Hot Roads Smoked Sausage by Silver Creek Specialty Meats Inc: Similar Foods
- Product:
- Smoked Sausage
- Brand:
- Hot Roads
- Maker:
- Silver Creek Specialty Meats Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1891495/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 393.0kcal | |
| Total Fat | 35.71g | |
| Saturated Fat | 14.29g | |
| Trans Fat | 0.0g | |
| Cholesterol | 93.0mg | |
| Sodium | 1071.0mg | |
| Total Carbohydrates | 3.57g | |
| Dietary Fiber | N/A | |
| Sugars | 3.57g | |
| Sugars, added | N/A | |
| Protein | 21.43g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | 2.57mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef And Pork, Beef Hearts, Salt, Corn Syrup Solids, Dextrose, Spices, Sugar, Garlic, Sodium Erythorbate, Lactic Acid Starter Culture, Sodium Nitrite, In Colored (fd&c Red #3) Collagen Casing | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 378.0kcal (-15.00kcal, -3.82%) | |
| Total Fat | 32.43g (-3.28g, -9.19%) | |
| Saturated Fat | 10.81g (-3.48g, -24.35%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 81.0mg (-12.00mg, -12.90%) | |
| Sodium | 1081.0mg (+10.00mg, +0.93%) | |
| Total Carbohydrates | 2.7g (-0.87g, -24.37%) | |
| Dietary Fiber | N/A | |
| Sugars | 0.0g (-3.57g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 16.22g (-5.21g, -24.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | 1.95mg (-0.62mg, -24.12%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork, Water, Sodium Lactate, Contains 2% Or Less Of Salt, Dextrose, Sugar, Flavorings, Bht, Propyl Gallate, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 378.0kcal (-15.00kcal, -3.82%) | |
| Total Fat | 32.43g (-3.28g, -9.19%) | |
| Saturated Fat | 10.81g (-3.48g, -24.35%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 81.0mg (-12.00mg, -12.90%) | |
| Sodium | 1081.0mg (+10.00mg, +0.93%) | |
| Total Carbohydrates | 2.7g (-0.87g, -24.37%) | |
| Dietary Fiber | N/A | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 16.22g (-5.21g, -24.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork, Water, Sodium Lactate, 2% Or Less Of Salt, Dextrose, Sugar, Flavorings, Bht, Propyl Gallate, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 393.0kcal (=) | |
| Total Fat | 32.14g (-3.57g, -10.00%) | |
| Saturated Fat | 12.5g (-1.79g, -12.53%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (-4.00mg, -4.30%) | |
| Sodium | 1071.0mg (=) | |
| Total Carbohydrates | 0.0g (-3.57g, -100.00%) | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g (-3.57g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 28.57g (+7.14g, +33.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 21.4mg | |
| Calcium, Ca | 0.0mg | |
| Iron, Fe | 1.29mg (-1.28mg, -49.81%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pork, Salt, Dextrose, Spices, Lactic Acid Starter Culture, Sodium Erythorbate, Garlic, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 393.0kcal (=) | |
| Total Fat | 32.14g (-3.57g, -10.00%) | |
| Saturated Fat | 10.71g (-3.58g, -25.05%) | |
| Trans Fat | N/A | |
| Cholesterol | 71.0mg (-22.00mg, -23.66%) | |
| Sodium | 1071.0mg (=) | |
| Total Carbohydrates | 0.0g (-3.57g, -100.00%) | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g (-3.57g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 32.14g (+10.71g, +49.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 0.0mg | |
| Iron, Fe | 2.57mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork, Salt, And Less Than 2% Of The Following: Dextrose, Swiss Chard Powder, Black Pepper, White Pepper, Lactic Acid Starter Culture, Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 393.0kcal (=) | |
| Total Fat | 32.14g (-3.57g, -10.00%) | |
| Saturated Fat | 10.71g (-3.58g, -25.05%) | |
| Trans Fat | N/A | |
| Cholesterol | 71.0mg (-22.00mg, -23.66%) | |
| Sodium | 1071.0mg (=) | |
| Total Carbohydrates | 0.0g (-3.57g, -100.00%) | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g (-3.57g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 32.14g (+10.71g, +49.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 0.0mg | |
