Screamin' Sicilian Pizza Co Mother Of Meat! Mozzarella, Pepperoni, Salami, Julienne Ham, Parmesan & Romano Cheeses, Tomato Sauce, Spices & Herbs Loaded Pan Pizza, Mother Of Meat! by Palermo Villa Inc: Similar Foods
- Product:
- Mother Of Meat! Mozzarella, Pepperoni, Salami, Julienne Ham, Parmesan & Romano Cheeses, Tomato Sauce, Spices & Herbs Loaded Pan Pizza, Mother Of Meat!
- Brand:
- Screamin' Sicilian Pizza Co
- Maker:
- Palermo Villa Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2466160/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 258.0kcal | |
| Total Fat | 12.12g | |
| Saturated Fat | 6.06g | |
| Trans Fat | 0.0g | |
| Cholesterol | 34.0mg | |
| Sodium | 795.0mg | |
| Total Carbohydrates | 24.24g | |
| Dietary Fiber | 0.8g | |
| Sugars | 3.03g | |
| Sugars, added | N/A | |
| Protein | 11.36g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 143.0mg | |
| Iron, Fe | 1.52mg | |
| Potassium, K | 183.0mg | |
| Vitamin D, IU | 30.0IU | |
| Ingredients | ||
|---|---|---|
Ingredients: Crust (enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Modified Food Starch, Yeast, Sugar, Contains 2% Or Less Of Each Of The Following: Palm Oil, Natural Butter Flavor, Soy Lecithin, Salt, Sodium Bicarbonate, Cellulose Gum, Guar Gum, Xanthan Gum, Wheat Flour, Ascorbic Acid, Enzymes, May Contain: Silicon Dioxide, Wheat Starch, Vital Wheat Gluten, Soybean Oil, Monocalcium Phosphate Monohydrate), Cheeses (whole Milk Mozzarella Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet], Romano Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet], Asiago Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet]), Sauce (water, Tomatoes, Seasoning [sugar, Salt, Modified Corn Starch, Xanthan Gum, Spices], Garlic), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Nitrite, Bha, Bht, Citric Acid, May Also Contain Dehydrated Garlic, Flavoring, Sodium Ascorbate), Genoa Salami (pork, Beef, Salt, Dextrose, Lactic Acid Starter Culture, Spices, Sodium Ascorbate, Sodium Nitrite, Garlic Powder, Bha, Bht, Citric Acid), Ham With Natural Juices (cured With Water, Salt, Sodium Lactate, Dextrose, Sodium Phosphate, Sodium Ascorbate, Sodium Nitrite), Vegetable Oils (coconut Oil, Canola Oil, High Oleic Soybean Oil And Or High Oleic Canola Oil), Mineral Oil, Soy Lecithin, Oat Fiber, Oregano, Dehydrated Garlic, Dehydrated Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 271.0kcal (+13.00kcal, +5.04%) | |
| Total Fat | 13.95g (+1.83g, +15.10%) | |
| Saturated Fat | 6.2g (+0.14g, +2.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+1.00mg, +2.94%) | |
| Sodium | 783.0mg (-12.00mg, -1.51%) | |
| Total Carbohydrates | 24.03g (-0.21g, -0.87%) | |
| Dietary Fiber | 0.8g (=) | |
| Sugars | 2.33g (-0.70g, -23.10%) | |
| Sugars, added | N/A | |
| Protein | 11.63g (+0.27g, +2.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 155.0mg (+12.00mg, +8.39%) | |
| Iron, Fe | 1.55mg (+0.03mg, +1.97%) | |
| Potassium, K | 184.0mg (+1.00mg, +0.55%) | |
| Vitamin D, IU | 31.0IU (+1.00IU, +3.33%) | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Modified Food Starch, Yeast, Sugar, Contains 2% Or Less Of Each Of The Following: Palm Oil, Natural Butter Flavor, Soy Lecithin, Salt, Sodium Bicarbonate, Cellulose Gum, Guar Gum, Xanthan Gum, Wheat Flour, Ascorbic Acid, Enzymes, May Contain: Silicon Dioxide, Wheat Starch, Vital Wheat Gluten, Soybean Oil, Monocalcium Phosphate Monohydrate), Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Nitrite, Bha, Bht, Citric Acid, May Also Contain Dehydrated Garlic, Flavoring, Sodium Ascorbate), Sauce (water, Tomatoes, Seasoning [sugar, Salt, Modified Corn Starch, Xanthan Gum, Spices], Garlic), Vegetable Oils (coconut Oil, Canola Oil, High Oleic Soybean Oil And Or High Oleic Canola Oil), Mineral Oil, Soy Lecithin, Oat Fiber | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 264.0kcal (+6.00kcal, +2.33%) | |
