Los Cabos Bean, Cheddar Cheese 120 3 25oz Iw by M C I Foods, Inc: Similar Foods
- Product:
- Bean, Cheddar Cheese 120 3 25oz Iw
- Brand:
- Los Cabos
- Maker:
- M C I Foods, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2539637/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 241.0kcal | |
| Total Fat | 5.25g | |
| Saturated Fat | 2.13g | |
| Trans Fat | 0.0g | |
| Cholesterol | 10.0mg | |
| Sodium | 350.0mg | |
| Total Carbohydrates | 38.12g | |
| Dietary Fiber | 3.7g | |
| Sugars | 1.11g | |
| Sugars, added | N/A | |
| Protein | 10.59g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 121.0IU | |
| Vitamin C, total ascorbic acid | 1.7mg | |
| Calcium, Ca | 101.0mg | |
| Iron, Fe | 2.9mg | |
| Potassium, K | 283.0mg | |
| Vitamin D, IU | 4.0IU | |
| Ingredients | ||
|---|---|---|
Ingredients: Filling: Water, Pinto Beans, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Textured Vegetable Protein Product [soy Flour, Caramel Color, Zinc Oxide, Ferrous Sulfate, Niacinamide, Calcium Pantothenate, Pyridoxine Hydrochloride (b6), Riboflavin (b2), Thiamine Mononitrate (b1), Vitamin A Palmitate, And Vitamin B12], Contains 2% Or Less Of: Salt, Spices, Garlic Powder, Modified Food Starch (refined From Corn) Flour Tortilla: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Salt, Guar Gum, Baking Powder (corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), L Cysteine | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 6.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 239.0kcal (-2.00kcal, -0.83%) | |
| Total Fat | 5.28g (+0.03g, +0.57%) | |
| Saturated Fat | 2.16g (+0.03g, +1.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (=) | |
| Sodium | 353.0mg (+3.00mg, +0.86%) | |
| Total Carbohydrates | 37.61g (-0.51g, -1.34%) | |
| Dietary Fiber | 3.8g (+0.10g, +2.70%) | |
| Sugars | 1.11g (=) | |
| Sugars, added | N/A | |
| Protein | 10.6g (+0.01g, +0.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 123.0IU (+2.00IU, +1.65%) | |
| Vitamin C, total ascorbic acid | 1.7mg (=) | |
| Calcium, Ca | 103.0mg (+2.00mg, +1.98%) | |
| Iron, Fe | 2.87mg (-0.03mg, -1.03%) | |
| Potassium, K | 287.0mg (+4.00mg, +1.41%) | |
| Vitamin D, IU | 4.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Ash | 1.86g | |
| Ingredients | ||
|---|---|---|
Ingredients: Filling: Water, Pinto Beans, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Textured Vegetable Protein Product [soy Flour, Caramel Color, Zinc Oxide, Ferrous Sulfate, Niacinamide, Calcium Pantothenate, Pyridoxine Hydrochloride (b6), Riboflavin (b2), Thiamine Mononitrate (b1), Vitamin A Palmitate, And Vitamin B12], Contains 2% Or Less Of: Salt, Spices, Garlic Powder, Modified Food Starch (refined From Corn) Flour Tortilla: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Salt, Guar Gum, Baking Powder (corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), L Cysteine | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 230.0kcal (-11.00kcal, -4.56%) | |
| Total Fat | 5.4g (+0.15g, +2.86%) | |
| Saturated Fat | 2.31g (+0.18g, +8.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (+1.00mg, +10.00%) | |
| Sodium | 369.0mg (+19.00mg, +5.43%) | |
| Total Carbohydrates | 35.01g (-3.11g, -8.16%) | |
| Dietary Fiber | 3.9g (+0.20g, +5.41%) | |
| Sugars | 1.1g (-0.01g, -0.90%) | |
| Sugars, added | N/A | |
| Protein | 10.63g (+0.04g, +0.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 135.0IU (+14.00IU, +11.57%) | |
| Vitamin C, total ascorbic acid | 1.7mg (=) | |
| Calcium, Ca | 111.0mg (+10.00mg, +9.90%) | |
| Iron, Fe | 2.74mg (-0.16mg, -5.52%) | |
| Potassium, K | 308.0mg (+25.00mg, +8.83%) | |
| Vitamin D, IU | 4.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Ash | 1.97g | |
| Ingredients | ||
|---|---|---|
