Meijer Chicken Caesar Salad With Pasta Romaine Lettuce, White Chicken Meat, Farfalle Pasta And Red Bell Pepper Served With Caesar Dressing Topped With Parmesan Cheese, Chicken Caesar With Pasta by Meijer, Inc: Similar Foods
- Product:
- Chicken Caesar Salad With Pasta Romaine Lettuce, White Chicken Meat, Farfalle Pasta And Red Bell Pepper Served With Caesar Dressing Topped With Parmesan Cheese, Chicken Caesar With Pasta
- Brand:
- Meijer
- Maker:
- Meijer, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2637736/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 160.0kcal | |
| Total Fat | 9.0g | |
| Saturated Fat | 2.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 30.0mg | |
| Sodium | 380.0mg | |
| Total Carbohydrates | 10.0g | |
| Dietary Fiber | 1.0g | |
| Sugars | 2.0g | |
| Sugars, added | N/A | |
| Protein | 9.0g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 50.0mg | |
| Iron, Fe | 0.8mg | |
| Potassium, K | 210.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Fully Cooked White Chicken Meat (chicken Breasts With Rib Meat [chicken Breasts With Rib Meat, May Contain Up To 2% Retained Water], Marinade Spice Mix [sea Salt, Starch Blend {rice Starch, Rice Flour}, White Distilled Vinegar {white Distilled Vinegar Reduced With Water To 5% Acidity}, Sodium Tripolyphosphate {preservative}], Water), Cooked Farfalle Pasta (water, Enriched Farfalle Pasta [semolina {wheat}, Durum Wheat Flour, Niacin, Ferrous Sulphate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Oil Dressing [canola Oil And Extra Virgin Olive Oil, Sea Salt, Cultured Sugar]), Caesar Dressing (soybean Oil, Water, Parmesan And Romano Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Distilled Vinegar, Sugar, Egg Yolks, Salt, Contains Less Than 2% Of Spices [includes Mustard], Dehydrated Garlic, Citric Acid, Xanthan Gum, Dehydrated Onion, Lemon Juice Concentrate, Oleoresin Turmeric [color], Natamycin As An Anti Mycotic Agent), Red Bell Pepper, Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Powdered Cellulose [to Prevent Caking], Potato Starch [to Prevent Caking], Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 170.0kcal (+10.00kcal, +6.25%) | |
| Total Fat | 13.0g (+4.00g, +44.44%) | |
| Saturated Fat | 2.5g (+0.50g, +25.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (-5.00mg, -16.67%) | |
| Sodium | 380.0mg (=) | |
| Total Carbohydrates | 6.0g (-4.00g, -40.00%) | |
| Dietary Fiber | 1.0g (=) | |
| Sugars | 2.0g (=) | |
| Sugars, added | N/A | |
| Protein | 9.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 40.0mg (-10.00mg, -20.00%) | |
| Iron, Fe | 1.08mg (+0.28mg, +35.00%) | |
| Potassium, K | 210.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Buttermilk Ranch Dressing (buttermilk, Soybean Oil, Water, Distilled Vinegar, Egg Yolks, Contains Less Than 2% Of Salt, Sugar, Natural Flavor, Dried Garlic, Dried Onion, Cultured Nonfat Milk, Xanthan Gum, Spices [contains Mustard], Lactic Acid, Nonfat Milk, Lemon Juice Concentrate), Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Cultured Sugar And Vinegar, Potato Starch, Sea Salt, Natural Flavorings), Grape Tomatoes, Roasted Sunflower Seeds And Garlic Cheese Crouton