Martin's Mild Cheddar Cheese Slices, Mild Cheddar by Martin's Super Markets: Similar Foods
- Product:
- Mild Cheddar Cheese Slices, Mild Cheddar
- Brand:
- Martin's
- Maker:
- Martin's Super Markets
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2181316/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 409.0kcal | |
| Total Fat | 31.82g | |
| Saturated Fat | 18.18g | |
| Trans Fat | 0.0g | |
| Cholesterol | 91.0mg | |
| Sodium | 636.0mg | |
| Total Carbohydrates | 4.55g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 22.73g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 455.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Cheese Culutre, Salt, Enzymes, Color Added | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 424.0kcal (+15.00kcal, +3.67%) | |
| Total Fat | 36.36g (+4.54g, +14.27%) | |
| Saturated Fat | 21.21g (+3.03g, +16.67%) | |
| Trans Fat | 1.52g (+1.52g) | |
| Cholesterol | 106.0mg (+15.00mg, +16.48%) | |
| Sodium | 636.0mg (=) | |
| Total Carbohydrates | 0.0g (-4.55g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.21g (-1.52g, -6.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 455.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Jalapeno Peppers (jalapeno Peppers, Salt, Acetic Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 424.0kcal (+15.00kcal, +3.67%) | |
| Total Fat | 36.36g (+4.54g, +14.27%) | |
| Saturated Fat | 21.21g (+3.03g, +16.67%) | |
| Trans Fat | 1.52g (+1.52g) | |
| Cholesterol | 106.0mg (+15.00mg, +16.48%) | |
| Sodium | 636.0mg (=) | |
| Total Carbohydrates | 0.0g (-4.55g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.21g (-1.52g, -6.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 455.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Jalapeno Peppers (jalapeno Peppers, Salt, Acetic Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 406.0kcal (-3.00kcal, -0.73%) | |
| Total Fat | 34.38g (+2.56g, +8.05%) | |
| Saturated Fat | 18.75g (+0.57g, +3.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 94.0mg (+3.00mg, +3.30%) | |
| Sodium | 656.0mg (+20.00mg, +3.14%) | |
| Total Carbohydrates | 3.12g (-1.43g, -31.43%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.88g (-0.85g, -3.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 469.0mg (+14.00mg, +3.08%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Cheese Culture, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 406.0kcal (-3.00kcal, -0.73%) | |
| Total Fat | 34.38g (+2.56g, +8.05%) | |
| Saturated Fat | 18.75g (+0.57g, +3.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 94.0mg (+3.00mg, +3.30%) | |
| Sodium | 656.0mg (+20.00mg, +3.14%) | |
| Total Carbohydrates | 3.12g (-1.43g, -31.43%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.88g (-0.85g, -3.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 469.0mg (+14.00mg, +3.08%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Cheese Culture, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 406.0kcal (-3.00kcal, -0.73%) | |
| Total Fat | 34.38g (+2.56g, +8.05%) | |
| Saturated Fat | 18.75g (+0.57g, +3.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 94.0mg (+3.00mg, +3.30%) | |
| Sodium | 656.0mg (+20.00mg, +3.14%) | |
| Total Carbohydrates | 3.12g (-1.43g, -31.43%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.88g (-0.85g, -3.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 469.0mg (+14.00mg, +3.08%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Cheese Culture, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 406.0kcal (-3.00kcal, -0.73%) | |
| Total Fat | 34.38g (+2.56g, +8.05%) | |
| Saturated Fat | 18.75g (+0.57g, +3.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 94.0mg (+3.00mg, +3.30%) | |
| Sodium | 656.0mg (+20.00mg, +3.14%) | |
| Total Carbohydrates | 3.12g (-1.43g, -31.43%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.88g (-0.85g, -3.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 469.0mg (+14.00mg, +3.08%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 406.0kcal (-3.00kcal, -0.73%) | |
| Total Fat | 34.38g (+2.56g, +8.05%) | |
| Saturated Fat | 18.75g (+0.57g, +3.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 94.0mg (+3.00mg, +3.30%) | |
| Sodium | 656.0mg (+20.00mg, +3.14%) | |