Ingredients: Filling: Water, Pinto Beans, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Textured Vegetable Protein Product [soy Flour, Caramel Color, Zinc Oxide, Ferrous Sulfate, Niacinamide, Calcium Pantothenate, Pyridoxine Hydrochloride (b6), Riboflavin (b2), Thiamine Mononitrate (b1), Vitamin A Palmitate, And Vitamin B12], Contains 2% Or Less Of: Salt, Spices, Garlic Powder, Modified Food Starch (refined From Corn) Flour Tortilla: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Salt, Guar Gum, Baking Powder (corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), L Cysteine | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 215.0kcal (-26.00kcal, -10.79%) | |
| Total Fat | 6.08g (+0.83g, +15.81%) | |
| Saturated Fat | 2.46g (+0.33g, +15.49%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (=) | |
| Sodium | 326.0mg (-24.00mg, -6.86%) | |
| Total Carbohydrates | 29.47g (-8.65g, -22.69%) | |
| Dietary Fiber | 5.8g (+2.10g, +56.76%) | |
| Sugars | 0.95g (-0.16g, -14.41%) | |
| Sugars, added | N/A | |
| Protein | 10.56g (-0.03g, -0.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 111.0IU (-10.00IU, -8.26%) | |
| Vitamin C, total ascorbic acid | 0.9mg (-0.80mg, -47.06%) | |
| Calcium, Ca | 113.0mg (+12.00mg, +11.88%) | |
| Iron, Fe | 2.35mg (-0.55mg, -18.97%) | |
| Potassium, K | 285.0mg (+2.00mg, +0.71%) | |
| Vitamin D, IU | 0.0IU (-4.00IU, -100.00%) | |
| Other Nutrients | ||
|---|---|---|
| Ash | 1.73g | |
| Ingredients | ||
|---|---|---|
Ingredients: Filling: Water, Pinto Beans (cooked Pinto Beans ([water, Pinto Beans], And Salt), Pinto Beans), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, May Contain Annatto Color), Contains 2% Or Less Of: Spices, Garlic Powder, Salt, And Corn Starch Whole Wheat Flour Tortilla, Soy Flour Enriched (wheat Flours [whole Wheat Flour, Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid)], Water, Soy Flour, Soybean Oil, Potato Starch, Pea Fiber, Distilled Monoglyceride, Wheat Gluten, Glycerine, Salt, Baking Powder (corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 98.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 229.0kcal (-12.00kcal, -4.98%) | |
| Total Fat | 5.29g (+0.04g, +0.76%) | |
| Saturated Fat | 1.76g (-0.37g, -17.37%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+5.00mg, +50.00%) | |
| Sodium | 341.0mg (-9.00mg, -2.57%) | |
| Total Carbohydrates | 34.12g (-4.00g, -10.49%) | |
| Dietary Fiber | 1.8g (-1.90g, -51.35%) | |
| Sugars | 3.53g (+2.42g, +218.02%) | |
| Sugars, added | N/A | |
| Protein | 11.76g (+1.17g, +11.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 118.0IU (-3.00IU, -2.48%) | |
| Vitamin C, total ascorbic acid | 3.5mg (+1.80mg, +105.88%) | |
| Calcium, Ca | 118.0mg (+17.00mg, +16.83%) | |
| Iron, Fe | 2.12mg (-0.78mg, -26.90%) | |
| Potassium, K | 188.0mg (-95.00mg, -33.57%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.76g | |
| Fatty acids, total polyunsaturated | 1.47g | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Yeast, Sugar, Soybean Oil, Natural Flavor [contains Milk]), Reduced Fat Mozzarella Cheese (pasteurized Part Skim Milk, Nonfat Milk, Cheese Cultures, Modified Food Starch*, Salt, Vitamin A Palmitate, Enzymes, *ingredient Not In Regular Mozzarella Cheese), Water, Tomato Paste, Sausage (pork, Water, Spices, Salt, Sugar, Flavorings, Bha, Bht, Citric Acid), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavorings, Sodium Ascorbate, Natural Smoke Flavor, Sodium Nitrite, Bha, Bht, Citric Acid), Cooked Beef Topping (beef, Water, Salt, Spices, Sugar, Bha, Bht, Citric Acid), Seasoning (maltodextrin, Modified Cornstarch, Sugar, Salt, Dextrose, Spices, Spice Extractives, Dehydrated Garlic, Citric Acid, Xanthan Gum) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 101.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 252.0kcal (+11.00kcal, +4.56%) | |
| Total Fat | 10.2g (+4.95g, +94.29%) | |
| Saturated Fat | 3.4g (+1.27g, +59.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 3.0mg (-7.00mg, -70.00%) | |
| Sodium | 429.0mg (+79.00mg, +22.57%) | |
| Total Carbohydrates | 31.97g (-6.15g, -16.13%) | |
