Alouette Spinach & Artichoke Soft Spreadable Cheese, Spinach & Artichoke by Savencia Cheese Usa Llc: Similar Foods
- Product:
- Spinach & Artichoke Soft Spreadable Cheese, Spinach & Artichoke
- Brand:
- Alouette
- Maker:
- Savencia Cheese Usa Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2679750/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal | |
| Total Fat | 30.0g | |
| Saturated Fat | 16.67g | |
| Trans Fat | 0.0g | |
| Cholesterol | 83.0mg | |
| Sodium | 567.0mg | |
| Total Carbohydrates | 6.67g | |
| Dietary Fiber | 0.0g | |
| Sugars | 3.33g | |
| Sugars, added | N/A | |
| Protein | 6.67g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg | |
| Iron, Fe | 1.2mg | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pasteurized Cultured Milk And Cream, Spinach, Artichoke, Parmesan Cheese Aged 10 Months Or More (pasteurized Milk, Cheese Culture, Salt, Enzymes), Salt, Natural Flavors, Guar Gum, Pepper, Vinegar, Sorbic Acid (to Maintain Freshness), Carob Bean Gum, | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (=) | |
| Total Fat | 30.0g (=) | |
| Saturated Fat | 16.67g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 83.0mg (=) | |
| Sodium | 567.0mg (=) | |
| Total Carbohydrates | 6.67g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.33g (=) | |
| Sugars, added | N/A | |
| Protein | 6.67g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (=) | |
| Iron, Fe | 1.2mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pasteurized Cultured Milk And Cream, Spinach, Artichoke, Parmesan Cheese Aged 10 Months Or More (pasteurized Milk, Cheese Culture, Salt, Enzymes), Salt, Natural Flavors, Guar Gum, Black Pepper, Vinegar, Sorbic Acid (to Maintain Freshness), Carob Bean Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 5.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (=) | |
| Total Fat | 30.0g (=) | |
| Saturated Fat | 15.0g (-1.67g, -10.02%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 83.0mg (=) | |
| Sodium | 567.0mg (=) | |
| Total Carbohydrates | 6.67g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 6.67g (+3.34g, +100.30%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-3.34g, -50.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (=) | |
| Iron, Fe | 0.0mg (-1.20mg, -100.00%) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers [carob Bean And Or Xanthan And Or Guar Gums]), Sour Cream (cultured Cream, Modified Food Starch, Sodium Phosphate, Guar Gum, Carrageenan, Locust Bean Gum, Potassium Sorbate), Dressing (soybean Oil, Water High Fructose Corn Syrup, Modified Food Starch, Distilled Vinegar, Egg Yolks, Salt, Xanthan Gum, Sodium Benzoate And Potassium Sorbate [preservatives]), Seasoning (salt, Dehydrated Onion And Garlic, Sugar, Red Pepper, Spices, Yeast Extract, Natural Flavor, Silicon Dioxide [to Prevent Caking]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (-14.00kcal, -4.67%) | |
| Total Fat | 28.57g (-1.43g, -4.77%) | |
| Saturated Fat | 17.86g (+1.19g, +7.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (+6.00mg, +7.23%) | |
| Sodium | 571.0mg (+4.00mg, +0.71%) | |
| Total Carbohydrates | 7.14g (+0.47g, +7.05%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.33g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (+0.47g, +7.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (+4.00mg, +5.97%) | |
| Iron, Fe | 0.0mg (-1.20mg, -100.00%) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Cream Cheese (pasteurized Cream And Milk, Lactic Acid, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum), Green Onions, Vinegar Powder, Cultured Dextrose (cultured Dextrose, Maltodextrin), Onion Powder, Dehydrated Onion, Salt, Xanthan Gum, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (=) | |
| Total Fat | 26.67g (-3.33g, -11.10%) | |
| Saturated Fat | 11.67g (-5.00g, -29.99%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 67.0mg (-16.00mg, -19.28%) | |
| Sodium | 567.0mg (=) | |
| Total Carbohydrates | 10.0g (+3.33g, +49.93%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.33g (=) | |
