Earth Greens, Organic Sugar Snap Peas by Misionero Vegetables: Similar Foods

Product:
Earth Greens, Organic Sugar Snap Peas
Brand:
Earth Greens
Maker:
Misionero Vegetables

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2061040/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 35.0kcal
Total Fat0.0g
Saturated Fat 0.0g
Trans Fat 0.0g
Cholesterol 0.0mg
Sodium 4.0mg
Total Carbohydrates 7.06g
Dietary Fiber 2.4g
Sugars 3.53g
Sugars, added N/A
Protein 2.35g
Core Vitamins and Minerals
Vitamin A, IU588.0IU
Vitamin C, total ascorbic acid63.5mg
Calcium, Ca47.0mg
Iron, Fe3.18mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Organic Sugar Snap Peas
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 7.21
All Nutrients Per 100g (3.527 oz)
Calories 41.0kcal (+6.00kcal, +17.14%)
Total Fat0.0g (=)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 0.0mg (-4.00mg, -100.00%)
Total Carbohydrates 7.06g (=)
Dietary Fiber 2.4g (=)
Sugars 3.53g (=)
Sugars, added N/A
Protein 2.35g (=)
Core Vitamins and Minerals
Vitamin A, IU588.0IU (=)
Vitamin C, total ascorbic acid63.5mg (=)
Calcium, Ca47.0mg (=)
Iron, Fe3.18mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Organic Sugar Snap Peas
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.07
All Nutrients Per 100g (3.527 oz)
Calories 35.0kcal (=)
Total Fat0.0g (=)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 18.0mg (+14.00mg, +350.00%)
Total Carbohydrates 5.88g (-1.18g, -16.71%)
Dietary Fiber 2.4g (=)
Sugars 1.18g (-2.35g, -66.57%)
Sugars, added N/A
Protein 3.53g (+1.18g, +50.21%)
Core Vitamins and Minerals
Vitamin A, IU588.0IU (=)
Vitamin C, total ascorbic acid70.6mg (+7.10mg, +11.18%)
Calcium, Ca47.0mg (=)
Iron, Fe1.27mg (-1.91mg, -60.06%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Broccoli
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.55
All Nutrients Per 100g (3.527 oz)
Calories 35.0kcal (=)
Total Fat0.0g (=)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 24.0mg (+20.00mg, +500.00%)
Total Carbohydrates 4.71g (-2.35g, -33.29%)
Dietary Fiber 1.2g (-1.20g, -50.00%)
Sugars 3.53g (=)
Sugars, added N/A
Protein 3.53g (+1.18g, +50.21%)
Core Vitamins and Minerals
Vitamin A, IU588.0IU (=)
Vitamin C, total ascorbic acid70.6mg (+7.10mg, +11.18%)
Calcium, Ca47.0mg (=)
Iron, Fe0.85mg (-2.33mg, -73.27%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Broccoli
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.01
All Nutrients Per 100g (3.527 oz)
Calories 24.0kcal (-11.00kcal, -31.43%)
Total Fat0.0g (=)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 0.0mg (-4.00mg, -100.00%)
Total Carbohydrates 5.88g (-1.18g, -16.71%)
Dietary Fiber 1.2g (-1.20g, -50.00%)
Sugars 2.35g (-1.18g, -33.43%)
Sugars, added N/A
Protein 1.18g (-1.17g, -49.79%)
Core Vitamins and Minerals
Vitamin A, IU588.0IU (=)
Vitamin C, total ascorbic acid70.6mg (+7.10mg, +11.18%)
Calcium, Ca24.0mg (-23.00mg, -48.94%)
Iron, Fe0.42mg (-2.76mg, -86.79%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Red Onion, Green Bell Pepper, Zucchini, Red Bell Pepper, Yellow Squash, Yellow Bell Pepper
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.06
All Nutrients Per 100g (3.527 oz)
Calories 24.0kcal (-11.00kcal, -31.43%)
Total Fat0.0g (=)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 0.0mg (-4.00mg, -100.00%)
Total Carbohydrates 4.71g (-2.35g, -33.29%)
Dietary Fiber 1.2g (-1.20g, -50.00%)
