Crystal Farms Pepper Jack Monterey Jack Cheese With Jalapeno Peppers, Med by Milton G Waldbaum Company: Similar Foods

Product:
Pepper Jack Monterey Jack Cheese With Jalapeno Peppers, Med
Brand:
Crystal Farms
Maker:
Milton G Waldbaum Company

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2435236/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 348.0kcal
Total Fat30.43g
Saturated Fat 17.39g
Trans Fat 0.0g
Cholesterol 87.0mg
Sodium 609.0mg
Total Carbohydrates 0.0g
Dietary Fiber 0.0g
Sugars 0.0g
Sugars, added N/A
Protein 21.74g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca700.0mg
Iron, Fe0.0mg
Potassium, K61.0mg
Vitamin D, IU0.0IU
Ingredients
Pasteurized Milk, Jalapeno Peppers, Cheese Culture, Salt And Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.07
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (+9.00kcal, +2.59%)
Total Fat28.57g (-1.86g, -6.11%)
Saturated Fat 17.86g (+0.47g, +2.70%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (+2.00mg, +2.30%)
Sodium 607.0mg (-2.00mg, -0.33%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.43g (-0.31g, -1.43%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca714.0mg (+14.00mg, +2.00%)
Iron, Fe0.36mg (+0.36mg)
Potassium, K71.0mg (+10.00mg, +16.39%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)1.0ug
Ingredients
Monterey Jack Cheese (cultured Pasteurized Milk, Salt, Enzymes), Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto [vegetable Color]), Asadero Cheese (cultured Pasteurized Milk, Salt, Enzymes), Queso Quesadilla Cheese (cultured Pasteurized Milk, Salt, Enzymes), Anti Caking Blend (potato Starch, Powdered Cellulose)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.34
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (+9.00kcal, +2.59%)
Total Fat28.57g (-1.86g, -6.11%)
Saturated Fat 17.86g (+0.47g, +2.70%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (+2.00mg, +2.30%)
Sodium 607.0mg (-2.00mg, -0.33%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (+3.26g, +15.00%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca714.0mg (+14.00mg, +2.00%)
Iron, Fe0.71mg (+0.71mg)
Potassium, K71.0mg (+10.00mg, +16.39%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)1.0ug
Ingredients
Monterey Jack Cheese (cultured Pasteurized Milk, Salt, Enzymes), Potato Starch And Cellulose Added To Prevent Caking, Natamycin (mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.21
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (+9.00kcal, +2.59%)
Total Fat28.57g (-1.86g, -6.11%)
Saturated Fat 16.07g (-1.32g, -7.59%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (+2.00mg, +2.30%)
Sodium 607.0mg (-2.00mg, -0.33%)
Total Carbohydrates N/A
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.43g (-0.31g, -1.43%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca679.0mg (-21.00mg, -3.00%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (+10.00mg, +16.39%)
Vitamin D, IU0.0IU (=)
Ingredients
Pasteurized Milk, Salt, Annatto (color), Cultures, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.21
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (+9.00kcal, +2.59%)
Total Fat28.57g (-1.86g, -6.11%)
Saturated Fat 16.07g (-1.32g, -7.59%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (+2.00mg, +2.30%)
Sodium 607.0mg (-2.00mg, -0.33%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.43g (-0.31g, -1.43%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca679.0mg (-21.00mg, -3.00%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (+10.00mg, +16.39%)
Vitamin D, IU0.0IU (=)
Ingredients
Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Vegetable Color, Potato Starch, Powdered Cellulose Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.39
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (+9.00kcal, +2.59%)
Total Fat28.57g (-1.86g, -6.11%)
Saturated Fat 17.86g (+0.47g, +2.70%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (+2.00mg, +2.30%)
Sodium 607.0mg (-2.00mg, -0.33%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (+3.26g, +15.00%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca679.0mg (-21.00mg, -3.00%)
Iron, Fe0.36mg (+0.36mg)
Potassium, K71.0mg (+10.00mg, +16.39%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Monterey Jack Cheese (pasteurized Cultured Milk, Salt, Enzymes, Powdered Cellulose (to Prevent Caking)), Cheddar Cheese (pasteurized Milk, Salt, Cultures, Enzymes, Annatto (for Color), Powdered Cellulose (to Prevent Caking)), Asadero Cheese (pasteurized Cultured Milk, Salt, Enzymes, Powdered Cellulose (to Prevent Caking))
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.39
All Nutrients Per 100g (3.527 oz)
Calories 352.0kcal (+4.00kcal, +1.15%)
Total Fat28.07g (-2.36g, -7.76%)
Saturated Fat 17.54g (+0.15g, +0.86%)
Trans Fat N/A
Cholesterol 88.0mg (+1.00mg, +1.15%)
Sodium 632.0mg (+23.00mg, +3.78%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars N/A
Sugars, added N/A
Protein 24.56g (+2.82g, +12.97%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca702.0mg (+2.00mg, +0.29%)
Iron, Fe0.0mg (=)
Potassium, K70.0mg (+9.00mg, +14.75%)