| Total Fat | 12.4g (+0.28g, +2.31%) | |
| Saturated Fat | 4.96g (-1.10g, -18.15%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-5.00mg, -14.71%) | |
| Sodium | 793.0mg (-2.00mg, -0.25%) | |
| Total Carbohydrates | 26.45g (+2.21g, +9.12%) | |
| Dietary Fiber | 0.8g (=) | |
| Sugars | 1.65g (-1.38g, -45.54%) | |
| Sugars, added | N/A | |
| Protein | 10.74g (-0.62g, -5.46%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 124.0mg (-19.00mg, -13.29%) | |
| Iron, Fe | 0.83mg (-0.69mg, -45.39%) | |
| Potassium, K | 174.0mg (-9.00mg, -4.92%) | |
| Vitamin D, IU | 13.0IU (-17.00IU, -56.67%) | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Sunflower Oil, Extra Virgin Olive Oil, Salt, Yeast, Soy Lecithin [processing Aid]), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Pepperoni Made With Pork, Chicken, And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Parika, Sodium Nitrite, Bha, Bht, Citric Acid, May Contain: Dehydrated Garlic, Flavoring, Sodium Ascorbate), Tomato Paste, Parmesan And Romano Cheese Blend (parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet], Romano Cheese Made With Cow's Milk [pasteurized Milk, Cheese Cultures, Salt, Rennet]), Hot Sauce (aged Red Cayenne Peppers, Distilled Vinegar, Salt, Granulated Garlic), Seasoning (salt, Sugar, Spices, Onion Powder, Garlic Powder), Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 247.0kcal (-11.00kcal, -4.26%) | |
| Total Fat | 13.01g (+0.89g, +7.34%) | |
| Saturated Fat | 5.48g (-0.58g, -9.57%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (-7.00mg, -20.59%) | |
| Sodium | 822.0mg (+27.00mg, +3.40%) | |
| Total Carbohydrates | 21.23g (-3.01g, -12.42%) | |
| Dietary Fiber | 1.4g (+0.60g, +75.00%) | |
| Sugars | 4.79g (+1.76g, +58.09%) | |
| Sugars, added | N/A | |
| Protein | 12.33g (+0.97g, +8.54%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 123.0mg (-20.00mg, -13.99%) | |
| Iron, Fe | 1.58mg (+0.06mg, +3.95%) | |
| Potassium, K | 171.0mg (-12.00mg, -6.56%) | |
| Vitamin D, IU | 30.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 5.48g | |
| Fatty acids, total polyunsaturated | 1.37g | |
| Ingredients | ||
|---|---|---|
Brioche Bun Slider (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Sugar, Nonfat Milk, Yeast, Butter, Wheat Gluten, Salt, Cultured Wheat Flour, Vinegar, Soybean Oil, Guar Gum, Yellow Corn Flour, Turmeric Oleoresin Color, Enzymes, Paprika Oleoresin Color, Natural Flavor, Ascorbic Acid [antioxidant], Shine Agent [water, Vegetable Protein Blend (pea, Potatoes, Rice), Sunflower And Or Canola Oil, Dextrose, Maltodextrins, Starch]) Roast Beef Water And Modified Food Starch Product (beef, Beef Broth, Potassium Lactate, Potassium Acetate, Vinegar, Salt, Modified Food Starch, Contains 2% Or Less Of: Dehydrated Onion, Sugar, Sodium Phosphate, Natural Flavorings) Pasteurized Process Sharp Cheddar Cheese (milk, Cream, Water, Sodium Citrate, Salt, Cheese Culture, Sorbic Acid [preservative], Citric Acid, Enzymes, Soy Lecithin, Color Added) Topping Packet (olive Oil, Canola Oil, Parmesan Cheese [pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes], Natural Flavor, Spice) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 232.0kcal (-26.00kcal, -10.08%) | |
| Total Fat | 10.1g (-2.02g, -16.67%) | |
