Severino Gnocchi Ricotta Chesse by Severino Pasta Mfg: Similar Foods
- Product:
- Gnocchi Ricotta Chesse
- Brand:
- Severino
- Maker:
- Severino Pasta Mfg
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2116743/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 252.0kcal | |
| Total Fat | 14.89g | |
| Saturated Fat | 4.96g | |
| Trans Fat | 0.0g | |
| Cholesterol | 32.0mg | |
| Sodium | 443.0mg | |
| Total Carbohydrates | 40.43g | |
| Dietary Fiber | 5.7g | |
| Sugars | 6.38g | |
| Sugars, added | N/A | |
| Protein | 6.38g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 106.0IU | |
| Vitamin C, total ascorbic acid | 10.6mg | |
| Calcium, Ca | 71.0mg | |
| Iron, Fe | 0.51mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Durum Wheat Flour (unenriched), Potato Flakes (potato), Salvatore Ricotta Cheese (fresh Whole Milk, Cream, Lemon Juice, Kosher Salt), Pasteurized Cage Free Eggs, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 224.0kcal (-28.00kcal, -11.11%) | |
| Total Fat | 9.32g (-5.57g, -37.41%) | |
| Saturated Fat | 2.24g (-2.72g, -54.84%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-11.00mg, -34.38%) | |
| Sodium | 444.0mg (+1.00mg, +0.23%) | |
| Total Carbohydrates | 23.49g (-16.94g, -41.90%) | |
| Dietary Fiber | 3.4g (-2.30g, -40.35%) | |
| Sugars | 6.34g (-0.04g, -0.63%) | |
| Sugars, added | N/A | |
| Protein | 11.56g (+5.18g, +81.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 112.0IU (+6.00IU, +5.66%) | |
| Vitamin C, total ascorbic acid | 3.4mg (-7.20mg, -67.92%) | |
| Calcium, Ca | 56.0mg (-15.00mg, -21.13%) | |
| Iron, Fe | 1.01mg (+0.50mg, +98.04%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pastrami (beef, Coriander, Caramel Color, Dextrose, Garlic And Natural Spices, Cured With Water, Salt, Sodium Phosphate, Sugar Flavorings Sodium Erythorbate, Sodium Nitrite); Coleslaw (cabbage, Carrots, 1000 Island Dressing (soybean Oil, Chili Sauce (tomatoes, Corn Syrup, Vinegar, Salt, Spices, Natural Flavor, Garlic Powder, Onion Powder, Citric Acid), Water High Fructose Corn Syrup, Vinegar, Pickles Relish (cucumbers, High Fructose Corn Syrup, Vinegar, Sugar, Salt, Mustard Seed, Diced Red Bell Peppers, Water, Xanthan Gum), Egg Yolk, Contains Less Than 2% Of: Salt, Spice, Xanthan Gum, Potassium Sorbate, Sodium Benzoate, And Calcium Disodium Edta As Preservatives, Polysorbate 60, Onion, Garlic, Paprika (color), Red Bell Pepper); Marble Rye Bread (enriched Unbleached Flour (wheat Flour, Malt Barley Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid) Water, Dark Rye Flour, Rye Meal, Sugar Cane Fiber, Non Gmo Canola And Or Non Gmo Soybean Oil, Cane Sugar, Caraway Seeds, Salt, Wheat Gluten, Caramel Color, Yeast, Enzyme (plant Based), Vinegar, Cultured Wheat Flour, Calcium Sulfate And Ascorbic Acid (vitamin C); Swiss Cheese (pasteurized Part Skim Like, Cheese Culture Salt And Enzymes); Mustard (water, Distilled Vinegar, #1 Mustard Seed, Salt, Turmeric, Oleoresin Paprika And Spice Or Water, Distilled Vinegar, #1 Mustard Seed, Salt, Turmeric, Spices) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 234.0kcal (-18.00kcal, -7.14%) | |
| Total Fat | 7.81g (-7.08g, -47.55%) | |
| Saturated Fat | 2.34g (-2.62g, -52.82%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-12.00mg, -37.50%) | |
| Sodium | 445.0mg (+2.00mg, +0.45%) | |
| Total Carbohydrates | 28.91g (-11.52g, -28.49%) | |
| Dietary Fiber | 1.6g (-4.10g, -71.93%) | |
| Sugars | 0.78g (-5.60g, -87.77%) | |
