Papa John's Salads & Produce Margherita Pizza by Papa John's Salads & Produce: Similar Foods
- Product:
- Margherita Pizza
- Brand:
- Papa John's Salads & Produce
- Maker:
- Papa John's Salads & Produce
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2187938/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 224.0kcal | |
| Total Fat | 9.41g | |
| Saturated Fat | 4.12g | |
| Trans Fat | 0.0g | |
| Cholesterol | 18.0mg | |
| Sodium | 435.0mg | |
| Total Carbohydrates | 24.71g | |
| Dietary Fiber | 1.2g | |
| Sugars | 1.18g | |
| Sugars, added | N/A | |
| Protein | 10.59g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 235.0IU | |
| Vitamin C, total ascorbic acid | 2.8mg | |
| Calcium, Ca | 176.0mg | |
| Iron, Fe | 1.69mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Dough (flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% Or Less Of Each Of The Following: Yeast, Vital Wheat Gluten, Cultured Wheat Flour, Partially Hydrogenated Soybean Oil, Natural Butter Flavor, And Beta Carotene, Salt, Sugar, Fermented Wheat Flour, Soybean Oil, Datem, Dextrose, Guar Gum, Malted Wheat Flour, Sodium Acid Pyrophosphates, Soy Lechitin, Ascorbic Acid, Bakery Enzyme (amylase, Wheat Azodicarbonamide, Microcrystalline Cellulose, Corn Starch, Dicalcium Phosphate, Sodium Bicarbonate), Mozzarella (whole Milk Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Rice Flour And Powdered Cellulose Added To Prevent Caking, Natamycin (a Natural Nold Inhibitor)), Roma Tomato, Parmesan Cheese (cultured Milk, Enzymes, Salt, Cellulose (to Prevent Caking), Natamycin (a Mold Inhibitor)), Garlic, Extra Virgin Olive Oil, Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 220.0kcal (-4.00kcal, -1.79%) | |
| Total Fat | 10.57g (+1.16g, +12.33%) | |
| Saturated Fat | 4.88g (+0.76g, +18.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (+6.00mg, +33.33%) | |
| Sodium | 423.0mg (-12.00mg, -2.76%) | |
| Total Carbohydrates | 21.14g (-3.57g, -14.45%) | |
| Dietary Fiber | 1.6g (+0.40g, +33.33%) | |
| Sugars | 2.44g (+1.26g, +106.78%) | |
| Sugars, added | N/A | |
| Protein | 9.76g (-0.83g, -7.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 244.0IU (+9.00IU, +3.83%) | |
| Vitamin C, total ascorbic acid | 7.3mg (+4.50mg, +160.71%) | |
| Calcium, Ca | 163.0mg (-13.00mg, -7.39%) | |
| Iron, Fe | 0.59mg (-1.10mg, -65.09%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (organic Wheat Flour, Water, Organic Olive Oil, Yeast, Organic Evaporated Cane Sugar, Salt, Organic Soy Lecithin, Organic Oat Flour, Ascorbic Acid, Enzymes), Cheeses (organic Whole Milk Mozzarella Cheese [pasteurized Organic Milk, Cheese Cultures, Sea Salt, Vegetable Enzymes], Organic Parmesan Cheese [grade A Skim Milk, Salt, Cultures, Enzymes]), Sauce (water, Organic Tomato Paste, Sea Salt, Organic Tomato Paste, Sea Salt, Organic Evaporated Cane Sugar, Organic Spices, Organic Dehydrated Onions, Organic Dehydrated Garlic), Organic Tomatoes, Organic Olive Oil, Organic Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 215.0kcal (-9.00kcal, -4.02%) | |
| Total Fat | 6.67g (-2.74g, -29.12%) | |
| Saturated Fat | 3.7g (-0.42g, -10.19%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (+8.00mg, +44.44%) | |
| Sodium | 430.0mg (-5.00mg, -1.15%) | |
| Total Carbohydrates | 26.67g (+1.96g, +7.93%) | |
| Dietary Fiber | 0.7g (-0.50g, -41.67%) | |
| Sugars | 9.63g (+8.45g, +716.10%) | |
| Sugars, added | N/A | |
| Protein | 11.85g (+1.26g, +11.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 222.0IU (-13.00IU, -5.53%) | |
