Markets Of Meijer, Kale And Parmesan Cheese Dip by Meijer, Inc: Similar Foods
- Product:
- Markets Of Meijer, Kale And Parmesan Cheese Dip
- Brand:
- Markets Of Meijer
- Maker:
- Meijer, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1857055/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 259.0kcal | |
| Total Fat | 22.22g | |
| Saturated Fat | 11.11g | |
| Trans Fat | 0.0g | |
| Cholesterol | 56.0mg | |
| Sodium | 704.0mg | |
| Total Carbohydrates | 7.41g | |
| Dietary Fiber | 0.0g | |
| Sugars | 3.7g | |
| Sugars, added | N/A | |
| Protein | 7.41g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3704.0IU | |
| Vitamin C, total ascorbic acid | 33.3mg | |
| Calcium, Ca | 148.0mg | |
| Iron, Fe | 1.33mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers (carob Beef And Or Xanthan And Or Guar Gums), Kale Shredded Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Salt, Enzymes, Powdered Cellulose (to Prevent Caking), Water, Lemon Juice (filtered Water) Water Juice Concentrate, Sodium Bisulfite (preservative) Sodium Benzoate (preservative), Lemon Oil, Canola Olive Oil Blend, Chopped Garlic (water, Garlic, Phosphoric Acid (preservative), Soybean Oil, Xanthan Gum), Salt, Xanthan Gum, Potassium Sorbate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 73.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 215.0kcal (-44.00kcal, -16.99%) | |
| Total Fat | 11.85g (-10.37g, -46.67%) | |
| Saturated Fat | 4.44g (-6.67g, -60.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (-37.00mg, -66.07%) | |
| Sodium | 667.0mg (-37.00mg, -5.26%) | |
| Total Carbohydrates | 16.3g (+8.89g, +119.97%) | |
| Dietary Fiber | 2.2g (+2.20g) | |
| Sugars | 11.11g (+7.41g, +200.27%) | |
| Sugars, added | N/A | |
| Protein | 11.11g (+3.70g, +49.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3704.0IU (=) | |
| Vitamin C, total ascorbic acid | 11.1mg (-22.20mg, -66.67%) | |
| Calcium, Ca | 148.0mg (=) | |
| Iron, Fe | 1.33mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Baby Spinach, Balsamic Vinaigrette (water, Balsamic Vinegar, Canola Oil, Fructose, Parmesan Cheese [part Skim Milk, Culture, Salt, Enzymes], Salt, Spices, Dried Garlic, Xanthan Gum, Guar Gum), Bacon Pieces (bacon Cured With Water, Salt, Sugar, Sodium Nitrite [preservative], May Contain Smoke Flavoring, Dextrose, Brown Sugar, Sodium Phosphates [to Enhance Flavor], Sodium Erythorbate [preservative], Sodium Ascorbate [preservative], Potassium Chloride [preservative], Flavoring), Dried Cranberries (cranberries, Sugar, Sunflower Oil), Parmesan Cheese (parmesan Cheese [milk, Cheese Culture, Salt, Enzymes], Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 216.0kcal (-43.00kcal, -16.60%) | |
| Total Fat | 11.94g (-10.28g, -46.26%) | |
| Saturated Fat | 4.48g (-6.63g, -59.68%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (-37.00mg, -66.07%) | |
| Sodium | 672.0mg (-32.00mg, -4.55%) | |
| Total Carbohydrates | 16.42g (+9.01g, +121.59%) | |
| Dietary Fiber | 2.2g (+2.20g) | |
| Sugars | 11.19g (+7.49g, +202.43%) | |
| Sugars, added | N/A | |
| Protein | 11.19g (+3.78g, +51.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3731.0IU (+27.00IU, +0.73%) | |
| Vitamin C, total ascorbic acid | 11.2mg (-22.10mg, -66.37%) | |
| Calcium, Ca | 149.0mg (+1.00mg, +0.68%) | |
| Iron, Fe | 1.34mg (+0.01mg, +0.75%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Baby Spinach, Balsamic Vinaigrette (water, Balsamic Vinegar, Canola Oil, Fructose, Parmesan Cheese [part Skim Milk, Culture, Salt, Enzymes], Salt, Spices, Dried Garlic, Xanthan Gum, Guar Gum), Bacon Pieces (bacon Cured With Water, Salt, Sugar, Sodium Nitrite [preservative], May Contain Smoke Flavoring, Dextrose, Brown Sugar, Sodium Phosphates [to Enhance Flavor], Sodium Erythorbate [preservative], Sodium Ascorbate, [preservative], Potassium Chloride [preservative], Flavoring], Dried Cranberries (cranberries, Sugar, Sunflower Oil), Parmesan Cheese (parmesan Cheese [milk, Cheese Culture, Salt, Enzymes], Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [mold Inhibitor]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 173.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 215.0kcal (-44.00kcal, -16.99%) | |
