Schwebel's Classic Hamburger Buns, Classic by Schwebel Baking Company: Similar Foods
- Product:
- Classic Hamburger Buns, Classic
- Brand:
- Schwebel's
- Maker:
- Schwebel Baking Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2178339/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 47.0kcal | |
| Total Fat | 3.49g | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 488.0mg | |
| Total Carbohydrates | 51.16g | |
| Dietary Fiber | 2.3g | |
| Sugars | 6.98g | |
| Sugars, added | N/A | |
| Protein | 9.3g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 230.0mg | |
| Iron, Fe | 2.33mg | |
| Potassium, K | 84.0mg | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Thiamin | 1.0mg | |
| Riboflavin | 0.465mg | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Corn Syrup, Yeast, Soybean Oil, Contains 2% Or Less Of The Following: Wheat Gluten, Salt, Calcium Sulfate, Calcium Propionate (preservative), Monoglycerides, Monocalcium Phosphate, Ascorbic Acid, Ammonium Sulfate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 27.0kcal (-20.00kcal, -42.55%) | |
| Total Fat | 2.34g (-1.15g, -32.95%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 469.0mg (-19.00mg, -3.89%) | |
| Total Carbohydrates | 50.0g (-1.16g, -2.27%) | |
| Dietary Fiber | 1.6g (-0.70g, -30.43%) | |
| Sugars | 3.12g (-3.86g, -55.30%) | |
| Sugars, added | N/A | |
| Protein | 9.38g (+0.08g, +0.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 216.0mg (-14.00mg, -6.09%) | |
| Iron, Fe | 3.12mg (+0.79mg, +33.91%) | |
| Potassium, K | 78.0mg (-6.00mg, -7.14%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Thiamin | 1.0mg (=) | |
| Riboflavin | 0.312mg (-0.15mg, -32.90%) | |
| Ingredients | ||
|---|---|---|
Ingredients: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Corn Syrup, Contains 2% Or Less Of The Following: Wheat Gluten, Salt, Soybean Oil, Calcium Propionate (preservative), Dextrose, Calcium Sulfate, Palm Oil, Datem, Calcium Stearoyl Lactylate, Potassium Iodate, L Cysteine, Ascorbic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | N/A | |
| Total Fat | 12.5g (+9.01g, +258.17%) | |
| Saturated Fat | 6.25g (+6.25g) | |
| Trans Fat | N/A | |
| Cholesterol | 17.0mg (+17.00mg) | |
| Sodium | 472.0mg (-16.00mg, -3.28%) | |
| Total Carbohydrates | 25.0g (-26.16g, -51.13%) | |
| Dietary Fiber | 0.7g (-1.60g, -69.57%) | |
| Sugars | 2.78g (-4.20g, -60.17%) | |
| Sugars, added | N/A | |
| Protein | 11.11g (+1.81g, +19.46%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 181.0mg (-49.00mg, -21.30%) | |
| Iron, Fe | 1.67mg (-0.66mg, -28.33%) | |
| Potassium, K | 104.0mg (+20.00mg, +23.81%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Ingredients: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Low Moisture Part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), Margarine (palm Oil, Water, Soybean Oil, Sugar, Mono & Diglycerides, Soybean Lecithin Potassium Sorbate And Citric Acid [preservatives], Annatto And Turmeric Color, Vitamin A Palmitate Added), Tomato Paste Wheat Gluten, 2% Or Less Of Vegetable Oil (soybean Oil And Or Corn Oil), Yeast, Parmesan, Asiago And Romano Cheese Blend (cultured Part Skim Cow's Milk, Salt Enzymes) Salt, Sugar, Baking Soda, Datem Spices Modified Cornstarch Natural Flavor Wheat Flour Enzymes, Dried Garlic, Ascorbic Acid (dough Conditioner) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 15.0kcal (-32.00kcal, -68.09%) | |
| Total Fat | 11.85g (+8.36g, +239.54%) | |
| Saturated Fat | 5.93g (+5.93g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (+30.00mg) | |
| Sodium | 467.0mg (-21.00mg, -4.30%) | |
| Total Carbohydrates | 21.48g (-29.68g, -58.01%) | |
| Dietary Fiber | 1.5g (-0.80g, -34.78%) | |
| Sugars | 0.74g (-6.24g, -89.40%) | |
| Sugars, added | N/A | |
| Protein | 11.11g (+1.81g, +19.46%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 286.0mg (+56.00mg, +24.35%) | |
| Iron, Fe | 0.74mg (-1.59mg, -68.24%) | |
