Urban Pie Pizza Co Italian Sausage Marinara Sauce, Sliced Cherry Tomatoes & Caramelized Onions, Mozzarella, Provolone Thin Crust Made With Cauliflower Pizza, Italian Sausage by Palermo Villa Inc: Similar Foods
- Product:
- Italian Sausage Marinara Sauce, Sliced Cherry Tomatoes & Caramelized Onions, Mozzarella, Provolone Thin Crust Made With Cauliflower Pizza, Italian Sausage
- Brand:
- Urban Pie Pizza Co
- Maker:
- Palermo Villa Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2655249/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 218.0kcal | |
| Total Fat | 12.18g | |
| Saturated Fat | 5.13g | |
| Trans Fat | 0.0g | |
| Cholesterol | 26.0mg | |
| Sodium | 474.0mg | |
| Total Carbohydrates | 17.95g | |
| Dietary Fiber | 1.3g | |
| Sugars | 2.56g | |
| Sugars, added | N/A | |
| Protein | 10.26g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 167.0mg | |
| Iron, Fe | 1.28mg | |
| Potassium, K | 186.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Crust (cauliflower, Water, Wheat Flour, Wheat Starch, Bread Crumb [wheat Flour, Sugar, Yeast, Salt], Wheat Gluten, Soybean Oil, Yellow Cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto {color}], Tapioca Starch, Butter [pasteurized Cream, Natural Flavorings], Contains 2% Or Less Of Yeast, Parmesan And Romano Cheese Blend [both Made From Pasteurized Cow's Milk, Cheese Cultures, Salt, Rennet], Vinegar, Sodium Bicarbonate, Salt), Sauce (water, Tomato Concentrate, Seasoning [cane Sugar, Salt, Spices], Garlic Puree [garlic, Water]), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Italian Sausage (pork, Spices, Water, Salt, Sugar, Natural Flavorings, Paprika), Cherry Tomatoes, Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Caramelized Onions (onions, Less Than 2% Natural Onion Flavoring [gum Arabic, Natural Flavors, Rice Concentrate, Maltodextrin]), Olive Oil, Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 6.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 219.0kcal (+1.00kcal, +0.46%) | |
| Total Fat | 10.62g (-1.56g, -12.81%) | |
| Saturated Fat | 4.38g (-0.75g, -14.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (+2.00mg, +7.69%) | |
| Sodium | 475.0mg (+1.00mg, +0.21%) | |
| Total Carbohydrates | 21.88g (+3.93g, +21.89%) | |
| Dietary Fiber | 1.2g (-0.10g, -7.69%) | |
| Sugars | 3.12g (+0.56g, +21.87%) | |
| Sugars, added | N/A | |
| Protein | 8.75g (-1.51g, -14.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 169.0mg (+2.00mg, +1.20%) | |
| Iron, Fe | 0.75mg (-0.53mg, -41.41%) | |
| Potassium, K | 188.0mg (+2.00mg, +1.08%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-1.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Water, Enriched Wheat Flour (wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Cooked Seasoned Pizza Topping (sausage [pork, Mechanically Separated Chicken, Water, Spices, Salt, Sodium Phosphates, Paprika {color}, Modified Food Starch, Natural Flavor, Autolyzed Yeast Extract, Bha, Bht, Citric Acid, Yeast Extract, Disodium Inosinate, Soy Lecithin], Water, Textured Soy Protein Concentrate, Soy Protein Concentrate), Tomato Paste, Pepperoni Made With Pork, Chicken, And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Green Bell Peppers, Onions, Soybean Oil, Yeast, Seasoning (sugar, Salt, Modified Food Starch, Spices, Dehydrated Garlic, Citric Acid), Sugar, Mold Inhibitor (cultured Whey, Whey), White Distilled Vinegar, Salt, Inactive Yeast, Dough Conditioner (wheat Flour, Ascorbic Acid, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 6.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 219.0kcal (+1.00kcal, +0.46%) | |
