%) | |
| Sodium | 1824.0mg (-18.00mg, -0.98%) | |
| Total Carbohydrates | 0.0g (-5.26g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-5.26g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 29.41g (+3.09g, +11.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 2.12mg (+0.89mg, +72.36%) | |
| Potassium, K | 588.0mg (-8.00mg, -1.34%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 17.65g | |
| Fatty acids, total polyunsaturated | 2.94g | |
| Folic acid | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pork Cured With: Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 471.0kcal (+15.00kcal, +3.29%) | |
| Total Fat | 35.29g (+0.20g, +0.57%) | |
| Saturated Fat | 14.71g (-1.08g, -6.84%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 118.0mg (+13.00mg, +12.38%) | |
| Sodium | 1824.0mg (-18.00mg, -0.98%) | |
| Total Carbohydrates | 0.0g (-5.26g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-5.26g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 29.41g (+3.09g, +11.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 2.12mg (+0.89mg, +72.36%) | |
| Potassium, K | 588.0mg (-8.00mg, -1.34%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 17.65g | |
| Fatty acids, total polyunsaturated | 2.94g | |
| Folic acid | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pork Cured With: Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 471.0kcal (+15.00kcal, +3.29%) | |
| Total Fat | 35.29g (+0.20g, +0.57%) | |
| Saturated Fat | 14.71g (-1.08g, -6.84%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 118.0mg (+13.00mg, +12.38%) | |
| Sodium | 1824.0mg (-18.00mg, -0.98%) | |
| Total Carbohydrates | 0.0g (-5.26g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-5.26g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 29.41g (+3.09g, +11.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 2.12mg (+0.89mg, +72.36%) | |
| Potassium, K | 618.0mg (+22.00mg, +3.69%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug | |
| Fatty acids, total monounsaturated | 17.65g | |
| Fatty acids, total polyunsaturated | 2.94g | |
| Folic acid | 0.0ug | |
| Ingredients | ||
|---|---|---|
Bacon (cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 105.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-99.00kcal, -21.71%) | |
| Total Fat | 21.43g (-13.66g, -38.93%) | |
| Saturated Fat | 8.93g (-6.86g, -43.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 125.0mg (+20.00mg, +19.05%) | |
| Sodium | 1857.0mg (+15.00mg, +0.81%) | |
| Total Carbohydrates | 7.14g (+1.88g, +35.74%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-5.26g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 32.14g (+5.82g, +22.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 21.0mg (+21.00mg) | |
| Iron, Fe | 0.0mg (-1.23mg, -100.00%) | |
| Potassium, K | 596.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pork, Salt, Dextrose, Fennel Seeds, Spices, White Wine, Natural Flavouring, Ascorbic Acid, Sweet Paprika, Lactic Acid Starter Culture, Potassium Nitrate, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 108.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 500.0kcal (+44.00kcal, +9.65%) | |
| Total Fat | 33.33g (-1.76g, -5.02%) | |
| Saturated Fat | 11.11g (-4.68g, -29.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 111.0mg (+6.00mg, +5.71%) | |
| Sodium | 1778.0mg (-64.00mg, -3.47%) | |
| Total Carbohydrates | 0.0g (-5.26g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-5.26g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 33.33g (+7.01g, +26.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 11.0mg (+11.00mg) | |
| Iron, Fe | 1.17mg (-0.06mg, -4.88%) | |
| Potassium, K | 522.0mg (-74.00mg, -12.42%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cured With Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 111.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 400.0kcal (-56.00kcal, -12.28%) | |
| Total Fat | 32.0g (-3.09g, -8.81%) | |
| Saturated Fat | 12.0g (-3.79g, -24.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 80.0mg (-25.00mg, -23.81%) | |
| Sodium | 1840.0mg (-2.00mg, -0.11%) | |