| Sugars, added | N/A | |
| Protein | 10.94g (+4.56g, +71.47%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 78.0IU (-28.00IU, -26.42%) | |
| Vitamin C, total ascorbic acid | 3.8mg (-6.80mg, -64.15%) | |
| Calcium, Ca | 62.0mg (-9.00mg, -12.68%) | |
| Iron, Fe | 0.84mg (+0.33mg, +64.71%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tortilla: Unbleached Wheat Flour, Water, Non Gmo Canola Oil And Or Soybean Oil, Non Gmo Sugar, Sea Salt, Yeast Filling: Beef Steak Strips {beef, Water, Less Than 2% Salt, Natural Flavors, Yeast Extract, Butter Flavor (maltodextrin, Natural Flavor), Sodium Bicarbonate}, Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), White Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauteed Onion (yellow Onion, Canola Oil), Roasted Green Bell Pepper, Water, Contains 2% Or Less Of Non Gmo Cornstarch, Garlic Powder, Green Chile Peppers, Onion Powder, Sea Salt, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal (-17.00kcal, -6.75%) | |
| Total Fat | 8.64g (-6.25g, -41.97%) | |
| Saturated Fat | 2.47g (-2.49g, -50.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (-13.00mg, -40.63%) | |
| Sodium | 469.0mg (+26.00mg, +5.87%) | |
| Total Carbohydrates | 32.1g (-8.33g, -20.60%) | |
| Dietary Fiber | 1.2g (-4.50g, -78.95%) | |
| Sugars | 1.23g (-5.15g, -80.72%) | |
| Sugars, added | N/A | |
| Protein | 8.64g (+2.26g, +35.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 123.0IU (+17.00IU, +16.04%) | |
| Vitamin C, total ascorbic acid | 3.0mg (-7.60mg, -71.70%) | |
| Calcium, Ca | 74.0mg (+3.00mg, +4.23%) | |
| Iron, Fe | 2.22mg (+1.71mg, +335.29%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Natural* Cooked Italian Sausage (pork, Water, Salt, Spices [fennel, Black Pepper, Anise], Brown Sugar, Extract Of Rosemary), Tomato Paste, Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Uncured Pepperoni No Nitrates Or Nitrites Added Except Those Naturally Occurring In Celery Powder (pork, Beef, Salt, Contains Less Than 2% Of: Mustard, Sugar, Spice Extractive Of Paprika (color), Spice Extractives, Garlic Powder, Citric Acid, Lactic Acid Starter Culture, Celery Powder), Expeller Pressed Canola Oil, Organic Cane Sugar, Corn Starch, Sea Salt, Organic Seasoning (organic Onion Powder, Organic Garlic Powder, Organic Basil, Organic Black Pepper, Organic Oregano), Sweet Whey, Organic Expeller Pressed Soybean Oil, Organic Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 225.0kcal (-27.00kcal, -10.71%) | |
| Total Fat | 7.5g (-7.39g, -49.63%) | |
| Saturated Fat | 2.5g (-2.46g, -49.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (-7.00mg, -21.88%) | |
| Sodium | 425.0mg (-18.00mg, -4.06%) | |
| Total Carbohydrates | 28.75g (-11.68g, -28.89%) | |
| Dietary Fiber | 2.5g (-3.20g, -56.14%) | |
| Sugars | 1.25g (-5.13g, -80.41%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (+3.62g, +56.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 125.0IU (+19.00IU, +17.92%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-10.60mg, -100.00%) | |
| Calcium, Ca | 75.0mg (+4.00mg, +5.63%) | |