Crumbles (roasted Sunflower Seeds [sunflower Kernels, Sunflower Oil, Salt], Garlic Cheese Crouton Crumbles [wheat Flour, Sunflower And Or Safflower Oil, Yeast, Salt, 2% Or Less Of Sugar, Wheat Gluten, Garlic Powder, Nonfat Dry Milk, Cheddar Cheese Powder {pasteurized Milk, Salt, Cheese Culture, Enzymes}, Turmeric Powder {color}]), Fully Cooked Bacon Topping (cured With: Water, Salt, Sodium Erythorbate, Sodium Nitrite May Contain: Sugar, Smoke Flavoring, Sodium Phosphates), Red Cabbage, Carrot | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 176.0kcal (+16.00kcal, +10.00%) | |
| Total Fat | 10.26g (+1.26g, +14.00%) | |
| Saturated Fat | 4.47g (+2.47g, +123.50%) | |
| Trans Fat | 0.13g (+0.13g) | |
| Cholesterol | 36.0mg (+6.00mg, +20.00%) | |
| Sodium | 384.0mg (+4.00mg, +1.05%) | |
| Total Carbohydrates | 13.42g (+3.42g, +34.20%) | |
| Dietary Fiber | 0.8g (-0.20g, -20.00%) | |
| Sugars | 1.05g (-0.95g, -47.50%) | |
| Sugars, added | N/A | |
| Protein | 8.68g (-0.32g, -3.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 58.0mg (+8.00mg, +16.00%) | |
| Iron, Fe | 1.16mg (+0.36mg, +45.00%) | |
| Potassium, K | 213.0mg (+3.00mg, +1.43%) | |
| Vitamin D, IU | 1.0IU | |
| Ingredients | ||
|---|---|---|
Cooked Penne Pasta (water, Enriched Durum Semolina [durum Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Italian Pork Sausage (pork, Natural Flavorings, Salt, Dextrose, Paprika, Bha, Bht, Citric Acid), Portobello Mushroom Sauce (mushrooms, Heavy Cream [cream, Milk], Water, Onions, Unsalted Butter [cream], Parmesan Cheese [pasteurized Cultured Part Skimmed Milk, Salt, Enzymes], White Wine, Modified Food Starch, 2% Or Less Of Autolyzed Yeast Extract, Natural Flavors, Salt, Garlic, Spice), Baby Spinach, Shredded Asiago Cheese (asiago Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch [to Prevent Caking], Powdered Cellulose [to Prevent Caking]), Flour (bleached Wheat Flour, Malted Barley Flour [improves Yeast Baking], Niacin, Iron, Thiamin Mononitrate, Riboflavin Folic Acid), Lemon Juice (water, Lemon Juice Concentrate, Sodium Benzoate And Sodium Metabisulfite [as Preservatives], Lemon Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 170.0kcal (+10.00kcal, +6.25%) | |
| Total Fat | 11.0g (+2.00g, +22.22%) | |
| Saturated Fat | 1.5g (-0.50g, -25.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (-5.00mg, -16.67%) | |
| Sodium | 370.0mg (-10.00mg, -2.63%) | |
| Total Carbohydrates | 10.0g (=) | |
| Dietary Fiber | 1.0g (=) | |
| Sugars | 4.0g (+2.00g, +100.00%) | |
| Sugars, added | N/A | |
| Protein | 8.0g (-1.00g, -11.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 40.0mg (-10.00mg, -20.00%) | |
| Iron, Fe | 1.1mg (+0.30mg, +37.50%) | |
| Potassium, K | 200.0mg (-10.00mg, -4.76%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Vegetables: Romaine Lettuce; Chicken: Chicken Breast Meat With Rib Meat, Water, Seasoning (garlic Powder, Spices [including Basil And Oregano], Onion Powder, Romano Cheese [part Skim Cow's Milk, Cultures, Salt, Enzymes], Salt), Potato Starch, Salt, Vinegar; Dressing: Canola Oil, Water, Sriracha Sauce (distilled Vinegar, Cayenne Peppers, Sugar, Salt, Jalapeno Puree [jalapeno Peppers, Salt, Citric