Birds Eye, Roasted Potatoes & Broccoli In Cheese Sauce by Pinnacle Foods Group Llc: Similar Foods
- Product:
- Birds Eye, Roasted Potatoes & Broccoli In Cheese Sauce
- Brand:
- Birds Eye
- Maker:
- Pinnacle Foods Group Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2037851/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 90.0kcal | |
| Total Fat | 3.6g | |
| Saturated Fat | 0.9g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 297.0mg | |
| Total Carbohydrates | 13.51g | |
| Dietary Fiber | 0.9g | |
| Sugars | 2.7g | |
| Sugars, added | N/A | |
| Protein | 1.8g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 13.5mg | |
| Calcium, Ca | 36.0mg | |
| Iron, Fe | 1.62mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.9g | |
| Fatty acids, total polyunsaturated | 1.8g | |
| Ingredients | ||
|---|---|---|
Broccoli, Roasted Gold Potatoes, Water, Soybean Oil Contains 2% Or Less Of: Whey, Modified Food Starch, Cheese Base (whey, Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Butter, Buttermilk Solids, Sodium Phosphate, Yellow 5, Yellow 6, Natural Flavor, Enzyme Modified Cheese [cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Disodium Phosphate, Enzymes, Xanthan Gum]), Salt, Wheat Flour, Natural Cheddar Cheese Flavor (cheddar, Semi Soft And Blue Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Whey, Salt, Citric Acid), Hydrolyzed Soy Protein, Disodium Phosphate, Natural Flavor (hydrolyzed Corn Gluten, Autolyzed Yeast Extract, Dextrose), Blue Cheese (milk, Starter Culture, Salt, Enzymes, Blue Mold Spores), Water, Disodium Phosphate, Natural Flavors [includes Parmesan Cheese (pasteurized Milk, Culture, Salt And Enzyme), Milk And Cream] Water, Autolyzed Yeast Extract And Enzymes), Onion Powder, Garlic Powder, Yellow 5, Yellow 6 | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 88.0kcal (-2.00kcal, -2.22%) | |
| Total Fat | 4.8g (+1.20g, +33.33%) | |
| Saturated Fat | 4.0g (+3.10g, +344.44%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (+4.00mg) | |
| Sodium | 296.0mg (-1.00mg, -0.34%) | |
| Total Carbohydrates | 10.4g (-3.11g, -23.02%) | |
| Dietary Fiber | 1.6g (+0.70g, +77.78%) | |
| Sugars | 4.8g (+2.10g, +77.78%) | |
| Sugars, added | N/A | |
| Protein | 1.6g (-0.20g, -11.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 1.0mg (-12.50mg, -92.59%) | |
| Calcium, Ca | 32.0mg (-4.00mg, -11.11%) | |
| Iron, Fe | 1.15mg (-0.47mg, -29.01%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Cream, Onion, Yogurt (skim Milk, Cultures), Coconut Cream, Sugar, Coconut Flakes, Ground Spice Mixture (ground Coriander, Ground Cumin, Ground Turmeric And Ground Paprika [spices And Colors] Ground Cardamom, Ground Cinnamon, Ground Fenugreek, Ground Chili, Ground Fennel), Modified Cornstarch, Canola Oil, Tomato Paste, Ginger Puree, Salt, Lactic Acid (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 88.0kcal (-2.00kcal, -2.22%) | |
| Total Fat | 0.44g (-3.16g, -87.78%) | |
| Saturated Fat | 0.0g (-0.90g, -100.00%) | |
| Trans Fat | N/A | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 301.0mg (+4.00mg, +1.35%) | |
| Total Carbohydrates | 15.93g (+2.42g, +17.91%) | |
| Dietary Fiber | 5.3g (+4.40g, +488.89%) | |
| Sugars | 0.88g (-1.82g, -67.41%) | |
| Sugars, added | N/A | |
| Protein | 4.42g (+2.62g, +145.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (-13.50mg, -100.00%) | |
| Calcium, Ca | 35.0mg (-1.00mg, -2.78%) | |