| Vitamin C, total ascorbic acid | 2.7mg (-0.10mg, -3.57%) | |
| Calcium, Ca | 185.0mg (+9.00mg, +5.11%) | |
| Iron, Fe | 0.53mg (-1.16mg, -68.64%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Toppings: Barbeque Sauce (sugar, Water, Tomato Paste, Vinegar, Modified Food Starch, Salt, Worcestershire Concentrate [distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor, Sulfiting Agent], Pineapple Juice Concentrate, Caramel Color, Spices, Molasses, Natural Hickory Smoke Flavor, Garlic Powder), Fully Cooked Diced Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Chicken Flavor [dehydrated Chicken Broth, Chicken Powder, And Natural Flavor], Carrageenan, Salt, Corn Starch, Spice), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Red Onions, Smoked Gouda Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [color], Natural Smoke Flavor), Dehydrated Cilantro Crust: Wheat Flour, Water, Soybean Oil, Palm Oil, Yeast, Wheat Protein Isolate (wheat Gluten, Lactic Acid), White Corn Meal, Natural Flavor, Colored With Beta Carotene, Dextrose, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 215.0kcal (-9.00kcal, -4.02%) | |
| Total Fat | 6.67g (-2.74g, -29.12%) | |
| Saturated Fat | 3.7g (-0.42g, -10.19%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (+8.00mg, +44.44%) | |
| Sodium | 430.0mg (-5.00mg, -1.15%) | |
| Total Carbohydrates | 26.67g (+1.96g, +7.93%) | |
| Dietary Fiber | 0.7g (-0.50g, -41.67%) | |
| Sugars | 9.63g (+8.45g, +716.10%) | |
| Sugars, added | N/A | |
| Protein | 11.85g (+1.26g, +11.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 222.0IU (-13.00IU, -5.53%) | |
| Vitamin C, total ascorbic acid | 2.7mg (-0.10mg, -3.57%) | |
| Calcium, Ca | 185.0mg (+9.00mg, +5.11%) | |
| Iron, Fe | 0.53mg (-1.16mg, -68.64%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Toppings: Barbeque Sauce (sugar, Water, Tomato Paste, Vinegar, Modified Food Starch, Salt, Worcestershire Concentrate [distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor, Sulfiting Agent], Pineapple Juice Concentrate, Caramel Color, Spices, Molasses, Natural Hickory Smoke Flavor, Garlic Powder), Fully Cooked Diced Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Chicken Flavor [dehydrated Chicken Broth, Chicken Powder, And Natural Flavor], Carrageenan, Salt, Corn Starch, Spice), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Red Onions, Smoked Gouda Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [color], Natural Smoke Flavor), Dehydrated Cilantro Crust: Wheat Flour, Water, Soybean Oil, Palm Oil, Yeast, Wheat Protein Isolate (wheat Gluten, Lactic Acid), White Corn Meal, Natural Flavor, Colored With Beta Carotene, Dextrose, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 223.0kcal (-1.00kcal, -0.45%) | |
| Total Fat | 10.74g (+1.33g, +14.13%) | |
| Saturated Fat | 4.13g (+0.01g, +0.24%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (+3.00mg, +16.67%) | |
| Sodium | 413.0mg (-22.00mg, -5.06%) | |
| Total Carbohydrates | 22.31g (-2.40g, -9.71%) | |
| Dietary Fiber | 1.7g (+0.50g, +41.67%) | |
| Sugars | 2.48g (+1.30g, +110.17%) | |
| Sugars, added | N/A | |
| Protein | 10.74g (+0.15g, +1.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 248.0IU (+13.00IU, +5.53%) | |
| Vitamin C, total ascorbic acid | 1.0mg (-1.80mg, -64.29%) | |
| Calcium, Ca | 165.0mg (-11.00mg, -6.25%) | |
