Meadowood Farms Sheep's Milk Cheese by Old Chatham Sheepherding Creamery Llc: Similar Foods
- Product:
- Sheep's Milk Cheese
- Brand:
- Meadowood Farms
- Maker:
- Old Chatham Sheepherding Creamery Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2390843/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal | |
| Total Fat | 21.43g | |
| Saturated Fat | 14.29g | |
| Trans Fat | 0.0g | |
| Cholesterol | 71.0mg | |
| Sodium | 679.0mg | |
| Total Carbohydrates | 3.57g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 17.86g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 179.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | 143.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Sheep's Milk, Grape Leaves, Salt, And Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 297.0kcal (+11.00kcal, +3.85%) | |
| Total Fat | 16.67g (-4.76g, -22.21%) | |
| Saturated Fat | 7.25g (-7.04g, -49.27%) | |
| Trans Fat | 0.36g (+0.36g) | |
| Cholesterol | 36.0mg (-35.00mg, -49.30%) | |
| Sodium | 688.0mg (+9.00mg, +1.33%) | |
| Total Carbohydrates | N/A | |
| Dietary Fiber | 0.7g (+0.70g) | |
| Sugars | 3.62g (+3.62g) | |
| Sugars, added | N/A | |
| Protein | 13.04g (-4.82g, -26.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 181.0mg (+2.00mg, +1.12%) | |
| Iron, Fe | 1.23mg (+1.23mg) | |
| Potassium, K | 138.0mg (-5.00mg, -3.50%) | |
| Vitamin D, IU | 3.0IU (+3.00IU) | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Yeast, Contains 2% Or Less Of: Soybean Oil, Sugar, Salt, Acacia Gum, Fermented Wheat Flour, Wheat Flour, Enzymes), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Fully Cooked Diced Chicken With Grill Marks (chicken Breast, Water, Potato Starch, Salt, Rosemary Extract [preservatived, Ranch Sauce (soybean Oil, Water, Buttermilk Powder, Distilled Vinegar, Egg Yolks, Sugar, Romano Cheese Made From Cow's Milk [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Salt, Phosphoric Acid, Onion Powder, Natural Flavor, Garlic Powder, Sodium Benzoate [preservative], Potassium Sorbate [preservative], Spices, Propylene Glycol Alginate, Xanthan Gum, Parsley), Barbeque Sauce (tomato Paste, High Fructose Corn Syrup, Corn Syrup, Water, Distilled Vinegar, Molasses, Salt, Contains 2% Or Less Of: Mustard Bran, Natural Hickory Smoke Flavor, Spices, Onion Powder, Garlic Powder, Sodium Benzoate [preservative, Caramel Color, Sugar, Natural Flavor), Smoke Flavored Gouda Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Beta Carotene [color], Natural Flavors), Fully Cooked Bacon Bits (pork Cured With Water, Salt, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite May Also Contain Smoke Plavoring, Sugar And Brown Sugar), Red Onions, Contains 2% Or Less Of: Green Onions, Ranch Seasoning (corn Syrup Solids, Whey, Dextrose, Salt, Buttermilk Powder, Natural Flavors, Maltodextrin, Dehydrated Garlic, Dehydrated Parsley, Lactic Acid, And Less Than 2% Silicon Dioxide Added To Prevent Caking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 265.0kcal (-21.00kcal, -7.34%) | |
| Total Fat | 11.76g (-9.67g, -45.12%) | |
| Saturated Fat | 3.92g (-10.37g, -72.57%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (-17.00mg, -23.94%) | |
| Sodium | 686.0mg (+7.00mg, +1.03%) | |
| Total Carbohydrates | 29.41g (+25.84g, +723.81%) | |
| Dietary Fiber | 2.0g (+2.00g) | |
| Sugars | 2.94g (+2.94g) | |
| Sugars, added | N/A | |
| Protein | 9.8g (-8.06g, -45.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 164.0mg (-15.00mg, -8.38%) | |
| Iron, Fe | 0.77mg (+0.77mg) | |
