Signature Select Baked Macaroni & Cheese by Safeway, Inc: Similar Foods
- Product:
- Baked Macaroni & Cheese
- Brand:
- Signature Select
- Maker:
- Safeway, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2572683/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 177.0kcal | |
| Total Fat | 10.7g | |
| Saturated Fat | 6.51g | |
| Trans Fat | 0.23g | |
| Cholesterol | 35.0mg | |
| Sodium | 465.0mg | |
| Total Carbohydrates | 12.56g | |
| Dietary Fiber | 0.9g | |
| Sugars | 1.86g | |
| Sugars, added | N/A | |
| Protein | 6.98g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 163.0mg | |
| Iron, Fe | 0.7mg | |
| Potassium, K | 153.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cooked Macaroni (semolina Wheat Flour [enriched With Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Egg White), Whole Milk, Water, Pasteurized Process Cheese Spread (cheddar And Colby Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Milk Fat, Salt, Carrageenan, Cellulose Gum), Heavy Cream (cream, Fat Free Milk), White Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cream Cheese (pasteurized Milk, Cream, Cheese Culture, Salt, Locust Bean Gum), Blue Cheese (whole Milk, Cheese Culture, Salt, Enzymes, Penicillium Roqueforti, Natamycin [a Mold Inhibitor]), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Extract [color], Natamycin [mold Inhibitor]), Butter (sweet Cream [milk], Salt), Modified Corn Starch, Parmesan Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Bread Crumbs (wheat Flour, Whole Wheat Flour, Sugar, Soybean Oil, Salt, Yeast), Parmesan And Romano Cheese Base (parmesan And Romano Cheese Concentrate [granular Cheese, Parmesan Cheese, And Romano Cheese {pasteurized Cow's Milk, Cultures, Salt, Enzymes}, Water, Salt, Natural Flavor, Citric Acid], Water, Salt, Whey, Modified Corn Starch, Cultured Buttermilk [skim Milk, Lactic Acid, Cultures], Natural Flavor, Calcium Caseinate, Sodium Caseinate, Onion Powder, Garlic Powder), Romano Cheese (pasteurized Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Salt, Potassium Sorbate (preservative), White Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 190.0kcal (+13.00kcal, +7.34%) | |
| Total Fat | 8.62g (-2.08g, -19.44%) | |
| Saturated Fat | 4.31g (-2.20g, -33.79%) | |
| Trans Fat | 0.0g (-0.23g, -100.00%) | |
| Cholesterol | 22.0mg (-13.00mg, -37.14%) | |
| Sodium | 457.0mg (-8.00mg, -1.72%) | |
| Total Carbohydrates | 19.83g (+7.27g, +57.88%) | |
| Dietary Fiber | 1.7g (+0.80g, +88.89%) | |
| Sugars | 2.59g (+0.73g, +39.25%) | |
| Sugars, added | N/A | |
| Protein | 8.62g (+1.64g, +23.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 156.0mg (-7.00mg, -4.29%) | |
| Iron, Fe | 0.86mg (+0.16mg, +22.86%) | |
| Potassium, K | 177.0mg (+24.00mg, +15.69%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Ingredients: Crust (organic Wheat Flour, Water, Yeast, Organic Evaporated Cane Syrup, Organic Olive Oil, Contains 2% Or Less Of Each: Salt, Organic Vinegar, Organic Soy Lecithin, Organic Oat Flour, Ascorbic Acid, Enzymes), Organic Whole Milk Mozzarella Cheese (pasteurized Organic Milk, Cheese Cultures, Sea Salt, Vegetable Enzymes), Sauce (water, Organic Tomato Paste, Sea Salt, Organic Evaporated Cane Sugar, Organic Spices, Organic Dehydrated Onion, Organic Dehydrated Garlic), Organic Tomatoes, Organic Parmesan Cheese (pasteurized Organic Cow's Milk, Salt, Cheese Cultures, Enzymes), Organic Olive Oil, Organic Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 190.0kcal (+13.00kcal, +7.34%) | |