| Saturated Fat | 4.55g (-1.51g, -24.92%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 40.0mg (+6.00mg, +17.65%) | |
| Sodium | 798.0mg (+3.00mg, +0.38%) | |
| Total Carbohydrates | 17.17g (-7.07g, -29.17%) | |
| Dietary Fiber | 1.0g (+0.20g, +25.00%) | |
| Sugars | 3.03g (=) | |
| Sugars, added | N/A | |
| Protein | 16.16g (+4.80g, +42.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 162.0mg (+19.00mg, +13.29%) | |
| Iron, Fe | 1.52mg (=) | |
| Potassium, K | 182.0mg (-1.00mg, -0.55%) | |
| Vitamin D, IU | 8.0IU (-22.00IU, -73.33%) | |
| Ingredients | ||
|---|---|---|
Kaiser Roll (unbleached Enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Fully Refined Soybean Oil, Yeast, Granulated Sugar, Wheat Gluten, Salt, Calcium Propionate [to Retain Freshness], Dough Improver [malted Wheat Flour, Enzymes And 2% Or Less Of Ascorbic Acid], Calcium Sulfate, Enzymes), Bavarian Ham (cured With Water, Contains 2% Or Less Salt, Sugar, Potassium Lactate, Sodium Lactate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), Honey Turkey Breast (turkey Breast, Water, Honey, Sugar, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Green Leaf Lettuce, Cooked Bacon (bacon Cured With Water, Salt, Sugar, Natural Smoke Flavor, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 254.0kcal (-4.00kcal, -1.55%) | |
| Total Fat | 12.59g (+0.47g, +3.88%) | |
| Saturated Fat | 5.54g (-0.52g, -8.58%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 39.0mg (+5.00mg, +14.71%) | |
| Sodium | 831.0mg (+36.00mg, +4.53%) | |
| Total Carbohydrates | 19.65g (-4.59g, -18.94%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 1.51g (-1.52g, -50.17%) | |
| Sugars, added | N/A | |
| Protein | 14.61g (+3.25g, +28.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 134.0mg (-9.00mg, -6.29%) | |
| Iron, Fe | 1.79mg (+0.27mg, +17.76%) | |
| Potassium, K | 191.0mg (+8.00mg, +4.37%) | |
| Vitamin D, IU | 12.0IU (-18.00IU, -60.00%) | |
| Ingredients | ||
|---|---|---|
Four Cheese Bread: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Four Cheese Blend (cheddar, Low Moisture Part Skim Mozzarella, Asiago, And Parmesan Cheeses {pasteurized Milk, Pasteurized Part Skim Milk Cheese Culture, Salt, Enzymes, Color Added}, Potato Starch, Powdered Cellulose [anti Caking], Natamycin [mold Inhibitor], Contains Less Than 2%of Yeast, Salt, Sugar, Soybean Oil, Dough Conditioner (monoglycerides Wheat Flour, Calcium Carbonate Preservative), Enzymes) Inactive Yeast, Calcium Propionate Preservative), Ascorbic Acid Water, Contains 2%or Less Of Salt, Vinegar, Celery Juice Powder, Sodiumphosphates, Natural Flavor Hot Pepper Relish Peppers, Distilled Vinegar, Water, Salt, Contains Less Than 2%of: Calcium Chloride, Sodium Benzoate (as A Preservative), Xanthan Gum, Sodium Metabisulfite As A Preservative Cultured Pasteurized Milk Salt, Enzymes, Hard Salami, Processed With Natural Smoke Flavor, Bha And Bht With Citric Acid Added To Protect Flavor:pork, Beef, Salt, Dextrose, Spices, Lactic Acid Starter Culture, Sodium Ascorbate, Natural Smoke Flavor Flavoring, Sodium Nitrite Bha, Bht, Citric Acid Water, Seasoning (flavoring, Paprika, Medium Chain Triglycerides, Paprika Extractives (for Colori), Contains 2%or Less Of Vinegar, Salt, Natural Flavor, Sodium Phosphates Pepperoni, Bha And Bht With Citric Acid Added To Help Protect Flavor: Pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture Oleoresin Of Paprika, Flavoring, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 247.0kcal (-11.00kcal, -4.26%) | |
| Total Fat | 13.7g (+1.58g, +13.04%) | |
| Saturated Fat | 5.48g (-0.58g, -9.57%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (-7.00mg, -20.59%) | |