| Potassium, K | 157.0mg (+14.00mg, +9.79%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Filling (sauteed Mushrooms [mushrooms, Porcini Mushrooms, Onion, Sunflower Oil, Parsley, Salt, Dried Porcini Mushrooms, Black Pepper, Garlic], Ricotta Cheese [whey, Cream, Salt, Citric Acid {acidity Regulator}], Bread Crumbs [wheat, Salt, Yeast], Mozzarella [milk, Salt, Rennet], Sunflower Oil, Butter [cream], Grated Cheeses [milk, Salt, Rennet], Salt, Dried Porcini Mushrooms), Pasta (wheat Flour, Egg, Durum Wheat Semolina) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (=) | |
| Total Fat | 15.58g (-5.85g, -27.30%) | |
| Saturated Fat | 7.79g (-6.50g, -45.49%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (-35.00mg, -49.30%) | |
| Sodium | 695.0mg (+16.00mg, +2.36%) | |
| Total Carbohydrates | 20.78g (+17.21g, +482.07%) | |
| Dietary Fiber | 0.6g (+0.60g) | |
| Sugars | 1.3g (+1.30g) | |
| Sugars, added | N/A | |
| Protein | 14.29g (-3.57g, -19.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 182.0mg (+3.00mg, +1.68%) | |
| Iron, Fe | 1.3mg (+1.30mg) | |
| Potassium, K | 123.0mg (-20.00mg, -13.99%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Palm Oil, Soybean Oil, Contains 2% Or Less Of: Yeast, Salt, Sugar, Oat Bran, Oat Fiber, Enzymes), Sauce (diced Tomatoes [tomatoes, Tomato Juice, Citric Acid, Calcium Chloride], Water, Tomato Paste, High Fructose Corn Syrup, Modified Corn Starch, Blend Of Romano And Parmesan Cheeses [pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Salt, Citric Acid, Spices, Sodium Benzoate [preservative], Potassium Sorbate [preservative], Garlic Powder, Onion Powder), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cooked Italian Style Meatballs, Caramel Color Added, Bha, Bht, And Citric Acid Added To Help Protect Flavor (beef, Pork, Water, Bread Crumbs [wheat Flour, Salt, Yeast], Romano Cheese [pasteurized Cow's Milk, Culture, Salt, Enzymes], Ricotta Cheese [whey, Milk, Cream, Vinegar, Xanthan Gum, Locust Bean Gum, Guar Gum {stabilizers}], Liquid Egg Whites, Textured Soy Protein [soy Protein Concentrate, Caramel Color], Salt, Dried Garlic, Spices, Dried Parsley, Brown Sugar, Caramel Color, Disodium Inosinate, Disodium Guanylate, Bha, Bht, Citric Acid), Pepperoni, Bha, Bht With Citric Acid Added To Help Protect Flavor (pork And Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavorings, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid), Fully Cooked Bacon Bits (pork Cured With Water, Salt, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite May Contain Sugar, Brown Sugar), No Smoke Provolone Cheese (cultured Pasteurized Milk, Salt, Enzymes), Contains 2% Or Less Of Grated Asiago Cheese (asiago Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [anti Caking Agent]), Dehydrated Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 299.0kcal (+13.00kcal, +4.55%) | |
| Total Fat | 19.69g (-1.74g, -8.12%) | |
| Saturated Fat | 9.45g (-4.84g, -33.87%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 87.0mg (+16.00mg, +22.54%) | |
| Sodium | 661.0mg (-18.00mg, -2.65%) | |
| Total Carbohydrates | 19.69g (+16.12g, +451.54%) | |
| Dietary Fiber | 0.8g (+0.80g) | |
| Sugars | 2.36g (+2.36g) | |
| Sugars, added | N/A | |
| Protein | 10.24g (-7.62g, -42.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 160.0mg (-19.00mg, -10.61%) | |
| Iron, Fe | 2.36mg (+2.36mg) | |
| Potassium, K | 144.0mg (+1.00mg, +0.70%) | |
| Vitamin D, IU | 31.0IU (+31.00IU) | |
| Ingredients | ||
|---|---|---|