| Dietary Fiber | 1.4g (-2.30g, -62.16%) | |
| Sugars | 2.04g (+0.93g, +83.78%) | |
| Sugars, added | N/A | |
| Protein | 7.48g (-3.11g, -29.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 68.0IU (-53.00IU, -43.80%) | |
| Vitamin C, total ascorbic acid | 3.3mg (+1.60mg, +94.12%) | |
| Calcium, Ca | 102.0mg (+1.00mg, +0.99%) | |
| Iron, Fe | 1.84mg (-1.06mg, -36.55%) | |
| Potassium, K | 313.0mg (+30.00mg, +10.60%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 3.4g | |
| Fatty acids, total polyunsaturated | 2.72g | |
| Ingredients | ||
|---|---|---|
Crust: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Sugar, Yeast, Salt, Baking Powder (cornstarch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Degerminated Yellow Corn Meal, Soy Flour Sauce: Water, Tomato Paste (tomatoes), Seasoning Blend (modified Corn Starch, Salt, Dehydrated Onion, Dehydrated Garlic, Sugar, Spice, Soybean Oil, Contains Less Than 2% Guar Gum, Parmesan Cheese [cultured Milk, Salt, Enzymes], Xanthan Gum, Paprika, Citric Acid, Beet Powder [color], Soy Flour), Sugar, Modified Food Starch Mozzarella Cheese Blend: Mozzarella Cheese Substitute (water, Palm Oil, Rennet Casein [milk Protein], Sodium Aluminum Phosphate, Modified Food Starch, Salt, Lactic Acid, Natural Flavor, Sodium Citrate, Sorbic Acid [preservative], Enrichment Blend [magnesium Oxide, Zinc Oxide, Ferric Ortho Phosphate, Vitamin A Palmitate, Riboflavin, Pyridoxine Hydrochloride, Niacinamide, Thiamine Mononitrate, Vitamin B12], Low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes]), Imitation Mozzarella Cheese (water, Palm Oil, Modified Food Starch, Whey, Rennet Casein [milk Protein], Salt, Sodium Aluminum Phosphate, Citric Acid, Trisodium Phosphate, Sodium Citrate, Potassium Sorbate, Lactic Acid, Natural Flavor, Low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes]) Cooked Pork And Chicken Pizza Topping: Sausage Made With Pork And Chicken (pork, Mechanically Separated Chicken, Water, Seasoning [spices, Corn Syrup Solids, Salt, Dry Garlic, Chili Pepper, Caramel Color], Caramel Color, Water, Textured Vegetable Protein [soy Protein Concentrate, Caramel Color]) Pepperoni: Pork, Beef, Salt, Contains 2% Or Less Of Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Nitrite, Bha, Bht, Citric Acid May Also Contain 2% Or Less Of Spices, Spice Extractives, Dextrose, Sugar, Flavorings, Sodium Ascorbate, Water, Garlic Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 102.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 239.0kcal (-2.00kcal, -0.83%) | |
| Total Fat | 10.45g (+5.20g, +99.05%) | |
| Saturated Fat | 2.24g (+0.11g, +5.16%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (+15.00mg, +150.00%) | |
| Sodium | 348.0mg (-2.00mg, -0.57%) | |
| Total Carbohydrates | 27.86g (-10.26g, -26.92%) | |
| Dietary Fiber | 2.5g (-1.20g, -32.43%) | |
| Sugars | 10.95g (+9.84g, +886.49%) | |
| Sugars, added | N/A | |
| Protein | 8.46g (-2.13g, -20.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 149.0IU (+28.00IU, +23.14%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.70mg, -100.00%) | |
| Calcium, Ca | 40.0mg (-61.00mg, -60.40%) | |
| Iron, Fe | 1.34mg (-1.56mg, -53.79%) | |
| Potassium, K | 209.0mg (-74.00mg, -26.15%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 3.48g | |
| Fatty acids, total polyunsaturated | 3.98g | |
| Ingredients | ||
|---|---|---|
