Red Duck Smoky Organic Ketchup, Smoky by Red Duck Foods Inc: Similar Foods
- Product:
- Smoky Organic Ketchup, Smoky
- Brand:
- Red Duck
- Maker:
- Red Duck Foods Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2398046/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 62.0kcal | |
| Total Fat | 0.0g | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 250.0mg | |
| Total Carbohydrates | 18.75g | |
| Dietary Fiber | 0.0g | |
| Sugars | 12.5g | |
| Sugars, added | N/A | |
| Protein | 0.0g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg | |
| Iron, Fe | 1.25mg | |
| Potassium, K | 375.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Water, Organic Tomato Paste, Organic Date Paste, Organic White Vinegar, Organic Balsamic Vinegar, Organic Spice Blend (organic Spices, Organic Smoked Paprika, Organic Dried Garlic), Organic Dried Garlic, Organic Dried Onion, Sea Salt, Smoked Applewood Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 78.0kcal (+16.00kcal, +25.81%) | |
| Total Fat | 1.82g (+1.82g) | |
| Saturated Fat | 0.52g (+0.52g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (+10.00mg) | |
| Sodium | 255.0mg (+5.00mg, +2.00%) | |
| Total Carbohydrates | 10.42g (-8.33g, -44.43%) | |
| Dietary Fiber | 1.6g (+1.60g) | |
| Sugars | 1.04g (-11.46g, -91.68%) | |
| Sugars, added | N/A | |
| Protein | 4.69g (+4.69g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 0.47mg (-0.78mg, -62.40%) | |
| Potassium, K | 385.0mg (+10.00mg, +2.67%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Roasted Red Potatoes, Gravy (water, Crimini Mushrooms, Modified Corn Starch, Onions, Beef Flavor [cooked Beef, Yeast Extract, Beef Tallow, Beef Extract, Natural Flavor, Salt, Sugar, Vegetable Juice Concentrates {onion, Carrot, Celery}, Lactic Acid], Burgundy Wine, Tomato Paste, Salt, Sugar, Canola Oil, Garlic, Butter [cream, Salt], Spice), Seasoned Cooked Beef Steak And Binder Product (beef, Water, Contains 2% Or Less Of: Caramel Color, Dextrose, Seasoning [natural Flavor, Salt, Maltodextrin, Dried Whey, Dried Cauliflower, Sesame Oil], Modified Corn Starch, Potassium Chloride, Potassium Phosphate, Salt, Sodium Phosphates, Spice Extractives), Green Beans | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 71.0kcal (+9.00kcal, +14.52%) | |
| Total Fat | 0.71g (+0.71g) | |
| Saturated Fat | 0.36g (+0.36g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 236.0mg (-14.00mg, -5.60%) | |
| Total Carbohydrates | 14.29g (-4.46g, -23.79%) | |
| Dietary Fiber | 1.4g (+1.40g) | |
| Sugars | 2.14g (-10.36g, -82.88%) | |
| Sugars, added | N/A | |
| Protein | 2.14g (+2.14g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 14.0mg (+14.00mg) | |
| Iron, Fe | 0.71mg (-0.54mg, -43.20%) | |
| Potassium, K | 364.0mg (-11.00mg, -2.93%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Red Potatoes, Green Beans, Water, Sugar, Butter (cream, Salt), Salt, Corn Starch, Xanthan Gum, Rosemary, Soy Lecithin, Annatto Extract (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 48.0kcal (-14.00kcal, -22.58%) | |
| Total Fat | 2.0g (+2.00g) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 248.0mg (-2.00mg, -0.80%) | |
| Total Carbohydrates | 6.4g (-12.35g, -65.87%) | |
| Dietary Fiber | 1.6g (+1.60g) | |
| Sugars | 4.0g (-8.50g, -68.00%) | |
| Sugars, added | N/A | |
| Protein | 1.6g (+1.60g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 16.0mg (+16.00mg) | |
| Iron, Fe | 0.8mg (-0.45mg, -36.00%) | |
| Potassium, K | 384.0mg (+9.00mg, +2.40%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crushed Tomatoes (plum Tomatoes, Salt), Plum Tomatoes (whole Peeled Tomatoes, Tomato Puree, Salt, Citric Acid, Basil Leaf), Sweet Onion, Extra Virgin Olive Oil, Garlic, Sea Salt, Basil, Oregano, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 37.0kcal (-25.00kcal, -40.32%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 248.0mg (-2.00mg, -0.80%) | |
| Total Carbohydrates | 8.26g (-10.49g, -55.95%) | |
| Dietary Fiber | 2.5g (+2.50g) | |
| Sugars | 4.13g (-8.37g, -66.96%) | |
| Sugars, added | N/A | |
| Protein | 1.65g (+1.65g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 0.66mg (-0.59mg, -47.20%) | |
| Potassium, K | 372.0mg (-3.00mg, -0.80%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Vine Ripened Unpeeled Tomatoes, Tomato Puree, Less Than 2% Of: Salt, Citric Acid* | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 56.0kcal (-6.00kcal, -9.68%) | |