Biscuit (enriched Bleached Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Buttermilk [cultured Low Fat Milk, Food Starch, Salt, Sodium Citrate, Carob Bean Gum, Carrageenan, Vitamin A Palmitate, Vitamin D3], Palm Oil, Biscuit Concentrate [leavening (sodium Bicarbonate, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate), Salt, Sugar, Dextrose, Bleached Enriched Flour (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Calcium Propionate, Calcium Sulfate, Soybean And Or Cottonseed Oil, Guar Gum], Shortening [palm Oil, Soy Lecithin, Artificial Flavor, Beta Carotene (color)], Artificial Flavor), Sausage (pork, Water, Seasoning (salt, Spices, Sugar, Monosodium Glutamate), Caramel Color), Egg Patty (whole Eggs, Whey, Skim Milk, Soybean Oil, Contains Less Than 2% Of The Following: Water, Dicalcium Phosphate Dihydrate, Natural Butter Flavor, Salt, Sodium Bicarbonate, Xanthan Gum, Citric Acid, White Pepper), Cheddar Cheese (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Milkfat, Water, Sodium Citrate, Contains Less Than 2% Of Salt, Sorbic Acid [as A Preservative], Oleoresin Paprika [color], Annatto [color], With Sunflower Lecithin [added For Slice Separation]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 265.0kcal (-21.00kcal, -7.34%) | |
| Total Fat | 26.47g (+5.04g, +23.52%) | |
| Saturated Fat | 8.82g (-5.47g, -38.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 44.0mg (-27.00mg, -38.03%) | |
| Sodium | 676.0mg (-3.00mg, -0.44%) | |
| Total Carbohydrates | 5.88g (+2.31g, +64.71%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 2.94g (+2.94g) | |
| Sugars, added | N/A | |
| Protein | N/A | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 162.0mg (-17.00mg, -9.50%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 171.0mg (+28.00mg, +19.58%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Artichokes (artichokes, Water, Salt, Citric Acid), Cream Cheese Pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers [guar And Or Carob Bean And Or Xanthan Gums]), Spinach, Soybean Oil, Parmesan Che Se ([pasteurized Part Sim Cow's Milk, Cheese Culture, Salt, Enzymes), Natamycin [mold Inhibitor]), Sour Cream (cultured Cream, Enzyme), Pasteurized Salted Egg Yo Ks (egg Yolks, Salt), Water, Parmesan Cheese Flavor (parmesan Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Water, Sea Salt), Natural Flavor (cheddar Cheese [pasteurized Milk, Cultures, Salt, Enzymes), Water, Salt, Sodium Phosphate, Sodium Citrate, Xanthan Gum), White Vinegar, Salt, Seasoning (sugar, Salt, Mustard Flour), Modified Corn Starch, Lemon Juice Concentrate, Citric Acid, Spice, Rosemary Extract , | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 281.0kcal (-5.00kcal, -1.75%) | |
| Total Fat | 15.83g (-5.60g, -26.13%) | |
| Saturated Fat | 7.19g (-7.10g, -49.69%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 40.0mg (-31.00mg, -43.66%) | |
| Sodium | 676.0mg (-3.00mg, -0.44%) | |
| Total Carbohydrates | 21.58g (+18.01g, +504.48%) | |
| Dietary Fiber | 0.7g (+0.70g) | |
| Sugars | 2.88g (+2.88g) | |
| Sugars, added | N/A | |
| Protein | 11.51g (-6.35g, -35.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 144.0mg (-35.00mg, -19.55%) | |
| Iron, Fe | 1.58mg (+1.58mg) | |
| Potassium, K | 137.0mg (-6.00mg, -4.20%) | |
| Vitamin D, IU | 6.0IU (+6.00IU) | |
| Ingredients | ||
|---|---|---|
Crust (unbleached Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Yeast, Palm Oil, Sugar, Contains 2% Or Less Of: Vegetable Oil (soybean Oil And Or Olive Pomace Oil And Or Extra Virgin Olive Oil), Salt, Natural Flavor, Gum Acacia, Calcium Sulfate, Ascorbic Acid, And Enzymes), Sauce (tomato Puree [water, Tomato Paste), Sugar, Contains 2% Or Less Of: Spices, Basil, Salt, Soybean Oil, Citric Acid, Dehydrated Onion, Xanthan Gum, Garlic Powder), Cooked Italian Sausage (pork, Spices, Water, Salt, Corn Syrup Solids, Dried Garlic, Paprika, Paprika And Annatto Extract, Sugar, Lemon Juice Powder (corn Syrup Solids, Lemon Juice Solids, Lemon Oil), Flavoring), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of: Dextrose, Garlic Powder, Lactic Acid Starter Culture, Spice Extractives, Oleoresin Of Paprika, Sodium Nitrite, Spices, Bha (preservative), Bht (preservative), Citric Acid (preservative]), Seasoned Cooked Beef Crumbles (beef, Water, Salt, Beef Stock, Sugar, Spices, Onion Powder, Garlic Powder, Natural Beef Flavor, Natural Flavors, Beef Extract), Not Smoked Provolone Cheese (cultured Pasteurized Milk, Salt, Enzymes), Contains 2% Or Less Of: Cooked Sliced Beef Steak, Water And Modified Food Starch Product (beef, Water, Dextrose, Sodium Phosphate, Modified Corn Starch, Salt, Autolyzed Yeast, Hydrolyzed Corn Protein Coated With: Dextrose, Sodium Citrate, Salt, Caramel Color, Sodium Diacetate, Spices, Flavoring [garlic And Onion Powder), Paprika, Hydrolyzed Corn Protein, Maltodextrin, Grill Flavor [from Sunflower Oil), Modified Corn Starch, Corn Syrup Solids, Natural Smoke Flavor, Guar Gum), Fully Cooked Bacon Bits (pork Cured With Water, Salt, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite May Contain Sugar, Brown Sugar), Dehydrated Garlic, Dried Oregano, Dried Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 272.0kcal (-14.00kcal, -4.90%) | |
| Total Fat | 13.97g (-7.46g, -34.81%) | |
| Saturated Fat | 6.62g (-7.67g, -53.67%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 37.0mg (-34.00mg, -47.89%) | |
| Sodium | 699.0mg (+20.00mg, +2.95%) | |
| Total Carbohydrates | 25.0g (+21.43g, +600.28%) | |
| Dietary Fiber | 1.5g (+1.50g) | |
| Sugars | 3.68g (+3.68g) | |
| Sugars, added | N/A | |
| Protein | 12.5g (-5.36g, -30.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 184.0mg (+5.00mg, +2.79%) | |
| Iron, Fe | 1.99mg (+1.99mg) | |
| Potassium, K | 169.0mg (+26.00mg, +18.18%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Water, Cheese Blend (low Moisture Part Skim Mozzarella And Parmesan Cheeses [part Skim Milk, Cheese Cultures, Salt, Enzymes], Cheddar Cheese [milk, Cheese Cultures, Salt, Enzymes, Annatto (color)]), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of: Dextrose, Lactic Acid Starter Culture, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid May Also Contain: Spices, Water, Paprika, Oleoresin Of Paprika, Spice Extractives, Smoke Flavoring, Sodium Ascorbate, Ascorbic Acid, Beef Stock), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of: Dextrose, Lactic Acid Starter Culture, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid May Also Contain: Spices, Water, Paprika, Oleoresin Of Paprika, Spice Extractives, Smoke Flavoring, Sodium Ascorbate, Ascorbic Acid, Beef Stock), Tomato Paste, Contains 2% Or Less Of: Yeast, Palm Oil, Brown Rice Flour, Sugar, Salt, Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Vegetable Oil (soybean And Or Canola Oil), Hydrogenated Soybean Oil, Malted Barley Flour, Dough Conditioner (enzymes, Contains One Or More Of The Following: Datem, Calcium Carbonate, Wheat Gluten, Guar Gum, Ascorbic Acid), Modified Food Starch, Dried Garlic, Spice, Maltodextrin, Dextrose, Hydrolyzed Soy And Corn Protein, Paprika, Dried Onion, Soy Lecithin, Natural Flavor, Niacin, Reduced Iron, Thiamine Mononitrate, Wheat Starch, Riboflavin, Folic Acid, Ferrous Sulfate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 320.0kcal (+34.00kcal, +11.89%) | |
| Total Fat | 21.88g (+0.45g, +2.10%) | |
| Saturated Fat | 9.38g (-4.91g, -34.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 90.0mg (+19.00mg, +26.76%) | |
| Sodium | 664.0mg (-15.00mg, -2.21%) | |
| Total Carbohydrates | 21.09g (+17.52g, +490.76%) | |
| Dietary Fiber | 1.6g (+1.60g) | |
| Sugars | 3.12g (+3.12g) | |
| Sugars, added | N/A | |
| Protein | 9.38g (-8.48g, -47.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 156.0mg (-23.00mg, -12.85%) | |
| Iron, Fe | 1.64mg (+1.64mg) | |
| Potassium, K | 164.0mg (+21.00mg, +14.69%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Buttermilk Biscuit: Water, Enriched Bleached Wheat Flour (contains Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Bleached, Enriched Wheat Flour (contains Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Palm Oil, Dried Buttermilk, Contains 2% Or Less: Soy Fiber, Sugar, Leavening (sodium Aluminum Phosphate, Monocalcium Phosphate), Sodium Bicarbonate, Dextrose, Salt, Natural And Artificial Butter Flavor [natural Butter Flavor {maltodextrin, Enzyme Modified Butter [butter (cream, Salt), Enzymes], Annatto Extract (color), Turmeric Extract (color)}, Natural And Artificial Flavor, Lactic Acid], Potassium Sorbate (preservative), Datem, Natural And Artificial Sauteed Butter Type Flavor [maltodextrin, Natural And Artificial Flavor, Annatto Extract (color), Turmeric Extract (color)], Xanthan Gum Fully Cooked Pork And Chicken Sausage Patty: Pork, Mechanically Separated Chicken, Water, Soy Protein Concentrate, Contains 2% Or Less: Salt, Pork Stock, Spices, Dextrose, Sodium Phosphates, Sugar, Monosodium Glutamate, Citric Acid, Flavor, Caramel Color Fully Cooked Egg Patty: Whole Eggs, Nonfat Milk, Soybean Oil, Modified Corn Starch, Salt, Xanthan Gum, Natural And Artificial Butter Flavor (soybean Oil, Butter, Lipolyzed Butter Oil, And Natural And Artificial Flavors), Citric Acid Pasteurized Process American Cheese: Milk, Water, Cream, Contains 2% Or Less Of Cheese Culture, Citric Acid, Color Added, Enzymes, Potassium Citrate, Salt, Sodium Citrate, Sorbic Acid (preservative), Soy Lecithin, Tetrasodium Pyrophosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 320.0kcal (+34.00kcal, +11.89%) | |
| Total Fat | 21.88g (+0.45g, +2.10%) | |
| Saturated Fat | 9.38g (-4.91g, -34.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 90.0mg (+19.00mg, +26.76%) | |
| Sodium | 664.0mg (-15.00mg, -2.21%) | |
| Total Carbohydrates | 21.09g (+17.52g, +490.76%) | |
| Dietary Fiber | 1.6g (+1.60g) | |
| Sugars | 3.12g (+3.12g) | |
| Sugars, added | N/A | |
| Protein | 9.38g (-8.48g, -47.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 156.0mg (-23.00mg, -12.85%) | |
| Iron, Fe | 1.64mg (+1.64mg) | |
| Potassium, K | 164.0mg (+21.00mg, +14.69%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Buttermilk Biscuit: Water, Enriched Bleached Wheat Flour (contains Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Bleached, Enriched Wheat Flour (contains Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Palm Oil, Dried Buttermilk, Contains 2% Or Less: Soy Fiber, Sugar, Leavening (sodium Aluminum Phosphate, Monocalcium Phosphate), Sodium Bicarbonate, Dextrose, Salt, Natural And Artificial Butter Flavor [natural Butter Flavor {maltodextrin, Enzyme Modified Butter [butter (cream, Salt), Enzymes], Annatto Extract (color), Turmeric Extract (color)}, Natural And Artificial Flavor, Lactic Acid], Potassium Sorbate (preservative), Datem, Natural And Artificial Sauteed Butter Type Flavor [maltodextrin, Natural And Artificial Flavor, Annatto Extract (color), Turmeric Extract (color)], Xanthan Gum Fully Cooked Pork And Chicken Sausage Patty: Pork, Mechanically Separated Chicken, Water, Soy Protein Concentrate, Contains 2% Or Less: Salt, Pork Stock, Spices, Dextrose, Sodium Phosphates, Sugar, Monosodium Glutamate, Citric Acid, Flavor, Caramel Color Fully Cooked Egg Patty: Whole Eggs, Nonfat Milk, Soybean Oil, Modified Corn Starch, Salt, Xanthan Gum, Natural And Artificial Butter Flavor (soybean Oil, Butter, Lipolyzed Butter Oil, And Natural And Artificial Flavors), Citric Acid Pasteurized Process American Cheese: Milk, Water, Cream, Contains 2% Or Less Of Cheese Culture, Citric Acid, Color Added, Enzymes, Potassium Citrate, Salt, Sodium Citrate, Sorbic Acid (preservative), Soy Lecithin, Tetrasodium Pyrophosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 320.0kcal (+34.00kcal, +11.89%) | |
| Total Fat | 21.88g (+0.45g, +2.10%) | |
