Open Acres Medium Poblano Salsa, Medium by Nash Finch Company: Similar Foods
- Product:
- Medium Poblano Salsa, Medium
- Brand:
- Open Acres
- Maker:
- Nash Finch Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2246950/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 33.0kcal | |
Total Fat | 0.0g | |
Saturated Fat | 0.0g | |
Trans Fat | 0.0g | |
Cholesterol | 0.0mg | |
Sodium | 417.0mg | |
Total Carbohydrates | 6.67g | |
Dietary Fiber | 0.0g | |
Sugars | 3.33g | |
Sugars, added | N/A | |
Protein | 0.0g |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 37.0mg | |
Iron, Fe | 0.0mg | |
Potassium, K | 273.0mg | |
Vitamin D, IU | 0.0IU |
Ingredients | ||
---|---|---|
Tomatoes, Tomato Juice, Onions, Poblano Pepper, Sugar, Green Pepper, Less Than 2% Of The Following: Cider Vinegar (apple Juice, Water), Lime Juice, Salt, Cilantro, Garlic, Citric Acid, Celery, Chipotle Pepper, Spices, Calcium Chloride And Potassium Sorbate (preservatives) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 12.04
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 40.0kcal (+7.00kcal, +21.21%) | |
Total Fat | 0.8g (+0.80g) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 416.0mg (-1.00mg, -0.24%) | |
Total Carbohydrates | 8.0g (+1.33g, +19.94%) | |
Dietary Fiber | 1.6g (+1.60g) | |
Sugars | 4.8g (+1.47g, +44.14%) | |
Sugars, added | N/A | |
Protein | 1.6g (+1.60g) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 32.0mg (-5.00mg, -13.51%) | |
Iron, Fe | 0.58mg (+0.58mg) | |
Potassium, K | 280.0mg (+7.00mg, +2.56%) | |
Vitamin D, IU | 0.0IU (=) |
Ingredients | ||
---|---|---|
Ingredients: Ground Tomatoes (tomatoes, Tomato Puree, Citric Acid), Roasted Red Bell Peppers, Chili Peppers, Sea Salt, Extra Virgin Olive Oil Red Pepper |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.00
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 33.0kcal (=) | |
Total Fat | 0.0g (=) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 417.0mg (=) | |
Total Carbohydrates | 6.67g (=) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 3.33g (=) | |
Sugars, added | N/A | |
Protein | 0.0g (=) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 37.0mg (=) | |
Iron, Fe | 0.0mg (=) | |
Potassium, K | 257.0mg (-16.00mg, -5.86%) | |
Vitamin D, IU | 0.0IU (=) |
Ingredients | ||
---|---|---|
Tomatoes, Tomato Juice, Onions, Sugar, Green Pepper, Less Than 2% Of The Following: Cider Vinegar (apple Juice, Water), Lime Juice, Salt, Cilantro, Garlic, Citric Acid, Celery, Jalapenos, Chipotle Pepper, Spices, Calcium Chloride And Potassium Sorbate (preservatives) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.78
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 36.0kcal (+3.00kcal, +9.09%) | |
Total Fat | 0.0g (=) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 429.0mg (+12.00mg, +2.88%) | |
Total Carbohydrates | 7.14g (+0.47g, +7.05%) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 7.14g (+3.81g, +114.41%) | |
Sugars, added | N/A | |
Protein | 0.0g (=) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 36.0mg (-1.00mg, -2.70%) | |
Iron, Fe | 0.71mg (+0.71mg) | |
Potassium, K | 286.0mg (+13.00mg, +4.76%) | |
Vitamin D, IU | 0.0IU (=) |
Ingredients | ||
---|---|---|
Tomatoes, Onions, Bell Peppers, Cilantro, Mild Yellow Peppers Jalapeno Peppers Garlic, Cider Vinegar, Lime Juice Sugar, Salt, Spices Xanthan Gum, Potassium Sorbate (preservative) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.36
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 36.0kcal (+3.00kcal, +9.09%) | |
Total Fat | 0.0g (=) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 411.0mg (-6.00mg, -1.44%) | |
Total Carbohydrates | 7.14g (+0.47g, +7.05%) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 3.57g (+0.24g, +7.21%) | |
