Reser's Fine Foods Twice Baked Double Cheese Potatoes, Cheese by Reser's Fine Foods, Inc: Similar Foods
- Product:
- Twice Baked Double Cheese Potatoes, Cheese
- Brand:
- Reser's Fine Foods
- Maker:
- Reser's Fine Foods, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2668443/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 106.0kcal | |
| Total Fat | 4.26g | |
| Saturated Fat | 2.48g | |
| Trans Fat | 0.0g | |
| Cholesterol | 14.0mg | |
| Sodium | 362.0mg | |
| Total Carbohydrates | 14.18g | |
| Dietary Fiber | 1.4g | |
| Sugars | 1.42g | |
| Sugars, added | N/A | |
| Protein | 4.26g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 85.0mg | |
| Iron, Fe | 0.5mg | |
| Potassium, K | 326.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Potatoes, Whole Milk, Sharp Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Extract [color], Natamycin [natural Mold Inhibitor]), Heavy Cream (cream, Fat Free Milk), Cheese Powder (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Whey, Buttermilk Solids, Salt), Intensified Parmesan Cheese (parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose [to Prevent Caking]), Salt, Garlic Powder, Onion Powder, Potassium Sorbate (preservative), Flavoring (yeast Extract, Salt), Annatto Extract (color), Oleoresin Paprika | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 108.0kcal (+2.00kcal, +1.89%) | |
| Total Fat | 2.31g (-1.95g, -45.77%) | |
| Saturated Fat | 0.96g (-1.52g, -61.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (-4.00mg, -28.57%) | |
| Sodium | 377.0mg (+15.00mg, +4.14%) | |
| Total Carbohydrates | 14.62g (+0.44g, +3.10%) | |
| Dietary Fiber | 3.1g (+1.70g, +121.43%) | |
| Sugars | 1.15g (-0.27g, -19.01%) | |
| Sugars, added | N/A | |
| Protein | 6.92g (+2.66g, +62.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 73.0mg (-12.00mg, -14.12%) | |
| Iron, Fe | 1.46mg (+0.96mg, +192.00%) | |
| Potassium, K | 319.0mg (-7.00mg, -2.15%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Water, Beef, Beans Contains 2% Or Less Of: Modified Food Starch, Tomato Paste, Textured Vegetable Protein (soy Flour, Caramel Color), Salt, Enriched Bleached Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Iron [reduced], Thiamine Mononitrate, Riboflavin, Folic Acid), Hydrolyzed Soy Protein, Spice, Sugar, Chili Pepper, Paprika, Modified Corn Starch, Hydrolyzed Corn Protein, Dextrose, Onion Powder, Citric Acid, Monosodium Glutamate, Soy Lecithin, Garlic Powder, Natural Extractives Of Onion, Natural Extractives Of Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 99.0kcal (-7.00kcal, -6.60%) | |
| Total Fat | 3.55g (-0.71g, -16.67%) | |
| Saturated Fat | 2.13g (-0.35g, -14.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (-3.00mg, -21.43%) | |
| Sodium | 348.0mg (-14.00mg, -3.87%) | |
| Total Carbohydrates | 13.48g (-0.70g, -4.94%) | |
| Dietary Fiber | 1.4g (=) | |
| Sugars | 1.42g (=) | |
| Sugars, added | N/A | |
| Protein | 3.55g (-0.71g, -16.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (-14.00mg, -16.47%) | |
| Iron, Fe | 0.5mg (=) | |
| Potassium, K | 312.0mg (-14.00mg, -4.29%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Potatoes, Whole Milk, Sharp Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Extract [color], Natamycin [natural Mold Inhibitor]), Heavy Cream (cream, Fat Free Milk), Salt, Cheese Powder (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Whey, Buttermilk Solids, Salt), Garlic Powder, Onion Powder, Potassium Sorbate (preservative), Flavoring (yeast Extract, Salt), Natural Bacon Flavor (natural Flavor [milk], Corn Syrup Solids, Salt, Yeast Extract, Natural Smoke Flavoring), Black Pepper, Dehydrated Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 107.0kcal (+1.00kcal, +0.94%) | |
| Total Fat | 0.0g (-4.26g, -100.00%) | |
