Schar Croissant by Sam Tell & Son, Inc: Similar Foods
- Product:
- Croissant
- Brand:
- Schar
- Maker:
- Sam Tell & Son, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2663972/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 364.0kcal | |
| Total Fat | 14.55g | |
| Saturated Fat | 6.36g | |
| Trans Fat | 0.0g | |
| Cholesterol | 27.0mg | |
| Sodium | 509.0mg | |
| Total Carbohydrates | 52.73g | |
| Dietary Fiber | 5.5g | |
| Sugars | 5.45g | |
| Sugars, added | N/A | |
| Protein | 3.64g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 55.0mg | |
| Iron, Fe | 0.55mg | |
| Potassium, K | 109.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Wheat* Starch, Water, Vegetable Palm Oil, Egg, Chicory Fiber, Psyllium Seed Husk (vegetable Fiber), Rapeseed Oil, Dextrose, Rice Flour, Egg Whites, Skim Milk, Yeast, Sunflower Oil, Glucono Delta Lactone, Xanthan Gum, Baking Soda, Sugar, Salt, Natural Butter Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 358.0kcal (-6.00kcal, -1.65%) | |
| Total Fat | 13.21g (-1.34g, -9.21%) | |
| Saturated Fat | 2.83g (-3.53g, -55.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 47.0mg (+20.00mg, +74.07%) | |
| Sodium | 509.0mg (=) | |
| Total Carbohydrates | 50.94g (-1.79g, -3.39%) | |
| Dietary Fiber | 0.0g (-5.50g, -100.00%) | |
| Sugars | 20.75g (+15.30g, +280.73%) | |
| Sugars, added | N/A | |
| Protein | 5.66g (+2.02g, +55.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 57.0mg (+2.00mg, +3.64%) | |
| Iron, Fe | 1.51mg (+0.96mg, +174.55%) | |
| Potassium, K | 113.0mg (+4.00mg, +3.67%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Enriched Bleached Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yellow Cornmeal, Soybean Oil, Eggs, Nonfat Milk, Invert Sugar, Baking Powder (sodium Acid Pyrophosphate, Cornstarch, Baking Soda, Monocalcium Phosphate), Emulsifier (mono And Diglycerides, 2% Or Less Of Antioxidants [tocopherols, Ascorbic Acid, Citric Acid]), Salt, Baking Soda | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 343.0kcal (-21.00kcal, -5.77%) | |
| Total Fat | 8.57g (-5.98g, -41.10%) | |
| Saturated Fat | 1.43g (-4.93g, -77.52%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 43.0mg (+16.00mg, +59.26%) | |
| Sodium | 514.0mg (+5.00mg, +0.98%) | |
| Total Carbohydrates | 57.14g (+4.41g, +8.36%) | |
| Dietary Fiber | 2.9g (-2.60g, -47.27%) | |
| Sugars | 14.29g (+8.84g, +162.20%) | |
| Sugars, added | N/A | |
| Protein | 8.57g (+4.93g, +135.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 57.0mg (+2.00mg, +3.64%) | |
| Iron, Fe | 0.86mg (+0.31mg, +56.36%) | |
| Potassium, K | 114.0mg (+5.00mg, +4.59%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Unbleached Unbromated Wheat Flour, Sugar, Whole Eggs, Rapeseed Oil, Water, Invert Sugar Syrup, Salt, Yeast, Wheat Gluten, Whole Milk Powder, Natural Flavor, Emulsifiers (sodium Stearoyl 2 Lactylate, Mono And Diglycerides Of Fatty Acids), Milk Proteins, Artificial Flavor, Deactivated Yeast, Beta Carotene (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 381.0kcal (+17.00kcal, +4.67%) | |
| Total Fat | 20.63g (+6.08g, +41.79%) | |
| Saturated Fat | 9.52g (+3.16g, +49.69%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 32.0mg (+5.00mg, +18.52%) | |
| Sodium | 524.0mg (+15.00mg, +2.95%) | |
| Total Carbohydrates | 44.44g (-8.29g, -15.72%) | |
| Dietary Fiber | 3.2g (-2.30g, -41.82%) | |
| Sugars | 15.87g (+10.42g, +191.19%) | |
| Sugars, added | N/A | |
| Protein | 6.35g (+2.71g, +74.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 40.0mg (-15.00mg, -27.27%) | |
| Iron, Fe | 1.59mg (+1.04mg, +189.09%) | |