| Iron, Fe | 2.57mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Pork, Salt, And Less Than 2% Of The Following: Dextrose, Swiss Chard Powder, Black Pepper, White Pepper, Lactic Acid Starter Culture, Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 391.0kcal (-2.00kcal, -0.51%) | |
| Total Fat | 21.74g (-13.97g, -39.12%) | |
| Saturated Fat | 8.7g (-5.59g, -39.12%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 87.0mg (-6.00mg, -6.45%) | |
| Sodium | 1087.0mg (+16.00mg, +1.49%) | |
| Total Carbohydrates | 21.74g (+18.17g, +508.96%) | |
| Dietary Fiber | 4.3g | |
| Sugars | 13.04g (+9.47g, +265.27%) | |
| Sugars, added | N/A | |
| Protein | 26.09g (+4.66g, +21.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 0.0mg | |
| Iron, Fe | 3.13mg (+0.56mg, +21.79%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Bison, Uncured Smoked Bacon No Nitrates Or Nitrites Added (pork, Water, Sea Salt, Vinegar, Celery Powder), Raisins, Chia Seed | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 400.0kcal (+7.00kcal, +1.78%) | |
| Total Fat | 33.33g (-2.38g, -6.66%) | |
| Saturated Fat | 11.67g (-2.62g, -18.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 83.0mg (-10.00mg, -10.75%) | |
| Sodium | 1100.0mg (+29.00mg, +2.71%) | |
| Total Carbohydrates | 3.33g (-0.24g, -6.72%) | |
| Dietary Fiber | 0.0g | |
| Sugars | 3.33g (-0.24g, -6.72%) | |
| Sugars, added | N/A | |
| Protein | 20.0g (-1.43g, -6.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 0.0mg | |
| Iron, Fe | 1.2mg (-1.37mg, -53.31%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ham, Sugar, Contains 2% Or Less Of: Salt, Spices, Dextrose, Lactic Acid Starter Culture, Natural Flavor, Extractives Of Paprika, Sodium Erythorbate, Sodium Nitrite In Beef Collagen Casing | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 429.0kcal (+36.00kcal, +9.16%) | |
| Total Fat | 39.29g (+3.58g, +10.03%) | |
| Saturated Fat | 14.29g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (-4.00mg, -4.30%) | |
| Sodium | 1071.0mg (=) | |
| Total Carbohydrates | 3.57g (=) | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g (-3.57g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (-3.57g, -16.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 0.0mg | |
| Iron, Fe | 1.29mg (-1.28mg, -49.81%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork, Salt, Canola Oil (pure Vegetable Canola Oil, Tbhq, Citric Acid), Dextrose, Paprika, Flavorings, Sodium Erythorbate, Natural Hickory Smoke Flavor, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 391.0kcal (-2.00kcal, -0.51%) | |
| Total Fat | 34.78g (-0.93g, -2.60%) | |
| Saturated Fat | 15.22g (+0.93g, +6.51%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (-28.00mg, -30.11%) | |
| Sodium | 1043.0mg (-28.00mg, -2.61%) | |
| Total Carbohydrates | 4.35g (+0.78g, +21.85%) | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g (-3.57g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.39g (-4.04g, -18.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 0.0mg | |
| Iron, Fe | 1.57mg (-1.00mg, -38.91%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef, Water, Sea Salt, Contains Less Than 2% Of Flavorings, Sugar, Cultured Celery Juice Powder (sea Salt, Cultured Celery Juice Powder), Lactic Acid Starter Culture Stuffed In A Colored Collagen Casing Including Fd&c Red #3 Treated With A Potassium Sorbate Solution To Protect Quality | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 393.0kcal (=) | |
| Total Fat | 32.14g (-3.57g, -10.00%) | |
| Saturated Fat | 12.5g (-1.79g, -12.53%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-22.00mg, -23.66%) | |
| Sodium | 1107.0mg (+36.00mg, +3.36%) | |
| Total Carbohydrates | 3.57g (=) | |
| Dietary Fiber | 0.0g | |
| Sugars | 3.57g (=) | |
| Sugars, added | N/A | |
| Protein | 17.86g (-3.57g, -16.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 0.0mg | |
