Schnucks Mild Cheddar Cheese Sliced, Mild Cheddar Cheese by Schnuck Markets, Inc: Similar Foods

Product:
Mild Cheddar Cheese Sliced, Mild Cheddar Cheese
Brand:
Schnucks
Maker:
Schnuck Markets, Inc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2475140/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 409.0kcal
Total Fat36.36g
Saturated Fat 20.45g
Trans Fat 0.0g
Cholesterol 91.0mg
Sodium 682.0mg
Total Carbohydrates 4.55g
Dietary Fiber 0.0g
Sugars 0.0g
Sugars, added N/A
Protein 22.73g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca732.0mg
Iron, Fe0.0mg
Potassium, K68.0mg
Vitamin D, IU18.0IU
Ingredients
Cheddar Cheese (cultured Pasteurized, Milk, Salt, Enzymes, Color Added)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
All Nutrients Per 100g (3.527 oz)
Calories 409.0kcal (=)
Total Fat36.36g (=)
Saturated Fat 20.45g (=)
Trans Fat 0.0g (=)
Cholesterol 91.0mg (=)
Sodium 682.0mg (=)
Total Carbohydrates 4.55g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 22.73g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca732.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K68.0mg (=)
Vitamin D, IU18.0IU (=)
Ingredients
Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Color Added)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
All Nutrients Per 100g (3.527 oz)
Calories 409.0kcal (=)
Total Fat36.36g (=)
Saturated Fat 20.45g (=)
Trans Fat 0.0g (=)
Cholesterol 91.0mg (=)
Sodium 682.0mg (=)
Total Carbohydrates 4.55g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 22.73g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca732.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K68.0mg (=)
Vitamin D, IU18.0IU (=)
Ingredients
Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Color Added)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
All Nutrients Per 100g (3.527 oz)
Calories 409.0kcal (=)
Total Fat36.36g (=)
Saturated Fat 20.45g (=)
Trans Fat 0.0g (=)
Cholesterol 91.0mg (=)
Sodium 682.0mg (=)
Total Carbohydrates 4.55g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 22.73g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca732.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K68.0mg (=)
Vitamin D, IU18.0IU (=)
Ingredients
Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Color Added)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.54
All Nutrients Per 100g (3.527 oz)
Calories 409.0kcal (=)
Total Fat36.36g (=)
Saturated Fat 20.45g (=)
Trans Fat 0.0g (=)
Cholesterol 91.0mg (=)
Sodium 682.0mg (=)
Total Carbohydrates 4.55g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 22.73g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca727.0mg (-5.00mg, -0.68%)
Iron, Fe0.0mg (=)
Potassium, K91.0mg (+23.00mg, +33.82%)
Vitamin D, IU18.0IU (=)
Ingredients
Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Color Added)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.40
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (-16.00kcal, -3.91%)
Total Fat32.14g (-4.22g, -11.61%)
Saturated Fat 17.86g (-2.59g, -12.67%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (-2.00mg, -2.20%)
Sodium 679.0mg (-3.00mg, -0.44%)
Total Carbohydrates 3.57g (-0.98g, -21.54%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.43g (-1.30g, -5.72%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca714.0mg (-18.00mg, -2.46%)
Iron, Fe0.36mg (+0.36mg)
Potassium, K71.0mg (+3.00mg, +4.41%)
Vitamin D, IU14.0IU (-4.00IU, -22.22%)
Ingredients
Pasteurized Milk, Cheese Culture, Jalapeno Peppers, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.81
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (-16.00kcal, -3.91%)
Total Fat32.14g (-4.22g, -11.61%)
Saturated Fat 17.86g (-2.59g, -12.67%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (-2.00mg, -2.20%)
Sodium 679.0mg (-3.00mg, -0.44%)
Total Carbohydrates 0.0g (-4.55g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (+2.27g, +9.99%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca750.0mg (+18.00mg, +2.46%)
Iron, Fe0.36mg (+0.36mg)
Potassium, K71.0mg (+3.00mg, +4.41%)
Vitamin D, IU29.0IU (+11.00IU, +61.11%)
Ingredients
Monterey Jack Cheese With Jalapeo Peppers (cultured Pasteurized Milk, Jalapeo Peppers, Salt, Enzymes), Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Color Added), Anticake (potato Starch, Powdered Cellulose), Natamycin (mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.99
All Nutrients Per 100g (3.527 oz)
Calories 423.0kcal (+14.00kcal, +3.42%)
Total Fat34.62g (-1.74g, -4.79%)
Saturated Fat 19.23g (-1.22g, -5.97%)
Trans Fat 0.0g (=)
Cholesterol 96.0mg (+5.00mg, +5.49%)
Sodium 692.0mg (+10.00mg, +1.47%)
Total Carbohydrates 7.69g (+3.14g, +69.01%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 23.08g (+0.35g, +1.54%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca742.0mg (+10.00mg, +1.37%)
Iron, Fe0.0mg (=)
Potassium, K77.0mg (+9.00mg, +13.24%)
Vitamin D, IUN/A
Ingredients
Mild Yellow Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [vegetable Color]), Sharp Yellow Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (vegetable Color), Sharp White Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes) Anti Caking Blend (potato Starch, Corn Starch, Calcium Sulfate, Natamycin [a Natural Mold Inhibitor])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.02
All Nutrients Per 100g (3.527 oz)
Calories 406.0kcal (-3.00kcal, -0.73%)
Total Fat34.38g (-1.98g, -5.45%)