| Potassium, K | 103.0mg (-6.00mg, -5.50%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Apple Cider Donuts (enriched Wheat Flour [flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Palm Oil, Sugar, Contains 2% Or Less Of: Whole Wheat Flour, Soybean Oil, Soy Flour, Artificial Flavor, Beta Carotene [color], Canola Oil, Caramel Color, Cellulose Gum, Cinnamon, Cream, Dried Apples, Egg Yolks, Enzymes, Glucono Delta Lactone, Leavening [baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate], Mono And Diglycerides, Nonfat Milk, Propylene Glycol Esters Of Fatty Acids, Salt, Sodium Stearoyl Lactylate, Soy Lecithin, Wheat Starch, Guar Gum, Xanthan Gum), Cinnamon, Coating Sugar (dextrose, Corn Starch, Palm Oil, Contains Less Than 2% Of Natural Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 343.0kcal (-21.00kcal, -5.77%) | |
| Total Fat | 8.57g (-5.98g, -41.10%) | |
| Saturated Fat | 2.86g (-3.50g, -55.03%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 43.0mg (+16.00mg, +59.26%) | |
| Sodium | 486.0mg (-23.00mg, -4.52%) | |
| Total Carbohydrates | 57.14g (+4.41g, +8.36%) | |
| Dietary Fiber | 2.9g (-2.60g, -47.27%) | |
| Sugars | 14.29g (+8.84g, +162.20%) | |
| Sugars, added | N/A | |
| Protein | 8.57g (+4.93g, +135.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (+16.00mg, +29.09%) | |
| Iron, Fe | 0.0mg (-0.55mg, -100.00%) | |
| Potassium, K | 114.0mg (+5.00mg, +4.59%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Sugar, Water, Vegetable Oil (palm And Canola Oils), Eggs, Invert Sugar, Bakers Yeast, Salt, Wheat Gluten, Skim Milk, Natural And Artificial Flavorings, Mono And Diglycerides, Sodium Stearoyl Lactylate, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Milk Proteins, Dried Yeast, Beta Carotene Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 364.0kcal (=) | |
| Total Fat | 10.61g (-3.94g, -27.08%) | |
| Saturated Fat | 4.55g (-1.81g, -28.46%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 45.0mg (+18.00mg, +66.67%) | |
| Sodium | 485.0mg (-24.00mg, -4.72%) | |
| Total Carbohydrates | 57.58g (+4.85g, +9.20%) | |
| Dietary Fiber | 3.0g (-2.50g, -45.45%) | |
| Sugars | 15.15g (+9.70g, +177.98%) | |
| Sugars, added | N/A | |
| Protein | 9.09g (+5.45g, +149.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 30.0mg (-25.00mg, -45.45%) | |
| Iron, Fe | 0.91mg (+0.36mg, +65.45%) | |
| Potassium, K | 121.0mg (+12.00mg, +11.01%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Sugar, Eggs, Butter, Canola Oil, Salt, Mono And Diglycerides, Yeast, Natural Flavors, Deactivated Yeast, Acerola Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 350.0kcal (-14.00kcal, -3.85%) | |
| Total Fat | 20.0g (+5.45g, +37.46%) | |
| Saturated Fat | 3.75g (-2.61g, -41.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-27.00mg, -100.00%) | |
| Sodium | 500.0mg (-9.00mg, -1.77%) | |
| Total Carbohydrates | 37.5g (-15.23g, -28.88%) | |
| Dietary Fiber | 2.5g (-3.00g, -54.55%) | |
| Sugars | 2.5g (-2.95g, -54.13%) | |
| Sugars, added | N/A | |
| Protein | 7.5g (+3.86g, +106.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 25.0mg (-30.00mg, -54.55%) | |
| Iron, Fe | 2.5mg (+1.95mg, +354.55%) | |
| Potassium, K | 100.0mg (-9.00mg, -8.26%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Bread: Wheat Flour Enriched (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% Or Less Of: Soybean Oil, Yeast, Salt, Sugar, Soy Flour, Malted Barley Flour, Wheat Gluten, Dextrose, Vegetable Protein, Enzymes, Ascorbic Acid, Corn Meal Spread: Vegetable Oil Blend (soybean, Palm), Water, Garlic, Contains 2% Or Less Of: Salt, Natural Flavors, Sweet Cream Buttermilk, Onion Powder, Spice, Monoglycerides, Soy Lecithin, Lactic Acid, Citric Acid, Beta Carotene (for Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 350.0kcal (-14.00kcal, -3.85%) | |
