Screamin' Sicilian Pizza Co Mother Of Meat! Mozzarella, Pepperoni, Salami, Julienne Ham, Parmesan & Romano Cheeses, Tomato Sauce, Spices & Herbs Loaded Pan Pizza, Mother Of Meat! by Palermo Villa Inc: Similar Foods
- Product:
- Mother Of Meat! Mozzarella, Pepperoni, Salami, Julienne Ham, Parmesan & Romano Cheeses, Tomato Sauce, Spices & Herbs Loaded Pan Pizza, Mother Of Meat!
- Brand:
- Screamin' Sicilian Pizza Co
- Maker:
- Palermo Villa Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2466160/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 258.0kcal | |
| Total Fat | 12.12g | |
| Saturated Fat | 6.06g | |
| Trans Fat | 0.0g | |
| Cholesterol | 34.0mg | |
| Sodium | 795.0mg | |
| Total Carbohydrates | 24.24g | |
| Dietary Fiber | 0.8g | |
| Sugars | 3.03g | |
| Sugars, added | N/A | |
| Protein | 11.36g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 143.0mg | |
| Iron, Fe | 1.52mg | |
| Potassium, K | 183.0mg | |
| Vitamin D, IU | 30.0IU | |
| Ingredients | ||
|---|---|---|
Ingredients: Crust (enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Modified Food Starch, Yeast, Sugar, Contains 2% Or Less Of Each Of The Following: Palm Oil, Natural Butter Flavor, Soy Lecithin, Salt, Sodium Bicarbonate, Cellulose Gum, Guar Gum, Xanthan Gum, Wheat Flour, Ascorbic Acid, Enzymes, May Contain: Silicon Dioxide, Wheat Starch, Vital Wheat Gluten, Soybean Oil, Monocalcium Phosphate Monohydrate), Cheeses (whole Milk Mozzarella Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet], Romano Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet], Asiago Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet]), Sauce (water, Tomatoes, Seasoning [sugar, Salt, Modified Corn Starch, Xanthan Gum, Spices], Garlic), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Nitrite, Bha, Bht, Citric Acid, May Also Contain Dehydrated Garlic, Flavoring, Sodium Ascorbate), Genoa Salami (pork, Beef, Salt, Dextrose, Lactic Acid Starter Culture, Spices, Sodium Ascorbate, Sodium Nitrite, Garlic Powder, Bha, Bht, Citric Acid), Ham With Natural Juices (cured With Water, Salt, Sodium Lactate, Dextrose, Sodium Phosphate, Sodium Ascorbate, Sodium Nitrite), Vegetable Oils (coconut Oil, Canola Oil, High Oleic Soybean Oil And Or High Oleic Canola Oil), Mineral Oil, Soy Lecithin, Oat Fiber, Oregano, Dehydrated Garlic, Dehydrated Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 264.0kcal (+6.00kcal, +2.33%) | |
| Total Fat | 12.4g (+0.28g, +2.31%) | |
| Saturated Fat | 4.96g (-1.10g, -18.15%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-5.00mg, -14.71%) | |
| Sodium | 793.0mg (-2.00mg, -0.25%) | |
| Total Carbohydrates | 26.45g (+2.21g, +9.12%) | |
| Dietary Fiber | 0.8g (=) | |
| Sugars | 1.65g (-1.38g, -45.54%) | |
| Sugars, added | N/A | |
| Protein | 10.74g (-0.62g, -5.46%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 124.0mg (-19.00mg, -13.29%) | |
| Iron, Fe | 0.83mg (-0.69mg, -45.39%) | |
| Potassium, K | 174.0mg (-9.00mg, -4.92%) | |
| Vitamin D, IU | 13.0IU (-17.00IU, -56.67%) | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Sunflower Oil, Extra Virgin Olive Oil, Salt, Yeast, Soy Lecithin [processing Aid]), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Pepperoni Made With Pork, Chicken, And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Parika, Sodium Nitrite, Bha, Bht, Citric Acid, May Contain: Dehydrated Garlic, Flavoring, Sodium Ascorbate), Tomato Paste, Parmesan And Romano Cheese Blend (parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet], Romano Cheese Made With Cow's Milk [pasteurized Milk, Cheese Cultures, Salt, Rennet]), Hot Sauce (aged Red Cayenne Peppers, Distilled Vinegar, Salt, Granulated Garlic), Seasoning (salt, Sugar, Spices, Onion Powder, Garlic Powder), Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 247.0kcal (-11.00kcal, -4.26%) | |