| Iron, Fe | 1.49mg (-0.20mg, -11.83%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cooked Seasoned Pizza Topping (pork, Mechanically Separated Chicken, Water, Textured Vegetable Protein [soy Protein Concentrate, Caramel Color], Spices, Beef, Salt, Sodium Phosphate, Caramel Color, Bha, Bht, Citric Acid Cooked In Pork Fat Or Beef Fat Or Vegetable Oil ), Tomato Paste, Mushrooms, Contains Less Than 2% Of Vegetable Oil, (soybean Oil And Or Corn Oil), Sugar, Salt, Modified Food Starch, Cellulose Powder, Yeast, Spices, Garlic, Citric Acid, L Cysteine Hydrochloride, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 203.0kcal (-21.00kcal, -9.38%) | |
| Total Fat | 8.13g (-1.28g, -13.60%) | |
| Saturated Fat | 3.66g (-0.46g, -11.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-6.00mg, -33.33%) | |
| Sodium | 423.0mg (-12.00mg, -2.76%) | |
| Total Carbohydrates | 20.33g (-4.38g, -17.73%) | |
| Dietary Fiber | 1.6g (+0.40g, +33.33%) | |
| Sugars | 2.44g (+1.26g, +106.78%) | |
| Sugars, added | N/A | |
| Protein | 10.57g (-0.02g, -0.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 244.0IU (+9.00IU, +3.83%) | |
| Vitamin C, total ascorbic acid | 7.3mg (+4.50mg, +160.71%) | |
| Calcium, Ca | 163.0mg (-13.00mg, -7.39%) | |
| Iron, Fe | 0.29mg (-1.40mg, -82.84%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust ([organic Wheat Flour, Water, Organic Olive Oil, Yeast, 2% Or Less: Organic Sugar, Salt, Organic Soy Lecithin, Organic Oat Flour, Ascorbic Acid, Enzymes], Organic Olive Oil), Cheeses (organic Low Moisture Part Skim Mozzarella Cheese [pasteurized Organic Part Skim Milk, Cheese Cultures, Salt, Microbial Enzymes], Organic Parmesan Cheese [grade A Skim Milk, Salt, Cultures, Enzymes]), Organic Sauce (water, Organic Tomato Paste, Sea Salt, Organic Sugar, Organic Spices, Organic Dehydrated Onion, Organic Dehydrated Garlic), Organic Tomatoes, Organic Olive Oil, Organic Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 203.0kcal (-21.00kcal, -9.38%) | |
| Total Fat | 8.13g (-1.28g, -13.60%) | |
| Saturated Fat | 3.66g (-0.46g, -11.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-6.00mg, -33.33%) | |
| Sodium | 423.0mg (-12.00mg, -2.76%) | |
| Total Carbohydrates | 20.33g (-4.38g, -17.73%) | |
| Dietary Fiber | 1.6g (+0.40g, +33.33%) | |
| Sugars | 2.44g (+1.26g, +106.78%) | |
| Sugars, added | N/A | |
| Protein | 10.57g (-0.02g, -0.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 244.0IU (+9.00IU, +3.83%) | |
| Vitamin C, total ascorbic acid | 7.3mg (+4.50mg, +160.71%) | |
| Calcium, Ca | 163.0mg (-13.00mg, -7.39%) | |
| Iron, Fe | 0.29mg (-1.40mg, -82.84%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust ([organic Wheat Flour, Water, Organic Olive Oil, Yeast, 2% Or Less: Organic Sugar, Salt, Organic Soy Lecithin, Organic Oat Flour, Ascorbic Acid, Enzymes], Organic Olive Oil), Cheeses (organic Low Moisture Part Skim Mozzarella Cheese [pasteurized Organic Part Skim Milk, Cheese Cultures, Salt, Microbial Enzymes], Organic Parmesan Cheese [grade A Skim Milk, Salt, Cultures, Enzymes]), Organic Sauce (water, Organic Tomato Paste, Sea Salt, Organic Sugar, Organic Spices, Organic Dehydrated Onion, Organic Dehydrated Garlic), Organic Tomatoes, Organic Olive Oil, Organic Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (-12.00kcal, -5.36%) | |
| Total Fat | 6.82g (-2.59g, -27.52%) | |
| Saturated Fat | 3.03g (-1.09g, -26.46%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (+9.00mg, +50.00%) | |
| Sodium | 424.0mg (-11.00mg, -2.53%) | |
| Total Carbohydrates | 26.52g (+1.81g, +7.32%) | |
| Dietary Fiber | 0.8g (-0.40g, -33.33%) | |
| Sugars | 6.06g (+4.88g, +413.56%) | |
| Sugars, added | N/A | |