| Total Carbohydrates | 0.0g (-5.26g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-5.26g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 28.0g (+1.68g, +6.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 0.0mg (-1.23mg, -100.00%) | |
| Potassium, K | 504.0mg (-92.00mg, -15.44%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pork, Water, Salt, Spices And Spice Extracts, Dextrose, Natural Flavor, Garlic Powder, Sodium Ascorbate, Lactic Acid Starter Culture, Sodium Nitrite, Canola Oil, Natural Smoke In Beef Collagen Casing | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 115.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-99.00kcal, -21.71%) | |
| Total Fat | 25.0g (-10.09g, -28.75%) | |
| Saturated Fat | 8.93g (-6.86g, -43.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 107.0mg (+2.00mg, +1.90%) | |
| Sodium | 1821.0mg (-21.00mg, -1.14%) | |
| Total Carbohydrates | 3.57g (-1.69g, -32.13%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-5.26g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 32.14g (+5.82g, +22.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 18.0mg (+18.00mg) | |
| Iron, Fe | 0.0mg (-1.23mg, -100.00%) | |
| Potassium, K | 546.0mg (-50.00mg, -8.39%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 10.71g | |
| Fatty acids, total polyunsaturated | 3.57g | |
| Ingredients | ||
|---|---|---|
Pork, Sea Salt, Dextrose, Spices, Sodium Ascorbate, Flavors, Sodium Nitrite, Potassium Nitrate, Lactic Acid Starter Culture | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 118.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 500.0kcal (+44.00kcal, +9.65%) | |
| Total Fat | 41.67g (+6.58g, +18.75%) | |
| Saturated Fat | 16.67g (+0.88g, +5.57%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 125.0mg (+20.00mg, +19.05%) | |
| Sodium | 1833.0mg (-9.00mg, -0.49%) | |
| Total Carbohydrates | 0.0g (-5.26g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-5.26g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 33.33g (+7.01g, +26.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 83.0mg (+83.00mg) | |
| Iron, Fe | 1.67mg (+0.44mg, +35.77%) | |
| Potassium, K | 583.0mg (-13.00mg, -2.18%) | |
| Vitamin D, IU | 67.0IU (+67.00IU) | |
| Ingredients | ||
|---|---|---|
Cured With: Water, Salt, Sugar, Natural Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 120.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 411.0kcal (-45.00kcal, -9.87%) | |
| Total Fat | 32.14g (-2.95g, -8.41%) | |
| Saturated Fat | 12.14g (-3.65g, -23.12%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-34.00mg, -32.38%) | |
| Sodium | 1857.0mg (+15.00mg, +0.81%) | |
| Total Carbohydrates | 7.14g (+1.88g, +35.74%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-5.26g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 25.0g (-1.32g, -5.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 43.0mg (+43.00mg) | |
| Iron, Fe | 3.57mg (+2.34mg, +190.24%) | |
| Potassium, K | 500.0mg (-96.00mg, -16.11%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 4.0ug | |
| Ingredients | ||
|---|---|---|
Pork, Salt, Turbinado Sugar, Orange Peel, Spices, Celery Juice Powder, Garlic, Lactic Acid Starter Culture | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 120.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 411.0kcal (-45.00kcal, -9.87%) | |
| Total Fat | 32.14g (-2.95g, -8.41%) | |
| Saturated Fat | 12.14g (-3.65g, -23.12%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-34.00mg, -32.38%) | |
| Sodium | 1857.0mg (+15.00mg, +0.81%) | |
| Total Carbohydrates | 7.14g (+1.88g, +35.74%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-5.26g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 25.0g (-1.32g, -5.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 43.0mg (+43.00mg) | |
| Iron, Fe | 3.57mg (+2.34mg, +190.24%) | |
| Potassium, K | 500.0mg (-96.00mg, -16.11%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 4.0ug | |
| Ingredients | ||
|---|---|---|
Pork, Salt, Turbinado Sugar, Spices, Celery Juice Powder, Lactic Acid Starter Culture | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 121.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 429.0kcal (-27.00kcal, -5.92%) | |
