Fruitsdemer Anchovies by Select Europe, Inc: Similar Foods

Product:
Anchovies
Brand:
Fruitsdemer
Maker:
Select Europe, Inc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2022272/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 138.0kcal
Total Fat5.9g
Saturated Fat 0.9g
Trans Fat N/A
Cholesterol 60.0mg
Sodium 700.0mg
Total Carbohydrates 0.2g
Dietary Fiber 0.0g
Sugars N/A
Sugars, added N/A
Protein 20.0g
Core Vitamins and Minerals
Vitamin A, IU50.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca150.0mg
Iron, Fe3.24mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Anchovy (engraulidae) Fillets, Sunflower Oil, Vinegar, Garlic, Salt, Citric
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.00
All Nutrients Per 100g (3.527 oz)
Calories 160.0kcal (+22.00kcal, +15.94%)
Total Fat5.9g (=)
Saturated Fat 0.9g (=)
Trans Fat 0.0g
Cholesterol 60.0mg (=)
Sodium 700.0mg (=)
Total Carbohydrates 0.2g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g
Sugars, added N/A
Protein 20.0g (=)
Core Vitamins and Minerals
Vitamin A, IU50.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca150.0mg (=)
Iron, Fe3.24mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Anchovy (engraulidae) Fillets, Sunflower Oil, Garlic, Vinegar, Salt, Citric Acid
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.59
All Nutrients Per 100g (3.527 oz)
Calories 141.0kcal (+3.00kcal, +2.17%)
Total Fat7.07g (+1.17g, +19.83%)
Saturated Fat 3.03g (+2.13g, +236.67%)
Trans Fat 0.0g
Cholesterol 45.0mg (-15.00mg, -25.00%)
Sodium 687.0mg (-13.00mg, -1.86%)
Total Carbohydrates 7.07g (+6.87g, +3435.00%)
Dietary Fiber 0.5g (+0.50g)
Sugars 1.01g
Sugars, added N/A
Protein 12.12g (-7.88g, -39.40%)
Core Vitamins and Minerals
Vitamin A, IU55.0IU (+5.00IU, +10.00%)
Vitamin C, total ascorbic acid3.5mg (+3.50mg)
Calcium, Ca164.0mg (+14.00mg, +9.33%)
Iron, Fe0.36mg (-2.88mg, -88.89%)
Potassium, K0.0mg
Vitamin D, IU0.0IU
Other Nutrients
Fatty acids, total monounsaturated0.0g
Fatty acids, total polyunsaturated0.0g
Vitamin E (label entry primarily)0.0IU
Ingredients
Flounder Fillets, Shredded Monterey Jack Cheese (cultured Pasteurized Milk, Salt, Enzymes, Powdered Cellulose To Prevent Caking), Claw Crabmeat, Imitation Crabmeat, (threadfin Bream Surimi, Water, Starch, Salt, Sugar, Crab Flavor, Crab Extract, Soybean Protien, Soybean Oil, Rice Wine, Cochineal Color E 120, Paprika E 160c), Bread Crumbs (bleached Wheat Flour, Dextrose, Contains 2% Or Less Of Yeast, Partially Hydrogenated Vegetable Oil, [soybean And Or Cottonseed], Salt), Celery, Onions, Salad Dressing (soybean Oil, Water, High Fructose Corn Syrup, Corn Syrup, Distilled And Cider Vinegar, Modified Food Starch, Eggs, Salt, Spice, Paprika, Natural Flavors And Calcium Disodium Edta Added To Protect Flavor), Diced Bell Peppers, Liquid Margarine (liquid Soybean Oil, Water, Salt, Hydrogenated Soybean Oil And Or Cottonseed Oil, Vegetable Mono And Diglycerides, Soy Lecithin, Potassium Sorbate And Citric Acid [preservatives], Artificial Flavors, Beta Carotene [color], Vitamin A Palmitate Added), Seafood Seasoning (corn Syrup Solids, Salt, Monosodium Glutamate, Silica Gel As An Anti Caking Agent, Hydrolized Vegetable Protein, Maltodextrin, Dextrose, Spice Extracts, Ketchup (tomato Concentrate Made From Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring), Corn Starch, Lemon Butter Glaze (modified Food Starch, Salt, Maltodextrin, Butter Flavor, Xanthan Gum, Spice Extract, Citric Acid, Parsley, Lemon Juice Powder, Potassium Sorbate, Sodium Benzoate), Paprika (maximum 2% Silicon Dioxide [anti Caking Agent], Maximum 100 Ppm Ethoxyquin [anti Oxidant])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.53