| Total Fat | 20.0g (+5.45g, +37.46%) | |
| Saturated Fat | 3.75g (-2.61g, -41.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-27.00mg, -100.00%) | |
| Sodium | 500.0mg (-9.00mg, -1.77%) | |
| Total Carbohydrates | 37.5g (-15.23g, -28.88%) | |
| Dietary Fiber | 2.5g (-3.00g, -54.55%) | |
| Sugars | 2.5g (-2.95g, -54.13%) | |
| Sugars, added | N/A | |
| Protein | 7.5g (+3.86g, +106.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 25.0mg (-30.00mg, -54.55%) | |
| Iron, Fe | 2.5mg (+1.95mg, +354.55%) | |
| Potassium, K | 100.0mg (-9.00mg, -8.26%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Bread: Wheat Flour Enriched (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% Or Less Of: Soybean Oil, Yeast, Salt, Sugar, Soy Flour, Malted Barley Flour, Wheat Gluten, Dextrose, Vegetable Protein, Enzymes, Ascorbic Acid, Corn Meal Spread: Vegetable Oil Blend (soybean, Palm), Water, Garlic, Contains 2% Or Less Of: Salt, Natural Flavors, Sweet Cream Buttermilk, Onion Powder, Spice, Monoglycerides, Soy Lecithin, Lactic Acid, Citric Acid, Vitamin A Palmitate, Beta Carotene (for Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 350.0kcal (-14.00kcal, -3.85%) | |
| Total Fat | 20.0g (+5.45g, +37.46%) | |
| Saturated Fat | 3.75g (-2.61g, -41.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-27.00mg, -100.00%) | |
| Sodium | 500.0mg (-9.00mg, -1.77%) | |
| Total Carbohydrates | 37.5g (-15.23g, -28.88%) | |
| Dietary Fiber | 2.5g (-3.00g, -54.55%) | |
| Sugars | 2.5g (-2.95g, -54.13%) | |
| Sugars, added | N/A | |
| Protein | 7.5g (+3.86g, +106.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 25.0mg (-30.00mg, -54.55%) | |
| Iron, Fe | 2.5mg (+1.95mg, +354.55%) | |
| Potassium, K | 100.0mg (-9.00mg, -8.26%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Bread: Wheat Flour Enriched (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% Or Less Of: Soybean Oil, Yeast, Salt, Sugar, Soy Flour, Malted Barley Flour, Wheat Gluten, Dextrose, Vegetable Protein, Enzymes, Ascorbic Acid, Corn Meal Spread: Vegetable Oil Blend (soybean, Palm), Water, Garlic, Contains 2% Or Less Of: Salt, Natural Flavors, Sweet Cream Buttermilk, Onion Powder, Spice, Monoglycerides, Soy Lecithin, Lactic Acid, Citric Acid, Beta Carotene (for Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 350.0kcal (-14.00kcal, -3.85%) | |
| Total Fat | 20.0g (+5.45g, +37.46%) | |
| Saturated Fat | 3.75g (-2.61g, -41.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-27.00mg, -100.00%) | |
| Sodium | 500.0mg (-9.00mg, -1.77%) | |
| Total Carbohydrates | 37.5g (-15.23g, -28.88%) | |
| Dietary Fiber | 2.5g (-3.00g, -54.55%) | |
| Sugars | 2.5g (-2.95g, -54.13%) | |
| Sugars, added | N/A | |
| Protein | 7.5g (+3.86g, +106.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 25.0mg (-30.00mg, -54.55%) | |
| Iron, Fe | 2.5mg (+1.95mg, +354.55%) | |
| Potassium, K | 100.0mg (-9.00mg, -8.26%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Bread: Wheat Flour Enriched (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% Or Less Of: Soybean Oil, Yeast, Salt, Sugar, Soy Flour, Malted Barley Flour, Wheat Gluten, Dextrose, Vegetable Protein, Enzymes, Ascorbic Acid, Corn Meal Spread: Vegetable Oil Blend (soybean, Palm), Water, Garlic, Contains 2% Or Less Of: Salt, Natural Flavors, Sweet Cream Buttermilk, Onion Powder, Spice, Monoglycerides, Soy Lecithin, Lactic Acid, Citric Acid, Beta Carotene (for Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 342.0kcal (-22.00kcal, -6.04%) | |
