Whole Foods Market Heart Shaped Cheese Ravioli by Severino Pasta Mfg: Similar Foods
- Product:
- Heart Shaped Cheese Ravioli
- Brand:
- Whole Foods Market
- Maker:
- Severino Pasta Mfg
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2497022/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 197.0kcal | |
| Total Fat | 6.34g | |
| Saturated Fat | 3.52g | |
| Trans Fat | 0.0g | |
| Cholesterol | 39.0mg | |
| Sodium | 141.0mg | |
| Total Carbohydrates | 26.06g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 9.86g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 211.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 106.0mg | |
| Iron, Fe | 1.27mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta: Unenriched Durum Wheat Flour, Water, Pasteurized Cage Free Eggs, Corn Flour, Soybean Oil, Beta Carotene Filling: Whole Milk Ricotta Cheese (pasteurized Whole Milk, Starter, Salt), Pasteurized Cage Free Eggs, Water, Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Salt, Sugar, White Pepper, Nutmeg | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 201.0kcal (+4.00kcal, +2.03%) | |
| Total Fat | 6.52g (+0.18g, +2.84%) | |
| Saturated Fat | 3.26g (-0.26g, -7.39%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 46.0mg (+7.00mg, +17.95%) | |
| Sodium | 114.0mg (-27.00mg, -19.15%) | |
| Total Carbohydrates | 27.72g (+1.66g, +6.37%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 9.78g (-0.08g, -0.81%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 217.0IU (+6.00IU, +2.84%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 109.0mg (+3.00mg, +2.83%) | |
| Iron, Fe | 1.47mg (+0.20mg, +15.75%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta: Unenriched Durum Wheat Flour, Water, Pasteurized Cage Free Eggs, Corn Flour, Soybean Oil, Beta Carotene Filling: Whole Milk Ricotta Cheese (pasteurized Whole Milk, Starter, Salt), Pasteurized Cage Free Eggs, Water, Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Slat, Enzymes), Salt, Sugar, White Pepper, Nutmeg | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 201.0kcal (+4.00kcal, +2.03%) | |
| Total Fat | 6.52g (+0.18g, +2.84%) | |
| Saturated Fat | 3.26g (-0.26g, -7.39%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 46.0mg (+7.00mg, +17.95%) | |
| Sodium | 114.0mg (-27.00mg, -19.15%) | |
| Total Carbohydrates | 27.72g (+1.66g, +6.37%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 9.78g (-0.08g, -0.81%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 217.0IU (+6.00IU, +2.84%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 109.0mg (+3.00mg, +2.83%) | |
| Iron, Fe | 1.47mg (+0.20mg, +15.75%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta: Unenriched Durum Wheat Flour, Water, Pasteurized Cage Free Eggs, Corn Flour, Soybean Oil, Beta Carotene Filling: Whole Milk Ricotta Cheese (pasteurized Whole Milk, Starter, Salt), Pasteurized Cage Free Eggs, Water, Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Salt, Sugar, White Pepper, Nutmeg | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 210.0kcal (+13.00kcal, +6.60%) | |
| Total Fat | 6.67g (+0.33g, +5.21%) | |
| Saturated Fat | 3.81g (+0.29g, +8.24%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-10.00mg, -25.64%) | |
| Sodium | 133.0mg (-8.00mg, -5.67%) | |
| Total Carbohydrates | 26.67g (+0.61g, +2.34%) | |
| Dietary Fiber | 1.0g (+1.00g) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 9.52g (-0.34g, -3.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 190.0IU (-21.00IU, -9.95%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 95.0mg (-11.00mg, -10.38%) | |