All Nutrients Per 100g (3.527 oz)
Calories 167.0kcal (+29.00kcal, +21.01%)
Total Fat12.96g (+7.06g, +119.66%)
Saturated Fat 7.41g (+6.51g, +723.33%)
Trans Fat 0.0g
Cholesterol 37.0mg (-23.00mg, -38.33%)
Sodium 704.0mg (+4.00mg, +0.57%)
Total Carbohydrates 3.7g (+3.50g, +1750.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g
Sugars, added N/A
Protein 7.41g (-12.59g, -62.95%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (-50.00IU, -100.00%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca148.0mg (-2.00mg, -1.33%)
Iron, Fe0.0mg (-3.24mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Water, Pasteurized Process American Cheese (american Cheese [milk, Salt, Cheese Cultures, Enzymes], Water, Sodium Phosphate, Cream, Salt, Lactic Acid), Pasteurized Process Swiss And American Cheese (cultured Milk And Skim Milk, Cream, Sodium Phosphate, Salt, Sorbic Acid [preservative], Enzymes), Bacon (cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite May Also Contain Smoke Flavoring, Sugar, Dextrose, Brown Sugar, Sodium Phosphate, Potassium Chloride, Flavoring), Onions, Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Jalapeno Peppers (contains Vinegar, Salt), Modified Corn Starch, Parmesan Cheese (parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose To Prevent Caking, Sorbic Acid To Protect Flavor), Less Than 2% Of Canola Oil, Flavoring, Stabilizer (modified Guar Gum, Xanthan Gum), Yeast Extract, Datem, Romano Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [to Prevent Caking]), Potassium Chloride, Rice Flour, Annatto Color
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.87
All Nutrients Per 100g (3.527 oz)
Calories 114.0kcal (-24.00kcal, -17.39%)
Total Fat4.29g (-1.61g, -27.29%)
Saturated Fat 2.14g (+1.24g, +137.78%)
Trans Fat 0.0g
Cholesterol 29.0mg (-31.00mg, -51.67%)
Sodium 686.0mg (-14.00mg, -2.00%)
Total Carbohydrates 4.29g (+4.09g, +2045.00%)
Dietary Fiber 1.4g (+1.40g)
Sugars 1.43g
Sugars, added N/A
Protein 14.29g (-5.71g, -28.55%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca156.0mg (+6.00mg, +4.00%)
Iron, Fe0.0mg (-3.24mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated0.71g
Fatty acids, total polyunsaturated0.0g
Ingredients
Salmon, Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes), Jalapeno Pepper, Water, Dijon Mustard (water, Mustard Seeds, Vinegar, Salt, Citric Acid), Less Than 2% Of: Brown Sugar, Calcium Alginate Casing (calcium Alginate, Salt), Lemon Juice, Onion Powder, Arrowroot Starch, Roasted Garlic, Salt, Rice Bran Oil, Calcium Lactate, Maltodextrin, Vegetable Juice (tomato, Carrot, Celery, Mushroom, Onion), Vinegar, Paprika Extract (color), Yeast Extract, Modified Corn Starch, Natural Flavor, Sodium Tripolyphosphate (to Retain Fish Moisture), Potassium Metabisulfite (preservative)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.92
All Nutrients Per 100g (3.527 oz)
