Quest Cheddar Blast Flavored Cheese Crackers, Cheddar Blast by Quest Nutrition, Llc: Similar Foods
- Product:
- Cheddar Blast Flavored Cheese Crackers, Cheddar Blast
- Brand:
- Quest
- Maker:
- Quest Nutrition, Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2511730/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 433.0kcal | |
| Total Fat | 23.33g | |
| Saturated Fat | 11.67g | |
| Trans Fat | 0.0g | |
| Cholesterol | 50.0mg | |
| Sodium | 1400.0mg | |
| Total Carbohydrates | 33.33g | |
| Dietary Fiber | 16.7g | |
| Sugars | 3.33g | |
| Sugars, added | N/A | |
| Protein | 33.33g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 467.0mg | |
| Iron, Fe | 1.0mg | |
| Potassium, K | 300.0mg | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Total sugar alcohols | 0.0g | |
| Ingredients | ||
|---|---|---|
Polydextrose, Calcium Caseinate, Butter (cream, Natural Flavor), Whey Protein Isolate, Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes), Whole Oat Flour (contains Wheat), Vegetable Oil (sunflower Oil, Canola Oil, Safflower Oil, And Or Soybean Oil), Whey Powder, Water Contains Less Than 2% Of The Following: Salt, Buttermilk Powder, Tomato Powder, Xanthan Gum, Natural Flavors, Yeast Extract, Onion Powder, Garlic Powder, Gum Arabic, Soy Lecithin, Autolyzed Yeast Extract, Baking Soda, Locust Bean Gum, Turmeric Oleoresin (color), Annatto Extract (color), Paprika Extract (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 433.0kcal (=) | |
| Total Fat | 23.33g (=) | |
| Saturated Fat | 11.67g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (=) | |
| Sodium | 1400.0mg (=) | |
| Total Carbohydrates | 33.33g (=) | |
| Dietary Fiber | 16.7g (=) | |
| Sugars | 3.33g (=) | |
| Sugars, added | N/A | |
| Protein | 33.33g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 467.0mg (=) | |
| Iron, Fe | 1.0mg (=) | |
| Potassium, K | 300.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Total sugar alcohols | 0.0g (=) | |
| Ingredients | ||
|---|---|---|
Polydextrose, Calcium Caseinate, Butter (cream, Natural Flavor), Whey Protein Isolate, Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes), Whole Oat Flour (contains Wheat), Vegetable Oil (sunflower Oil, Canola Oil, Safflower Oil, And Or Soybean Oil), Whey Powder, Water, Contains Less Than 2% Of The Following: Salt, Buttermilk Powder, Tomato Powder, Xanthan Gum, Natural Flavors, Yeast Extract, Onion Powder, Garlic Powder, Gum Arabic, Soy Lecithin, Autolyzed Yeast Extract, Baking Soda, Locust Bean Gum, Turmeric Oleoresin (color), Annatto Extract (color), Paprika Extract (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 400.0kcal (-33.00kcal, -7.62%) | |
| Total Fat | 32.31g (+8.98g, +38.49%) | |
| Saturated Fat | 18.46g (+6.79g, +58.18%) | |
| Trans Fat | 0.77g (+0.77g) | |
| Cholesterol | 92.0mg (+42.00mg, +84.00%) | |
| Sodium | 1431.0mg (+31.00mg, +2.21%) | |
| Total Carbohydrates | 9.23g (-24.10g, -72.31%) | |
| Dietary Fiber | 1.5g (-15.20g, -91.02%) | |
| Sugars | 1.54g (-1.79g, -53.75%) | |
| Sugars, added | N/A | |
| Protein | 20.0g (-13.33g, -39.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 446.0mg (-21.00mg, -4.50%) | |
| Iron, Fe | 1.08mg (+0.08mg, +8.00%) | |