| Total Fat | 8.62g (-2.08g, -19.44%) | |
| Saturated Fat | 4.31g (-2.20g, -33.79%) | |
| Trans Fat | 0.0g (-0.23g, -100.00%) | |
| Cholesterol | 22.0mg (-13.00mg, -37.14%) | |
| Sodium | 457.0mg (-8.00mg, -1.72%) | |
| Total Carbohydrates | 19.83g (+7.27g, +57.88%) | |
| Dietary Fiber | 1.7g (+0.80g, +88.89%) | |
| Sugars | 2.59g (+0.73g, +39.25%) | |
| Sugars, added | N/A | |
| Protein | 8.62g (+1.64g, +23.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 156.0mg (-7.00mg, -4.29%) | |
| Iron, Fe | 0.86mg (+0.16mg, +22.86%) | |
| Potassium, K | 177.0mg (+24.00mg, +15.69%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Ingredients: Crust (organic Wheat Flour, Water, Yeast, Organic Evaporated Cane Syrup, Organic Olive Oil, Contains 2% Or Less Of Each: Salt, Organic Vinegar, Organic Soy Lecithin, Organic Oat Flour, Ascorbic Acid, Enzymes), Organic Whole Milk Mozzarella Cheese (pasteurized Organic Milk, Cheese Cultures, Sea Salt, Vegetable Enzymes), Sauce (water, Organic Tomato Paste, Sea Salt, Organic Evaporated Cane Sugar, Organic Spices, Organic Dehydrated Onion, Organic Dehydrated Garlic), Organic Tomatoes, Organic Parmesan Cheese (pasteurized Organic Cow's Milk, Salt, Cheese Cultures, Enzymes), Organic Olive Oil, Organic Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 206.0kcal (+29.00kcal, +16.38%) | |
| Total Fat | 9.03g (-1.67g, -15.61%) | |
| Saturated Fat | 4.52g (-1.99g, -30.57%) | |
| Trans Fat | 0.0g (-0.23g, -100.00%) | |
| Cholesterol | 23.0mg (-12.00mg, -34.29%) | |
| Sodium | 458.0mg (-7.00mg, -1.51%) | |
| Total Carbohydrates | 21.29g (+8.73g, +69.51%) | |
| Dietary Fiber | 0.6g (-0.30g, -33.33%) | |
| Sugars | 2.58g (+0.72g, +38.71%) | |
| Sugars, added | N/A | |
| Protein | 9.68g (+2.70g, +38.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 174.0mg (+11.00mg, +6.75%) | |
| Iron, Fe | 0.65mg (-0.05mg, -7.14%) | |
| Potassium, K | 151.0mg (-2.00mg, -1.31%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Vegetable Oil [canola Oil And Or Olive Oil], Yeast, Sugar, Salt, Whole Oat Flour), Sauce (tomato Puree [water, Tomato Paste], Vegetable Oil [canola Oil And Or Olive Oil], Red Wine Vinegar, Salt, Spices, Garlic*, Onion*), Low Moisture Mozzarella Cheese (pasteurized Whole Milk, Cheese Cultures, Salt And Enzymes), Tomatoes, Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Basil*, *dried | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 202.0kcal (+25.00kcal, +14.12%) | |
| Total Fat | 8.06g (-2.64g, -24.67%) | |
| Saturated Fat | 4.03g (-2.48g, -38.10%) | |
| Trans Fat | 0.0g (-0.23g, -100.00%) | |
| Cholesterol | 16.0mg (-19.00mg, -54.29%) | |
| Sodium | 460.0mg (-5.00mg, -1.08%) | |
| Total Carbohydrates | 24.19g (+11.63g, +92.60%) | |
| Dietary Fiber | 1.6g (+0.70g, +77.78%) | |
| Sugars | 3.23g (+1.37g, +73.66%) | |
| Sugars, added | N/A | |
| Protein | 8.87g (+1.89g, +27.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 177.0mg (+14.00mg, +8.59%) | |
