Fresh Garden Highway Fresh Hatch Chile Cheese Mushrooms Appetizers by Renaissance Food Group, Llc: Similar Foods
- Product:
- Fresh Hatch Chile Cheese Mushrooms Appetizers
- Brand:
- Fresh Garden Highway
- Maker:
- Renaissance Food Group, Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2068666/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 65.0kcal | |
| Total Fat | 4.03g | |
| Saturated Fat | 2.42g | |
| Trans Fat | 0.0g | |
| Cholesterol | 8.0mg | |
| Sodium | 73.0mg | |
| Total Carbohydrates | 4.84g | |
| Dietary Fiber | 0.0g | |
| Sugars | 1.61g | |
| Sugars, added | N/A | |
| Protein | 4.84g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 161.0IU | |
| Vitamin C, total ascorbic acid | 9.7mg | |
| Calcium, Ca | 97.0mg | |
| Iron, Fe | 0.58mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crimini Mushrooms, Hatch Green Chile, Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Cellulose (anti Caking Agent) Or Cultured Pasteurized Milk, Salt, Enzymes), Anticaking Agent And Natamycin (preservative), Panko Bread Crumbs (wheat Flour, Contains 2% Or Less Of The Following: Sugar Yeast Soybean Oil Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 67.0kcal (+2.00kcal, +3.08%) | |
| Total Fat | 3.33g (-0.70g, -17.37%) | |
| Saturated Fat | 2.5g (+0.08g, +3.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (+9.00mg, +112.50%) | |
| Sodium | 83.0mg (+10.00mg, +13.70%) | |
| Total Carbohydrates | 5.0g (+0.16g, +3.31%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.67g (+0.06g, +3.73%) | |
| Sugars, added | N/A | |
| Protein | 5.0g (+0.16g, +3.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 167.0IU (+6.00IU, +3.73%) | |
| Vitamin C, total ascorbic acid | 10.0mg (+0.30mg, +3.09%) | |
| Calcium, Ca | 100.0mg (+3.00mg, +3.09%) | |
| Iron, Fe | 0.0mg (-0.58mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crimini Mushrooms, Hatch Green Chile, Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Potato Starch And Powdered Cellulose Added To Prevent Caking), Panko Bread Crumbs (wheat Flour, Contains 2% Or Less Of The Following: Sugar, Yeast, Soybean Oil, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 83.0kcal (+18.00kcal, +27.69%) | |
| Total Fat | 3.33g (-0.70g, -17.37%) | |
| Saturated Fat | 1.88g (-0.54g, -22.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (+2.00mg, +25.00%) | |
| Sodium | 83.0mg (+10.00mg, +13.70%) | |
| Total Carbohydrates | 10.83g (+5.99g, +123.76%) | |
| Dietary Fiber | 0.4g (+0.40g) | |
| Sugars | 10.42g (+8.81g, +547.20%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-1.51g, -31.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 167.0IU (+6.00IU, +3.73%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-9.70mg, -100.00%) | |
| Calcium, Ca | 104.0mg (+7.00mg, +7.22%) | |
| Iron, Fe | 0.45mg (-0.13mg, -22.41%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Whole Milk, Sugar, Cocoa Processed With Alkali, Cornstarch, Salt, Carrageenan, Vanilla, Vitamin D3 | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 88.0kcal (+23.00kcal, +35.38%) | |
| Total Fat | 2.92g (-1.11g, -27.54%) | |
| Saturated Fat | 1.88g (-0.54g, -22.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (+2.00mg, +25.00%) | |
| Sodium | 71.0mg (-2.00mg, -2.74%) | |
| Total Carbohydrates | 12.08g (+7.24g, +149.59%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 10.42g (+8.81g, +547.20%) | |
| Sugars, added | N/A | |
| Protein | 2.92g (-1.92g, -39.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 167.0IU (+6.00IU, +3.73%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-9.70mg, -100.00%) | |
| Calcium, Ca | 104.0mg (+7.00mg, +7.22%) | |