| Potassium, K | 96.0mg (+12.00mg, +14.29%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pizza Crust: Bleached Enriched Wheat Flour, Malted Barley Flour, Niacin, Iron Thiamin Mononitrate, Riboflavin, Folic Acid, Water Shortening (soybean Oil, Hydrogenated Cottonseed Oil), Yeast (saccharomyces, Cerevisiae), Sorbitan Monostearate, Ascorbic Acid, Salt (with Yellow Prussiate Of Soda) 5500 Rad (wheat Flour, Dacetyl Tartaric Acid Esters Of Mono And Diglycerides Dextrose, Soybean Oil Contain 2% Or Less Of The Following: Azodicarbonamide(ada), Enzymes, Ascorbic Acid, L Cystine ) Sugar, Baking Powder (corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium, Phosphate), Relax 100, (inactive Dry Yeast), Calcium Propionate Powder,ascorbic Acid (vitamin C),l Cystine Giro: Beer Lamb, Water, Breadcrumbs (wheat Flour Sugar, Salt, Soybean Dil Yeast), Soy Protein Concentrate Salt, Monosodium Glutamate, Spices And Natural Flavoring Sauce: Water, Corn Syrup, Hydrogenated Coconut Oil, Contains Less Than 2% Of The Following: Mono And Diglycerides, Soy Protein Isolate, Sodium Stearoyl Lactylate, Polysorbate 60, Dipotassium Phosphate, Artificial Flavor, Sodium Acid Pyrophosphate, Colcred With Beta Carotene, Parsley, Garlic, Cucumber Fresh, Soybean Oil, Water, High Fructose Corn Syrup, Distilled And Cider Vinegar, Modified Food Starch, Egg Yolks, Salt, Corn Syrup, Mustard Seed, Paprika, Natural Flavors, Calcium Disodium Edta Added To Protect Flavor A Pasteurized Blend Of Water, Vegetable Oil (may Contain One Or More Of The Following Soybean, Coconut, And Or Hydrogenated Palm Keel Oil, Milk Solids (consisting Of One Or More Of The Following: Non Fat Dry Milk, Buttermilk Powder, Whey And Or Milk Protein Concentrate), Contains 2% Or Less Of The Following: Com Syrup, Sour Cream Stabilizer (food Starch Modified (corn), Sodium Phosphate, Carrageenan, Locus Bean Gum And Guar Gum), Sodium Caseinate (a Milk Derivative) Mono And Diglycerides, Gelatin, Sodium Citrate, Salt, Potassium Sorbate, Sodium Benzoate And Lactic Culture Cheese Low Moisture Mozzarella Cheese (cultured Pasteurized Milk, Skim Milk, Salt And Enzymes), Buffalo Skim Milk Cheese: (cultured Milk, Enzymes, Salt), Pepper, Sweet Basil, Garlic Tomato Fresh Onions Fresh Contains: Wheat And Soy Cheese Feta: Pasteurized Whole Milk, Km Milk, Cream, Whey, Salt Cultures, Enzymes, Powdered Cellulose Potassium Sorbate, Guar Gum, Xanthan Gum, Natamycin (a Natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 14.0kcal (-33.00kcal, -70.21%) | |
| Total Fat | 2.33g (-1.16g, -33.24%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 419.0mg (-69.00mg, -14.14%) | |
| Total Carbohydrates | 41.86g (-9.30g, -18.18%) | |
| Dietary Fiber | 2.3g (=) | |
| Sugars | 2.33g (-4.65g, -66.62%) | |
| Sugars, added | N/A | |
| Protein | 6.98g (-2.32g, -24.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 256.0mg (+26.00mg, +11.30%) | |
| Iron, Fe | 2.56mg (+0.23mg, +9.87%) | |
| Potassium, K | 70.0mg (-14.00mg, -16.67%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vital Wheat Gluten, Sugar, Yeast, Soybean Oil, Salt, Calcium Propionate (preservative), Calcium Sulfate, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Datem (diacetyl Tartaric Acid Ester Of Mono And Diglycerides), Monoglycerides, Preservatives (propionic Acid, Phosphoric Acid) Ascorbic Acid, Enzymes, Sunflower Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | N/A | |
| Total Fat | 4.35g (+0.86g, +24.64%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 457.0mg (-31.00mg, -6.35%) | |
| Total Carbohydrates | N/A | |
| Dietary Fiber | 4.3g (+2.00g, +86.96%) | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | N/A | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 196.0mg (-34.00mg, -14.78%) | |
| Iron, Fe | 2.17mg (-0.16mg, -6.87%) | |
| Potassium, K | 70.0mg (-14.00mg, -16.67%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Corn Syrup, Wheat Gluten, Yeast, Soybean Oil, Wheat Bran, Whole Wheat, Whole Rye Nuggets, Contains 2% Or Less Of The Following: Salt, Honey, Molasses, Defatted Flax Seed Meal, Dough Conditioners (monoglycerides), Yeast Nutrients (calcium Sulfate, Ammonium Sulfate), Calcium Propionate (preservative), Ascorbic Acid, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 92.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | N/A | |