| Iron, Fe | 1.37mg (+0.67mg, +95.71%) | |
| Potassium, K | 145.0mg (-8.00mg, -5.23%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Water, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Tomatoes, Tomato Paste, Mozzarella Cheese (milk, Skim Milk, Cheese Culture, Salt, Enzymes), Wheat Starch, 2% Or Less Of Vegetable Oil (canola Oil And Or Soybean Oil), Basil, Fractionated Palm Oil, Parmesan, Asiago And Romano Cheese Blend (cultured Part Skim Cow's Milk, Salt, Enzymes), Tocopherol Rich Extract (antioxidant), Yeast, Sugar, Salt, Seasoning Blend (salt, Spice, Dried Garlic), Baking Powder (disodium Diphosphate, Baking Soda, Corn Starch, Calcium Dihydrogen Phosphate), Mono And Diglycerides, Gum Arabic, Natural Flavor, Ascorbic Acid (dough Conditioner), Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 201.0kcal (+24.00kcal, +13.56%) | |
| Total Fat | 6.47g (-4.23g, -39.53%) | |
| Saturated Fat | 3.6g (-2.91g, -44.70%) | |
| Trans Fat | 0.0g (-0.23g, -100.00%) | |
| Cholesterol | 25.0mg (-10.00mg, -28.57%) | |
| Sodium | 475.0mg (+10.00mg, +2.15%) | |
| Total Carbohydrates | 24.46g (+11.90g, +94.75%) | |
| Dietary Fiber | 0.7g (-0.20g, -22.22%) | |
| Sugars | 5.76g (+3.90g, +209.68%) | |
| Sugars, added | N/A | |
| Protein | 11.51g (+4.53g, +64.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 158.0mg (-5.00mg, -3.07%) | |
| Iron, Fe | 1.73mg (+1.03mg, +147.14%) | |
| Potassium, K | 129.0mg (-24.00mg, -15.69%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Toppings: Cooked Seasoned White Meat Chicken (white Meat Chicken, Water, Sugar, Contains 2% Or Less Salt, Sodium Phosphate, Paprika, Corn Maltodextrin, Autolyzed Yeast Extract, Natural Flavors, Modified Cornstarch, Onion Powder, Garlic Powder), Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Smoked Gouda Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes, Annatto (color]), Red Onions, Cilantro Crust: Enriched Wheat Flour (wheat Flour, Niacin [vitamin B3], Reduced Iron, Thiamin Mononitrate [vitamin B1], Riboflavin, [vitamin B2], Folic Acid [vitamin B9]), Water, Sugar, Palm Oil, Olive Oil, Sea Salt, Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate) Barbecue Sauce: Water, Tomato Paste, Brown Sugar, Distilled Vinegar, Molasses, Sugar, Salt, Apple Cider Vinegar, Natural Flavor, Garlic Powder, Mustard Bran, Spices, Ground Chili Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+23.00kcal, +12.99%) | |
| Total Fat | 9.41g (-1.29g, -12.06%) | |
| Saturated Fat | 5.29g (-1.22g, -18.74%) | |
| Trans Fat | 0.0g (-0.23g, -100.00%) | |
| Cholesterol | 47.0mg (+12.00mg, +34.29%) | |
| Sodium | 494.0mg (+29.00mg, +6.24%) | |
| Total Carbohydrates | 17.65g (+5.09g, +40.53%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 1.18g (-0.68g, -36.56%) | |
| Sugars, added | N/A | |
| Protein | 12.94g (+5.96g, +85.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 161.0mg (-2.00mg, -1.23%) | |
| Iron, Fe | 1.18mg (+0.48mg, +68.57%) | |