Calories 179.0kcal (+41.00kcal, +29.71%)
Total Fat14.29g (+8.39g, +142.20%)
Saturated Fat 8.93g (+8.03g, +892.22%)
Trans Fat 0.0g
Cholesterol 54.0mg (-6.00mg, -10.00%)
Sodium 679.0mg (-21.00mg, -3.00%)
Total Carbohydrates 3.57g (+3.37g, +1685.00%)
Dietary Fiber 0.9g (+0.90g)
Sugars 0.0g
Sugars, added N/A
Protein 7.14g (-12.86g, -64.30%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (-50.00IU, -100.00%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca143.0mg (-7.00mg, -4.67%)
Iron, Fe0.0mg (-3.24mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Water, Cheddar & Monterey Jack Cheese Blend [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)], Diced Tomatoes, Creme Fraiche (cream, Milk, Culture), Butter (cream, Lactic Acid), Rice Starch, Red Bell Peppers Jalapeno Peppers, Sodium Phosphate, Garlic, Sea Salt, Yam Flour
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.60
All Nutrients Per 100g (3.527 oz)
Calories 150.0kcal (+12.00kcal, +8.70%)
Total Fat11.67g (+5.77g, +97.80%)
Saturated Fat N/A
Trans Fat 0.0g
Cholesterol 33.0mg (-27.00mg, -45.00%)
Sodium 733.0mg (+33.00mg, +4.71%)
Total Carbohydrates 6.67g (+6.47g, +3235.00%)
Dietary Fiber 0.0g (=)
Sugars 3.33g
Sugars, added N/A
Protein 3.33g (-16.67g, -83.35%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca133.0mg (-17.00mg, -11.33%)
Iron, Fe0.0mg (-3.24mg, -100.00%)
Potassium, K0.0mg
Vitamin D, IU0.0IU
Ingredients
Nonfat Greek Yogurt (cultured Skim Milk, Milk Protein Concentrate, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum), Apple Juice From Concentrate, Canola Oil, Water, Distilled Vinegar, Egg Yolk, Less Than 2% Of Dried Onion, Dried Garlic, Dried Bell Peppers, Dried Carrot, Salt, Corn Starch, Xanthan Gum, Spices
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.81
All Nutrients Per 100g (3.527 oz)
Calories 183.0kcal (+45.00kcal, +32.61%)
Total Fat15.0g (+9.10g, +154.24%)
Saturated Fat 7.5g (+6.60g, +733.33%)
Trans Fat 0.0g
Cholesterol 50.0mg (-10.00mg, -16.67%)
Sodium 700.0mg (=)
Total Carbohydrates 5.0g (+4.80g, +2400.00%)
Dietary Fiber 0.0g (=)
Sugars 1.67g
Sugars, added N/A
Protein 5.0g (-15.00g, -75.00%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (-50.00IU, -100.00%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca133.0mg (-17.00mg, -11.33%)
Iron, Fe0.0mg (-3.24mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Water, Cream, Parmesan Cheese (part Skim Milk, Cultures, Salt, Enzymes), Butter (cream), Cheddar Cheese (milk, Cultures, Salt, Enzymes), Enzyme Modified Liquid Egg Product (egg Yolks, Salt, Phospholipase), Modified Food Starch, Canola Oil, Contains Less Than 2% Of: Romano Cheese (cultured Part Skim Cow's Milk, Salt, Enzymes), Salt, Sugar, Dehydrated Whey, Disodium Phosphate, Yeast Extract, Granular And Parmesan Cheese (milk, Cultures, Salt, Enzymes), Roasted Garlic, Spice, Sodium Phosphate, Flavoring, Enzymes, Anhydrous Milkfat
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.40
All Nutrients Per 100g (3.527 oz)
Calories 161.0kcal (+23.00kcal, +16.67%)
Total Fat14.52g (+8.62g, +146.10%)
Saturated Fat 9.68g (+8.78g, +975.56%)
Trans Fat 0.0g
Cholesterol 81.0mg (+21.00mg, +35.00%)
Sodium 677.0mg (-23.00mg, -3.29%)
Total Carbohydrates 3.23g (+3.03g, +1515.00%)
Dietary Fiber 0.0g (=)
Sugars 1.61g
Sugars, added N/A
