California Pizza Kitchen Bbq Recipe Chicken Topped With Bbq Seasoned Grilled White Meat Chicken, Red Onions, Cilantro, Mozzarella & Hickory Smoked Gouda Cheeses Over Sweet & Tangy Bbq Sauce Crispy Thin Crust Pizza, Bbq Recipe Chicken by Nestle Usa Inc: Similar Foods
- Product:
- Bbq Recipe Chicken Topped With Bbq Seasoned Grilled White Meat Chicken, Red Onions, Cilantro, Mozzarella & Hickory Smoked Gouda Cheeses Over Sweet & Tangy Bbq Sauce Crispy Thin Crust Pizza, Bbq Recipe Chicken
- Brand:
- California Pizza Kitchen
- Maker:
- Nestle Usa Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2159103/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 209.0kcal | |
| Total Fat | 7.91g | |
| Saturated Fat | 3.6g | |
| Trans Fat | 0.0g | |
| Cholesterol | 25.0mg | |
| Sodium | 460.0mg | |
| Total Carbohydrates | 23.74g | |
| Dietary Fiber | 0.7g | |
| Sugars | 6.47g | |
| Sugars, added | N/A | |
| Protein | 11.51g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 158.0mg | |
| Iron, Fe | 1.65mg | |
| Potassium, K | 151.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Toppings: Cooked, Grilled, Seasoned White Meat Chicken (white Meat Chicken, Water, Sugar, 2% Or Less Of Salt, Paprika, Natural Flavors, Yeast Extract, Rice Concentrate, Potato Starch, Onion Powder, Garlic Powder), Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Smoked Gouda Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes, Annatto [color]), Red Onions, Cilantro Crust: Enriched Wheat Flour (wheat Flour, Niacin [vitamin B3], Reduced Iron, Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid [vitamin B9]), Water, Olive Oil, Sugar, Palm Oil, Sea Salt, Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate) Barbecue Sauce: Water, Tomato Paste, Brown Sugar, Distilled Vinegar, Molasses, Sugar, Salt, Apple Cider Vinegar, Natural Flavor, Garlic Powder, Mustard Bran, Spices, Ground Chili Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 209.0kcal (=) | |
| Total Fat | 7.91g (=) | |
| Saturated Fat | 3.6g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (=) | |
| Sodium | 460.0mg (=) | |
| Total Carbohydrates | 23.74g (=) | |
| Dietary Fiber | 0.7g (=) | |
| Sugars | 6.47g (=) | |
| Sugars, added | N/A | |
| Protein | 11.51g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 158.0mg (=) | |
| Iron, Fe | 1.65mg (=) | |
| Potassium, K | 151.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Toppings: Cooked, Grilled, Seasoned White Meat Chicken (white Meat Chicken, Water, Sugar, 2% Or Less Of Salt, Paprika, Natural Flavors, Yeast Extract, Rice Concentrate, Potato Starch, Onion Powder, Garlic Powder), Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Smoked Gouda Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes, Annatto [olor]), Red Onions, Cilantro Crust: Enriched Wheat Flour (wheat Flour, Niacin [vitamin B3], Reduced Iron, Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid [vitamin B9]), Water, Olive Oil, Sugar, Palm Oil, Sea Salt, Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate) Barbecue Sauce: Water, Tomato Paste, Brown Sugar, Distilled Vinegar, Molasses, Sugar, Salt, Apple Cider Vinegar, Natural Flavor, Garlic Powder, Mustard Bran, Spices, Ground Chili Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 209.0kcal (=) | |
| Total Fat | 7.91g (=) | |
| Saturated Fat | 3.6g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (=) | |
| Sodium | 460.0mg (=) | |
| Total Carbohydrates | 23.74g (=) | |
| Dietary Fiber | 0.7g (=) | |
| Sugars | 6.47g (=) | |
| Sugars, added | N/A | |