Vitamin D, IU0.0IU (=)
Ingredients
Pasteurized Skimmed Milk, Lactic Cultures, Salt And Rennet
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.46
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (+9.00kcal, +2.59%)
Total Fat28.57g (-1.86g, -6.11%)
Saturated Fat 16.07g (-1.32g, -7.59%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (+2.00mg, +2.30%)
Sodium 607.0mg (-2.00mg, -0.33%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.43g (-0.31g, -1.43%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca679.0mg (-21.00mg, -3.00%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (+10.00mg, +16.39%)
Vitamin D, IU0.0IU (=)
Ingredients
Pasteurized Milk, Salt, Culture, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.46
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (+9.00kcal, +2.59%)
Total Fat28.57g (-1.86g, -6.11%)
Saturated Fat 16.07g (-1.32g, -7.59%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (+2.00mg, +2.30%)
Sodium 607.0mg (-2.00mg, -0.33%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.43g (-0.31g, -1.43%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca679.0mg (-21.00mg, -3.00%)
Iron, Fe0.36mg (+0.36mg)
Potassium, K71.0mg (+10.00mg, +16.39%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.46
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (+9.00kcal, +2.59%)
Total Fat28.57g (-1.86g, -6.11%)
Saturated Fat 16.07g (-1.32g, -7.59%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (+2.00mg, +2.30%)
Sodium 607.0mg (-2.00mg, -0.33%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.43g (-0.31g, -1.43%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca679.0mg (-21.00mg, -3.00%)
Iron, Fe0.36mg (+0.36mg)
Potassium, K71.0mg (+10.00mg, +16.39%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.46
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (+9.00kcal, +2.59%)
Total Fat28.57g (-1.86g, -6.11%)
Saturated Fat 16.07g (-1.32g, -7.59%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (+2.00mg, +2.30%)
Sodium 607.0mg (-2.00mg, -0.33%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.43g (-0.31g, -1.43%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca679.0mg (-21.00mg, -3.00%)
Iron, Fe0.36mg (+0.36mg)
Potassium, K71.0mg (+10.00mg, +16.39%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.46
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (+9.00kcal, +2.59%)
Total Fat28.57g (-1.86g, -6.11%)
Saturated Fat 16.07g (-1.32g, -7.59%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (+2.00mg, +2.30%)
Sodium 607.0mg (-2.00mg, -0.33%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.43g (-0.31g, -1.43%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca679.0mg (-21.00mg, -3.00%)
Iron, Fe0.36mg (+0.36mg)
Potassium, K71.0mg (+10.00mg, +16.39%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.46
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (+9.00kcal, +2.59%)
Total Fat28.57g (-1.86g, -6.11%)
Saturated Fat 16.07g (-1.32g, -7.59%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (+2.00mg, +2.30%)
Sodium 607.0mg (-2.00mg, -0.33%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.43g (-0.31g, -1.43%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca679.0mg (-21.00mg, -3.00%)
Iron, Fe0.36mg (+0.36mg)
Potassium, K71.0mg (+10.00mg, +16.39%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.25
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (+9.00kcal, +2.59%)
Total Fat28.57g (-1.86g, -6.11%)
Saturated Fat 16.07g (-1.32g, -7.59%)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (+20.00mg, +22.99%)
Sodium 607.0mg (-2.00mg, -0.33%)
Total Carbohydrates 0.0g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (+3.26g, +15.00%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca714.0mg (+14.00mg, +2.00%)
Iron, Fe0.36mg (+0.36mg)
Potassium, K71.0mg (+10.00mg, +16.39%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)1.0ug
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.05
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (+9.00kcal, +2.59%)
Total Fat28.57g (-1.86g, -6.11%)
Saturated Fat 16.07g (-1.32g, -7.59%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (+2.00mg, +2.30%)
Sodium 607.0mg (-2.00mg, -0.33%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.43g (-0.31g, -1.43%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca679.0mg (-21.00mg, -3.00%)
Iron, Fe0.36mg (+0.36mg)
Potassium, K71.0mg (+10.00mg, +16.39%)
Vitamin D, IU14.0IU (+14.00IU)
Ingredients
Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.05
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (+9.00kcal, +2.59%)
Total Fat28.57g (-1.86g, -6.11%)
Saturated Fat 16.07g (-1.32g, -7.59%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (+2.00mg, +2.30%)
Sodium 607.0mg (-2.00mg, -0.33%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.43g (-0.31g, -1.43%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca679.0mg (-21.00mg, -3.00%)
Iron, Fe0.36mg (+0.36mg)
Potassium, K71.0mg (+10.00mg, +16.39%)
Vitamin D, IU14.0IU (+14.00IU)
Ingredients
Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor)