Surfer Boy Pizza Spicy Combo Spicy Sausage, Pepperoni, & Diced Jalapenos Hand Tossed Style Crust Pizza, Spicy Combo by Palermo Villa Inc: Similar Foods
- Product:
- Spicy Combo Spicy Sausage, Pepperoni, & Diced Jalapenos Hand Tossed Style Crust Pizza, Spicy Combo
- Brand:
- Surfer Boy Pizza
- Maker:
- Palermo Villa Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2669296/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 258.0kcal | |
| Total Fat | 12.88g | |
| Saturated Fat | 5.3g | |
| Trans Fat | 0.0g | |
| Cholesterol | 23.0mg | |
| Sodium | 621.0mg | |
| Total Carbohydrates | 25.76g | |
| Dietary Fiber | 1.5g | |
| Sugars | 2.27g | |
| Sugars, added | N/A | |
| Protein | 9.85g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 121.0mg | |
| Iron, Fe | 0.76mg | |
| Potassium, K | 159.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Soybean Oil, Palm Oil, Sugar, Bread Crumbs [wheat Flour, Sugar, Yeast, Salt], Salt, Yeast, Garlic, Sodium Bicarbonate, Sodium Aluminum Phosphate, L Cysteine), Sauce (water, Tomato Concentrate, Hot Sauce [aged Red Cayenne Peppers, Distilled Vinegar, Salt, Granulated Garlic], Seasoning [salt, Sugar, Spices, Onion Powder, Garlic Powder]), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Nitrite, Bha, Bht, Citric Acid, May Contain: Dehydrated Garlic, Flavoring, Sodium Ascorbate), Italian Sausage (pork, Spices, Water, Salt, Sugar, Dehydrated Garlic, Natural Flavorings, Paprika, Dried Vinegar), Spicy Italian Sausage (pork, Spices, Salt, Sugar, Paprika, Dehydrated Garlic, Natural Flavoring), Jalapeno Pepper, 2% Or Less Of Spicy Giardiniera Type Seasoning (vinegar Powder [maltodextrin, White Distilled Vinegar], Spices Including Celery, Garlic Powder, Onion Powder, Salt, Sugar, Green Bell Pepper Powder, Citric Acid, Canola Oil), Olive Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 13.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 264.0kcal (+6.00kcal, +2.33%) | |
| Total Fat | 9.43g (-3.45g, -26.79%) | |
| Saturated Fat | 3.77g (-1.53g, -28.87%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (+2.00mg, +8.70%) | |
| Sodium | 629.0mg (+8.00mg, +1.29%) | |
| Total Carbohydrates | 32.08g (+6.32g, +24.53%) | |
| Dietary Fiber | 1.3g (-0.20g, -13.33%) | |
| Sugars | 0.63g (-1.64g, -72.25%) | |
| Sugars, added | N/A | |
| Protein | 13.21g (+3.36g, +34.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 119.0mg (-2.00mg, -1.65%) | |
| Iron, Fe | 1.95mg (+1.19mg, +156.58%) | |
| Potassium, K | 157.0mg (-2.00mg, -1.26%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Spinach Herb Flavored Wrap (enriched Unbleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin And Folic Acid), Water, Vegetable Shortening (contains One Or More Of The Following: Palm Oil And Or Corn Oil), Contains 2% Or Less Of The Following: Seasoning (spinach Powder, Onion And Galic Powder, Salt, Spice, Artificial Colors (yellow #5 And Blue #1), And Silicon Dioxide To Prevent Caking), Salt, Aluminum Free Leavening Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Wheat Protein, Preservatives (calcium Propionate, Sorbic Acid), Dough Conditioner(fumaric Acid, Xanthan Gum, Mono And Diglycerides, Sodium Metabisulphite)), Chicken Breast (boneless, Skinless Chicken Breast, Water, Seasoning (potato Starch, Yeast Extract, Salt, Onion Powder, Garlic