Acid], Water, Carrot Fiber, Dried Garlic, Natural Flavors [contains Soy], Xanthan Gum, Spice, Paprika), Roasted Garlic Puree (garlic, Water, Natural Flavor, Citric Acid), Egg Yolk, Rice Vinegar, Less Than 2% Of Sesame Oil, Soy Sauce (water, Wheat, Soybeans, Salt), Spice, Distilled Vinegar, Salt, Sugar, Seasoning Blend (dextrose, Salt, Natural Flavors, Modified Corn Starch), Acacia Gum, Xanthan Gum, Mustard Flour, Natural Flavor; Dried Pineapple: Pineapple, Cane Sugar, Citric Acid; Wonton Strips: Wheat Flour, Non Gmo Canola Oil, Water And Salt; Cheese: Pasteurized Milk, Salt, Cheese Culture, Powdered Cellulose (to Prevent Caking), Enzymes, Sorbic Acid (preservative); Black Sesame Seeds | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 143.0kcal (-17.00kcal, -10.63%) | |
| Total Fat | 8.93g (-0.07g, -0.78%) | |
| Saturated Fat | 2.68g (+0.68g, +34.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-1.00mg, -3.33%) | |
| Sodium | 379.0mg (-1.00mg, -0.26%) | |
| Total Carbohydrates | 5.8g (-4.20g, -42.00%) | |
| Dietary Fiber | 1.3g (+0.30g, +30.00%) | |
| Sugars | 0.89g (-1.11g, -55.50%) | |
| Sugars, added | N/A | |
| Protein | 8.93g (-0.07g, -0.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 39.0mg (-11.00mg, -22.00%) | |
| Iron, Fe | 0.45mg (-0.35mg, -43.75%) | |
| Potassium, K | 212.0mg (+2.00mg, +0.95%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Grilled Chicken Breast With Rib Meat (boneless, Skinless Chicken Breast With Rib Meat, Water, Potato Starch, Vinegar, Salt, Dextrose), Caesar Dressing (soybean Oil And Or Canola Oil, Water, Parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [romano Cheese {pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Natural Flavor, Powdered Cellulose {to Prevent Caking}, Salt], Egg Yolk, Red Wine Vinegar, Garlic, Contains Less Than 2% Of: Anchovy Paste [anchovies In Salt, Olive Oil, Acetic Acid], Dijon Mustard [white Distilled Vinegar And Water, #1 Grade Mustard Seed, Salt, White Wine, Citric Acid, Onion Powder, Spices, Turmeric, Natural Flavor], Distilled Vinegar, Lemon Juice Concentrate, Natural Flavors, Salt, Spices, Sugar, Xanthan Gum), Tomatoes, Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Cellulose Powder [to Prevent Caking]), Multi Grain Croutons (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Canola Oil And Or Olive Oil, Salt, Sugar, Rye Meal, Wheat Bran, Yeast, Caramel Color, Dehydrated Garlic, Corn Meal, Spices, Caraway Seeds, Natural Butter Flavor [a Milk Ingredient]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 169.0kcal (+9.00kcal, +5.63%) | |
| Total Fat | 11.49g (+2.49g, +27.67%) | |
| Saturated Fat | 3.07g (+1.07g, +53.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-9.00mg, -30.00%) | |
| Sodium | 391.0mg (+11.00mg, +2.89%) | |
| Total Carbohydrates | 6.9g (-3.10g, -31.00%) | |
| Dietary Fiber | 1.1g (+0.10g, +10.00%) | |
| Sugars | 2.3g (+0.30g, +15.00%) | |
| Sugars, added | N/A | |
| Protein | 7.28g (-1.72g, -19.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 38.0mg (-12.00mg, -24.00%) | |
| Iron, Fe | 0.55mg (-0.25mg, -31.25%) | |