Sugars 2.35g (-1.18g, -33.43%)
Sugars, added N/A
Protein 1.18g (-1.17g, -49.79%)
Core Vitamins and Minerals
Vitamin A, IU588.0IU (=)
Vitamin C, total ascorbic acid56.5mg (-7.00mg, -11.02%)
Calcium, Ca24.0mg (-23.00mg, -48.94%)
Iron, Fe0.42mg (-2.76mg, -86.79%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Zucchini Squash, Yellow Squash, Chayote, White Onion, Red Bell Pepper, Jalapeno Pepper, Cilantro
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.28
All Nutrients Per 100g (3.527 oz)
Calories 47.0kcal (+12.00kcal, +34.29%)
Total Fat0.0g (=)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 12.0mg (+8.00mg, +200.00%)
Total Carbohydrates 7.06g (=)
Dietary Fiber 4.7g (+2.30g, +95.83%)
Sugars 3.53g (=)
Sugars, added N/A
Protein 3.53g (+1.18g, +50.21%)
Core Vitamins and Minerals
Vitamin A, IU588.0IU (=)
Vitamin C, total ascorbic acid70.6mg (+7.10mg, +11.18%)
Calcium, Ca24.0mg (-23.00mg, -48.94%)
Iron, Fe0.85mg (-2.33mg, -73.27%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Brussels Sprouts
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.28
All Nutrients Per 100g (3.527 oz)
Calories 47.0kcal (+12.00kcal, +34.29%)
Total Fat0.0g (=)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 12.0mg (+8.00mg, +200.00%)
Total Carbohydrates 7.06g (=)
Dietary Fiber 4.7g (+2.30g, +95.83%)
Sugars 3.53g (=)
Sugars, added N/A
Protein 3.53g (+1.18g, +50.21%)
Core Vitamins and Minerals
Vitamin A, IU588.0IU (=)
Vitamin C, total ascorbic acid70.6mg (+7.10mg, +11.18%)
Calcium, Ca24.0mg (-23.00mg, -48.94%)
Iron, Fe0.85mg (-2.33mg, -73.27%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Organic Petite Brussels Sprouts
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.28
All Nutrients Per 100g (3.527 oz)
Calories 47.0kcal (+12.00kcal, +34.29%)
Total Fat0.0g (=)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 12.0mg (+8.00mg, +200.00%)
Total Carbohydrates 7.06g (=)
Dietary Fiber 4.7g (+2.30g, +95.83%)
Sugars 3.53g (=)
Sugars, added N/A
Protein 3.53g (+1.18g, +50.21%)
Core Vitamins and Minerals
Vitamin A, IU588.0IU (=)
Vitamin C, total ascorbic acid70.6mg (+7.10mg, +11.18%)
Calcium, Ca24.0mg (-23.00mg, -48.94%)
Iron, Fe0.85mg (-2.33mg, -73.27%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Brussels Sprouts
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.98
All Nutrients Per 100g (3.527 oz)
Calories 41.0kcal (+6.00kcal, +17.14%)
Total Fat0.0g (=)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 24.0mg (+20.00mg, +500.00%)
Total Carbohydrates 9.41g (+2.35g, +33.29%)
Dietary Fiber 3.5g (+1.10g, +45.83%)
Sugars 2.35g (-1.18g, -33.43%)
Sugars, added N/A
Protein 3.53g (+1.18g, +50.21%)
Core Vitamins and Minerals
Vitamin A, IU588.0IU (=)
Vitamin C, total ascorbic acid84.7mg (+21.20mg, +33.39%)
Calcium, Ca47.0mg (=)
Iron, Fe1.27mg (-1.91mg, -60.06%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Brussels Sprouts
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.42
All Nutrients Per 100g (3.527 oz)
Calories 29.0kcal (-6.00kcal, -17.14%)
Total Fat0.0g (=)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 29.0mg (+25.00mg, +625.00%)
Total Carbohydrates 5.88g (-1.18g, -16.71%)
Dietary Fiber 2.4g (=)
Sugars 3.53g (=)
Sugars, added N/A
Protein 1.18g (-1.17g, -49.79%)
Core Vitamins and Minerals
Vitamin A, IU588.0IU (=)
Vitamin C, total ascorbic acid42.4mg (-21.10mg, -33.23%)
Calcium, Ca47.0mg (=)
