Hot Pockets Hickory Ham & Cheddar With Reduced Fat Cheddar Cheese & Sauce In A Crispy Buttery Crust Sandwiches, Hickory Ham & Cheddar by Nestle Usa Inc: Similar Foods
- Product:
- Hickory Ham & Cheddar With Reduced Fat Cheddar Cheese & Sauce In A Crispy Buttery Crust Sandwiches, Hickory Ham & Cheddar
- Brand:
- Hot Pockets
- Maker:
- Nestle Usa Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2577123/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 220.0kcal | |
| Total Fat | 7.87g | |
| Saturated Fat | 3.54g | |
| Trans Fat | 0.0g | |
| Cholesterol | 12.0mg | |
| Sodium | 472.0mg | |
| Total Carbohydrates | 29.92g | |
| Dietary Fiber | 0.8g | |
| Sugars | 2.36g | |
| Sugars, added | N/A | |
| Protein | 7.09g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 110.0mg | |
| Iron, Fe | 1.73mg | |
| Potassium, K | 134.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Water, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Fully Cooked Ham And Water Product, 25% Of Weight Is Added Ingredients, Ground And Formed, Natural Smoke Flavor Added (cured With Water, Sugar, Salt, Sodium Phosphate, Dehydrated Pork Broth, Potassium Salt, Carrageenan, Natural Smoke Flavor, Sodium Erythorbate, Sodium Nitrite), Reduced Fat Cheddar Cheese (pasteurized Part Skim Milk, Skim Milk, Modified Food Starch*, Cultures, Salt, Flavors*, Potassium Salt*, Annatto, Vitamin A Palmitate, Enzymes, Margarine (palm Oil, Water, Soybean Oil, Sugar, Mono & Diglycerides, Soybean Lecithin, Potassium Sorbate And Citric Acid [preservatives], Annatto And Turmeric Color, Vitamin A Palmitate Added), 2% Or Less Of Fractionated Palm Oil, Sugar, Modified Food Starch, Vegetable Oil (soybean Oil And Or Canola Oil), Maltodextrin, Salt, Whey, Dough Conditioner Blend (calcium Sulfate, Salt, L Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes [wheat]), Buttermilk Powder, Yeast, Corn Syrup Solids, Bleached Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese (cultured Milk, Salt, Enzymes), Enzyme Modified Cheddar Cheese, Sodium Caseinate, Annatto And Turmeric Color, Mono And Diglycerides, Autolyzed Yeast Extract, Dried Garlic, Lactic Acid Blend (lactic Acid, Calcium Lactate), Enzyme Modified Milk Fat, Natural Flavor, Acetic Acid, Calcium Hydroxide, Calcium Lactate, Citric Acid, Dextrin, Disodium Phosphate, Dried Onion, Lactic Acid, Sodium Hydroxide, Methylcellulose, Soy Flour, Dried Egg Whites | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 220.0kcal (=) | |
| Total Fat | 7.87g (=) | |
| Saturated Fat | 3.94g (+0.40g, +11.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (=) | |
| Sodium | 472.0mg (=) | |
| Total Carbohydrates | 29.92g (=) | |
| Dietary Fiber | 0.8g (=) | |
| Sugars | 2.36g (=) | |
| Sugars, added | N/A | |
| Protein | 7.09g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 110.0mg (=) | |
| Iron, Fe | 1.73mg (=) | |
| Potassium, K | 134.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Ingredients: Water, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Fully Cooked Ham And Water Product, 25% Of Weight Is Added Ingredients, Ground And Formed, Natural Smoke Flavor Added (cured With Water, Sugar, Salt, Sodium Phosphate, Dehydrated Pork Broth, Potassium Salt, Carrageenan, Natural Smoke Flavor, Sodium Erythorbate, Sodium Nitrite), Reduced Fat Cheddar Cheese (pasteurized Part Skim Milk, Skim Milk, Modified Food Starch*, Cultures, Salt, Flavors*, Potassium Salt*, Annatto, Vitamin A Palmitate, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 208.0kcal (-12.00kcal, -5.45%) | |
