Sidehill Farm Vanilla Lowfat Yogurt, Vanilla by Mozian & Associates, Inc: Similar Foods
- Product:
- Vanilla Lowfat Yogurt, Vanilla
- Brand:
- Sidehill Farm
- Maker:
- Mozian & Associates, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2189175/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 61.0kcal | |
Total Fat | 0.88g | |
Saturated Fat | 0.66g | |
Trans Fat | 0.0g | |
Cholesterol | 4.0mg | |
Sodium | 62.0mg | |
Total Carbohydrates | 9.69g | |
Dietary Fiber | 0.0g | |
Sugars | 9.25g | |
Sugars, added | N/A | |
Protein | 5.73g |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 44.0IU | |
Vitamin C, total ascorbic acid | 0.3mg | |
Calcium, Ca | 132.0mg | |
Iron, Fe | 0.16mg | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Pasteurized Lowfat Milk, Local Maple Syrup, Organic Vanilla Extract, Live Probiotic Cultures: L Acidophilus, L Bulgaricus, S Thermophilus, L Paracasei, B Bifidum |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 3.20
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 61.0kcal (=) | |
Total Fat | 0.88g (=) | |
Saturated Fat | 0.71g (+0.05g, +7.58%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 5.0mg (+1.00mg, +25.00%) | |
Sodium | 62.0mg (=) | |
Total Carbohydrates | 9.41g (-0.28g, -2.89%) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 9.41g (+0.16g, +1.73%) | |
Sugars, added | N/A | |
Protein | 5.88g (+0.15g, +2.62%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 44.0IU (=) | |
Vitamin C, total ascorbic acid | 0.0mg (-0.30mg, -100.00%) | |
Calcium, Ca | 129.0mg (-3.00mg, -2.27%) | |
Iron, Fe | 0.16mg (=) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Pasteurized Low Fat Milk, Organic Vanilla Extract, Local Maple Syrup, Live Probiotic Cultures: L Acidophilus, L Bulgaricus, S Thermophilus, L Paracasei, B Bifidum |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 5.49
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 65.0kcal (+4.00kcal, +6.56%) | |
Total Fat | 0.88g (=) | |
Saturated Fat | 0.71g (+0.05g, +7.58%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 5.0mg (+1.00mg, +25.00%) | |
Sodium | 62.0mg (=) | |
Total Carbohydrates | 11.18g (+1.49g, +15.38%) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 10.59g (+1.34g, +14.49%) | |
Sugars, added | N/A | |
Protein | 5.88g (+0.15g, +2.62%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 44.0IU (=) | |
Vitamin C, total ascorbic acid | 0.0mg (-0.30mg, -100.00%) | |
Calcium, Ca | 129.0mg (-3.00mg, -2.27%) | |
Iron, Fe | 0.16mg (=) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Pasteurized Lowfat Milk, Local Maple Syrup, Live Probiotic Cultures: L Acidophilus, L Bulgaricus, S Thermophilus, L Paracasei, B Bifidum |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 13.91
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 68.0kcal (+7.00kcal, +11.48%) | |
Total Fat | 1.06g (+0.18g, +20.45%) | |
Saturated Fat | 0.64g (-0.02g, -3.03%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 6.0mg (+2.00mg, +50.00%) | |
Sodium | 53.0mg (-9.00mg, -14.52%) | |
Total Carbohydrates | 11.44g (+1.75g, +18.06%) | |
Dietary Fiber | 0.8g (+0.80g) | |
Sugars | 9.32g (+0.07g, +0.76%) | |
Sugars, added | N/A | |
Protein | 3.81g (-1.92g, -33.51%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 42.0IU (-2.00IU, -4.55%) | |
Vitamin C, total ascorbic acid | 5.1mg (+4.80mg, +1600.00%) | |
Calcium, Ca | 127.0mg (-5.00mg, -3.79%) | |
Iron, Fe | 0.15mg (-0.01mg, -6.25%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Cultured Lowfat Milk, Puree Concentrates (banana, Apple, Mango), Pineapple Juice, Juice Concentrates (pumpkin, Orange), Natural Flavor, Pectin, Water Live And Active Cultures: S Thermophilus, L Bulgaricus, Bifidobacterium, L Acidophilus, L Paracasei |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.95
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 65.0kcal (+4.00kcal, +6.56%) | |