| Potassium, K | 158.0mg (+5.00mg, +3.27%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Chicken Breast With Rib Meat, Milk And Vitamin D3, Panko Bread Crumbs (wheat Flour, Cane Sugar, Yeast, Sea Salt), Swiss Cheese (milk, Cheese Culture, Enzymes, Salt), Ham (ham Cured With Water, Salt, Sugar, Sodium Lactate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Guar Gum, Caro5 Bean Gum), Water, Tempura Flour (wheat Flour, Rice Flour, Corn Starch, Leavening [sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate]), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Food Starch Modified, Contains 2% Or Less Of Romano Cheese Made From Cow's Milk (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Butter (pasteurized Crebralt Liquid Whole Eggs With Citric Acid (whole Egg Acid [preservative], Water), Enriched Wheat Fo Flour, Malted Barley Flour, Niacin, Reduced Ironine Mononitrate, Riboflavin, Folic Acid), White Wine (wine, Salt, Sulfites), Garlic, Onion, Sea Salt, Whey Protein Concentrate, Garlic Powder, Spices, Yellow Corn Meal, Tapioca Dextrin, Olive Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 202.0kcal (+25.00kcal, +14.12%) | |
| Total Fat | 8.06g (-2.64g, -24.67%) | |
| Saturated Fat | 4.03g (-2.48g, -38.10%) | |
| Trans Fat | 0.0g (-0.23g, -100.00%) | |
| Cholesterol | 16.0mg (-19.00mg, -54.29%) | |
| Sodium | 460.0mg (-5.00mg, -1.08%) | |
| Total Carbohydrates | 24.19g (+11.63g, +92.60%) | |
| Dietary Fiber | 1.6g (+0.70g, +77.78%) | |
| Sugars | 3.23g (+1.37g, +73.66%) | |
| Sugars, added | N/A | |
| Protein | 8.87g (+1.89g, +27.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 177.0mg (+14.00mg, +8.59%) | |
| Iron, Fe | 1.37mg (+0.67mg, +95.71%) | |
| Potassium, K | 145.0mg (-8.00mg, -5.23%) | |
| Vitamin D, IU | 16.0IU | |
| Ingredients | ||
|---|---|---|
Water, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Tomatoes, Tomato Paste, Mozzarella Cheese (milk, Skim Milk, Chees Culture, Salt, Enzymes), Wheat Starch, 2% Or Less Of Vegetable Oil (canola Oil And Or Soybean Oil), Basil, Fractionated Palm Oil, Parmesan, Asiago And Romano Cheese Blend (cultured Part Skim Cow's Milk, Salt, Enzymes), Tocopherol Rich Extract (antioxidant), Yeast, Sugar, Salt, Seasoning Blend (salt, Spice, Dried Garlic), Baking Powder (disodium Diphosphate, Baking Soda, Corn Starch, Calcium Dihydrogen Phosphate), Mono And Diglycerides, Gum Arabic, Natural Flavor, Ascorbic Acid (dough Conditioner), Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (+35.00kcal, +19.77%) | |
| Total Fat | 12.71g (+2.01g, +18.79%) | |
| Saturated Fat | 7.2g (+0.69g, +10.60%) | |
| Trans Fat | 0.42g (+0.19g, +82.61%) | |
| Cholesterol | 38.0mg (+3.00mg, +8.57%) | |
| Sodium | 487.0mg (+22.00mg, +4.73%) | |
| Total Carbohydrates | 16.95g (+4.39g, +34.95%) | |
| Dietary Fiber | 0.4g (-0.50g, -55.56%) | |
| Sugars | 3.39g (+1.53g, +82.26%) | |
| Sugars, added | N/A | |
| Protein | 8.05g (+1.07g, +15.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 161.0mg (-2.00mg, -1.23%) | |
| Iron, Fe | 0.51mg (-0.19mg, -27.14%) | |
| Potassium, K | 148.0mg (-5.00mg, -3.27%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Pasta (water, Semolina Wheat Flour, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), White Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Milk, Water, Heavy Cream, Canola Oil, Contains 2% Or Less Of: Butter (cream, Salt), Corn Starch, Wheat Flour, Whey, Whey Protein Concentrate, Milkfat, Skim Milk, Dried Cream, Nonfat Dry Milk, Sodium Alginate, Enzymes, Modified Corn Starch, Lactic Acid, Acacia & Xanthan Gum, Sodium Citrate, Nisin Preparation And Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 189.0kcal (+12.00kcal, +6.78%) | |