| Total Fat | 13.01g (+0.89g, +7.34%) | |
| Saturated Fat | 5.48g (-0.58g, -9.57%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (-7.00mg, -20.59%) | |
| Sodium | 822.0mg (+27.00mg, +3.40%) | |
| Total Carbohydrates | 21.23g (-3.01g, -12.42%) | |
| Dietary Fiber | 1.4g (+0.60g, +75.00%) | |
| Sugars | 4.79g (+1.76g, +58.09%) | |
| Sugars, added | N/A | |
| Protein | 12.33g (+0.97g, +8.54%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 123.0mg (-20.00mg, -13.99%) | |
| Iron, Fe | 1.58mg (+0.06mg, +3.95%) | |
| Potassium, K | 171.0mg (-12.00mg, -6.56%) | |
| Vitamin D, IU | 30.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 5.48g | |
| Fatty acids, total polyunsaturated | 1.37g | |
| Ingredients | ||
|---|---|---|
Brioche Bun Slider (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Sugar, Nonfat Milk, Yeast, Butter, Wheat Gluten, Salt, Cultured Wheat Flour, Vinegar, Soybean Oil, Guar Gum, Yellow Corn Flour, Turmeric Oleoresin Color, Enzymes, Paprika Oleoresin Color, Natural Flavor, Ascorbic Acid [antioxidant], Shine Agent [water, Vegetable Protein Blend (pea, Potatoes, Rice), Sunflower And Or Canola Oil, Dextrose, Maltodextrins, Starch]) Roast Beef Water And Modified Food Starch Product (beef, Beef Broth, Potassium Lactate, Potassium Acetate, Vinegar, Salt, Modified Food Starch, Contains 2% Or Less Of: Dehydrated Onion, Sugar, Sodium Phosphate, Natural Flavorings) Pasteurized Process Sharp Cheddar Cheese (milk, Cream, Water, Sodium Citrate, Salt, Cheese Culture, Sorbic Acid [preservative], Citric Acid, Enzymes, Soy Lecithin, Color Added) Topping Packet (olive Oil, Canola Oil, Parmesan Cheese [pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes], Natural Flavor, Spice) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 247.0kcal (-11.00kcal, -4.26%) | |
| Total Fat | 13.7g (+1.58g, +13.04%) | |
| Saturated Fat | 5.48g (-0.58g, -9.57%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (-7.00mg, -20.59%) | |
| Sodium | 836.0mg (+41.00mg, +5.16%) | |
| Total Carbohydrates | 21.92g (-2.32g, -9.57%) | |
| Dietary Fiber | 1.4g (+0.60g, +75.00%) | |
| Sugars | 5.48g (+2.45g, +80.86%) | |
| Sugars, added | N/A | |
| Protein | 12.33g (+0.97g, +8.54%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 123.0mg (-20.00mg, -13.99%) | |
| Iron, Fe | 1.64mg (+0.12mg, +7.89%) | |
| Potassium, K | 178.0mg (-5.00mg, -2.73%) | |
| Vitamin D, IU | 33.0IU (+3.00IU, +10.00%) | |
| Ingredients | ||
|---|---|---|
Brioche Bun Slider: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Nonfat Milk, Yeast, Butter, Wheat Gluten, Salt, Cultured Wheat Flour, Vinegar, Soybean Oil, Guar Gum, Dough Conditioner (yellow Corn Flour, Turmeric [color], Paprika [color], Natural Flavor), Enzymes, Ascorbic Acid (antioxidant), Shine Agent (water, Vegetable Proteins, Vegetable Oil, Dextrose, Maltodextrins, Starch) Roast Beef Water And Food Starch Modified Product: Beef, Beef Broth, Salt, Contains 2% Or Less Of: Food Starch Modified, Potassium Acetate, Sodium Phosphates, Potassium Lactate, Natural Flavor, Sugar Pasteurized Process Sharp Cheddar Cheese: Milk, Cream, Water, Sodium Citrate, Salt, Cheese Culture, Sorbic Acid (preservative), Citric Acid, Enzymes, Soy Lecithin, Color Added Parmesan Olive Oil Topping Packet: Olive Oil, Vegetable Oil, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Natural Flavor, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 272.0kcal (+14.00kcal, +5.43%) | |
