Shaft's Serendipity Aged Blue + Sharp Cheddar Cheese by Shafts Cheese Company, Llc: Similar Foods

Product:
Serendipity Aged Blue + Sharp Cheddar Cheese
Brand:
Shaft's
Maker:
Shafts Cheese Company, Llc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2659125/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal
Total Fat28.57g
Saturated Fat 17.86g
Trans Fat 0.0g
Cholesterol 71.0mg
Sodium 1036.0mg
Total Carbohydrates 3.57g
Dietary Fiber 0.0g
Sugars 0.0g
Sugars, added N/A
Protein 21.43g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca571.0mg
Iron, Fe0.36mg
Potassium, K89.0mg
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Cow's Milk (pasteurized), Cheese Cultures, Salt, Microbial Rennet (vegetarian), Penicillium Roqueforti, Annatto (vegetable Color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.36
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (=)
Total Fat28.57g (=)
Saturated Fat 17.86g (=)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (=)
Sodium 1036.0mg (=)
Total Carbohydrates 3.57g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.43g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca571.0mg (=)
Iron, Fe0.0mg (-0.36mg, -100.00%)
Potassium, K89.0mg (=)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Cow's Milk (pasteurized), Cheese Cultures, Salt, Microbial Rennet (vegetarian), Penicillium Roqueforti
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.00
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (=)
Total Fat28.57g (=)
Saturated Fat 17.86g (=)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (=)
Sodium 1036.0mg (=)
Total Carbohydrates 3.57g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.43g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca571.0mg (=)
Iron, Fe0.0mg (-0.36mg, -100.00%)
Potassium, K89.0mg (=)
Vitamin D, IU14.0IU
Ingredients
Cow's Milk (pasteurized), Cheese Cultures, Salt, Microbial Rennet (vegetarian), Penicillium Roqueforti
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.45
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (=)
Total Fat28.57g (=)
Saturated Fat 17.86g (=)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (=)
Sodium 1036.0mg (=)
Total Carbohydrates N/A
Dietary Fiber 0.0g (=)
Sugars N/A
Sugars, added N/A
Protein 21.43g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca571.0mg (=)
Iron, Fe0.36mg (=)
Potassium, K89.0mg (=)
Vitamin D, IU14.0IU
Ingredients
Cow's Milk (pasteurized), Cheese Cultures, Salt, Microbial Rennet (vegetarian), Penicillium Roqueforti, Annatto (vegetable Color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.52
All Nutrients Per 100g (3.527 oz)
Calories 367.0kcal (+10.00kcal, +2.80%)
Total Fat30.0g (+1.43g, +5.01%)
Saturated Fat 20.0g (+2.14g, +11.98%)
Trans Fat 0.0g (=)
Cholesterol 83.0mg (+12.00mg, +16.90%)
Sodium 1033.0mg (-3.00mg, -0.29%)
Total Carbohydrates 6.67g (+3.10g, +86.83%)
Dietary Fiber 3.3g (+3.30g)
Sugars 0.0g (=)
Sugars, added N/A
Protein 20.0g (-1.43g, -6.67%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca617.0mg (+46.00mg, +8.06%)
Iron, Fe0.0mg (-0.36mg, -100.00%)
Potassium, K73.0mg (-16.00mg, -17.98%)
Vitamin D, IU0.0IU
Ingredients
Blue Cheese (pasteurized Milk, Salt, Cheese Cultures, Enzymes, Penicillium Roqueforti), Powdered Cellulose (to Prevent Caking)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.79
All Nutrients Per 100g (3.527 oz)
Calories 320.0kcal (-37.00kcal, -10.36%)
Total Fat25.0g (-3.57g, -12.50%)
Saturated Fat 19.0g (+1.14g, +6.38%)
Trans Fat 0.0g (=)
Cholesterol 100.0mg (+29.00mg, +40.85%)