| Total Fat | 6.86g (-3.84g, -35.89%) | |
| Saturated Fat | 3.43g (-3.08g, -47.31%) | |
| Trans Fat | 0.0g (-0.23g, -100.00%) | |
| Cholesterol | 34.0mg (-1.00mg, -2.86%) | |
| Sodium | 503.0mg (+38.00mg, +8.17%) | |
| Total Carbohydrates | 18.29g (+5.73g, +45.62%) | |
| Dietary Fiber | 1.1g (+0.20g, +22.22%) | |
| Sugars | 1.14g (-0.72g, -38.71%) | |
| Sugars, added | N/A | |
| Protein | 12.57g (+5.59g, +80.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 171.0mg (+8.00mg, +4.91%) | |
| Iron, Fe | 1.14mg (+0.44mg, +62.86%) | |
| Potassium, K | 146.0mg (-7.00mg, -4.58%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chili Lime Chicken (grilled Natural Chicken Breast Strips With Rib Meat [boneless Chicken Breast Meat With Rib Meat, Water, Potato Starch, Seasoning {chicken Broth, Chicken Flavor, Sea Salt, Potato Flour, Onion Powder, Organic Cane Sugar, And Natural Flavor}, Sea Salt, Raw Cane Sugar, Caramelized Sugar Syrup], Chili Lime Seasoning [spices, Sugar, Salt, Dehydrated Onion, Dehydrated Garlic, Chipotle Pepper, Dehydrated Parsley, Citric Acid, Rice Hull Concentrate, Gum Arabic, Natural Flavors (including Extractives Of Lime), Expeller Pressed Canola Oil {as A Processing Aid}]), Tortilla (enriched Bleached Flour [flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Vegetable Shortening [intersterfied And Hydrogenated Soybean Oils], Sugar, Contains 2% Or Less Of: Salt, Baking Soda, Sodium Acid Pyrophosphate, Distilled Monoglycerides, Enzyme, Cellulose Gum, Fumaric Acid And Calcium Propionate And Sorbic Acid [to Maintain Freshness]), Pico De Gallo (tomatoes, Onion, Green Bell Pepper, Water, Jalapeno Pepper, White Distilled Vinegar, Cilantro, Salt, Sugar, Lime Juice [100% Limes], Black Pepper, Onion Powder, Chipotle Powder, Garlic), Four Cheese Blend (monterey Jack And Queso Quesadilla Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Asadero And Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {vegetable Color]}, Potato Starch And Powered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 211.0kcal (+34.00kcal, +19.21%) | |
| Total Fat | 12.68g (+1.98g, +18.50%) | |
| Saturated Fat | 7.04g (+0.53g, +8.14%) | |
| Trans Fat | 0.53g (+0.30g, +130.43%) | |
| Cholesterol | 37.0mg (+2.00mg, +5.71%) | |
| Sodium | 489.0mg (+24.00mg, +5.16%) | |
| Total Carbohydrates | 16.9g (+4.34g, +34.55%) | |
| Dietary Fiber | 0.4g (-0.50g, -55.56%) | |
| Sugars | 3.52g (+1.66g, +89.25%) | |
| Sugars, added | N/A | |
| Protein | 8.1g (+1.12g, +16.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 160.0mg (-3.00mg, -1.84%) | |
| Iron, Fe | 0.35mg (-0.35mg, -50.00%) | |
| Potassium, K | 147.0mg (-6.00mg, -3.92%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Cooked Pasta (water, Semolina Wheat Flour, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Pasteurized Process Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Milkfat, Whey Protein Concentrate, Skim Milk, Sodium Citrate, Salt, Lactic Acid, Modified Food Starch, Sodium Alginate, Enzymes), Water, Milk, Heavy Cream, White Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Organic Canola Oil, Contains 2% Or Less Of: Butter (cream, Salt), Corn Starch, Wheat Flour, Nonfat Dry Milk, Whey Protein Concentrate, Lactic Acid, Acacia & Xanthan Gum, Sodium Citrate, Nisin Preparation And Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (+35.00kcal, +19.77%) | |