| Total Fat | 15.79g (+1.24g, +8.52%) | |
| Saturated Fat | 10.53g (+4.17g, +65.57%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 39.0mg (+12.00mg, +44.44%) | |
| Sodium | 500.0mg (-9.00mg, -1.77%) | |
| Total Carbohydrates | 39.47g (-13.26g, -25.15%) | |
| Dietary Fiber | 2.6g (-2.90g, -52.73%) | |
| Sugars | 2.63g (-2.82g, -51.74%) | |
| Sugars, added | N/A | |
| Protein | 5.26g (+1.62g, +44.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 26.0mg (-29.00mg, -52.73%) | |
| Iron, Fe | 2.63mg (+2.08mg, +378.18%) | |
| Potassium, K | 132.0mg (+23.00mg, +21.10%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Bread: Unbleached Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid, Malted Barley Flour], Water, Salt, Sugar, Yeast Spread: Grade A Butter (cream, Salt), Granulated Garlic, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 339.0kcal (-25.00kcal, -6.87%) | |
| Total Fat | 12.77g (-1.78g, -12.23%) | |
| Saturated Fat | 4.46g (-1.90g, -29.87%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (=) | |
| Sodium | 500.0mg (-9.00mg, -1.77%) | |
| Total Carbohydrates | 48.21g (-4.52g, -8.57%) | |
| Dietary Fiber | 1.8g (-3.70g, -67.27%) | |
| Sugars | 19.64g (+14.19g, +260.37%) | |
| Sugars, added | N/A | |
| Protein | 5.36g (+1.72g, +47.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 20.0mg (-35.00mg, -63.64%) | |
| Iron, Fe | 1.79mg (+1.24mg, +225.45%) | |
| Potassium, K | 98.0mg (-11.00mg, -10.09%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Flour(wheat Flour,niacin, Reduced Iron, Thiamine Mononitrate,riboflavin,folic Acid), Sugar,soybean Oil,defatted Soy Flour, Dried Egg Yolks,nonfat Dry Milk,sodium Acid Pyrophosphate,sodium Bicarbonate,wheat Starch,salt,soy Lecithin, Dextrose,spices, Artificial Flavor,beta Carotene,whey;cellulose Gum , Water, Palm Oil, Water,soybean Oil, Contains Less Than 2% Of Whey,soy Lecithin, Vitamin A Palmitate And Vitamin D3 Added,natural Flavor , Donut Sugar(dextrose,corn Starch,vegetable Shortening[soybean Oil, Vegetable Mono & Diglycerides, Tocopherols(vitamin E) And Vitamin C Palmitate(as Antioxidants)], Contains 2% Or Less Of Each Of The Following: Titanium Dioxide(color),artificial Flavor (r11899), Granulated Sugar, Korintji Cinnamon | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 375.0kcal (+11.00kcal, +3.02%) | |
| Total Fat | 20.0g (+5.45g, +37.46%) | |
| Saturated Fat | 3.75g (-2.61g, -41.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-27.00mg, -100.00%) | |
| Sodium | 525.0mg (+16.00mg, +3.14%) | |
| Total Carbohydrates | 37.5g (-15.23g, -28.88%) | |
| Dietary Fiber | 2.5g (-3.00g, -54.55%) | |
| Sugars | 2.5g (-2.95g, -54.13%) | |
| Sugars, added | N/A | |
| Protein | 7.5g (+3.86g, +106.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 25.0mg (-30.00mg, -54.55%) | |
| Iron, Fe | 2.5mg (+1.95mg, +354.55%) | |
| Potassium, K | 100.0mg (-9.00mg, -8.26%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Bread: Enriched Wheat Flour ([wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Water, Contains 2% Or Less Of: Soybean Oil, Yeast, Salt, Sugar, Malted Barley Flour, Wheat Gluten, Dextrose, Ascorbic Acid Added As A Dough Conditioner, Microbial Enzymes, Vegetable Protein, Cornmeal Spread: Vegetable Oil Blend (soybean, Palm), Water, Crushed Garlic, Contains 2% Or Less Of: Onion Powder, Salt, Natural Flavors, Sweet Cream Buttermilk, Monoglycerides, Spice, Sunflower Lecithin, Garlic Extract, Lactic Acid, Beta Carotene (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 350.0kcal (-14.00kcal, -3.85%) | |