| Total Fat | 12.03g (-0.09g, -0.74%) | |
| Saturated Fat | 5.06g (-1.00g, -16.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+1.00mg, +2.94%) | |
| Sodium | 805.0mg (+10.00mg, +1.26%) | |
| Total Carbohydrates | 25.95g (+1.71g, +7.05%) | |
| Dietary Fiber | 0.6g (-0.20g, -25.00%) | |
| Sugars | 3.16g (+0.13g, +4.29%) | |
| Sugars, added | N/A | |
| Protein | 13.92g (+2.56g, +22.54%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 152.0mg (+9.00mg, +6.29%) | |
| Iron, Fe | 1.9mg (+0.38mg, +25.00%) | |
| Potassium, K | 146.0mg (-37.00mg, -20.22%) | |
| Vitamin D, IU | 0.0IU (-30.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Bun (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Sugar, Soybean Oil, Contains Less Than 2% Of: Wheat Gluten, Yeast, Salt, Calcium Propionate [preservative], Monoglycerides, Citric Acid, Ascorbic Acid, Enzymes), Fully Cooked Beef Patty (beef, Onion, 2% Or Less Of: Salt, Spices), Pasteurized Process American Cheese (american Cheese [milk, Salt, Cheese Cultures, Enzymes], Water, Nonfat Dry Milk, Whey, Cream, Sodium Citrate, Sorbic Acid [preservative], Soy Lecithin [anti Sticking Agent], Apo Carotenal [color]), Fully Cooked Round Bacon (bacon [cured With: Water, Sugar, Salt, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (+24.00kcal, +9.30%) | |
| Total Fat | 12.78g (+0.66g, +5.45%) | |
| Saturated Fat | 4.85g (-1.21g, -19.97%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-5.00mg, -14.71%) | |
| Sodium | 793.0mg (-2.00mg, -0.25%) | |
| Total Carbohydrates | 29.96g (+5.72g, +23.60%) | |
| Dietary Fiber | 1.3g (+0.50g, +62.50%) | |
| Sugars | 1.32g (-1.71g, -56.44%) | |
| Sugars, added | N/A | |
| Protein | 11.89g (+0.53g, +4.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 112.0mg (-31.00mg, -21.68%) | |
| Iron, Fe | 2.11mg (+0.59mg, +38.82%) | |
| Potassium, K | 165.0mg (-18.00mg, -9.84%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Dough (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Vegetable Oil [soybean And Or Canola Oil], Contains 2% Or Less Of Each: Dough Conditioner [gum Arabic, Wheat Flour, Mono & Diglycerides, Salt, Contains 2% Or Less Of Each: Soybean Oil, Cellulose Gum, Guar Gum, Enzymes], Sugar, Yeast, Salt, Dough Conditioner [wheat Flour, Malted Barley Flour, Contains 2% Or Less Of Each: Ascorbic Acid, Soybean Oil, Enzymes], Fermented Wheat Flour, Gums [cellulose Gum, Guar Gum, Xanthan Gum]), Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, May Contain Vinegar), Uncured Pepperoni With No Added Nitrites Or Nitrates Except Those Naturally Occurring In Cultured Celery Powder, Cherry Powder And Sea Salt (pork, Beef, Salt, Contains 2% Or Less Of Each: Sugar, Spice, Cultured Celery Powder, Cherry Powder, Sea Salt, Paprika Oleoresin, Paprika, Lactic Acid Starter Culture, Rosemary Extract), Uncured Capicola With No Added Nitrites Or Nitrates Except Those Naturally Occurring In Cultured Celery Powder, Cherry Powder And Sea Salt (ham, Water, Sea