| Potassium, K | 201.0mg (-9.00mg, -4.29%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Lettuce Mix (iceberg And Green Leaf Lettuces), Avocado Ranch Dressing (soybean Oil, Nonfat Sour Cream [cultured Skim Milk, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum], Water, Avocado, Egg Yolk, Cilantro, Less Than 2% Of Dried Garlic, Dried Bell Pepper, Sugar, Distilled Vinegar, Salt, Modified Corn Starch, Dried Onion, Gluconic Acid, Apple Cider Vinegar, Spices, Lime Juice Concentrate, Seasoning Blend [dextrose, Salt, Natural Flavors, Modified Corn Starch], Xanthan Gum, Guar Gum, Tocopherols, Phosphoric Acid, Ground Mustard, Fruit Juices And Turmeric Extract [color], Dried Lemon Peel, Citric Acid, Maltodextrin, Cultured Dextrose), Turkey Breast (turkey Breast, Water, Contains 2% Or Less Of: Salt, Sugar, Vinegar, Cultured Celery Juice, Cherry Powder), Grape Tomatoes, Bacon (cured With Water, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite, May Also Contain: Sugar, Brown Sugar, And Natural Smoke Flavor), Shredded Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {vegetable}], Powdered Cellulose [to Prevent Caking], Natamycin [mold Inhibitor]), Brioche Garlic Croutons (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sunflower Oil, Palm Oil Shortening, Sugar, Salt, Garlic Powder, Yeast) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 153.0kcal (-7.00kcal, -4.38%) | |
| Total Fat | 8.02g (-0.98g, -10.89%) | |
| Saturated Fat | 2.76g (+0.76g, +38.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+5.00mg, +16.67%) | |
| Sodium | 373.0mg (-7.00mg, -1.84%) | |
| Total Carbohydrates | 9.52g (-0.48g, -4.80%) | |
| Dietary Fiber | 0.8g (-0.20g, -20.00%) | |
| Sugars | 3.26g (+1.26g, +63.00%) | |
| Sugars, added | N/A | |
| Protein | 9.77g (+0.77g, +8.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 40.0mg (-10.00mg, -20.00%) | |
| Iron, Fe | 0.68mg (-0.12mg, -15.00%) | |
| Potassium, K | 190.0mg (-20.00mg, -9.52%) | |
| Vitamin D, IU | 1.0IU | |
| Ingredients | ||
|---|---|---|
Mashed Potatoes (cooked Potatoes, Milk, Sour Cream [milk, Cream, Modified Cornstarch, Guargum, Carrageenan, Locust Bean Gum, Sodium Citrate, Cultures], Butter, Salt, Spice), Chicken Breast (contains Up To A 10% Solution Of Water And Sodium Phosphates), Honey Mustard Sauce (soybean Oil, Water, Sugar, Honey, Dijon Mustard [water, Mustard Seed, Vinegar, Salt, White Wine, Citric Acid, Tartaric Acid, Spices], Vinegar, Egg Yolk, Salt, Natural Flavor, Xanthan Gum, Spice), Red Onions, Cheddar Cheese Blend (cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto {color}], Potato Starch [to Prevent Caking], Powdered Cellulose [to Prevent Caking), Natamycin [mold Inhibitor]), Crumbled Bacon (pork, Water, Sea Salt, Sugar, Natural Smoke Flavor, Cultured Celery Juice), Roasted Garlic And Herb Seasoning (salt, Onion, Spices [including Black Pepper, Coriander, And Parsley], Roasted Garlic, Sunflower Oil, Paprika, Disodium Inosinate And Disodium Guanylate, Annatto, Erythorbic Acid, Natural Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 160.0kcal (=) | |
| Total Fat | 13.0g (+4.00g, +44.44%) | |
| Saturated Fat | 3.5g (+1.50g, +75.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (+20.00mg, +66.67%) | |
| Sodium | 370.0mg (-10.00mg, -2.63%) | |