Iron, Fe0.42mg (-2.76mg, -86.79%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Green Cabbage, Carrots
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.59
All Nutrients Per 100g (3.527 oz)
Calories 24.0kcal (-11.00kcal, -31.43%)
Total Fat0.0g (=)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 0.0mg (-4.00mg, -100.00%)
Total Carbohydrates 4.71g (-2.35g, -33.29%)
Dietary Fiber 1.2g (-1.20g, -50.00%)
Sugars 2.35g (-1.18g, -33.43%)
Sugars, added N/A
Protein 1.18g (-1.17g, -49.79%)
Core Vitamins and Minerals
Vitamin A, IU588.0IU (=)
Vitamin C, total ascorbic acid42.4mg (-21.10mg, -33.23%)
Calcium, Ca24.0mg (-23.00mg, -48.94%)
Iron, Fe0.42mg (-2.76mg, -86.79%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Zucchini Squash, Yellow Squash, Yellow Onion, Red Bell Pepper, Green Bell Pepper
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.25
All Nutrients Per 100g (3.527 oz)
Calories 29.0kcal (-6.00kcal, -17.14%)
Total Fat0.0g (=)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 24.0mg (+20.00mg, +500.00%)
Total Carbohydrates 7.06g (=)
Dietary Fiber 2.4g (=)
Sugars 3.53g (=)
Sugars, added N/A
Protein 1.18g (-1.17g, -49.79%)
Core Vitamins and Minerals
Vitamin A, IU588.0IU (=)
Vitamin C, total ascorbic acid49.4mg (-14.10mg, -22.20%)
Calcium, Ca24.0mg (-23.00mg, -48.94%)
Iron, Fe0.42mg (-2.76mg, -86.79%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Broccoli, Onion, Bell Pepper
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.26
All Nutrients Per 100g (3.527 oz)
Calories 29.0kcal (-6.00kcal, -17.14%)
Total Fat0.0g (=)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 0.0mg (-4.00mg, -100.00%)
Total Carbohydrates 5.88g (-1.18g, -16.71%)
Dietary Fiber 1.2g (-1.20g, -50.00%)
Sugars 3.53g (=)
Sugars, added N/A
Protein 1.18g (-1.17g, -49.79%)
Core Vitamins and Minerals
Vitamin A, IU588.0IU (=)
Vitamin C, total ascorbic acid35.3mg (-28.20mg, -44.41%)
Calcium, Ca24.0mg (-23.00mg, -48.94%)
Iron, Fe0.42mg (-2.76mg, -86.79%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Red Onion, Zucchini, Yellow Squash, Green Bell Pepper, Red Bell Pepper
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.28
All Nutrients Per 100g (3.527 oz)
Calories 29.0kcal (-6.00kcal, -17.14%)
Total Fat0.0g (=)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 0.0mg (-4.00mg, -100.00%)
Total Carbohydrates 5.88g (-1.18g, -16.71%)
Dietary Fiber 1.2g (-1.20g, -50.00%)
Sugars 2.35g (-1.18g, -33.43%)
Sugars, added N/A
Protein 1.18g (-1.17g, -49.79%)
Core Vitamins and Minerals
Vitamin A, IU588.0IU (=)
Vitamin C, total ascorbic acid35.3mg (-28.20mg, -44.41%)
Calcium, Ca24.0mg (-23.00mg, -48.94%)
Iron, Fe0.42mg (-2.76mg, -86.79%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Red Onion, Zucchini Squash, Yellow Squash, Green Bell Pepper, Red Bell Pepper, Portabella Mushrooms
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.80
All Nutrients Per 100g (3.527 oz)
Calories 29.0kcal (-6.00kcal, -17.14%)
Total Fat0.0g (=)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 24.0mg (+20.00mg, +500.00%)
Total Carbohydrates 4.71g (-2.35g, -33.29%)
Dietary Fiber 2.4g (=)
Sugars 1.18g (-2.35g, -66.57%)
Sugars, added N/A
Protein 2.35g (=)
Core Vitamins and Minerals
Vitamin A, IU588.0IU (=)
Vitamin C, total ascorbic acid42.4mg (-21.10mg, -33.23%)
Calcium, Ca24.0mg (-23.00mg, -48.94%)
Iron, Fe0.42mg (-2.76mg, -86.79%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Broccoli Florets