| Total Fat | 5.38g (-2.49g, -31.64%) | |
| Saturated Fat | 2.31g (-1.23g, -34.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+3.00mg, +25.00%) | |
| Sodium | 477.0mg (+5.00mg, +1.06%) | |
| Total Carbohydrates | 29.23g (-0.69g, -2.31%) | |
| Dietary Fiber | 1.5g (+0.70g, +87.50%) | |
| Sugars | 4.62g (+2.26g, +95.76%) | |
| Sugars, added | N/A | |
| Protein | 10.77g (+3.68g, +51.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 115.0mg (+5.00mg, +4.55%) | |
| Iron, Fe | 1.85mg (+0.12mg, +6.94%) | |
| Potassium, K | 123.0mg (-11.00mg, -8.21%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Water, Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Cooked Grilled White Meat Chicken (white Meat Chicken, Water, 2% Or Less Of Yeast Extract, Salt, Sugar, Garlic & Onion Powder, Rice Starch, Natural Flavor), Tomato Paste, Tomatoes, Sugar, 2% Or Less Of Vegetable Oil (soybean Oil And Or Corn Oil), Wheat Gluten, Parmesan, Asiago And Romano Cheese Blend (cultured Part Skim Cow's Milk, Salt, Enzymes), Degerminated Yellow Corn Meal, Yeast, Salt, Garlic, Datem, Baking Soda, Spices, Wheat Flour, Enzymes, Dried Garlic, Ascorbic Acid (dough Conditioner) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 209.0kcal (-11.00kcal, -5.00%) | |
| Total Fat | 6.47g (-1.40g, -17.79%) | |
| Saturated Fat | 2.52g (-1.02g, -28.81%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (+2.00mg, +16.67%) | |
| Sodium | 468.0mg (-4.00mg, -0.85%) | |
| Total Carbohydrates | 30.22g (+0.30g, +1.00%) | |
| Dietary Fiber | 1.4g (+0.60g, +75.00%) | |
| Sugars | 2.88g (+0.52g, +22.03%) | |
| Sugars, added | N/A | |
| Protein | 7.91g (+0.82g, +11.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 116.0mg (+6.00mg, +5.45%) | |
| Iron, Fe | 2.16mg (+0.43mg, +24.86%) | |
| Potassium, K | 150.0mg (+16.00mg, +11.94%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Sugar, Yeast, 2% Or Less: Leavening [sodium Aluminum Phosphate, Sodium Bicarbonate], Salt, Enzyme, Ascorbic Acid, Wheat Starch, Degermed Corn Meal, Soy Lecithin), Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (water, Tomatoes, Seasoning [sugar, Salt, Dehydrated Garlic, Spice]), Tomatoes, Basil, Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Rennet), Romano Cheese (pasteurized Milk, Cheese Cultures, Salt, Rennet), Asiago Cheese (pasteurized Milk, Cheese Cultures, Salt, Rennet), Seasoning (salt, Garlic And Spice) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (-20.00kcal, -9.09%) | |
| Total Fat | 6.67g (-1.20g, -15.25%) | |
| Saturated Fat | 3.03g (-0.51g, -14.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+3.00mg, +25.00%) | |
| Sodium | 473.0mg (+1.00mg, +0.21%) | |
| Total Carbohydrates | 30.91g (+0.99g, +3.31%) | |
| Dietary Fiber | 3.6g (+2.80g, +350.00%) | |
| Sugars | 3.64g (+1.28g, +54.24%) | |
| Sugars, added | N/A | |
| Protein | 6.06g (-1.03g, -14.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 109.0mg (-1.00mg, -0.91%) | |
| Iron, Fe | 0.3mg (-1.43mg, -82.66%) | |