| Total Carbohydrates | 4.0g (-6.00g, -60.00%) | |
| Dietary Fiber | 1.0g (=) | |
| Sugars | 2.0g (=) | |
| Sugars, added | N/A | |
| Protein | 8.0g (-1.00g, -11.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 60.0mg (+10.00mg, +20.00%) | |
| Iron, Fe | 0.72mg (-0.08mg, -10.00%) | |
| Potassium, K | 210.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Buttermilk Ranch Dressing (buttermilk, Soybean Oil, Water, Distilled Vinegar, Egg Yolks, Contains Less Than 2% Of Salt, Sugar, Natural Flavor, Dried Garlic, Dried Onion, Cultured Nonfat Milk, Xanthan Gum, Spices [contains Mustard], Lactic Acid, Nonfat Milk, Lemon Juice Concentrate), Green Leaf Lettuce, Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Cultured Sugar And Vinegar, Potato Starch, Sea Salt, Natural Flavorings), Grape Tomatoes, Mild Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {vegetable Color}], Potato Starch [to Prevent Caking], Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Hard Cooked Eggs, Fully Cooked Bacon Topping Cured With: Water, Salt, Sodium Erythorbate, Sodium Nitrite May Contain Sugar, Smoke Flavoring, Sodium Phosphate), Carrot, Radicchio | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 158.0kcal (-2.00kcal, -1.25%) | |
| Total Fat | 10.86g (+1.86g, +20.67%) | |
| Saturated Fat | 4.52g (+2.52g, +126.00%) | |
| Trans Fat | 0.45g (+0.45g) | |
| Cholesterol | 36.0mg (+6.00mg, +20.00%) | |
| Sodium | 380.0mg (=) | |
| Total Carbohydrates | 6.33g (-3.67g, -36.70%) | |
| Dietary Fiber | 0.5g (-0.50g, -50.00%) | |
| Sugars | 0.45g (-1.55g, -77.50%) | |
| Sugars, added | N/A | |
| Protein | 8.6g (-0.40g, -4.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 44.0mg (-6.00mg, -12.00%) | |
| Iron, Fe | 0.9mg (+0.10mg, +12.50%) | |
| Potassium, K | 186.0mg (-24.00mg, -11.43%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Mashed Potatoes Topped With Cheddar Cheese And Bacon (mashed Potatoes [water, Potatoes, Cream, Salt, Buttermilk], Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {vegetable Color}, Potato Starch And Powdered Cellulose {to Prevent Caking}, Natamycin {a Natural Mold Inhibitor}], Cured Bacon [cured With Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite, Smoke Flavoring, Dextrose, Sodium Phosphate, Potassium Chloride, Sodium Diacetate, Flavoring, Honey]), Chopped Beef (beef, Salt), Sauce (water, Food Starch Modified, Beef Broth Flavor [beef Broth, Flavor, Salt], Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 165.0kcal (+5.00kcal, +3.13%) | |
| Total Fat | 12.94g (+3.94g, +43.78%) | |
| Saturated Fat | 1.76g (-0.24g, -12.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-9.00mg, -30.00%) | |
| Sodium | 388.0mg (+8.00mg, +2.11%) | |
| Total Carbohydrates | 6.47g (-3.53g, -35.30%) | |
| Dietary Fiber | 1.2g (+0.20g, +20.00%) | |
| Sugars | 1.76g (-0.24g, -12.00%) | |
| Sugars, added | N/A | |
| Protein | 6.47g (-2.53g, -28.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 29.0mg (-21.00mg, -42.00%) | |
| Iron, Fe | 0.59mg (-0.21mg, -26.25%) | |