| Protein | 9.85g (-0.74g, -6.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 227.0IU (-8.00IU, -3.40%) | |
| Vitamin C, total ascorbic acid | 2.7mg (-0.10mg, -3.57%) | |
| Calcium, Ca | 152.0mg (-24.00mg, -13.64%) | |
| Iron, Fe | 1.36mg (-0.33mg, -19.53%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Soybean Oil, Contains 2% Or Less Of: Yeast, Vinegar, Sugar, Salt, Dough Conditioner [wheat Flour, Ascorbic Acid, Enzymes], Calcium Propionate [preservative], Soy Lecithin [processing Aid]), Bbq Sauce (water, Seasoning [brown Sugar Powder, Sugar, Molasses Powder {refinery Syrup, Cane Molasses, Caramel Color}, Salt, Natural Hickory Smoke Flavor, Garlic Powder, Caramel Color, Spice], Tomatoes, Vinegar), Cheeses (low Moisture Part Skim Mozzarella [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Smoked Gouda [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color And Natural Flavors]), Bbq Seasoned Chicken (chicken [boneless Skinless Chicken Breast Meat With Rib Meat, Water, Isolated Soy Protein Product {isolated Soy Protein, Modified Food Starch, Unmodified Cornstarch, Carrageenan With Less Than 2% Soy Lecithin}, Seasoning {potassium Citrate, Citric Acid, Sodium Diacetate, Vegetable Oil), Salt, Sodium Phosphates, Carrageenan], Seasoning [sugar, Salt, Molasses Powder {refinery Syrup, Cane Molasses, Cane Caramel Color}, Tomato Powder, Autolyzed Yeast Extract, Maltodextrin, Spices, Onoin Powder, Modified Cornstarch, Garlic Powder, Natural Smoke Flavor]), Red Onion, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 241.0kcal (+17.00kcal, +7.59%) | |
| Total Fat | 25.56g (+16.15g, +171.63%) | |
| Saturated Fat | 3.76g (-0.36g, -8.74%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-3.00mg, -16.67%) | |
| Sodium | 451.0mg (+16.00mg, +3.68%) | |
| Total Carbohydrates | 31.58g (+6.87g, +27.80%) | |
| Dietary Fiber | 1.5g (+0.30g, +25.00%) | |
| Sugars | 3.76g (+2.58g, +218.64%) | |
| Sugars, added | N/A | |
| Protein | 11.28g (+0.69g, +6.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 226.0IU (-9.00IU, -3.83%) | |
| Vitamin C, total ascorbic acid | 1.8mg (-1.00mg, -35.71%) | |
| Calcium, Ca | 188.0mg (+12.00mg, +6.82%) | |
| Iron, Fe | 0.54mg (-1.15mg, -68.05%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Wheat Flour, Water, Sugar, Soybean Oil, White Cornmeal, Yeast, Vital Wheat Gluten, Salt, Cornmeal, Dough Conditioners (wheat Flour, Datem, Dextrose, Soybean Oil, Ascorbic Acid, Enzymes, L Cysteine), Natural Flavor, Sodium Bicarbonate, Sodium Aluminum Phosphate Cheese Blend: Mozzarella Cheese (pasteurized Part Skim Milk, Cultures, Salt, Enzymes), Provolone Cheese (cultured Part Skim Milk, Salt, Enzymes, May Contain Smoke Flavor), Romano Cheese Made From Cow's Milk (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes) Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes) Sauce: Water, Tomato Paste, Sugar, Salt, Soybean Oil, Modified Food Starch, Spices, Garlic Powder, Cultured Skim Milk, Sodium Benzoate, Potassium Sorbate, Citric Acid, Hydrolyzed Soy Protein | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 224.0kcal (=) | |
| Total Fat | 10.4g (+0.99g, +10.52%) | |
| Saturated Fat | 3.6g (-0.52g, -12.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (+2.00mg, +11.11%) | |
| Sodium | 464.0mg (+29.00mg, +6.67%) | |
| Total Carbohydrates | 23.2g (-1.51g, -6.11%) | |
| Dietary Fiber | 1.6g (+0.40g, +33.33%) | |
| Sugars | 2.4g (+1.22g, +103.39%) | |
| Sugars, added | N/A | |
| Protein | 10.4g (-0.19g, -1.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 240.0IU (+5.00IU, +2.13%) | |