| Potassium, K | 262.0mg (-38.00mg, -12.67%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pasteurized Process Cheddar Cheese Stick (cultured Pasteurized Milk, Water, Salt, Sodium Phosphate, Natural Flavoring, Sorbic Acid [preservative], Color [paprika And Turmeric Extract], Enzymes), Original Smoked Snack Stick (beef, Pork, Mechanically Separated Chicken, Water, Textured Soy Flour, Corn Syrup, Salt, Contains Less Than 2% Of: Natural Flavors, Dextrose, Paprika And Extractives Of Paprika, Hydrolyzed Soy Protein, Maltodextrin, Lactic Acid Starter Culture, Barley Malt Extract, Citric Acid, Soy Lecithin, Sodium Nitrite) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 400.0kcal (-33.00kcal, -7.62%) | |
| Total Fat | 32.31g (+8.98g, +38.49%) | |
| Saturated Fat | 18.46g (+6.79g, +58.18%) | |
| Trans Fat | 0.77g (+0.77g) | |
| Cholesterol | 92.0mg (+42.00mg, +84.00%) | |
| Sodium | 1431.0mg (+31.00mg, +2.21%) | |
| Total Carbohydrates | 9.23g (-24.10g, -72.31%) | |
| Dietary Fiber | 1.5g (-15.20g, -91.02%) | |
| Sugars | 1.54g (-1.79g, -53.75%) | |
| Sugars, added | N/A | |
| Protein | 20.0g (-13.33g, -39.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 446.0mg (-21.00mg, -4.50%) | |
| Iron, Fe | 1.08mg (+0.08mg, +8.00%) | |
| Potassium, K | 262.0mg (-38.00mg, -12.67%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pasteurized Process Cheddar Cheese Stick (cultured Pasteurized Milk, Water, Salt, Sodium Phosphate, Natural Flavoring, Sorbic Acid [preservative], Color [paprika And Turmeric Extract], Enzymes), Original Smoked Snack Stick (beef, Pork, Mechanically Separated Chicken, Water, Textured Soy Flour, Corn Syrup, Salt, Contains Less Than 2% Of: Natural Flavors, Dextrose, Paprika And Extractives Of Paprika, Hydrolyzed Soy Protein, Maltodextrin, Lactic Acid Starter Culture, Barley Malt Extract, Citric Acid, Soy Lecithin, Sodium Nitrite) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 107.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 348.0kcal (-85.00kcal, -19.63%) | |
| Total Fat | 26.09g (+2.76g, +11.83%) | |
| Saturated Fat | 15.22g (+3.55g, +30.42%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (+15.00mg, +30.00%) | |
| Sodium | 1435.0mg (+35.00mg, +2.50%) | |
| Total Carbohydrates | 8.7g (-24.63g, -73.90%) | |
| Dietary Fiber | 0.0g (-16.70g, -100.00%) | |
| Sugars | 4.35g (+1.02g, +30.63%) | |
| Sugars, added | N/A | |
| Protein | 17.39g (-15.94g, -47.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 478.0mg (+11.00mg, +2.36%) | |
| Iron, Fe | 0.43mg (-0.57mg, -57.00%) | |
| Potassium, K | 261.0mg (-39.00mg, -13.00%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Milk And Skim Milk, Whey, Cream, Sodium Citrate (emulsifier), Less Than 2% Of Enzymes, Salt, Color Added, Sodium Phosphate, Corn Starch, Sorbic Acid (to Protect Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 122.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-76.00kcal, -17.55%) | |
| Total Fat | 28.57g (+5.24g, +22.46%) | |
| Saturated Fat | 17.86g (+6.19g, +53.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+21.00mg, +42.00%) | |
| Sodium | 1357.0mg (-43.00mg, -3.07%) | |
| Total Carbohydrates | 3.57g (-29.76g, -89.29%) | |
| Dietary Fiber | 0.0g (-16.70g, -100.00%) | |
| Sugars | 3.57g (+0.24g, +7.21%) | |
| Sugars, added | N/A | |
| Protein | 21.43g (-11.90g, -35.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 521.0mg (+54.00mg, +11.56%) | |
| Iron, Fe | 0.0mg (-1.00mg, -100.00%) | |
| Potassium, K | 250.0mg (-50.00mg, -16.67%) | |
| Vitamin D, IU | 14.0IU (+14.00IU) | |
| Ingredients | ||
|---|---|---|