Sodium 1040.0mg (+4.00mg, +0.39%)
Total Carbohydrates 1.0g (-2.57g, -71.99%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 23.0g (+1.57g, +7.33%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca547.0mg (-24.00mg, -4.20%)
Iron, Fe0.33mg (-0.03mg, -8.33%)
Potassium, K69.0mg (-20.00mg, -22.47%)
Vitamin D, IU0.0IU
Ingredients
Milk, Salt, Rennet, Enzymes, Cultures
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.79
All Nutrients Per 100g (3.527 oz)
Calories 320.0kcal (-37.00kcal, -10.36%)
Total Fat25.0g (-3.57g, -12.50%)
Saturated Fat 19.0g (+1.14g, +6.38%)
Trans Fat 0.0g (=)
Cholesterol 100.0mg (+29.00mg, +40.85%)
Sodium 1040.0mg (+4.00mg, +0.39%)
Total Carbohydrates 1.0g (-2.57g, -71.99%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 23.0g (+1.57g, +7.33%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca547.0mg (-24.00mg, -4.20%)
Iron, Fe0.33mg (-0.03mg, -8.33%)
Potassium, K69.0mg (-20.00mg, -22.47%)
Vitamin D, IU0.0IU
Ingredients
Milk, Salt, Rennet, Enzymes, Cultures
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.61
All Nutrients Per 100g (3.527 oz)
Calories 304.0kcal (-53.00kcal, -14.85%)
Total Fat25.0g (-3.57g, -12.50%)
Saturated Fat 17.86g (=)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (=)
Sodium 1071.0mg (+35.00mg, +3.38%)
Total Carbohydrates 0.0g (-3.57g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.43g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca589.0mg (+18.00mg, +3.15%)
Iron, Fe0.0mg (-0.36mg, -100.00%)
Potassium, K71.0mg (-18.00mg, -20.22%)
Vitamin D, IU0.0IU
Ingredients
Pasteurized Sheep's Milk, Salt, Microbial Rennet, Mint
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 88.88
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (=)
Total Fat28.57g (=)
Saturated Fat 21.43g (+3.57g, +19.99%)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (+36.00mg, +50.70%)
Sodium 1107.0mg (+71.00mg, +6.85%)
Total Carbohydrates 3.57g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.43g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca536.0mg (-35.00mg, -6.13%)
Iron, Fe0.0mg (-0.36mg, -100.00%)
Potassium, K107.0mg (+18.00mg, +20.22%)
Vitamin D, IU0.0IU
Ingredients
Whole Milk, Salt, Cheese Culture Enzymes, Select Penicillium Roquefortii
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 91.74
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (-71.00kcal, -19.89%)
Total Fat21.43g (-7.14g, -24.99%)
Saturated Fat 14.29g (-3.57g, -19.99%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (=)
Sodium 1000.0mg (-36.00mg, -3.47%)
Total Carbohydrates 3.57g (=)
Dietary Fiber 0.0g (=)
Sugars 3.57g (+3.57g)
Sugars, added N/A
Protein 17.86g (-3.57g, -16.66%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca529.0mg (-42.00mg, -7.36%)
Iron, Fe0.0mg (-0.36mg, -100.00%)
Potassium, K104.0mg (+15.00mg, +16.85%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Cultured Pasteurized Grade A Milk, Salt, Calcium Chloride, Natural Flavor, Kosher Enzyme
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 91.74
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (-71.00kcal, -19.89%)
Total Fat21.43g (-7.14g, -24.99%)
Saturated Fat 14.29g (-3.57g, -19.99%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (=)
Sodium 1000.0mg (-36.00mg, -3.47%)
Total Carbohydrates 3.57g (=)
Dietary Fiber 0.0g (=)
Sugars 3.57g (+3.57g)
Sugars, added N/A
Protein 17.86g (-3.57g, -16.66%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca529.0mg (-42.00mg, -7.36%)
Iron, Fe0.0mg (-0.36mg, -100.00%)
Potassium, K104.0mg (+15.00mg, +16.85%)
Vitamin D, IU0.0IU
