Crystal Farms 3 Cheese Blend Mac & Cheese A Blend Of Sharp Cheddar Cheese, Pasteurized Process American Cheese & Swiss Cheese, 3 Cheese Blend Mac & Cheese by Milton G Waldbaum Company: Similar Foods

Product:: 3 Cheese Blend Mac & Cheese A Blend Of Sharp Cheddar Cheese, Pasteurized Process American Cheese & Swiss Cheese, 3 Cheese Blend Mac & Cheese
Brand:: Crystal Farms
Maker:: Milton G Waldbaum Company

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2481981/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories		393.0kcal
Total Fat		28.57g
	Saturated Fat	17.86g
	Trans Fat	0.0g
Cholesterol		89.0mg
Sodium		786.0mg
Total Carbohydrates		7.14g
	Dietary Fiber	0.0g
	Sugars	3.57g
	Sugars, added	N/A
Protein		21.43g

Core Vitamins and Minerals
Vitamin A, IU	N/A
Vitamin C, total ascorbic acid	N/A
Calcium, Ca	643.0mg
Iron, Fe	0.0mg
Potassium, K	71.0mg
Vitamin D, IU	14.0IU

Ingredients
	Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (color)), Pasteurized Process American Cheese (american Cheese (milk Cheese Culture, Salt, Enzymes), Water, Cream, Sodium Phosphate, Titanium Dioxide (color), Salt, Sorbic Acid (preservative)), Swiss Cheese (pasteurized Part Skim Milk, Salt, Cheese Culture, Enzymes), Potato Starch, Dextrose, Powdered Cellulose (to Prevent Caking), Enzyme, Natamycin (mold Inhibitor)

Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.15

All Nutrients Per 100g (3.527 oz)
Calories		393.0kcal (=)
Total Fat		32.14g (+3.57g, +12.50%)
	Saturated Fat	21.43g (+3.57g, +19.99%)
	Trans Fat	0.0g (=)
Cholesterol		107.0mg (+18.00mg, +20.22%)
Sodium		786.0mg (=)
Total Carbohydrates		3.57g (-3.57g, -50.00%)
	Dietary Fiber	0.0g (=)
	Sugars	0.0g (-3.57g, -100.00%)
	Sugars, added	N/A
Protein		25.0g (+3.57g, +16.66%)

Core Vitamins and Minerals
Vitamin A, IU	N/A
Vitamin C, total ascorbic acid	N/A
Calcium, Ca	661.0mg (+18.00mg, +2.80%)
Iron, Fe	0.0mg (=)
Potassium, K	96.0mg (+25.00mg, +35.21%)
Vitamin D, IU	0.0IU (-14.00IU, -100.00%)

Ingredients
	Bacon Cheddar Cheese (pasteurized Milk, Cheese Cultures, Bacon [(cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Hickory Smoke Flavoring], Salt, Natural Smoke Flavor, Enzymes), Potato Starch And Powdered Cellulose Added To Prevent Caking Natamycin (a Natural Mold Inhibitor)

Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.85

All Nutrients Per 100g (3.527 oz)
Calories		357.0kcal (-36.00kcal, -9.16%)
Total Fat		32.14g (+3.57g, +12.50%)
	Saturated Fat	21.43g (+3.57g, +19.99%)
	Trans Fat	0.0g (=)
Cholesterol		89.0mg (=)
Sodium		786.0mg (=)
Total Carbohydrates		3.57g (-3.57g, -50.00%)
	Dietary Fiber	0.0g (=)
	Sugars	0.0g (-3.57g, -100.00%)
	Sugars, added	N/A
Protein		21.43g (=)

Core Vitamins and Minerals
Vitamin A, IU	N/A
Vitamin C, total ascorbic acid	N/A
Calcium, Ca	654.0mg (+11.00mg, +1.71%)
Iron, Fe	0.0mg (=)
Potassium, K	82.0mg (+11.00mg, +15.49%)
Vitamin D, IU	N/A

Other Nutrients
Vitamin D (D2 + D3)	0.0ug
Fatty acids, total monounsaturated	7.14g
Fatty acids, total polyunsaturated	0.0g