Sugars, added | N/A | |
Protein | 0.0g (=) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 18.0mg (-19.00mg, -51.35%) | |
Iron, Fe | 1.29mg (+1.29mg) | |
Potassium, K | 282.0mg (+9.00mg, +3.30%) | |
Vitamin D, IU | 0.0IU (=) |
Ingredients | ||
---|---|---|
Tomato Puree, Water, Chili, Salt, Onion, Garlic And Spices Yellow #5 |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.36
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 36.0kcal (+3.00kcal, +9.09%) | |
Total Fat | 0.0g (=) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 411.0mg (-6.00mg, -1.44%) | |
Total Carbohydrates | 7.14g (+0.47g, +7.05%) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 3.57g (+0.24g, +7.21%) | |
Sugars, added | N/A | |
Protein | 0.0g (=) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 18.0mg (-19.00mg, -51.35%) | |
Iron, Fe | 1.29mg (+1.29mg) | |
Potassium, K | 282.0mg (+9.00mg, +3.30%) | |
Vitamin D, IU | 0.0IU (=) |
Ingredients | ||
---|---|---|
Tomato Puree, Water, Chili, Salt, Onion, Garlic And Spices Yellow #5 |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.35
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 48.0kcal (+15.00kcal, +45.45%) | |
Total Fat | 0.8g (+0.80g) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 432.0mg (+15.00mg, +3.60%) | |
Total Carbohydrates | 8.8g (+2.13g, +31.93%) | |
Dietary Fiber | 1.6g (+1.60g) | |
Sugars | 6.4g (+3.07g, +92.19%) | |
Sugars, added | N/A | |
Protein | 0.8g (+0.80g) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 32.0mg (-5.00mg, -13.51%) | |
Iron, Fe | 0.86mg (+0.86mg) | |
Potassium, K | 280.0mg (+7.00mg, +2.56%) | |
Vitamin D, IU | 0.0IU (=) |
Ingredients | ||
---|---|---|
,organic Tomato Puree (water, Organic Tomato Paste), Organic Diced Tomatoes (organic Tomatoes, Organic Tomato Juice, Calcium Chloride, Citric Acid), Organic Sugar, Salt, Organic Onions Organic Extra Virgin Olive Oil, Organic Garlic, Organic Roasted Garlic, Citric Acid, Organic Parsley, Organic Basil, Organic Oregano |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.35
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 48.0kcal (+15.00kcal, +45.45%) | |
Total Fat | 0.8g (+0.80g) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 432.0mg (+15.00mg, +3.60%) | |
Total Carbohydrates | 8.8g (+2.13g, +31.93%) | |
Dietary Fiber | 1.6g (+1.60g) | |
Sugars | 6.4g (+3.07g, +92.19%) | |
Sugars, added | N/A | |
Protein | 0.8g (+0.80g) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 32.0mg (-5.00mg, -13.51%) | |
Iron, Fe | 0.86mg (+0.86mg) | |
Potassium, K | 280.0mg (+7.00mg, +2.56%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug |
Ingredients | ||
---|---|---|
Organic Tomato Puree (water, Organic Tomato Paste), Organic Diced Tomatoes, Organic Sugar, Salt, Organic Onions, Organic Extra Virgin Olive Oil, Organic Garlic, Organic Crushed Red Pepper, Citric Acid, Organic Parsley, Organic Basil, Organic Oregano |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.35
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 48.0kcal (+15.00kcal, +45.45%) | |
Total Fat | 0.8g (+0.80g) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 432.0mg (+15.00mg, +3.60%) | |
Total Carbohydrates | 8.8g (+2.13g, +31.93%) | |
Dietary Fiber | 1.6g (+1.60g) | |
Sugars | 6.4g (+3.07g, +92.19%) | |
Sugars, added | N/A | |
Protein | 0.8g (+0.80g) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 32.0mg (-5.00mg, -13.51%) | |
Iron, Fe | 0.86mg (+0.86mg) | |
Potassium, K | 280.0mg (+7.00mg, +2.56%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug |
Ingredients | ||
---|---|---|