| Total Fat | 12.71g (+2.01g, +18.79%) | |
| Saturated Fat | 7.2g (+0.69g, +10.60%) | |
| Trans Fat | 0.42g (+0.19g, +82.61%) | |
| Cholesterol | 38.0mg (+3.00mg, +8.57%) | |
| Sodium | 487.0mg (+22.00mg, +4.73%) | |
| Total Carbohydrates | 16.95g (+4.39g, +34.95%) | |
| Dietary Fiber | 0.4g (-0.50g, -55.56%) | |
| Sugars | 3.39g (+1.53g, +82.26%) | |
| Sugars, added | N/A | |
| Protein | 8.05g (+1.07g, +15.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 161.0mg (-2.00mg, -1.23%) | |
| Iron, Fe | 0.51mg (-0.19mg, -27.14%) | |
| Potassium, K | 148.0mg (-5.00mg, -3.27%) | |
| Vitamin D, IU | 10.0IU | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Pasta (water, Semolina Wheat Flour, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), White Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Milk, Water, Heavy Cream, Canola Oil, Contains 2% Or Less Of: Butter (cream, Salt), Corn Starch, Wheat Flour, Whey, Whey Protein Concentrate, Milkfat, Skim Milk, Dried Cream, Nonfat Dry Milk, Sodium Alginate, Enzymes, Modified Corn Starch, Lactic Acid, Acacia & Xanthan Gum, Sodium Citrate, Nisin Preparation And Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 179.0kcal (+2.00kcal, +1.13%) | |
| Total Fat | 5.8g (-4.90g, -45.79%) | |
| Saturated Fat | 4.35g (-2.16g, -33.18%) | |
| Trans Fat | 0.0g (-0.23g, -100.00%) | |
| Cholesterol | 19.0mg (-16.00mg, -45.71%) | |
| Sodium | 464.0mg (-1.00mg, -0.22%) | |
| Total Carbohydrates | 23.67g (+11.11g, +88.46%) | |
| Dietary Fiber | 1.9g (+1.00g, +111.11%) | |
| Sugars | 8.21g (+6.35g, +341.40%) | |
| Sugars, added | N/A | |
| Protein | 7.73g (+0.75g, +10.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 145.0mg (-18.00mg, -11.04%) | |
| Iron, Fe | 0.58mg (-0.12mg, -17.14%) | |
| Potassium, K | 188.0mg (+35.00mg, +22.88%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Cauliflower Gnocchi (cauliflower, Water, Durum Wheat Semolina, Dried Cauliflower, Salt), Milk, Hard Grating Cheese (milk, Salt, Rennet, Egg White Lysozyme), Butter, Cream, Pecorino Romano Cheese (pasteurized Sheep's Milk, Rennet, Salt), Parmigiano Reggiano Cheese (milk, Salt, Rennet), Wheat Flour, Salt, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (+37.00kcal, +20.90%) | |
| Total Fat | 11.11g (+0.41g, +3.83%) | |
| Saturated Fat | 4.76g (-1.75g, -26.88%) | |
| Trans Fat | 0.0g (-0.23g, -100.00%) | |
| Cholesterol | 28.0mg (-7.00mg, -20.00%) | |
| Sodium | 460.0mg (-5.00mg, -1.08%) | |
| Total Carbohydrates | 20.63g (+8.07g, +64.25%) | |
| Dietary Fiber | 1.6g (+0.70g, +77.78%) | |
| Sugars | 2.38g (+0.52g, +27.96%) | |
| Sugars, added | N/A | |
| Protein | 8.73g (+1.75g, +25.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 167.0mg (+4.00mg, +2.45%) | |
| Iron, Fe | 0.79mg (+0.09mg, +12.86%) | |