| Total Fat | 35.71g (+0.62g, +1.77%) | |
| Saturated Fat | 10.71g (-5.08g, -32.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 107.0mg (+2.00mg, +1.90%) | |
| Sodium | 1857.0mg (+15.00mg, +0.81%) | |
| Total Carbohydrates | 0.0g (-5.26g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-5.26g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 35.71g (+9.39g, +35.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | 0.0mg (-1.23mg, -100.00%) | |
| Potassium, K | 479.0mg (-117.00mg, -19.63%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 121.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 462.0kcal (+6.00kcal, +1.32%) | |
| Total Fat | 38.46g (+3.37g, +9.60%) | |
| Saturated Fat | 15.38g (-0.41g, -2.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 115.0mg (+10.00mg, +9.52%) | |
| Sodium | 1769.0mg (-73.00mg, -3.96%) | |
| Total Carbohydrates | 0.0g (-5.26g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-5.26g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 30.77g (+4.45g, +16.91%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 77.0mg (+77.00mg) | |
| Iron, Fe | 1.54mg (+0.31mg, +25.20%) | |
| Potassium, K | 538.0mg (-58.00mg, -9.73%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 2.0ug | |
| Ingredients | ||
|---|---|---|
Cured With: Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 124.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 500.0kcal (+44.00kcal, +9.65%) | |
| Total Fat | 39.29g (+4.20g, +11.97%) | |
| Saturated Fat | 12.5g (-3.29g, -20.84%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 107.0mg (+2.00mg, +1.90%) | |
| Sodium | 1821.0mg (-21.00mg, -1.14%) | |
| Total Carbohydrates | 7.14g (+1.88g, +35.74%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.57g (-1.69g, -32.13%) | |
| Sugars, added | N/A | |
| Protein | 35.71g (+9.39g, +35.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 3.86mg (+2.63mg, +213.82%) | |
| Potassium, K | 482.0mg (-114.00mg, -19.13%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Bacon (pork Cured With Water, Salt, Sugar, Natural Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Seasoning Blend (spices [including Celery Seed], Sea Salt, Paprika, Dehydrated Garlic, Sugar, Onion Powder, Citric Acid, Hydrolyzed Soy Protein), Brown Sugar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 125.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 549.0kcal (+93.00kcal, +20.39%) | |
| Total Fat | N/A | |
| Saturated Fat | 15.0g (-0.79g, -5.00%) | |
| Trans Fat | 0.14g (+0.14g) | |
| Cholesterol | 91.0mg (-14.00mg, -13.33%) | |
| Sodium | 1800.0mg (-42.00mg, -2.28%) | |
| Total Carbohydrates | 0.0g (-5.26g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.84g (-4.42g, -84.03%) | |
| Sugars, added | N/A | |
| Protein | 30.0g (+3.68g, +13.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 10.0mg (+10.00mg) | |
| Iron, Fe | 0.0mg (-1.23mg, -100.00%) | |
| Potassium, K | 565.0mg (-31.00mg, -5.20%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Total fat (NLEA) | 47.7g | |
| Fatty acids, total monounsaturated | 22.73g | |
| Fatty acids, total polyunsaturated | 6.03g | |
| Ingredients | ||
|---|---|---|
Cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 125.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 549.0kcal (+93.00kcal, +20.39%) | |
| Total Fat | N/A | |
| Saturated Fat | 15.0g (-0.79g, -5.00%) | |
| Trans Fat | 0.14g (+0.14g) | |
| Cholesterol | 91.0mg (-14.00mg, -13.33%) | |
| Sodium | 1800.0mg (-42.00mg, -2.28%) | |
| Total Carbohydrates | 0.0g (-5.26g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.84g (-4.42g, -84.03%) | |
| Sugars, added | N/A | |
| Protein | 30.0g (+3.68g, +13.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 10.0mg (+10.00mg) | |
| Iron, Fe | 0.0mg (-1.23mg, -100.00%) | |
| Potassium, K | 565.0mg (-31.00mg, -5.20%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Total fat (NLEA) | 47.7g | |
| Fatty acids, total monounsaturated | 22.73g | |
| Fatty acids, total polyunsaturated | 6.03g | |
| Ingredients | ||
|---|---|---|
Cured With: Water, Salt, Sugar, Sodium Phosphate, Sodiumerythorbate, Sodium Nitrite | ||