Total Fat | 0.61g (-0.27g, -30.68%) | |
Saturated Fat | 0.41g (-0.25g, -37.88%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 2.0mg (-2.00mg, -50.00%) | |
Sodium | 53.0mg (-9.00mg, -14.52%) | |
Total Carbohydrates | 11.84g (+2.15g, +22.19%) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 9.8g (+0.55g, +5.95%) | |
Sugars, added | N/A | |
Protein | 2.86g (-2.87g, -50.09%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 41.0IU (-3.00IU, -6.82%) | |
Vitamin C, total ascorbic acid | 0.0mg (-0.30mg, -100.00%) | |
Calcium, Ca | 122.0mg (-10.00mg, -7.58%) | |
Iron, Fe | 0.0mg (-0.16mg, -100.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Grade A Pasteurized Organic 1% Milk, Organic Maple Syrup, L Acidophilus, Bifidus And Living Yogurt Cultures |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.91
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 50.0kcal (-11.00kcal, -18.03%) | |
Total Fat | 1.67g (+0.79g, +89.77%) | |
Saturated Fat | 1.04g (+0.38g, +57.58%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 6.0mg (+2.00mg, +50.00%) | |
Sodium | 52.0mg (-10.00mg, -16.13%) | |
Total Carbohydrates | 5.42g (-4.27g, -44.07%) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 5.0g (-4.25g, -45.95%) | |
Sugars, added | N/A | |
Protein | 3.33g (-2.40g, -41.88%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 42.0IU (-2.00IU, -4.55%) | |
Vitamin C, total ascorbic acid | 0.5mg (+0.20mg, +66.67%) | |
Calcium, Ca | 125.0mg (-7.00mg, -5.30%) | |
Iron, Fe | 0.0mg (-0.16mg, -100.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Cultured Reduced Fat Milk |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.12
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 43.0kcal (-18.00kcal, -29.51%) | |
Total Fat | 0.88g (=) | |
Saturated Fat | 0.71g (+0.05g, +7.58%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 5.0mg (+1.00mg, +25.00%) | |
Sodium | 62.0mg (=) | |
Total Carbohydrates | 3.53g (-6.16g, -63.57%) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 3.53g (-5.72g, -61.84%) | |
Sugars, added | N/A | |
Protein | 5.88g (+0.15g, +2.62%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 44.0IU (=) | |
Vitamin C, total ascorbic acid | 0.0mg (-0.30mg, -100.00%) | |
Calcium, Ca | 129.0mg (-3.00mg, -2.27%) | |
Iron, Fe | 0.0mg (-0.16mg, -100.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Pasteurized Lowfat Milk, Live Probiotic Cultures: L Acidophilus, L Bulgaricus, S Thermophilus, L Paracasei, B Bifidum |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.82
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 46.0kcal (-15.00kcal, -24.59%) | |
Total Fat | 1.04g (+0.16g, +18.18%) | |
Saturated Fat | 0.62g (-0.04g, -6.06%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 4.0mg (=) | |
Sodium | 52.0mg (-10.00mg, -16.13%) | |
Total Carbohydrates | 5.42g (-4.27g, -44.07%) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 5.0g (-4.25g, -45.95%) | |
Sugars, added | N/A | |
Protein | 3.33g (-2.40g, -41.88%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 42.0IU (-2.00IU, -4.55%) | |
Vitamin C, total ascorbic acid | 1.0mg (+0.70mg, +233.33%) | |
Calcium, Ca | 146.0mg (+14.00mg, +10.61%) | |
Iron, Fe | 0.0mg (-0.16mg, -100.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Cultured 1% Lowfat Milk, Modified Food Starch, Sodium Citrate, Carrageenan, Guar Gum And Locust Bean Gum |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.85
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 46.0kcal (-15.00kcal, -24.59%) | |
Total Fat | 1.04g (+0.16g, +18.18%) | |
Saturated Fat | 0.62g (-0.04g, -6.06%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 6.0mg (+2.00mg, +50.00%) | |
Sodium | 79.0mg (+17.00mg, +27.42%) | |
Total Carbohydrates | 5.0g (-4.69g, -48.40%) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 5.0g (-4.25g, -45.95%) | |