| Total Fat | 0.79g (+0.79g) | |
| Saturated Fat | N/A | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 262.0mg (+12.00mg, +4.80%) | |
| Total Carbohydrates | 9.52g (-9.23g, -49.23%) | |
| Dietary Fiber | 0.8g (+0.80g) | |
| Sugars | 6.35g (-6.15g, -49.20%) | |
| Sugars, added | N/A | |
| Protein | 0.79g (+0.79g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 16.0mg (+16.00mg) | |
| Iron, Fe | 0.79mg (-0.46mg, -36.80%) | |
| Potassium, K | 357.0mg (-18.00mg, -4.80%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Tomatoes (whole Peeled Tomatoes [tomatoes, Tomato Juice], Crushed Tomatoes), Water, Sugar, Roasted Garlic Puree, Salt, Olive Oil, Basil, Onion Powder, Spice, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 57.0kcal (-5.00kcal, -8.06%) | |
| Total Fat | 2.44g (+2.44g) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 236.0mg (-14.00mg, -5.60%) | |
| Total Carbohydrates | 5.69g (-13.06g, -69.65%) | |
| Dietary Fiber | 0.8g (+0.80g) | |
| Sugars | 4.88g (-7.62g, -60.96%) | |
| Sugars, added | N/A | |
| Protein | 1.63g (+1.63g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 16.0mg (+16.00mg) | |
| Iron, Fe | 0.65mg (-0.60mg, -48.00%) | |
| Potassium, K | 390.0mg (+15.00mg, +4.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Grilled Eggplant, Grilled Red Bell Peppers, Grilled Zucchini, Water, Sunflower Oil, Extra Virgin Olive Oil, Balsamic Vinegar (wine Vinegar, Cooked Grape Must), Salt, White Wine Vinegar, Parsley, Oregano, Garlic Powder, Garlic, Sugar, Vegetable Fiber (citrus Fiber, Bamboo Fiber), Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 57.0kcal (-5.00kcal, -8.06%) | |
| Total Fat | 2.44g (+2.44g) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 236.0mg (-14.00mg, -5.60%) | |
| Total Carbohydrates | 5.69g (-13.06g, -69.65%) | |
| Dietary Fiber | 0.8g (+0.80g) | |
| Sugars | 4.88g (-7.62g, -60.96%) | |
| Sugars, added | N/A | |
| Protein | 1.63g (+1.63g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 16.0mg (+16.00mg) | |
| Iron, Fe | 0.65mg (-0.60mg, -48.00%) | |
| Potassium, K | 390.0mg (+15.00mg, +4.00%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Grilled Eggplant, Grilled Red Bell Peppers, Grilled Zucchini, Water, Sunflower Oil, Extra Virgin Olive Oil, Balsamic Vinegar (wine Vinegar, Cooked Grape Must), Salt, White Wine Vinegar, Parsley, Oregano, Garlic Powder, Garlic, Sugar, Vegetable Fiber (citrus Fiber, Bamboo Fiber), Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 71.0kcal (+9.00kcal, +14.52%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 250.0mg (=) | |
| Total Carbohydrates | 15.48g (-3.27g, -17.44%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 0.0g (-12.50g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 2.38g (+2.38g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 7.0mg (+7.00mg) | |
| Iron, Fe | 0.48mg (-0.77mg, -61.60%) | |
| Potassium, K | 349.0mg (-26.00mg, -6.93%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Potatoes, Contains Less Than 2% Of Dextrose, Salt, Disodium Dihydrogen Pyrophosphate (to Maintain Natural Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 40.0kcal (-22.00kcal, -35.48%) | |
| Total Fat | 2.4g (+2.40g) | |
| Saturated Fat | 0.4g (+0.40g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 248.0mg (-2.00mg, -0.80%) | |
| Total Carbohydrates | 4.8g (-13.95g, -74.40%) | |
| Dietary Fiber | 1.6g (+1.60g) | |
| Sugars | 3.2g (-9.30g, -74.40%) | |
| Sugars, added | N/A | |
| Protein | 1.6g (+1.60g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 16.0mg (+16.00mg) | |
| Iron, Fe | 0.59mg (-0.66mg, -52.80%) | |
| Potassium, K | 384.0mg (+9.00mg, +2.40%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Italian Tomatoes, Fresh Carrots, Extra Virgin Olive Oil, Fresh Garlic, Sea Salt, Fresh Basil, Crushed Red Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 40.0kcal (-22.00kcal, -35.48%) | |
| Total Fat | 2.4g (+2.40g) | |
| Saturated Fat | 0.4g (+0.40g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 248.0mg (-2.00mg, -0.80%) | |
| Total Carbohydrates | 4.8g (-13.95g, -74.40%) | |
| Dietary Fiber | 1.6g (+1.60g) | |
| Sugars | 3.2g (-9.30g, -74.40%) | |
| Sugars, added | N/A | |
| Protein | 1.6g (+1.60g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 16.0mg (+16.00mg) | |