| Total Fat | 10.62g (-1.56g, -12.81%) | |
| Saturated Fat | 4.38g (-0.75g, -14.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (+2.00mg, +7.69%) | |
| Sodium | 475.0mg (+1.00mg, +0.21%) | |
| Total Carbohydrates | 21.88g (+3.93g, +21.89%) | |
| Dietary Fiber | 1.2g (-0.10g, -7.69%) | |
| Sugars | 3.12g (+0.56g, +21.87%) | |
| Sugars, added | N/A | |
| Protein | 8.75g (-1.51g, -14.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 166.0mg (-1.00mg, -0.60%) | |
| Iron, Fe | 0.62mg (-0.66mg, -51.56%) | |
| Potassium, K | 190.0mg (+4.00mg, +2.15%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Water, Enriched Wheat Flour (wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Pasteurized Milk, Pork, Tomatoes, Green Pepper, Mechanically Separated Chicken, Onion, Contains 2% Or Less Of The Following: Soybean Oil, Salt, Yeast, Sugar, Enzymes, Cheese Cultures, Cultured Whey, Whey, Beef, Spices, Textured Soy Protein Concentrate, Vinegar, Modified Food Starch, Citric Acid, Bha, Bht, Sodium Phosphates, Paprika, Natural Flavor, Autolyzed Yeast Extract, Yeast Extract, Disodium Inosinate, Soy Lecithin, Soy Protein Concentrate, Dextrose, Lactic Acid Starter Culture, Dehydrated Garlic, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Dough Conditioner (wheat Flour, Ascorbic Acid, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 228.0kcal (+10.00kcal, +4.59%) | |
| Total Fat | 8.97g (-3.21g, -26.35%) | |
| Saturated Fat | 4.83g (-0.30g, -5.85%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (+5.00mg, +19.23%) | |
| Sodium | 483.0mg (+9.00mg, +1.90%) | |
| Total Carbohydrates | 24.14g (+6.19g, +34.48%) | |
| Dietary Fiber | 1.4g (+0.10g, +7.69%) | |
| Sugars | 3.45g (+0.89g, +34.77%) | |
| Sugars, added | N/A | |
| Protein | 13.1g (+2.84g, +27.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 172.0mg (+5.00mg, +2.99%) | |
| Iron, Fe | 0.62mg (-0.66mg, -51.56%) | |
| Potassium, K | 193.0mg (+7.00mg, +3.76%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust: Wheat Flour, Water, Soybean Oil, Palm Oil (with Natural Flavor Colored With Beta Carotene), Cultured Wheat Starch, Yeast, Dextrose, Salt, White Cornmeal, Citric Acid, L Cysteine Cheeses: Mozzarella Cheese (pasteurized Milk, Cultures Vegetable Enzymes, Salt),smoked Gouda Cheese ([pasteurized Milk, Rennet, Enzymes, Salt], Water, Butterfat, Sodium Citrate, Sodium Orthophosphate, Sodium Diphosphate, Sodium Phosphate) Sauce: Tomato Paste, Molasses, Organic Cane Sugar, Water, Mustard, White Vinegar, Hickory Smoke Flavor, Garlic, Onion Powder Red Wine Vinegar, Salt, Chili Paprika Toppings: Chicken (boneless Chicken Breast With Rib Meat, Seasoning [sugar, Tomato Powder, Salt, Citric Acid, Caramel Color Spices, Natural Smoke Flavor, Chili Pepper Beet Powder, Onion Powder, Garlic Powder], Salt, Smoke Flavor, Egg White Powder), Red Onion Cilantro | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (-4.00kcal, -1.83%) | |
| Total Fat | 11.11g (-1.07g, -8.78%) | |
| Saturated Fat | 4.76g (-0.37g, -7.21%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (+2.00mg, +7.69%) | |
| Sodium | 460.0mg (-14.00mg, -2.95%) | |
| Total Carbohydrates | 20.63g (+2.68g, +14.93%) | |
| Dietary Fiber | 1.6g (+0.30g, +23.08%) | |
| Sugars | 2.38g (-0.18g, -7.03%) | |
| Sugars, added | N/A | |
| Protein | 8.73g (-1.53g, -14.91%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 167.0mg (=) | |
| Iron, Fe | 0.79mg (-0.49mg, -38.28%) | |
| Potassium, K | 175.0mg (-11.00mg, -5.91%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-1.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Ferrous Sulfate, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Soybean Oil, Contains 2% Or Less Of: Yeast, Sugar, Cultured Whey, Whey, Vinegar, Salt, Dough Conditioner [wheat Flour, Ascorbic Acid, Enzymes]), Sauce (water, Tomatoes, Seasoning [sugar, Salt, Modified Food Starch, Spices, Dehydrated Garlic, Citric Acid], Sugar), Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cooked Seasoned Pizza Topping (sausage [pork, Mechanically Separated Chicken, Water, Spices, Salt, Sodium Phosphate, Paprika {color}, Modified Food Starch, Natural Flavor, Autolyzed Yeast Extract, Bha, Bht, Citric Acid, Yeast Extract, Disodium Inosinate, Soy Lecithin], Water, Textured Soy Protein Concentrate, Soy Protein Concentrate), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Paprika Oleoresin, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Red Bell Peppers, Green Bell Peppers, Black Olives (olives, Salt, Ferrous Gluconate), Onion | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 219.0kcal (+1.00kcal, +0.46%) | |
| Total Fat | 7.81g (-4.37g, -35.88%) | |
| Saturated Fat | 3.52g (-1.61g, -31.38%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (-10.00mg, -38.46%) | |
| Sodium | 469.0mg (-5.00mg, -1.05%) | |
| Total Carbohydrates | 28.91g (+10.96g, +61.06%) | |
| Dietary Fiber | 0.8g (-0.50g, -38.46%) | |
| Sugars | 7.03g (+4.47g, +174.61%) | |
| Sugars, added | N/A | |
| Protein | 8.59g (-1.67g, -16.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 160.0mg (-7.00mg, -4.19%) | |
| Iron, Fe | 0.94mg (-0.34mg, -26.56%) | |
| Potassium, K | 180.0mg (-6.00mg, -3.23%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Ingredients: Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Whey, Tapioca Starch, Rice Flour, Fully Cooked Boneless Skinless White Meat Chicken (chicken Breast With Rib Meat, Water, Contains 2% Or Less Of Corn Syrup Solids, Dehydrated Garlic, Dehydrated Onion, Dextrose, Flavor [from Sunflower Oil], Maltodextrin, Modified Corn Starch, Natural Flavors, Salt, Sodium Phosphates, Soy Protein Concentrate, Spices, Tapioca Starch), Tomatoes, Roasted Bell Peppers, Tomato Paste, Water, Rice Starch, Modified Rice Starch, Soybean Oil, Contains 2% Or Less Of: Roasted Red Onions, Yeast, Palm Oil, Roasted Garlic, Sugar, Salt, Spice, Xanthan Gum, Citric Acid, Garlic, Dried Onion, Dried Garlic, Romano Cheese (cow's Milk, Cheese Cultures, Salt, Enzymes), Toasted Onion Powder, Soy Lecithin, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 219.0kcal (+1.00kcal, +0.46%) | |
| Total Fat | 7.81g (-4.37g, -35.88%) | |
| Saturated Fat | 3.52g (-1.61g, -31.38%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (-10.00mg, -38.46%) | |
| Sodium | 469.0mg (-5.00mg, -1.05%) | |
| Total Carbohydrates | 28.91g (+10.96g, +61.06%) | |
| Dietary Fiber | 0.8g (-0.50g, -38.46%) | |
| Sugars | 7.03g (+4.47g, +174.61%) | |
| Sugars, added | N/A | |
| Protein | 8.59g (-1.67g, -16.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 160.0mg (-7.00mg, -4.19%) | |
| Iron, Fe | 0.94mg (-0.34mg, -26.56%) | |