Ingredients: Blue Cheese (pasteurized Milk, Cheese Culture, Salt Enzymes, Penicillium Roquefortii), Powdered Cellulose Added To Prevent Caking | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 125.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 433.0kcal (=) | |
| Total Fat | 23.33g (=) | |
| Saturated Fat | 11.67g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (=) | |
| Sodium | 1333.0mg (-67.00mg, -4.79%) | |
| Total Carbohydrates | 33.33g (=) | |
| Dietary Fiber | 16.7g (=) | |
| Sugars | 3.33g (=) | |
| Sugars, added | N/A | |
| Protein | 33.33g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 433.0mg (-34.00mg, -7.28%) | |
| Iron, Fe | 0.67mg (-0.33mg, -33.00%) | |
| Potassium, K | 200.0mg (-100.00mg, -33.33%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Total sugar alcohols | 0.0g (=) | |
| Ingredients | ||
|---|---|---|
Polydextrose, Calcium Caseinate, Whey Protein Isolate, Butter (cream, Natural Flavor), Whole Oat Flour (contains Wheat), Vegetable Oil (canola, Sunflower, And Or Soybean Oil), Cheddar Cheese (milk, Salt, Cheese Cultures, Enzymes), Whey Powder, Water Contains Less Than 2% Of The Following: Salt, Corn Maltodextrin, Buttermilk Powder, Xanthan Gum, Natural Flavors, Soy Lecithin, Paprika, Autolyzed Yeast Extract, Tomato Powder, Garlic Powder, Spices, Nonfat Milk Powder, Olive Oil, Yeast Extract, Sunflower Oil, Onion Powder, Sugar++, Citric Acid, Baking Soda, Locust Bean Gum, Lactic Acid, Turmeric Oleoresin (color), Beet Powder (color), Paprika Extract (color), Rosemary Oleoresin, Annatto Extract (color) , Tt Adds A Trivial Amount Of Added Sugars | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 125.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 353.0kcal (-80.00kcal, -18.48%) | |
| Total Fat | 23.53g (+0.20g, +0.86%) | |
| Saturated Fat | 8.24g (-3.43g, -29.39%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 47.0mg (-3.00mg, -6.00%) | |
| Sodium | 1376.0mg (-24.00mg, -1.71%) | |
| Total Carbohydrates | 12.94g (-20.39g, -61.18%) | |
| Dietary Fiber | 2.4g (-14.30g, -85.63%) | |
| Sugars | 1.18g (-2.15g, -64.56%) | |
| Sugars, added | N/A | |
| Protein | 22.35g (-10.98g, -32.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 388.0mg (-79.00mg, -16.92%) | |
| Iron, Fe | 1.53mg (+0.53mg, +53.00%) | |
| Potassium, K | 259.0mg (-41.00mg, -13.67%) | |
| Vitamin D, IU | 9.0IU (+9.00IU) | |
| Ingredients | ||
|---|---|---|
Prosciutto (pork, Sea Salt), Mozzarella Cheese Cubes (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Organic Sesame Sticks (organic Enriched Flour (organic Wheat Flour, Niacin, Reduced Iron, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Organic Expeller Pressed Soybean Oil, Organic Sesame Seeds, Organic Bulgur Wheat Flour, Salt, Organic Turmeric [color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 143.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (-100.00kcal, -23.09%) | |
| Total Fat | 23.81g (+0.48g, +2.06%) | |
| Saturated Fat | 14.29g (+2.62g, +22.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+21.00mg, +42.00%) | |
| Sodium | 1429.0mg (+29.00mg, +2.07%) | |
| Total Carbohydrates | 9.52g (-23.81g, -71.44%) | |
| Dietary Fiber | 0.0g (-16.70g, -100.00%) | |
| Sugars | 4.76g (+1.43g, +42.94%) | |
| Sugars, added | N/A | |
| Protein | 19.05g (-14.28g, -42.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 552.0mg (+85.00mg, +18.20%) | |
| Iron, Fe | 0.0mg (-1.00mg, -100.00%) | |
| Potassium, K | 267.0mg (-33.00mg, -11.00%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