| Total Carbohydrates | 3.12g (-1.43g, -31.43%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.88g (-0.85g, -3.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 469.0mg (+14.00mg, +3.08%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Cheese Culture, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 381.0kcal (-28.00kcal, -6.85%) | |
| Total Fat | 33.33g (+1.51g, +4.75%) | |
| Saturated Fat | 19.05g (+0.87g, +4.79%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 95.0mg (+4.00mg, +4.40%) | |
| Sodium | 643.0mg (+7.00mg, +1.10%) | |
| Total Carbohydrates | 4.76g (+0.21g, +4.62%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 23.81g (+1.08g, +4.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 476.0mg (+21.00mg, +4.62%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Cheese Culture, Salt, Enzymes And Annatto (vegetable Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 381.0kcal (-28.00kcal, -6.85%) | |
| Total Fat | 33.33g (+1.51g, +4.75%) | |
| Saturated Fat | 19.05g (+0.87g, +4.79%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 95.0mg (+4.00mg, +4.40%) | |
| Sodium | 643.0mg (+7.00mg, +1.10%) | |
| Total Carbohydrates | 4.76g (+0.21g, +4.62%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 23.81g (+1.08g, +4.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 476.0mg (+21.00mg, +4.62%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 381.0kcal (-28.00kcal, -6.85%) | |
| Total Fat | 33.33g (+1.51g, +4.75%) | |
| Saturated Fat | 19.05g (+0.87g, +4.79%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 95.0mg (+4.00mg, +4.40%) | |
| Sodium | 643.0mg (+7.00mg, +1.10%) | |
| Total Carbohydrates | 4.76g (+0.21g, +4.62%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 23.81g (+1.08g, +4.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 476.0mg (+21.00mg, +4.62%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Cheese Culture, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 391.0kcal (-18.00kcal, -4.40%) | |
| Total Fat | 30.43g (-1.39g, -4.37%) | |
| Saturated Fat | 17.39g (-0.79g, -4.35%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 109.0mg (+18.00mg, +19.78%) | |
| Sodium | 652.0mg (+16.00mg, +2.52%) | |
| Total Carbohydrates | 4.35g (-0.20g, -4.40%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 26.09g (+3.36g, +14.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 435.0mg (-20.00mg, -4.40%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Red And Green Jalapeno Peppers, Cheese Culture, Salt And Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 391.0kcal (-18.00kcal, -4.40%) | |
| Total Fat | 34.78g (+2.96g, +9.30%) | |
| Saturated Fat | 19.57g (+1.39g, +7.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 109.0mg (+18.00mg, +19.78%) | |
| Sodium | 652.0mg (+16.00mg, +2.52%) | |
| Total Carbohydrates | 0.0g (-4.55g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.74g (-0.99g, -4.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 435.0mg (-20.00mg, -4.40%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 391.0kcal (-18.00kcal, -4.40%) | |
| Total Fat | 30.43g (-1.39g, -4.37%) | |
| Saturated Fat | 17.39g (-0.79g, -4.35%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 109.0mg (+18.00mg, +19.78%) | |
| Sodium | 652.0mg (+16.00mg, +2.52%) | |
| Total Carbohydrates | 0.0g (-4.55g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 26.09g (+3.36g, +14.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 435.0mg (-20.00mg, -4.40%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Red And Green Jalapeno Peppers, Cheese Culture, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 424.0kcal (+15.00kcal, +3.67%) | |
| Total Fat | 36.36g (+4.54g, +14.27%) | |
| Saturated Fat | 21.21g (+3.03g, +16.67%) | |
| Trans Fat | 1.52g (+1.52g) | |
| Cholesterol | 106.0mg (+15.00mg, +16.48%) | |
| Sodium | 606.0mg (-30.00mg, -4.72%) | |
| Total Carbohydrates | 0.0g (-4.55g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.21g (-1.52g, -6.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 455.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 424.0kcal (+15.00kcal, +3.67%) | |
| Total Fat | 36.36g (+4.54g, +14.27%) | |
| Saturated Fat | 21.21g (+3.03g, +16.67%) | |
| Trans Fat | 1.52g (+1.52g) | |
| Cholesterol | 106.0mg (+15.00mg, +16.48%) | |
| Sodium | 606.0mg (-30.00mg, -4.72%) | |
| Total Carbohydrates | 0.0g (-4.55g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.21g (-1.52g, -6.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 455.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (color) | ||