| Potassium, K | 203.0mg (-7.00mg, -3.33%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Ranch Dressing (canola Oil, Non Fat Buttermilk [whey, Water, Skim Milk Powder, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum, Culture], Water, Non Fat Sour Cream [cultured Skim Milk, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum], Egg Yolk, Distilled Vinegar, Less Than 2% Of Salt, Dried Garlic, Sugar, Dried Carrot, Dried Onion, Spices, Xanthan Gum, Modified Corn Starch, Dried Green Onion, Lactic Acid, Seasoning Blend [dextrose, Salt, Natural Flavors, Modified Corn Starch], Guar Gum), Seasoned Chicken Raised Without Antibiotics (chicken [boneless Skinless Chicken Breast With Rib Meat, Water, Potato Starch, Vinegar, Salt], Soybean Oil, Spices, Paprika, Dehydrated Garlic, Dehydrated Onion, Sea Salt), Tomatoes, Bacon Bits (pork, Water, Salt, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, May Contain: Sugar), Sea Salt Bagel Chips (wheat Flour, Soybean Oil, Yeast, Contains 2% Or Less Of The Following: Vital Wheat Gluten, Salt, Sugar, Malt Powder [barley Malt Flour, Dextrose, Wheat Flour], Sea Salt, Natural Flavor, Ascorbic Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (-10.00kcal, -6.25%) | |
| Total Fat | 13.0g (+4.00g, +44.44%) | |
| Saturated Fat | 2.5g (+0.50g, +25.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (-20.00mg, -66.67%) | |
| Sodium | 380.0mg (=) | |
| Total Carbohydrates | 6.0g (-4.00g, -40.00%) | |
| Dietary Fiber | 2.0g (+1.00g, +100.00%) | |
| Sugars | 2.0g (=) | |
| Sugars, added | N/A | |
| Protein | 3.0g (-6.00g, -66.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 47.0mg (-3.00mg, -6.00%) | |
| Iron, Fe | 1.0mg (+0.20mg, +25.00%) | |
| Potassium, K | 221.0mg (+11.00mg, +5.24%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Vegetables: Romaine Lettuce Dressing: Soybean Oil, Water, Parmesan Cheese (cultured Part Skim Milk, Cheese Cultures, Salt, Enzymes), Corn Vinegar, Salt, Distilled Vinegar, Sugar, Contains Less Than 2% Of Uncured Bacon Bits (pork, Sea Salt, Cane Sugar Powder, Celery Juice Powder, Natural Smoke Flavor, Cherry Juice Powder), Egg Yolks, Anchovy, Citric Acid, Spices, Xanthan Gum, Dehydrated Garlic, Lemon Juice Concentrate, Natural Flavors (contains Milk), Rosemary Extract, Dehydrated Onion, Autolyzed Yeast Extract Croutons: Enriched Wheat Flour (enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Expeller Pressed Sunflower Oil, Sugar, Salt, Maltodextrin, Yeast, Sunflower Oil, Dextrose, Torula Yeast, Yeast Extract, Onion Powder, Garlic Powder, Natural Smoke Flavor, Rendered Bacon Fat, Spice, Gum Arabic, Natural Flavor Bacon: Pork, Water, Salt, Sugar, Smoke Flavoring, Natural Flavors Parmesan Cheese: Pasteurized Milk, Salt, Cheese Culture, Powdered Cellulose (to Prevent Caking), Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 153.0kcal (-7.00kcal, -4.38%) | |
| Total Fat | 3.82g (-5.18g, -57.56%) | |
| Saturated Fat | 1.32g (-0.68g, -34.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-9.00mg, -30.00%) | |
| Sodium | 359.0mg (-21.00mg, -5.53%) | |
| Total Carbohydrates | 17.65g (+7.65g, +76.50%) | |
| Dietary Fiber | 1.2g (+0.20g, +20.00%) | |
| Sugars | 1.18g (-0.82g, -41.00%) | |
| Sugars, added | N/A | |
| Protein | 10.59g (+1.59g, +17.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 56.0mg (+6.00mg, +12.00%) | |