| Saturated Fat | 0.0g (-2.48g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-14.00mg, -100.00%) | |
| Sodium | 339.0mg (-23.00mg, -6.35%) | |
| Total Carbohydrates | 3.57g (-10.61g, -74.82%) | |
| Dietary Fiber | 3.6g (+2.20g, +157.14%) | |
| Sugars | 0.0g (-1.42g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+13.60g, +319.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (-14.00mg, -16.47%) | |
| Iron, Fe | 0.0mg (-0.50mg, -100.00%) | |
| Potassium, K | 321.0mg (-5.00mg, -1.53%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Egg Whites, Cinnamon, Less Than 2% Of Vanilla Extract, Xanthan Gum, Natural Flavors, Monk Fruit Extract, Nisin (natural Preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 115.0kcal (+9.00kcal, +8.49%) | |
| Total Fat | 2.64g (-1.62g, -38.03%) | |
| Saturated Fat | 1.32g (-1.16g, -46.77%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 9.0mg (-5.00mg, -35.71%) | |
| Sodium | 335.0mg (-27.00mg, -7.46%) | |
| Total Carbohydrates | 15.42g (+1.24g, +8.74%) | |
| Dietary Fiber | 0.9g (-0.50g, -35.71%) | |
| Sugars | 3.96g (+2.54g, +178.87%) | |
| Sugars, added | N/A | |
| Protein | 7.49g (+3.23g, +75.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 97.0mg (+12.00mg, +14.12%) | |
| Iron, Fe | 0.79mg (+0.29mg, +58.00%) | |
| Potassium, K | 308.0mg (-18.00mg, -5.52%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Blanched Macaroni Product (water, Semolina), Tomato Puree (water, Tomato Paste), Water, Low Fat Ricotta Cheese (whey, Milk, Cream, Vinegar, Carrageenan, Xanthan Gum), Cooked Beef, Low Moisture Part Skim Mozzarella Cheese (cultured Milk, Salt, Enzymes), Tomatoes (diced Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), 2% Or Less Of Dried Onions, Modified Cornstarch, Sugar, Bread Crumbs (bleached Wheat Flour Contains 2% Or Less Of: Sugar, Yeast, Salt), Parmesan And Asiago Cheese Blend With Flavor (parmesan And Asiago Cheeses [cultured Milk, Salt, Enzymes], Flavor [enzyme Modified Parmesan Cheese {cultured Milk, Water, Salt, Enzymes}], Whey, Salt), Salt, Bleached Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Romano Cheese (cultured Cow's Milk, Salt, Enzymes), Potassium Salt, Garlic, Spices, Seasoning (water, Flavor, Maltodextrin, Salt, Caramel Color, Less Than 2% Of Lactic Acid, Enzyme Modified Cream), Dried Soy Sauce (soybeans, Wheat, Salt), Beef Flavor (salt, Seasoning [including Hydrolyzed Beef Protein], Tapioca Dextrin, Modified Cornstarch, Palm Oil, Maltodextrin, Citric Acid, Arabic Gum), Dried Garlic, Autolyzed Yeast Extract, Seasoning (soy Sauce [water, Soybeans, Wheat, Salt], Autolyzed Yeast Extract, Dextrose, Soybean Oil), Flavors | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 115.0kcal (+9.00kcal, +8.49%) | |
| Total Fat | 2.64g (-1.62g, -38.03%) | |
| Saturated Fat | 1.32g (-1.16g, -46.77%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 9.0mg (-5.00mg, -35.71%) | |
| Sodium | 335.0mg (-27.00mg, -7.46%) | |
| Total Carbohydrates | 15.42g (+1.24g, +8.74%) | |
| Dietary Fiber | 0.9g (-0.50g, -35.71%) | |
| Sugars | 3.96g (+2.54g, +178.87%) | |
| Sugars, added | N/A | |
| Protein | 7.49g (+3.23g, +75.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 97.0mg (+12.00mg, +14.12%) | |
| Iron, Fe | 0.79mg (+0.29mg, +58.00%) | |
| Potassium, K | 308.0mg (-18.00mg, -5.52%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Blanched Macaroni Product (water, Semolina), Tomato Puree (water, Tomato Paste), Water, Low Fat Ricotta Cheese (whey, Milk, Cream, Vinegar, Carrageenan, Xanthan Gum), Cooked Beef, Low Moisture Part Skim Mozzarella Cheese (cultured Milk, Salt, Enzymes), Tomatoes (diced Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), 2% Or Less Of Dried Onions, Modified Cornstarch, Sugar, Bread Crumbs (bleached Wheat Flour Contains 2% Or Less Of: Sugar, Yeast, Salt), Parmesan And Asiago Cheese