| Total Fat | 15.34g (-6.88g, -30.96%) | |
| Saturated Fat | 3.68g (-7.43g, -66.88%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 34.0mg (-22.00mg, -39.29%) | |
| Sodium | 552.0mg (-152.00mg, -21.59%) | |
| Total Carbohydrates | 8.59g (+1.18g, +15.92%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 3.07g (-0.63g, -17.03%) | |
| Sugars, added | N/A | |
| Protein | 10.43g (+3.02g, +40.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3681.0IU (-23.00IU, -0.62%) | |
| Vitamin C, total ascorbic acid | 3.7mg (-29.60mg, -88.89%) | |
| Calcium, Ca | 92.0mg (-56.00mg, -37.84%) | |
| Iron, Fe | 0.88mg (-0.45mg, -33.83%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Ranch Dressing (canola Oil, Non Fat Buttermilk [whey, Water, Skim Milk Powder, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum, Culture], Sugar, Water, Egg Yolk, Apple Cider Vinegar, Onion Juice, Distilled Vinegar, Salt, Onion, Sweet Onion [sweet Onion, Vinegar, Salt], Green Onion, Xanthan Gum, Dried Onion, Spice, Mustard Flour, Guar Gum), Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Less Than 2% Soy Protein Concentrate, Sodium Lactate, Salt, Modified Food Starch, Carrageenan, Sodium Phosphate), Mild Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [vegetable Color], Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Bacon Pieces (bacon Cured With Water, Salt, Sugar, Sodium Nitrite [preservative], May Also Contain Smoke Flavoring, Dextrose, Sodium Phosphates [preservative], Sodium Erythorbate [preservative], Sodium Ascorbate [preservative], Flavoring), Croutons (wheat Flour, Canola And Or Olive Oil, Sugar, Whey, Salt, Yeast, Garlic Powder, Romano Cheese [milk, Cheese Culture, Salt, Enzymes], Parsley, Onion, Spices, Citric Acid, Disodium Inosinate And Disodium Guanylate, Niacin, Ascorbic Acid, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Red Cabbage, Carrot | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 185.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+98.00kcal, +37.84%) | |
| Total Fat | 12.5g (-9.72g, -43.74%) | |
| Saturated Fat | 3.57g (-7.54g, -67.87%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 107.0mg (+51.00mg, +91.07%) | |
| Sodium | 750.0mg (+46.00mg, +6.53%) | |
| Total Carbohydrates | 35.71g (+28.30g, +381.92%) | |
| Dietary Fiber | 7.1g (+7.10g) | |
| Sugars | 25.0g (+21.30g, +575.68%) | |
| Sugars, added | N/A | |
| Protein | 25.0g (+17.59g, +237.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3571.0IU (-133.00IU, -3.59%) | |
| Vitamin C, total ascorbic acid | 10.7mg (-22.60mg, -67.87%) | |
| Calcium, Ca | 143.0mg (-5.00mg, -3.38%) | |
| Iron, Fe | 5.14mg (+3.81mg, +286.47%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Free Range Turkey, Organic Vegetables & Fruit (spinach, Dates, Apricots, Onion, Garlic, Celery), Spices, Sea Salt, Cayenne Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 202.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-9.00kcal, -3.47%) | |
| Total Fat | 21.43g (-0.79g, -3.56%) | |
| Saturated Fat | 10.71g (-0.40g, -3.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (-2.00mg, -3.57%) | |
| Sodium | 571.0mg (-133.00mg, -18.89%) | |
| Total Carbohydrates | 3.57g (-3.84g, -51.82%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.57g (-0.13g, -3.51%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (+3.30g, +44.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3571.0IU (-133.00IU, -3.59%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-33.30mg, -100.00%) | |
| Calcium, Ca | 214.0mg (+66.00mg, +44.59%) | |
| Iron, Fe | 0.0mg (-1.33mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Spinach, Cream, Mozzarella Cheese (pasteurized Part Skim Milk, Culture, Salt, Enzymes), Artichoke Heart (artichoke Heart, Water, Salt, Citric Acid, Ascorbic Acid), Sour Cream (cultured Milk, Cream, Nonfat Milk, Enzymes, Microbial Rennet), Cream Cheese [pasteurized Milk, Cream, Salt, Cheese Cultures, Stabilizers (carob Bean, Xanthan Gum, Guar Gum), Natamycin (a Natural Mold Inhibitor)], Parmesan Cheese [pasteurized Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose (anti Caking Agent)], Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose (anti Caking Agent)], Salt, Corn Starch, Garlic Puree, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 206.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 306.0kcal (+47.00kcal, +18.15%) | |