Organic Tomato Puree (water, Organic Tomato Paste), Organic Diced Tomatoes, Organic Sugar, Salt, Organic Onions, Organic Extra Virgin Olive Oil, Organic Garlic, Organic Roasted Garlic, Citric Acid, Organic Parsley, Organic Basil, Organic Oregano |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.47
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 48.0kcal (+15.00kcal, +45.45%) | |
Total Fat | 0.8g (+0.80g) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 432.0mg (+15.00mg, +3.60%) | |
Total Carbohydrates | 8.8g (+2.13g, +31.93%) | |
Dietary Fiber | 1.6g (+1.60g) | |
Sugars | 7.2g (+3.87g, +116.22%) | |
Sugars, added | N/A | |
Protein | 0.8g (+0.80g) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 32.0mg (-5.00mg, -13.51%) | |
Iron, Fe | 0.86mg (+0.86mg) | |
Potassium, K | 280.0mg (+7.00mg, +2.56%) | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Organic Tomato Puree (water, Organic Tomato Paste), Organic Diced Tomatoes, Organic Onions, Organic Carrots, Organic Sugar, Organic Celery, Organic Zucchini, Salt, Organic Extra Virgin Olive Oil, Organic Roasted Garlic, Citric Acid, Organic Parsley, Organic Basil, Organic Oregano |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.23
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 33.0kcal (=) | |
Total Fat | 0.0g (=) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 400.0mg (-17.00mg, -4.08%) | |
Total Carbohydrates | 6.67g (=) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 3.33g (=) | |
Sugars, added | N/A | |
Protein | 0.0g (=) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 40.0mg (+3.00mg, +8.11%) | |
Iron, Fe | 0.0mg (=) | |
Potassium, K | 290.0mg (+17.00mg, +6.23%) | |
Vitamin D, IU | 0.0IU (=) |
Ingredients | ||
---|---|---|
Tomatoes, Tomato Juice, Onions, Sugar, Green Pepper, Less Than 2% Of The Following: Jalapenos, Cider Vinegar (apple Juice, Water), Lime Juice, Salt, Cilantro, Garlic, Citric Acid, Celery, Chipotle Pepper, Spices, Calcium Chloride And Potassium Sorbate (preservatives) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.58
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 48.0kcal (+15.00kcal, +45.45%) | |
Total Fat | 0.8g (+0.80g) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 400.0mg (-17.00mg, -4.08%) | |
Total Carbohydrates | 8.0g (+1.33g, +19.94%) | |
Dietary Fiber | 1.6g (+1.60g) | |
Sugars | 4.8g (+1.47g, +44.14%) | |
Sugars, added | N/A | |
Protein | 1.6g (+1.60g) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 32.0mg (-5.00mg, -13.51%) | |
Iron, Fe | 0.58mg (+0.58mg) | |
Potassium, K | 280.0mg (+7.00mg, +2.56%) | |
Vitamin D, IU | 0.0IU (=) |
Ingredients | ||
---|---|---|
Ingredients: Tomato Puree (water, Tomato Paste), Diced Tomatoes In Juice (tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Contains Less Than 2% Of Sugar, Salt, Parmesan Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Pasteurized Milk, Romano Cheese Made From Cow's Milk (cultured Part Skimmed Cow's Milk, Salt, Enzymes), Dehydrated Garlic, Provolone Cheese (cultured Milk, Salt, Enzymes), Granulated Onion, Ricotta Cheese (milk, Vinegar, Salt), Olive Oil, Skim Milk, Heavy Cream (from Milk), Spices, Gum Arabic, Xanthan Gum, Lactic Acid, Cheese Cultures, Butter (cream, Salt), Sodium Phosphate, Enzymes |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.58
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 48.0kcal (+15.00kcal, +45.45%) | |
Total Fat | 0.8g (+0.80g) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 400.0mg (-17.00mg, -4.08%) | |
Total Carbohydrates | 8.0g (+1.33g, +19.94%) | |
Dietary Fiber | 1.6g (+1.60g) | |
Sugars | 4.8g (+1.47g, +44.14%) | |
Sugars, added | N/A | |
Protein | 1.6g (+1.60g) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 32.0mg (-5.00mg, -13.51%) | |
Iron, Fe | 0.58mg (+0.58mg) | |