American Cheese (milk, Cheese Cultures, Salt, Enzymes), Water, Nonfat Dry Milk, Butter, Sodium Citrate, Salt, Sorbic Acid (as A Preservative), Annato (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 147.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 352.0kcal (-81.00kcal, -18.71%) | |
| Total Fat | 26.76g (+3.43g, +14.70%) | |
| Saturated Fat | 16.9g (+5.23g, +44.82%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 85.0mg (+35.00mg, +70.00%) | |
| Sodium | 1437.0mg (+37.00mg, +2.64%) | |
| Total Carbohydrates | 7.04g (-26.29g, -78.88%) | |
| Dietary Fiber | 0.0g (-16.70g, -100.00%) | |
| Sugars | 0.0g (-3.33g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 21.13g (-12.20g, -36.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 408.0mg (-59.00mg, -12.63%) | |
| Iron, Fe | 1.13mg (+0.13mg, +13.00%) | |
| Potassium, K | 211.0mg (-89.00mg, -29.67%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pasteurized Process Jalapeno Cheese Stick: Cultured Pasteurized Milk, Water, Red And Green Jalapeno Peppers, Salt, Sodium Phosphate, Sorbic Acid (preservative), Natural Flavoring, Enzymes Beef Stick: Beef, Water, Textured Soy Flour, Salt, Contains 2% Or Less Of Natural Flavorings, Dextrose, Lactic Acid Starter Culture, Hydrolyzed Soy Protein, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 147.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 352.0kcal (-81.00kcal, -18.71%) | |
| Total Fat | 26.76g (+3.43g, +14.70%) | |
| Saturated Fat | 16.9g (+5.23g, +44.82%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 85.0mg (+35.00mg, +70.00%) | |
| Sodium | 1437.0mg (+37.00mg, +2.64%) | |
| Total Carbohydrates | 7.04g (-26.29g, -78.88%) | |
| Dietary Fiber | 0.0g (-16.70g, -100.00%) | |
| Sugars | 0.0g (-3.33g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 21.13g (-12.20g, -36.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 408.0mg (-59.00mg, -12.63%) | |
| Iron, Fe | 1.13mg (+0.13mg, +13.00%) | |
| Potassium, K | 211.0mg (-89.00mg, -29.67%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pasteurized Process Cheddar Cheese Stick, Cultured Pasteurized Milk, Water, Salt, Sodium Phosphate, Natural Flavoring, Sorbic Acid (preservative), Color (paprika, Turmeric Extract), Enzymes Beef Stick: Beef, Water, Textured Soy Flour, Salt, Contains 2% Or Less Of Natural Favorings, Dextrose, Lactic Acid Starter Culture, Hydrolyzed Soy Protein, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 147.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 393.0kcal (-40.00kcal, -9.24%) | |
| Total Fat | 32.14g (+8.81g, +37.76%) | |
| Saturated Fat | 21.43g (+9.76g, +83.63%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (+39.00mg, +78.00%) | |
| Sodium | 1500.0mg (+100.00mg, +7.14%) | |
| Total Carbohydrates | 3.57g (-29.76g, -89.29%) | |
| Dietary Fiber | 0.0g (-16.70g, -100.00%) | |
| Sugars | 3.57g (+0.24g, +7.21%) | |
| Sugars, added | N/A | |
| Protein | 21.43g (-11.90g, -35.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 536.0mg (+69.00mg, +14.78%) | |
| Iron, Fe | 0.0mg (-1.00mg, -100.00%) | |
| Potassium, K | 250.0mg (-50.00mg, -16.67%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Whole Milk, Cheese Culture, Salt, Rennet, Blue Cheese Mold, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 149.31
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-76.00kcal, -17.55%) | |
| Total Fat | 25.0g (+1.67g, +7.16%) | |
| Saturated Fat | 14.29g (+2.62g, +22.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 107.0mg (+57.00mg, +114.00%) | |