| Iron, Fe | 1.35mg (+0.84mg, +164.71%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling (dark Meat Chicken, Tomatoes [tomatoes, Tomato Juice, Citric Acid, Calcium Chloride], Pasteurized Process Cheddar Cheese Food [milk, Culture, Salt, Sodium Citrate, Enzymes, Apocarotenal {color}], Pasteurized Process Cheese Spread [american Cheese {milk, Culture, Salt, Enzymes}, Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Milk Fat, Salt, Apocarotenal {color}], Cream Cheese [pasteurized Cultured Milk & Cream, Salt, Stabilizers {xanthan And Or Carob Bean And Or Guar Gums}], Green Bell Peppers, Corn Starch, Water, Textured Wheat Protein [wheat Gluten, Wheat Starch, Phosphate, Mixed Tocopherols], Onions, Contains 2% Or Less Of: Bleached Wheat Flour Enriched [niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Enzyme Modified Cheddar Cheese Flavor [milk, Whey, Corn Syrup, Sugar, Salt, Cheese Culture, Sodium Phosphate, Enzymes], Jalapenos [jalapeno Peppers, Salt, Acetic Acid, Water, Calcium Chloride], Gelatin, Vinegar, Salt, Chili Powder [chili Peppers, Salt, Spices, Garlic Powder], Flavorings), Tortilla (corn Flour [ground Corn, Trace Of Lime], Water, Contains 2% Or Less Of: Salt, Modified Food Starch), Soybean Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 238.0kcal (-14.00kcal, -5.56%) | |
| Total Fat | 9.9g (-4.99g, -33.51%) | |
| Saturated Fat | 0.5g (-4.46g, -89.92%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+3.00mg, +9.38%) | |
| Sodium | 475.0mg (+32.00mg, +7.22%) | |
| Total Carbohydrates | 25.74g (-14.69g, -36.33%) | |
| Dietary Fiber | 0.0g (-5.70g, -100.00%) | |
| Sugars | 2.97g (-3.41g, -53.45%) | |
| Sugars, added | N/A | |
| Protein | 9.9g (+3.52g, +55.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 99.0IU (-7.00IU, -6.60%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-10.60mg, -100.00%) | |
| Calcium, Ca | 59.0mg (-12.00mg, -16.90%) | |
| Iron, Fe | 1.43mg (+0.92mg, +180.39%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken Breast Patty Chicken Breast With Rib Meat, Water, Sodium Phosphate, Salt, Breaded With Wheat Flour, Salt, Spices, Spice Extractives Including Paprika And Extractives Of Paprika, Sweet Dairy Whey, Soybean Oil, Dextrose, Dehydrated Garlic, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Predusted And Battered With Water, Wheat Flour, Salt, Modified Food Starch, Dextrose, Spices, Xanthan Gum, Dehydrated Garlic, Extractives Of Paprika, Extractives Of Annatto, Breading Is Set In Vegetable Oil, Buttermilk Waffle Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Buttermilk, Whey, Soybean Oil, Eggs, Sugar, Yellow Corn Flour, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Mono Calcium Phosphate), Soy Lecithin, Dextrose, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 253.0kcal (+1.00kcal, +0.40%) | |
| Total Fat | 10.0g (-4.89g, -32.84%) | |
| Saturated Fat | 4.12g (-0.84g, -16.94%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-17.00mg, -53.13%) | |
| Sodium | 471.0mg (+28.00mg, +6.32%) | |
| Total Carbohydrates | 31.76g (-8.67g, -21.44%) | |
| Dietary Fiber | 2.4g (-3.30g, -57.89%) | |
| Sugars | 0.59g (-5.79g, -90.75%) | |
| Sugars, added | N/A | |
| Protein | 8.24g (+1.86g, +29.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 118.0IU (+12.00IU, +11.32%) | |
| Vitamin C, total ascorbic acid | 0.7mg (-9.90mg, -93.40%) | |
| Calcium, Ca | 47.0mg (-24.00mg, -33.80%) | |