| Iron, Fe | 1.03mg (-0.24mg, -18.90%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ricotta Cheese (milk, Vinegar, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum), Enriched Durum Flour (durum Wheat, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Parmesan Cheese (milk, Salt, Less Than 2% Of: Cheese Culture, Enzymes), Eggs, Spinach, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 189.0kcal (-8.00kcal, -4.06%) | |
| Total Fat | 5.0g (-1.34g, -21.14%) | |
| Saturated Fat | 3.33g (-0.19g, -5.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-17.00mg, -43.59%) | |
| Sodium | 156.0mg (+15.00mg, +10.64%) | |
| Total Carbohydrates | 32.22g (+6.16g, +23.64%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 24.44g (+24.44g) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-6.53g, -66.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 222.0IU (+11.00IU, +5.21%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 111.0mg (+5.00mg, +4.72%) | |
| Iron, Fe | 0.0mg (-1.27mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Skim Milk, Sweet Cream Buttermilk, Sugar, Corn Syrup, Cream, Caramel Flavor (water, Sugar, Sweetened Condensed Skim Milk, High Fructose Corn Syrup, Butter [cream, Salt], Salt, Sodium Bicarbonate, Vanilla Extract, Pectin), Whey, Mono And Diglycerides, Carob Bean Gum, Cellulose Gum, Caramel Color, Carrageenan | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 193.0kcal (-4.00kcal, -2.03%) | |
| Total Fat | 8.89g (+2.55g, +40.22%) | |
| Saturated Fat | 4.44g (+0.92g, +26.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (-28.00mg, -71.79%) | |
| Sodium | 163.0mg (+22.00mg, +15.60%) | |
| Total Carbohydrates | 18.52g (-7.54g, -28.93%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.48g (+1.48g) | |
| Sugars, added | N/A | |
| Protein | 8.89g (-0.97g, -9.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 222.0IU (+11.00IU, +5.21%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 111.0mg (+5.00mg, +4.72%) | |
| Iron, Fe | 0.53mg (-0.74mg, -58.27%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Farmer's Cheese (cultured Pasteurized Grade A Milk), Whole Milk (milk, Vitamin D3), Whole Eggs (eggs, Citric Acid), Dough: Unbleached Wheat Flour (wheat Flour, Malted Barley Flour), Water, Whole Eggs (eggs, Citric Acid), Grapeseed Oil, Sour Cream (grade A Cultured Cream), Sauge Packet: Whole Milk (milk, Vitamin D3), Fully Cooked Uncured Bacon; No Nitrites Or Nitrates Added Except As Naturally Occurring In Sea Salt And Celery Juice Powder (water Sea Salt, Cane Sugar, Natural Flavors), Grana Padano Cheese (milk, Salt, Rennet, Egg White Lysozyme), Green Peas, Butter (pasteurized Cream), Unbleached Wheat Flour (wheat Flour, Malted Barley Flour), Parmesan Cheese (pasteurized Skim Milk, Salt, Cheese Culture Enzymes), Onion, Sea Salt, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+3.00kcal, +1.52%) | |
| Total Fat | 7.0g (+0.66g, +10.41%) | |
| Saturated Fat | 4.0g (+0.48g, +13.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (-9.00mg, -23.08%) | |
| Sodium | 170.0mg (+29.00mg, +20.57%) | |
| Total Carbohydrates | 28.0g (+1.94g, +7.44%) | |
| Dietary Fiber | 2.0g (+2.00g) | |
| Sugars | 1.0g (+1.00g) | |
| Sugars, added | N/A | |
| Protein | 8.0g (-1.86g, -18.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 200.0IU (-11.00IU, -5.21%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 80.0mg (-26.00mg, -24.53%) | |