Ingredients
	Pasteurized Whole Milk, Cheese Culture, Salt, Enzymes

Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.01

All Nutrients Per 100g (3.527 oz)
Calories		381.0kcal (-12.00kcal, -3.05%)
Total Fat		33.33g (+4.76g, +16.66%)
	Saturated Fat	19.05g (+1.19g, +6.66%)
	Trans Fat	0.0g (=)
Cholesterol		95.0mg (+6.00mg, +6.74%)
Sodium		762.0mg (-24.00mg, -3.05%)
Total Carbohydrates		4.76g (-2.38g, -33.33%)
	Dietary Fiber	0.0g (=)
	Sugars	0.0g (-3.57g, -100.00%)
	Sugars, added	N/A
Protein		23.81g (+2.38g, +11.11%)

Core Vitamins and Minerals
Vitamin A, IU	N/A
Vitamin C, total ascorbic acid	N/A
Calcium, Ca	662.0mg (+19.00mg, +2.95%)
Iron, Fe	0.0mg (=)
Potassium, K	95.0mg (+24.00mg, +33.80%)
Vitamin D, IU	0.0IU (-14.00IU, -100.00%)

Ingredients
	Pasteurized Milk, Cheese Cultures, Bacon [(cured With Water, Sak, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrate), Hickory Smoke Flavoring], Salt, Natural Smoke Flavor, Enzymes

Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.70

All Nutrients Per 100g (3.527 oz)
Calories		357.0kcal (-36.00kcal, -9.16%)
Total Fat		28.57g (=)
	Saturated Fat	21.43g (+3.57g, +19.99%)
	Trans Fat	0.0g (=)
Cholesterol		71.0mg (-18.00mg, -20.22%)
Sodium		786.0mg (=)
Total Carbohydrates		0.0g (-7.14g, -100.00%)
	Dietary Fiber	0.0g (=)
	Sugars	0.0g (-3.57g, -100.00%)
	Sugars, added	N/A
Protein		21.43g (=)

Core Vitamins and Minerals
Vitamin A, IU	N/A
Vitamin C, total ascorbic acid	N/A
Calcium, Ca	657.0mg (+14.00mg, +2.18%)
Iron, Fe	0.0mg (=)
Potassium, K	71.0mg (=)
Vitamin D, IU	0.0IU (-14.00IU, -100.00%)

Ingredients
	Pasteurized Grade "a" Whole Cow's Milk, Salt, *enzymes And Culture

Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.51

All Nutrients Per 100g (3.527 oz)
Calories		381.0kcal (-12.00kcal, -3.05%)
Total Fat		33.33g (+4.76g, +16.66%)
	Saturated Fat	21.43g (+3.57g, +19.99%)
	Trans Fat	0.0g (=)
Cholesterol		95.0mg (+6.00mg, +6.74%)
Sodium		762.0mg (-24.00mg, -3.05%)
Total Carbohydrates		4.76g (-2.38g, -33.33%)
	Dietary Fiber	0.0g (=)
	Sugars	0.0g (-3.57g, -100.00%)
	Sugars, added	N/A
Protein		19.05g (-2.38g, -11.11%)

Core Vitamins and Minerals
Vitamin A, IU	N/A
Vitamin C, total ascorbic acid	N/A
Calcium, Ca	619.0mg (-24.00mg, -3.73%)
Iron, Fe	0.0mg (=)
Potassium, K	95.0mg (+24.00mg, +33.80%)
Vitamin D, IU	0.0IU (-14.00IU, -100.00%)

Ingredients
	Cultured Pasteurized Milk, Jalapeno Peppers, Salt, Enzymes

Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.00

All Nutrients Per 100g (3.527 oz)
Calories		357.0kcal (-36.00kcal, -9.16%)
Total Fat		28.57g (=)
	Saturated Fat	21.43g (+3.57g, +19.99%)
	Trans Fat	0.0g (=)
Cholesterol		71.0mg (-18.00mg, -20.22%)
Sodium		786.0mg (=)
Total Carbohydrates		0.0g (-7.14g, -100.00%)
	Dietary Fiber	0.0g (=)
	Sugars	0.0g (-3.57g, -100.00%)
	Sugars, added	N/A
Protein		21.43g (=)