| Total Fat | 2.04g (-20.18g, -90.82%) | |
| Saturated Fat | 0.0g (-11.11g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-56.00mg, -100.00%) | |
| Sodium | 653.0mg (-51.00mg, -7.24%) | |
| Total Carbohydrates | 67.35g (+59.94g, +808.91%) | |
| Dietary Fiber | 2.0g (+2.00g) | |
| Sugars | 18.37g (+14.67g, +396.49%) | |
| Sugars, added | N/A | |
| Protein | 6.12g (-1.29g, -17.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3571.0IU (-133.00IU, -3.59%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-33.30mg, -100.00%) | |
| Calcium, Ca | 41.0mg (-107.00mg, -72.30%) | |
| Iron, Fe | 2.2mg (+0.87mg, +65.41%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Enriched Parboiled Rice (rice, Iron, Niacin, Thiamin Mononitrate, Folic Acid), Teriyaki Sauce (brown Sugar, Soy Sauce [water, Wheat, Soybeans, Salt], Rice Vinegar, Water, Corn Syrup, Garlic, Ginger Puree, Modified Corn Starch, Sesame Oil, Sugar, Xanthan Gum, Sodium Benzoate [preservative], Spice), Shredded Carrots*, Peas* *dried | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 210.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 247.0kcal (-12.00kcal, -4.63%) | |
| Total Fat | 7.06g (-15.16g, -68.23%) | |
| Saturated Fat | 3.53g (-7.58g, -68.23%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-32.00mg, -57.14%) | |
| Sodium | 612.0mg (-92.00mg, -13.07%) | |
| Total Carbohydrates | 38.82g (+31.41g, +423.89%) | |
| Dietary Fiber | 7.1g (+7.10g) | |
| Sugars | 7.06g (+3.36g, +90.81%) | |
| Sugars, added | N/A | |
| Protein | 8.24g (+0.83g, +11.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3529.0IU (-175.00IU, -4.72%) | |
| Vitamin C, total ascorbic acid | 77.6mg (+44.30mg, +133.03%) | |
| Calcium, Ca | 118.0mg (-30.00mg, -20.27%) | |
| Iron, Fe | 2.12mg (+0.79mg, +59.40%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Lobster, Onion, Celery, Quinoa, Bread Crumbs (bleached Wheat Flour, Whey, Soybean Oil, Dextrose, Salt, Yeast), Cream Cheese (pasteurized Cultured Cream And Milk, Salt, Xanthan, Carob Bean, Guar Gum), Shrimp, Parmesan Cheese (cultured Pasteurized Milk, Salt, Enzymes), Brown Rice, Red Bell Pepper, Butter, Corn Starch, Lobster Base (lobster, Maltodextrin, Hydrolyzed Soy Protein, Dried Onion, Dried Garlic, Potato Flour, Corn Oil, Xanthan Gum, Disodium Inosinate, Disodium Guanylate, Soy Lecithin, Oleoresin Of Paprika, Natural Flavor), Lemon Juice (water, Concentrated Lemon Juice, Sodium Benzoate, Sodium Metabisulfite As Food Preservatives, Lemon Oil), Sugar, Spices Breaded And Battered With [breading (bleached Wheat Flour, Whey, Soybean Oil, Dextrose), Bread Crumbs (bleached Wheat Flour, Dextrose, Salt, Yeast), Batter (yellow Corn Flour, Bleached Wheat Flour, Salt, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Nonfat Milk, Xanthan Gum, Spices, Eggs) Fried In Corn Oil (citric Acid Added As Preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 212.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 215.0kcal (-44.00kcal, -16.99%) | |
| Total Fat | 12.59g (-9.63g, -43.34%) | |
| Saturated Fat | 3.7g (-7.41g, -66.70%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-34.00mg, -60.71%) | |
| Sodium | 504.0mg (-200.00mg, -28.41%) | |
| Total Carbohydrates | 16.3g (+8.89g, +119.97%) | |
| Dietary Fiber | 2.2g (+2.20g) | |
| Sugars | 12.59g (+8.89g, +240.27%) | |
| Sugars, added | N/A | |
| Protein | 9.63g (+2.22g, +29.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3704.0IU (=) | |
| Vitamin C, total ascorbic acid | 11.1mg (-22.20mg, -66.67%) | |
| Calcium, Ca | 185.0mg (+37.00mg, +25.00%) | |