Powder, Spices, And Citrus Extract), And Dextrose), Caesar Dressing (water, Vegetable Oil (soybean And Or Canola), Distilled Vinegar, Romano Cheese (pasteurized Partskim Milk, Cheese Cultures, Salt, Enzymes), Maltodextrin, Sugar, Salt, Contains Less Than 2% Of Egg Yolk, Garlic*, Anchovies, Spice, Xanthan Gum, Modified Corn Starch, Potassium Sorbate Preservative, Mustard Flour, Polysorbate 60, Dextrose, Lactic Acid, Glucono Delta Lactone, Caramel Color, Chili Pepper, Calcium Disodium Edta To Protect Flavor, Malic Acid, Natural Flavor, Onion* ), Lettuce, Shredded Parmesan (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal (-15.00kcal, -5.81%) | |
| Total Fat | 11.81g (-1.07g, -8.31%) | |
| Saturated Fat | 4.86g (-0.44g, -8.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (+1.00mg, +4.35%) | |
| Sodium | 618.0mg (-3.00mg, -0.48%) | |
| Total Carbohydrates | 25.0g (-0.76g, -2.95%) | |
| Dietary Fiber | 1.4g (-0.10g, -6.67%) | |
| Sugars | 2.78g (+0.51g, +22.47%) | |
| Sugars, added | N/A | |
| Protein | 10.42g (+0.57g, +5.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 132.0mg (+11.00mg, +9.09%) | |
| Iron, Fe | 0.69mg (-0.07mg, -9.21%) | |
| Potassium, K | 167.0mg (+8.00mg, +5.03%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Yeast, Extra Virgin Olive Oil, Sugar, Bread Crumb [wheat Flour, Sugar, Yeast, Salt], Salt, Inactive Yeast), Sauce (tomatoes, Water, Seasoning [dehydrated Garlic, Sugar, Salt, Oregano, Basil, Black Pepper, Citric Acid], Olive Pomace Oil, Garlic Puree [garlic, Water]), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Italian Sausage (pork, Pork Fat, Spices, Dextrose, Salt, Flavorings, Sodium Phosphates, Yeast Extract), Pepperoni (pork, Salt, Spices [including Mustard], Dextrose, Oleoresin Of Paprika, Flavoring, Garlic Powder, Lactic Acid Starter Culture, Sodium Nitrite), Bacon (cured With: Water, Salt, Sodium Erythorbate, Sodium Nitrite, Sugar, Smoke Flavoring, Sodium Phosphate May Contain Brown Sugar), Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Rennet), Romano Cheese (pasteurized Milk, Cheese Cultures, Salt, Rennet) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal (-15.00kcal, -5.81%) | |
| Total Fat | 11.81g (-1.07g, -8.31%) | |
| Saturated Fat | 4.86g (-0.44g, -8.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (+1.00mg, +4.35%) | |
| Sodium | 618.0mg (-3.00mg, -0.48%) | |
| Total Carbohydrates | 25.0g (-0.76g, -2.95%) | |
| Dietary Fiber | 1.4g (-0.10g, -6.67%) | |
| Sugars | 2.78g (+0.51g, +22.47%) | |
| Sugars, added | N/A | |
| Protein | 10.42g (+0.57g, +5.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 132.0mg (+11.00mg, +9.09%) | |
| Iron, Fe | 0.69mg (-0.07mg, -9.21%) | |
| Potassium, K | 167.0mg (+8.00mg, +5.03%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Yeast, Extra Virgin Olive Oil, Sugar, Bread Crumb [wheat Flour, Sugar, Yeast, Salt], Salt, Inactive Yeast), Sauce (tomatoes, Water, Seasoning [dehydrated Garlic, Sugar, Salt, Oregano, Basil, Black Pepper, Citric Acid], Olive Pomace Oil, Garlic Puree [garlic, Water]), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Italian Sausage (pork, Pork Fat, Spices, Dextrose, Salt, Flavorings, Sodium Phosphates, Yeast Extract), Pepperoni (pork, Salt, Spices [including Mustard], Dextrose, Oleoresin Of Paprika, Flavoring, Garlic Powder, Lactic Acid Starter Culture, Sodium Nitrite), Bacon (cured With: Water, Salt, Sodium Erythorbate, Sodium Nitrite, Sugar, Smoke Flavoring, Sodium Phosphate, May Contain Brown Sugar), Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Rennet), Romano Cheese (pasteurized Milk, Cheese Cultures, Salt, Rennet) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 246.0kcal (-12.00kcal, -4.65%) | |