| Potassium, K | 139.0mg (+5.00mg, +3.73%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust: Cauliflower, Corn Starch, Rice Flour, Potato Starch, Inulin, Psyllium Husk Powder, Water, Dextrose, Fructose, Modified Cellulose, Extra Virgin Olive Oil, Brown Cane Sugar, Sea Salt, Yeast Topping: Mozzarella Cheese (pasteurized Milk, Bacterial Culture, Salt, Calcium Chloride, Microbial Enzyme), Tomato Sauce (tomatoes, Blend Of Extra Virgin Olive Oil And Sunflower Oil, Salt, Oregano, Black Pepper, Granulated Garlic, Citric Acid), Cherry Tomatoes, Pesto (extra Virgin Olive Oil, Basil, Parmesan (pasteurized Milk, Salt, Lipase, Microbial Enzyme, Bacterial Culture, Cellulose, Natamycin), Romano (pasteurized Milk, Salt, Lipase, Microbial Enzyme, Bacterial Culture, Cellulose, Natamycin), Garlic, Sugar) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 216.0kcal (-4.00kcal, -1.82%) | |
| Total Fat | 6.82g (-1.05g, -13.34%) | |
| Saturated Fat | 2.84g (-0.70g, -19.77%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (+5.00mg, +41.67%) | |
| Sodium | 489.0mg (+17.00mg, +3.60%) | |
| Total Carbohydrates | 30.68g (+0.76g, +2.54%) | |
| Dietary Fiber | 3.4g (+2.60g, +325.00%) | |
| Sugars | 3.41g (+1.05g, +44.49%) | |
| Sugars, added | N/A | |
| Protein | 11.36g (+4.27g, +60.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 5.5mg | |
| Calcium, Ca | 114.0mg (+4.00mg, +3.64%) | |
| Iron, Fe | 2.05mg (+0.32mg, +18.50%) | |
| Potassium, K | 142.0mg (+8.00mg, +5.97%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.27g | |
| Fatty acids, total polyunsaturated | 1.14g | |
| Ingredients | ||
|---|---|---|
Bagel (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate {b1}, Riboflavin {b2}, Folic Acid], Water, Whole Wheat Flour, Contains Less Than 2% Of The Following: Sugar, Wheat Gluten, Yeast, Salt, Soybean Oil, Modified Wheat Starch, Soy Protein Isolate, Vinegar [preservative]), Tomato Sauce (water, Tomato Paste, Spices [sugar, Salt, Garlic, Black Pepper, Basil]), Mozzarella Cheese (pasteurized Milk, Nonfat Milk, Cultures, Salt, Enzymes), Sausage (pork, Water, Spices, Corn Syrup Solids, Salt, Sodium Phosphate, Garlic), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of: Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid May Contain Less Than 2% Of Sodium Ascorbate), Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 222.0kcal (+2.00kcal, +0.91%) | |
| Total Fat | 5.93g (-1.94g, -24.65%) | |
| Saturated Fat | 2.96g (-0.58g, -16.38%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (+7.00mg, +58.33%) | |
| Sodium | 489.0mg (+17.00mg, +3.60%) | |
| Total Carbohydrates | 31.85g (+1.93g, +6.45%) | |
| Dietary Fiber | 1.5g (+0.70g, +87.50%) | |
| Sugars | 3.7g (+1.34g, +56.78%) | |
| Sugars, added | N/A | |
| Protein | 9.63g (+2.54g, +35.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 96.0mg (-14.00mg, -12.73%) | |
| Iron, Fe | 2.22mg (+0.49mg, +28.32%) | |
| Potassium, K | 126.0mg (-8.00mg, -5.97%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Soybean Oil, Seasoned Bread Crumbs [enriched Wheat Flour, Salt, Sugar, Yeast, Spices, Soybean Oil, Dehydrated Parsley], Yeast, Corn Syrup, Palm Oil, Yellow Cornmeal, Wheat Semolina, Dough Conditioners [datem, Wheat Gluten, Sugar, Dextrose, Wheat Flour, Malted Barley Flour, Guar Gum, Active Malt Flour, Calcium Pyrophosphate, Ascorbic Acid, Enzyme], Sugar, Salt, Natural Flavored Oil [soybean Oil, Hydrogenated Soybean Oil, Natural Flavors, And Beta Carotene], Parmesan Cheese [pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes], Vital Wheat Gluten, Wheat Protein Isolate, Sodium Bicarbonate, Sodium Aluminum Phosphate, Olive Oil, L Cysteine), Sauce (water, Bbq Seasoning [fructose, Molasses Powder {cane Sugar, Cane Molasses, Cane Caramel Color}, Sugar, Modified Food Starch, Salt, Paprika, Natural Flavors Including Smoke, Dehydrated Onion And Garlic, Caramel Color {sulfites}, Spices, Citric Acid], Tomatoes, Hot