| Iron, Fe | 0.59mg (-0.66mg, -52.80%) | |
| Potassium, K | 384.0mg (+9.00mg, +2.40%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Italian Tomatoes, Fresh Carrots, Extra Virgin Olive Oil, Fresh Garlic, Sea Salt, Fresh Basil, Crushed Red Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 56.0kcal (-6.00kcal, -9.68%) | |
| Total Fat | 0.79g (+0.79g) | |
| Saturated Fat | N/A | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 262.0mg (+12.00mg, +4.80%) | |
| Total Carbohydrates | 9.52g (-9.23g, -49.23%) | |
| Dietary Fiber | 0.8g (+0.80g) | |
| Sugars | 6.35g (-6.15g, -49.20%) | |
| Sugars, added | N/A | |
| Protein | 0.79g (+0.79g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 16.0mg (+16.00mg) | |
| Iron, Fe | 0.79mg (-0.46mg, -36.80%) | |
| Potassium, K | 349.0mg (-26.00mg, -6.93%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Tomatoes (whole Peeled Tomatoes [tomatoes, Tomato Juice], Crushed Tomatoes), Water, Sugar, Salt, Olive Oil, Crushed Chilies, Garlic, Onion Powder, Basil, Parsley, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 48.0kcal (-14.00kcal, -22.58%) | |
| Total Fat | 2.4g (+2.40g) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 256.0mg (+6.00mg, +2.40%) | |
| Total Carbohydrates | 5.6g (-13.15g, -70.13%) | |
| Dietary Fiber | 0.8g (+0.80g) | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 1.6g (+1.60g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 16.0mg (+16.00mg) | |
| Iron, Fe | 0.8mg (-0.45mg, -36.00%) | |
| Potassium, K | 352.0mg (-23.00mg, -6.13%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Plum Tomatoes (whole Peeled Tomatoes, Tomato Puree, Salt, Citric Acid, Basil Leaf), Sweet Onion, Extra Virgin Olive Oil, Basil, Garlic, Sea Salt, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 53.0kcal (-9.00kcal, -14.52%) | |
| Total Fat | 1.33g (+1.33g) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 221.0mg (-29.00mg, -11.60%) | |
| Total Carbohydrates | 8.85g (-9.90g, -52.80%) | |
| Dietary Fiber | 1.8g (+1.80g) | |
| Sugars | 6.19g (-6.31g, -50.48%) | |
| Sugars, added | N/A | |
| Protein | 0.88g (+0.88g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 18.0mg (+18.00mg) | |
| Iron, Fe | 0.88mg (-0.37mg, -29.60%) | |
| Potassium, K | 372.0mg (-3.00mg, -0.80%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Crushed Tomatoes (vine Ripened Tomatoes, Sea Salt, Naturallyderived Citric Acid), Water, Tomato Sauce (tomato Puree [water, Tomato Paste], Water, Less Than 2% Of: Salt, Citric Acid, Onion Powder, Garlic Powder, Red Pepper), Tomato Paste (tomato Paste, Citric Acid), Onions, Olive Oil, Garlic, Sugar, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 68.0kcal (+6.00kcal, +9.68%) | |
| Total Fat | 2.06g (+2.06g) | |
| Saturated Fat | 0.29g (+0.29g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (+22.00mg) | |
| Sodium | 250.0mg (=) | |
| Total Carbohydrates | 2.94g (-15.81g, -84.32%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 2.06g (-10.44g, -83.52%) | |
| Sugars, added | N/A | |
| Protein | 9.41g (+9.41g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 19.0mg (+19.00mg) | |
| Iron, Fe | 0.59mg (-0.66mg, -52.80%) | |
| Potassium, K | 365.0mg (-10.00mg, -2.67%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Green Squash, Yellow Squash, Boneless, Skinless Chicken Breast (boneless, Skinless Chicken Breast), Water, Isolated Soy Protein, Canola Oil, Kosher Salt, Sodium Phosphates, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 77.0kcal (+15.00kcal, +24.19%) | |
| Total Fat | 0.77g (+0.77g) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 277.0mg (+27.00mg, +10.80%) | |
| Total Carbohydrates | 16.92g (-1.83g, -9.76%) | |
| Dietary Fiber | 6.9g (+6.90g) | |
| Sugars | 2.31g (-10.19g, -81.52%) | |
| Sugars, added | N/A | |
| Protein | 5.38g (+5.38g) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 15.0mg (+15.00mg) | |
| Iron, Fe | 1.54mg (+0.29mg, +23.20%) | |
| Potassium, K | 362.0mg (-13.00mg, -3.47%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Water, Black Beans, Red Bell Pepper, Corn, Onions, Modified Corn Starch; Less Than 2% Of: Sugar, Salt, Yeast Extract, Onion*, Garlic*, Lime Juice*, Palm Oil, Chili Pepper, Jalapeno Pepper*, Cilantro, Spices, Natural Flavors, Sunflower Oil, Citric Acid, Maltodextrin, Acacia Gum, Protein Hydrolysate (corn, Gluten), Paprika Extract (color) | ||