Salt, Turbinado Sugar, Spices, Vinegar, Cherry Powder, Cultured Celery Powder), Uncured Genoa Salami With No Added Nitrites Or Nitrates Except Those Naturally Occurring In Cultured Celery Powder, Cherry Powder And Sea Salt (pork, Beef, Salt, Contains 2% Or Less Of Each: Sugar, Spices, Celery Powder, Cherry Powder, Sea Salt, Garlic Powder, Lactic Acid Starter Culture, Rosemary Extract), Tomato Sauce ([vine Ripe Tomatoes, Sea Salt, Sugar, Extra Virgin Olive Oil, Sunflower Oil, Spices, Dehydrated Garlic, Naturally Derived Citric Acid], Modified Food Starch, Parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Seasoning Blend (food Glaze [water, Vegetable Protein {pea, Potato, Rice}, Dextrose, Starch], Seasoning [parsley, Basil, Oregano, Granulated Garlic, Salt, Black Pepper, Red Pepper]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 264.0kcal (+6.00kcal, +2.33%) | |
| Total Fat | 9.3g (-2.82g, -23.27%) | |
| Saturated Fat | N/A | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 66.0mg (+32.00mg, +94.12%) | |
| Sodium | 814.0mg (+19.00mg, +2.39%) | |
| Total Carbohydrates | 27.91g (+3.67g, +15.14%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 10.08g (+7.05g, +232.67%) | |
| Sugars, added | N/A | |
| Protein | 17.83g (+6.47g, +56.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 153.0mg (+10.00mg, +6.99%) | |
| Iron, Fe | 1.55mg (+0.03mg, +1.97%) | |
| Potassium, K | 154.0mg (-29.00mg, -15.85%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sweet Rolls (enriched Flour [soybean Oil Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Sugar, Liquid Sugar [sugar Water], Butter [pasteurized Cream, Salt], Eggs, Contains Less Than 2 % Of Each Of The Following: Potato Flour, Yeast, Whey, Nonfat Milk, Soy Flour, Salt, Degerminated Yellow Corn Flour, Wheat Gluten, Sodium Stearoyl Lactylate, Datem, Monocalcium Phosphate, Wheat Flour, Calcium Sulfate, Sodium Silicoaluminate, Ascorbic Acid Added As A Dough Conditioner, Ammonium Sulfate, Wheat Starch, Sorbitan Monostearate, Enzymes, Microcrystalline Cellulose, Calcium Silicate), Honey Smoked Turkey (turkey Breast) Meat Turkey Broth Honey, Sugar, Salt Sodium Phosphate, Sodium Erythorbate, Sodium Nitrate), Smoked Gouda (gouda Cheese [cultured Pasteurize Milk, Salt, Enzymes, Annato Color], Cream, Water, Whey, Sodium Phosphate, Salt, Calcium Propinate, Salt, Calcium Propinate [to Protect Flavor]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 259.0kcal (+1.00kcal, +0.39%) | |
| Total Fat | 12.43g (+0.31g, +2.56%) | |
| Saturated Fat | 5.95g (-0.11g, -1.82%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 43.0mg (+9.00mg, +26.47%) | |
| Sodium | 816.0mg (+21.00mg, +2.64%) | |
| Total Carbohydrates | 21.08g (-3.16g, -13.04%) | |
| Dietary Fiber | 0.5g (-0.30g, -37.50%) | |
| Sugars | 2.16g (-0.87g, -28.71%) | |
| Sugars, added | N/A | |
| Protein | 15.14g (+3.78g, +33.27%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 97.0mg (-46.00mg, -32.17%) | |
| Iron, Fe | 1.62mg (+0.10mg, +6.58%) | |
| Potassium, K | 197.0mg (+14.00mg, +7.65%) | |
| Vitamin D, IU | 0.0IU (-30.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Lavash Bread (enriched Unbleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron Thiamin Monnitrate, Riboflavin, Folic Acid), Filtered Water, Canola Oil, Sea Salt, Cultured Wheat, Oat Fiber, Sugar, Baking Powder (sodium Acid Pyrophosphate, Potato Starch, Sodium Bicarbonate), Yeast), Deluxe Ham Water Added (fresh Ham, Water, Salt, Sugar, Dextrose, Less Than 2% Sodium Phosphate Sodium Erythorbate, Sodium Nitrite), Genoa Salami (pork, Salt, Contains 2% Or Less Of: Dextrose, Sugar, Water, Spice, Lactic Acid Starter Culture, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid), Picante Provolone Cheese (pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Dextrose, Flavorings, Lactic Acid Starter Culture, Oleoresin Of Paprika, Vitamin C [sodium Ascorbate], Sodium Nitrite, Spices, Bha, Bht, Citric Acid), Green Leaf Lettuce, Roasted Red Pepper's (roasted Red Peppers, Water, Salt, Citric Acid), Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers (carob Bean And Or Xanthan And Or Guar Gums]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 289.0kcal (+31.00kcal, +12.02%) | |
| Total Fat | 14.79g (+2.67g, +22.03%) | |
| Saturated Fat | 6.34g (+0.28g, +4.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 67.0mg (+33.00mg, +97.06%) | |
| Sodium | 782.0mg (-13.00mg, -1.64%) | |
| Total Carbohydrates | 29.58g (+5.34g, +22.03%) | |
| Dietary Fiber | 1.4g (+0.60g, +75.00%) | |
| Sugars | 3.52g (+0.49g, +16.17%) | |
| Sugars, added | N/A | |
| Protein | 8.45g (-2.91g, -25.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 127.0mg (-16.00mg, -11.19%) | |
| Iron, Fe | 2.54mg (+1.02mg, +67.11%) | |
| Potassium, K | 162.0mg (-21.00mg, -11.48%) | |
| Vitamin D, IU | 0.0IU (-30.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Buttermilk Biscuit (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate {vitamin B1}, Riboflavin {vitamin B2}, Folic Acid], Water, Butter, Buttermilk Powder, Baking Powder [sodium Bicarbonate, Cornstarch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate], Sugar, Contains Less Than 2% Of: Eggs, Salt, Baking Soda, Lactic Acid, Natural Flavors), Pork Sausage Crumbles (pork, Water, Contains Less Than 2% Of: Salt, Spices And Spice Extractives, Sugar, Sodium Phosphate, Bht, Citric Acid, Propyl Gallate), Milk With Vitamin D Added, Scrambled Eggs (whole Eggs, Modified Corn Starch, Salt, Citric Acid, Xanthan Gum), Water, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]), Contains Less Than 2% Of: Butter, Soybean Oil, Corn Starch, Nonfat Milk, Sodium Alginate, Salt, Spices, Xanthan Gum, Guar Gum, Lactic Acid, Natural Flavors | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 294.0kcal (+36.00kcal, +13.95%) | |
| Total Fat | 14.12g (+2.00g, +16.50%) | |
| Saturated Fat | 4.12g (-1.94g, -32.01%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-10.00mg, -29.41%) | |
| Sodium | 776.0mg (-19.00mg, -2.39%) | |
| Total Carbohydrates | 31.76g (+7.52g, +31.02%) | |
| Dietary Fiber | 2.4g (+1.60g, +200.00%) | |
| Sugars | 2.35g (-0.68g, -22.44%) | |
| Sugars, added | N/A | |
| Protein | 9.41g (-1.95g, -17.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 118.0mg (-25.00mg, -17.48%) | |
| Iron, Fe | 1.76mg (+0.24mg, +15.79%) | |
| Potassium, K | 153.0mg (-30.00mg, -16.39%) | |
| Vitamin D, IU | 0.0IU (-30.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Water, Wheat Flour, Bleached Wheat Flour, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]), Seasoned Ground Beef (beef, Salt, Beef Stock, Natural Flavorings), Soybean Oil, Onions, Yellow Corn Flour, Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains Less Than 2% Of Annatto Extract (color), Autolyzed Yeast Extract, Beef Fat, Butter (cream, Salt), Buttermilk, Calcium Chloride, Cellulose Gum, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Corn Starch, Dextrose, Dried Beef Broth, Dried Mustard (distilled Vinegar, Mustard Seed, Salt, Turmeric), Eggs, Food Starch Modified, Grill Flavor (sunflower Oil), Guar Gum, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Maltodextrin, Methylcellulose, Natural Flavors, Natural Smoke Flavor, Nonfat Milk Oleoresin Paprika (color), Salt, Silicon Dioxide (anti Caking Agent), Sodium Alginate, Sodium Tripolyphosphate, Soy Flour, Spices, Sugar, Tapioca Dextrin, Tomato Powder, Whey, Yeast, Yeast Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 296.0kcal (+38.00kcal, +14.73%) | |
| Total Fat | 13.58g (+1.46g, +12.05%) | |
| Saturated Fat | 4.32g (-1.74g, -28.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-22.00mg, -64.71%) | |
| Sodium | 802.0mg (+7.00mg, +0.88%) | |
| Total Carbohydrates | 35.8g (+11.56g, +47.69%) | |
| Dietary Fiber | 6.2g (+5.40g, +675.00%) | |
| Sugars | 3.7g (+0.67g, +22.11%) | |
| Sugars, added | N/A | |
| Protein | 7.41g (-3.95g, -34.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 111.0mg (-32.00mg, -22.38%) | |
| Iron, Fe | 1.85mg (+0.33mg, +21.71%) | |
| Potassium, K | 160.0mg (-23.00mg, -12.57%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Water, Enriched Flour (bleached Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Bleached Wheat Flour, Enriched Durum Semolina Wheat Flour (durum Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Modified Corn Starch, Whey, And Less Than 2% Of The Following: Yellow Corn Flour, Milk Protein Concentrate, Canola Oil, Enzyme Modified Cheese (pasteurized Milk, Water, Sodium Phosphate, Milk Fat, Salt, Cheese Cultures, Enzymes), Sodium Phosphate, Sodium Hexametaphosphate, Salt, Lactic Acid, Sorbic Acid (preservative), Artificial Color (yellow 5, Yellow 5 Lake, Yellow 6, Yellow 6 Lake, Red 40 Lake), Yeast, Sugar, Onion Powder, Citric Acid, Natural And Artificial Flavors, Maltodextrin (made From Corn), Modified Potato Starch, Medium Chain Triglycerides, Dextrose, Leavening Agents (sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Yeast Extract, Garlic Powder, Buttermilk Solids, Granular Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whey Protein Concentrate, Enzyme, Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes), Semi Soft Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cellulose Gum, Disodium Phosphate, Modified Cellulose, Soy Lecithin, Coconut Oil, Butter (cream, Salt), Monosodium Glutamate, Rice Flour, Sodium Diacetate, Gum Acacia, Disodium Inosinate, Disodium Guanylate, Tapioca Dextrin, Dextrin, Corn Starch, Corn Syrup Solids, Xanthan Gum, Reduced Iron, And Egg | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (+42.00kcal, +16.28%) | |
| Total Fat | 7.14g (-4.98g, -41.09%) | |
| Saturated Fat | 3.57g (-2.49g, -41.09%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-34.00mg, -100.00%) | |
| Sodium | 786.0mg (-9.00mg, -1.13%) | |
| Total Carbohydrates | 50.0g (+25.76g, +106.27%) | |
| Dietary Fiber | 2.9g (+2.10g, +262.50%) | |
| Sugars | 0.0g (-3.03g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-4.22g, -37.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 121.0mg (-22.00mg, -15.38%) | |
| Iron, Fe | 2.86mg (+1.34mg, +88.16%) | |
| Potassium, K | 179.0mg (-4.00mg, -2.19%) | |