Core Vitamins and Minerals
Vitamin A, IU	N/A
Vitamin C, total ascorbic acid	N/A
Calcium, Ca	657.0mg (+14.00mg, +2.18%)
Iron, Fe	0.0mg (=)
Potassium, K	82.0mg (+11.00mg, +15.49%)
Vitamin D, IU	0.0IU (-14.00IU, -100.00%)

Ingredients
	Pasteurized Grade A Whole Cow's Milk Salt, Enzymes, Culture, Potato Starch And Powdered Cellulose Added To Prevent Caking

Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.00

All Nutrients Per 100g (3.527 oz)
Calories		357.0kcal (-36.00kcal, -9.16%)
Total Fat		28.57g (=)
	Saturated Fat	21.43g (+3.57g, +19.99%)
	Trans Fat	0.0g (=)
Cholesterol		71.0mg (-18.00mg, -20.22%)
Sodium		786.0mg (=)
Total Carbohydrates		0.0g (-7.14g, -100.00%)
	Dietary Fiber	0.0g (=)
	Sugars	0.0g (-3.57g, -100.00%)
	Sugars, added	N/A
Protein		21.43g (=)

Core Vitamins and Minerals
Vitamin A, IU	N/A
Vitamin C, total ascorbic acid	N/A
Calcium, Ca	657.0mg (+14.00mg, +2.18%)
Iron, Fe	0.0mg (=)
Potassium, K	82.0mg (+11.00mg, +15.49%)
Vitamin D, IU	N/A

Other Nutrients
Vitamin D (D2 + D3)	0.0ug

Ingredients
	Pasteurized Grade A Whole Cow's Milk, Salt, Enzymes, Culture, Potato Starch, Powdered Cellulose Added To Prevent Caking

Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.12

All Nutrients Per 100g (3.527 oz)
Calories		357.0kcal (-36.00kcal, -9.16%)
Total Fat		28.57g (=)
	Saturated Fat	17.86g (=)
	Trans Fat	0.0g (=)
Cholesterol		107.0mg (+18.00mg, +20.22%)
Sodium		786.0mg (=)
Total Carbohydrates		0.0g (-7.14g, -100.00%)
	Dietary Fiber	0.0g (=)
	Sugars	0.0g (-3.57g, -100.00%)
	Sugars, added	N/A
Protein		21.43g (=)

Core Vitamins and Minerals
Vitamin A, IU	N/A
Vitamin C, total ascorbic acid	N/A
Calcium, Ca	621.0mg (-22.00mg, -3.42%)
Iron, Fe	0.0mg (=)
Potassium, K	64.0mg (-7.00mg, -9.86%)
Vitamin D, IU	N/A

Other Nutrients
Vitamin D (D2 + D3)	0.0ug

Ingredients
	Cultured Pasteurized Milk, Salt, Enzymes

Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.52

All Nutrients Per 100g (3.527 oz)
Calories		360.0kcal (-33.00kcal, -8.40%)
Total Fat		28.0g (-0.57g, -2.00%)
	Saturated Fat	18.0g (+0.14g, +0.78%)
	Trans Fat	0.0g (=)
Cholesterol		80.0mg (-9.00mg, -10.11%)
Sodium		800.0mg (+14.00mg, +1.78%)
Total Carbohydrates		0.0g (-7.14g, -100.00%)
	Dietary Fiber	0.0g (=)
	Sugars	0.0g (-3.57g, -100.00%)
	Sugars, added	N/A
Protein		24.0g (+2.57g, +11.99%)

Core Vitamins and Minerals
Vitamin A, IU	N/A
Vitamin C, total ascorbic acid	N/A
Calcium, Ca	680.0mg (+37.00mg, +5.75%)
Iron, Fe	0.0mg (=)
Potassium, K	80.0mg (+9.00mg, +12.68%)
Vitamin D, IU	N/A

Other Nutrients
Vitamin D (D2 + D3)	0.0ug

Ingredients
	Pasteurized Cow's Milk, Salt, Red Chili Pepper (0 6%), Cheese Culture, Enzymes