| Iron, Fe | 1.59mg (-0.03mg, -1.85%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Pinto Beans, Water, Salt, Cane Sugar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 88.0kcal (-2.00kcal, -2.22%) | |
| Total Fat | 0.44g (-3.16g, -87.78%) | |
| Saturated Fat | 0.0g (-0.90g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 301.0mg (+4.00mg, +1.35%) | |
| Total Carbohydrates | 15.93g (+2.42g, +17.91%) | |
| Dietary Fiber | 5.3g (+4.40g, +488.89%) | |
| Sugars | 0.88g (-1.82g, -67.41%) | |
| Sugars, added | N/A | |
| Protein | 4.42g (+2.62g, +145.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (-13.50mg, -100.00%) | |
| Calcium, Ca | 35.0mg (-1.00mg, -2.78%) | |
| Iron, Fe | 1.59mg (-0.03mg, -1.85%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Pinto Beans, Water, Salt, Cane Sugar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 92.0kcal (+2.00kcal, +2.22%) | |
| Total Fat | 0.38g (-3.22g, -89.44%) | |
| Saturated Fat | 0.0g (-0.90g, -100.00%) | |
| Trans Fat | N/A | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 292.0mg (-5.00mg, -1.68%) | |
| Total Carbohydrates | 15.38g (+1.87g, +13.84%) | |
| Dietary Fiber | 5.4g (+4.50g, +500.00%) | |
| Sugars | 0.77g (-1.93g, -71.48%) | |
| Sugars, added | N/A | |
| Protein | 5.38g (+3.58g, +198.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (-13.50mg, -100.00%) | |
| Calcium, Ca | 31.0mg (-5.00mg, -13.89%) | |
| Iron, Fe | 1.38mg (-0.24mg, -14.81%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Prepared Pink Beans, Water And Salt, Calcium Disodium Edta Added To Promote Color Retention | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 92.0kcal (+2.00kcal, +2.22%) | |
| Total Fat | 0.38g (-3.22g, -89.44%) | |
| Saturated Fat | 0.0g (-0.90g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 292.0mg (-5.00mg, -1.68%) | |
| Total Carbohydrates | 15.38g (+1.87g, +13.84%) | |
| Dietary Fiber | 5.4g (+4.50g, +500.00%) | |
| Sugars | 0.77g (-1.93g, -71.48%) | |
| Sugars, added | N/A | |
| Protein | 5.38g (+3.58g, +198.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (-13.50mg, -100.00%) | |
| Calcium, Ca | 31.0mg (-5.00mg, -13.89%) | |
| Iron, Fe | 1.38mg (-0.24mg, -14.81%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Prepared Pink Beans, Water, Salt, Calcium Disodium Edta Added To Preserve Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 92.0kcal (+2.00kcal, +2.22%) | |
| Total Fat | 0.38g (-3.22g, -89.44%) | |
| Saturated Fat | 0.0g (-0.90g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 292.0mg (-5.00mg, -1.68%) | |
| Total Carbohydrates | 15.38g (+1.87g, +13.84%) | |
| Dietary Fiber | 5.4g (+4.50g, +500.00%) | |
| Sugars | 0.77g (-1.93g, -71.48%) | |
| Sugars, added | N/A | |
| Protein | 5.38g (+3.58g, +198.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (-13.50mg, -100.00%) | |
| Calcium, Ca | 31.0mg (-5.00mg, -13.89%) | |
| Iron, Fe | 1.38mg (-0.24mg, -14.81%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pink Beans, Water, Salt, Calcium Disodium Edta Added To Promote Color Retention | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 92.0kcal (+2.00kcal, +2.22%) | |
| Total Fat | 0.38g (-3.22g, -89.44%) | |
| Saturated Fat | 0.0g (-0.90g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 292.0mg (-5.00mg, -1.68%) | |
| Total Carbohydrates | 15.38g (+1.87g, +13.84%) | |
| Dietary Fiber | 5.4g (+4.50g, +500.00%) | |
| Sugars | 0.77g (-1.93g, -71.48%) | |
| Sugars, added | N/A | |
| Protein | 5.38g (+3.58g, +198.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (-13.50mg, -100.00%) | |
| Calcium, Ca | 31.0mg (-5.00mg, -13.89%) | |
| Iron, Fe | 1.38mg (-0.24mg, -14.81%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Prepared Pink Beans, Water And Salt Calcium Disodium Edta Added To Promote Color Retention | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 95.0kcal (+5.00kcal, +5.56%) | |
| Total Fat | 4.76g (+1.16g, +32.22%) | |
| Saturated Fat | 0.0g (-0.90g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 305.0mg (+8.00mg, +2.69%) | |
| Total Carbohydrates | 10.48g (-3.03g, -22.43%) | |
| Dietary Fiber | 1.9g (+1.00g, +111.11%) | |
| Sugars | 2.86g (+0.16g, +5.93%) | |
| Sugars, added | N/A | |
| Protein | 1.9g (+0.10g, +5.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (-13.50mg, -100.00%) | |
| Calcium, Ca | 38.0mg (+2.00mg, +5.56%) | |
| Iron, Fe | 1.03mg (-0.59mg, -36.42%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Piquillo Pepper, Water, White Quinoa, White Onion, Tomato Pulp, Sunflower Oil, Green Pepper, Lemon Juice, Salt, Peppermint, Lactic Acid (to Control Ph Value), Citric Acid (to Control Ph Value), Black Pepper Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 85.0kcal (-5.00kcal, -5.56%) | |
| Total Fat | 0.77g (-2.83g, -78.61%) | |
| Saturated Fat | 0.0g (-0.90g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 300.0mg (+3.00mg, +1.01%) | |
| Total Carbohydrates | 17.69g (+4.18g, +30.94%) | |
| Dietary Fiber | 4.6g (+3.70g, +411.11%) | |
| Sugars | 5.38g (+2.68g, +99.26%) | |
| Sugars, added | N/A | |
| Protein | 4.62g (+2.82g, +156.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (-13.50mg, -100.00%) | |
| Calcium, Ca | 31.0mg (-5.00mg, -13.89%) | |
| Iron, Fe | 1.11mg (-0.51mg, -31.48%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g (-0.90g, -100.00%) | |
| Fatty acids, total polyunsaturated | 0.0g (-1.80g, -100.00%) | |
| Ingredients | ||
|---|---|---|
Prepared White Beans, Water, Tomato Puree (water, Tomato Paste), Sugar, Contains Less Than 2% Of: High Fructose Corn Syrup, Salt, Distilled Vinegar, Pork*, Baking Soda, Onion Powder, Natural And Artificial Flavors, Spice And Calcium Chloride (a Firming Agent) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 85.0kcal (-5.00kcal, -5.56%) | |
| Total Fat | 0.77g (-2.83g, -78.61%) | |
| Saturated Fat | 0.0g (-0.90g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 300.0mg (+3.00mg, +1.01%) | |
| Total Carbohydrates | 17.69g (+4.18g, +30.94%) | |
| Dietary Fiber | 4.6g (+3.70g, +411.11%) | |
| Sugars | 5.38g (+2.68g, +99.26%) | |
| Sugars, added | N/A | |
| Protein | 4.62g (+2.82g, +156.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (-13.50mg, -100.00%) | |
| Calcium, Ca | 31.0mg (-5.00mg, -13.89%) | |
| Iron, Fe | 1.11mg (-0.51mg, -31.48%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g (-0.90g, -100.00%) | |
| Fatty acids, total polyunsaturated | 0.0g (-1.80g, -100.00%) | |
| Ingredients | ||
|---|---|---|
Prepared White Beans, Water, Tomato Puree (water, Tomato Paste), Sugar, Contains Less Than 2% Of: High Fructose Corn Syrup, Salt, Distilled Vinegar, Pork, Baking Soda, Onion Powder, Natural And Artificial Flavors, Spice And Calcium Chloride (a Firming Agent) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 85.0kcal (-5.00kcal, -5.56%) | |
| Total Fat | 0.38g (-3.22g, -89.44%) | |
| Saturated Fat | 0.0g (-0.90g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 292.0mg (-5.00mg, -1.68%) | |
| Total Carbohydrates | 14.62g (+1.11g, +8.22%) | |
| Dietary Fiber | 4.6g (+3.70g, +411.11%) | |
| Sugars | 0.0g (-2.70g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 5.38g (+3.58g, +198.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (-13.50mg, -100.00%) | |
| Calcium, Ca | 31.0mg (-5.00mg, -13.89%) | |
| Iron, Fe | 1.38mg (-0.24mg, -14.81%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Black Beans, Water, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 85.0kcal (-5.00kcal, -5.56%) | |
| Total Fat | 0.0g (-3.60g, -100.00%) | |
| Saturated Fat | 0.0g (-0.90g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 300.0mg (+3.00mg, +1.01%) | |
| Total Carbohydrates | 14.62g (+1.11g, +8.22%) | |
| Dietary Fiber | 3.8g (+2.90g, +322.22%) | |
| Sugars | 0.77g (-1.93g, -71.48%) | |
| Sugars, added | N/A | |
| Protein | 5.38g (+3.58g, +198.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 1.8mg (-11.70mg, -86.67%) | |
| Calcium, Ca | 46.0mg (+10.00mg, +27.78%) | |
| Iron, Fe | 1.11mg (-0.51mg, -31.48%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Pinto Beans, Salt, Calcium Chloride, Calcium Disodium Edta | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 85.0kcal (-5.00kcal, -5.56%) | |
| Total Fat | 0.0g (-3.60g, -100.00%) | |
| Saturated Fat | 0.0g (-0.90g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 300.0mg (+3.00mg, +1.01%) | |
| Total Carbohydrates | 14.62g (+1.11g, +8.22%) | |
| Dietary Fiber | 3.8g (+2.90g, +322.22%) | |
| Sugars | 0.77g (-1.93g, -71.48%) | |
| Sugars, added | N/A | |
| Protein | 5.38g (+3.58g, +198.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 1.8mg (-11.70mg, -86.67%) | |
| Calcium, Ca | 46.0mg (+10.00mg, +27.78%) | |
| Iron, Fe | 1.11mg (-0.51mg, -31.48%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Pinto Beans, Salt, Calcium Chloride, Calcium Disodium Edta | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 85.0kcal (-5.00kcal, -5.56%) | |
| Total Fat | 0.0g (-3.60g, -100.00%) | |
| Saturated Fat | 0.0g (-0.90g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 300.0mg (+3.00mg, +1.01%) | |
| Total Carbohydrates | 14.62g (+1.11g, +8.22%) | |
| Dietary Fiber | 3.8g (+2.90g, +322.22%) | |
| Sugars | 0.77g (-1.93g, -71.48%) | |
| Sugars, added | N/A | |
| Protein | 5.38g (+3.58g, +198.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 1.8mg (-11.70mg, -86.67%) | |
| Calcium, Ca | 46.0mg (+10.00mg, +27.78%) | |
| Iron, Fe | 1.11mg (-0.51mg, -31.48%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Pinto Beans, Salt, Calcium Chloride, Calcium Disodium Edta | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 85.0kcal (-5.00kcal, -5.56%) | |
| Total Fat | 0.0g (-3.60g, -100.00%) | |
| Saturated Fat | 0.0g (-0.90g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 300.0mg (+3.00mg, +1.01%) | |
| Total Carbohydrates | 14.62g (+1.11g, +8.22%) | |
| Dietary Fiber | 3.8g (+2.90g, +322.22%) | |
| Sugars | 0.77g (-1.93g, -71.48%) | |
| Sugars, added | N/A | |
| Protein | 5.38g (+3.58g, +198.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 1.8mg (-11.70mg, -86.67%) | |
| Calcium, Ca | 46.0mg (+10.00mg, +27.78%) | |
| Iron, Fe | 1.11mg (-0.51mg, -31.48%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Pinto Beans, Salt, Calcium Chloride, Calcium Disodium Edta | ||