| Vitamin D, IU | 0.0IU (-30.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Ingredients: Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (palm Oil), Contains 2% Or Less Of: Salt, Mono & Diglycerides, Sodium Bicarbonate, Preservatives (calcium Propionate, Potassium Sorbate), Sodium Aluminum Phosphate, Sodium Aluminum Sulfate, Fumaric Acid, Guar Gum, Sunflower Oil, Monocalcium Phosphate, Hydrogenated Soybean Oil, Enzymes, Sodium Metabisulfite (dough Conditioner) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 305.0kcal (+47.00kcal, +18.22%) | |
| Total Fat | 17.14g (+5.02g, +41.42%) | |
| Saturated Fat | 8.57g (+2.51g, +41.42%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 86.0mg (+52.00mg, +152.94%) | |
| Sodium | 790.0mg (-5.00mg, -0.63%) | |
| Total Carbohydrates | 26.67g (+2.43g, +10.02%) | |
| Dietary Fiber | 1.0g (+0.20g, +25.00%) | |
| Sugars | 2.86g (-0.17g, -5.61%) | |
| Sugars, added | N/A | |
| Protein | 9.52g (-1.84g, -16.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 133.0mg (-10.00mg, -6.99%) | |
| Iron, Fe | 1.9mg (+0.38mg, +25.00%) | |
| Potassium, K | 181.0mg (-2.00mg, -1.09%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Biscuit: Enriched Bleached Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Butter Flavored Shortening Flake (palm Oil, Natural Butter Flavor And Soy Lecithin), Buttermilk Blend (sweet Whey, Calcium Sulfate, Buttermilk, Adipic Acid), Shortening (palm Oil, Soy Lecithin, Artificial Butter Flavor And Beta Carotene), Sodium Aluminum Phosphate, Dextrose, Sodium Bicarbonate, Salt, Calcium Propionate (preservative), Methylcellulose Fully Cooked Egg Patty: Whole Eggs, Whey, Soybean Oil, Nonfat Milk, Contains 2% Or Less Of: Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Natural Butter Flavor Pasteurized Process American Cheese: Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Sodium Citrate, Milkfat, Salt, Sodium Phosphate, Sorbic Acid (preservative), Apo Carotenal (color), Soy Lecithin (non Sticking Agent) Fully Cooked Bacon (smoke Flavoring Added): Bacon Cured With: Water, Sugar, Salt, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (+42.00kcal, +16.28%) | |
| Total Fat | 7.0g (-5.12g, -42.24%) | |
| Saturated Fat | 2.0g (-4.06g, -67.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (-24.00mg, -70.59%) | |
| Sodium | 780.0mg (-15.00mg, -1.89%) | |
| Total Carbohydrates | 50.0g (+25.76g, +106.27%) | |
| Dietary Fiber | 2.0g (+1.20g, +150.00%) | |
| Sugars | 4.0g (+0.97g, +32.01%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-1.36g, -11.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 120.0mg (-23.00mg, -16.08%) | |
| Iron, Fe | 2.8mg (+1.28mg, +84.21%) | |
| Potassium, K | 140.0mg (-43.00mg, -23.50%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Ascorbic Acid Added As A Dough Conditioner, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Buttermilk (nonfat Milk, Dry Buttermilk, Bacterial Culture), Water, Soybean Oil, Roasted Garlic, Cultured Wheat Flour, Eggs, Sugar, Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Cornstarch, Monocalcium Phosphate), Sea Salt, Ghee (clarified Butter), Wheat Gluten, Cilantro, Dextrose, Dextrin, Carrot Fiber, Yeast | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 81.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 291.0kcal (+33.00kcal, +12.79%) | |
| Total Fat | 13.48g (+1.36g, +11.22%) | |
| Saturated Fat | 7.09g (+1.03g, +17.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 60.0mg (+26.00mg, +76.47%) | |
