Sargento Cheese & Crackers Snacks, Cheese by Sargento Foods Inc: Similar Foods

Product:
Cheese & Crackers Snacks, Cheese
Brand:
Sargento
Maker:
Sargento Foods Inc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2566371/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 395.0kcal
Total Fat27.91g
Saturated Fat 13.95g
Trans Fat 0.0g
Cholesterol 70.0mg
Sodium 651.0mg
Total Carbohydrates 20.93g
Dietary Fiber 2.3g
Sugars 4.65g
Sugars, added N/A
Protein 18.6g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca558.0mg
Iron, Fe1.16mg
Potassium, K186.0mg
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)], Crackers [whole Grain Wheat Flour, Canola Oil, Sugar, Corn Starch, Malt Syrup (from Corn And Barley), Salt, Refiner's Syrup, Leavening (calcium Phosphate And Baking Soda)], Potato Starch (to Prevent Caking)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.03
All Nutrients Per 100g (3.527 oz)
Calories 400.0kcal (+5.00kcal, +1.27%)
Total Fat30.0g (+2.09g, +7.49%)
Saturated Fat 16.67g (+2.72g, +19.50%)
Trans Fat 0.0g (=)
Cholesterol 83.0mg (+13.00mg, +18.57%)
Sodium 600.0mg (-51.00mg, -7.83%)
Total Carbohydrates 10.0g (-10.93g, -52.22%)
Dietary Fiber 3.3g (+1.00g, +43.48%)
Sugars 10.0g (+5.35g, +115.05%)
Sugars, added N/A
Protein 20.0g (+1.40g, +7.53%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca583.0mg (+25.00mg, +4.48%)
Iron, Fe0.0mg (-1.16mg, -100.00%)
Potassium, K167.0mg (-19.00mg, -10.22%)
Vitamin D, IU0.0IU
Ingredients
Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Vegetable Rennet), Dried Figs, Rum, Honey
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.46
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (-38.00kcal, -9.62%)
Total Fat25.0g (-2.91g, -10.43%)
Saturated Fat 16.07g (+2.12g, +15.20%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (+19.00mg, +27.14%)
Sodium 607.0mg (-44.00mg, -6.76%)
Total Carbohydrates 7.14g (-13.79g, -65.89%)
Dietary Fiber 0.0g (-2.30g, -100.00%)
Sugars 3.57g (-1.08g, -23.23%)
Sugars, added N/A
Protein 21.43g (+2.83g, +15.22%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca571.0mg (+13.00mg, +2.33%)
Iron, Fe0.36mg (-0.80mg, -68.97%)
Potassium, K143.0mg (-43.00mg, -23.12%)
Vitamin D, IU0.0IU
Ingredients
Oaxaca Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Smoked Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [color]), Seasoning (spices, Paprika, Dehydrated Garlic, Salt, And Silicon Dioxide To Prevent Caking), Potato Starch, Starch And Powdered Cellulose To Prevent Caking, Natamycin (mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.72
All Nutrients Per 100g (3.527 oz)
Calories 333.0kcal (-62.00kcal, -15.70%)
Total Fat23.81g (-4.10g, -14.69%)
Saturated Fat 16.67g (+2.72g, +19.50%)
Trans Fat 0.0g (=)
Cholesterol 95.0mg (+25.00mg, +35.71%)
Sodium 619.0mg (-32.00mg, -4.92%)
Total Carbohydrates 4.76g (-16.17g, -77.26%)
Dietary Fiber 0.0g (-2.30g, -100.00%)
Sugars 0.0g (-4.65g, -100.00%)
Sugars, added N/A
Protein 23.81g (+5.21g, +28.01%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca571.0mg (+13.00mg, +2.33%)
Iron, Fe0.0mg (-1.16mg, -100.00%)
Potassium, K190.0mg (+4.00mg, +2.15%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Cultured Pasteurized Milk, Salt, Enzymes (microbial)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 90.86
All Nutrients Per 100g (3.527 oz)
