Frigo Mild Cheddar Cheese, Mild Cheddar by Saputo Cheese Usa Inc: Similar Foods
- Product:
- Mild Cheddar Cheese, Mild Cheddar
- Brand:
- Frigo
- Maker:
- Saputo Cheese Usa Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2403294/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 383.0kcal | |
| Total Fat | 32.26g | |
| Saturated Fat | 20.16g | |
| Trans Fat | 0.0g | |
| Cholesterol | 81.0mg | |
| Sodium | 706.0mg | |
| Total Carbohydrates | 2.02g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 24.19g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 605.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Milk, Salt, Enzymes, Color Added | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 383.0kcal (=) | |
| Total Fat | 32.26g (=) | |
| Saturated Fat | 20.16g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 81.0mg (=) | |
| Sodium | 706.0mg (=) | |
| Total Carbohydrates | 2.02g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 24.19g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 605.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Milk, Salt, Enzymes, Color Added | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 383.0kcal (=) | |
| Total Fat | 32.26g (=) | |
| Saturated Fat | 20.16g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 81.0mg (=) | |
| Sodium | 706.0mg (=) | |
| Total Carbohydrates | 2.02g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 24.19g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 605.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese With Notes Of Parmesan Flavor (cultured Pasteurized Milk, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 391.0kcal (+8.00kcal, +2.09%) | |
| Total Fat | 30.43g (-1.83g, -5.67%) | |
| Saturated Fat | 19.57g (-0.59g, -2.93%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 87.0mg (+6.00mg, +7.41%) | |
| Sodium | 696.0mg (-10.00mg, -1.42%) | |
| Total Carbohydrates | 0.0g (-2.02g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.74g (-2.45g, -10.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 609.0mg (+4.00mg, +0.66%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Organic Cultured Pasteurized Milk, Salt, Microbial Enzymes, Organic Annatto (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 381.0kcal (-2.00kcal, -0.52%) | |
| Total Fat | 33.33g (+1.07g, +3.32%) | |
| Saturated Fat | 19.05g (-1.11g, -5.51%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-10.00mg, -12.35%) | |
| Sodium | 714.0mg (+8.00mg, +1.13%) | |
| Total Carbohydrates | 0.0g (-2.02g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 23.81g (-0.38g, -1.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 619.0mg (+14.00mg, +2.31%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese With Jalapeno Peppers (cultured Pasteurized Milk, Jalapeno Peppers, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 363.0kcal (-20.00kcal, -5.22%) | |
| Total Fat | 28.23g (-4.03g, -12.49%) | |
| Saturated Fat | 16.13g (-4.03g, -19.99%) | |
| Trans Fat | 1.01g (+1.01g) | |
| Cholesterol | 81.0mg (=) | |
| Sodium | 726.0mg (+20.00mg, +2.83%) | |
| Total Carbohydrates | 2.02g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 22.18g (-2.01g, -8.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 605.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Monterey Jack Cheese With Jalapeno Peppers (cultured Pasteurized Milk, Jalapeno Peppers, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-26.00kcal, -6.79%) | |
| Total Fat | 28.57g (-3.69g, -11.44%) | |
| Saturated Fat | 16.07g (-4.09g, -20.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (+8.00mg, +9.88%) | |
| Sodium | 714.0mg (+8.00mg, +1.13%) | |
| Total Carbohydrates | 3.57g (+1.55g, +76.73%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.43g (-2.76g, -11.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 607.0mg (+2.00mg, +0.33%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Monterey Jack Cheese With Jalapeno Peppers (cultured Pasteurized Milk, Jalapeno Peppers, Salt, Enzymes), Powdered Cellulose (to Prevent Caking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-26.00kcal, -6.79%) | |
| Total Fat | 28.57g (-3.69g, -11.44%) | |
| Saturated Fat | 16.07g (-4.09g, -20.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (+8.00mg, +9.88%) | |
| Sodium | 714.0mg (+8.00mg, +1.13%) | |
| Total Carbohydrates | 3.57g (+1.55g, +76.73%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.43g (-2.76g, -11.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 607.0mg (+2.00mg, +0.33%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Cheese Cultures, Jalapeno Peppers, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-26.00kcal, -6.79%) | |
| Total Fat | 28.57g (-3.69g, -11.44%) | |
| Saturated Fat | 16.07g (-4.09g, -20.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (+8.00mg, +9.88%) | |
| Sodium | 714.0mg (+8.00mg, +1.13%) | |