Breaded Chicken Patties (chicken, Water, Breader [wheat Flour, Salt, Dextrose, Spice, Soybean Oil, Whey, Colored With Oleoresin Paprika], Textured Soy Flour, Batter [wheat Flour, Rice Flour, Salt, Spices], Soy Flour, Soy Protein Isolate, Chicken Skin, Salt, Flavoring, Autolyzed Yeast Extract, Sodium Tripolyphosphate, Dextrose, Fried In Vegetable Oil With Bht), Macaroni And Cheese Sauce (cooked Macaroni [water, Durum Semolina {enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid}, Egg Whites], Water, Club Cheddar Cheese [pasteurized Cultured Milk, Salt, Enzymes, Annatto Coloring], Sweet Whey, Modified Food Starch, Wheat Flour, Soybean Oil, Whey Protein Concentrate, Cheese Flavor [dehydrated Blend Of Whey, Granular And Blue Cheese {pasteurized Milk, Culture, Salt, Enzymes}, Sunflower Oil, Maltodextrin, Salt, Sodium Phosphate, Citric Acid, Lactic Acid], Butter, Salt, Disodium Phosphate, Acetic Acid Esters Of Mono And Diglycerides, Maltodextrin, Citric Acid, Beta Carotene Blend [corn Oil, Beta Carotene{color}]), Fudge Brownie (sugar, Water, Wheat Flour, Vegetable Oil, Contains 2% Or Less Of: Cocoa Powder, Dry Whole Eggs, Dried Whey, Modified Food Starch, Vanilla Flavor [water, Ethyl Alcohol, Corn Syrup, Polysorbate 80, Caramel Color], Cellulose, Sodium Bicarbonate) Contains: Wheat, Milk, Soy, Eggs | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 111.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 252.0kcal (+11.00kcal, +4.56%) | |
| Total Fat | 10.2g (+4.95g, +94.29%) | |
| Saturated Fat | 3.4g (+1.27g, +59.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 3.0mg (-7.00mg, -70.00%) | |
| Sodium | 442.0mg (+92.00mg, +26.29%) | |
| Total Carbohydrates | 31.97g (-6.15g, -16.13%) | |
| Dietary Fiber | 1.4g (-2.30g, -62.16%) | |
| Sugars | 2.04g (+0.93g, +83.78%) | |
| Sugars, added | N/A | |
| Protein | 7.48g (-3.11g, -29.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 68.0IU (-53.00IU, -43.80%) | |
| Vitamin C, total ascorbic acid | 3.3mg (+1.60mg, +94.12%) | |
| Calcium, Ca | 102.0mg (+1.00mg, +0.99%) | |
| Iron, Fe | 1.84mg (-1.06mg, -36.55%) | |
| Potassium, K | 313.0mg (+30.00mg, +10.60%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 3.4g | |
| Fatty acids, total polyunsaturated | 2.38g | |
| Ingredients | ||
|---|---|---|
Crust: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Sugar, Yeast, Salt, Baking Powder (cornstarch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Degerminated Yellow Corn Meal, Soy Flour Sauce: Water, Tomato Paste (tomatoes), Seasoning Blend (modified Corn Starch, Salt, Dehydrated Onion, Dehydrated Garlic, Sugar, Spice, Soybean Oil, Contains Less Than 2% Guar Gum, Parmesan Cheese [cultured Milk, Salt, Enzymes], Xanthan Gum, Paprika, Citric Acid, Beet Powder [color], Soy Flour), Sugar, Modified Food Starch Mozzarella Cheese Blend: Mozzarella Cheese Substitute (water, Palm Oil, Rennet Casein [milk Protein}, Sodium Aluminum Phosphate, Modified Food Starch, Salt, Lactic Acid, Natural Flavor, Sodium Citrate, Sorbic Acid [preservative], Enrichment Blend [magnesium Oxide, Zinc Oxide, Ferric Ortho Phosphate, Vitamin A Palmitate, Riboflavin, Pyridoxine Hydrochloride, Niacinamide, Thiamine Mononitrate, Vitamin B12], Low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes]), Imitation Mozzarella Cheese (water, Palm Oil, Modified Food Starch, Whey, Rennet Casein [milk Protein], Salt, Sodium Aluminum Phosphate, Citric Acid, Trisodium Phosphate, Sodium Citrate, Potassium Sorbate, Lactic Acid, Natural Flavor, Low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes]), Cooked Pork And Chicken Pizza Topping: Sausage Made With Pork And Chicken (pork, Mechanically Separated Chicken, Water, Seasoning [spices, Corn Syrup Solids, Salt, Dry Garlic, Chili Pepper, Caramel Color], Caramel Color, Water, Textured Vegetable Protein [soy Protein Concentrate, Caramel Color]) Pepperoni: Pork, Beef, Salt, Contains 2% Or Less Of Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Nitrite, Bha, Bht, Citric Acid May Also Contain 2% Or Less Of Spices, Spice Extractives, Dextrose, Sugar, Flavorings, Sodium Ascorbate, Water, Garlic Powder Ham With Natural Juices: Ham, Water, Salt, Dextrose, Sodium Phosphates, Sodium Erythorbate, Natural Smoke Flavoring, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 116.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 223.0kcal (-18.00kcal, -7.47%) | |
| Total Fat | 12.37g (+7.12g, +135.62%) | |
