Lloyd's Seasoned & Smoked Baby Back Pork Ribs In Honey Hickory Bbq Sauce by Lloyd's Barbeque Company: Similar Foods
- Product:
- Seasoned & Smoked Baby Back Pork Ribs In Honey Hickory Bbq Sauce
- Brand:
- Lloyd's
- Maker:
- Lloyd's Barbeque Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2070294/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal | |
| Total Fat | 15.71g | |
| Saturated Fat | 5.71g | |
| Trans Fat | N/A | |
| Cholesterol | 68.0mg | |
| Sodium | 386.0mg | |
| Total Carbohydrates | 9.29g | |
| Dietary Fiber | N/A | |
| Sugars | 9.29g | |
| Sugars, added | N/A | |
| Protein | 17.14g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 71.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 29.0mg | |
| Iron, Fe | 1.93mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Pork Babyback Ribs, Tomato Puree (water, Tomato Paste), Molasses, Brown Sugar, Vinegar, Contains 2% Or Less Of Sugar, Seasoning Rub (sugar, Spices, Salt, Paprika, Dextrose, Garlic Powder, Cocoa Powder Processed With Alkali, Tamarind Extract [corn Syrup, Prune Juice Concentrate,extractives Of Tamarind, Water, Tartaric Acid, Caramel Color, Citric Acid, Molasses], Tocopherols, Sunflower Oil, Natural Flavors), Honey, Modified Cornstarch, Salt, Natural Smoke Flavoring, Sodium Phosphates, Sodium Benzoate, Flavoring, Caramel Color, Nisin Preparation (salt, Nisin) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 239.0kcal (-11.00kcal, -4.40%) | |
| Total Fat | 9.73g (-5.98g, -38.06%) | |
| Saturated Fat | 3.1g (-2.61g, -45.71%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 58.0mg (-10.00mg, -14.71%) | |
| Sodium | 389.0mg (+3.00mg, +0.78%) | |
| Total Carbohydrates | 29.2g (+19.91g, +214.32%) | |
| Dietary Fiber | 0.9g | |
| Sugars | 1.77g (-7.52g, -80.95%) | |
| Sugars, added | N/A | |
| Protein | 8.85g (-8.29g, -48.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 88.0IU (+17.00IU, +23.94%) | |
| Vitamin C, total ascorbic acid | 1.1mg (+1.10mg) | |
| Calcium, Ca | 35.0mg (+6.00mg, +20.69%) | |
| Iron, Fe | 1.59mg (-0.34mg, -17.62%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cooked Eggs (whole Eggs, Modified Corn Starch, Salt, Citric Acid, Xanthan Gum), Cooked Sausage (pork, Water, Salt, Dextrose, Spices, Sugar, Natural Flavor), Potatoes (potatoes, Vegetable Oil [canola, Soybean, Cottonseed, Sunflower And Or Corn], Dextrose, Natural Flavor, Salt, Sodium Acid, Pyrophosphate), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color], Potato & Corn Starch [to Prevent Caking], Natamycin [natural Mold Inhibitor]), Cheese Sauce Mix (dehydrated Blend Of Whey, Cheese [granular & Cheddar {pasteurized Milk, Cheese Cultures, Salt, Enzymes}], Buttermilk Solids, Whey Protein Concentrate, Salt, Contains Less Than 2% Of Sodium Phosphates, Citric Acid, Lactic Acid), Vegetable Oil (soybean, Canola And Or Corn Oil), Diced Tomatoes (tomatoes, Calcium Chloride, Citric Acid, Tomato Paste), Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, & Enzymes) & Powdered Cellulose [added To Prevent Caking], Natamycin [a Natural Mold Inhibitor], Contains 2% Or Less Red Bell Peppers, Modified Food Starch, Dehydrated Onion, Diced Green Chile (green Chile Peppers, Water, Citric Acid), Diced Jalapenos (jalapeno Peppers, Water, Vinegar, Salt, Sodium Benzoate, Calcium Chloride), Sour Cream (culture Cream [cream Nonfat Milk, Culture, Enzymes], Salt, Lactic Acid Tocopherols, Contains Less Than 2% Silicon Dioxide, Sodium Citrate), Garlic Powder, Spices, Salt, Citric Acid, Baking Powder (sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Guar Gum, Dough Conditioner (sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 239.0kcal (-11.00kcal, -4.40%) | |