Blend With Flavor (parmesan And Asiago Cheeses [cultured Milk, Salt, Enzymes], Enzyme Modified Parmesan Cheese [cultured Milk, Water, Salt, Enzymes], Whey, Salt), Salt, Bleached Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Romano Cheese (cultured Cow's Milk, Salt, Enzymes), Potassium Salt, Garlic, Spices, Seasoning (water, Flavor, Maltodextrin, Salt, Caramel Color, Less Than 2% Of Lactic Acid, Enzyme Modified Cream), Dried Soy Sauce (soybeans, Wheat, Salt), Beef Flavor (salt, Seasoning [including Hydrolyzed Beef Protein], Tapioca Dextrin, Modified Cornstarch, Palm Oil, Maltodextrin, Citric Acid, Arabic Gum), Dried Garlic, Autolyzed Yeast Extract, Seasoning (soy Sauce [water, Soybeans, Wheat, Salt], Autolyzed Yeast Extract, Dextrose, Soybean Oil), Flavors | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 123.0kcal (+17.00kcal, +16.04%) | |
| Total Fat | 0.77g (-3.49g, -81.92%) | |
| Saturated Fat | 0.0g (-2.48g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-14.00mg, -100.00%) | |
| Sodium | 362.0mg (=) | |
| Total Carbohydrates | 23.85g (+9.67g, +68.19%) | |
| Dietary Fiber | 3.8g (+2.40g, +171.43%) | |
| Sugars | 8.46g (+7.04g, +495.77%) | |
| Sugars, added | N/A | |
| Protein | 6.15g (+1.89g, +44.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 54.0mg (-31.00mg, -36.47%) | |
| Iron, Fe | 1.54mg (+1.04mg, +208.00%) | |
| Potassium, K | 323.0mg (-3.00mg, -0.92%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Prepared Navy Beans, Water, Brown Sugar, Sugar, Bacon (pork, Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Salt, Modified Food Starch, Cider Vinegar, Caramel Color, Onion Powder, Mustard Flour, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 123.0kcal (+17.00kcal, +16.04%) | |
| Total Fat | 0.38g (-3.88g, -91.08%) | |
| Saturated Fat | 0.0g (-2.48g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-14.00mg, -100.00%) | |
| Sodium | 362.0mg (=) | |
| Total Carbohydrates | 24.62g (+10.44g, +73.62%) | |
| Dietary Fiber | 3.8g (+2.40g, +171.43%) | |
| Sugars | 9.23g (+7.81g, +550.00%) | |
| Sugars, added | N/A | |
| Protein | 6.15g (+1.89g, +44.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 54.0mg (-31.00mg, -36.47%) | |
| Iron, Fe | 1.54mg (+1.04mg, +208.00%) | |
| Potassium, K | 323.0mg (-3.00mg, -0.92%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Prepared Navy Beans, Water, Brown Sugar, Sugar, Salt, Modified Food Starch, Cider Vinegar, Caramel Color, Onion Powder, Mustard Flour, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 115.0kcal (+9.00kcal, +8.49%) | |
| Total Fat | N/A | |
| Saturated Fat | N/A | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | N/A | |
| Sodium | 336.0mg (-26.00mg, -7.18%) | |
| Total Carbohydrates | 23.01g (+8.83g, +62.27%) | |
| Dietary Fiber | 4.4g (+3.00g, +214.29%) | |
| Sugars | 7.96g (+6.54g, +460.56%) | |
| Sugars, added | N/A | |
| Protein | 6.19g (+1.93g, +45.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 62.0mg (-23.00mg, -27.06%) | |
| Iron, Fe | 1.59mg (+1.09mg, +218.00%) | |
| Potassium, K | 319.0mg (-7.00mg, -2.15%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Prepared Navy Beans, Water, Sugar, Molasses, Brown Sugar, Less Than 2% Of The Following: Artificial Bacon Flavor (maltodextrin, Natural Flavor, Salt, Gum Arabic), Salt, Modified Corn Starch, Seasonings (dextrose, Mustard, Onion Powder, Natural Flavors, Paprika Color, Spice, Garlic Powder), Natural Smoke Flavor (potato Maltodextrin, Smoke Flavor), Onion Powder, Garlic Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 98.0kcal (-8.00kcal, -7.55%) | |
| Total Fat | 3.14g (-1.12g, -26.29%) | |
| Saturated Fat | 1.37g (-1.11g, -44.76%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (-6.00mg, -42.86%) | |
| Sodium | 322.0mg (-40.00mg, -11.05%) | |
| Total Carbohydrates | 13.33g (-0.85g, -5.99%) | |