| Total Fat | 20.0g (+5.45g, +37.46%) | |
| Saturated Fat | 3.75g (-2.61g, -41.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-27.00mg, -100.00%) | |
| Sodium | 500.0mg (-9.00mg, -1.77%) | |
| Total Carbohydrates | 37.5g (-15.23g, -28.88%) | |
| Dietary Fiber | 2.5g (-3.00g, -54.55%) | |
| Sugars | 2.5g (-2.95g, -54.13%) | |
| Sugars, added | N/A | |
| Protein | 7.5g (+3.86g, +106.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 25.0mg (-30.00mg, -54.55%) | |
| Iron, Fe | 2.5mg (+1.95mg, +354.55%) | |
| Potassium, K | 100.0mg (-9.00mg, -8.26%) | |
| Vitamin D, IU | 10.0IU | |
| Ingredients | ||
|---|---|---|
Bread: Wheat Flour Enriched (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% Or Less Of: Soybean Oil, Yeast, Salt, Sugar, Soy Flour, Malted Barley Flour, Wheat Gluten, Dextrose, Vegetable Protein, Enzymes, Ascorbic Acid, Corn Meal Spread: Vegetable Oil Blend (soybean, Palm), Water, Garlic, Contains 2% Or Less Of: Salt, Natural Flavors, Sweet Cream Buttermilk, Onion Powder, Spice, Monoglycerides, Soy Lecithin, Lactic Acid, Citric Acid (preservative), Beta Carotene (for Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 375.0kcal (+11.00kcal, +3.02%) | |
| Total Fat | 20.0g (+5.45g, +37.46%) | |
| Saturated Fat | 3.75g (-2.61g, -41.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-27.00mg, -100.00%) | |
| Sodium | 525.0mg (+16.00mg, +3.14%) | |
| Total Carbohydrates | 37.5g (-15.23g, -28.88%) | |
| Dietary Fiber | 2.5g (-3.00g, -54.55%) | |
| Sugars | 2.5g (-2.95g, -54.13%) | |
| Sugars, added | N/A | |
| Protein | 7.5g (+3.86g, +106.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 25.0mg (-30.00mg, -54.55%) | |
| Iron, Fe | 2.5mg (+1.95mg, +354.55%) | |
| Potassium, K | 100.0mg (-9.00mg, -8.26%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Bread: Enriched Wheat Flour ([wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Water, Contains 2% Or Less Of: Soybean Oil, Yeast, Salt, Sugar, Malted Barley Flour, Wheat Gluten, Dextrose, Ascorbic Acid Added As A Dough Conditioner, Microbial Enzymes, Vegetable Protein, Corn Meal Spread: Vegetable Oil Blend (soybean, Palm), Water, Crushed Garlic, Contains 2% Or Less Of: Onion Powder, Salt, Natural Flavors, Sweet Cream Buttermilk, Monoglycerides, Spice, Sunflower Lecithin, Garlic Extract, Lactic Acid, Beta Carotene (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 350.0kcal (-14.00kcal, -3.85%) | |
| Total Fat | 20.0g (+5.45g, +37.46%) | |
| Saturated Fat | 3.75g (-2.61g, -41.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-27.00mg, -100.00%) | |
| Sodium | 500.0mg (-9.00mg, -1.77%) | |
| Total Carbohydrates | 37.5g (-15.23g, -28.88%) | |
| Dietary Fiber | 2.5g (-3.00g, -54.55%) | |
| Sugars | 2.5g (-2.95g, -54.13%) | |
| Sugars, added | N/A | |
| Protein | 7.5g (+3.86g, +106.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 25.0mg (-30.00mg, -54.55%) | |
| Iron, Fe | 2.5mg (+1.95mg, +354.55%) | |
| Potassium, K | 100.0mg (-9.00mg, -8.26%) | |
| Vitamin D, IU | 10.0IU | |
| Ingredients | ||
|---|---|---|
Bread: Wheat Flour Enriched (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% Or Less Of: Soybean Oil, Yeast, Salt, Sugar, Soy Flour, Malted Barley Flour, Wheat Gluten, Dextrose, Vegetable Protein, Enzymes, Ascorbic Acid, Corn Meal Spread: Vegetable Oil Blend (soybean, Palm), Water, Garlic, Contains 2% Or Less Of: Salt, Natural Flavors, Sweet Cream Buttermilk, Onion Powder, Spice, Monoglycerides, Soy Lecithin, Lactic Acid, Citric Acid, Beta Carotene (for Color) | ||