| Total Fat | 9.23g (-3.65g, -28.34%) | |
| Saturated Fat | 3.85g (-1.45g, -27.36%) | |
| Trans Fat | 4.62g (+4.62g) | |
| Cholesterol | 19.0mg (-4.00mg, -17.39%) | |
| Sodium | 631.0mg (+10.00mg, +1.61%) | |
| Total Carbohydrates | 28.46g (+2.70g, +10.48%) | |
| Dietary Fiber | 0.8g (-0.70g, -46.67%) | |
| Sugars | 4.62g (+2.35g, +103.52%) | |
| Sugars, added | N/A | |
| Protein | 11.54g (+1.69g, +17.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 131.0mg (+10.00mg, +8.26%) | |
| Iron, Fe | 1.92mg (+1.16mg, +152.63%) | |
| Potassium, K | 154.0mg (-5.00mg, -3.14%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Ingredients: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Water, Low Moisture Part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), Tomato Paste, Cooked Bacon Pieces (bacon (cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite), Smoke Flavor), Pepperoni (pork, Beef, Salt, 2% Or Less Of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrite, Bha, Bht And Citric Acid Added To Protect Flavor), Sugar, 2% Or Less Of Vegetable Oil (soybean Oil And Or Corn Oil), Wheat Gluten, Genoa Salami (pork, Beef, Salt, Spice, Dextrose, Water, Lactic Acid Starter Culture, Garlic Powder, Sodium Nitrite, Bha, Bht And Citric Acid Added To Help Protect Flavor), Degerminated Yellow Corn Meal, Yeast, Salt, Datem, Baking Soda, Spices, Wheat Flour, Enzymes, Dried Garlic, Ascorbic Acid (dough Conditioner) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 260.0kcal (+2.00kcal, +0.78%) | |
| Total Fat | 12.0g (-0.88g, -6.83%) | |
| Saturated Fat | 5.33g (+0.03g, +0.57%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (=) | |
| Sodium | 607.0mg (-14.00mg, -2.25%) | |
| Total Carbohydrates | 28.0g (+2.24g, +8.70%) | |
| Dietary Fiber | 1.3g (-0.20g, -13.33%) | |
| Sugars | 2.67g (+0.40g, +17.62%) | |
| Sugars, added | N/A | |
| Protein | 11.33g (+1.48g, +15.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 113.0mg (-8.00mg, -6.61%) | |
| Iron, Fe | 2.2mg (+1.44mg, +189.47%) | |
| Potassium, K | 173.0mg (+14.00mg, +8.81%) | |
| Vitamin D, IU | 3.0IU | |
| Ingredients | ||
|---|---|---|
Crust: Enriched Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Soybean Oil, Seasoned Bread Crumbs (enriched Wheat Flour, Salt, Sugar, Yeast, Spices, Soybean Oil, Dehydrated Parsley), Yeast, Corn Syrup, Palm Oil, Yellow Cornmeal, Semolina, Dough Conditioner Blend (datem, Wheat Gluten, Sugar, Dextrose, Wheat Flour, Malted Barley Flour, Guar Gum, Active Malt Flour, Calcium Pyrophosphate, Ascorbic Acid, Enzyme), Sugar, Salt, Natural Flavored Oil (soybean Oil, Hydrogenated Soybean Oil, Natural Flavors, Beta Carotene [color]), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Vital Wheat Gluten, Wheat Protein Isolate, Sodium Bicarbonate, Sodium Aluminum Phosphate, Olive Oil, L Cysteine Toppings: Cheeses (low Moisture Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Smoked