| Potassium, K | 180.0mg (-6.00mg, -3.23%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Whey, Tapioca Starch, Rice Flour, Fully Cooked Boneless Skinless White Meat Chicken (chicken Breast With Rib Meat, Water, Contains 2% Or Less Of Corn Syrup Solids, Dehydrated Garlic, Dehydrated Onion, Dextrose, Flavor [from Sunflower Oil], Maltodextrin, Modified Corn Starch, Natural Flavors, Salt, Sodium Phosphates, Soy Protein Concentrate, Spices, Tapioca Starch), Tomatoes, Roasted Bell Peppers, Tomato Paste, Water, Rice Starch, Modified Rice Starch, Soybean Oil, Contains 2% Or Less Of: Roasted Red Onions, Yeast, Palm Oil, Roasted Garlic, Sugar, Salt, Spice, Xanthan Gum, Citric Acid, Garlic, Dried Onion, Dried Garlic, Romano Cheese (cow's Milk, Cheese Cultures, Salt, Enzymes), Toasted Onion Powder, Soy Lecithin, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 224.0kcal (+6.00kcal, +2.75%) | |
| Total Fat | 10.53g (-1.65g, -13.55%) | |
| Saturated Fat | 3.95g (-1.18g, -23.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-6.00mg, -23.08%) | |
| Sodium | 480.0mg (+6.00mg, +1.27%) | |
| Total Carbohydrates | 23.68g (+5.73g, +31.92%) | |
| Dietary Fiber | 2.0g (+0.70g, +53.85%) | |
| Sugars | 2.63g (+0.07g, +2.73%) | |
| Sugars, added | N/A | |
| Protein | 9.87g (-0.39g, -3.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 178.0mg (+11.00mg, +6.59%) | |
| Iron, Fe | 0.59mg (-0.69mg, -53.91%) | |
| Potassium, K | 197.0mg (+11.00mg, +5.91%) | |
| Vitamin D, IU | 3.0IU | |
| Ingredients | ||
|---|---|---|
Crust: [wheat Flour (milled Wheat, Malted Barley Flour), Water, Oil Blend (corn Oil, Extra Virgin Olive Oil), Flavor And Leavening (salt, Monosodium Glutamate, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Soybean Oil), Leavening (yeast, Sugar, Soybean Oil, Sorbitan Monostearate)], Sauce: [tomatoes, Tomato Puree, Salt, Citric Acid, Water, Seasoning (sugar, Salt, Dehydrated Onion, Dehydrated Garlic, Monosodium Glutamate, Dextrose, Spices, Rendered Chicken Fat, Modified Food Starch, Natural Flavorings, Disodium Inosinate, Disodium Guanylate)], Cheese: [low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose (to Prevent Caking), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to Prevent Caking)], Topping Cheese: [pecorino Romano Cheese (sheep's Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Oreganoj, Oil Blend [corn Oil, Extra Virgin Olive Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 229.0kcal (+11.00kcal, +5.05%) | |
| Total Fat | 10.0g (-2.18g, -17.90%) | |
| Saturated Fat | 4.29g (-0.84g, -16.37%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-5.00mg, -19.23%) | |
| Sodium | 476.0mg (+2.00mg, +0.42%) | |
| Total Carbohydrates | 24.76g (+6.81g, +37.94%) | |
| Dietary Fiber | 1.4g (+0.10g, +7.69%) | |
| Sugars | 1.9g (-0.66g, -25.78%) | |
| Sugars, added | N/A | |
| Protein | 9.52g (-0.74g, -7.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 167.0mg (=) | |
| Iron, Fe | 0.81mg (-0.47mg, -36.72%) | |
| Potassium, K | 171.0mg (-15.00mg, -8.06%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-1.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Soybean Oil, Bread Crumbs [wheat Flour, Yeast, Sugar, Salt], Cheese Blend [parmesan Cheese {cultured Part Skim Milk, Salt, Enzymes}, Romano Cheese From Cow's Milk {cultured Part Skim Milk, Salt, Enzymes} Powdered Cellulose, Salt], Soy Lecithin, Yeast, Sugar, Degerminated Yellow Corn Meal, Palm Oil, Breading Mix [wheat Flour, Dextrose, Modified Corn Starch, Salt, Mono And Diglycerides, Soybean Oil, Rice Starch, Wheat Starch, Yeast, Extractives Of Paprika, Natural Flavor, Soy Lecithin], Salt, Pasteurized Nonfat Dry Milk, Sour Concentrate [corn Starch, Wheat Flour, Fumaric Acid, Salt, Lactic Acid, Acetic Acid], Wheat Gluten, Sodium Bicarbonate, Granulated Garlic), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Spinach, Tomato Paste, Goat Cheese (goat Milk, Salt, Starter Culture, Coagulant), Seasoning (salt, Spices, Dehydrated Garlic, Citric Acid), Olive Pomace Oil, Granulated Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 236.0kcal (+18.00kcal, +8.26%) | |