| Total Fat | 12.8g (+9.31g, +266.76%) | |
| Saturated Fat | 7.2g (+7.20g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (+24.00mg) | |
| Sodium | 424.0mg (-64.00mg, -13.11%) | |
| Total Carbohydrates | 20.8g (-30.36g, -59.34%) | |
| Dietary Fiber | 0.8g (-1.50g, -65.22%) | |
| Sugars | 0.8g (-6.18g, -88.54%) | |
| Sugars, added | N/A | |
| Protein | 8.8g (-0.50g, -5.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 216.0mg (-14.00mg, -6.09%) | |
| Iron, Fe | 1.12mg (-1.21mg, -51.93%) | |
| Potassium, K | 104.0mg (+20.00mg, +23.81%) | |
| Vitamin D, IU | 3.0IU (+3.00IU) | |
| Ingredients | ||
|---|---|---|
Water, Wheat Flour, Mushrooms, Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Fontina Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Caramelized Onions (onions, Less Than 2% Natural Onion Flavoring [gum Arabic, Natural Flavors, Rice Concentrate, Maltodextrin]), Alfredo Seasoning (cream Powder [sunflower Oil, Maltodextrin, Sodium Caseinate, Mono & Diglycerides, Natural Tocopherols, Tri Calcium Phosphate], Modified Food Starch, Parmesan Cheese [milk, Cheese Culture, Salt, Enzymes], Parmesan Cheese Flavor [parmesan Cheese {pasteurized Milk, Cultures, Salt, Enzymes}, Maltodextrin, Whey, Natural Flavor, Yeast Extract, Salt], Garlic Powder, Salt, Onion Powder, Lactic Acid, Spice), Palm Oil, Contains Less Than 2% Of Asiago Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Dough Conditioner (wheat Flour, Enzymes), Encapsulated Baking Soda (sodium Bicarbonate, Palm Oil, Hydrogenated Soybean Oil), Inactive Yeast, Lecithin (soy Lecithin, Canola Oil), Mold Inhibitor (cultured Whey*, Whey), Organic Evaporated Cane Juice, Parmesan And Romano Cheese Blend (parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet], Romano Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet]), Rosemary, Salt, Semolina (wheat), Soybean Oil, Truffle Oil (sunflower Oil, White Truffle Flavor Concentrate), White Distilled Vinegar, Yeast | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 94.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 24.0kcal (-23.00kcal, -48.94%) | |
| Total Fat | 10.29g (+6.80g, +194.84%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 471.0mg (-17.00mg, -3.48%) | |
| Total Carbohydrates | 26.47g (-24.69g, -48.26%) | |
| Dietary Fiber | 20.6g (+18.30g, +795.65%) | |
| Sugars | 0.0g (-6.98g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 20.59g (+11.29g, +121.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 176.0mg (-54.00mg, -23.48%) | |
| Iron, Fe | 2.94mg (+0.61mg, +26.18%) | |
| Potassium, K | 147.0mg (+63.00mg, +75.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Fatty acids, total monounsaturated | 2.94g | |
| Fatty acids, total polyunsaturated | 4.41g | |
| Ingredients | ||
|---|---|---|
Wheat Protein, Resistant Potato Starch, Flax Meal, Bamboo Fiber High Oleic Sunflower Oil, Yeast, Cultured Wheat Starch, Psyllium Husk, Pea Fiber, Salt, Citric Acid, Whole Wheat Flour, Ascorbic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 96.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 125.0kcal (+78.00kcal, +165.96%) | |
| Total Fat | 7.14g (+3.65g, +104.58%) | |
| Saturated Fat | 0.71g (+0.71g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 500.0mg (+12.00mg, +2.46%) | |
| Total Carbohydrates | 39.29g (-11.87g, -23.20%) | |
| Dietary Fiber | 35.7g (+33.40g, +1452.17%) | |
| Sugars | 0.0g (-6.98g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (+1.41g, +15.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 254.0mg (+24.00mg, +10.43%) | |
| Iron, Fe | 1.29mg (-1.04mg, -44.64%) | |