| Saturated Fat | 5.3g (+3.17g, +148.83%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 9.0mg (-1.00mg, -10.00%) | |
| Sodium | 318.0mg (-32.00mg, -9.14%) | |
| Total Carbohydrates | 21.55g (-16.57g, -43.47%) | |
| Dietary Fiber | 1.8g (-1.90g, -51.35%) | |
| Sugars | 1.77g (+0.66g, +59.46%) | |
| Sugars, added | N/A | |
| Protein | 6.01g (-4.58g, -43.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 141.0IU (+20.00IU, +16.53%) | |
| Vitamin C, total ascorbic acid | 0.8mg (-0.90mg, -52.94%) | |
| Calcium, Ca | 21.0mg (-80.00mg, -79.21%) | |
| Iron, Fe | 1.27mg (-1.63mg, -56.21%) | |
| Potassium, K | 212.0mg (-71.00mg, -25.09%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.83g | |
| Manganese, Mn | 0.0mg | |
| Fatty acids, total polyunsaturated | 3.53g | |
| Thiamin | 0.0mg | |
| Zinc, Zn | 0.8mg | |
| Selenium, Se | 7.0ug | |
| Riboflavin | 0.12mg | |
| Niacin | 0.565mg | |
| Ingredients | ||
|---|---|---|
Filling: Water, Beef And Binder Product (beef, Water, Contains 2% Or Less Of: Dextrose, Salt, Natural Flavor, Maltodextrin, Dried Whey, Dried Cauliflower, Sesame Oil, Soybean Oil, Modified Corn Starch, Sodium Phosphate, Caramel Color, Spice Extractives), Beef Crumbles (beef, Salt, Garlic Juice, Flavoring), Potatoes (potatoes, Calcium Chloride), Carrots, Onions, Modified Corn Starch, Celery, Contains 2% Or Less Of: Beef Flavor (cooked Beef, Yeast Extract, Maltodextrin, Caramelized Sugar Syrup, Beef Tallow, Beef Extract, Vegetable Juice Concentrates [onion, Carrot, Celery], Salt, Sugar, Corn Starch, Lactic Acid, Flavors), Wine, Tomato Paste, Salt, Sugar, Canola Oil, Garlic Butter (cream, Salt), Flavoring, Methylcellulose, Caramel Color Crust: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Interesterified Soybean Oil, Water, Salt, Modified Whey, Caramel Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 120.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 138.0kcal (-103.00kcal, -42.74%) | |
| Total Fat | 7.65g (+2.40g, +45.71%) | |
| Saturated Fat | 4.12g (+1.99g, +93.43%) | |
| Trans Fat | 0.15g (+0.15g) | |
| Cholesterol | 29.0mg (+19.00mg, +190.00%) | |
| Sodium | 394.0mg (+44.00mg, +12.57%) | |
| Total Carbohydrates | 10.59g (-27.53g, -72.22%) | |
| Dietary Fiber | 1.2g (-2.50g, -67.57%) | |
| Sugars | 1.18g (+0.07g, +6.31%) | |
| Sugars, added | N/A | |
| Protein | 6.47g (-4.12g, -38.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 147.0IU (+26.00IU, +21.49%) | |
| Vitamin C, total ascorbic acid | 1.1mg (-0.60mg, -35.29%) | |
| Calcium, Ca | 103.0mg (+2.00mg, +1.98%) | |
| Iron, Fe | 0.32mg (-2.58mg, -88.97%) | |
| Potassium, K | 268.0mg (-15.00mg, -5.30%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.06g | |
| Fatty acids, total polyunsaturated | 1.03g | |
| Ingredients | ||
|---|---|---|
Scalloped Potatoes (potatoes, Sodium Acid Pyrophosphate), Water, Diced Ham Water Added (ham, Water, Contains Less Than 2% Of: Sugar, Salt, Potassium Chloride, Sodium Phosphate, Maltodextrin, Natural Flavors, Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite), Pasteurized Processed Swiss And American Cheese (swiss Cheese [milk, Cheese Culture, Salt, Enzymes], American Cheese [milk, Cheese Culture, Salt, Enzyme] Water, Cream, Sodium Phosphate, Salt, Sorbic Acid, Potato Starch, Natamycin [a Natural Mold Inhibitor]), Cream, Onions, Butter (cream, Salt), Contains 2% Or Less Of: Soybean Oil, Spices, Modified Corn Starch, Nonfat Dry Milk, Chicken Base (chicken Meat And Natural Chicken Juices, Salt, Chicken Fat, Sugar, Hydrolyzed [corn And Wheat Gluten, Soy] Protein, Dried Whey, Maltodextrin, Yeast Extract, Natural Flavoring, Disodium Inosinate And Disodium Guanylate, Natural Extractives Of Turmeric And Annatto), Salt, Xanthan Gum, Guar Gum Contains: Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 121.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 202.0kcal (-39.00kcal, -16.18%) | |
| Total Fat | 6.75g (+1.50g, +28.57%) | |