| Dietary Fiber | 5.9g (+4.50g, +321.43%) | |
| Sugars | 2.35g (+0.93g, +65.49%) | |
| Sugars, added | N/A | |
| Protein | 4.31g (+0.05g, +1.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 82.0mg (-3.00mg, -3.53%) | |
| Iron, Fe | 0.31mg (-0.19mg, -38.00%) | |
| Potassium, K | 314.0mg (-12.00mg, -3.68%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Fatty acids, total monounsaturated | 0.59g | |
| Fatty acids, total polyunsaturated | 0.59g | |
| Ingredients | ||
|---|---|---|
Cooked Cauliflower Pasta (water, Modified Tapioca Starch, Cauliflower, Arrowroot Powder, Tapioca Starch, Egg Whites, Konjac Flour, Soybean Oil, Xanthan Gum, Carrageenan), Skim Milk, Broccoli, Water, Parmesan Cheese (cultured Milk, Salt, Enzymes), Cauliflower Puree, 2% Or Less Of Modified Cornstarch, Garlic, White Wine (contains Sulfites), Butter (cream, Salt), Salt, Potassium Chloride, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 131.0kcal (+25.00kcal, +23.58%) | |
| Total Fat | 5.16g (+0.90g, +21.13%) | |
| Saturated Fat | 1.98g (-0.50g, -20.16%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (=) | |
| Sodium | 341.0mg (-21.00mg, -5.80%) | |
| Total Carbohydrates | 13.1g (-1.08g, -7.62%) | |
| Dietary Fiber | 4.8g (+3.40g, +242.86%) | |
| Sugars | 0.79g (-0.63g, -44.37%) | |
| Sugars, added | N/A | |
| Protein | 7.54g (+3.28g, +77.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.5mg | |
| Calcium, Ca | 56.0mg (-29.00mg, -34.12%) | |
| Iron, Fe | 1.07mg (+0.57mg, +114.00%) | |
| Potassium, K | 329.0mg (+3.00mg, +0.92%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.38g | |
| Fatty acids, total polyunsaturated | 0.6g | |
| Ingredients | ||
|---|---|---|
Water, Prepared Pinto Beans (pinto Beans, Water), Meat Ingredients (beef And Pork), Tomato Puree (water, Tomato Paste), Contains Less Than 2% Of: Modified Corn Starch, Chili Pepper, Salt, Defatted Soy Flour, Dried Onion, Spices, Soy Protein Concentrate, Garlic Powder, Gum Arabic, Natural Flavors Contains: Soy | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 104.0kcal (-2.00kcal, -1.89%) | |
| Total Fat | 7.2g (+2.94g, +69.01%) | |
| Saturated Fat | 0.8g (-1.68g, -67.74%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-14.00mg, -100.00%) | |
| Sodium | 336.0mg (-26.00mg, -7.18%) | |
| Total Carbohydrates | 8.8g (-5.38g, -37.94%) | |
| Dietary Fiber | 0.8g (-0.60g, -42.86%) | |
| Sugars | 4.0g (+2.58g, +181.69%) | |
| Sugars, added | N/A | |
| Protein | 0.8g (-3.46g, -81.22%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 57.0mg (-28.00mg, -32.94%) | |
| Iron, Fe | 0.8mg (+0.30mg, +60.00%) | |
| Potassium, K | 344.0mg (+18.00mg, +5.52%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Diced Tomatoes (tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Crushed Tomatoes, Water, Onions, Extra Virgin Olive Oil, Canola Oil, Salt, Garlic, Garlic Powder, Crushed Chilis, Basil, Oregano, Black Pepper, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 124.0kcal (+18.00kcal, +16.98%) | |
| Total Fat | N/A | |
| Saturated Fat | N/A | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | N/A | |
| Sodium | 336.0mg (-26.00mg, -7.18%) | |
| Total Carbohydrates | 24.78g (+10.60g, +74.75%) | |
| Dietary Fiber | 4.4g (+3.00g, +214.29%) | |
| Sugars | 9.73g (+8.31g, +585.21%) | |
| Sugars, added | N/A | |
| Protein | 6.19g (+1.93g, +45.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 62.0mg (-23.00mg, -27.06%) | |
| Iron, Fe | 1.59mg (+1.09mg, +218.00%) | |
| Potassium, K | 319.0mg (-7.00mg, -2.15%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Prepared Navy Beans, Water, Brown Sugar, Sugar, Molasses, Less Than 2% Of The Following: Salt, Modified Corn Starch, Seasoning (dextrose, Mustard, Onion Powder, Natural Flavors, Paprika Color, Spice, Garlic Powder), Onion Powder, Natural Smoke Flavor, Garlic Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 122.0kcal (+16.00kcal, +15.09%) | |