| Sugars, added | N/A | |
| Protein | 6.67g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 67.0mg (=) | |
| Iron, Fe | 0.0mg (-1.20mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Neufchatel Cheese (pasteurized Milk And Cream, Skim Milk, Cheese Culture, Salt, Stabilizers [carob Bean, Xanthan, Guar Gums]), Seafood Blend (pollock, Water, Wheat Starch, Rice Wine [water, Sugar, Alcohol, Rice Salt], Sugar, Egg White, Modified Tapioca Starch, Crab Meat, Natural Crab Flavor, Salt, Color Added), Dressing (soybean Oil, Egg Yolks, Water, Distilled Vinegar, Sugar, Salt, Mustard Flour, Cultured Cream, Nonfat Dry Milk, Enzymes, Horseradish, Aged Cayenne Red Peppers, Dried Garlic, Hydrolyzed Soy Protein, Corn Syrup Solids, Citric Acid, Caramel Color, Dried Onion, Spices, Spice Extractives, Modified Corn Starch, Lemon Juice Concentrate, Garlic, Paprika, Xanthan Gum, Potassium Sorbate And Sodium Benzoate [to Maintain Freshness]), Celery, Parmesan Cheese (cultured Pasteurized Milk, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (=) | |
| Total Fat | 23.33g (-6.67g, -22.23%) | |
| Saturated Fat | 13.33g (-3.34g, -20.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 67.0mg (-16.00mg, -19.28%) | |
| Sodium | 567.0mg (=) | |
| Total Carbohydrates | 3.33g (-3.34g, -50.07%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.33g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 16.67g (+10.00g, +149.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (=) | |
| Iron, Fe | 0.0mg (-1.20mg, -100.00%) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Pasteurized Goat's Milk, Cultivated Field Mushrooms, Sunflower Seed Oil, Salt, Black Pepper Shell, Natural Carob Powder, Potassium Sorbate, Rice Starch, Natural Truffle Flavor, Bacterial Culture, Black Summer Truffle, Artificial Flavors, Herbs, Microbial Enzyme | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (=) | |
| Total Fat | 23.33g (-6.67g, -22.23%) | |
| Saturated Fat | 13.33g (-3.34g, -20.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 67.0mg (-16.00mg, -19.28%) | |
| Sodium | 567.0mg (=) | |
| Total Carbohydrates | 3.33g (-3.34g, -50.07%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 16.67g (+10.00g, +149.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (=) | |
| Iron, Fe | 0.0mg (-1.20mg, -100.00%) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Sugars, Total | 0.0g | |
| Ingredients | ||
|---|---|---|
Pasteurized Goat's Milk, Cultivated Field Mushrooms, Sunflower Seed Oil, Salt, Black Pepper Shell, Natural Carob Powder, Potassium Sorbate, Rice Starch, Natural Truffle Flavor, Bacterial Culture, Black Summer Truffle, Artificial Flavors, Herbs, Microbial Enzyme | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (+21.00kcal, +7.00%) | |
| Total Fat | 28.57g (-1.43g, -4.77%) | |
| Saturated Fat | 16.07g (-0.60g, -3.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-12.00mg, -14.46%) | |
| Sodium | 571.0mg (+4.00mg, +0.71%) | |
| Total Carbohydrates | 3.57g (-3.10g, -46.48%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.33g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+7.62g, +114.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (+4.00mg, +5.97%) | |
| Iron, Fe | 0.0mg (-1.20mg, -100.00%) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pasteurized Goat's Milk, Salt, Cellulose (added To Prevent Caking), Cheese Cultures, Rennet, Natamycin (a Natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.31
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 302.0kcal (+2.00kcal, +0.67%) | |
| Total Fat | 25.58g (-4.42g, -14.73%) | |
| Saturated Fat | 8.14g (-8.53g, -51.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 70.0mg (-13.00mg, -15.66%) | |
| Sodium | 558.0mg (-9.00mg, -1.59%) | |
| Total Carbohydrates | 6.98g (+0.31g, +4.65%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 4.65g (+1.32g, +39.64%) | |
| Sugars, added | N/A | |
| Protein | 13.95g (+7.28g, +109.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 47.0mg (-20.00mg, -29.85%) | |