| Saturated Fat | 1.84g (-0.29g, -13.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (-4.00mg, -40.00%) | |
| Sodium | 454.0mg (+104.00mg, +29.71%) | |
| Total Carbohydrates | 29.45g (-8.67g, -22.74%) | |
| Dietary Fiber | 2.5g (-1.20g, -32.43%) | |
| Sugars | 7.98g (+6.87g, +618.92%) | |
| Sugars, added | N/A | |
| Protein | 6.13g (-4.46g, -42.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 123.0IU (+2.00IU, +1.65%) | |
| Vitamin C, total ascorbic acid | 1.5mg (-0.20mg, -11.76%) | |
| Calcium, Ca | 92.0mg (-9.00mg, -8.91%) | |
| Iron, Fe | 1.66mg (-1.24mg, -42.76%) | |
| Potassium, K | 236.0mg (-47.00mg, -16.61%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chocolate Pudding (water, Sugar, Dairy Product Solids [modified Whey, Reduced Protein Whey, Whey Solids], Modified Corn Starch, Sweet Cream Powder [sweet Cream, Nonfat Milk, Sodium Caseinate, Tocopherol], Cocoa Powder, Maltodextrin, Acetic Acid Esters Of Mono And Diglycerides, Soy Lecithin, Salt, Soybean Oil, Cellulose Gel, Cellulose Gum) Pizza (dough [enriched Wheat Flour {bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Water, Dextrose, Wheat Gluten, Baking Powder {sodium Bicarbonate, Sodium Aluminum Sulfate, Cornstarch, Monocalcium Phosphate, Calcium Sulfate}, Soybean Oil, Salt, Yeast {yeast, Starch, Sorbitan Monostearate, Ascorbic Acid}, Dough Conditioner {wheat Flour, Salt, Soy Oil, Contains 2% Or Less Of: L Cysteine, Ascorbic Acid, Enzymes}, Ascorbic Acid, Soy Flour], Sauce [water, Tomato Paste, Pizza Seasoning [salt, Sugar, Onion Powder, Spices, Xanthan And Guar Gum, Garlic Powder, Potassium Sorbate, Citric Acid}, Modified Corn Starch], Mozzarella Cheese Substitute [water, Soybean Oil, Partially Hydrogenated Soybean Oil, Casein, Milk Protein Concentrate, Modified Potato Starch, Sodium Aluminum Phosphate, Salt, Disodium Phosphate, Mozzarella Cheese Type Flavor {cheese (milk, Culture, Rennet, Salt), Milk Solids, Disodium Phosphate}, Lactic Acid, Sorbic Acid, Citric Acid, Nutrient Blend {magnesium Oxide, Zinc Oxide, Calcium Pantothenate, Riboflavin And Vitamin B 12}, Vitamin A Palmitate], Reduced Fat Pepperoni [pork, Water, Beef, Textured Vegetable Protein Product* {soy Protein Concentrate, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (b1), Pyridoxine Hydrochloride (b6), Riboflavin (b2), And Cyanocobalamin (b12)}, Salt, Contains 2% Or Less Of: Seasoning {soy Lecithin, Natural Spice Extractives, Oleoresin Of Paprika, Ascorbic Acid, Natural Smoke Flavor, Bha, Bht, Citric Acid}, Dextrose, Citric Acid, Spice, Lactic Acid Starter Culture, Sodium Nitrite, *ingredient Not Found In Regular Pepperoni ]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 123.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 221.0kcal (-20.00kcal, -8.30%) | |
| Total Fat | 10.75g (+5.50g, +104.76%) | |
| Saturated Fat | 3.18g (+1.05g, +49.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 9.0mg (-1.00mg, -10.00%) | |
| Sodium | 257.0mg (-93.00mg, -26.57%) | |
| Total Carbohydrates | 26.97g (-11.15g, -29.25%) | |
| Dietary Fiber | 2.2g (-1.50g, -40.54%) | |
| Sugars | 17.23g (+16.12g, +1452.25%) | |
| Sugars, added | N/A | |
| Protein | 5.99g (-4.60g, -43.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 187.0IU (+66.00IU, +54.55%) | |
| Vitamin C, total ascorbic acid | 22.5mg (+20.80mg, +1223.53%) | |
| Calcium, Ca | 88.0mg (-13.00mg, -12.87%) | |
| Iron, Fe | 2.81mg (-0.09mg, -3.10%) | |