| Saturated Fat | 9.38g (-4.91g, -34.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 90.0mg (+19.00mg, +26.76%) | |
| Sodium | 664.0mg (-15.00mg, -2.21%) | |
| Total Carbohydrates | 21.09g (+17.52g, +490.76%) | |
| Dietary Fiber | 1.6g (+1.60g) | |
| Sugars | 3.12g (+3.12g) | |
| Sugars, added | N/A | |
| Protein | 9.38g (-8.48g, -47.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 156.0mg (-23.00mg, -12.85%) | |
| Iron, Fe | 1.64mg (+1.64mg) | |
| Potassium, K | 164.0mg (+21.00mg, +14.69%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Buttermilk Biscuit: Water, Enriched Bleached Wheat Flour (contains Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Bleached, Enriched Wheat Flour (contains Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Palm Oil, Dried Buttermilk, Contains 2% Or Less: Soy Fiber, Sugar, Leavening (sodium Aluminum Phosphate, Monocalcium Phosphate), Sodium Bicarbonate, Dextrose, Salt, Natural And Artificial Butter Flavor [natural Butter Flavor {maltodextrin, Enzyme Modified Butter [butter (cream, Salt), Enzymes], Annatto Extract (color), Turmeric Extract (color)}, Natural And Artificial Flavor, Lactic Acid], Potassium Sorbate (preservative), Datem, Natural And Artificial Sauted Butter Type Flavor [maltodextrin, Natural And Artificial Flavor, Annatto Extract (color), Turmeric Extract (color)], Xanthan Gum Fully Cooked Pork And Chicken Sausage Patty: Pork, Mechanically Separated Chicken, Water, Soy Protein Concentrate, Contains 2% Or Less: Salt, Pork Stock, Spices, Dextrose, Sodium Phosphates, Sugar, Monosodium Glutamate, Citric Acid, Flavor, Caramel Color Fully Cooked Egg Patty: Whole Eggs, Nonfat Milk, Soybean Oil, Modified Corn Starch, Salt, Xanthan Gum, Natural And Artificial Butter Flavor (soybean Oil, Butter, Lipolyzed Butter Oil, And Natural And Artificial Flavors), Citric Acid Pasteurized Process American Cheese: Milk, Water, Cream, Contains 2% Or Less Of Cheese Culture, Citric Acid, Color Added, Enzymes, Potassium Citrate, Salt, Sodium Citrate, Sorbic Acid (preservative), Soy Lecithin, Tetrasodium Pyrophosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 320.0kcal (+34.00kcal, +11.89%) | |
| Total Fat | 21.88g (+0.45g, +2.10%) | |
| Saturated Fat | 9.38g (-4.91g, -34.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 90.0mg (+19.00mg, +26.76%) | |
| Sodium | 664.0mg (-15.00mg, -2.21%) | |
| Total Carbohydrates | 21.09g (+17.52g, +490.76%) | |
| Dietary Fiber | 1.6g (+1.60g) | |
| Sugars | 3.12g (+3.12g) | |
| Sugars, added | N/A | |
| Protein | 9.38g (-8.48g, -47.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 156.0mg (-23.00mg, -12.85%) | |
| Iron, Fe | 1.64mg (+1.64mg) | |
| Potassium, K | 164.0mg (+21.00mg, +14.69%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Buttermilk Biscuit: Water, Enriched Bleached Wheat Flour (contains Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Bleached, Enriched Wheat Flour (contains Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Palm Oil, Dried Buttermilk, Contains 2% Or Less: Soy Fiber, Sugar, Leavening (sodium Aluminum Phosphate, Monocalcium Phosphate), Sodium Bicarbonate, Dextrose, Salt, Natural And Artificial Butter Flavor [natural Butter Flavor {maltodextrin, Enzyme Modified Butter [butter (cream, Salt), Enzymes], Annatto Extract (color), Turmeric Extract (color)}, Natural And Artificial Flavor, Lactic Acid], Potassium Sorbate (preservative), Datem, Natural And Artificial Sauted Butter Type Flavor [maltodextrin, Natural And Artificial Flavor, Annatto Extract (color), Turmeric Extract (color)], Xanthan Gum Fully Cooked Pork And Chicken Sausage Patty: Pork, Mechanically Separated Chicken, Water, Soy Protein Concentrate, Contains 2% Or Less: Salt, Pork Stock, Spices, Dextrose, Sodium Phosphates, Sugar, Monosodium Glutamate, Citric