Protein 4.84g (-15.16g, -75.80%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca129.0mg (-21.00mg, -14.00%)
Iron, Fe0.0mg (-3.24mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Vitamin A29.0ug
Ingredients
Light Cream (cream, Milk), Water, Butter, Parmesan & Romano Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Enzyme Modified Egg Yolks, Fresh Garlic, Parmigiano Reggiano (pasteurized Milk, Salt, Rennet), Black Pepper, Sea Salt, Disodium Phosphate, Modified Cornstarch, Xanthan Gum
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.61
All Nutrients Per 100g (3.527 oz)
Calories 192.0kcal (+54.00kcal, +39.13%)
Total Fat5.77g (-0.13g, -2.20%)
Saturated Fat 3.21g (+2.31g, +256.67%)
Trans Fat 0.0g
Cholesterol 32.0mg (-28.00mg, -46.67%)
Sodium 731.0mg (+31.00mg, +4.43%)
Total Carbohydrates 18.59g (+18.39g, +9195.00%)
Dietary Fiber 1.3g (+1.30g)
Sugars 2.56g
Sugars, added N/A
Protein 16.03g (-3.97g, -19.85%)
Core Vitamins and Minerals
Vitamin A, IU64.0IU (+14.00IU, +28.00%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca128.0mg (-22.00mg, -14.67%)
Iron, Fe0.46mg (-2.78mg, -85.80%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Turkey Breast Meat (turkey Breast Meat, Turkey Broth 2% Or Less Salt, Dextrose, Sodium Phosphate, Flavoring, Caramel Color, Sunflower Oil, Natural Flavor), Italian Bread (enriched Unbleached Flour [wheat Flour Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water Yeast, Granulated Sugar, Less Than 2% Of: Wheat Gluten, Soybean Oil, Salt Vinegar, White Rye Flour, Potato Flour, Bleached Oat Fiber, Dough Conditioners [monoglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid, Calcium Sulfate Enzymes], Monocalcium Phosphate, Calcium Propionate [preservative]), Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes Annatto Color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.39
All Nutrients Per 100g (3.527 oz)
Calories 161.0kcal (+23.00kcal, +16.67%)
Total Fat14.52g (+8.62g, +146.10%)
Saturated Fat 9.68g (+8.78g, +975.56%)
Trans Fat N/A
Cholesterol 81.0mg (+21.00mg, +35.00%)
Sodium 661.0mg (-39.00mg, -5.57%)
Total Carbohydrates 3.23g (+3.03g, +1515.00%)
Dietary Fiber N/A
Sugars 1.61g
Sugars, added N/A
Protein 4.84g (-15.16g, -75.80%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca129.0mg (-21.00mg, -14.00%)
Iron, FeN/A
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Light Cream (cream, Milk), Water, Butter, Parmesan And Romano Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Enzyme Modified Egg Yolks, Parmesan Cheese (pasteurized Milk, Salt, Rennet), Sea Salt, Black Pepper, White Pepper, Modified Cornstarch, Disodium Phosphate, Xanthan Gum
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.34
All Nutrients Per 100g (3.527 oz)
Calories 125.0kcal (-13.00kcal, -9.42%)
Total Fat7.81g (+1.91g, +32.37%)
Saturated Fat 3.12g (+2.22g, +246.67%)
Trans Fat 0.0g
Cholesterol 16.0mg (-44.00mg, -73.33%)
Sodium 688.0mg (-12.00mg, -1.71%)
Total Carbohydrates 6.25g (+6.05g, +3025.00%)
Dietary Fiber 0.0g (=)
Sugars 3.12g
Sugars, added N/A
Protein 6.25g (-13.75g, -68.75%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (-50.00IU, -100.00%)
Vitamin C, total ascorbic acid18.8mg (+18.80mg)
Calcium, Ca125.0mg (-25.00mg, -16.67%)