| Iron, Fe | 1.67mg (+0.47mg, +39.17%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork, Maple Syrup, Salt, Sage, Black Pepper, Mace; In A Natural Lamb Casing | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 294.0kcal (-6.00kcal, -2.00%) | |
| Total Fat | 22.35g (-7.65g, -25.50%) | |
| Saturated Fat | 9.41g (-7.26g, -43.55%) | |
| Trans Fat | N/A | |
| Cholesterol | 76.0mg (-7.00mg, -8.43%) | |
| Sodium | 565.0mg (-2.00mg, -0.35%) | |
| Total Carbohydrates | 8.24g (+1.57g, +23.54%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 3.53g (+0.20g, +6.01%) | |
| Sugars, added | N/A | |
| Protein | 16.47g (+9.80g, +146.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 10.6mg | |
| Calcium, Ca | 47.0mg (-20.00mg, -29.85%) | |
| Iron, Fe | 2.12mg (+0.92mg, +76.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Angus Beef, Water, Textured Soy Flour, Bread Crumbs (wheat Flour, Salt), Dextrose, Less Than 2% Of: Cheese (parmesan [part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Romano [cow's Milk, Salt, Cheese Cultures, Enzymes]), Dehydrated Red And Green Bell Peppers, Black Pepper, Garlic Powder, Natural Flavors, Spices, Soy Protein Concentrate, Soybean Oil, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 294.0kcal (-6.00kcal, -2.00%) | |
| Total Fat | 22.35g (-7.65g, -25.50%) | |
| Saturated Fat | 9.41g (-7.26g, -43.55%) | |
| Trans Fat | 1.18g (+1.18g) | |
| Cholesterol | 76.0mg (-7.00mg, -8.43%) | |
| Sodium | 565.0mg (-2.00mg, -0.35%) | |
| Total Carbohydrates | 8.24g (+1.57g, +23.54%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 3.53g (+0.20g, +6.01%) | |
| Sugars, added | N/A | |
| Protein | 16.47g (+9.80g, +146.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 10.6mg | |
| Calcium, Ca | 47.0mg (-20.00mg, -29.85%) | |
| Iron, Fe | 2.12mg (+0.92mg, +76.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Angus Beef, Water, Seasoning (dextrose, Dehydrated Onion, Parmesan Cheese [part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [part Skim Sheep's Milk, Cheese Cultures, Salt, Enzymes], Dehydrated Red And Green Bell Peppers, Spices, Garlic Powder, Dehydrated Parsley, Spice Extractives, Natural Flavor, Soybean Oil), Textured Soy Flour, Bread Crumbs (wheat Flour, Salt, Yeast), Soy Protein Concentrate, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (-14.00kcal, -4.67%) | |
| Total Fat | 25.0g (-5.00g, -16.67%) | |
| Saturated Fat | 14.29g (-2.38g, -14.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 107.0mg (+24.00mg, +28.92%) | |
| Sodium | 571.0mg (+4.00mg, +0.71%) | |
| Total Carbohydrates | 3.57g (-3.10g, -46.48%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.57g (+0.24g, +7.21%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (+0.47g, +7.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (+4.00mg, +5.97%) | |
| Iron, Fe | 0.0mg (-1.20mg, -100.00%) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cream Cheese (pasteurized Milk And Cream, Salt, Carob Bean Gum, Cheese Culture), Shrimp, Hot Sauce (red Pepper, Vinegar, Salt), Whey Protein Concentrate, Vinegar, Cultured Dextrose, Natural Butter Flavor (maltodextrin, Modified Butter Oil, Salt, Dehydrated Butter, Guar Gum, Sodium Bicarbonate, Annatto, Turmeric), Natural Cheese Flavor (whey, Maltodextrin, Buttermilk, Natural Cheddar Cheese Flavor, Salt), Dijon Mustard (water, Vinegar, Mustard Seed, Salt, White Wine, Pectin, Citric Acid, Tartaric Acid, Sugar, Spice), Green Onions, Seasoning Blend (celery Salt, Oregano, Black Pepper, Garlic, Onion Powder, Thyme, Dill, Bay Leaves, Basil), Natural Buttermilk Flavor (sweet Cream Buttermilk Powder, Natural Butter Flavor, Whole Milk Powder, Cultured Buttermilk, Citric Acid, Salt), Parsley, Annatto, Cayenne Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (-14.00kcal, -4.67%) | |
| Total Fat | 22.32g (-7.68g, -25.60%) | |
| Saturated Fat | 9.82g (-6.85g, -41.09%) | |
| Trans Fat | 0.89g (+0.89g) | |
| Cholesterol | 67.0mg (-16.00mg, -19.28%) | |
| Sodium | 562.0mg (-5.00mg, -0.88%) | |