Potassium, K | 280.0mg (+7.00mg, +2.56%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug |
Ingredients | ||
---|---|---|
Tomato Puree (water, Tomato Paste), Diced Tomatoes In Juice (tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Contains Less Than 2% Of Sugar, Salt, Parmesan Cheese (cultured Part Skim Milk, Salt, Enzymes), Romano Cheese Made From Cow's Milk (cultured Part Skimmed Cow's Milk, Salt, Enzymes), Dehydrated Garlic, Provolone Cheese (cultured Milk, Salt, Enzymes), Granulated Onion, Ricotta Cheese (milk, Vinegar, Salt), Olive Oil, Pasteurized Milk, Skim Milk, Heavy Cream (from Milk), Spices, Gum Arabic, Xanthan Gum, Lactic Acid, Cheese Cultures, Butter (cream, Salt), Sodium Phosphate, Enzymes |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.66
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 48.0kcal (+15.00kcal, +45.45%) | |
Total Fat | 0.8g (+0.80g) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 2.0mg (+2.00mg) | |
Sodium | 400.0mg (-17.00mg, -4.08%) | |
Total Carbohydrates | 8.0g (+1.33g, +19.94%) | |
Dietary Fiber | 1.6g (+1.60g) | |
Sugars | 4.8g (+1.47g, +44.14%) | |
Sugars, added | N/A | |
Protein | 1.6g (+1.60g) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 32.0mg (-5.00mg, -13.51%) | |
Iron, Fe | 0.58mg (+0.58mg) | |
Potassium, K | 280.0mg (+7.00mg, +2.56%) | |
Vitamin D, IU | 0.0IU (=) |
Ingredients | ||
---|---|---|
Tomato Puree (water, Tomato Paste), Diced Tomatoes In Juice (tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Contains Less Than 2% Of Sugar , Salt, Parmesan Cheese (cultured Part Skim Milk, Salt Enzymes), Romano Cheese Made From Cow's Milk (cultured Part Skimmed Cow's Milk, Salt, Enzymes), Dehydrated Garlic, Provolone Cheese (cultured Milk, Salt, Enzymes), Granulated Onion, Ricotta Cheese (milk, Vinegar, Salt), Olive Oil, Pasteurized Milk, Skim Milk, Heavy Cream (from Milk), Spices, Gum Arabic, Xanthan Gum, Lactic Acid Cheese Cultures, Butter (cream, Salt), Sodium Phosphate, Enzymes |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.76
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 48.0kcal (+15.00kcal, +45.45%) | |
Total Fat | 0.8g (+0.80g) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 400.0mg (-17.00mg, -4.08%) | |
Total Carbohydrates | 8.8g (+2.13g, +31.93%) | |
Dietary Fiber | 1.6g (+1.60g) | |
Sugars | 7.2g (+3.87g, +116.22%) | |
Sugars, added | N/A | |
Protein | 0.8g (+0.80g) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 32.0mg (-5.00mg, -13.51%) | |
Iron, Fe | 0.86mg (+0.86mg) | |
Potassium, K | 280.0mg (+7.00mg, +2.56%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug |
Ingredients | ||
---|---|---|
Organic Tomato Puree (water, Organic Tomato Paste), Organic Diced Tomatoes, Organic Sugar, Salt, Organic Onions, Organic Garlic, Organic Extra Virgin Olive Oil, Organic Parsley, Organic Basil, Organic Oregano, Citric Acid |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.88
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 48.0kcal (+15.00kcal, +45.45%) | |
Total Fat | 0.8g (+0.80g) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 400.0mg (-17.00mg, -4.08%) | |
Total Carbohydrates | 9.6g (+2.93g, +43.93%) | |
Dietary Fiber | 1.6g (+1.60g) | |
Sugars | 7.2g (+3.87g, +116.22%) | |
Sugars, added | N/A | |
Protein | 1.6g (+1.60g) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 32.0mg (-5.00mg, -13.51%) | |
Iron, Fe | 0.86mg (+0.86mg) | |
Potassium, K | 280.0mg (+7.00mg, +2.56%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug |
Ingredients | ||
---|---|---|
Organic Tomato Puree (water, Organic Tomato Paste), Organic Diced Tomatoes, Organic Sugar, Organic Roasted Garlic, Salt, Organic Extra Virgin Olive Oil, Organic Onions, Organic Parsley, Organic Basil, Organic Oregano, Citric Acid |