| Potassium, K | 50.0mg (-34.00mg, -40.48%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Bread Base (resistant Wheat Starch, Wheat Gluten, Oat Fiber, Soy Oil, Inulin, Sunflower Seeds, Ground Flax, Wheat Protein Isolate, Calcium Sulfate, Salt, Guar Gum, Ascorbic Acid, Enzymes), Water, Yeast, Calcium Propionate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 100.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 61.0kcal (+14.00kcal, +29.79%) | |
| Total Fat | 0.0g (-3.49g, -100.00%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 469.0mg (-19.00mg, -3.89%) | |
| Total Carbohydrates | 13.27g (-37.89g, -74.06%) | |
| Dietary Fiber | 0.0g (-2.30g, -100.00%) | |
| Sugars | 12.24g (+5.26g, +75.36%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-9.30g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 143.0mg (-87.00mg, -37.83%) | |
| Iron, Fe | 0.0mg (-2.33mg, -100.00%) | |
| Potassium, K | 102.0mg (+18.00mg, +21.43%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Fresh Cucumbers, Water, Sugar, Vinegar, Salt, Calcium Chloride, Sodium Benzoate (preservative), Spices, Natural Flavors, Polysorbate 80, Turmeric (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 103.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 143.0kcal (+96.00kcal, +204.26%) | |
| Total Fat | 3.57g (+0.08g, +2.29%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 464.0mg (-24.00mg, -4.92%) | |
| Total Carbohydrates | 46.43g (-4.73g, -9.25%) | |
| Dietary Fiber | 25.0g (+22.70g, +986.96%) | |
| Sugars | 3.57g (-3.41g, -48.85%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-2.16g, -23.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 214.0mg (-16.00mg, -6.96%) | |
| Iron, Fe | 1.29mg (-1.04mg, -44.64%) | |
| Potassium, K | 89.0mg (+5.00mg, +5.95%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Thiamin | 0.0mg (-1.00mg, -100.00%) | |
| Riboflavin | 0.0mg (-0.47mg, -100.00%) | |
| Niacin | 1.429mg | |
| Ingredients | ||
|---|---|---|
Water, Modified Wheat Starch, Whole Wheat Flour, Wheat Gluten, Yeast, Sugar, Bamboo Fiber, Contains 2% Or Less Of Each Of The Following: Soybean Oil, Dried Honey, Salt, Wheat Starch, Calcium Sulfate, Wheat Flour, Monoglycerides, Sodium Stearoyl Lactylate, Calcium Propionate (a Preservative), Guar Gum, Enzymes, Calcium Stearate, Soy Lecithin, Ascorbic Acid (dough Conditioner), Sucralose, Ammonium Sulfate, Calcium Peroxide, Ascorbic Acid (a Preservative), Citric Acid (a Preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 103.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 143.0kcal (+96.00kcal, +204.26%) | |
| Total Fat | 3.57g (+0.08g, +2.29%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 464.0mg (-24.00mg, -4.92%) | |
| Total Carbohydrates | 46.43g (-4.73g, -9.25%) | |
| Dietary Fiber | 25.0g (+22.70g, +986.96%) | |
| Sugars | 3.57g (-3.41g, -48.85%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-2.16g, -23.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 214.0mg (-16.00mg, -6.96%) | |
| Iron, Fe | 1.29mg (-1.04mg, -44.64%) | |
| Potassium, K | 89.0mg (+5.00mg, +5.95%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Thiamin | 0.0mg (-1.00mg, -100.00%) | |
| Riboflavin | 0.0mg (-0.47mg, -100.00%) | |
| Niacin | 1.429mg | |
| Ingredients | ||
|---|---|---|
Water, Modified Wheat Starch, Whole Wheat Flour, Wheat Gluten, Sugar, Yeast, Bamboo Fiber, Contains 2% Or Less Of Each Of The Following: Soybean Oil, Salt, Calcium Sulfate, Wheat Flour, Monoglycerides, Sodium Stearoyl Lactylate, Calcium Propionate (a Preservative), Wheat Starch, Guar Gum, Enzymes, Ascorbic Acid (dough Conditioner), Sucralose, Ammonium Sulfate, Calcium Peroxide, Ascorbic Acid (a Preservative), Citric Acid (a Preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 103.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 105.0kcal (+58.00kcal, +123.40%) | |
| Total Fat | 4.65g (+1.16g, +33.24%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 488.0mg (=) | |
| Total Carbohydrates | 37.21g (-13.95g, -27.27%) | |
| Dietary Fiber | 32.6g (+30.30g, +1317.39%) | |