| Iron, Fe | 1.44mg (+0.17mg, +13.39%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Portabella Mushrooms, Ricotta Cheese (milk, Whey, Cream, Vinegar, Salt, Stabilizers [xanthan Gum, Locust Bean Gum, Guar Gum]), Fontina Cheese (pasteurized Milk, Cheese Culture, Salt, Rennet), Mozzarella Cheese (pasteurized Whole Milk, Culture, Salt, Enzymes), Breadcrumbs (wheat Flour, Sugar, Yeast, Sea Salt), Butter, Eggs, Parmesan Flavor (parmesan Cheese [milk, Culture, Salt, Enzymes], Salt, Yeast Extract, Unsalted Butter, Corn Oil, Olive Oil, Cream Powder, Sugar, Natural Flavoring), Parsley, Garlic, Salt, Black Pepper, Red Wine, Blended Oil (canola And Olive) Pasta: Durum Flour, Water, Eggs, Caramel (color), Beta Carotene (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+3.00kcal, +1.52%) | |
| Total Fat | 7.0g (+0.66g, +10.41%) | |
| Saturated Fat | 4.0g (+0.48g, +13.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (-9.00mg, -23.08%) | |
| Sodium | 170.0mg (+29.00mg, +20.57%) | |
| Total Carbohydrates | 28.0g (+1.94g, +7.44%) | |
| Dietary Fiber | 2.0g (+2.00g) | |
| Sugars | 1.0g (+1.00g) | |
| Sugars, added | N/A | |
| Protein | 8.0g (-1.86g, -18.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 200.0IU (-11.00IU, -5.21%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 80.0mg (-26.00mg, -24.53%) | |
| Iron, Fe | 1.44mg (+0.17mg, +13.39%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Portabella Mushrooms, Ricotta Cheese (pasteurized Milk, Pasteurized Whey, Pasteurized Cream, Vinegar, Salt, Stabilizers [xanthan Gum, Locust Bean Gum, Guar Gum]), Fontina Cheese (pasteurized Milk, Cheese Culture, Salt, Rennet), White Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto), Mushroom Flavor (cooked Mushrooms, Potato Flour, Dry Whey, Yeast Extract, Unsalted Butter [cream, Natural Flavoring], Flavoring, Salt, Onion Powder), Breadcrumbs (wheat Flour, Sugar, Yeast, Salt), Butter (cream [milk], Natural Flavoring), Mozzarella Cheese (pasteurized Cows Milk, Cheese Culture, Salt, Enzymes), Eggs, Parmesan Flavor (parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Salt, Yeast Extract, Unsalted Butter, Corn Oil, Olive Oil, Cream Powder, Sugar, Natural Flavorings), Garlic, Red Wine, Parsley, Canola Oil, Salt, Black Pepper Pasta: Wheat Flour, Water, Eggs, Beta Carotene | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+3.00kcal, +1.52%) | |
| Total Fat | 7.0g (+0.66g, +10.41%) | |
| Saturated Fat | 4.0g (+0.48g, +13.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (-9.00mg, -23.08%) | |
| Sodium | 170.0mg (+29.00mg, +20.57%) | |
| Total Carbohydrates | 28.0g (+1.94g, +7.44%) | |
| Dietary Fiber | 2.0g (+2.00g) | |
| Sugars | 1.0g (+1.00g) | |
| Sugars, added | N/A | |
| Protein | 8.0g (-1.86g, -18.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 200.0IU (-11.00IU, -5.21%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 80.0mg (-26.00mg, -24.53%) | |
| Iron, Fe | 1.44mg (+0.17mg, +13.39%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Portabella Mushrooms, Ricotta Cheese (pasteurized Milk, Whey, Cream, Vinegar, Salt Stabilizer [guar Gum, Locust Bean Gum, Xanthan Gum]), Fontina Cheese (pasteurized Cows Milk, Cheese Culture, Salt, Enzymes), White Cheddar Cheese (pasteurized Milk, Culture, Salt, Enzymes), Breadcrumbs (wheat Flour, Sugar, Yeast, Salt), Mushroom Flavor (cooked Mushrooms, Potato Flour, Dry Whey, Yeast Extract, Unsalted Butter [flavoring], Salt, Onion Powder), Butter (cream, Natural Flavoring), Mozzarella Cheese (pasteurized Cows Milk, Cheese Culture, Salt, Enzymes), Eggs, Parmesan Flavor (parmesan Cheese [milk, Culture, Salt, Enzymes], Salt, Yeast Extract, Unsalted Butter, Corn Oil, Olive Oil, Cream Powder, Sugar, Natural Flavorings), Garlic, Red Wine, Parsley, Salt, Black Pepper Pasta: Wheat Flour, Water, Eggs, Caramel | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (+17.00kcal, +8.63%) | |