| Total Fat | 10.57g (-1.61g, -13.22%) | |
| Saturated Fat | 4.88g (-0.25g, -4.87%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (+2.00mg, +7.69%) | |
| Sodium | 488.0mg (+14.00mg, +2.95%) | |
| Total Carbohydrates | 23.58g (+5.63g, +31.36%) | |
| Dietary Fiber | 0.8g (-0.50g, -38.46%) | |
| Sugars | 4.88g (+2.32g, +90.63%) | |
| Sugars, added | N/A | |
| Protein | 10.57g (+0.31g, +3.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 158.0mg (-9.00mg, -5.39%) | |
| Iron, Fe | 1.63mg (+0.35mg, +27.34%) | |
| Potassium, K | 182.0mg (-4.00mg, -2.15%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust (sweet Potato, Water, Wheat Flour, Wheat Starch, Bread Crumb [wheat Flour, Sugar, Yeast, Salt], Soybean Oil, Wheat Gluten, Yellow Cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto {color}], Tapioca Starch, Butter Concentrate [cream, Butter {cream, Salt}, Enzymes], Contains 2% Or Less Of Yeast, Parmesan And Romano Cheese Blend [both Made From Pasteurized Cow's Milk, Cheese Cultures, Salt, Rennet], Vinegar, Sodium Bicarbonate, Molasses, Salt), Bbq Sauce (water, Tomatoes, Bbq Seasoning [sugar, Corn Starch, Salt, Spice, Natural Flavors Including Smoke, Garlic Powder, Xanthan Gum, Citricacid), Molasses, Vinegar), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Chicken Sausage (skinless Chicken Thigh, Contains 2% Or Less Of: Salt, Sun Dried Tomatoes, Raw Sugar, Dehydrated Diced Red Peppers, Water, Spices, Granulated Onion, Granulated Garlic), Onion, Yellow Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto), Dehydrated Cilantro | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 227.0kcal (+9.00kcal, +4.13%) | |
| Total Fat | 10.5g (-1.68g, -13.79%) | |
| Saturated Fat | 4.2g (-0.93g, -18.13%) | |
| Trans Fat | N/A | |
| Cholesterol | 23.0mg (-3.00mg, -11.54%) | |
| Sodium | 466.0mg (-8.00mg, -1.69%) | |
| Total Carbohydrates | 23.11g (+5.16g, +28.75%) | |
| Dietary Fiber | 1.3g (=) | |
| Sugars | 2.1g (-0.46g, -17.97%) | |
| Sugars, added | N/A | |
| Protein | 9.66g (-0.60g, -5.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 167.0mg (=) | |
| Iron, Fe | 0.84mg (-0.44mg, -34.38%) | |
| Potassium, K | 169.0mg (-17.00mg, -9.14%) | |
| Vitamin D, IU | 17.0IU | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Soybean Oil, Bread Crumbs (wheat Flour, Yeast, Sugar, Salt), Cheese Blend (parmesan Cheese (cultured, Part Skim Milk, Salt, Enzymes), Romano Cheese From Cow's Milk{cultured, Part Skim Milk, Salt, Enzymes) Powdered Cellulose, Salt), Soy Lecithin, Yeast, Sugar, Degerminated Yellow Corn Meal, Palm Oil, Breading Mix Wheat Flour, Dextrose, Modified Corn Starch, Salt, Mono And Diglycerides, Soybean Oil, Rice Starch, Wheat Starch, Yeast, Extractives Of Paprika, Natural Flavor, Soy Lecithin), Salt, Pasteurized Nonfat Dry Milk, Sour Concentrate (corn Starch, Wheat Flour, Fumaric Acid, Salt, Lactic Acid, Acetic Acid] Wheat Gluten, Sodium Bicarbonate, Granulated Garlic), Sauce (tomato Puree, Water, Tomato Paste, Soybean Oil, Seasoning [salt, Oregano, Garlic Powder, Basil, Black Pepper]), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sausage (pork, Spices, Water, Salt, Sugar, Dehydrated Garlic, Natural Flavorings, Paprika, Dried Vinegar), Onions, Green Bell Peppers, Mushrooms, Parmesan And Romano Cheese Blend (parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Rennet), Romano Cheese (pasteurized Milk, Cheese Cultures, Salt, Rennett), Oregano, Granulated Garlic, Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 240.0kcal (+22.00kcal, +10.09%) | |