| Potassium, K | 256.0mg (-27.00mg, -9.54%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Roasted Sunflower Seeds, Sugar, Mono Diglycerides To Prevent Separation, Salt Cheese Stick: Cultured Pasteurized Milk, Water, Salt, Sodium Phosphate, Natural Flavoring, Sorbic Acid (natural Preservative), Color (paprika And Turmeric), Enzymes Raisins: California Seedless Raisins, Less Than 0 5% Canola Oil Juice Breaks, Vegetable Juice Punch: Reconstituted Vegetable Juice (water And Sweet Potato Conc ), Reconstituted Fruit Juice Blend (water And Conc Juices Of Apple And White Grape), Natural Flavoring, Citric Acid, Ascorbic Acid Wg Wheat Cracker: Whole Wheat Flour, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Soybean Oil , Sugar, Salt, Sodium Bicarbonate, Malt Syrup, Molasses, Honey, Ammonium Bicarbonate, Onion Powder, Citric Acid, Cream Of Tartar (potassium Bitartrate), Sodium Acid Pyrophosphate, Honey Flavor, Garlic Powder Jelly Pack: Grape Juice (grape Juice Concentrate, Water), Corn Syrup, Citric Acid, Pectin, Potassium Sorbate (a Preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 123.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 224.0kcal (-17.00kcal, -7.05%) | |
| Total Fat | 5.88g (+0.63g, +12.00%) | |
| Saturated Fat | 2.35g (+0.22g, +10.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (-2.00mg, -20.00%) | |
| Sodium | 361.0mg (+11.00mg, +3.14%) | |
| Total Carbohydrates | 34.51g (-3.61g, -9.47%) | |
| Dietary Fiber | 3.5g (-0.20g, -5.41%) | |
| Sugars | 0.78g (-0.33g, -29.73%) | |
| Sugars, added | N/A | |
| Protein | 8.24g (-2.35g, -22.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 85.0mg (-16.00mg, -15.84%) | |
| Iron, Fe | 2.75mg (-0.15mg, -5.17%) | |
| Potassium, K | 284.0mg (+1.00mg, +0.35%) | |
| Vitamin D, IU | 0.0IU (-4.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Black Beans (water, Black Beans, Onions, Tomatoes [tomatoes, Salt, Calcium Chloride, Citric Acid], Apple Cider Vinegar, Spices, Sea Salt, Garlic, Guajillo Chile Powder, Jalapeno Powder), Flame Cooked Flour Tortilla (enriched Unbleached Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Tortilla Pre Mix [cultured Wheat, Mono Diglycerides, Salt, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Citric Acid, Yeast, Guar Gum, Enzyme], Oat Fiber, Sugar, Cellulose Gum, Malted Barley Flour), Brown Rice (brown Rice, Water), Four Cheese Blend (white Cheddar, Monterey Jack, Quesadilla, And Asadero Cheese Blend [pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes, Cellulose Powder]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 124.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 251.0kcal (+10.00kcal, +4.15%) | |
| Total Fat | 14.49g (+9.24g, +176.00%) | |
| Saturated Fat | 6.71g (+4.58g, +215.02%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (+6.00mg, +60.00%) | |
| Sodium | 399.0mg (+49.00mg, +14.00%) | |
| Total Carbohydrates | 23.67g (-14.45g, -37.91%) | |
| Dietary Fiber | 2.1g (-1.60g, -43.24%) | |
| Sugars | 2.83g (+1.72g, +154.95%) | |
| Sugars, added | N/A | |
| Protein | 6.36g (-4.23g, -39.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 177.0IU (+56.00IU, +46.28%) | |
| Vitamin C, total ascorbic acid | 0.8mg (-0.90mg, -52.94%) | |
| Calcium, Ca | 71.0mg (-30.00mg, -29.70%) | |
| Iron, Fe | 1.27mg (-1.63mg, -56.21%) | |
| Potassium, K | 191.0mg (-92.00mg, -32.51%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 3.18g | |
| Fatty acids, total polyunsaturated | 3.89g | |
| Ingredients | ||
|---|---|---|
Filling: Crushed Tomatoes In Puree (diced Tomatoes, Tomato Puree, Citric Acid), Cheese Blend (ricotta Cheese [whey, Cream, Vinegar, Carrageenan], Cream, Water, Mozzarella Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Dried Egg Whites, Parsley, Methylcellulose, Salt, Spice, Garlic Powder, Onion Powder), Cooked Italian Sausage (pork, Water, Spices, Salt, Sugar, Paprika, Seasoning [potassium Chloride, Rice Flour], Garlic Powder, Flavorings), Mozzarella Cheese (pasteurized Milk, Nonfat Milk, Cultures, Salt, Enzymes), Water, Tomato Puree (water, Tomato Paste), Onions, Olive Oil, Sugar, Garlic Puree (crushed Garlic, Citric Acid), Salt, Modified Corn Starch, Basil, Methylcellulose, Parsley, Spices, Soybean Oil, Citric Acid Crust: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) , Interesterified Soybean Oil, Water, Salt, Modified Whey, Caramel Color, Wheat Flour Spice Topping: Less Than 2% Of: Salt, Dried Garlic, Dried Onion, Spices, Dried Red Bell Pepper Contains: Egg, Milk,wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 124.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 251.0kcal (+10.00kcal, +4.15%) | |