| Sugars | 0.0g (-6.98g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 11.63g (+2.33g, +25.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 279.0mg (+49.00mg, +21.30%) | |
| Iron, Fe | 0.0mg (-2.33mg, -100.00%) | |
| Potassium, K | 23.0mg (-61.00mg, -72.62%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Resistant Wheat Starch, Wheat Gluten, Wheat Protein Isolate, Inulin, Oat Fiber, Soybean Oil, Calcium Sulfate, Salt, Guar Gum, Monoglycerides, Ascorbic Acid, Enzymes, Water, Yeast, Cultured Wheat Flour | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 110.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 107.0kcal (+60.00kcal, +127.66%) | |
| Total Fat | 3.57g (+0.08g, +2.29%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 464.0mg (-24.00mg, -4.92%) | |
| Total Carbohydrates | 35.71g (-15.45g, -30.20%) | |
| Dietary Fiber | 28.6g (+26.30g, +1143.48%) | |
| Sugars | 0.0g (-6.98g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (+1.41g, +15.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 286.0mg (+56.00mg, +24.35%) | |
| Iron, Fe | 0.0mg (-2.33mg, -100.00%) | |
| Potassium, K | 21.0mg (-63.00mg, -75.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Resistant Wheat Starch, Wheat Gluten, Wheat Protein Isolate, Inulin, Oat Fiber, Soybean Oil, Calcium Sulfate, Salt, Guar Gum, Monoglycerides, Ascorbic Acid, Enzymes, Water, Yeast, Wheat Flour | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 113.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 16.0kcal (-31.00kcal, -65.96%) | |
| Total Fat | 12.71g (+9.22g, +264.18%) | |
| Saturated Fat | 7.2g (+7.20g) | |
| Trans Fat | 0.42g (+0.42g) | |
| Cholesterol | 38.0mg (+38.00mg) | |
| Sodium | 487.0mg (-1.00mg, -0.20%) | |
| Total Carbohydrates | 16.95g (-34.21g, -66.87%) | |
| Dietary Fiber | 0.4g (-1.90g, -82.61%) | |
| Sugars | 3.39g (-3.59g, -51.43%) | |
| Sugars, added | N/A | |
| Protein | 8.05g (-1.25g, -13.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 160.0mg (-70.00mg, -30.43%) | |
| Iron, Fe | 0.42mg (-1.91mg, -81.97%) | |
| Potassium, K | 147.0mg (+63.00mg, +75.00%) | |
| Vitamin D, IU | 17.0IU (+17.00IU) | |
| Ingredients | ||
|---|---|---|
Cooked Pasta (water, Semolina Wheat Flour, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Pasteurized Process Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Milkfat, Whey Protein Concentrate, Skim Milk, Sodium Citrate, Salt, Lactic Acid, Modified Food Starch, Sodium Alginate, Enzymes), Water, Milk, Heavy Cream, White Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Organic Canola Oil, Contains 2% Or Less Of: Butter (cream, Salt), Corn Starch, Wheat Flour, Nonfat Dry Milk, Whey Protein Concentrate, Lactic Acid, Acacia & Xanthan Gum, Sodium Citrate, Nisin Preparation And Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 113.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 143.0kcal (+96.00kcal, +204.26%) | |
| Total Fat | 3.57g (+0.08g, +2.29%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 464.0mg (-24.00mg, -4.92%) | |
| Total Carbohydrates | 46.43g (-4.73g, -9.25%) | |
| Dietary Fiber | 25.0g (+22.70g, +986.96%) | |
| Sugars | 3.57g (-3.41g, -48.85%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-2.16g, -23.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 214.0mg (-16.00mg, -6.96%) | |
| Iron, Fe | 1.29mg (-1.04mg, -44.64%) | |
| Potassium, K | 36.0mg (-48.00mg, -57.14%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Thiamin | 0.0mg (-1.00mg, -100.00%) | |
| Riboflavin | 0.121mg (-0.34mg, -73.98%) | |
| Niacin | 1.429mg | |
| Ingredients | ||
|---|---|---|
Ingredients: Water, Modified Wheat Starch, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Wheat Gluten, Sugar, Bamboo Fiber, Yeast, Contains 2% Or Less Of Each Of The Following: Soybean Oil, Salt, Calcium Sulfate, Monoglycerides, Calcium Propionate (preservative), Wheat Flour, Sodium Stearoyl Lactylate, Wheat Starch, Guar Gum, Enzymes, Ascorbic Acid (dough Conditioner), Sucralose, Ammonium Sulfate, Calcium Peroxide, Ascorbic Acid (preservative), Citric Acid (preservative) | ||