| Total Carbohydrates | 2.68g (-3.99g, -59.82%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.33g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 16.96g (+10.29g, +154.27%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 89.0mg (+22.00mg, +32.84%) | |
| Iron, Fe | 1.29mg (+0.09mg, +7.50%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef, Blue Cheese Flavored Pasteurized Process Cheddar Cheese [pasteurized Milk, Water, Pasteurized Cream, Sodium Phosphate, Potato Starch (to Prevent Caking), Cheese Culture, Salt, Powdered Cellulose (to Prevent Caking), Sorbic Acid (preservative), Enzymes, Natamycin (a Natural Mold Inhibitor), Penicillium Roquefort Ii], Bacon (cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite May Also Contain: Smoke Flavoring ), Seasoning [dried Garlic, Yeast Extract, Maltodextrin, Spices, Dried Onion, Dried Worcestershire Sauce (distilled Vinegar, Molasses, Corn Syrup, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor), Whey, Natural Flavor, Blue Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Dried Beef Stock, Hydrolyzed Soy Corn Wheat Protein, Balsamic Vinegar Solids, Salt, Beef Fat, Sodium Caseinate, Disodium Inosinate And Disodium Guanylate, Smoke Flavor, And Less Than 2% Of Calcium Silicate To Prevent Caking], Sodium Lactate, And Natural Flavorings | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 306.0kcal (+6.00kcal, +2.00%) | |
| Total Fat | 23.53g (-6.47g, -21.57%) | |
| Saturated Fat | 8.24g (-8.43g, -50.57%) | |
| Trans Fat | 1.18g (+1.18g) | |
| Cholesterol | 53.0mg (-30.00mg, -36.14%) | |
| Sodium | 565.0mg (-2.00mg, -0.35%) | |
| Total Carbohydrates | 4.71g (-1.96g, -29.39%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 0.0g (-3.33g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 20.0g (+13.33g, +199.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 71.0mg (+4.00mg, +5.97%) | |
| Iron, Fe | 2.12mg (+0.92mg, +76.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef And Pork, Water, Textured Soy Flour, Soy Protein Concentrate Contains 2% Or Less Of Each Of The Following: Dehydrated Onions, Salt, Sodium Phosphate, Spices, Garlic Powder, Onion Powder, Wheat Flour, Dehydrated Romano Cheese (romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes]), Dehydrated Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Sorbic Acid), Dehydrated Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 294.0kcal (-6.00kcal, -2.00%) | |
| Total Fat | 22.35g (-7.65g, -25.50%) | |
| Saturated Fat | 8.24g (-8.43g, -50.57%) | |
| Trans Fat | 1.18g (+1.18g) | |
| Cholesterol | 53.0mg (-30.00mg, -36.14%) | |
| Sodium | 565.0mg (-2.00mg, -0.35%) | |
| Total Carbohydrates | 4.71g (-1.96g, -29.39%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 0.0g (-3.33g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 20.0g (+13.33g, +199.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 71.0mg (+4.00mg, +5.97%) | |
| Iron, Fe | 2.12mg (+0.92mg, +76.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef, Water, Textured Soy Flour, Soy Protein Concentrate, Contains Less Than 2% Of The Following: Dehydrated Onions, Salt, Spices, Garlic Powder, Onion Powder, Wheat Flour, Sodium Phosphate, Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), And Dehydrated Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (-14.00kcal, -4.67%) | |
| Total Fat | 21.43g (-8.57g, -28.57%) | |
| Saturated Fat | 14.29g (-2.38g, -14.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (+6.00mg, +7.23%) | |
| Sodium | 536.0mg (-31.00mg, -5.47%) | |
| Total Carbohydrates | 3.57g (-3.10g, -46.48%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.57g (+0.24g, +7.21%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+7.62g, +114.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (+4.00mg, +5.97%) | |
| Iron, Fe | 0.0mg (-1.20mg, -100.00%) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Whole Pasteurized Goat Milk, Salt, Truffle Zest (carob Powder, Salt, Black Summer Truffle), Black Truffle Brisures (black Truffle, Truffle Juice), Natural Flavoring, Cheese Cultures, Enzymes | ||