| Iron, Fe | 2.65mg (+1.85mg, +231.25%) | |
| Potassium, K | 212.0mg (+2.00mg, +0.95%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug (+1.00ug) | |
| Ingredients | ||
|---|---|---|
Cooked Chipotle Tilapia (tilapia, Tomato Puree [tomato Concentrate {water, Tomato Paste}, Citric Acid], Chipotle Chile Paste [water, Dried Chipotle Chiles], Salt, Garlic [garlic, Citric Acid, Ascorbic Acid {to Maintain Color}], Canola Oil), Cilantro Rice (cooked Enriched Rice [rice, Ferric Phosphate, Niacin, Thiamine Mononitrate, Folic Acid], Cilantro), Flour Tortilla (water, Enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Yellow Cornflour, Wheat Gluten, Shortening [soybean Oil, Hydrogenated Cottonseed Oil], Contains 2% Of Less Of: Baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Cultured Wheat Flour, Vinegar, Salt, Sorbic Acid [preservative], Mono And Diglycerides, Cellulose Gum, Maltodextrin, Carrageenan, Wheat Flour, Calcium Sulfate, Sodium Metabisulfate [preservative]), Avocado Dressing (hass Avocado [hass Avocado, Water, Ascorbic Acid, Xanthan Gum, Sodium Alginate, Citric Acid], Water, Sour Cream [cultured Milk, Cultured Cream, Enzyme], Light Corn Syrup [corn Syrup, Salt, Vanilla Extract], Cilantro, Cultured Dextrose [for Freshness], Stabilizer [sodium Ascorbate, Ascorbic Acid, Citric Acid {for Color Retention}], Salt, Serrano Peppers, Lemon Juice Concentrate, Spices (including Paprika], Garlic Powder, Chile Powder [ground Chiles, Paprika, Spices, Garlic]), Green Cabbage, Red Cabbage | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (-10.00kcal, -6.25%) | |
| Total Fat | 11.0g (+2.00g, +22.22%) | |
| Saturated Fat | 2.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (=) | |
| Sodium | 360.0mg (-20.00mg, -5.26%) | |
| Total Carbohydrates | 5.0g (-5.00g, -50.00%) | |
| Dietary Fiber | 1.0g (=) | |
| Sugars | 2.0g (=) | |
| Sugars, added | N/A | |
| Protein | 8.0g (-1.00g, -11.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 60.0mg (+10.00mg, +20.00%) | |
| Iron, Fe | 0.7mg (-0.10mg, -12.50%) | |
| Potassium, K | 220.0mg (+10.00mg, +4.76%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Green Cabbage, Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Less Than 2% Rice Starch, Salt, Vinegar, Sugar), Ranch Dressing (canola Oil, Cultured Lowfat Buttermilk, Water, Sour Cream [cultured Nonfat Milk, Cream], Egg Yolks, Distilled Vinegar, Sugar, Contains Less Than 2% Of Salt, Spices, Dehydrated Garlic, Lactic Acid, Corn Starch, Dehydrated Onion, Xanthan Gum, Guar Gum, Natural Flavor), Romaine Lettuce, Red Cabbage, Kale, Carrot, Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {vegetable Color}], Powdered Cellulose (to Prevent Caking), Potato Starch [to Prevent Caking]), Uncured Bacon No Nitrites Or Nitrates Added Except Those Naturally Found In Sea Salt And Cultured Celery Juice (pork, Water, Sea Salt, Sugar, Natural Smoke Flavor, Cultured Celery Juice), Green Onion | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 138.0kcal (-22.00kcal, -13.75%) | |
| Total Fat | 5.69g (-3.31g, -36.78%) | |
| Saturated Fat | 2.03g (+0.03g, +1.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-6.00mg, -20.00%) | |