| Iron, Fe | 1.29mg (-1.28mg, -49.81%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef, Water, Salt, Dextrose, Corn Syrup Solids, Spices, Lactic Acid Starter Culture, Sodium Erythorbate, Sodium Nitrite, In Collagen Casing Sprayed With Potassium Sorbate To Improve Quality | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 393.0kcal (=) | |
| Total Fat | 28.57g (-7.14g, -19.99%) | |
| Saturated Fat | 8.93g (-5.36g, -37.51%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-22.00mg, -23.66%) | |
| Sodium | 1107.0mg (+36.00mg, +3.36%) | |
| Total Carbohydrates | 0.0g (-3.57g, -100.00%) | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g (-3.57g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 32.14g (+10.71g, +49.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg | |
| Iron, Fe | 1.43mg (-1.14mg, -44.36%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pork, Sea Salt, And Less Than 2% Of The Following: Paprika, Dextrose, Swiss Chard Powder, Red Pepper, White Pepper, Lactic Acid Starter Culture, Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 393.0kcal (=) | |
| Total Fat | 28.57g (-7.14g, -19.99%) | |
| Saturated Fat | 8.93g (-5.36g, -37.51%) | |
| Trans Fat | N/A | |
| Cholesterol | 71.0mg (-22.00mg, -23.66%) | |
| Sodium | 1107.0mg (+36.00mg, +3.36%) | |
| Total Carbohydrates | 0.0g (-3.57g, -100.00%) | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g (-3.57g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 32.14g (+10.71g, +49.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 0.0mg | |
| Iron, Fe | 1.29mg (-1.28mg, -49.81%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork, Salt, And Less Than 2% Of The Following: Dextrose, Swiss Chard, Black Pepper, White Pepper, Lactic Acid Starter Culture, Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-36.00kcal, -9.16%) | |
| Total Fat | 32.14g (-3.57g, -10.00%) | |
| Saturated Fat | 12.5g (-1.79g, -12.53%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-22.00mg, -23.66%) | |
| Sodium | 1054.0mg (-17.00mg, -1.59%) | |
| Total Carbohydrates | 5.36g (+1.79g, +50.14%) | |
| Dietary Fiber | N/A | |
| Sugars | 1.79g (-1.78g, -49.86%) | |
| Sugars, added | N/A | |
| Protein | 21.43g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork, Mechanically Separated Chicken, Water, Beef, Pasteurized Processed Cheddar Cheese (cheese [cultured Milk, Salt, Enzymes], Cream, Sodium Phosphate, Salt, Sorbic Acid, Apo Carotenal And Beta Carotene, Potassium Sorbate, Natamycin), Salt, 2% Or Less Of Dextrose, Sodium Acetate, Sodium Diacetate, Flavoring, Sugar, Sodium Erythorbate, Maple Syrup, Yeast Extract, Sodium Nitrite, Extractives Of Paprika And Turmeric | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 393.0kcal (=) | |
| Total Fat | 33.93g (-1.78g, -4.98%) | |
| Saturated Fat | 10.71g (-3.58g, -25.05%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-22.00mg, -23.66%) | |
| Sodium | 1054.0mg (-17.00mg, -1.59%) | |
| Total Carbohydrates | 3.57g (=) | |
| Dietary Fiber | 0.0g | |
| Sugars | 1.79g (-1.78g, -49.86%) | |
| Sugars, added | N/A | |
| Protein | 16.07g (-5.36g, -25.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 36.0mg | |
| Iron, Fe | 1.29mg (-1.28mg, -49.81%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pork, Mechanically Separated Turkey, Water, Contains 2% Or Less: Soy Protein Concentrate, Salt, Spices, Dextrose, Sodium Phosphates, Sugar, Monosodium Glutamate, Flavoring, Bht, Citric Acid, Caramel Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 358.0kcal (-35.00kcal, -8.91%) | |
| Total Fat | 30.86g (-4.85g, -13.58%) | |
| Saturated Fat | 9.88g (-4.41g, -30.86%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 80.0mg (-13.00mg, -13.98%) | |
| Sodium | 1086.0mg (+15.00mg, +1.40%) | |
| Total Carbohydrates | 4.94g (+1.37g, +38.38%) | |
| Dietary Fiber | 0.0g | |
| Sugars | 1.23g (-2.34g, -65.55%) | |
| Sugars, added | N/A | |
| Protein | 18.52g (-2.91g, -13.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 25.0mg | |
| Iron, Fe | 1.33mg (-1.24mg, -48.25%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork, Beer, Corn Syrup Solids, Sodium Lactate, Salt, Vinegar, Spices, Maltodextrin, Sugar, Natural Flavors, Bha, Propyl Gallate, Citric Acid | ||