| Iron, Fe | 1.33mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Spinach, Balsamic Vinaigrette (water, Balsamic Vinegar, Canola Oil, Fructose, Parmesan Cheese (part Skim Milk, Culture, Salt, Enzymes), Less Than 2% Of Salt, Spices, Xanthan Gum, Dried Garlic, Guar Gum), Bacon Topping (bacon Cured With: Water, Salt, Sugar, Sodium Erythorbate [preservative] And Or Sodium Ascorbate [preservative], Sodium Nitrite [preservative] May Contain Natural Smoke Flavoring, Sodium Phosphate [preservative]), Sweetened Dried Cranberries (cranberries, Sugar, Sunflower Oil), Diced Parmesan Cheese (parmesan Cheese [milk, Cheese Culture, Salt, Enzymes], Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 214.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 152.0kcal (-107.00kcal, -41.31%) | |
| Total Fat | 10.61g (-11.61g, -52.25%) | |
| Saturated Fat | 4.55g (-6.56g, -59.05%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (-26.00mg, -46.43%) | |
| Sodium | 545.0mg (-159.00mg, -22.59%) | |
| Total Carbohydrates | 6.06g (-1.35g, -18.22%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.03g (-0.67g, -18.11%) | |
| Sugars, added | N/A | |
| Protein | 6.06g (-1.35g, -18.22%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3788.0IU (+84.00IU, +2.27%) | |
| Vitamin C, total ascorbic acid | 18.2mg (-15.10mg, -45.35%) | |
| Calcium, Ca | 182.0mg (+34.00mg, +22.97%) | |
| Iron, Fe | 1.09mg (-0.24mg, -18.05%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Artichoke Quarters In Brine (artichokes, Water, Salt, Citric Acid), Spinach, Kale, Half (milk, Cream), Water, Sour Cream (cultured Milk, Cream, Whey, Food Starch Modified [corn], Sodium Phosphate [sodium Tripolyphosphate], Guar Gum, Carrageenan, Calcium Sulfate, Locust Bean Gum, Sodium Citrate, Potassium Sorbate [preservative]), Mozzarella Cheese, (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cream Cheese, (locust Bean Gum, Guar Gum, Sodium Caseinate, Lactic Acid, Citric Acid, Natural And Artifical Flavor, Salt, Potassium Sorbate [preservative]), Romano Cheese, (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes) And Powdered Cellulose [anti Caking Agent]), Paramesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Vegetable Oil (soybean And Or Canola Oil), Modified Corn Strach, Garlic, Salt, White Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 219.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-9.00kcal, -3.47%) | |
| Total Fat | 28.57g (+6.35g, +28.58%) | |
| Saturated Fat | 7.14g (-3.97g, -35.73%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | N/A | |
| Sodium | 643.0mg (-61.00mg, -8.66%) | |
| Total Carbohydrates | 0.0g (-7.41g, -100.00%) | |
| Dietary Fiber | N/A | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 0.0g (-7.41g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3571.0IU (-133.00IU, -3.59%) | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 7.14g | |
| Fatty acids, total polyunsaturated | 14.29g | |
| Ingredients | ||
|---|---|---|
Purified Water, Soybean Oil, Palm Kernel And Palm Oil, Salt, Lecithin (soy), Mono And Diglycerides, Distilled Vinegar, Natural Flavor, Vitamin A Palmitate, Beta Carotene (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 219.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-9.00kcal, -3.47%) | |
| Total Fat | 28.57g (+6.35g, +28.58%) | |
| Saturated Fat | 7.14g (-3.97g, -35.73%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | N/A | |
| Sodium | 643.0mg (-61.00mg, -8.66%) | |
| Total Carbohydrates | 0.0g (-7.41g, -100.00%) | |
| Dietary Fiber | N/A | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 0.0g (-7.41g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3571.0IU (-133.00IU, -3.59%) | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 7.14g | |
| Fatty acids, total polyunsaturated | 14.29g | |
| Ingredients | ||
|---|---|---|
Purified Water, Soybean Oil, Palm Kernel And Palm Oil, Salt, Lecithin (soy), Mono And Diglycerides, Distilled Vinegar, Natural Flavor, Vitamin A Palmitate, Beta Carotene (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 221.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 168.0kcal (-91.00kcal, -35.14%) | |
| Total Fat | 9.09g (-13.13g, -59.09%) | |
| Saturated Fat | 3.15g (-7.96g, -71.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 80.0mg (+24.00mg, +42.86%) | |