Sauce [aged Red Cayenne Peppers, Distilled Vinegar, Salt, Granulated Garlic], Vinegar), Whole Milk Mozzarella Cheese (cultured Pasteurized Milk, Salt And Enzymes), Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Isolated Soy Protein Product [isolated Soy Protein, Modified Food Starch, Unmodified Corn Starch, Carrageenan With Less Than 2% Soy Lecithin], Seasoning [potassium Citrate, Citric Acid, Sodium Diacetate, Vegetable Oil], Salt, Sodium Phosphates, Carrageenan), Yellow Cheddar (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto), Red Bell Peppers, Jalapeno Peppers | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 230.0kcal (+10.00kcal, +4.55%) | |
| Total Fat | 8.73g (+0.86g, +10.93%) | |
| Saturated Fat | 3.17g (-0.37g, -10.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-8.00mg, -66.67%) | |
| Sodium | 452.0mg (-20.00mg, -4.24%) | |
| Total Carbohydrates | 33.33g (+3.41g, +11.40%) | |
| Dietary Fiber | 4.0g (+3.20g, +400.00%) | |
| Sugars | 3.97g (+1.61g, +68.22%) | |
| Sugars, added | N/A | |
| Protein | 6.35g (-0.74g, -10.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 111.0mg (+1.00mg, +0.91%) | |
| Iron, Fe | 0.32mg (-1.41mg, -81.50%) | |
| Potassium, K | 127.0mg (-7.00mg, -5.22%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust: Water, Corn Starch, Rice Flour, Potato Starch, Inulin, Psyllium Husk Powder, Dextrose, Fructose, Modified Cellulose, Extra Virgin Olive Oil, Brown Cane Sugar, Sea Salt, Potato Flakes, Yeast Topping: Tomato Sauce (tomatoes, Extra Virgin Olive Oil, Sunflower Oil, Salt, Oregano, Black Pepper, Granulated Garlic, Citric Acid), Mozzarella Cheese (pasteurized Milk, Culture, Salt, Enzymes], Pesto (extra Virgin Olive Oil, Basil, Parmesan Cheese (pasteurized Milk, Culture, Sat, Enzymes], Romano Cheese [pasteurized Milk, Culture, Salt, Enzymes], Garlic, Sugar) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 234.0kcal (+14.00kcal, +6.36%) | |
| Total Fat | 5.67g (-2.20g, -27.95%) | |
| Saturated Fat | 2.48g (-1.06g, -29.94%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-5.00mg, -41.67%) | |
| Sodium | 475.0mg (+3.00mg, +0.64%) | |
| Total Carbohydrates | 37.59g (+7.67g, +25.64%) | |
| Dietary Fiber | 1.4g (+0.60g, +75.00%) | |
| Sugars | 4.26g (+1.90g, +80.51%) | |
| Sugars, added | N/A | |
| Protein | 9.22g (+2.13g, +30.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 109.0mg (-1.00mg, -0.91%) | |
| Iron, Fe | 0.71mg (-1.02mg, -58.96%) | |
| Potassium, K | 113.0mg (-21.00mg, -15.67%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Soybean Oil, 2% Or Less Of Yeast, Dextrose, Salt, Leavening [corn Starch, Sodium Aluminum Phosphate, Sodium Bicarbonate], Yellow Corn Meal, L Cysteine, Soy Lecithin [processing Aid]), Sauce (water, Tomato Paste, Warmed Honey, Soybean Oil, 2% Or Less Of Modified Food Starch, Spices, Salt, Seasoning [salt, Paprika, Spices, Onion Powder, Garlic Powder, Parmesan Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes}, Silicon Dioxide {anti Caking}], Garlic Powder, Xanthan Gum), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Unsmoked Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Grated Parmesan Cheese (parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Cellulose [anti Caking]), Grated Romano Cheese (romano Cheese Made From Cow's Milk [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Cellulose [anti Caking]), Grated Asiago Cheese (asiago Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Cellulose [anti Caking]), Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 220.0kcal (=) | |