Saturated Fat 21.88g (+1.43g, +6.99%)
Trans Fat 0.0g (=)
Cholesterol 109.0mg (+18.00mg, +19.78%)
Sodium 688.0mg (+6.00mg, +0.88%)
Total Carbohydrates 0.0g (-4.55g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (+2.27g, +9.99%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca728.0mg (-4.00mg, -0.55%)
Iron, Fe1.12mg (+1.12mg)
Potassium, K78.0mg (+10.00mg, +14.71%)
Vitamin D, IU0.0IU (-18.00IU, -100.00%)
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.02
All Nutrients Per 100g (3.527 oz)
Calories 406.0kcal (-3.00kcal, -0.73%)
Total Fat34.38g (-1.98g, -5.45%)
Saturated Fat 21.88g (+1.43g, +6.99%)
Trans Fat 0.0g (=)
Cholesterol 109.0mg (+18.00mg, +19.78%)
Sodium 688.0mg (+6.00mg, +0.88%)
Total Carbohydrates 0.0g (-4.55g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (+2.27g, +9.99%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca728.0mg (-4.00mg, -0.55%)
Iron, Fe1.12mg (+1.12mg)
Potassium, K78.0mg (+10.00mg, +14.71%)
Vitamin D, IU0.0IU (-18.00IU, -100.00%)
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.57
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (-16.00kcal, -3.91%)
Total Fat32.14g (-4.22g, -11.61%)
Saturated Fat 17.86g (-2.59g, -12.67%)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (+16.00mg, +17.58%)
Sodium 679.0mg (-3.00mg, -0.44%)
Total Carbohydrates 3.57g (-0.98g, -21.54%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.43g (-1.30g, -5.72%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca718.0mg (-14.00mg, -1.91%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (+3.00mg, +4.41%)
Vitamin D, IU29.0IU (+11.00IU, +61.11%)
Ingredients
Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Color Added), Anticake (potato Starch, Powdered Cellulose), Natamycin (natural Mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.57
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (-16.00kcal, -3.91%)
Total Fat32.14g (-4.22g, -11.61%)
Saturated Fat 17.86g (-2.59g, -12.67%)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (+16.00mg, +17.58%)
Sodium 679.0mg (-3.00mg, -0.44%)
Total Carbohydrates 3.57g (-0.98g, -21.54%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.43g (-1.30g, -5.72%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca718.0mg (-14.00mg, -1.91%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (+3.00mg, +4.41%)
Vitamin D, IU29.0IU (+11.00IU, +61.11%)
Ingredients
Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Color Added)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.91
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (-16.00kcal, -3.91%)
Total Fat32.14g (-4.22g, -11.61%)
Saturated Fat 21.43g (+0.98g, +4.79%)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (+16.00mg, +17.58%)
Sodium 679.0mg (-3.00mg, -0.44%)
Total Carbohydrates 3.57g (-0.98g, -21.54%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (+2.27g, +9.99%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca736.0mg (+4.00mg, +0.55%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (+3.00mg, +4.41%)
Vitamin D, IU0.0IU (-18.00IU, -100.00%)
Ingredients
Pasteurized Organic Milk, Cheese Culture, Salt, Organic Annatto (color), Calcium Chloride, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.91
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (-16.00kcal, -3.91%)
Total Fat32.14g (-4.22g, -11.61%)
Saturated Fat 21.43g (+0.98g, +4.79%)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (+16.00mg, +17.58%)
Sodium 679.0mg (-3.00mg, -0.44%)
Total Carbohydrates 3.57g (-0.98g, -21.54%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (+2.27g, +9.99%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca736.0mg (+4.00mg, +0.55%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (+3.00mg, +4.41%)
Vitamin D, IU0.0IU (-18.00IU, -100.00%)
Ingredients
Pasteurized Organic Milk, Cheese Culture, Salt, Organic Annatto (color), Calcium Chloride, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.02
All Nutrients Per 100g (3.527 oz)
Calories 400.0kcal (-9.00kcal, -2.20%)
Total Fat35.0g (-1.36g, -3.74%)
Saturated Fat 20.0g (-0.45g, -2.20%)
Trans Fat 0.0g (=)
Cholesterol 100.0mg (+9.00mg, +9.89%)
Sodium 675.0mg (-7.00mg, -1.03%)
Total Carbohydrates 0.0g (-4.55g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (+2.27g, +9.99%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca715.0mg (-17.00mg, -2.32%)
Iron, Fe0.0mg (=)
Potassium, K75.0mg (+7.00mg, +10.29%)
Vitamin D, IU0.0IU (-18.00IU, -100.00%)
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.58
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (-16.00kcal, -3.91%)
Total Fat32.14g (-4.22g, -11.61%)
Saturated Fat 21.43g (+0.98g, +4.79%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (-2.00mg, -2.20%)
Sodium 679.0mg (-3.00mg, -0.44%)
Total Carbohydrates 3.57g (-0.98g, -21.54%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (+2.27g, +9.99%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca721.0mg (-11.00mg, -1.50%)
Iron, Fe0.0mg (=)
Potassium, K82.0mg (+14.00mg, +20.59%)
Vitamin D, IU0.0IU (-18.00IU, -100.00%)
Ingredients
Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Habanero Cheddar Cheese [pasteurized Milk, Cheese Cultures, Jalapeno Peppers, Salt, Taco Seasoning (spices, Salt, Garlic Powder, Green Onion, Citric Acid, Paprika, Natural Flavors), Habaneros, Enzymes], Potato Starch, Corn Starch And Calcium Sulfate Added To Prevent Caking Natamycin (a Natural Mold Inhibitor)