| Sodium | 566.0mg (-138.00mg, -19.60%) | |
| Total Carbohydrates | 6.29g (-1.12g, -15.11%) | |
| Dietary Fiber | 1.4g (+1.40g) | |
| Sugars | 0.0g (-3.70g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 15.38g (+7.97g, +107.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3846.0IU (+142.00IU, +3.83%) | |
| Vitamin C, total ascorbic acid | 10.5mg (-22.80mg, -68.47%) | |
| Calcium, Ca | 140.0mg (-8.00mg, -5.41%) | |
| Iron, Fe | 1.89mg (+0.56mg, +42.11%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Spinach, White Chicken Meat (white Chicken Meat, Water, Modified Food Starch, Salt), Egg, Bacon Pieces (cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Shredded Parmesan Cheese (parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes)), Seasoned Croutons (enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron Thiamin Mononitrate, Riboflavin, Folic Acid) Canaola Oil, Whey, Salt, Yeast, High Fructose Corn Syrup, 2% Or Less Of Sugar, Onion Powder, Calcium Propionate (preservative), Calcium Peroxide, Calcium Sulfate, Ascorbic Acid, Azodicarbonamide, Sodium Stearoyl Lactylate, Wheat Gluten, Parsley*, Spices Paprika (color), Turmeric (color), Extractive Of Paprika, (color), Spice Extractive, Citric Acid, Tbhq (to Preserve Freshness) *dehydrated) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 226.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+98.00kcal, +37.84%) | |
| Total Fat | 42.86g (+20.64g, +92.89%) | |
| Saturated Fat | 14.29g (+3.18g, +28.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (-20.00mg, -35.71%) | |
| Sodium | 714.0mg (+10.00mg, +1.42%) | |
| Total Carbohydrates | 0.0g (-7.41g, -100.00%) | |
| Dietary Fiber | N/A | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 0.0g (-7.41g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3571.0IU (-133.00IU, -3.59%) | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Butter (cream, Salt), Canola Oil, Contains Less Than 2% Of: Salt, Vegetable Mono & Diglycerides, Polyglycerol Polyricinaleate (pgpr), Pectin, Lactic Acid, Potassium Sorbate (preservative), Natural Flavor, Vitamin A Palmitate Added Beta Carotene (color), Butter Milk Solids | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 228.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (+62.00kcal, +23.94%) | |
| Total Fat | 35.71g (+13.49g, +60.71%) | |
| Saturated Fat | 10.71g (-0.40g, -3.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | N/A | |
| Sodium | 643.0mg (-61.00mg, -8.66%) | |
| Total Carbohydrates | 7.14g (-0.27g, -3.64%) | |
| Dietary Fiber | N/A | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 0.0g (-7.41g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3571.0IU (-133.00IU, -3.59%) | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 7.14g | |
| Fatty acids, total polyunsaturated | 17.86g | |
| Ingredients | ||
|---|---|---|
Purified Water, Soybean Oil, Nonfat Yogurt* (cultured Nonfat Milk), Palm Kernel And Palm Oil, Modified Tapioca Starch, Salt, Mono And Diglycerides, Potassium Sorbate (used To Protect Quality), Lactic Acid, Lecithin (soy), Natural Flavors, Vitamin A Palmitate, Beta Carotene (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 228.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (+62.00kcal, +23.94%) | |
| Total Fat | 35.71g (+13.49g, +60.71%) | |
| Saturated Fat | 10.71g (-0.40g, -3.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | N/A | |
| Sodium | 643.0mg (-61.00mg, -8.66%) | |
| Total Carbohydrates | 7.14g (-0.27g, -3.64%) | |
| Dietary Fiber | N/A | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 0.0g (-7.41g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 3571.0IU (-133.00IU, -3.59%) | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 7.14g | |
| Fatty acids, total polyunsaturated | 17.86g | |
| Ingredients | ||
|---|---|---|
Purified Water, Soybean Oil, Nonfat Yogurt* (cultured Nonfat Milk), Palm Kernel And Palm Oil, Modified Tapioca Starch, Salt, Mono And Diglycerides, Potassium Sorbate (used To Protect Quality), Lactic Acid, Lecithin (soy), Natural Flavors, Vitamin A Palmitate, Beta Carotene (color) | ||