| Total Fat | 14.49g (+9.24g, +176.00%) | |
| Saturated Fat | 6.71g (+4.58g, +215.02%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (+6.00mg, +60.00%) | |
| Sodium | 399.0mg (+49.00mg, +14.00%) | |
| Total Carbohydrates | 23.67g (-14.45g, -37.91%) | |
| Dietary Fiber | 2.1g (-1.60g, -43.24%) | |
| Sugars | 2.83g (+1.72g, +154.95%) | |
| Sugars, added | N/A | |
| Protein | 6.36g (-4.23g, -39.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 177.0IU (+56.00IU, +46.28%) | |
| Vitamin C, total ascorbic acid | 0.8mg (-0.90mg, -52.94%) | |
| Calcium, Ca | 71.0mg (-30.00mg, -29.70%) | |
| Iron, Fe | 1.27mg (-1.63mg, -56.21%) | |
| Potassium, K | 191.0mg (-92.00mg, -32.51%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 3.18g | |
| Fatty acids, total polyunsaturated | 3.89g | |
| Ingredients | ||
|---|---|---|
Filling: Crushed Tomatoes In Puree (diced Tomatoes, Tomato Puree, Citric Acid), Cheese Blend (ricotta Cheese [whey, Cream, Vinegar, Carrageenan], Cream, Water, Mozzarella Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Dried Egg Whites, Parsley, Methylcellulose, Salt, Spice, Garlic Powder, Onion Powder), Cooked Italian Sausage (pork, Water, Spices, Salt, Sugar, Paprika, Seasoning [potassium Chloride, Rice Flour], Garlic Powder, Flavorings), Mozzarella Cheese (pasteurized Milk, Nonfat Milk, Cultures, Salt, Enzymes), Water, Tomato Puree (water, Tomato Paste), Onions, Olive Oil, Sugar, Garlic Puree (crushed Garlic, Citric Acid), Salt, Modified Corn Starch, Basil, Methylcellulose, Parsley, Spices, Soybean Oil, Citric Acid Crust: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) , Interesterified Soybean Oil, Water, Salt, Modified Whey, Caramel Color, Wheat Flour Spice Topping: Less Than 2% Of: Salt, Dried Garlic, Dried Onion, Spices, Dried Red Bell Pepper Contains: Egg, Milk,wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 124.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 251.0kcal (+10.00kcal, +4.15%) | |
| Total Fat | 14.49g (+9.24g, +176.00%) | |
| Saturated Fat | 6.71g (+4.58g, +215.02%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (+6.00mg, +60.00%) | |
| Sodium | 399.0mg (+49.00mg, +14.00%) | |
| Total Carbohydrates | 23.67g (-14.45g, -37.91%) | |
| Dietary Fiber | 2.1g (-1.60g, -43.24%) | |
| Sugars | 2.83g (+1.72g, +154.95%) | |
| Sugars, added | N/A | |
| Protein | 6.36g (-4.23g, -39.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 177.0IU (+56.00IU, +46.28%) | |
| Vitamin C, total ascorbic acid | 0.8mg (-0.90mg, -52.94%) | |
| Calcium, Ca | 71.0mg (-30.00mg, -29.70%) | |
| Iron, Fe | 1.27mg (-1.63mg, -56.21%) | |
| Potassium, K | 191.0mg (-92.00mg, -32.51%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 3.18g | |
| Fatty acids, total polyunsaturated | 3.89g | |
| Ingredients | ||
|---|---|---|
Filling: Crushed Tomatoes In Puree (diced Tomatoes, Tomato Puree, Citric Acid), Cheese Blend (ricotta Cheese [whey, Cream, Vinegar, Carrageenan], Cream, Water, Mozzarella Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Dried Egg Whites, Parsley, Methylcellulose, Salt, Spice, Garlic Powder, Onion Powder), Cooked Italian Sausage (pork, Water, Spices, Salt, Sugar, Paprika, Seasoning [potassium Chloride, Rice Flour], Garlic Powder, Flavorings), Mozzarella Cheese (pasteurized Milk, Nonfat Milk, Cultures, Salt, Enzymes), Water, Tomato Puree (water, Tomato Paste), Onions, Olive Oil, Sugar, Garlic Puree (crushed Garlic, Citric Acid), Salt, Modified Corn Starch, Basil, Methylcellulose, Parsley, Spices, Soybean Oil, Citric Acid Crust: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) , Interesterified Soybean Oil, Water, Salt, Modified Whey, Caramel Color, Wheat Flour Spice Topping: Less Than 2% Of: Salt, Dried Garlic, Dried Onion, Spices, Dried Red Bell Pepper Contains: Egg, Milk,wheat | ||