| Total Fat | 2.44g (-5.43g, -69.00%) | |
| Saturated Fat | 0.0g (-3.54g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 463.0mg (-9.00mg, -1.91%) | |
| Total Carbohydrates | 36.59g (+6.67g, +22.29%) | |
| Dietary Fiber | 2.4g (+1.60g, +200.00%) | |
| Sugars | 0.0g (-2.36g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 12.2g (+5.11g, +72.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 110.0mg (=) | |
| Iron, Fe | 2.44mg (+0.71mg, +41.04%) | |
| Potassium, K | 154.0mg (+20.00mg, +14.93%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Water, Stone Ground Yellow Corn Masa Flour, Wheat Gluten, Contains 2% Or Less Of Each Op: Guar Gum, Non Aluminum Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Sea Salt, Fumaric Acid, Trace Of Lime, To Maintain Freshness (calcium Propionate, Sorbic Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 225.0kcal (+5.00kcal, +2.27%) | |
| Total Fat | 7.25g (-0.62g, -7.88%) | |
| Saturated Fat | 3.26g (-0.28g, -7.91%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (+2.00mg, +16.67%) | |
| Sodium | 464.0mg (-8.00mg, -1.69%) | |
| Total Carbohydrates | 30.43g (+0.51g, +1.70%) | |
| Dietary Fiber | 1.4g (+0.60g, +75.00%) | |
| Sugars | 2.17g (-0.19g, -8.05%) | |
| Sugars, added | N/A | |
| Protein | 9.42g (+2.33g, +32.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 116.0mg (+6.00mg, +5.45%) | |
| Iron, Fe | 0.58mg (-1.15mg, -66.47%) | |
| Potassium, K | 109.0mg (-25.00mg, -18.66%) | |
| Vitamin D, IU | 9.0IU | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Yeast, Soybean Oil, Corn Syrup, Baking Powder [corn Starch, Sodium Aluminum Phosphate, Sodium Bicarbonate), Palm Oil, Semolina [wheat], Sugar, Dough Conditioner [datem, Wheat Gluten, Sugar, Dextrose, Wheat Flour, Malted Barley Flour, Guar Gum, Active Malt Flour, Calcium Pyrophosphate, Ascorbic Acid, Enzyme, Salt, Parmesan And Romano Cheese Blend (parmesan Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Rennet), Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Rennet), Powdered Cellulose (anti Caking), Salt], Vital Wheat Gluten, Wheat Protein Isolate, Olive Oil, Inactive Yeast), Sauce (water, Mozzarella Seasoning [whey, Modified Food Starch, Creamer Powder (coconut Oil, Corn Syrup Solids, Sodium Caseinate, Dipotassium Phosphate, Mono And Diglycerides), Natural Flavors, Salt, Mozzarella Cheese Powder (mozzarella Cheese (part Skim Milk, Salt, Cultures, Enzymes), Disodium Phosphate}], Au Jus Seasoning [salt, Beef Stock, Beef Fat Powder (rendered Beef Fat, Beef Broth, Natural Flavor), Sugar, Natural Flavors (dextrose), Spices Including Celery]), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Fully Cooked Beef Philly Steak Water And Binder Product (boneless Beef, Water, Less Than 2% Of Rice Starch, Salt, Flavors, Dextrose, Sodium Phosphates, Sugar, Maltodextrin, Garlic, Onion, Yeast Extract, Hydrolyzed Soy Protein, Natural Flavoring, Natural Grill Flavor [from Sunflower Oil), Soybean Oil, Caramel Color), Provolone Cheese (pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes), Green Bell Peppers, Caramelized Onions (onions, Less Than 2% Natural Onion Flavoring [gum Arabic, Natural Flavors, Rice Concentrate, Maltodextrin), Contains Less Than 2% Of Breadcrumbs (enriched Wheat Flour [enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Salt, Sugar, Yeast, Spices, Soybean Oil, Dehydrated Parsley), Soybean Oil Topping (soybean Oil, Fully Hydrogenated Soybean Oil, Natural Butter Flavor, Beta Carotene [color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 220.0kcal (=) | |