| Iron, Fe | 2.12mg (+1.61mg, +315.69%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef & Bean Fill (beef, Cooked Beans [beans, Water], Water, Modified Food Starch, Vinegar, Contains 2% Or Less Of: Oats, Dehydrated Red Chile Pepper, Tomato Paste, Dehydrated Onion, Salt, Dehydrated Garlic, Hydrolyzed Corn Gluten, Hydrolyzed Soy Protein, Hydrolyzed Wheat Gluten, Spices, Soy Lecithin, Guar Gum), Tortilla (bleached Wheat Flour Enriched [niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Contains 2% Or Less Of: Vital Wheat Gluten, Salt, Dough Conditioner [inverted Sugar, Propylene Glycol, Water, Cellulose Gum], Baking Powder [corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate], Emulsifiers [guar Gum, Mono & Diglycerides, Rice Flour], Guar Gum, Sodium Metabisulfite), Cheese Sauce (water, Pasteurized Process Cheddar Cheese Food [milk, Culture, Salt, Sodium Citrate Enzymes, Apocarotenal {color}], Modified Food Starch, Maltodextrin, Cheese Flavor [whey, Cheddar Cheese {milk Cheese Cultures, Salt & Enzymes}, Butter, Buttermilk Solids, Salt, Sodium Phosphate, Natural Flavor, Artificial Color, Yellow 6], Contains 2% Or Less Of: Vinegar, Dehydrated Onion, Nonfat Dry Milk, Salt, Buttermilk Powder, Sodium Caseinate, Mono & Diglycerides, Yeast Extract, Citric Acid, Sodium Stearoyl Lactylate, Sodium Citrate, Dipotassium Phosphate, Stabilizers [guar Gum, Xanthan Gum, Carob Bean Gum], Canola Oil, Yellow 5, Yellow 6, Sweet Whey [milk], Blue Cheese Powder [blue Cheese {cultured Pasteurized Milk, Salt, Enzymes}, Maltodextrin, Natural Flavor, Disodium Phosphate]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 240.0kcal (-12.00kcal, -4.76%) | |
| Total Fat | 9.8g (-5.09g, -34.18%) | |
| Saturated Fat | 3.43g (-1.53g, -30.85%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 5.0mg (-27.00mg, -84.38%) | |
| Sodium | 426.0mg (-17.00mg, -3.84%) | |
| Total Carbohydrates | 31.37g (-9.06g, -22.41%) | |
| Dietary Fiber | 1.5g (-4.20g, -73.68%) | |
| Sugars | 2.45g (-3.93g, -61.60%) | |
| Sugars, added | N/A | |
| Protein | 7.35g (+0.97g, +15.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 98.0IU (-8.00IU, -7.55%) | |
| Vitamin C, total ascorbic acid | 4.4mg (-6.20mg, -58.49%) | |
| Calcium, Ca | 98.0mg (+27.00mg, +38.03%) | |
| Iron, Fe | 2.21mg (+1.70mg, +333.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 3.43g | |
| Fatty acids, total polyunsaturated | 2.45g | |
| Ingredients | ||
|---|---|---|
Crust: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Sugar, Yeast, Salt, Baking Powder (cornstarch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Degerminated Yellow Corn Meal, Soy Flour Sauce: Water, Tomato Paste (tomatoes), Seasoning Blend (modified Corn Starch, Salt, Dehydrated Onion, Dehydrated Garlic, Sugar, Spice, Soybean Oil, Contains Less Than 2% Of: Guar Gum, Parmesan Cheese [cultured Milk, Salt, Enzymes], Xanthan Gum, Paprika, Citric Acid, Beet Powder [color], Soy Flour), Sugar, Modified Food Starch Mozzarella Cheese Blend: Mozzarella Cheese Substitute (water, Palm Oil, Rennet Casein [milk Protein], Sodium Aluminum Phosphate, Modified Food Starch, Salt, Lactic Acid, Natural Flavor, Sodium Citrate, Sorbic Acid [preservative], Enrichment Blend [magnesium Oxide, Zinc Oxide, Ferric Ortho Phosphate, Vitamin A Palmitate, Riboflavin, Pyridoxine Hydrochloride, Niacinamide, Thiamine Mononitrate, Vitamin B12], Low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes]), Imitation Mozzarella Cheese (water, Palm Oil, Modified Food Starch, Whey, Rennet Casein [milk Protein], Salt, Sodium Aluminum Phosphate, Citric Acid, Trisodium Phosphate, Sodium Citrate, Potassium Sorbate, Lactic Acid, Natural Flavor, Low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes]) Italian Sausage Pizza Topping: Italian Sausage (pork, Seasoning [spices, Corn Syrup Solids, Salt, Garlic Powder, Chili Pepper, Caramel Color], Water), Water, Textured Vegetable Protein (soy Protein Concentrate, Caramel Color) Pepperoni: Pork, Beef, Salt Contains 2% Or Less Of: Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Nitrite, Bha, Bht, Citric Acid May Also Contain 2% Or Less Of: Spices, Spice Extractives, Dextrose, Sugar, Flavorings, Sodium Ascorbate, Water, Garlic Powder Red Peppers, Green Peppers, Onions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 230.0kcal (-22.00kcal, -8.73%) | |