Ingredients
Cultured Pasteurized Grade A Milk, Salt, Calcium Chloride, Natural Flavor & Kosher Enzyme
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 102.45
All Nutrients Per 100g (3.527 oz)
Calories 321.0kcal (-36.00kcal, -10.08%)
Total Fat25.0g (-3.57g, -12.50%)
Saturated Fat 12.5g (-5.36g, -30.01%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (=)
Sodium 1036.0mg (=)
Total Carbohydrates 3.57g (=)
Dietary Fiber 3.6g (+3.60g)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.43g (=)
Core Vitamins and Minerals
Vitamin A, IU0.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca536.0mg (-35.00mg, -6.13%)
Iron, Fe0.0mg (-0.36mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Mozzarella Cheese (cultured Pasteurized Milk, Salt, Enzymes), Chorizo (pork, Salt, Cane Sugar, Paprika, Spices, Natural Flavors, Garlic, Lactic Acid Starter Cultured), Pepperoncini (pepperoncini, Vinegar, Water, Salt, Sodium Bisulfate 1 10 Of 1% Sodium Benzoate)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 103.01
All Nutrients Per 100g (3.527 oz)
Calories 333.0kcal (-24.00kcal, -6.72%)
Total Fat20.37g (-8.20g, -28.70%)
Saturated Fat 11.11g (-6.75g, -37.79%)
Trans Fat 0.0g (=)
Cholesterol 83.0mg (+12.00mg, +16.90%)
Sodium 1000.0mg (-36.00mg, -3.47%)
Total Carbohydrates 5.56g (+1.99g, +55.74%)
Dietary Fiber 3.7g (+3.70g)
Sugars 3.7g (+3.70g)
Sugars, added N/A
Protein 38.89g (+17.46g, +81.47%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca556.0mg (-15.00mg, -2.63%)
Iron, Fe0.0mg (-0.36mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Mozzarella Cheese (cultured Pasteurised Whole Milk, Salt, & Enzymes)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 103.82
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (=)
Total Fat28.57g (=)
Saturated Fat 21.43g (+3.57g, +19.99%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (+18.00mg, +25.35%)
Sodium 1000.0mg (-36.00mg, -3.47%)
Total Carbohydrates 3.57g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.43g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca536.0mg (-35.00mg, -6.13%)
Iron, Fe0.0mg (-0.36mg, -100.00%)
Potassium, K0.0mg (-89.00mg, -100.00%)
Vitamin D, IU0.0IU
Ingredients
Cultured Pasteurized Goats Milk, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 103.88
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (=)
Total Fat28.57g (=)
Saturated Fat 21.43g (+3.57g, +19.99%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (+18.00mg, +25.35%)
Sodium 1000.0mg (-36.00mg, -3.47%)
Total Carbohydrates 0.0g (-3.57g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.43g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca536.0mg (-35.00mg, -6.13%)
Iron, Fe0.0mg (-0.36mg, -100.00%)
Potassium, KN/A
Vitamin D, IU0.0IU
Ingredients
Cultured Pasteurized Goats Milk, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 108.13
All Nutrients Per 100g (3.527 oz)
Calories 321.0kcal (-36.00kcal, -10.08%)
Total Fat25.0g (-3.57g, -12.50%)
Saturated Fat 17.86g (=)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (=)
Sodium 1071.0mg (+35.00mg, +3.38%)
Total Carbohydrates 0.0g (-3.57g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.43g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca536.0mg (-35.00mg, -6.13%)
Iron, Fe0.0mg (-0.36mg, -100.00%)
Potassium, K0.0mg (-89.00mg, -100.00%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Gouda Style Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Butter, Sodium Orthophosphate, Sodium Diphosphate, Sodium Polyphosphate, Sodium Citrate, Sorbic Acid (preservative)