Sugars, added | N/A | |
Protein | 3.33g (-2.40g, -41.88%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 42.0IU (-2.00IU, -4.55%) | |
Vitamin C, total ascorbic acid | 1.0mg (+0.70mg, +233.33%) | |
Calcium, Ca | 125.0mg (-7.00mg, -5.30%) | |
Iron, Fe | 0.0mg (-0.16mg, -100.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Cultured Nonfat Milk, Cream, Modified Food Starch, Mono & Diglycerides, Carrageenan, Carob Bean Gum, Salt |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.14
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 57.0kcal (-4.00kcal, -6.56%) | |
Total Fat | 1.76g (+0.88g, +100.00%) | |
Saturated Fat | 1.32g (+0.66g, +100.00%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 7.0mg (+3.00mg, +75.00%) | |
Sodium | 75.0mg (+13.00mg, +20.97%) | |
Total Carbohydrates | 3.52g (-6.17g, -63.67%) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 5.29g (-3.96g, -42.81%) | |
Sugars, added | N/A | |
Protein | 3.96g (-1.77g, -30.89%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 44.0IU (=) | |
Vitamin C, total ascorbic acid | 1.1mg (+0.80mg, +266.67%) | |
Calcium, Ca | 154.0mg (+22.00mg, +16.67%) | |
Iron, Fe | 0.0mg (-0.16mg, -100.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Grade A Pasteurized 2% Lowfat Milk, Nonfat Milk Solids Live Active Culture: L Bulgaricus, S Thermophilus, L Acidophilus, Bifidobacterium, And L Casei |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.89
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 76.0kcal (+15.00kcal, +24.59%) | |
Total Fat | 1.76g (+0.88g, +100.00%) | |
Saturated Fat | 1.18g (+0.52g, +78.79%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 9.0mg (+5.00mg, +125.00%) | |
Sodium | 59.0mg (-3.00mg, -4.84%) | |
Total Carbohydrates | 4.12g (-5.57g, -57.48%) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 2.35g (-6.90g, -74.59%) | |
Sugars, added | N/A | |
Protein | 10.0g (+4.27g, +74.52%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 59.0IU (+15.00IU, +34.09%) | |
Vitamin C, total ascorbic acid | 0.0mg (-0.30mg, -100.00%) | |
Calcium, Ca | 118.0mg (-14.00mg, -10.61%) | |
Iron, Fe | 0.0mg (-0.16mg, -100.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Strained Yogurt: Organic Cultured Pasteurized Nonfat Milk And Cream Live And Active Probiotic Cultures: L Acidophilus, L Bulgaricus, S Thermophilus, Bifidus |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.24
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 88.0kcal (+27.00kcal, +44.26%) | |
Total Fat | 1.1g (+0.22g, +25.00%) | |
Saturated Fat | 0.66g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 7.0mg (+3.00mg, +75.00%) | |
Sodium | 59.0mg (-3.00mg, -4.84%) | |
Total Carbohydrates | 15.86g (+6.17g, +63.67%) | |
Dietary Fiber | 0.4g (+0.40g) | |
Sugars | 10.57g (+1.32g, +14.27%) | |
Sugars, added | N/A | |
Protein | 3.52g (-2.21g, -38.57%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 44.0IU (=) | |
Vitamin C, total ascorbic acid | 2.6mg (+2.30mg, +766.67%) | |
Calcium, Ca | 132.0mg (=) | |
Iron, Fe | 0.0mg (-0.16mg, -100.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Cultured Pasteurized Grade A Reduced Fat Milk, Sugar, Strawberries, Modified Food Starch, Natural Flavor, Carrageenan, Pectin, Citric Acid, Carrot Juice And Beta Carotene (for Color) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.28
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 76.0kcal (+15.00kcal, +24.59%) | |
Total Fat | 2.0g (+1.12g, +127.27%) | |
Saturated Fat | 1.33g (+0.67g, +101.52%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 9.0mg (+5.00mg, +125.00%) | |
Sodium | 58.0mg (-4.00mg, -6.45%) | |
Total Carbohydrates | 4.44g (-5.25g, -54.18%) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 2.67g (-6.58g, -71.14%) | |
Sugars, added | N/A | |