| Iron, Fe | 0.0mg (-0.58mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Cultured Pasteurized Milk, Organic Cherries, Organic Cane Sugar, Natural Flavor, Fruit And Vegetable Juice For Color, Organic Locust Bean Gum, Pectin Live And Active Kefir Cultures: Streptococcus Thermophilus, Propionibacterium Freudenreichii Subsp Shermanii, Lactobacillus Delbrueckii Subsp Bulgaricus, Lactobacillus Casei, Lactobacillus Acidophilus, Bifidobacterium Lactis, Lactobacillus Rhamnosus, Lactococcus Lactis Subsp Lactis, Lactococcus Lactis Subsp Cremoris, Lactobacillus Paracasei Subsp Paracasei, Lactococcus Lactis Subsp Lactis Biovar Diacetylactis, Leucononstoc Mesenteroides Subsp Cremoris, Lactobacillus Delbrueckii Subsp Lactis | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 64.0kcal (-1.00kcal, -1.54%) | |
| Total Fat | 1.6g (-2.43g, -60.30%) | |
| Saturated Fat | 0.8g (-1.62g, -66.94%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (-2.00mg, -25.00%) | |
| Sodium | 52.0mg (-21.00mg, -28.77%) | |
| Total Carbohydrates | 10.4g (+5.56g, +114.88%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 10.0g (+8.39g, +521.12%) | |
| Sugars, added | N/A | |
| Protein | 2.0g (-2.84g, -58.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 160.0IU (-1.00IU, -0.62%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-9.70mg, -100.00%) | |
| Calcium, Ca | 80.0mg (-17.00mg, -17.53%) | |
| Iron, Fe | 0.43mg (-0.15mg, -25.86%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Reduced Fat Milk (vitamin A Acetate, Ascorbic Acid, Folic Acid And Iron Amino Acid Chelate), Brewed Coffee (filtered Water, 100% Arabica Coffee*) Processed With Alkali, Sugar, Mono And Diglycerides From Palm And Canola Oil, Carrageenan, Guar Gum, Sodium Citrate And Sodium Phosphates | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 54.0kcal (-11.00kcal, -16.92%) | |
| Total Fat | 1.43g (-2.60g, -64.52%) | |
| Saturated Fat | 0.95g (-1.47g, -60.74%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 5.0mg (-3.00mg, -37.50%) | |
| Sodium | 48.0mg (-25.00mg, -34.25%) | |
| Total Carbohydrates | 8.25g (+3.41g, +70.45%) | |
| Dietary Fiber | 0.3g (+0.30g) | |
| Sugars | 6.98g (+5.37g, +333.54%) | |
| Sugars, added | N/A | |
| Protein | 2.54g (-2.30g, -47.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 159.0IU (-2.00IU, -1.24%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-9.70mg, -100.00%) | |
| Calcium, Ca | 79.0mg (-18.00mg, -18.56%) | |
| Iron, Fe | 0.0mg (-0.58mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cold Brewed Coffee (water, Coffee), Skim Milk*, Cane Sugar, Cream*, Acacia Gum, Baking Soda, Gellan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 79.0kcal (+14.00kcal, +21.54%) | |
| Total Fat | 4.76g (+0.73g, +18.11%) | |
| Saturated Fat | 3.17g (+0.75g, +30.99%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (+8.00mg, +100.00%) | |
| Sodium | 87.0mg (+14.00mg, +19.18%) | |
| Total Carbohydrates | 4.76g (-0.08g, -1.65%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.59g (-0.02g, -1.24%) | |
| Sugars, added | N/A | |
| Protein | 4.76g (-0.08g, -1.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 159.0IU (-2.00IU, -1.24%) | |
| Vitamin C, total ascorbic acid | 14.3mg (+4.60mg, +47.42%) | |
| Calcium, Ca | 127.0mg (+30.00mg, +30.93%) | |
| Iron, Fe | 0.57mg (-0.01mg, -1.72%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crimini Mushrooms, Hatch Chili Stuffed Mushroom Mix (hatch Green Chile, Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Potato Starch, Corn Starch, Cellulose [anti Caking Agents]), Panko Bread Crumbs (wheat Flour, Contains 2% Or Less Of The Following: Sugar, Yeast, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 67.0kcal (+2.00kcal, +3.08%) | |
| Total Fat | 0.83g (-3.20g, -79.40%) | |
| Saturated Fat | 0.42g (-2.00g, -82.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-4.00mg, -50.00%) | |
| Sodium | 38.0mg (-35.00mg, -47.95%) | |
| Total Carbohydrates | 12.08g (+7.24g, +149.59%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 12.08g (+10.47g, +650.31%) | |