Gouda Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto And Or Beta Carotene {color), Natural Flavors]), Sauce (water, Tomato Paste, Seasoning [salt, Spices, Dehydrated Garlic, Dextrose, Soybean Oil], Garlic Powder), Pepperoni (pork, Beef, Salt, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Paprika, Dehydrated Garlic, Sodium Nitrite, Bha, Bht, Citric Acid), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Garnish (grated Parmesan Cheese [parmesan Cheese {pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Cellulose {anti Caking}], Grated Romano Cheese [romano Cheese Made From Cow's Milk {pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cellulose {anti Caking}], Dehydrated Garlic, Spices) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 253.0kcal (-5.00kcal, -1.94%) | |
| Total Fat | 16.47g (+3.59g, +27.87%) | |
| Saturated Fat | 5.88g (+0.58g, +10.94%) | |
| Trans Fat | 0.29g (+0.29g) | |
| Cholesterol | 35.0mg (+12.00mg, +52.17%) | |
| Sodium | 624.0mg (+3.00mg, +0.48%) | |
| Total Carbohydrates | 14.12g (-11.64g, -45.19%) | |
| Dietary Fiber | 1.2g (-0.30g, -20.00%) | |
| Sugars | 0.0g (-2.27g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 11.76g (+1.91g, +19.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 124.0mg (+3.00mg, +2.48%) | |
| Iron, Fe | 0.65mg (-0.11mg, -14.47%) | |
| Potassium, K | 165.0mg (+6.00mg, +3.77%) | |
| Vitamin D, IU | 12.0IU | |
| Ingredients | ||
|---|---|---|
Chicken Breast, Green Chile, Corn (treated With Hydrated Lime), Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Potato Starch And Powdered Cellulose Added To Prevent Caking), Chicken Broth, Lard (made From Lard, And Hydrogenated Lard With Tocopherol And Bht Added To Help Protect Flavor), Water, Salt, Garlic, Capsicum, Lime | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 242.0kcal (-16.00kcal, -6.20%) | |
| Total Fat | 15.79g (+2.91g, +22.59%) | |
| Saturated Fat | 2.11g (-3.19g, -60.19%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-2.00mg, -8.70%) | |
| Sodium | 632.0mg (+11.00mg, +1.77%) | |
| Total Carbohydrates | 20.0g (-5.76g, -22.36%) | |
| Dietary Fiber | 1.1g (-0.40g, -26.67%) | |
| Sugars | 1.05g (-1.22g, -53.74%) | |
| Sugars, added | N/A | |
| Protein | 5.26g (-4.59g, -46.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 116.0mg (-5.00mg, -4.13%) | |
| Iron, Fe | 1.05mg (+0.29mg, +38.16%) | |
| Potassium, K | 147.0mg (-12.00mg, -7.55%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Rehydrated Potato (water, Potato, Salt, Dextrose, Sodium Bisulfite), Processed Cheddar Cheese (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Water, Milkfat, Sodium Hexametaphosphate, Salt, Apocarotenal [color], Cellulose Powder), Batter Base (water, Enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Modified Corn Starch, Yellow Corn Flour, Salt, Caramel Color, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate], Modified Cellulose, Turmeric And Annatto [color], Extractives Of Paprika), Canola Oil, Onion, Toasted Wheat Crumbs (enriched Bleached Wheat Flour [wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Cheddar Cheese (milk, Salt, Calcium Chloride, Bacterial Culture, Microbial Enzyme, Annatto [color], Cellulose), Smoked Bacon (pork, Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Rice Flour, Chives, Modified Corn Starch, Dextrose, Salt, Modified Cellulose, Natural Flavor (potato Maltodextrin, Silicon Dioxide, Sunflower Oil, Natural Flavor, Gum Arabic), Onion Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 264.0kcal (+6.00kcal, +2.33%) | |