| Protein | 11.51g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 158.0mg (=) | |
| Iron, Fe | 1.65mg (=) | |
| Potassium, K | 151.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin [vitamin B3], Reduced Iron, Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid [vitamin B9]), Barbecue Sauce (water, Tomato Paste, Brown Sugar, Distilled Vinegar, Molasses, Sugar, Salt, Apple Cider Vinegar, Natural Flavor, Garlic Powder, Mustard Bran, Spices, Ground Chili Pepper), Cooked Grilled Bbq Seasoned Natural White Meat Chicken (white Meat Chicken, Water, Sugar, 2% Or Less Of Salt, Paprika, Natural Flavors, Yeast Extract, Rice Concentrate, Potato Starch, Onion Powder, Garlic Powder), Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Water, Smoked Gouda Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes, Annatto [color]), Onions, 2% Or Less Of Olive Oil, Sugar, Palm Oil, Salt, Cilantro, Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (+3.00kcal, +1.44%) | |
| Total Fat | 9.85g (+1.94g, +24.53%) | |
| Saturated Fat | 3.41g (-0.19g, -5.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-10.00mg, -40.00%) | |
| Sodium | 447.0mg (-13.00mg, -2.83%) | |
| Total Carbohydrates | 22.73g (-1.01g, -4.25%) | |
| Dietary Fiber | 1.5g (+0.80g, +114.29%) | |
| Sugars | 2.27g (-4.20g, -64.91%) | |
| Sugars, added | N/A | |
| Protein | 7.58g (-3.93g, -34.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 145.0mg (-13.00mg, -8.23%) | |
| Iron, Fe | 0.76mg (-0.89mg, -53.94%) | |
| Potassium, K | 149.0mg (-2.00mg, -1.32%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Organic Unbleached Wheat Flour, Organic Onions, Filtered Water, Organic Swiss Chard, Part Skim Mozzarella And Parmesan Cheeses (pasteurized Part Skim Milk, Culture, Salt, Enzymes [without Animal Enzymes Or Rennet]), Fontina Cheese (pasteurized Milk, Culture, Salt, Enzymes [without Animal Enzymes Or Rennet]), Ricotta Cheese (pasteurized Whey, Pasteurized Part Skim Milk, Vinegar, Citric Acid, Salt), Organic Extra Virgin Olive Oil, Organic Mushrooms, Organic Honey, Sea Salt, Expeller Pressed High Oleic Safflower And Or Sunflower Oil, Organic Balsamic Vinegar (organic Wine Vinegar, Organic Grape Must), Organic Garlic, Spices, Black Pepper, Yeast | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 203.0kcal (-6.00kcal, -2.87%) | |
| Total Fat | 8.27g (+0.36g, +4.55%) | |
| Saturated Fat | 4.51g (+0.91g, +25.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (-6.00mg, -24.00%) | |
| Sodium | 451.0mg (-9.00mg, -1.96%) | |
| Total Carbohydrates | 27.82g (+4.08g, +17.19%) | |
| Dietary Fiber | 5.3g (+4.60g, +657.14%) | |
| Sugars | 0.75g (-5.72g, -88.41%) | |
| Sugars, added | N/A | |
| Protein | 9.77g (-1.74g, -15.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 173.0mg (+15.00mg, +9.49%) | |
| Iron, Fe | 1.43mg (-0.22mg, -13.33%) | |
| Potassium, K | 165.0mg (+14.00mg, +9.27%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Dough 55%: Soft Unbleached Wheat Flour, Water, Salt, Sunflower Oil, Yeast, Malted Wheat Flour, Topping: Mozzarella Cheese 25% (pasteurized Milk, Salt, Rennet, Lactic Ferments), Tomato Sauce 20% (tomato Pure, Water, Sunflower Oil, Salt, Sugar, Oregano, Black Pepper) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 234.0kcal (+25.00kcal, +11.96%) | |
| Total Fat | 8.44g (+0.53g, +6.70%) | |
| Saturated Fat | 4.55g (+0.95g, +26.39%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (+1.00mg, +4.00%) | |
| Sodium | 455.0mg (-5.00mg, -1.09%) | |
| Total Carbohydrates | 28.57g (+4.83g, +20.35%) | |