| Total Fat | 3.9g (-0.36g, -8.45%) | |
| Saturated Fat | 1.71g (-0.77g, -31.05%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-2.00mg, -14.29%) | |
| Sodium | 346.0mg (-16.00mg, -4.42%) | |
| Total Carbohydrates | 16.1g (+1.92g, +13.54%) | |
| Dietary Fiber | 1.5g (+0.10g, +7.14%) | |
| Sugars | 2.44g (+1.02g, +71.83%) | |
| Sugars, added | N/A | |
| Protein | 5.85g (+1.59g, +37.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 63.0mg (-22.00mg, -25.88%) | |
| Iron, Fe | 0.83mg (+0.33mg, +66.00%) | |
| Potassium, K | 293.0mg (-33.00mg, -10.12%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Sauce & Meatballs: Tomato Puree (water, Tomato Paste), Cooked Italian Style Meatballs (beef, Mechanically Separated Chicken, Water, Textured Vegetable Protein [soy Flour, Caramel Color, Zinc Oxide, Ferrous Sulfate, Niacinamide, Calcium Pantothenate, Pyridoxine, Hydrochloride, Riboflavin, Thiamine Mononitrate, Vitamin A Palmitate, Vitamin B12], Bread Crumbs [wheat Flour, Salt, Yeast], Seasoning [salt, Dried Onion, Flavor, Dried Celery], Tomato Puree With Citric Acid, Parmesan Cheese [cultured Part Skim Milk, Salt, Enzymes], Romano Cheese From Cow's Milk [cultured Part Skim Milk, Salt, Enzymes], Salt, Sodium Phosphate), Water, Modified Cornstarch, Soy Sauce (water, Soybeans, Wheat, Salt), Wheat Flour, Dried Onions, Sugar, Salt, Spices, Potassium Chloride, Garlic Powder Cooked Pasta: Water, Semolina Wheat Flour, Wheat Gluten Cheese: Low Moisture Part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), Parmesan Cheese (cultured Milk, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 120.0kcal (+14.00kcal, +13.21%) | |
| Total Fat | 8.0g (+3.74g, +87.79%) | |
| Saturated Fat | 2.4g (-0.08g, -3.23%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-2.00mg, -14.29%) | |
| Sodium | 336.0mg (-26.00mg, -7.18%) | |
| Total Carbohydrates | 6.4g (-7.78g, -54.87%) | |
| Dietary Fiber | 1.6g (+0.20g, +14.29%) | |
| Sugars | 4.0g (+2.58g, +181.69%) | |
| Sugars, added | N/A | |
| Protein | 5.6g (+1.34g, +31.46%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 80.0mg (-5.00mg, -5.88%) | |
| Iron, Fe | 0.0mg (-0.50mg, -100.00%) | |
| Potassium, K | 360.0mg (+34.00mg, +10.43%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Tomato Pulp (tomatoes, Citric Acid), Meatballs [pork Meat, Potatoes, Trentin Grana Cheese (cow's Milk, Salt, Animal Rennet, Cheese Cultures), Eggs, Salt, Garlic, Basil, Parsley], Trentin Grana Cheese (cow's Milk, Salt, Animal Rennet, Cheese Cultures), Extra Virgin Olive Oil, Onion, Tomato Paste, Parsley, Sea Salt, Sugar, Wild Fennel Seeds | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (+27.00kcal, +25.47%) | |
| Total Fat | 5.47g (+1.21g, +28.40%) | |
| Saturated Fat | 1.95g (-0.53g, -21.37%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (=) | |
| Sodium | 340.0mg (-22.00mg, -6.08%) | |
| Total Carbohydrates | 13.28g (-0.90g, -6.35%) | |
| Dietary Fiber | 4.7g (+3.30g, +235.71%) | |
| Sugars | 0.78g (-0.64g, -45.07%) | |
| Sugars, added | N/A | |
| Protein | 7.42g (+3.16g, +74.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.5mg | |
| Calcium, Ca | 55.0mg (-30.00mg, -35.29%) | |
| Iron, Fe | 1.05mg (+0.55mg, +110.00%) | |
| Potassium, K | 328.0mg (+2.00mg, +0.61%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.34g | |
| Fatty acids, total polyunsaturated | 0.59g | |
| Ingredients | ||
|---|---|---|
Prepared Pinto Beans (pinto Beans, Water), Water, Meat Ingredients (beef And Pork), Tomato Puree (water, Tomato Paste), Contains Less Than 2% Of: Modified Corn Starch, Chili Pepper, Salt, Defatted Soy Flour, Spices, Garlic Powder, Soy Protein Concentrate, Onion Powder, Gum Arabic, Natural Flavors Contains: Soy | ||