| Sodium | 390.0mg (+10.00mg, +2.63%) | |
| Total Carbohydrates | 14.63g (+4.63g, +46.30%) | |
| Dietary Fiber | 1.6g (+0.60g, +60.00%) | |
| Sugars | 7.32g (+5.32g, +266.00%) | |
| Sugars, added | N/A | |
| Protein | 6.5g (-2.50g, -27.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 49.0mg (-1.00mg, -2.00%) | |
| Iron, Fe | 0.98mg (+0.18mg, +22.50%) | |
| Potassium, K | 220.0mg (+10.00mg, +4.76%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Sauce: Water, Tomato Paste, Apple Cider Vinegar, Brown Sugar, Corn Syrup Solids, Modified Corn Starch, Contains Less Than 2% Of The Following: Molasses Powder (molasses, Wheat Starch, Soy Flour, Soy Lecithin), Natural Mesquite Smoke Flavor, Salt, Flavorings, Caramel Color, Citric Acid Rib Shaped Patties: Pork, Mechanically Separated Chicken, Water, Textured Vegetable Protein Product (soy Protein Concentrate, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamin Mononitrate, Pyridoxine Hydrochloride, Riboflavin, Cyanocobalamin), Soy Protein Concentrate, Brown Sugar, Dextrose, Natural Mesquite Smoke Flavor, Salt, Paprika, Sodium Phosphates, Flavorings, Soy Lecithin, Natural Flavors, Caramel Color, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 157.0kcal (-3.00kcal, -1.88%) | |
| Total Fat | 11.29g (+2.29g, +25.44%) | |
| Saturated Fat | 4.44g (+2.44g, +122.00%) | |
| Trans Fat | 0.4g (+0.40g) | |
| Cholesterol | 22.0mg (-8.00mg, -26.67%) | |
| Sodium | 383.0mg (+3.00mg, +0.79%) | |
| Total Carbohydrates | 7.26g (-2.74g, -27.40%) | |
| Dietary Fiber | 2.0g (+1.00g, +100.00%) | |
| Sugars | 0.81g (-1.19g, -59.50%) | |
| Sugars, added | N/A | |
| Protein | 6.45g (-2.55g, -28.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (-26.00mg, -52.00%) | |
| Iron, Fe | 0.89mg (+0.09mg, +11.25%) | |
| Potassium, K | 218.0mg (+8.00mg, +3.81%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Meat Ingredients (beef And Pork), Water, Tomato Puree (water, Tomato Paste), Beef Broth, Whole Rolled Oats, Chili Pepper, Contains Less Than 2% Of: Salt, Sugar, Spices, Garlic Powder, Soy Lecithin, Caramel Color, Sodium Phosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 155.0kcal (-5.00kcal, -3.13%) | |
| Total Fat | 11.31g (+2.31g, +25.67%) | |
| Saturated Fat | 4.24g (+2.24g, +112.00%) | |
| Trans Fat | 0.35g (+0.35g) | |
| Cholesterol | 23.0mg (-7.00mg, -23.33%) | |
| Sodium | 385.0mg (+5.00mg, +1.32%) | |
| Total Carbohydrates | 7.07g (-2.93g, -29.30%) | |
| Dietary Fiber | 1.8g (+0.80g, +80.00%) | |
| Sugars | 1.06g (-0.94g, -47.00%) | |
| Sugars, added | N/A | |
| Protein | 6.36g (-2.64g, -29.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.4mg | |
| Calcium, Ca | 25.0mg (-25.00mg, -50.00%) | |
| Iron, Fe | 0.88mg (+0.08mg, +10.00%) | |
| Potassium, K | 219.0mg (+9.00mg, +4.29%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 4.59g | |
| Fatty acids, total polyunsaturated | 1.41g | |
| Ingredients | ||
|---|---|---|
Meat Ingredients (beef And Pork), Water, Tomato Puree (water, Tomato Paste), Beef Broth, Whole Rolled Oats, Chili Pepper, Contains Less Than 2% Of: Salt, Sugar, Spices, Garlic Powder, Soy Lecithin, Caramel Color, Sodium Phosphate Contains: Soy | ||