| Total Fat | 9.18g (+2.84g, +44.79%) | |
| Saturated Fat | 6.12g (+2.60g, +73.86%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 41.0mg (+2.00mg, +5.13%) | |
| Sodium | 163.0mg (+22.00mg, +15.60%) | |
| Total Carbohydrates | 30.61g (+4.55g, +17.46%) | |
| Dietary Fiber | 1.0g (+1.00g) | |
| Sugars | 29.59g (+29.59g) | |
| Sugars, added | N/A | |
| Protein | 3.06g (-6.80g, -68.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 204.0IU (-7.00IU, -3.32%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 102.0mg (-4.00mg, -3.77%) | |
| Iron, Fe | 0.73mg (-0.54mg, -42.52%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ice Cream Base (cream, Nonfat Milk, Sugar, Egg Yolk, Buttermilk), Sugar, Cocoa Nibs, Water, Kosher Salt, Guar Gum, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 193.0kcal (-4.00kcal, -2.03%) | |
| Total Fat | 4.29g (-2.05g, -32.33%) | |
| Saturated Fat | 2.5g (-1.02g, -28.98%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-21.00mg, -53.85%) | |
| Sodium | 179.0mg (+38.00mg, +26.95%) | |
| Total Carbohydrates | 28.57g (+2.51g, +9.63%) | |
| Dietary Fiber | 0.7g (+0.70g) | |
| Sugars | 2.86g (+2.86g) | |
| Sugars, added | N/A | |
| Protein | 8.57g (-1.29g, -13.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 214.0IU (+3.00IU, +1.42%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 107.0mg (+1.00mg, +0.94%) | |
| Iron, Fe | 1.93mg (+0.66mg, +51.97%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Durum Flour (niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Ricotta Cheese (pasteurized Whey, Whole Milk, Cream, Vinegar), Water, Modified Food Starch, Romano Cheese (sheep's Milk, Cheese Cultures Enzymes), Pasteruized Whole Eggs, Yellow Corn Flour, Vegetable Oil (soybean Oil), Apo Carotenal, Beta Carotene, Xanthum Gum, Guar Gum, Salt, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (+17.00kcal, +8.63%) | |
| Total Fat | 10.2g (+3.86g, +60.88%) | |
| Saturated Fat | 7.14g (+3.62g, +102.84%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 51.0mg (+12.00mg, +30.77%) | |
| Sodium | 112.0mg (-29.00mg, -20.57%) | |
| Total Carbohydrates | 29.59g (+3.53g, +13.55%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 24.49g (+24.49g) | |
| Sugars, added | N/A | |
| Protein | 3.06g (-6.80g, -68.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 204.0IU (-7.00IU, -3.32%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 102.0mg (-4.00mg, -3.77%) | |
| Iron, Fe | 0.0mg (-1.27mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Milk, Cane Sugar, Cream, Banana Puree, Candy Inclusions (sugar, Cream, Brown Sugar, Salt, Natural Flavor, Cinnamon), Skim Milk, Eggs, Carob Bean Gum, Guar Gum, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 179.0kcal (-18.00kcal, -9.14%) | |
| Total Fat | 7.86g (+1.52g, +23.97%) | |
| Saturated Fat | 5.0g (+1.48g, +42.05%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-21.00mg, -53.85%) | |
| Sodium | 143.0mg (+2.00mg, +1.42%) | |
| Total Carbohydrates | 22.86g (-3.20g, -12.28%) | |
| Dietary Fiber | 2.1g (+2.10g) | |
| Sugars | 17.14g (+17.14g) | |
| Sugars, added | N/A | |
| Protein | 4.29g (-5.57g, -56.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 214.0IU (+3.00IU, +1.42%) | |
| Vitamin C, total ascorbic acid | 2.6mg (+2.60mg) | |
| Calcium, Ca | 143.0mg (+37.00mg, +34.91%) | |