| Total Fat | 11.81g (-1.07g, -8.31%) | |
| Saturated Fat | 5.56g (+0.26g, +4.91%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (+1.00mg, +4.35%) | |
| Sodium | 597.0mg (-24.00mg, -3.86%) | |
| Total Carbohydrates | 28.47g (+2.71g, +10.52%) | |
| Dietary Fiber | 1.4g (-0.10g, -6.67%) | |
| Sugars | 2.08g (-0.19g, -8.37%) | |
| Sugars, added | N/A | |
| Protein | 10.42g (+0.57g, +5.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 118.0mg (-3.00mg, -2.48%) | |
| Iron, Fe | 2.29mg (+1.53mg, +201.32%) | |
| Potassium, K | 160.0mg (+1.00mg, +0.63%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Soybean Oil, Seasoned Bread Crumbs [enriched Wheat Flour, Salt, Sugar, Yeast, Spices, Soybean Oil, Dehydrated Parsley], Yeast, Corn Syrup, Palm Oil, Yellow Cornmeal, Semolina, Dough Conditioner Blend [datem, Wheat Gluten, Sugar, Dextrose, Wheat Flour, Malted Barley Flour, Guar Gum, Active Malt Flour, Calcium Pyrophosphate, Ascorbic Acid, Enzyme], Sugar, Salt, Natural Flavored Oil [soybean Oil, Hydrogenated Soybean Oil, Natural Flavors, Beta Carotene {color}], Parmesan Cheese [pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes], Vital Wheat Gluten, Wheat Protein Isolate, Sodium Bicarbonate, Sodium Aluminum Phosphate, Olive Oil, L Cysteine, Soy Lecithin [processing Aid]), Sauce (water, Tomato Paste, Soybean Oil, Modified Food Starch, Salt, Seasoning [salt, Paprika, Spices, Onion Powder, Garlic Powder, Parmesan Cheese {pasteurized Cultured Part Skim Milk, Salt, Enzymes}], Spices, Garlic Powder, Xanthan Gum), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Preservatives [bha, Bht, Citric Acid]), Smoked Gouda Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto And Or Beta Carotene [color], Natural Flavors) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-8.00kcal, -3.10%) | |
| Total Fat | 13.64g (+0.76g, +5.90%) | |
| Saturated Fat | 4.55g (-0.75g, -14.15%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 34.0mg (+11.00mg, +47.83%) | |
| Sodium | 614.0mg (-7.00mg, -1.13%) | |
| Total Carbohydrates | 27.27g (+1.51g, +5.86%) | |
| Dietary Fiber | 0.0g (-1.50g, -100.00%) | |
| Sugars | 2.27g (=) | |
| Sugars, added | N/A | |
| Protein | 9.09g (-0.76g, -7.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 107.0mg (-14.00mg, -11.57%) | |
| Iron, Fe | 2.27mg (+1.51mg, +198.68%) | |
| Potassium, K | 173.0mg (+14.00mg, +8.81%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Ingredients: Crab Meat, Imitation Crab Meat (pollock And Or Whiting, Water, Wheat Starch, Potato Starch, Sugar, Contains 2% Or Less Of The Following: Tapioca Starch, Snow Crab Meat, Sorbitol, Egg Whites, Salt, Artificial Crab Flavors, Potassium Chloride, Carrageenan, Sodium Tripolyphosphate, Tetrasodium Pyrophosphate, [color Added]), Crumb (wheat Flour, Enriched Bleached Wheat [niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar, Yeast, Dextrose, Salt), Cream Cheese (pasteurized Milk And Cream Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Red And Green Bell Peppers, Celery, Onions, Cooked Pollock, Cheddar Cheese Blend (milk, Water, Whey, Milk Protein Concentrate, Modified