Acid, Flavor, Caramel Color Grilled Egg Patty: Whole Eggs, Nonfat Milk, Soybean Oil, Modified Corn Starch, Salt, Xanthan Gum, Natural And Artificial Butter Flavor (soybean Oil, Butter, Lipolyzed Butter Oil, And Natural And Artificial Flavors), Citric Acid, Soy Lecithin (release Agent) Pasteurized Process American Cheese: Milk, Water, Cream, Contains 2% Or Less Of Cheese Culture, Citric Acid, Color Added, Enzymes, Potassium Citrate, Salt, Sodium Citrate, Sorbic Acid (preservative), Soy Lecithin, Tetrasodium Pyrophosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 320.0kcal (+34.00kcal, +11.89%) | |
| Total Fat | 21.88g (+0.45g, +2.10%) | |
| Saturated Fat | 9.38g (-4.91g, -34.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 90.0mg (+19.00mg, +26.76%) | |
| Sodium | 664.0mg (-15.00mg, -2.21%) | |
| Total Carbohydrates | 21.09g (+17.52g, +490.76%) | |
| Dietary Fiber | 1.6g (+1.60g) | |
| Sugars | 3.12g (+3.12g) | |
| Sugars, added | N/A | |
| Protein | 9.38g (-8.48g, -47.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 156.0mg (-23.00mg, -12.85%) | |
| Iron, Fe | 1.64mg (+1.64mg) | |
| Potassium, K | 164.0mg (+21.00mg, +14.69%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Buttermilk Biscuit: Water, Enriched Bleached Wheat Flour (contains Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Bleached, Enriched Wheat Flour (contains Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Palm Oil, Dried Buttermilk, Contains 2% Or Less: Soy Fiber, Sugar, Leavening Aluminum Phosphate, (sodium Monocalcium Phosphate), Sodium Bicarbonate, Dextrose, Salt, Natural And Artificial Butter Flavor [natural Butter Flavor {maltodextrin, Enzyme Modified Butter [butter (cream, Salt), Enzymes], Annatto Extract (color), Turmeric Extract (color)), Natural And Artificial Flavor, Lactic Acid], Potassium Sorbate (preservative), Datem, Natural And Artificial Sauted Butter Type Flavor [maltodextrin, Natural And Artificial Flavor, Annatto Extract (color), Turmeric Extract (color)], Xanthan Gum Fully Cooked Pork And Chicken Sausage Patty: Pork, Mechanically Separated Chicken, Water, Soy Protein Concentrate, Contains 2% Or Less: Salt, Pork Stock, Spices, Dextrose, Sodium Phosphates, Sugar, Monosodium Glutamate, Citric Acid, Flavor, Caramel Color Fully Cooked Egg Patty: Whole Eggs, Nonfat Milk, Soybean Oil, Modified Corn Starch, Salt, Xanthan Gum, Natural And Artificial Butter Flavor (soybean Oil, Butter, Lipolyzed Butter Oil, And Natural And Artificial Flavors), Citric Acid Pasteurized Process American Cheese: Milk, Water, Cream, Contains 2% Or Less Of Cheese Culture, Citric Acid, Color Added, Enzymes, Potassium Citrate, Salt, Sodium Citrate, Sorbic Acid (preservative), Soy Lecithin, Tetrasodium Pyrophosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 320.0kcal (+34.00kcal, +11.89%) | |
| Total Fat | 21.88g (+0.45g, +2.10%) | |
| Saturated Fat | 9.38g (-4.91g, -34.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 90.0mg (+19.00mg, +26.76%) | |
| Sodium | 664.0mg (-15.00mg, -2.21%) | |
| Total Carbohydrates | 21.09g (+17.52g, +490.76%) | |
| Dietary Fiber | 1.6g (+1.60g) | |
| Sugars | 3.12g (+3.12g) | |
| Sugars, added | N/A | |
| Protein | 9.38g (-8.48g, -47.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 156.0mg (-23.00mg, -12.85%) | |
| Iron, Fe | 1.64mg (+1.64mg) | |