| Sodium | 780.0mg (-15.00mg, -1.89%) | |
| Total Carbohydrates | 31.91g (+7.67g, +31.64%) | |
| Dietary Fiber | 2.1g (+1.30g, +162.50%) | |
| Sugars | 2.84g (-0.19g, -6.27%) | |
| Sugars, added | N/A | |
| Protein | 11.35g (-0.01g, -0.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 92.0mg (-51.00mg, -35.66%) | |
| Iron, Fe | 2.41mg (+0.89mg, +58.55%) | |
| Potassium, K | 149.0mg (-34.00mg, -18.58%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Sour Cream (cream, Cultures), Water, Unsalted Butter (cream, Natural Flavor), Sugar, Nonfat Milk, Sea Salt, Yeast Blend (yeast, Sorbitan Monostearate, May Contain Ascorbic Acid), Baking Powder (sodium Bicarbonate, Cornstarch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Caramel Color Filling: Sauce (water, Tomato Paste, Modified Corn Starch, Sugar, Soybean Oil, Salt, Natural Flavorings, Parmesan Cheese [part Skim Milk, Cheese Culture, Salt, Enzymes], Crushed Garlic, Citric Acid), Mozzarella Cheese (pasteurized Milk, Nonfat Milk, Cultures, Salt, Enzymes), Pepperoni (pork, Beef, Salt, Less Than 2% Of: Dextrose, Flavorings, Lactic Acid Starter Culture, Oleoresin Paprika, Sodium Nitrite, Bht, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 296.0kcal (+38.00kcal, +14.73%) | |
| Total Fat | 21.13g (+9.01g, +74.34%) | |
| Saturated Fat | 2.11g (-3.95g, -65.18%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-13.00mg, -38.24%) | |
| Sodium | 803.0mg (+8.00mg, +1.01%) | |
| Total Carbohydrates | 18.31g (-5.93g, -24.46%) | |
| Dietary Fiber | 1.4g (+0.60g, +75.00%) | |
| Sugars | 2.82g (-0.21g, -6.93%) | |
| Sugars, added | N/A | |
| Protein | 5.63g (-5.73g, -50.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 113.0mg (-30.00mg, -20.98%) | |
| Iron, Fe | 1.41mg (-0.11mg, -7.24%) | |
| Potassium, K | 127.0mg (-56.00mg, -30.60%) | |
| Vitamin D, IU | 0.0IU (-30.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Crabmeat (portunus Pelagicus), Crab Surimi ([fish Protein Pollock And Or Whiting], Water, Wheat Starch, Sugar, Sorbitol, Contains 2% Or Less Of: Soybean Oil, Salt, Mirin Wine, Natural & Artificial Crab Flavor, Gel Fiber, Calcium Carbonate, Titanium Dioxide, Sodium Tripolyphosphate, Tetrasodium Pyrophosphate), Mayonnaise (soybean Oil, Whole Egg, Egg Yolks, Water, Vinegar, Salt, Sugar, Lemon Juice Concentrate, Calcium Disodium Edta, Natural Flavors [including Mustard]), Celery, Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Flour (wheat Flour Enriched [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Milk, Butter (cream, Salt), Onions, Green Peppers, Seasonings (modified Corn Starch, Salt, Soy Protein Isolate, Maltodextrin, Spices [including Celery Seed], Hydrolyzed Soy Protein, Dextrose, Autolyzed Yeast Extract, Guar Gum, Dehydrated Parsley, Soybean Oil (as A Processing Aid), Paprika, Onion Powder, Soy Protein Concentrate, Cellulose Gum, Xanthan Gum, Cellulose Powder, Nisin Preparation, Rosemary Extract And Cultured Dextrose, Not More Than 2% Silicon Dioxide Cocktail Sauce Ingredients: Tomato Paste, Water, Horseradish (horseradish Root, Vinegar, Salt), High Fructose Corn Syrup, Vinegar, Contains Less Than 2% Of Salt, Molasses, Garlic Powder, Dried Onion, Dextrose, Dried Garlic, Maltodextrin, Spice Extractives, Tricalcium Phosphate, Soybean Oil, Citric Acid, Lemon Juice Concentrate, Mustard Oil, Enzyme, Sugar, Spices, Tamarind, Natural Flavor | ||