| Sodium | 1357.0mg (-43.00mg, -3.07%) | |
| Total Carbohydrates | 0.0g (-33.33g, -100.00%) | |
| Dietary Fiber | 0.0g (-16.70g, -100.00%) | |
| Sugars | 0.0g (-3.33g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 28.57g (-4.76g, -14.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 375.0mg (-92.00mg, -19.70%) | |
| Iron, Fe | 1.93mg (+0.93mg, +93.00%) | |
| Potassium, K | 339.0mg (+39.00mg, +13.00%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Salame Ingredients: Pork, Sea Salt, Hot Chili Pepper, Chili Pepper, Spices, Dextrose, Sodium Ascorbate, Sodium Nitrite, Potassium Nitrate, Lactic Acid Starter Culture, Garlic Powder,provolone Cheese Ingredients: Pasteurized Milk Cheese Culture Salt,enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 155.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-76.00kcal, -17.55%) | |
| Total Fat | 28.57g (+5.24g, +22.46%) | |
| Saturated Fat | 17.86g (+6.19g, +53.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+21.00mg, +42.00%) | |
| Sodium | 1357.0mg (-43.00mg, -3.07%) | |
| Total Carbohydrates | 3.57g (-29.76g, -89.29%) | |
| Dietary Fiber | 0.0g (-16.70g, -100.00%) | |
| Sugars | 3.57g (+0.24g, +7.21%) | |
| Sugars, added | N/A | |
| Protein | 21.43g (-11.90g, -35.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 357.0mg (-110.00mg, -23.55%) | |
| Iron, Fe | 0.0mg (-1.00mg, -100.00%) | |
| Potassium, K | 250.0mg (-50.00mg, -16.67%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Gorgonzola Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Penicillium Roquefortii), Powdered Cellulose (to Prevent Caking), Natamycin (mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 155.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-76.00kcal, -17.55%) | |
| Total Fat | 28.57g (+5.24g, +22.46%) | |
| Saturated Fat | 17.86g (+6.19g, +53.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+21.00mg, +42.00%) | |
| Sodium | 1357.0mg (-43.00mg, -3.07%) | |
| Total Carbohydrates | 3.57g (-29.76g, -89.29%) | |
| Dietary Fiber | 0.0g (-16.70g, -100.00%) | |
| Sugars | 3.57g (+0.24g, +7.21%) | |
| Sugars, added | N/A | |
| Protein | 21.43g (-11.90g, -35.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 357.0mg (-110.00mg, -23.55%) | |
| Iron, Fe | 0.0mg (-1.00mg, -100.00%) | |
| Potassium, K | 250.0mg (-50.00mg, -16.67%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Blue Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Penicillium Roquefortii), Powdered Cellulose (to Prevent Caking), Natamycin (mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 155.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-76.00kcal, -17.55%) | |
| Total Fat | 28.57g (+5.24g, +22.46%) | |
| Saturated Fat | 17.86g (+6.19g, +53.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+21.00mg, +42.00%) | |
| Sodium | 1357.0mg (-43.00mg, -3.07%) | |
| Total Carbohydrates | 3.57g (-29.76g, -89.29%) | |
| Dietary Fiber | 0.0g (-16.70g, -100.00%) | |
| Sugars | 3.57g (+0.24g, +7.21%) | |
| Sugars, added | N/A | |
| Protein | 21.43g (-11.90g, -35.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 357.0mg (-110.00mg, -23.55%) | |
| Iron, Fe | 0.0mg (-1.00mg, -100.00%) | |
| Potassium, K | 250.0mg (-50.00mg, -16.67%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Gorgonzola Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Penicillium Roquefortii), Powdered Cellulose (to Prevent Caking), Natamycin (mold Inhibitor) | ||