| Total Fat | 2.44g (-5.43g, -69.00%) | |
| Saturated Fat | 0.0g (-3.54g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 463.0mg (-9.00mg, -1.91%) | |
| Total Carbohydrates | 36.59g (+6.67g, +22.29%) | |
| Dietary Fiber | 2.4g (+1.60g, +200.00%) | |
| Sugars | 0.0g (-2.36g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 12.2g (+5.11g, +72.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 100.0mg (-10.00mg, -9.09%) | |
| Iron, Fe | 2.44mg (+0.71mg, +41.04%) | |
| Potassium, K | 154.0mg (+20.00mg, +14.93%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Water, Stone Ground Corn Masa Flour, Wheat Gluten, Contains 2% Or Less Of Each Of: Guar Gum, Non Aluminum Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Sea Salt, Fumaric Acid, Trace Of Lime, To Maintain Freshness (calcium Propionate, Sorbic Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 216.0kcal (-4.00kcal, -1.82%) | |
| Total Fat | 4.8g (-3.07g, -39.01%) | |
| Saturated Fat | 2.0g (-1.54g, -43.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (+4.00mg, +33.33%) | |
| Sodium | 464.0mg (-8.00mg, -1.69%) | |
| Total Carbohydrates | 32.0g (+2.08g, +6.95%) | |
| Dietary Fiber | 1.6g (+0.80g, +100.00%) | |
| Sugars | 5.6g (+3.24g, +137.29%) | |
| Sugars, added | N/A | |
| Protein | 10.4g (+3.31g, +46.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 104.0mg (-6.00mg, -5.45%) | |
| Iron, Fe | 1.68mg (-0.05mg, -2.89%) | |
| Potassium, K | 160.0mg (+26.00mg, +19.40%) | |
| Vitamin D, IU | 3.0IU | |
| Ingredients | ||
|---|---|---|
Crust: Enriched Flour (wheat Flour, Niacin, Reduced Iron, Enzyme, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Extra Virgin Olive Oil, Yeast, Sugar, Salt, L Cysteine Hydrochloride (dough Conditioner) Toppings: Chicken Breast (chicken Breast, Water, Rice Starch, Salt, Potassium Chloride, Dextrose, Sodium Phosphate, Carrageenan), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Salt, Cheese Culture, Calcium Chloride, Enzyme), Cheddar Cheese (pasteurized Milk, Salt, Calcium Chloride, Cheese Culture, Enzyme, Annatto Color, Cellulose), Red Bell Peppers, Red Onions Chipotle Bbq Sauce: Water, Tomato Paste, Worcestershire Sauce (distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor, Sulfite), Invert Sugar, Brown Sugar, Distilled Vinegar, Contains Less Than 2% Of Salt, Modified Corn Starch, Dried Garlic, Chili Peppers, Onion Powder, Crushed Chilies, Chipotle Peppers, Paprika, Spices, Natural Flavor, Yeast Extract, Caramel Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 230.0kcal (+10.00kcal, +4.55%) | |
| Total Fat | 16.36g (+8.49g, +107.88%) | |
| Saturated Fat | 3.03g (-0.51g, -14.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+3.00mg, +25.00%) | |
| Sodium | 467.0mg (-5.00mg, -1.06%) | |
| Total Carbohydrates | 14.55g (-15.37g, -51.37%) | |
| Dietary Fiber | 1.8g (+1.00g, +125.00%) | |
| Sugars | 5.45g (+3.09g, +130.93%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-0.42g, -5.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 91.0mg (-19.00mg, -17.27%) | |
| Iron, Fe | 1.09mg (-0.64mg, -36.99%) | |