Iron, Fe0.0mg (-3.24mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Water, Low Moisture Part Skimmed Mozzarella Cheese (partly Nonfat Milk, Cultured Milk, Bacterial Culture, Salt, Calcium Chloride, Enzyme), Cooked White Chicken Meat, Cream Cheese Product (cheese [milkfat, Nonfat Milk, Bacterial Culture, Salt, Guar Gum, Locust Bean Gum], Whey), Cayenne Pepper Puree (contains Salt, Vinegar), Red Bell Pepper, Vinegar, Modified Corn Starch, Canola Oil, Ranch Seasoning (modified Corn Starch, Dehydrated Vegetables [garlic, Onion, Tomato], Nonfat Dry Milk, Buttermilk Powder, Natural Flavor [whey Solids, Enzyme Modified Butter, Maltodextrin, Salt, Dehydrated Butter, Guar Gum, Annatto, Turmeric, Autolysed Yeast Extract {soy}, Lactic Acid, Calcium Lactate, Silicon Dioxide, Lecithin], Palm Oil Shortening Powder [palm Oil, Corn Syrup Solids, Sodium Caseinate, Dipotassium Phosphate, Monoglycerides, Sodium Silicoaluminate], Sour Cream Powder [sour Cream {nonfat Milk, Cream, Bacterial Culture}, Citric Acid, Bha, Bht], Cheddar Cheese Powder [cream, Cheddar Cheese Powder {cultured Milk, Salt, Enzymes, Calcium Chloride, Disodium Phosphate}, Salt], Blue Cheese Powder [blue Cheese Solids {milk, Bacterial Culture, Salt, Enzyme, May Contain Calcium Chloride}, Buttermilk, Maltodextrin, Sodium Citrate, Salt], Dextrose, Spices, Canola Oil, Turmeric Oleoresin), Dry Whole Milk, Garlic Powder, Onion Powder, Salt, Sugar, Cellulose
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.56
All Nutrients Per 100g (3.527 oz)
Calories 133.0kcal (-5.00kcal, -3.62%)
Total Fat10.0g (+4.10g, +69.49%)
Saturated Fat 3.33g (+2.43g, +270.00%)
Trans Fat 0.0g
Cholesterol 17.0mg (-43.00mg, -71.67%)
Sodium 733.0mg (+33.00mg, +4.71%)
Total Carbohydrates 6.67g (+6.47g, +3235.00%)
Dietary Fiber 0.0g (=)
Sugars 3.33g
Sugars, added N/A
Protein 6.67g (-13.33g, -66.65%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (-50.00IU, -100.00%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca133.0mg (-17.00mg, -11.33%)
Iron, Fe0.0mg (-3.24mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Nonfat Greek Yogurt (cultured Grade A Pasteurized Skim Milk), Buttermilk (cultured Nonfat Milk, Milk, Sodium Citrate, Vitamin A Palmitate), Water, Reduced Acid Pineapple Juice From Concentrate (water, Reduced Acid Pineapple Juice Concentrate), Blue Cheese (milk, Cheese Culture, Salt, Enzymes, Penicillum Roqueforti), Soybean Oil, Whey Protein Concentrate, Distilled Vinegar, Sour Cream (cultured Cream, Enzyme), Natural Flavor, Salt, Xanthan Gum, Egg Yolk, Spice (mustard Seed)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.43
All Nutrients Per 100g (3.527 oz)
Calories 205.0kcal (+67.00kcal, +48.55%)
Total Fat6.41g (+0.51g, +8.64%)
Saturated Fat 3.21g (+2.31g, +256.67%)
Trans Fat 0.0g
Cholesterol 42.0mg (-18.00mg, -30.00%)
Sodium 712.0mg (+12.00mg, +1.71%)
Total Carbohydrates 21.15g (+20.95g, +10475.00%)
Dietary Fiber 1.3g (+1.30g)
Sugars 5.13g
Sugars, added N/A
Protein 14.1g (-5.90g, -29.50%)
Core Vitamins and Minerals
Vitamin A, IU64.0IU (+14.00IU, +28.00%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca128.0mg (-22.00mg, -14.67%)