| Potassium, K | 164.0mg (+21.00mg, +14.69%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Buttermilk Biscuit: Water, Enriched Bleached Wheat Flour (contains Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Bleached, Enriched Wheat Flour (contains Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Palm Oil, Dried Buttermilk, Contains 2% Or Less: Soy Fiber, Sugar, Leavening (sodium Aluminum Phosphate, Monocalcium Phosphate), Sodium Bicarbonate, Dextrose, Salt, Natural And Artificial Butter Flavor [natural Butter Flavor {maltodextrin, Enzyme Modified Butter [butter (cream, Salt), Enzymes], Annatto Extract (color), Turmeric Extract (color)}, Natural And Artificial Flavor, Lactic Acid], Potassium Sorbate (preservative), Datem, Natural And Artificial Sauteed Butter Type Flavor [maltodextrin, Natural And Artificial Flavor, Annatto Extract (color), Turmeric Extract (color)], Xanthan Gum Fully Cooked Pork And Chicken Sausage Patty: Pork, Mechanically Separated Chicken, Water, Soy Protein Concentrate, Contains 2% Or Less: Salt, Pork Stock, Spices, Dextrose, Sodium Phosphates, Sugar, Monosodium Glutamate, Citric Acid, Flavor, Caramel Color Fully Cooked Egg Patty: Whole Eggs, Nonfat Milk, Soybean Oil, Modified Corn Starch, Salt, Xanthan Gum, Natural And Artificial Butter Flavor (soybean Oil, Butter, Lipolyzed Butter Oil, And Natural And Artificial Flavors), Citric Acid Pasteurized Process American Cheese: Milk, Water, Cream, Contains 2% Or Less Of Cheese Culture, Citric Acid, Color Added, Enzymes, Potassium Citrate, Salt, Sodium Citrate, Sorbic Acid (preservative), Soy Lecithin, Tetrasodium Pyrophosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 319.0kcal (+33.00kcal, +11.54%) | |
| Total Fat | 18.97g (-2.46g, -11.48%) | |
| Saturated Fat | 7.76g (-6.53g, -45.70%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 34.0mg (-37.00mg, -52.11%) | |
| Sodium | 672.0mg (-7.00mg, -1.03%) | |
| Total Carbohydrates | 22.41g (+18.84g, +527.73%) | |
| Dietary Fiber | 0.9g (+0.90g) | |
| Sugars | 0.86g (+0.86g) | |
| Sugars, added | N/A | |
| Protein | 12.93g (-4.93g, -27.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 172.0mg (-7.00mg, -3.91%) | |
| Iron, Fe | 1.38mg (+1.38mg) | |
| Potassium, K | 129.0mg (-14.00mg, -9.79%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Palm Oil, Yeast, Contains 2% Or Less Of: Soybean Oil, Sugar, Salt, Acacia Gum, Fermented Wheat Flour, Wheat Flour, Enzymes), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Ranch Sauce (soybean Oil, Water, Buttermilk Powder, Distilled Vinegar, Egg Yolks, Sugar, Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Salt, Phosphoric Acid, Onion Powder, Natural Flavor, Garlic Powder, Sodium Benzoate [preservative], Potassium Sorbate [preservative], Spices, Propylene Glycol Alginate, Xanthan Gum, Parsley), Fully Cooked Diced Chicken With Grill Marks (chicken Breast, Water, Potato Starch, Salt, Rosemary Extract [preservative]), Fully Cooked Bacon Bits (pork Cured With Water, Salt, Sodium Phosphate, Sodium Erthorbate, Sodium Nitrite May Also Contain Smoke Flavoring, Sugar, And Brown Sugar), Green Onions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 255.0kcal (-31.00kcal, -10.84%) | |
| Total Fat | 8.82g (-12.61g, -58.84%) | |
| Saturated Fat | 4.41g (-9.88g, -69.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 64.0mg (-7.00mg, -9.86%) | |
| Sodium | 657.0mg (-22.00mg, -3.24%) | |
| Total Carbohydrates | 31.37g (+27.80g, +778.71%) | |
| Dietary Fiber | 1.0g (+1.00g) | |
| Sugars | 0.98g (+0.98g) | |
| Sugars, added | N/A | |
| Protein | 13.73g (-4.13g, -23.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 181.0mg (+2.00mg, +1.12%) | |
| Iron, Fe | 0.98mg (+0.98mg) | |
| Potassium, K | 115.0mg (-28.00mg, -19.58%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Dough: Brown Rice Flour, Water, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Flax Seed, Xanthan Gum, Salt, Glucono Delta Lactone* Filling: Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzyme), Beyond Beef Crumbles Italian Sausage (water, Pea Protein, Expeller Pressed Canola Oil, Natural Flavors, Spices, Garlic Powder, Citric Acid), Ricotta Cheese (pasteurized Whey, Cream, Milk, Vinegar, Salt) | ||