| Potassium, K | 175.0mg (+22.00mg, +14.38%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Ferrous Sulfate, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Soybean Oil, Contains 2% Or Less Of: Yeast, Sugar, Cultured Whey, Whey, Vinegar, Salt, Dough Conditioner [wheat Flour, Ascorbic Acid, Enzymes]), Sauce (water, Tomatoes, Seasoning [sugar, Salt, Modified Food Starch, Spices, Dehydrated Garlic, Citric Acid], Sugar), Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cooked Seasoned Pizza Topping (sausage [pork, Mechanically Separated Chicken, Water, Spices, Salt, Sodium Phosphate, Paprika {color}, Modified Food Starch, Natural Flavor, Autolyzed Yeast Extract, Bha, Bht, Citric Acid, Yeast Extract, Disodium Inosinate, Soy Lecithin], Water, Textured Soy Protein Concentrate, Soy Protein Concentrate), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Paprika Oleoresin, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Red Bell Peppers, Green Bell Peppers, Black Olives (olives, Salt, Ferrous Gluconate), Onion | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 211.0kcal (+34.00kcal, +19.21%) | |
| Total Fat | 7.81g (-2.89g, -27.01%) | |
| Saturated Fat | 3.52g (-2.99g, -45.93%) | |
| Trans Fat | 0.0g (-0.23g, -100.00%) | |
| Cholesterol | 23.0mg (-12.00mg, -34.29%) | |
| Sodium | 477.0mg (+12.00mg, +2.58%) | |
| Total Carbohydrates | 23.44g (+10.88g, +86.62%) | |
| Dietary Fiber | 0.8g (-0.10g, -11.11%) | |
| Sugars | 3.91g (+2.05g, +110.22%) | |
| Sugars, added | N/A | |
| Protein | 11.72g (+4.74g, +67.91%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 172.0mg (+9.00mg, +5.52%) | |
| Iron, Fe | 1.41mg (+0.71mg, +101.43%) | |
| Potassium, K | 133.0mg (-20.00mg, -13.07%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Garlic Cream Sauce (water, Buttermilk Powder, Maltodextrin, Garlic Powder, Salt, Sugar, Xanthan Gum, Guar Gum, Natural Flavor, Spice), Cooked Grilled White Meat Chicken (white Meat Chicken, Water, 2% Or Less Of Yeast Extract, Salt, Sugar, Garlic & Onion Powder, Rice Starch, Natural Flavor), Water, Caramelized Sweet Yellow Onion (onion, Onion Juice), Roasted Garlic, 2% Or Less Of Olive Oil, Sugar, Palm Oil, Parsley, Salt, Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 211.0kcal (+34.00kcal, +19.21%) | |
| Total Fat | 7.81g (-2.89g, -27.01%) | |
| Saturated Fat | 3.52g (-2.99g, -45.93%) | |
| Trans Fat | 0.0g (-0.23g, -100.00%) | |
| Cholesterol | 23.0mg (-12.00mg, -34.29%) | |
| Sodium | 477.0mg (+12.00mg, +2.58%) | |
| Total Carbohydrates | 23.44g (+10.88g, +86.62%) | |
| Dietary Fiber | 0.8g (-0.10g, -11.11%) | |
| Sugars | 3.91g (+2.05g, +110.22%) | |
| Sugars, added | N/A | |
| Protein | 11.72g (+4.74g, +67.91%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 172.0mg (+9.00mg, +5.52%) | |
| Iron, Fe | 1.41mg (+0.71mg, +101.43%) | |
| Potassium, K | 133.0mg (-20.00mg, -13.07%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Garlic Cream Sauce (water, Buttermilk Powder, Maltodextrin, Garlic Powder, Salt, Sugar, Xanthan Gum, Guar Gum, Natural Flavor, Spice), Cooked Grilled White Meat Chicken (white Meat Chicken, Water, 2% Or Less Of Yeast Extract, Salt, Sugar, Garlic & Onion Powder, Rice Starch, Natural Flavor), Water, Caramelized Sweet Yellow Onion (onion, Onion Juice), Roasted Garlic, 2% Or Less Of Olive Oil, Sugar, Palm Oil, Parsley, Salt, Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate) | ||