| Vitamin C, total ascorbic acid | 1.0mg (-1.80mg, -64.29%) | |
| Calcium, Ca | 160.0mg (-16.00mg, -9.09%) | |
| Iron, Fe | 1.44mg (-0.25mg, -14.79%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Tomato Paste, Cooked Seasoned Pizza Topping (pork, Water, Mechanically Separated Chicken, Textured Vegetable Protein [soy Protein Concentrate, Caramel Color], Salt, Modified Corn Starch, Beef, Spices, Soy Protein Concentrate, Flavoring, Sodium Phosphate, Caramel Color, Bha, Bht, Citric Acid Cooked In Pork Fat, Beef Fat Or Vegetable Oil), Vegetable Blend (green Bell Peppers, Black Olives, Red Bell Peppers, Onions), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Pork Stock, Spices, Dextrose, Lactic Acid, Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid), Contains Less Than 2% Of Vegetable Oil (soybean Oil And Or Corn Oil), Sugar, Seasoning Blend (salt, Spice, Dried Garlic), Yeast, Salt, L Cysteine Hydrochloride | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 224.0kcal (=) | |
| Total Fat | 7.2g (-2.21g, -23.49%) | |
| Saturated Fat | 3.6g (-0.52g, -12.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (-2.00mg, -11.11%) | |
| Sodium | 464.0mg (+29.00mg, +6.67%) | |
| Total Carbohydrates | 28.8g (+4.09g, +16.55%) | |
| Dietary Fiber | 1.6g (+0.40g, +33.33%) | |
| Sugars | 2.4g (+1.22g, +103.39%) | |
| Sugars, added | N/A | |
| Protein | 11.2g (+0.61g, +5.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 240.0IU (+5.00IU, +2.13%) | |
| Vitamin C, total ascorbic acid | 2.9mg (+0.10mg, +3.57%) | |
| Calcium, Ca | 160.0mg (-16.00mg, -9.09%) | |
| Iron, Fe | 0.58mg (-1.11mg, -65.68%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Toppings: Sauce (water, Tomato Paste, Seasoning [salt, Spices, Garlic Powder, Soybean Oil, Silicone Dioxide], Salt), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Cooked Pizza Topping (sausage [pork, Water, Spices, Salt, Corn Syrup Solids, Sodium Phosphates, Flavorings, Paprika], Water, Textured Vegetable Protein [soy Flour, Soy Protein Concentrate, Caramel Color]) Crust: Flour (wheat, Malted Barley), Water, Contains 2% Or Less Of: Yeast, Sugar, Salt, Soybean Oil, Vital Wheat Gluten, Cultured Wheat Starch, Citric Acid, L Cysteine, Soy Lecithin (processing Aid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 238.0kcal (+14.00kcal, +6.25%) | |
| Total Fat | 16.25g (+6.84g, +72.69%) | |
| Saturated Fat | 7.5g (+3.38g, +82.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (+7.00mg, +38.89%) | |
| Sodium | 412.0mg (-23.00mg, -5.29%) | |
| Total Carbohydrates | 16.25g (-8.46g, -34.24%) | |
| Dietary Fiber | 3.8g (+2.60g, +216.67%) | |
| Sugars | 1.25g (+0.07g, +5.93%) | |
| Sugars, added | N/A | |
| Protein | 7.5g (-3.09g, -29.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 250.0IU (+15.00IU, +6.38%) | |
| Vitamin C, total ascorbic acid | 11.2mg (+8.40mg, +300.00%) | |
| Calcium, Ca | 188.0mg (+12.00mg, +6.82%) | |
| Iron, Fe | 1.35mg (-0.34mg, -20.12%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Potato Shells (baked Potato Shell, Canola Oil), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]), Sharp Cheddar Cheese Sauce (cheese Whey, Water, Palm Oil, Modified Tapioca Starch, Modified Food Starch, Cheddar Cheese [milk, Cultures, Salt And Enzymes], Maltodextrin, Sodium Phosphate, Salt, Vinegar, Sodium Stearoyl Lactylate, Citric Acid, Natural And Artificial Flavor, Mono & Diglycerides, Phosphoric Acid, Annatto Color, Carotene Color, Paprika Color), Bacon (bacon Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite, May Contain: Sugar, Smoke Flavoring, Sodium Phosphate), Natural Flavor, Modified Food Starch | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 226.0kcal (+2.00kcal, +0.89%) | |