Calories 321.0kcal (-74.00kcal, -18.73%)
Total Fat25.0g (-2.91g, -10.43%)
Saturated Fat 16.07g (+2.12g, +15.20%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (+19.00mg, +27.14%)
Sodium 607.0mg (-44.00mg, -6.76%)
Total Carbohydrates 7.14g (-13.79g, -65.89%)
Dietary Fiber 0.0g (-2.30g, -100.00%)
Sugars 3.57g (-1.08g, -23.23%)
Sugars, added N/A
Protein 21.43g (+2.83g, +15.22%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca554.0mg (-4.00mg, -0.72%)
Iron, Fe0.0mg (-1.16mg, -100.00%)
Potassium, K171.0mg (-15.00mg, -8.06%)
Vitamin D, IU0.0IU
Ingredients
Oaxaca Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch, Starch And Powdered Cellulose To Prevent Caking, Natamycin (mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 90.86
All Nutrients Per 100g (3.527 oz)
Calories 321.0kcal (-74.00kcal, -18.73%)
Total Fat25.0g (-2.91g, -10.43%)
Saturated Fat 16.07g (+2.12g, +15.20%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (+19.00mg, +27.14%)
Sodium 607.0mg (-44.00mg, -6.76%)
Total Carbohydrates 7.14g (-13.79g, -65.89%)
Dietary Fiber 0.0g (-2.30g, -100.00%)
Sugars 3.57g (-1.08g, -23.23%)
Sugars, added N/A
Protein 21.43g (+2.83g, +15.22%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca554.0mg (-4.00mg, -0.72%)
Iron, Fe0.0mg (-1.16mg, -100.00%)
Potassium, K171.0mg (-15.00mg, -8.06%)
Vitamin D, IU0.0IU
Ingredients
Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch, Starch And Powdered Cellulose To Prevent Caking, Natamycin (mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 99.14
All Nutrients Per 100g (3.527 oz)
Calories 321.0kcal (-74.00kcal, -18.73%)
Total Fat25.0g (-2.91g, -10.43%)
Saturated Fat 17.86g (+3.91g, +28.03%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (+1.00mg, +1.43%)
Sodium 679.0mg (+28.00mg, +4.30%)
Total Carbohydrates 3.57g (-17.36g, -82.94%)
Dietary Fiber 0.0g (-2.30g, -100.00%)
Sugars 0.0g (-4.65g, -100.00%)
Sugars, added N/A
Protein 21.43g (+2.83g, +15.22%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca607.0mg (+49.00mg, +8.78%)
Iron, Fe0.0mg (-1.16mg, -100.00%)
Potassium, K214.0mg (+28.00mg, +15.05%)
Vitamin D, IU0.0IU
Ingredients
Pasteurized Milk, Salt, Potassium Sorbate, Enzymes, Cheese Culture
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 113.85
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (-109.00kcal, -27.59%)
Total Fat17.86g (-10.05g, -36.01%)
Saturated Fat 10.71g (-3.24g, -23.23%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (+1.00mg, +1.43%)
Sodium 643.0mg (-8.00mg, -1.23%)
Total Carbohydrates 3.57g (-17.36g, -82.94%)
Dietary Fiber 0.0g (-2.30g, -100.00%)
Sugars 3.57g (-1.08g, -23.23%)
Sugars, added N/A
Protein 25.0g (+6.40g, +34.41%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca536.0mg (-22.00mg, -3.94%)
Iron, Fe0.0mg (-1.16mg, -100.00%)
Potassium, K179.0mg (-7.00mg, -3.76%)
Vitamin D, IU0.0IU
Ingredients
Pasteurized Part Skim Milk, Vinegar, Salt, Enzymes (non Animal)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 117.77
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (-38.00kcal, -9.62%)
Total Fat28.57g (+0.66g, +2.36%)
Saturated Fat 14.29g (+0.34g, +2.44%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (+19.00mg, +27.14%)
Sodium 679.0mg (+28.00mg, +4.30%)
Total Carbohydrates 3.57g (-17.36g, -82.94%)
Dietary Fiber 0.9g (-1.40g, -60.87%)