| Total Fat | 11.64g (-0.54g, -4.43%) | |
| Saturated Fat | 4.79g (-0.34g, -6.63%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (+1.00mg, +3.85%) | |
| Sodium | 486.0mg (+12.00mg, +2.53%) | |
| Total Carbohydrates | 23.97g (+6.02g, +33.54%) | |
| Dietary Fiber | 1.4g (+0.10g, +7.69%) | |
| Sugars | 3.42g (+0.86g, +33.59%) | |
| Sugars, added | N/A | |
| Protein | 9.59g (-0.67g, -6.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 178.0mg (+11.00mg, +6.59%) | |
| Iron, Fe | 0.68mg (-0.60mg, -46.88%) | |
| Potassium, K | 185.0mg (-1.00mg, -0.54%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-1.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Water, Enriched Wheat Flour (wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Pepperoni Made With Pork, Chicken, And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Tomato Paste, Soybean Oil, Yeast, Seasoning (sugar, Salt, Modified Food Starch, Spices, Dehydrated Garlic, Citric Acid), Sugar, Mold Inhibitor (cultured Whey, Whey), White Distilled Vinegar, Salt, Inactive Yeast, Dough Conditioner (wheat Flour, Ascorbic Acid, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 236.0kcal (+18.00kcal, +8.26%) | |
| Total Fat | 10.83g (-1.35g, -11.08%) | |
| Saturated Fat | 5.1g (-0.03g, -0.58%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-4.00mg, -15.38%) | |
| Sodium | 471.0mg (-3.00mg, -0.63%) | |
| Total Carbohydrates | 22.93g (+4.98g, +27.74%) | |
| Dietary Fiber | 1.9g (+0.60g, +46.15%) | |
| Sugars | 2.55g (-0.01g, -0.39%) | |
| Sugars, added | N/A | |
| Protein | 10.83g (+0.57g, +5.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 166.0mg (-1.00mg, -0.60%) | |
| Iron, Fe | 1.85mg (+0.57mg, +44.53%) | |
| Potassium, K | 166.0mg (-20.00mg, -10.75%) | |
| Vitamin D, IU | 5.0IU | |
| Ingredients | ||
|---|---|---|
Water, Enriched Wheat And Malted Barley Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Low Moisture Part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), Cooked Seasoned Pizza Topping (pork And Beef, Water, Textured Soy Protein Concentrate, Salt, Spices, Paprika, Flavoring Cooked In Pork Fat Or Beef Fat Or Vegetable Oil), Tomato And Green Onion Blend, Cheddar Cheese (cultured Milk, Salt, Enzymes, Annatto Color), Tomato Paste, 2% Or Less Of Seasoning (garlic Powder, Salt, Spices, Maltodextrin, Dextrose, Yeast Extract, Natural Flavor), Vegetable Oil (soybean Oil And Or Corn Oil), Sugar, Cellulose Powder, Salt, Yeast, Soy Lecithin, L Cysteine | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 211.0kcal (-7.00kcal, -3.21%) | |
| Total Fat | 7.81g (-4.37g, -35.88%) | |
| Saturated Fat | 3.12g (-2.01g, -39.18%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (-10.00mg, -38.46%) | |
| Sodium | 492.0mg (+18.00mg, +3.80%) | |
| Total Carbohydrates | 26.56g (+8.61g, +47.97%) | |
| Dietary Fiber | 1.6g (+0.30g, +23.08%) | |
| Sugars | 6.25g (+3.69g, +144.14%) | |
| Sugars, added | N/A | |
| Protein | 7.81g (-2.45g, -23.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 156.0mg (-11.00mg, -6.59%) | |
| Iron, Fe | 1.72mg (+0.44mg, +34.38%) | |