| Total Fat | 7.26g (-2.15g, -22.85%) | |
| Saturated Fat | 3.23g (-0.89g, -21.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (+2.00mg, +11.11%) | |
| Sodium | 460.0mg (+25.00mg, +5.75%) | |
| Total Carbohydrates | 29.03g (+4.32g, +17.48%) | |
| Dietary Fiber | 3.2g (+2.00g, +166.67%) | |
| Sugars | 3.23g (+2.05g, +173.73%) | |
| Sugars, added | N/A | |
| Protein | 10.48g (-0.11g, -1.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 242.0IU (+7.00IU, +2.98%) | |
| Vitamin C, total ascorbic acid | 4.8mg (+2.00mg, +71.43%) | |
| Calcium, Ca | 202.0mg (+26.00mg, +14.77%) | |
| Iron, Fe | 1.45mg (-0.24mg, -14.20%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.82g | |
| Fatty acids, total polyunsaturated | 0.81g | |
| Ingredients | ||
|---|---|---|
Crust (water, Enriched Unbleached Wheat Flour [flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate (b1), Riboflavin (b2), Folic Acid], Whole Wheat Flour, Enriched Wheat Flour [flour, Niacin, Reduced Iron, Thiamine Mononitrate, Folic Acid], Contains 2% Or Less Of Acacia Gum, Yellow Cornmeal, Sugar, Fiber Blend [rice Syrup, Grape Juice, Potato Fiber], Dough Conditioner [sweet Whey, Ammonium Sulfate, L Cysteine, Isolated Soy Protein, Mono And Diglycerides, Modified Cellulose, Salt, Soyebean Oil, Soy Lecithin], Dehydrated Onion, Garlic Powder, Olive Oil, Salt, Baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phospate]), Reduced Fat Reduced Sodium Mozzarella Cheese (part Skim Milk, Nonfat Milk, Modified Cornstarch, Cheese Culture, Salt, Potassium Chloride, Flavors, Annatto, Vitamin A Palmitate, Enzymes), Sauce (tomato Puree [water, Tomato Paste], Seasoning [corn Maltodextrin, Sugar, Spices, Garlic, Onion, Xanthan Gum, Citric Acid, Dextrose, Acetic Acid, Natural Flavor, Extractives Of Paprika], Modified Food Starch, Salt Substitute [sodium Chloride, Potassium Chloride, Sodium Gluconate], Garlic Powder), Pepperoni (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Pork Stock, Spices [including Mustard], Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid), Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 211.0kcal (-13.00kcal, -5.80%) | |
| Total Fat | 8.77g (-0.64g, -6.80%) | |
| Saturated Fat | 3.51g (-0.61g, -14.81%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (+4.00mg, +22.22%) | |
| Sodium | 456.0mg (+21.00mg, +4.83%) | |
| Total Carbohydrates | 22.81g (-1.90g, -7.69%) | |
| Dietary Fiber | 1.8g (+0.60g, +50.00%) | |
| Sugars | 1.75g (+0.57g, +48.31%) | |
| Sugars, added | N/A | |
| Protein | 10.53g (-0.06g, -0.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 263.0IU (+28.00IU, +11.91%) | |
| Vitamin C, total ascorbic acid | 1.1mg (-1.70mg, -60.71%) | |
| Calcium, Ca | 175.0mg (-1.00mg, -0.57%) | |
| Iron, Fe | 0.95mg (-0.74mg, -43.79%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pizza Crust (flour [wheat Flour, Malted Barley Flour], Water, Corn Oil, Sugar, Yeast, Salt), Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Cooked Seasoned Pizza Topping With Pork, Chicken, Beef Bha, Bht, Citric Acid Added To Help Protect Flavor (pork, Water, Mechanically Separated Chicken, Textured Soy Protein Concentrate, Modified Cornstarch, Salt, Spices, Beef, Soy Protein Concentrate, Flavoring, Sodium Phosphate, Bha, Bht, Citric Acid Cooked In Pork Fat Or Beef Fat Or Vegetable Oil ), Water, Tomato Paste, 2% Or Less Of Seasoning Blend (salt, Spice, Dried Garlic), Vegetable Oil (soybean Oil And Or Corn Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 239.0kcal (+15.00kcal, +6.70%) | |
| Total Fat | 8.85g (-0.56g, -5.95%) | |
| Saturated Fat | 3.98g (-0.14g, -3.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+17.00mg, +94.44%) | |
| Sodium | 434.0mg (-1.00mg, -0.23%) | |
| Total Carbohydrates | 23.89g (-0.82g, -3.32%) | |
| Dietary Fiber | 1.8g (+0.60g, +50.00%) | |
| Sugars | 0.0g (-1.18g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 15.93g (+5.34g, +50.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 265.0IU (+30.00IU, +12.77%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.80mg, -100.00%) | |
| Calcium, Ca | 177.0mg (+1.00mg, +0.57%) | |
| Iron, Fe | 3.19mg (+1.50mg, +88.76%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tortilla (enriched Flour [wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Salt, Vital Wheat Gluten, Guar Gum, Baking Powder, Emulsifier [sodium Stearoyl Lactylate And Guar Gum], Dough Conditioner [inverted Sugar, Carboxymethylcellelose Gum, Sodium Metabisulfite]), Grilled Chicken White Breast Meat (white Chicken Breast Meat, Chicken Broth, Water, Salt, Modified Food Starch, Isolated Soy Protein, Salt, Carrageenan, Garlic And Onion Powder, Sodium Phosphate, White Pepper, Green Sauce (water, Tomatillos [tomatillos, Citric Acid], Corn Starch, Jalapeno Peppers [green Jalapeno Peppers, Water, Vinegar, Salt], Sugar, Sea Salt, Cilantro, Onion Powders And Garlic Powder, Modified Food Starch), Cheese Mix (jack Cheese [grade A Pasteurized Milk, Salt, Enzymes, Cultures], Cheddar Cheese [grade A Pasteurized Milk, Salt, Annatto Color, Enzymes, Cultures), Jalapenos [jalapenos, Water, Vinegar, Salt] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (+9.00kcal, +4.02%) | |
| Total Fat | 8.62g (-0.79g, -8.40%) | |
| Saturated Fat | 3.45g (-0.67g, -16.26%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (+8.00mg, +44.44%) | |
| Sodium | 466.0mg (+31.00mg, +7.13%) | |
| Total Carbohydrates | 26.72g (+2.01g, +8.13%) | |
| Dietary Fiber | 1.7g (+0.50g, +41.67%) | |
| Sugars | 2.59g (+1.41g, +119.49%) | |
| Sugars, added | N/A | |
| Protein | 12.07g (+1.48g, +13.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 259.0IU (+24.00IU, +10.21%) | |
| Vitamin C, total ascorbic acid | 1.0mg (-1.80mg, -64.29%) | |
| Calcium, Ca | 172.0mg (-4.00mg, -2.27%) | |
| Iron, Fe | 0.93mg (-0.76mg, -44.97%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Multigrain Crust (wheat Flour, Water, Vegetable Oil [corn Oil, Extra Virgin Olive Oil], Flaxseed, Yeast, Sugar, Salt, Whole Oat Flour), Fully Cooked White Chicken Meat (chicken White Meat, Water, Rice Starch, Garlic, Onion, Pepper, Sea Salt, Celery*), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim, Cheese Culture, Salt, Enzymes), Sauce (garlic Herb Cheese Spread [neufchatel Cheese {pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum And Or Guar Gum And Or Xanthan Gum}, Sour Cream [grade A Cultured Milk And Cream, Less Than 2% Of: Nonfat Dry Milk Organic Corn Starch, Organic Guar Gum, Carrageenan, Organic Locust Bean Gum], Garlic, Contains 2 Or Less Of: Salt, Evaporated Cane Juice,chives, Buttermilk Powder, Onion Powder, Basil, Autolyzed Yeast Extract, Citric Acid, Natural Falvors, Spices], Extra Virgin Olive Oil, Salt, Garlic*, Onion*, Black Pepper), Roasted Garlic, Parmesan Cheese (part Skim Pasteurized Milk, Cheese Cultures, Salt And Enzymes), Parsley | ||