Food Starch, Gelatin, Milkfat, Sodium Phosphate, Salt, Maltodextrin, Lactic Acid, Sodium Alginate, Sorbic Acid [preservative], Cheese Culture, Enzymes, Apocarotenal [color] With Potato Starch, Cellulose Powder And Calcium Sulfate [anticaking]), Modified Food Starch, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [color], Powdered Cellulose For Anticaking), Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Soybean Oil, Yellow Corn Flour, Modified Potato Starch, Water, Dried Milk, Garlic Powder, Dehydrated Vegetables (garlic, Onion, Parsley), Sherry Wine Powder (sherry Wine Solids, Maltodextrin, Citric Acid, Spices, Natural Flavorings, Tricalcium Phosphate [anticaking]), Hydrolyzed Soy And Corn Proteins, Guar Gum, Disodium Guanylate, Disodium Inosinate, Sauce (peppers, Vinegar, Salt), Worcestershire Sauce (distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Mustard (distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spices, Natural Flavor, Garlic Powder) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 246.0kcal (-12.00kcal, -4.65%) | |
| Total Fat | 10.0g (-2.88g, -22.36%) | |
| Saturated Fat | 4.62g (-0.68g, -12.83%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (=) | |
| Sodium | 600.0mg (-21.00mg, -3.38%) | |
| Total Carbohydrates | 26.92g (+1.16g, +4.50%) | |
| Dietary Fiber | 1.5g (=) | |
| Sugars | 1.54g (-0.73g, -32.16%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (+0.15g, +1.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 115.0mg (-6.00mg, -4.96%) | |
| Iron, Fe | 0.77mg (+0.01mg, +1.32%) | |
| Potassium, K | 162.0mg (+3.00mg, +1.89%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust: Unbleached Wheat Flour, Water, Extra Virgin Olive Oil, Contains 2% Or Less Of The Following: Yeast, Organic Cane Sugar, Sea Salt, Honey, Leavening (monocalcium Phosphate, Sodium Bicarbonate), Cultured Wheat Starch, Citric Acid, Ascorbic Acid (dough Conditioner) Toppings: Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes), Sauce (water, Tomato Paste, Organic Seasoning Blend [organic Cane Sugar, Sea Salt, Organic Spices {organic Oregano, Organic Basil, Organic Parsley, Organic Red Chile Powder}, Organic Garlic Powder, Organic Expeller Pressed Canola Oil], Extra Virgin Olive Oil, Organic Cane Sugar, Basil, Lemon Juice Concentrate), Uncured Pepperoni* (pork, Beef, Sea Salt, Cane Sugar, Spices [spice Extractives, Mustard], Paprika (color And Spice), Natural Flavors, Garlic Powder, Lactic Acid Starter Culture), Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 240.0kcal (-18.00kcal, -6.98%) | |
| Total Fat | 8.98g (-3.90g, -30.28%) | |
| Saturated Fat | 3.59g (-1.71g, -32.26%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-8.00mg, -34.78%) | |
| Sodium | 623.0mg (+2.00mg, +0.32%) | |
| Total Carbohydrates | 32.93g (+7.17g, +27.83%) | |
| Dietary Fiber | 3.0g (+1.50g, +100.00%) | |
| Sugars | 1.8g (-0.47g, -20.70%) | |
| Sugars, added | N/A | |
| Protein | 5.99g (-3.86g, -39.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 120.0mg (-1.00mg, -0.83%) | |
| Iron, Fe | 0.48mg (-0.28mg, -36.84%) | |