| Dietary Fiber | 1.3g (+0.60g, +85.71%) | |
| Sugars | 7.14g (+0.67g, +10.36%) | |
| Sugars, added | N/A | |
| Protein | 10.39g (-1.12g, -9.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 162.0mg (+4.00mg, +2.53%) | |
| Iron, Fe | 0.58mg (-1.07mg, -64.85%) | |
| Potassium, K | 149.0mg (-2.00mg, -1.32%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Yeast, Olive Oil, Sugar, Bread Crumbs [wheat Flour, Sugar, Yeast, Salt], Salt, Inactive Yeast), Low Moisture Whole Milk Mozzarella, Monterey Jack, Yellow Cheddar Cheese Blend (cultured Pasteurized Milk, Salt, Enzymes, Annatto [color]), Bbq Sauce (bbq Sauce Seasoning [brown Sugar, Sugar, Molasses Powder {cane Sugar And Cane Molasses], Salt, Garlic Powder, Natural Smoke Flavor, Caramel Color, Spice], Tomato Concentrate, Water, White Distilled Vinegar), Fully Cooked Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Potato Starch, Seasoning [chicken Broth, Yeast Extract, Sea Salt, Potato Flour, Onion Powder, Cane Sugar, Natural Flavor], Sea Salt, Evaporated Cane Syrup, Caramelized Sugar Syrup), Red Onions, Cilantro | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 216.0kcal (+7.00kcal, +3.35%) | |
| Total Fat | 6.82g (-1.09g, -13.78%) | |
| Saturated Fat | 2.84g (-0.76g, -21.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (-8.00mg, -32.00%) | |
| Sodium | 455.0mg (-5.00mg, -1.09%) | |
| Total Carbohydrates | 30.68g (+6.94g, +29.23%) | |
| Dietary Fiber | 3.4g (+2.70g, +385.71%) | |
| Sugars | 3.41g (-3.06g, -47.30%) | |
| Sugars, added | N/A | |
| Protein | 11.36g (-0.15g, -1.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 136.0mg (-22.00mg, -13.92%) | |
| Iron, Fe | 1.82mg (+0.17mg, +10.30%) | |
| Potassium, K | 159.0mg (+8.00mg, +5.30%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Bagel (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate {vitamin B1}, Riboflavin {vitamin B2}, Folic Acid], Water, Whole Wheat Flour, Contains Less Than 2% Of Each: Sugar, Wheat Gluten, Yeast, Salt, Soybean Oil, Modified Wheat Starch, Soy Protein Isolate, Vinegar [preservative]), Tomato Sauce (water, Tomato Paste, Spices [sugar, Salt, Garlic, Black Pepper, Basil]), Mozzarella Cheese (pasteurized Milk, Nonfat Milk, Cultures, Salt, Enzymes), Uncured Pepperoni No Nitrates Or Nitrites Added (pork, Beef, Salt, Contains Less Than 2% Of: Mustard, Sugar, Spice Extractives Of Paprika [color], Spice Extractives, Garlic Powder, Citric Acid, Lactic Acid Starter Culture, Cultured Celery Juice Powder), Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 216.0kcal (+7.00kcal, +3.35%) | |
| Total Fat | 6.82g (-1.09g, -13.78%) | |
| Saturated Fat | 2.84g (-0.76g, -21.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (-8.00mg, -32.00%) | |
| Sodium | 455.0mg (-5.00mg, -1.09%) | |
| Total Carbohydrates | 30.68g (+6.94g, +29.23%) | |
| Dietary Fiber | 3.4g (+2.70g, +385.71%) | |
| Sugars | 3.41g (-3.06g, -47.30%) | |
| Sugars, added | N/A | |
| Protein | 11.36g (-0.15g, -1.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 136.0mg (-22.00mg, -13.92%) | |
| Iron, Fe | 1.82mg (+0.17mg, +10.30%) | |
| Potassium, K | 159.0mg (+8.00mg, +5.30%) | |
| Vitamin D, IU | 2.0IU (+2.00IU) | |
| Ingredients | ||
|---|---|---|