Sugars 3.57g (-1.08g, -23.23%)
Sugars, added N/A
Protein 21.43g (+2.83g, +15.22%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca643.0mg (+85.00mg, +15.23%)
Iron, Fe0.71mg (-0.45mg, -38.79%)
Potassium, K125.0mg (-61.00mg, -32.80%)
Vitamin D, IU0.0IU
Ingredients
Gouda Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)], Potato Starch (to Prevent Caking), Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 117.91
All Nutrients Per 100g (3.527 oz)
Calories 389.0kcal (-6.00kcal, -1.52%)
Total Fat2.78g (-25.13g, -90.04%)
Saturated Fat 0.0g (-13.95g, -100.00%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (-70.00mg, -100.00%)
Sodium 694.0mg (+43.00mg, +6.61%)
Total Carbohydrates 16.67g (-4.26g, -20.35%)
Dietary Fiber 2.8g (+0.50g, +21.74%)
Sugars 8.33g (+3.68g, +79.14%)
Sugars, added N/A
Protein 69.44g (+50.84g, +273.33%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca611.0mg (+53.00mg, +9.50%)
Iron, Fe13.89mg (+12.73mg, +1097.41%)
Potassium, K208.0mg (+22.00mg, +11.83%)
Vitamin D, IU0.0IU
Other Nutrients
Magnesium, Mg14.0mg
Fatty acids, total polyunsaturated1.39g
Ingredients
Ingredients: Golden Pea Protein Isolate, Rice Protein Concentrate, Flax Protein, White Chia, Pumpkin Seed Protein, Natural Flavors, Rice Bran Solubles, Digezyme Digestive Enzyme Blend (amylase, Protease, Lipase, Cellulase And Lactase), Organic Stevia (fse 95% Glucosylstevosides),
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 117.91
All Nutrients Per 100g (3.527 oz)
Calories 389.0kcal (-6.00kcal, -1.52%)
Total Fat2.78g (-25.13g, -90.04%)
Saturated Fat 0.0g (-13.95g, -100.00%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (-70.00mg, -100.00%)
Sodium 694.0mg (+43.00mg, +6.61%)
Total Carbohydrates 16.67g (-4.26g, -20.35%)
Dietary Fiber 2.8g (+0.50g, +21.74%)
Sugars 8.33g (+3.68g, +79.14%)
Sugars, added N/A
Protein 69.44g (+50.84g, +273.33%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca611.0mg (+53.00mg, +9.50%)
Iron, Fe13.89mg (+12.73mg, +1097.41%)
Potassium, K208.0mg (+22.00mg, +11.83%)
Vitamin D, IU0.0IU
Other Nutrients
Magnesium, Mg14.0mg
Fatty acids, total polyunsaturated1.39g
Ingredients
Golden Pea Protein Isolate, Rice Protein Concentrate, Flax Protein, White Chia, Pumpkin Seed Protein, Natural Flavors, Rice Bran Solubles, Digezyme Digestive Enzyme Blend (amylase, Protease, Lipase, Cellulase And Lactase), Organic Stevia (fse 95% Glucosylstevosides)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 121.78
All Nutrients Per 100g (3.527 oz)
Calories 425.0kcal (+30.00kcal, +7.59%)
Total FatN/A
Saturated Fat 3.5g (-10.45g, -74.91%)
Trans Fat 0.1g (+0.10g)
Cholesterol 0.0mg (-70.00mg, -100.00%)
Sodium 600.0mg (-51.00mg, -7.83%)
Total Carbohydrates 71.5g (+50.57g, +241.61%)
Dietary Fiber 4.7g (+2.40g, +104.35%)
Sugars 1.5g (-3.15g, -67.74%)
Sugars, added N/A
Protein 10.5g (-8.10g, -43.55%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca608.0mg (+50.00mg, +8.96%)
Iron, Fe6.7mg (+5.54mg, +477.59%)
Potassium, K202.0mg (+16.00mg, +8.60%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Total fat (NLEA)9.7g
Ingredients
Ingredients: Enriched Flour (wheat Flour, Calcium, Niacin, Iron, Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Palm Oil, Sesame Seeds, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 131.09
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (-109.00kcal, -27.59%)
Total Fat21.43g (-6.48g, -23.22%)
Saturated Fat 10.71g (-3.24g, -23.23%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (+1.00mg, +1.43%)
Sodium 679.0mg (+28.00mg, +4.30%)
Total Carbohydrates 7.14g (-13.79g, -65.89%)
Dietary Fiber 0.0g (-2.30g, -100.00%)
Sugars 3.57g (-1.08g, -23.23%)
Sugars, added N/A
Protein 25.0g (+6.40g, +34.41%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca536.0mg (-22.00mg, -3.94%)
Iron, Fe0.0mg (-1.16mg, -100.00%)
Potassium, K125.0mg (-61.00mg, -32.80%)
Vitamin D, IU0.0IU
Ingredients
Organic Mozzarella Cheese (pasteurized Organic Milk, Salt, Cheese Cultures, Enzymes), Cellulose (total Chlorine Free) Added To Prevent Caking
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 135.04
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (-38.00kcal, -9.62%)
Total Fat25.0g (-2.91g, -10.43%)
Saturated Fat 14.29g (+0.34g, +2.44%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (+1.00mg, +1.43%)
Sodium 643.0mg (-8.00mg, -1.23%)
Total Carbohydrates 7.14g (-13.79g, -65.89%)
Dietary Fiber 0.0g (-2.30g, -100.00%)
Sugars 3.57g (-1.08g, -23.23%)
Sugars, added N/A
Protein 21.43g (+2.83g, +15.22%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca679.0mg (+121.00mg, +21.68%)
Iron, Fe0.36mg (-0.80mg, -68.97%)
Potassium, K143.0mg (-43.00mg, -23.12%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [color]), Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch, Dextrose, Powdered Cellulose (to Prevent Caking), Enzyme, Natamycin (mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 135.04
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (-38.00kcal, -9.62%)
Total Fat25.0g (-2.91g, -10.43%)
Saturated Fat 14.29g (+0.34g, +2.44%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (+1.00mg, +1.43%)
Sodium 643.0mg (-8.00mg, -1.23%)
Total Carbohydrates 7.14g (-13.79g, -65.89%)
Dietary Fiber 0.0g (-2.30g, -100.00%)
Sugars 3.57g (-1.08g, -23.23%)
Sugars, added N/A
Protein 21.43g (+2.83g, +15.22%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca679.0mg (+121.00mg, +21.68%)
Iron, Fe0.36mg (-0.80mg, -68.97%)
Potassium, K143.0mg (-43.00mg, -23.12%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [color]), Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes) Potato Starch, Dextrose, Powdered Cellulose (to) Prevent Caking), Enzyme, Natamycin (mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 135.11
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (-38.00kcal, -9.62%)
Total Fat25.0g (-2.91g, -10.43%)
Saturated Fat 14.29g (+0.34g, +2.44%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (+1.00mg, +1.43%)
Sodium 643.0mg (-8.00mg, -1.23%)
Total Carbohydrates 7.14g (-13.79g, -65.89%)
Dietary Fiber 0.0g (-2.30g, -100.00%)
Sugars 0.0g (-4.65g, -100.00%)
Sugars, added N/A
Protein 21.43g (+2.83g, +15.22%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca679.0mg (+121.00mg, +21.68%)
Iron, Fe0.36mg (-0.80mg, -68.97%)
Potassium, K143.0mg (-43.00mg, -23.12%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes [microbial]), Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes [microbial] And Annatto [vegetable Color]) Monterey Jack Cheese (cultured Pasteurized Milk, Salt, Enzymes [microbial]) Anti Caking Blend (potato Starch, Tapioca Starch, Natamycin [a Natural Mold Inhibitor])