| Potassium, K | 144.0mg (-15.00mg, -9.43%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Gluten Free Pizza Dough (corn Starch, Buckwheat Flour, Potato Starch, Rice Flour, Sugar, Guar Gum, Citric Acid, Baking Soda), Mozzarella Cheese (pasteurized Milk, Microbial Rennet, Lactic Acid Cultures, Salt, Citric Acid, Lactase), Tomato Sauce (tomato Puree, Olive Oil, Dextrose, Salt, Dried Oregano), Water, Cherry Tomatoes, Sunflower Oil, Olive Oil, Yeast, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 255.0kcal (-3.00kcal, -1.16%) | |
| Total Fat | 12.41g (-0.47g, -3.65%) | |
| Saturated Fat | 5.11g (-0.19g, -3.58%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (+3.00mg, +13.04%) | |
| Sodium | 606.0mg (-15.00mg, -2.42%) | |
| Total Carbohydrates | 24.82g (-0.94g, -3.65%) | |
| Dietary Fiber | 1.5g (=) | |
| Sugars | 2.19g (-0.08g, -3.52%) | |
| Sugars, added | N/A | |
| Protein | 10.22g (+0.37g, +3.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 117.0mg (-4.00mg, -3.31%) | |
| Iron, Fe | 0.8mg (+0.04mg, +5.26%) | |
| Potassium, K | 175.0mg (+16.00mg, +10.06%) | |
| Vitamin D, IU | 15.0IU | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Soybean Oil, Palm Oil, Sugar, Bread Crumbs [wheat Flour, Sugar, Yeast, Salt], Salt, Yeast, Garlic, Sodium Bicarbonate, Sodium Aluminum Phosphate, L Cysteine), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Spicy Italian Sausage With Garlic (pork, Spices, Salt, Sugar, Paprika, Dehydrated Garlic, Natural Flavoring), Ham With Natural Juices (cured With Water, Salt, Sodium Lactate, Dextrose, Sodium Phosphate, Sodium Ascorbate, Sodium Nitrite), Tomato Paste, Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Nitrite, Bha, Bht, Citric Acid, May Contain: Dehydrated Garlic, Flavoring, Sodium Ascorbate), Contains Less Than 2% Of Garlic Puree (garlic, Water), Seasoning (sugar, Salt, Modified Corn Starch, Xanthan Gum, Spices) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 234.0kcal (-24.00kcal, -9.30%) | |
| Total Fat | 8.87g (-4.01g, -31.13%) | |
| Saturated Fat | 4.03g (-1.27g, -23.96%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-3.00mg, -13.04%) | |
| Sodium | 613.0mg (-8.00mg, -1.29%) | |
| Total Carbohydrates | 28.23g (+2.47g, +9.59%) | |
| Dietary Fiber | 1.6g (+0.10g, +6.67%) | |
| Sugars | 1.61g (-0.66g, -29.07%) | |
| Sugars, added | N/A | |
| Protein | 9.68g (-0.17g, -1.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 129.0mg (+8.00mg, +6.61%) | |
| Iron, Fe | 2.18mg (+1.42mg, +186.84%) | |
| Potassium, K | 161.0mg (+2.00mg, +1.26%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Soybean Oil, Bread Crumbs [wheat Flour, Sugar, Yeast, Salt], Sugar, Salt, Natural Mold Inhibitor [cultured Wheat Starch, Citric Acid], Olive Oil, Sodium Bicarbonate, Sodium Aluminum Phosphate, Honey, L Cysteine), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (tomato Puree [water, Tomato Paste], Salt, Sugar, Spice, Citric Acid, Garlic Powder, Onion Powder), Pepperoni, Bha, Bht With Citric Acid Added To Help Protect Flavor (pork And Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavorings, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid), Contains 2% Or Less Of: Diced Pepperoni, Bha, Bht With Citric Acid Added To Help Protect Flavor (pork, Beef, Salt, Contains 2% Or Less Of: Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid), Not Smoked Provolone Cheese (cultured Pasteurized Milk, Salt, Enzymes), Dehydrated Garlic, Dried Oregano, Dried Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 262.0kcal (+4.00kcal, +1.55%) | |