Bagel (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate {vitamin B1}, Riboflavin {vitamin B2}, Folic Acid], Water, Whole Wheat Flour, Contains Less Than 2% Of Each: Sugar, Wheat Gluten, Yeast, Salt, Soybean Oil, Modified Wheat Starch, Soy Protein Isolate, Vinegar [preservative]), Tomato Sauce (water, Tomato Paste, Spices [sugar, Salt, Garlic, Black Pepper, Basil]), Mozzarella Cheese (pasteurized Milk, Nonfat Milk, Cultures, Salt, Enzymes), Uncured Pepperoni No Nitrates Or Nitrites Added (pork, Beef, Salt, Contains Less Than 2% Of: Mustard, Sugar, Spice Extractive Of Paprika [color], Spice Extractives, Garlic Powder, Citric Acid, Lactic Acid Starter Culture, Cultured Celery Juice Powder), Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 196.0kcal (-13.00kcal, -6.22%) | |
| Total Fat | 5.59g (-2.32g, -29.33%) | |
| Saturated Fat | 2.8g (-0.80g, -22.22%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (-15.00mg, -60.00%) | |
| Sodium | 448.0mg (-12.00mg, -2.61%) | |
| Total Carbohydrates | 27.27g (+3.53g, +14.87%) | |
| Dietary Fiber | 1.4g (+0.70g, +100.00%) | |
| Sugars | 4.2g (-2.27g, -35.09%) | |
| Sugars, added | N/A | |
| Protein | 9.79g (-1.72g, -14.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 147.0mg (-11.00mg, -6.96%) | |
| Iron, Fe | 1.89mg (+0.24mg, +14.55%) | |
| Potassium, K | 140.0mg (-11.00mg, -7.28%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Water, Low Moisture Part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), Spinach Blend (spinach, Garlic), Mushrooms, Tomato Paste, Sugar, 2% Or Less Of Vegetable Oil (soybean Oil And Or Corn Oil), Wheat Gluten, Degerminated Yellow Corn Meal, Yeast, Salt, Datem, Baking Soda, Spices, Wheat Flour, Enzymes, Dried Garlic, Ascorbic Acid (dough Conditioner) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 194.0kcal (-15.00kcal, -7.18%) | |
| Total Fat | 6.72g (-1.19g, -15.04%) | |
| Saturated Fat | 2.99g (-0.61g, -16.94%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-10.00mg, -40.00%) | |
| Sodium | 440.0mg (-20.00mg, -4.35%) | |
| Total Carbohydrates | 26.12g (+2.38g, +10.03%) | |
| Dietary Fiber | 1.5g (+0.80g, +114.29%) | |
| Sugars | 2.24g (-4.23g, -65.38%) | |
| Sugars, added | N/A | |
| Protein | 8.21g (-3.30g, -28.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 164.0mg (+6.00mg, +3.80%) | |
| Iron, Fe | 0.82mg (-0.83mg, -50.30%) | |
| Potassium, K | 142.0mg (-9.00mg, -5.96%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Crust: Unbleached Wheat Flour, Water, Extra Virgin Olive Oil, Contains 2% Or Less Of The Following: Yeast, Organic Cane Sugar, Sea Salt, Honey, Leavening (monocalcium Phosphate, Sodium Bicarbonate), Cultured Wheat Starch, Citric Acid, Ascorbic Acid (dough Conditioner) Toppings: Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes), Sauce (water, Tomato Paste Organic Seasoning Blend [organic Cane Sugar, Sea Salt, Organic Spices {organic Oregano, Organic Basil, Organic Parsley, Organic Red Chile Powder}, Organic Garlic Powder, Organic Expeller Pressed Canola Oil), Extra Virgin Olive Oil, Organic Cane Sugar, Basil Lemon Juice Concentrate), Red Onions, Broccoli , Red Bell Peppers, Yellow Bell Peppers, Black Olives (ripe Olives, Salt, Ferrous Gluconate [stabilizer]), Soy Lecitthin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (-9.00kcal, -4.31%) | |
| Total Fat | 8.28g (+0.37g, +4.68%) | |
| Saturated Fat | 3.45g (-0.15g, -4.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-4.00mg, -16.00%) | |
| Sodium | 441.0mg (-19.00mg, -4.13%) | |
| Total Carbohydrates | 23.45g (-0.29g, -1.22%) | |
| Dietary Fiber | 0.7g (=) | |
| Sugars | 2.07g (-4.40g, -68.01%) | |
| Sugars, added | N/A | |
| Protein | 8.28g (-3.23g, -28.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 140.0mg (-18.00mg, -11.39%) | |
| Iron, Fe | 0.69mg (-0.96mg, -58.18%) | |