| Sugars, added | N/A | |
| Protein | 2.92g (-1.92g, -39.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 167.0IU (+6.00IU, +3.73%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-9.70mg, -100.00%) | |
| Calcium, Ca | 104.0mg (+7.00mg, +7.22%) | |
| Iron, Fe | 0.45mg (-0.13mg, -22.41%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Lowfat Milk, Blueberry And Pomegranate Base (organic Sugar, Blueberry Puree, Water, Pomegranate Juice Concentrate, Blueberry And Pomegranate Flavor With Other Natural Flavors, Pectin, Citric Acid), Live Cultures (l Bulgaricus, L Yogurtii, L Acidophilus, S Thermophilus, S Lactis, S Cremoris, S Diacetylactis, L Cremoris, L Rhamnosus, Bifidobacterium Lactis) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 92.0kcal (+27.00kcal, +41.54%) | |
| Total Fat | 5.67g (+1.64g, +40.69%) | |
| Saturated Fat | 3.55g (+1.13g, +46.69%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (+13.00mg, +162.50%) | |
| Sodium | 60.0mg (-13.00mg, -17.81%) | |
| Total Carbohydrates | 5.67g (+0.83g, +17.15%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 4.26g (+2.65g, +164.60%) | |
| Sugars, added | N/A | |
| Protein | 3.55g (-1.29g, -26.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 142.0IU (-19.00IU, -11.80%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-9.70mg, -100.00%) | |
| Calcium, Ca | 106.0mg (+9.00mg, +9.28%) | |
| Iron, Fe | 0.0mg (-0.58mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Grade A Milk, Yogurt Cultures (l Bulgaricus, S Thermophilus) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 75.0kcal (+10.00kcal, +15.38%) | |
| Total Fat | 2.64g (-1.39g, -34.49%) | |
| Saturated Fat | 1.98g (-0.44g, -18.18%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 9.0mg (+1.00mg, +12.50%) | |
| Sodium | 51.0mg (-22.00mg, -30.14%) | |
| Total Carbohydrates | 10.13g (+5.29g, +109.30%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 7.93g (+6.32g, +392.55%) | |
| Sugars, added | N/A | |
| Protein | 3.08g (-1.76g, -36.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 132.0IU (-29.00IU, -18.01%) | |
| Vitamin C, total ascorbic acid | 1.6mg (-8.10mg, -83.51%) | |
| Calcium, Ca | 110.0mg (+13.00mg, +13.40%) | |
| Iron, Fe | 0.0mg (-0.58mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Grade A Whole Milk, Natural Raw Sugar, Non Fat Dry Milk, Stabilizer (modified Corn Starch Gelatin), Flavoring (black Cherries, Modified Corn Starch, Cherry And Other Natural Flavors, Citric Acid, Potassium Sorbate, Fd&c Red #40 And Blue #1) Active Yogurt Cultures | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 88.0kcal (+23.00kcal, +35.38%) | |
| Total Fat | 3.6g (-0.43g, -10.67%) | |
| Saturated Fat | 2.0g (-0.42g, -17.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (+4.00mg, +50.00%) | |
| Sodium | 42.0mg (-31.00mg, -42.47%) | |
| Total Carbohydrates | 11.6g (+6.76g, +139.67%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 11.2g (+9.59g, +595.65%) | |
| Sugars, added | N/A | |
| Protein | 2.8g (-2.04g, -42.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 160.0IU (-1.00IU, -0.62%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-9.70mg, -100.00%) | |
| Calcium, Ca | 100.0mg (+3.00mg, +3.09%) | |
| Iron, Fe | 0.0mg (-0.58mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Milk, Sugar, Dextrose, Natural & Artificial Flavor, Starch, Carrageenan, Yellow #6, Vit D3 | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 54.0kcal (-11.00kcal, -16.92%) | |
| Total Fat | 1.35g (-2.68g, -66.50%) | |
| Saturated Fat | 0.84g (-1.58g, -65.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 5.0mg (-3.00mg, -37.50%) | |
| Sodium | 47.0mg (-26.00mg, -35.62%) | |
| Total Carbohydrates | 8.11g (+3.27g, +67.56%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 6.76g (+5.15g, +319.88%) | |