| Iron, Fe | 0.26mg (-1.01mg, -79.53%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Apples (apples, Calcium Ascorbate [a Blend Of Calcium And Vitamins To Maintain Color]), Caramel Dip (high Fructose Corn Syrup, Skim Milk, Corn Syrup, Palm Oil, Sugar, Butter [milk, Cream, Salt], Modified Corn Starch, Less Than 2% Of: Disodium Phosphate, Potassium Sorbate [preservative], Tbhq [preservative], Salt, Mono And Diglycerides, Artificial Flavors), Colby Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (color) Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes And Powdered Cellulose [to Prevent Caking]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 223.0kcal (+26.00kcal, +13.20%) | |
| Total Fat | 9.57g (+3.23g, +50.95%) | |
| Saturated Fat | 4.26g (+0.74g, +21.02%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 74.0mg (+35.00mg, +89.74%) | |
| Sodium | 133.0mg (-8.00mg, -5.67%) | |
| Total Carbohydrates | 28.72g (+2.66g, +10.21%) | |
| Dietary Fiber | 1.1g (+1.10g) | |
| Sugars | 25.53g (+25.53g) | |
| Sugars, added | N/A | |
| Protein | 6.38g (-3.48g, -35.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 213.0IU (+2.00IU, +0.95%) | |
| Vitamin C, total ascorbic acid | 1.3mg (+1.30mg) | |
| Calcium, Ca | 106.0mg (=) | |
| Iron, Fe | 1.15mg (-0.12mg, -9.45%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Whole Goat Milk, Sugar,m Chocolate Swirl (sugar, Corn Starch, Cocoa Processed With Alkali, Salt, Citric Acid), Egg Yolks, Almonds (cottonseed Oil, Salt), Espresso Coffee Bean, Vanilla Extract, Guar Gum & Carob Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 222.0kcal (+25.00kcal, +12.69%) | |
| Total Fat | 8.89g (+2.55g, +40.22%) | |
| Saturated Fat | 3.89g (+0.37g, +10.51%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-17.00mg, -43.59%) | |
| Sodium | 106.0mg (-35.00mg, -24.82%) | |
| Total Carbohydrates | 33.33g (+7.27g, +27.90%) | |
| Dietary Fiber | 1.1g (+1.10g) | |
| Sugars | 25.56g (+25.56g) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-6.53g, -66.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 222.0IU (+11.00IU, +5.21%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 111.0mg (+5.00mg, +4.72%) | |
| Iron, Fe | 0.4mg (-0.87mg, -68.50%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Skim Milk, Sweet Cream Buttermilk, Fudge Swirl (powdered Sugar [sugar, Cornstarch], Vegetable Oil [peanut And Or Cottonseed And Or Palm], Cocoa Processed With Alkali, Whey, Soy Lecithin, Salt, Natural Flavor), Sugar, Corn Syrup, Cream, Whey, Turmeric And Spirulina Extracts (colors), Natural Flavor, Mono And Diglycerides, Carob Bean Gum, Cellulose Gum, Carrageenan | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 204.0kcal (+7.00kcal, +3.55%) | |
| Total Fat | 8.16g (+1.82g, +28.71%) | |
| Saturated Fat | 3.57g (+0.05g, +1.42%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (-3.00mg, -7.69%) | |
| Sodium | 117.0mg (-24.00mg, -17.02%) | |
| Total Carbohydrates | 27.55g (+1.49g, +5.72%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 19.39g (+19.39g) | |
| Sugars, added | N/A | |
| Protein | 5.1g (-4.76g, -48.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 204.0IU (-7.00IU, -3.32%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 153.0mg (+47.00mg, +44.34%) | |
| Iron, Fe | 0.0mg (-1.27mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Greek Nonfat Yogurt (cultured Skim Milk, Natural Flavor, Carrageenan), Skim Milk, Liquid Sugar (sugar, Water), Water, Cream, Corn Syrup Solids, Blueberry Puree Concentrate, Sugar, Soybean Oil, Egg Yolks, Corn Starch, Wheat Flour, Graham Flour, Nonfat Yogurt Powder (cultured Nonfat Milk), Salt, Butteroil, Canola Oil, Vanilla Extract, Locust Bean Gum, Guar Gum, Tapioca Starch, Molasses, Honey, Soy Lecithin, Sodium Bicarbonate | ||