| Potassium, K | 127.0mg (-7.00mg, -5.22%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Vegetable Mix: Radishes, Baby Green Leaf Lettuce, Baby Green Oak Lettuce, Baby Green Tango Lettuce, Baby Red Leaf Lettuce, Baby Red Oak Lettuce, Baby Lollo Rossa Lettuce, Baby Mizuna, Baby Arugula, Baby Tatsoi, Frisee, Endive, Baby Green Chard, Baby Red Chard, White Wine Lemon Vinaigrette Dressing: Canola Oil, Water, Brown Sugar, Dijon Mustard (distilled Vinegar, Water, Mustard Seed, Salt, White Wine, Citric Acid, Tartaric Acid, Spices), Sugar, Extra Virgin Olive Oil, Lemon Juice Concentrate, Less Than 2% Of Lime Juice Concentrate, Garlic Puree (garlic, Water, Citric Acid), White Wine Vinegar, Salt, Egg Yolk, Distilled Vinegar, Acacia Gum, Xanthan Gum, Natural Flavor, Spice, Mustard Flour, Turmeric Extract (color), Farro: Cooked Farro (farro, Water), Salami: Pork, Beef, Salt, Dextrose, Spices, Lactic Acid Starter Culture, Sodium Ascorbate, Natural Smoke Flavor, Flavoring, Sodium Nitrite, Bha, Bht And Citric Acid, Crispy Red Bell Peppers: Red Bell Peppers, Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sunflower, Safflower And Or Canola Oil, Salt, Parmesan Cheese Crisps: Pasteurized Part Skimmed Milk, Cheese Cultures, Sea Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 222.0kcal (+2.00kcal, +0.91%) | |
| Total Fat | 2.78g (-5.09g, -64.68%) | |
| Saturated Fat | 0.0g (-3.54g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 458.0mg (-14.00mg, -2.97%) | |
| Total Carbohydrates | 37.5g (+7.58g, +25.33%) | |
| Dietary Fiber | 2.8g (+2.00g, +250.00%) | |
| Sugars | 1.39g (-0.97g, -41.10%) | |
| Sugars, added | N/A | |
| Protein | 11.11g (+4.02g, +56.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 100.0mg (-10.00mg, -9.09%) | |
| Iron, Fe | 1.39mg (-0.34mg, -19.65%) | |
| Potassium, K | 153.0mg (+19.00mg, +14.18%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Ingredients: Water, Stone Ground Corn Masa Flour, Wheat Gluten, Contains 2% Or Less Of Each Of: Guar Gum, Non Aluminum Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Sea Salt, Fumaric Acid, Trace Of Lime, To Maintain Freshness (calcium Propionate, Sorbic Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 231.0kcal (+11.00kcal, +5.00%) | |
| Total Fat | N/A | |
| Saturated Fat | 4.16g (+0.62g, +17.51%) | |
| Trans Fat | 0.22g (+0.22g) | |
| Cholesterol | 24.0mg (+12.00mg, +100.00%) | |
| Sodium | 473.0mg (+1.00mg, +0.21%) | |
| Total Carbohydrates | 27.68g (-2.24g, -7.49%) | |
| Dietary Fiber | 2.9g (+2.10g, +262.50%) | |
| Sugars | 3.13g (+0.77g, +32.63%) | |
| Sugars, added | N/A | |
| Protein | 10.11g (+3.02g, +42.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 123.0mg (+13.00mg, +11.82%) | |
| Iron, Fe | 1.78mg (+0.05mg, +2.89%) | |
| Potassium, K | 153.0mg (+19.00mg, +14.18%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 8.7g | |
| Ingredients | ||
|---|---|---|
Crust: Flour Blend [whole Wheat Flour, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid)], Water, Golden Brown Sugar (sugar, Molasses), Corn Oil, Instant Yeast (yeast, Sorbitan Monostearate), Salt Cheese: Mozzarella Cheese (pasteurized Milk, Nonfat Milk, Cultures, Salt, Enzymes) Sauce: Water, Tomato Paste, Seasoning [sugar, Modified Corn Starch, Salt, Spices, Modified Cellulose, Garlic Powder, Dehydrated Blend Of Romano Cheese (part Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Sodium Phosphate, Contains Less Than 2% Silicon Dioxide (anti Caking Agent) And Refined Soybean Oil (anti Dusting Agent)] Pepperoni: Pork, Beef, Salt, Spices, Sugar, Lactic Acid Starter Culture, Extractive Of Paprika, Garlic Powder, Spice Extractives, Sodium Nitrite, Bha, Bht And Citric Acid Added To Help Protect Flavor | ||