| Sodium | 836.0mg (+41.00mg, +5.16%) | |
| Total Carbohydrates | 21.92g (-2.32g, -9.57%) | |
| Dietary Fiber | 1.4g (+0.60g, +75.00%) | |
| Sugars | 5.48g (+2.45g, +80.86%) | |
| Sugars, added | N/A | |
| Protein | 12.33g (+0.97g, +8.54%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 123.0mg (-20.00mg, -13.99%) | |
| Iron, Fe | 1.64mg (+0.12mg, +7.89%) | |
| Potassium, K | 178.0mg (-5.00mg, -2.73%) | |
| Vitamin D, IU | 33.0IU (+3.00IU, +10.00%) | |
| Ingredients | ||
|---|---|---|
Brioche Bun Slider: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Nonfat Milk, Yeast, Butter, Wheat Gluten, Salt, Cultured Wheat Flour, Vinegar, Soybean Oil, Guar Gum, Dough Conditioner (yellow Corn Flour, Turmeric [color], Paprika [color], Natural Flavor), Enzymes, Ascorbic Acid (antioxidant), Shine Agent (water, Vegetable Proteins, Vegetable Oil, Dextrose, Maltodextrins, Starch) Roast Beef Water And Food Starch Modified Product: Beef, Beef Broth, Salt, Contains 2% Or Less Of: Food Starch Modified, Potassium Acetate, Sodium Phosphates, Potassium Lactate, Natural Flavor, Sugar Pasteurized Process Sharp Cheddar Cheese: Milk, Cream, Water, Sodium Citrate, Salt, Cheese Culture, Sorbic Acid (preservative), Citric Acid, Enzymes, Soy Lecithin, Color Added Parmesan Olive Oil Topping Packet: Olive Oil, Vegetable Oil, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Natural Flavor, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 231.0kcal (-27.00kcal, -10.47%) | |
| Total Fat | 11.55g (-0.57g, -4.70%) | |
| Saturated Fat | 4.29g (-1.77g, -29.21%) | |
| Trans Fat | 0.17g (+0.17g) | |
| Cholesterol | 41.0mg (+7.00mg, +20.59%) | |
| Sodium | 795.0mg (=) | |
| Total Carbohydrates | 17.82g (-6.42g, -26.49%) | |
| Dietary Fiber | 1.0g (+0.20g, +25.00%) | |
| Sugars | 1.32g (-1.71g, -56.44%) | |
| Sugars, added | N/A | |
| Protein | 13.86g (+2.50g, +22.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 132.0mg (-11.00mg, -7.69%) | |
| Iron, Fe | 1.45mg (-0.07mg, -4.61%) | |
| Potassium, K | 158.0mg (-25.00mg, -13.66%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Chipotle Chicken Mix (chicken Chicken Breast With Rib Meat, Contains Less Than 2% Of Salt, Brown Sugar, Sodium Tripolyphosphate], Chipotle Pesto (canola Oil, Water, Onion, Dried Tomato, Jalapeno Pepper, Cilantro, Salt, Chipotle Chile Pepper, Sugar, Dehydrated Garlic, Spices, Gum Acacia, Xanthan Gum]), Jalapeno Cheddar Flavored Wrap (wheat Flour, Enriched, (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Water, Palm Oil, Yellow Corn Flour, Ground Paprika, Ground Cumin, Minced Garlic, Ground Chili Peppers, Jalapeno Pepper Graunles, Jalapeno Peppers, Natural Cheddar Cheese Type Flavor, Annatto, Salt, Mono And Diglycerides, Sodium Bicarbonate, Preservatives [calcium Propionate, Potassium Sorbate], Sodium Aluminum Phosphate, Sodium Aluminum Sulfate, Fumaric Acid, Corn Starch, And 2% Or Less Of Each Of The Following: Soybean Oil, Monocalcium Phosphate, Enzymes, Sodium Metabisulfite [perservative]), Monterey Pepper Cheese (american Cheese [milk, Cheese Culture, Salt, Enzymes], Water, Cream, Sodium Citrate, Jalapeno Pepper [jalapeno Pepper, Water, Vinegar, Salt], Salt, Sorbic Acid [preservative], Color Added [titanium Dioxide, Lactose, Canola Oil), Oleoresin Capsicum, Sunflower Lecithin [for Separation]), Lettuce, Red Onion, Chipotle Aioli (mayonnaise [soybean Oil, Egg Yolks And Whole Egg, Water, Distilled Vinegar, Contains Less Than 2% Of Salt, Sugar, Lemon Juice Concentrate, Paprika Extractive, Mustard Seed, Calcium Disodium Edta (added To Protect Flavor), Natural Flavor], Lemon Juice [lemon Juice From Concentrate, Water], Chipotle Peppers [water, Tomato Paste, Dried Chipotle Peppers, Distilled Vinegar, Corn Oil, Contains 2% Or Less Of Iodized Salt (potassium Iodate), Corn Starch, Onion Powder, Garlic Powder, Spices]), Banana Pepper (peppers, Water, Vinegar, Salt, Calcium Chloride, Sodium Benzoate [preservative] May Contain Sodium Metabisulfite [preservative], Turmeric [color], Yellow 5, Natural Flavors, Chlorophyll [color], Polysorbate 80, Sodium Bisulfite [preservative]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 272.0kcal (+14.00kcal, +5.43%) | |
| Total Fat | 12.03g (-0.09g, -0.74%) | |
| Saturated Fat | 5.06g (-1.00g, -16.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+1.00mg, +2.94%) | |
| Sodium | 805.0mg (+10.00mg, +1.26%) | |
| Total Carbohydrates | 25.95g (+1.71g, +7.05%) | |
| Dietary Fiber | 0.6g (-0.20g, -25.00%) | |
| Sugars | 3.16g (+0.13g, +4.29%) | |
| Sugars, added | N/A | |
| Protein | 13.92g (+2.56g, +22.54%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 152.0mg (+9.00mg, +6.29%) | |
| Iron, Fe | 1.9mg (+0.38mg, +25.00%) | |
| Potassium, K | 146.0mg (-37.00mg, -20.22%) | |
| Vitamin D, IU | 0.0IU (-30.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Bun (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Sugar, Soybean Oil, Contains Less Than 2% Of: Wheat Gluten, Yeast, Salt, Calcium Propionate [preservative], Monoglycerides, Citric Acid, Ascorbic Acid, Enzymes), Fully Cooked Beef Patty (beef, Onion, 2% Or Less Of: Salt, Spices), Pasteurized Process American Cheese (american Cheese [milk, Salt, Cheese Cultures, Enzymes], Water, Nonfat Dry Milk, Whey, Cream, Sodium Citrate, Sorbic Acid [preservative], Soy Lecithin [anti Sticking Agent], Apo Carotenal [color]), Fully Cooked Round Bacon (bacon [cured With: Water, Sugar, Salt, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (+24.00kcal, +9.30%) | |
| Total Fat | 12.78g (+0.66g, +5.45%) | |
| Saturated Fat | 4.85g (-1.21g, -19.97%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-5.00mg, -14.71%) | |
| Sodium | 793.0mg (-2.00mg, -0.25%) | |
| Total Carbohydrates | 29.96g (+5.72g, +23.60%) | |
| Dietary Fiber | 1.3g (+0.50g, +62.50%) | |
| Sugars | 1.32g (-1.71g, -56.44%) | |
| Sugars, added | N/A | |
| Protein | 11.89g (+0.53g, +4.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 112.0mg (-31.00mg, -21.68%) | |
| Iron, Fe | 2.11mg (+0.59mg, +38.82%) | |
| Potassium, K | 165.0mg (-18.00mg, -9.84%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Dough (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Vegetable Oil [soybean And Or Canola Oil], Contains 2% Or Less Of Each: Dough Conditioner [gum Arabic, Wheat Flour, Mono & Diglycerides, Salt, Contains 2% Or Less Of Each: Soybean Oil, Cellulose Gum, Guar Gum, Enzymes], Sugar, Yeast, Salt, Dough Conditioner [wheat Flour, Malted Barley Flour, Contains 2% Or Less Of Each: Ascorbic Acid, Soybean Oil, Enzymes], Fermented Wheat Flour, Gums [cellulose Gum, Guar Gum, Xanthan Gum]), Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, May Contain Vinegar), Uncured Pepperoni With No Added Nitrites Or Nitrates Except Those Naturally Occurring In Cultured Celery Powder, Cherry Powder And Sea Salt (pork, Beef, Salt, Contains 2% Or Less Of Each: Sugar, Spice, Cultured Celery Powder, Cherry Powder, Sea Salt, Paprika Oleoresin, Paprika, Lactic Acid Starter Culture, Rosemary Extract), Uncured Capicola With No Added Nitrites Or Nitrates Except Those Naturally Occurring In Cultured Celery Powder, Cherry Powder And Sea Salt (ham, Water, Sea Salt, Turbinado Sugar, Spices, Vinegar, Cherry Powder, Cultured Celery Powder), Uncured Genoa Salami With No Added Nitrites Or Nitrates Except Those Naturally Occurring In Cultured Celery Powder, Cherry Powder And Sea Salt (pork, Beef, Salt, Contains 2% Or Less Of Each: Sugar, Spices, Celery Powder, Cherry Powder, Sea Salt, Garlic Powder, Lactic Acid Starter Culture, Rosemary Extract), Tomato Sauce ([vine Ripe Tomatoes, Sea Salt, Sugar, Extra Virgin Olive Oil, Sunflower Oil, Spices, Dehydrated Garlic, Naturally Derived Citric Acid], Modified Food Starch, Parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Seasoning Blend (food Glaze [water, Vegetable Protein {pea, Potato, Rice}, Dextrose, Starch], Seasoning [parsley, Basil, Oregano, Granulated Garlic, Salt, Black Pepper, Red Pepper]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 236.0kcal (-22.00kcal, -8.53%) | |
| Total Fat | 12.6g (+0.48g, +3.96%) | |
| Saturated Fat | 5.51g (-0.55g, -9.08%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (-3.00mg, -8.82%) | |
| Sodium | 764.0mg (-31.00mg, -3.90%) | |
| Total Carbohydrates | 21.26g (-2.98g, -12.29%) | |
| Dietary Fiber | 1.6g (+0.80g, +100.00%) | |
| Sugars | 3.94g (+0.91g, +30.03%) | |
| Sugars, added | N/A | |
| Protein | 10.24g (-1.12g, -9.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 166.0mg (+23.00mg, +16.08%) | |
| Iron, Fe | 0.79mg (-0.73mg, -48.03%) | |
| Potassium, K | 186.0mg (+3.00mg, +1.64%) | |
| Vitamin D, IU | 0.0IU (-30.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Soybean Oil, Contains 2% Or Less Of Each: Yeast, Vinegar*, Sugar, Salt, Cultured Whey*, Whey, Dough Conditioner [wheat Flour, Ascorbic Acid, Enzymes], Soy Lecithin [processing Aid]), Sauce (water, Tomatoes, Sugar, Salt, Spices, Onion Powder, Xanthan Gum, Garlic Powder), Cheeses (low Moisture Part Skim Mozzarella Cheese [cultured Pasteurized Part Skim Milk, Salt, Enzymes], Parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet], Romano Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet], Asiago Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet]), Uncured Pepperoni Contains No Added Nitrates Or Nitrites Except Those Naturally Occuring In Sea Salt And Celery Juice Powder (pork, Beef, Sea Salt*, Contains 2% Or Less Of Each: Natural Flavors, Spices, Lactic Acid Starter Culture, Cultured Celery Juice*, Dextrose, Extractives Of Paprika, Cherry Powder, May Contain: Celery Powder*, Cane Sugar, Natural Spice Extractives, Oleoresin Of Paprika) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 241.0kcal (-17.00kcal, -6.59%) | |
| Total Fat | 10.7g (-1.42g, -11.72%) | |
| Saturated Fat | 5.35g (-0.71g, -11.72%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+1.00mg, +2.94%) | |
| Sodium | 781.0mg (-14.00mg, -1.76%) | |
| Total Carbohydrates | 23.53g (-0.71g, -2.93%) | |
| Dietary Fiber | 1.1g (+0.30g, +37.50%) | |
| Sugars | 0.53g (-2.50g, -82.51%) | |
| Sugars, added | N/A | |
| Protein | 11.76g (+0.40g, +3.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 118.0mg (-25.00mg, -17.48%) | |
| Iron, Fe | 1.93mg (+0.41mg, +26.97%) | |
| Potassium, K | 214.0mg (+31.00mg, +16.94%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Ciabatta Bread (hi Gluten Senriched Flour Bleached [wheat Flour, Niacin, Ascorbic Acid Added As A Dough Conditioner, H Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Whole Wheat Flour, Salt, White Distilled Vinegar, Dry Yeast [yeast, Sorbitan Monostearate {may Contain Ascorbic Acid}], Calcium Propionate [preservative]), Non Smoked Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Fully Cooked Tavern Ham Water Added (pork Cured With: Water, Dextrose, Contains Less Than 2% Of Salt, Sodium Lactate, Sodium Diacetate, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid), Lettuce, Hard Salami (pork, Salt, Dextrose, Contains 2% Or Less Of Beef, Natural Smoke Flavor, Spices, Sodium Ascorbate, Lactic Acid Starter Culture, Sodium Nitrite, Garlic Powder, Bha, Bht, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 244.0kcal (-14.00kcal, -5.43%) | |
| Total Fat | 12.59g (+0.47g, +3.88%) | |
| Saturated Fat | 5.19g (-0.87g, -14.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 41.0mg (+7.00mg, +20.59%) | |
| Sodium | 778.0mg (-17.00mg, -2.14%) | |
| Total Carbohydrates | 20.0g (-4.24g, -17.49%) | |
| Dietary Fiber | 0.7g (-0.10g, -12.50%) | |
| Sugars | 3.7g (+0.67g, +22.11%) | |
| Sugars, added | N/A | |
| Protein | 13.33g (+1.97g, +17.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 150.0mg (+7.00mg, +4.90%) | |
| Iron, Fe | 0.74mg (-0.78mg, -51.32%) | |
| Potassium, K | 144.0mg (-39.00mg, -21.31%) | |
| Vitamin D, IU | 0.0IU (-30.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Crust: (enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin Folic Acid], Water, Dry Mix [maltodextrin, Nonfat Dry Milk, Salt, Sugar], Breadcrumbs [wheat Flour, Sugar, Yeast, Salt], Whole Eggs, Yeast, Soybean Oil, Cornmeal, Dough Conditioner [sodium Metabisulfite And Other Edible Excipients]), Thick Pizza Sauce Fresh Tomatoes, Sugar, Salt, Garlic (powder And Dehydrated), Spices, Citric Acid, Xanthan Gum, Provolone Cheese Pasteurized Milk Cheese Cultures, Salt, Enzyme, Natural Smoke Flavor, Powdered Cellulose To Prevent Caking, Sausage Pork, Salt, Seasoning (spices, Dehydrated Garlic, Soybean Oil), Flavoring, Sodium Phosphates, Ham Water Added Cured With: Water, Salt, Sugar, Sodium Lactate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Pepperoni Pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavorings, Sodium Nitrite, Bha, Bht, Citric Acid, Uncured Chopped Pepperoni No Nitrates Or Nitrites Added Except Those Naturally Occurring In Sea Salt And Celery Juice (pork, Sea Salt, Spices, Water, Dextrose, Paprika, Natural Flavoring, Dehydrated Garlic, Oleoresin Of Paprika, Lactic Acid Starter Culture), Bacon Cured With: Water, Salt, Sodium Nitrite, Contains One Or More Of The Following: Sugar, Dextrose, Brown Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Ascorbate, Potassium Chloride, Apple Flavor (may Contain Water, Sugar, Dextrose, Natural Flavoring), Romano Oregano Blend Romano Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Treated Greek Oregano And Powdered Cellulose (anti Caking Agent) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (-25.00kcal, -9.69%) | |
| Total Fat | 20.0g (+7.88g, +65.02%) | |
| Saturated Fat | 8.33g (+2.27g, +37.46%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (+16.00mg, +47.06%) | |
| Sodium | 767.0mg (-28.00mg, -3.52%) | |
| Total Carbohydrates | 6.67g (-17.57g, -72.48%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 3.33g (+0.30g, +9.90%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-4.69g, -41.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 133.0mg (-10.00mg, -6.99%) | |
| Iron, Fe | 0.67mg (-0.85mg, -55.92%) | |