| Potassium, K | 142.0mg (-9.00mg, -5.96%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Multigrain Crust (wheat Flour, Water, Vegetable Oil [canola Oil, Pure Olive Oil], Flaxseed, Yeast, Sugar, Salt, Whole Oat Flour), Sauce (tomato Puree [water, Tomato Paste], Fire Roasted Red Bell Pepper Puree, Extra Virgin Olive Oil, Red Wine Vinegar, Salt, Spices, Garlic*, Onion*, Basil*), Low Moisture Mozzarella Cheese (pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes), Spinach, Feta Cheese (pasteurised Cow's Mik, Cheese Culture, Salt, Enzymes), Red Bell Peppers, Green Bell Peppers, Yellow Bell Peppers, *dried | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (-9.00kcal, -4.31%) | |
| Total Fat | 8.28g (+0.37g, +4.68%) | |
| Saturated Fat | 3.45g (-0.15g, -4.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-4.00mg, -16.00%) | |
| Sodium | 441.0mg (-19.00mg, -4.13%) | |
| Total Carbohydrates | 23.45g (-0.29g, -1.22%) | |
| Dietary Fiber | 0.7g (=) | |
| Sugars | 2.07g (-4.40g, -68.01%) | |
| Sugars, added | N/A | |
| Protein | 8.28g (-3.23g, -28.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 140.0mg (-18.00mg, -11.39%) | |
| Iron, Fe | 0.69mg (-0.96mg, -58.18%) | |
| Potassium, K | 142.0mg (-9.00mg, -5.96%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Multigrain Crust (wheat Flour, Water, Vegetable Oil [canola Oil, Pure Olive Oil], Flaxseed, Yeast, Sugar, Salt, Whole Oat Flour), Sauce (tomato Puree [water, Tomato Paste], Fire Roasted Red Bell Pepper Puree, Extra Virgin Olive Oil, Red Wine Vinegar, Salt, Spices, Garlic*, Onion*, Basil*), Low Moisture Mozzarella Cheese (pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes), Spinach, Feta Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes), Red Bell Peppers, Green Bell Peppers, Yellow Bell Peppers | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 194.0kcal (-15.00kcal, -7.18%) | |
| Total Fat | 7.19g (-0.72g, -9.10%) | |
| Saturated Fat | 4.32g (+0.72g, +20.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-7.00mg, -28.00%) | |
| Sodium | 446.0mg (-14.00mg, -3.04%) | |
| Total Carbohydrates | 24.46g (+0.72g, +3.03%) | |
| Dietary Fiber | 1.4g (+0.70g, +100.00%) | |
| Sugars | 4.32g (-2.15g, -33.23%) | |
| Sugars, added | N/A | |
| Protein | 8.63g (-2.88g, -25.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 137.0mg (-21.00mg, -13.29%) | |
| Iron, Fe | 1.65mg (=) | |
| Potassium, K | 144.0mg (-7.00mg, -4.64%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Water, Low Moisture Mozzarella Cheese (cultured Milk, Salt, Enzymes), Fire Roasted Red And Yellow Bell Peppers, Tomato Paste, Brussel Sprouts, Smoked Gouda Cheese (cultured Part Skim Milk, Salt, Enzymes, Annatto (color]), Red Onions, Mushroom Blend (white Mushrooms, Portabella Mushrooms, Crimini Mushrooms), Balsamic Glaze (balsamic Vinegar [wine Vinegar, Grape Concentrate, Caramel Color, Natural Flavor], Water, Brown Sugar, Salt, 2% Or Less Of Corn Starch, Xanthan Gum, Natural Flavor), 2% Or Less Of Parmesan, Asiago And Romano Cheese Blend (cultured Part Skim Cow's Milk, Salt, Enzymes), Vegetable Oil Shortening (palm Oil, Natural Flavor, Beta Carotene [color]), Salt, Spices, Sugar, Yeast, Canola Oil, Garlic Puree (garlic, Vinegar), Malted Barley Flour, Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 203.0kcal (-6.00kcal, -2.87%) | |
| Total Fat | 5.41g (-2.50g, -31.61%) | |
| Saturated Fat | 3.04g (-0.56g, -15.56%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (-15.00mg, -60.00%) | |
| Sodium | 439.0mg (-21.00mg, -4.57%) | |
| Total Carbohydrates | 29.73g (+5.99g, +25.23%) | |