| Total Fat | 6.19g (-8.70g, -58.43%) | |
| Saturated Fat | 1.33g (-3.63g, -73.19%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-28.00mg, -87.50%) | |
| Sodium | 442.0mg (-1.00mg, -0.23%) | |
| Total Carbohydrates | 34.51g (-5.92g, -14.64%) | |
| Dietary Fiber | 3.5g (-2.20g, -38.60%) | |
| Sugars | 0.0g (-6.38g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 7.96g (+1.58g, +24.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 88.0IU (-18.00IU, -16.98%) | |
| Vitamin C, total ascorbic acid | 1.1mg (-9.50mg, -89.62%) | |
| Calcium, Ca | 53.0mg (-18.00mg, -25.35%) | |
| Iron, Fe | 2.39mg (+1.88mg, +368.63%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Water, Pinto Beans, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]), Vegetable Oil (soybean, Canola Or Corn Oils), Salt, Chili Pepper Tortilla: Enriched Flour (bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (soybean, Canola Or Corn Oils), Salt, Baking Powder (sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Guar Gum, Dough Conditioner (sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 230.0kcal (-22.00kcal, -8.73%) | |
| Total Fat | 6.19g (-8.70g, -58.43%) | |
| Saturated Fat | 1.33g (-3.63g, -73.19%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-28.00mg, -87.50%) | |
| Sodium | 442.0mg (-1.00mg, -0.23%) | |
| Total Carbohydrates | 34.51g (-5.92g, -14.64%) | |
| Dietary Fiber | 3.5g (-2.20g, -38.60%) | |
| Sugars | 0.0g (-6.38g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 7.96g (+1.58g, +24.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 88.0IU (-18.00IU, -16.98%) | |
| Vitamin C, total ascorbic acid | 1.1mg (-9.50mg, -89.62%) | |
| Calcium, Ca | 53.0mg (-18.00mg, -25.35%) | |
| Iron, Fe | 2.39mg (+1.88mg, +368.63%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Water, Pinto Beans, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]), Vegetable Oil (soybean, Canola And Or Corn Oil), Jalapeno Puree (jalapeno Peppers, Water, And Citric Acid), Salt, Chili Pepper, And Ground Red Pepper Tortilla: Enriched Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (soybean, Canola, And Or Corn Oil), Salt, Baking Powder (sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Guar Gum, Dough Conditioner (sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 230.0kcal (-22.00kcal, -8.73%) | |
| Total Fat | 6.19g (-8.70g, -58.43%) | |
| Saturated Fat | 1.33g (-3.63g, -73.19%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-28.00mg, -87.50%) | |
| Sodium | 451.0mg (+8.00mg, +1.81%) | |
| Total Carbohydrates | 34.51g (-5.92g, -14.64%) | |
| Dietary Fiber | 3.5g (-2.20g, -38.60%) | |
| Sugars | 0.0g (-6.38g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 7.96g (+1.58g, +24.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 88.0IU (-18.00IU, -16.98%) | |
| Vitamin C, total ascorbic acid | 1.1mg (-9.50mg, -89.62%) | |
| Calcium, Ca | 53.0mg (-18.00mg, -25.35%) | |