| Total Carbohydrates | 3.57g (+1.55g, +76.73%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 21.43g (-2.76g, -11.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 607.0mg (+2.00mg, +0.33%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Milk, Jalapeo Peppers, Salt, Microbial Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-26.00kcal, -6.79%) | |
| Total Fat | 28.57g (-3.69g, -11.44%) | |
| Saturated Fat | 16.07g (-4.09g, -20.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (+8.00mg, +9.88%) | |
| Sodium | 714.0mg (+8.00mg, +1.13%) | |
| Total Carbohydrates | 3.57g (+1.55g, +76.73%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.43g (-2.76g, -11.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 607.0mg (+2.00mg, +0.33%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Monterey Jack Cheese With Jalapeno Peppers (cultured Pasteurized Milk, Jalapeno Peppers, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-26.00kcal, -6.79%) | |
| Total Fat | 28.57g (-3.69g, -11.44%) | |
| Saturated Fat | 16.07g (-4.09g, -20.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (+8.00mg, +9.88%) | |
| Sodium | 714.0mg (+8.00mg, +1.13%) | |
| Total Carbohydrates | 3.57g (+1.55g, +76.73%) | |
| Dietary Fiber | 3.6g (+3.60g) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.43g (-2.76g, -11.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 607.0mg (+2.00mg, +0.33%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Organic Monterey Jack Cheese With Jalapeno Peppers (organic Cultured Pasteurized Milk, Organic Jalapeno Peppers, Salt, Microbial Enzymes), Powdered Cellulose (to Prevent Caking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 393.0kcal (+10.00kcal, +2.61%) | |
| Total Fat | 32.14g (-0.12g, -0.37%) | |
| Saturated Fat | 17.86g (-2.30g, -11.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (+8.00mg, +9.88%) | |
| Sodium | 679.0mg (-27.00mg, -3.82%) | |
| Total Carbohydrates | 3.57g (+1.55g, +76.73%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 25.0g (+0.81g, +3.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 607.0mg (+2.00mg, +0.33%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Colby Jack Cheese (cultured Pasteurized Milk, Salt, Enzymes, Color Added), Powdered Cellulose (to Prevent Caking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 391.0kcal (+8.00kcal, +2.09%) | |
| Total Fat | 30.43g (-1.83g, -5.67%) | |
| Saturated Fat | 17.39g (-2.77g, -13.74%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 109.0mg (+28.00mg, +34.57%) | |
| Sodium | 696.0mg (-10.00mg, -1.42%) | |
| Total Carbohydrates | 0.0g (-2.02g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.74g (-2.45g, -10.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 609.0mg (+4.00mg, +0.66%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Jalapeno Peppers, Cheese Culture, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 354.0kcal (-29.00kcal, -7.57%) | |
| Total Fat | 25.0g (-7.26g, -22.50%) | |
| Saturated Fat | 14.29g (-5.87g, -29.12%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-10.00mg, -12.35%) | |
| Sodium | 711.0mg (+5.00mg, +0.71%) | |
| Total Carbohydrates | 7.14g (+5.12g, +253.47%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 28.57g (+4.38g, +18.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 607.0mg (+2.00mg, +0.33%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pasteurized Cow's Milk, Cheese Cultures, Enzymes (microbial Rennet), Salt & Truffle | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-26.00kcal, -6.79%) | |
| Total Fat | 28.57g (-3.69g, -11.44%) | |
| Saturated Fat | 17.86g (-2.30g, -11.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (+8.00mg, +9.88%) | |
| Sodium | 679.0mg (-27.00mg, -3.82%) | |
| Total Carbohydrates | 3.57g (+1.55g, +76.73%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.43g (-2.76g, -11.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 607.0mg (+2.00mg, +0.33%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Hot Peppers (green And Red Jalapenos, Water, Distilled Vinegar, Salt, Less Than 1 10th Of 15% Sodium Benzoate, Calcium Chloride), Salt, Cheese Cultures, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-26.00kcal, -6.79%) | |
| Total Fat | 28.57g (-3.69g, -11.44%) | |
| Saturated Fat | 17.86g (-2.30g, -11.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (+8.00mg, +9.88%) | |
| Sodium | 679.0mg (-27.00mg, -3.82%) | |
| Total Carbohydrates | 3.57g (+1.55g, +76.73%) | |
| Dietary Fiber | 3.6g (+3.60g) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.43g (-2.76g, -11.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 607.0mg (+2.00mg, +0.33%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Organic Monterey Jack Cheese With Jalapeno Peppers (organic Cultured Pasteurized Milk, Organic Jalapeno Peppers, Salt, Microbial Enzymes), Organic Colby Cheese (organic Cultured Pasteurized Milk, Salt, Microbial Enzymes), Organic Muenster Cheese (organic Cultured Pasteurized Milk, Salt, Microbial Enzymes), Powdered Cellulose (to Prevent Caking) | ||