| Dietary Fiber | 3.4g (+2.70g, +385.71%) | |
| Sugars | 2.03g (-4.44g, -68.62%) | |
| Sugars, added | N/A | |
| Protein | 9.46g (-2.05g, -17.81%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 142.0mg (-16.00mg, -10.13%) | |
| Iron, Fe | 2.03mg (+0.38mg, +23.03%) | |
| Potassium, K | 149.0mg (-2.00mg, -1.32%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Dough (unbleached Hard Wheat Enriched Flour, Malted Barley Flour, Niacin (a B Vitamin), Reduced Iron, Thiamine Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid (a B Vitamin), Water, Salt, Yeast (yeast, Sorbitan, Monostearate, Ascorbic Acid)), Tikka Masala (crushed Tomatoes (vine Ripened Organic California Tomatoes, Organic Tomato Puree, Sea Salt, Organic Whole Leaf Basil And Citric Acid), Yellow Onion, Garlic, Ginger, Cream, Yogurt ((grade A Pasteurized Whole Milk And Live Cultures (l Acidophilus, L Bulgaricus, S Thermophilus, B Bifidum)), Cumin, Chili, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 234.0kcal (+25.00kcal, +11.96%) | |
| Total Fat | 8.97g (+1.06g, +13.40%) | |
| Saturated Fat | 4.14g (+0.54g, +15.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-4.00mg, -16.00%) | |
| Sodium | 448.0mg (-12.00mg, -2.61%) | |
| Total Carbohydrates | 28.28g (+4.54g, +19.12%) | |
| Dietary Fiber | 1.4g (+0.70g, +100.00%) | |
| Sugars | 3.45g (-3.02g, -46.68%) | |
| Sugars, added | N/A | |
| Protein | 9.66g (-1.85g, -16.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 152.0mg (-6.00mg, -3.80%) | |
| Iron, Fe | 1.86mg (+0.21mg, +12.73%) | |
| Potassium, K | 172.0mg (+21.00mg, +13.91%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Toppings: Cheeses (low Moisture Whole Milk Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes], Shredded Parmesan Cheese [parmesan Cheese {pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes}, Powdered Cellulose]), Pizza Sauce (water, Tomato Paste, Extra Virgin Olive Oil, Organic Cane Sugar, Organic Garlic Powder, Sea Salt, Organic Basil), Tomatoes, Organic Minced Garlic, Basil Crust: Unbleached Enriched Wheat Flour (unbleached Wheat Flour, Malted Barley Flour, Ascorbic Acid [dough Conditioner], Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Breadcrumbs (unbleached Wheat Flour, Cane Sugar, Yeast, Salt), Organic Expeller Pressed Soybean Oil, Yeast, Extra Virgin Olive Oil, Honey, Organic Cane Sugar, Natural Flavor, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 230.0kcal (+21.00kcal, +10.05%) | |
| Total Fat | 9.02g (+1.11g, +14.03%) | |
| Saturated Fat | 3.69g (+0.09g, +2.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-13.00mg, -52.00%) | |
| Sodium | 443.0mg (-17.00mg, -3.70%) | |
| Total Carbohydrates | 27.87g (+4.13g, +17.40%) | |
| Dietary Fiber | 2.5g (+1.80g, +257.14%) | |
| Sugars | 2.46g (-4.01g, -61.98%) | |
| Sugars, added | N/A | |
| Protein | 9.02g (-2.49g, -21.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 172.0mg (+14.00mg, +8.86%) | |
| Iron, Fe | 0.49mg (-1.16mg, -70.30%) | |
| Potassium, K | 164.0mg (+13.00mg, +8.61%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Low Moisture Part Skim Mozzarella Cheese (pasteurized Milk, Salt, Microbial Rennet, Starter Culture), Tomato Sauce (tomato Puree, Extra Virgin Olive Oil, Salt, Corn Starch, Dried Oregano), Water, Diced Tomatoes, Pesto Sauce (basil Paste (basil, Sunflower Oil, Salt, Sodium Bicarbonate), Olive Oil, Water, Corn Starch, Sugar, Lemon Juice, Garlic Powder), Sunflower Oil, Grated Medium Fat Hard Cheese (pasteurized Milk, Salt, Microbial Rennet, Starter Culture), Salt, Basil, Yeast | ||