| Iron, Fe | 2.39mg (+1.88mg, +368.63%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Water, Pinto Beans, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]), Vegetable Oil, (soybean, Canola And Or Corn Oils), Salt, And Chili Pepper Tortilla: Enriched Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (soybean, Canola And Or Corn Oil), Salt, Baking Powder (sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Guar Gum, Dough Conditioner (sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 230.0kcal (-22.00kcal, -8.73%) | |
| Total Fat | 6.19g (-8.70g, -58.43%) | |
| Saturated Fat | 1.33g (-3.63g, -73.19%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-28.00mg, -87.50%) | |
| Sodium | 451.0mg (+8.00mg, +1.81%) | |
| Total Carbohydrates | 34.51g (-5.92g, -14.64%) | |
| Dietary Fiber | 3.5g (-2.20g, -38.60%) | |
| Sugars | 0.0g (-6.38g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 7.96g (+1.58g, +24.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 88.0IU (-18.00IU, -16.98%) | |
| Vitamin C, total ascorbic acid | 1.1mg (-9.50mg, -89.62%) | |
| Calcium, Ca | 53.0mg (-18.00mg, -25.35%) | |
| Iron, Fe | 2.39mg (+1.88mg, +368.63%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Water, Pinto Beans, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]), Vegetable Oil (soybean, Canola Or Corn Oils), Salt, Chili Pepper Tortilla: Enriched Flour (bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (soybean, Canola Or Corn Oils), Salt, Baking Powder (sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Guar Gum, Dough Conditioner (sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 230.0kcal (-22.00kcal, -8.73%) | |
| Total Fat | 6.19g (-8.70g, -58.43%) | |
| Saturated Fat | 1.33g (-3.63g, -73.19%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-28.00mg, -87.50%) | |
| Sodium | 451.0mg (+8.00mg, +1.81%) | |
| Total Carbohydrates | 34.51g (-5.92g, -14.64%) | |
| Dietary Fiber | 3.5g (-2.20g, -38.60%) | |
| Sugars | 0.0g (-6.38g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 7.96g (+1.58g, +24.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 88.0IU (-18.00IU, -16.98%) | |
| Vitamin C, total ascorbic acid | 1.1mg (-9.50mg, -89.62%) | |
| Calcium, Ca | 53.0mg (-18.00mg, -25.35%) | |
| Iron, Fe | 2.39mg (+1.88mg, +368.63%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Water, Pinto Beans, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]), Vegetable Oil (soybean, Canola And Or Corn Oils), Salt, And Chili Pepper Tortilla: Enriched Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (soybean, Canola And Or Corn Oil), Salt, Baking Powder (sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Guar Gum, Dough Conditioner (sodium Metabilsulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphates) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 230.0kcal (-22.00kcal, -8.73%) | |
| Total Fat | 6.19g (-8.70g, -58.43%) | |
| Saturated Fat | 1.33g (-3.63g, -73.19%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-28.00mg, -87.50%) | |
| Sodium | 451.0mg (+8.00mg, +1.81%) | |
| Total Carbohydrates | 34.51g (-5.92g, -14.64%) | |
| Dietary Fiber | 3.5g (-2.20g, -38.60%) | |
| Sugars | 0.0g (-6.38g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 7.96g (+1.58g, +24.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 88.0IU (-18.00IU, -16.98%) | |
| Vitamin C, total ascorbic acid | 1.1mg (-9.50mg, -89.62%) | |
| Calcium, Ca | 53.0mg (-18.00mg, -25.35%) | |