| Potassium, K | 200.0mg (+14.00mg, +7.53%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Nonfat Milk, Whey, Spinach, Mushrooms, Baby Portabella Mushrooms, Vegetable Oil (soybean, Olive And Or Canola Oil), Roasted Garlic, Contains 2% Or Less Of: Yeast, Sugar, Modified Food Starch, Salt, Wheat Flour, Oat Fiber, Guar Gum, Wheat Gluten, Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Sea Salt, Natural Flavor, Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes), Onion, Monoand Diglycerides, Spice, Balsamic Vinegar, Soy Flour, Dried Garlic, Sodium Stearoyl Lactylate, Chives, Enzymes (contains Wheat), L Cysteine | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal (+17.00kcal, +7.80%) | |
| Total Fat | 12.42g (+0.24g, +1.97%) | |
| Saturated Fat | 5.88g (+0.75g, +14.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 39.0mg (+13.00mg, +50.00%) | |
| Sodium | 477.0mg (+3.00mg, +0.63%) | |
| Total Carbohydrates | 16.99g (-0.96g, -5.35%) | |
| Dietary Fiber | 0.7g (-0.60g, -46.15%) | |
| Sugars | 1.31g (-1.25g, -48.83%) | |
| Sugars, added | N/A | |
| Protein | 13.07g (+2.81g, +27.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 183.0mg (+16.00mg, +9.58%) | |
| Iron, Fe | 0.52mg (-0.76mg, -59.38%) | |
| Potassium, K | 170.0mg (-16.00mg, -8.60%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-1.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Soybean Oil, Palm Oil With Natural Flavor Colored With Beta Carotene, Yeast, Preservative [cultured Wheat Starch, Citric Acid], Dextrose, Salt, White Cornmeal, L Cysteine, Soy Lecithin [processing Aid)]), Ranch Sauce (water, Ranch Seasoning Blend [nonfat Dry Milk, Modified Corn Starch, Maltodextrin, Salt, Buttermilk, Onion, Spices, Disodium Inosinate And Disodium Guanylate, Garlic, Soy Lecithin (emulsifier), Xanthan Gum, Carrageenan], Soybean Oil), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Fully Cooked Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Chicken Flavor [{dehydrated Chicken Broth, Chicken Powder, Natural Flavor), Carrageenan, Salt, Cornstarch, Spice]), Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto [color]), Fully Cooked Bacon Topping (cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Caramelized Onions (onion, Sunflower Oil), Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 230.0kcal (+12.00kcal, +5.50%) | |
| Total Fat | 9.0g (-3.18g, -26.11%) | |
| Saturated Fat | 5.0g (-0.13g, -2.53%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+9.00mg, +34.62%) | |
| Sodium | 490.0mg (+16.00mg, +3.38%) | |
| Total Carbohydrates | 27.0g (+9.05g, +50.42%) | |
| Dietary Fiber | 4.0g (+2.70g, +207.69%) | |
| Sugars | 0.0g (-2.56g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 11.0g (+0.74g, +7.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 149.0mg (-18.00mg, -10.78%) | |
| Iron, Fe | 1.0mg (-0.28mg, -21.87%) | |
| Potassium, K | 175.0mg (-11.00mg, -5.91%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Filling: Portabella Mushrooms, Ricotta Cheese (pasteurized Milk, Whey, Cream, Vinegar, Salt, Stabilizers [guar Gum, Locust Bean Gum, Xanthan Gum]), Fontina Cheese (pasteurized Milk, Cheese Culture, Salt, Rennet), White Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Mushroom Flavor (cooked Mushrooms, Potato Flour, Dry Whey, Yeast Extract, Unsalted Butter [cream, Natural Flavoring], Flavoring, Salt, Onion Powder), Breadcrumbs (wheat Flour, Sugar, Yeast, Salt), Butter (cream [milk], Natural Flavoring), Mozzarella Cheese (pasteurized Cows Milk, Cheese Culture, Salt, Enzymes), Eggs, Parmesan Flavor (parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Salt, Yeast Extract, Unsalted Butter, Corn Oil, Olive Oil, Cream Powder, Sugar, Natural Flavorings), Garlic, Red Wine, Parsley, Salt, Black Pepper Pasta: Wheat Flour, Water, Eggs, Beta Carotene | ||