Protein | 10.22g (+4.49g, +78.36%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 44.0IU (=) | |
Vitamin C, total ascorbic acid | 0.0mg (-0.30mg, -100.00%) | |
Calcium, Ca | 111.0mg (-21.00mg, -15.91%) | |
Iron, Fe | 0.0mg (-0.16mg, -100.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
All Natural Ingredients: Strained Yogurt: Organic Cultured Pasteurized Nonfat Milk And Cream Live And Active Probiotic Cultures: L Acidophilus, L Bulgaricus, S Thermophilus, Bifidus |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.62
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 83.0kcal (+22.00kcal, +36.07%) | |
Total Fat | 1.04g (+0.16g, +18.18%) | |
Saturated Fat | 0.83g (+0.17g, +25.76%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 6.0mg (+2.00mg, +50.00%) | |
Sodium | 46.0mg (-16.00mg, -25.81%) | |
Total Carbohydrates | 15.83g (+6.14g, +63.36%) | |
Dietary Fiber | 0.4g (+0.40g) | |
Sugars | 15.42g (+6.17g, +66.70%) | |
Sugars, added | N/A | |
Protein | 3.75g (-1.98g, -34.55%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 42.0IU (-2.00IU, -4.55%) | |
Vitamin C, total ascorbic acid | 1.0mg (+0.70mg, +233.33%) | |
Calcium, Ca | 125.0mg (-7.00mg, -5.30%) | |
Iron, Fe | 0.0mg (-0.16mg, -100.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Pasteurized Organic Milk, Organic Peaches, Organic Agave Nectar, Organic Nonfat Dry Milk, Organic Inulin, And Live Cultures, Including Probiotics: Bifidobacterium Lactis Bb 12*, L Acidophilus La 5*, L Rhamnosus Lb3 |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.19
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 62.0kcal (+1.00kcal, +1.64%) | |
Total Fat | 0.83g (-0.05g, -5.68%) | |
Saturated Fat | 0.42g (-0.24g, -36.36%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 6.0mg (+2.00mg, +50.00%) | |
Sodium | 75.0mg (+13.00mg, +20.97%) | |
Total Carbohydrates | 10.83g (+1.14g, +11.76%) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 9.17g (-0.08g, -0.86%) | |
Sugars, added | N/A | |
Protein | 2.92g (-2.81g, -49.04%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 42.0IU (-2.00IU, -4.55%) | |
Vitamin C, total ascorbic acid | 1.5mg (+1.20mg, +400.00%) | |
Calcium, Ca | 104.0mg (-28.00mg, -21.21%) | |
Iron, Fe | 0.0mg (-0.16mg, -100.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Organic Cultured Pasteurized Lowfat Milk, Organic Raspberries, Organic Cane Sugar, Natural Flavor, Organic Locust Bean Gum, Pectin, Fruit And Vegetable Juice For Color Live And Active Kefir Cultures: Streptococcus Thermophilus, Lactobacillus Delbrueckii Subsp Bulgaricus, Lactobacillus Casei, Lactobacillus Acidophilus, Bifidobacterium Lactis, Lactobacillus Rhamnosus, Lactococcus Lactis Subsp Cremoris, Lactobacillus Paracasei Subsp Paracasei, Lactococcus Lactis Subsp Lactis Biovar Diacetylactis, Leucononstoc Mesenteroides Subsp Cremoris, Lactobacillus Delbrueckii Subsp Lactis |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.04
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 82.0kcal (+21.00kcal, +34.43%) | |
Total Fat | 1.47g (+0.59g, +67.05%) | |
Saturated Fat | 0.88g (+0.22g, +33.33%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 9.0mg (+5.00mg, +125.00%) | |
Sodium | 50.0mg (-12.00mg, -19.35%) | |
Total Carbohydrates | 14.12g (+4.43g, +45.72%) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 11.76g (+2.51g, +27.14%) | |
Sugars, added | N/A | |
Protein | 3.53g (-2.20g, -38.39%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 59.0IU (+15.00IU, +34.09%) | |
Vitamin C, total ascorbic acid | 0.7mg (+0.40mg, +133.33%) | |
Calcium, Ca | 147.0mg (+15.00mg, +11.36%) | |
Iron, Fe | 0.85mg (+0.69mg, +431.25%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
All Natural Ingredients: Organic Cultured Pasteurized Reduced Fat Milk, Organic Cane Sugar, Organic Maple Syrup, Organic Locust Bean Gum, Natural Flavor, Organic Lemon Juice Concentrate, Pectin |