| Iron, Fe | 2.39mg (+1.88mg, +368.63%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Water, Pinto Beans, Cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]), Vegetable Oil (soybean, Canola Or Corn Oils), Salt, Chili Pepper Tortilla: Enriched Flour (bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (soybean, Canola Or Corn Oils), Salt, Baking Powder (sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Guar Gum, Flaxseed, Dough Conditioner (sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 216.0kcal (-36.00kcal, -14.29%) | |
| Total Fat | 5.68g (-9.21g, -61.85%) | |
| Saturated Fat | 2.27g (-2.69g, -54.23%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (-15.00mg, -46.88%) | |
| Sodium | 443.0mg (=) | |
| Total Carbohydrates | 30.68g (-9.75g, -24.12%) | |
| Dietary Fiber | 1.1g (-4.60g, -80.70%) | |
| Sugars | 2.27g (-4.11g, -64.42%) | |
| Sugars, added | N/A | |
| Protein | 7.95g (+1.57g, +24.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 114.0IU (+8.00IU, +7.55%) | |
| Vitamin C, total ascorbic acid | 4.1mg (-6.50mg, -61.32%) | |
| Calcium, Ca | 91.0mg (+20.00mg, +28.17%) | |
| Iron, Fe | 2.05mg (+1.54mg, +301.96%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Bagel Halves (wheat Flour, Water, Contains Less Than 2% Of The Following Invert Cane Syrup, Yeast, Salt, Soybean Oil, Enzyme, Ascorbic Acid, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Topping (cheese Blend [part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), Modified Food Starch, Skim Milk], Pork Sausage [pork, Water, Spices, Corn Syrup Solids, Salt, Sodium Phosphate, Garlic], Pepperoni Made With Pork And Chicken [pork, Mechanically Separated Chicken, Salt, Contains 2% Or Less Of Pork Stock Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid]), Sauce (water, Tomato Paste, Invert Cane Syrup, Modified Food Starch, Salt, Methyl Cellulose, Citric Acid, Potassium Chloride, Ammonium Chloride, Spice, Yeast Extract, Natural Flavor, Calcium Lactate), Water, Invert Cane Syrup | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 216.0kcal (-36.00kcal, -14.29%) | |
| Total Fat | 5.68g (-9.21g, -61.85%) | |
| Saturated Fat | 2.27g (-2.69g, -54.23%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (-15.00mg, -46.88%) | |
| Sodium | 443.0mg (=) | |
| Total Carbohydrates | 30.68g (-9.75g, -24.12%) | |
| Dietary Fiber | 1.1g (-4.60g, -80.70%) | |
| Sugars | 2.27g (-4.11g, -64.42%) | |
| Sugars, added | N/A | |
| Protein | 7.95g (+1.57g, +24.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 114.0IU (+8.00IU, +7.55%) | |
| Vitamin C, total ascorbic acid | 4.1mg (-6.50mg, -61.32%) | |
| Calcium, Ca | 91.0mg (+20.00mg, +28.17%) | |
| Iron, Fe | 2.05mg (+1.54mg, +301.96%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Bagel Halves (wheat Flour, Water, Contains Less Than 2% Of The Following Invert Cane Syrup, Yeast, Salt, Soybean Oil, Enzyme, Ascorbic Acid, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Topping (cheese Blend [part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), Modified Food Starch, Skim Milk], Pork Sausage [pork, Water, Spices, Corn Syrup Solids, Salt, Sodium Phosphate, Garlic], Pepperoni Made With Pork And Chicken [pork, Mechanically Separated Chicken, Salt, Contains 2% Or Less Of Pork Stock, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid]), Sauce (water, Tomato Paste, Invert Cane Syrup, Modified Food Starch, Salt, Methyl Cellulose, Citric Acid, Potassium Chloride, Ammonium Chloride, Spice, Yeast Extract, Natural Flavor, Calcium Lactate), Water, Invert Cane Syrup | ||