Iron, Fe0.46mg (-2.78mg, -85.80%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Smoked Ham (cured With: Water, Salt, Maple Syrup, Dextrose Sugar, Crystalline Honey, Spices, Sodium Phosphate, Sodium Erythoebate Sodium Nitrite), Italian Bread (enriched Unbleached Flour [wheat Flour, Niacin Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Yeast Granulated Sugar, Less Than 2% Of Wheat Gluten, Soybean Oil, Salt, Vinegar White Rye Flour, Potato Flour, Bleached Oat Fiber Dough Conditioners [monoglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid, Calcium Sulfate Enzymes], Monocalcium Phosphate, Calcium Propionate [preservative]), Swiss Cheese (pasteurized Milk Salt, Cheese Cultures Enzymes)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.59
All Nutrients Per 100g (3.527 oz)
Calories 125.0kcal (-13.00kcal, -9.42%)
Total Fat8.33g (+2.43g, +41.19%)
Saturated Fat 2.08g (+1.18g, +131.11%)
Trans Fat 0.0g
Cholesterol 94.0mg (+34.00mg, +56.67%)
Sodium 740.0mg (+40.00mg, +5.71%)
Total Carbohydrates 2.08g (+1.88g, +940.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g
Sugars, added N/A
Protein 12.5g (-7.50g, -37.50%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (-50.00IU, -100.00%)
Vitamin C, total ascorbic acid7.5mg (+7.50mg)
Calcium, Ca125.0mg (-25.00mg, -16.67%)
Iron, Fe1.5mg (-1.74mg, -53.70%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Mechanically Separated Chicken, Water, Salt, Contains 2% Or Less Of Corn Syrup Solids, Hydrolyzed Corn Torula And Brewers Yeast, Dextrose, Wheat Gluten, Sugar, Soy Protein, Partially Hydrogenated Soybean Oil, Monosodium Glutamate, Modified Corn Starch, Caramel Color, Onion Powder, Garlic Powder, Spice, Disodium Inosinate, Disodium Guanylate, Spices, Natural Smoke Flavor, Natural Flavorings, Sodium Nitrite & Sodium Erythorbate As Preservatives
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.21
All Nutrients Per 100g (3.527 oz)
Calories 165.0kcal (+27.00kcal, +19.57%)
Total Fat5.26g (-0.64g, -10.85%)
Saturated Fat 2.26g (+1.36g, +151.11%)
Trans Fat 0.0g
Cholesterol 26.0mg (-34.00mg, -56.67%)
Sodium 707.0mg (+7.00mg, +1.00%)
Total Carbohydrates 19.55g (+19.35g, +9675.00%)
Dietary Fiber 3.0g (+3.00g)
Sugars 1.5g
Sugars, added N/A
Protein 13.53g (-6.47g, -32.35%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acid0.9mg (+0.90mg)
Calcium, Ca113.0mg (-37.00mg, -24.67%)
Iron, Fe1.35mg (-1.89mg, -58.33%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Vitamin A14.0ug
Ingredients
Turkey Breast: Turkey Breast Meat, Turkey Broth, Contains 2% Or Less Of: Salt, Dextrose, Sodium Phosphate, Flavoring, Caramel Color, Sunflower Oil, Natural Flavor Bagel Thin: Enriched Wheat Flour (wheat Flour, Barley Malt, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cellulose, Yeast, Contains 2% Or Less Of: Sugar, Soybean Oil, Salt, Honey, Invert Sugar, Wheat Gluten, Nondiastatic Malt, Molasses, Wheat Starch, Corn Syrup, Soy Lecithin, Calcium Propionate (preservative), Dough Conditioners (monoglycerides, Azodicarbonamide, Ascorbic Acid, Calcium Peroxide), Guar Gum, Vinegar, Calcium Sulfate Tomato Basil Sauce: Water, Tomatoes, Basil, Parmesan Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes, Cellulose Powder, Potassium Sorbate), Olive Oil, Sugar, Garlic Powder, Modified Food Starch, Gelatin, Onion Powder Process Provolone Cheese Product: Provolone Cheese And Other Cheeses (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Milkfat, Sodium Phosphate, Whey, Whey Protein, Smoke Flavor, Potassium Sorbate (preservative)