| Sugars, added | N/A | |
| Protein | 2.36g (-2.48g, -51.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 135.0IU (-26.00IU, -16.15%) | |
| Vitamin C, total ascorbic acid | 0.4mg (-9.30mg, -95.88%) | |
| Calcium, Ca | 84.0mg (-13.00mg, -13.40%) | |
| Iron, Fe | 0.0mg (-0.58mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cold Brewed Coffee, Reduced Fat Milk*, Cane Sugar, Sodium Bicarbonate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 83.0kcal (+18.00kcal, +27.69%) | |
| Total Fat | 3.33g (-0.70g, -17.37%) | |
| Saturated Fat | 1.88g (-0.54g, -22.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (+2.00mg, +25.00%) | |
| Sodium | 75.0mg (+2.00mg, +2.74%) | |
| Total Carbohydrates | 10.83g (+5.99g, +123.76%) | |
| Dietary Fiber | 0.4g (+0.40g) | |
| Sugars | 10.42g (+8.81g, +547.20%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-1.51g, -31.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 125.0IU (-36.00IU, -22.36%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-9.70mg, -100.00%) | |
| Calcium, Ca | 104.0mg (+7.00mg, +7.22%) | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Milk, Sugar, Cocoa (processed Walkali), Cornstarch, Salt, Carrageenan, And Vanillin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 75.0kcal (+10.00kcal, +15.38%) | |
| Total Fat | 3.33g (-0.70g, -17.37%) | |
| Saturated Fat | 2.08g (-0.34g, -14.05%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (+2.00mg, +25.00%) | |
| Sodium | 44.0mg (-29.00mg, -39.73%) | |
| Total Carbohydrates | 8.33g (+3.49g, +72.11%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 7.08g (+5.47g, +339.75%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-1.51g, -31.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 167.0IU (+6.00IU, +3.73%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-9.70mg, -100.00%) | |
| Calcium, Ca | 125.0mg (+28.00mg, +28.87%) | |
| Iron, Fe | 0.15mg (-0.43mg, -74.14%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Whole Milk, Blueberries, Cane Sugar, Fruit Pectin, Live Active Cultures | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 95.0kcal (+30.00kcal, +46.15%) | |
| Total Fat | 3.04g (-0.99g, -24.57%) | |
| Saturated Fat | 1.69g (-0.73g, -30.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (=) | |
| Sodium | 81.0mg (+8.00mg, +10.96%) | |
| Total Carbohydrates | 13.51g (+8.67g, +179.13%) | |
| Dietary Fiber | 0.3g (+0.30g) | |
| Sugars | 13.51g (+11.90g, +739.13%) | |
| Sugars, added | N/A | |
| Protein | 2.7g (-2.14g, -44.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 135.0IU (-26.00IU, -16.15%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-9.70mg, -100.00%) | |
| Calcium, Ca | 101.0mg (+4.00mg, +4.12%) | |
| Iron, Fe | 0.0mg (-0.58mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Milk, Sugar, Water, Natural & Artificial Flavors, Guar Gum, Sea Salt, Phosphates, Cellulose Gel, Cellulose Gum, Gellan Gum, Red #40 | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 85.0kcal (+20.00kcal, +30.77%) | |
| Total Fat | 4.38g (+0.35g, +8.68%) | |
| Saturated Fat | 2.74g (+0.32g, +13.22%) | |
| Trans Fat | N/A | |
| Cholesterol | 16.0mg (+8.00mg, +100.00%) | |
| Sodium | 47.0mg (-26.00mg, -35.62%) | |
| Total Carbohydrates | 8.49g (+3.65g, +75.41%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 8.49g (+6.88g, +427.33%) | |
| Sugars, added | N/A | |
| Protein | 3.56g (-1.28g, -26.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 137.0IU (-24.00IU, -14.91%) | |
| Vitamin C, total ascorbic acid | 1.3mg (-8.40mg, -86.60%) | |
| Calcium, Ca | 110.0mg (+13.00mg, +13.40%) | |
| Iron, Fe | 0.0mg (-0.58mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Whole Milk*, Sugar*, Vanilla Extract*, Live Yogurt Cultures (b Lactis, L Acidophilus, L Delbrueckii Subsp Bulgaricus, And S Thermophilus) | ||