| Total Fat | 10.77g (-2.11g, -16.38%) | |
| Saturated Fat | 4.62g (-0.68g, -12.83%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (-4.00mg, -17.39%) | |
| Sodium | 615.0mg (-6.00mg, -0.97%) | |
| Total Carbohydrates | 30.77g (+5.01g, +19.45%) | |
| Dietary Fiber | 1.5g (=) | |
| Sugars | 2.31g (+0.04g, +1.76%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (+0.15g, +1.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 115.0mg (-6.00mg, -4.96%) | |
| Iron, Fe | 2.08mg (+1.32mg, +173.68%) | |
| Potassium, K | 185.0mg (+26.00mg, +16.35%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Ascorbic Acid], Water, Soybean Oil, Yeast, Bread Crumbs [enriched Wheat Flour {flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Aid}, Sugar, Yeast, Salt], Sugar, Salt, Cultured Wheat Starch, Olive Oil, Sodium Bicarbonate, Sodium Aluminum Phosphate, Honey,l Cysteine, Citric Acid), Sauce(tomato Puree [water, Tomato Paste], Salt, Sugar, Spice, Citric Acid, Garlic Powder, Onion Powder), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pepperoni (pork And Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavorings, Sodium Ascorbate, Sodium Nitrite,bha [preservative), Bht [preservative], Citric Acid [preservative]), Contains 2% Or Less Of: Grated Parmesan Cheese (parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [anti Caking Agent]), Grated Romano Cheese (romano Cheese Made From Cow's Milk [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [anti Caking Agent]), Dehydrated Garlic, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 237.0kcal (-21.00kcal, -8.14%) | |
| Total Fat | 10.37g (-2.51g, -19.49%) | |
| Saturated Fat | 4.44g (-0.86g, -16.23%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-1.00mg, -4.35%) | |
| Sodium | 615.0mg (-6.00mg, -0.97%) | |
| Total Carbohydrates | 25.93g (+0.17g, +0.66%) | |
| Dietary Fiber | 0.7g (-0.80g, -53.33%) | |
| Sugars | 0.74g (-1.53g, -67.40%) | |
| Sugars, added | N/A | |
| Protein | 11.11g (+1.26g, +12.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 141.0mg (+20.00mg, +16.53%) | |
| Iron, Fe | 1.48mg (+0.72mg, +94.74%) | |
| Potassium, K | 165.0mg (+6.00mg, +3.77%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Water, Yeast, Contains 2% Or Less Of Each Of The Following: Palm Oil, Natural Butter Flavor, Salt, Sugar, Soybean Oil, Datem Blend [datem, Enzyme Blend (salt, Wheat Starch, Enzymes)], Wheat Gluten, Dextrose, Guar Gum, Malted Wheat Flour, Sodium Acid Pyrophosphate, Soy Lecithin, Ascorbic Acid, Bakery Enzyme Blend [salt, Wheat Starch, Amylase], Xanthan Gum, Cellulose Gum, Degermed Yellow Cornmeal), Low Moisture Part Skim Mozzarella And Low Moisture Whole Milk Mozzarella Cheese Blend (pasteurized Part Skim Milk, Pasteurized Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose [to Prevent Caking]), Pizza Sauce (crushed Tomatoes [water, Crushed Tomatoes], Tomato Paste, Salt, Sunflower Oil, Extra Virgin Olive Oil, Citric Acid, Spices, Granulated Garlic, Sodium Benzoate And Potassium Sorbate Added As Preservatives), Italian Sausage (pork, Water, Spices, Salt, Corn Syrup Solids, Garlic, Sugar, Paprika, Lemon Juice Powder (corn Syrup Solids, Lemon Juice Solids, Lemon Oil), Bha, Bht, Citric Acid), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavorings, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid) | ||