| Potassium, K | 167.0mg (-16.00mg, -8.74%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Sour Cream (cultured Cream, Nonfat Dry Milk, Gelatin), Neufchatel Cheese (pasteurized Milk & Cream, Cheese Culture, Salt, Carob Bean Gum), Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natamycin [natural Mold Inhibitor]), Tomatoes (tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Mayonnaise (soybean Oil, Water Distilled Vinegar, Egg Yolks, Whole Eggs, Sugar, Salt, Spices, Citric Acid, Lemon Juice Concentrate), Water, Cooked Beef (beef, Water Textured Vegetable Protein [soy Protein Concentrate, Caramel Color], Salt, Beef Stock, Natural Flavorings), Jalapeno Peppers, Green Chiles (green Chiles, Water, Salt, Citric Acid), Salt, Spices, Modified Corn Starch, Cilantro, Lactic Adid, Garlic Powder, Paprika, Xanthan Gum, Smoked Paprika, Sodium Benzoate (maintains Freshness), Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 271.0kcal (+13.00kcal, +5.04%) | |
| Total Fat | 14.73g (+2.61g, +21.53%) | |
| Saturated Fat | 6.2g (+0.14g, +2.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+1.00mg, +2.94%) | |
| Sodium | 752.0mg (-43.00mg, -5.41%) | |
| Total Carbohydrates | 24.03g (-0.21g, -0.87%) | |
| Dietary Fiber | 1.6g (+0.80g, +100.00%) | |
| Sugars | 2.33g (-0.70g, -23.10%) | |
| Sugars, added | N/A | |
| Protein | 11.63g (+0.27g, +2.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 178.0mg (+35.00mg, +24.48%) | |
| Iron, Fe | 2.02mg (+0.50mg, +32.89%) | |
| Potassium, K | 178.0mg (-5.00mg, -2.73%) | |
| Vitamin D, IU | 19.0IU (-11.00IU, -36.67%) | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour (wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Water, Contains 2% Or Less Of: Palm Oil, Yeast, Sugar, Salt, Soybean Oil, Sodium Aluminum Phosphate, Mono Calcium Phosphate, Vital Wheat Gluten, Guar Gum, Dough Conditioner (ascorbic Acid, Natural Enzymes), Sodium Bicarbonate), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pepperoni Made With Pork, Chicken, And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Water, Tomato Paste, Diced Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Parika, Sodium Nitrite, Bha, Bht, Citric Acid, May Contain: Dehydrated Garlic, Flavoring, Sodium Ascorbate), Contains Less Than 2% Of Garlic Puree (garlic, Water), Oat Fiber, Seasoning (sugar, Salt, Modified Corn Starch, Xanthan Gum, Spices) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 264.0kcal (+6.00kcal, +2.33%) | |
| Total Fat | 9.3g (-2.82g, -23.27%) | |
| Saturated Fat | N/A | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 66.0mg (+32.00mg, +94.12%) | |
| Sodium | 814.0mg (+19.00mg, +2.39%) | |
| Total Carbohydrates | 27.91g (+3.67g, +15.14%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 10.08g (+7.05g, +232.67%) | |
| Sugars, added | N/A | |
| Protein | 17.83g (+6.47g, +56.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 153.0mg (+10.00mg, +6.99%) | |
| Iron, Fe | 1.55mg (+0.03mg, +1.97%) | |
| Potassium, K | 154.0mg (-29.00mg, -15.85%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sweet Rolls (enriched Flour [soybean Oil Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Sugar, Liquid Sugar [sugar Water], Butter [pasteurized Cream, Salt], Eggs, Contains Less Than 2 % Of Each Of The Following: Potato Flour, Yeast, Whey, Nonfat Milk, Soy Flour, Salt, Degerminated Yellow Corn Flour, Wheat Gluten, Sodium Stearoyl Lactylate, Datem, Monocalcium Phosphate, Wheat Flour, Calcium Sulfate, Sodium Silicoaluminate, Ascorbic Acid Added As A Dough Conditioner, Ammonium Sulfate, Wheat Starch, Sorbitan Monostearate, Enzymes, Microcrystalline Cellulose, Calcium Silicate), Honey Smoked Turkey (turkey Breast) Meat Turkey Broth Honey, Sugar, Salt Sodium Phosphate, Sodium Erythorbate, Sodium Nitrate), Smoked Gouda (gouda Cheese [cultured Pasteurize Milk, Salt, Enzymes, Annato Color], Cream, Water, Whey, Sodium Phosphate, Salt, Calcium Propinate, Salt, Calcium Propinate [to Protect Flavor]) | ||