| Total Fat | 9.73g (-5.98g, -38.06%) | |
| Saturated Fat | 3.1g (-2.61g, -45.71%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 58.0mg (-10.00mg, -14.71%) | |
| Sodium | 389.0mg (+3.00mg, +0.78%) | |
| Total Carbohydrates | 29.2g (+19.91g, +214.32%) | |
| Dietary Fiber | 0.9g | |
| Sugars | 1.77g (-7.52g, -80.95%) | |
| Sugars, added | N/A | |
| Protein | 8.85g (-8.29g, -48.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 88.0IU (+17.00IU, +23.94%) | |
| Vitamin C, total ascorbic acid | 1.1mg (+1.10mg) | |
| Calcium, Ca | 35.0mg (+6.00mg, +20.69%) | |
| Iron, Fe | 1.59mg (-0.34mg, -17.62%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water Cooked Eggs (whole Eggs, Modified Corn Starch, Salt, Citric Acid, Xanthan Gum), Cooked Sausage (pork, Water, Salt, Dextrose, Spices, Sugar, Natural Flavor), Potatoes (potatoes, Vegetable Oil [canola Soybean, Cottonseed, Sunflower And Or Corn], Dextrose, Natural Flavor, Salt, Sodium Acid, Pyrophosphate), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color], Potato & Corn Starch [to Prevent Caking], Natamycin [natural Mold Inhibitor]), Cheese Sauce Mix (dehydrated Blend Of Whey, Cheese [granular & Cheddar {pasteurized Milk, Cheese Cultures, Salt, Enzymes}], Buttermilk Solids, Whey Protein Concentrate, Salt, Contains Less Than 2% Of Sodium Phosphates, Citric Acid, Lactic Acid), Vegetable Oil (soybean, Canola And Or Corn Oil), Diced Tomatoes (tomatoes, Calcium Chloride, Citric Acid, Tomato Paste), Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, & Enzymes) & Powdered Cellulose [added To Prevent Caking], Natamycin [a Natural Mold Inhibitor], Contains 2% Or Less Red Bell Peppers, Modified Food Starch, Dehydrated Onion, Diced Green Chile (green Chile Peppers, Water, Citric Acid), Diced Jalapenos (jalapeno Peppers, Water, Vinegar, Salt, Sodium Benzoate, Calcium Chloride), Sour Cream [culture Cream Cream Nonfat Milk, Culture, Enzymes], Salt, Lactic Acid Tocopherols, Contains Less Than 2% Silicon Dioxide, Sodium Citrate), Garlic Powder, Spices, Salt, Citric Acid, Baking Powder (sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Guar Gum, Dough Conditioner (sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 239.0kcal (-11.00kcal, -4.40%) | |
| Total Fat | 9.73g (-5.98g, -38.06%) | |
| Saturated Fat | 3.1g (-2.61g, -45.71%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 58.0mg (-10.00mg, -14.71%) | |
| Sodium | 389.0mg (+3.00mg, +0.78%) | |
| Total Carbohydrates | 29.2g (+19.91g, +214.32%) | |
| Dietary Fiber | 0.9g | |
| Sugars | 1.77g (-7.52g, -80.95%) | |
| Sugars, added | N/A | |
| Protein | 8.85g (-8.29g, -48.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 88.0IU (+17.00IU, +23.94%) | |
| Vitamin C, total ascorbic acid | 1.1mg (+1.10mg) | |
| Calcium, Ca | 35.0mg (+6.00mg, +20.69%) | |
| Iron, Fe | 1.59mg (-0.34mg, -17.62%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Water Cooked Eggs (whole Eggs, Modified Corn Starch, Salt, Citric Acid, Xanthan Gum), Cooked Sausage (pork, Water, Salt, Dextrose, Spices, Sugar, Natural Flavor) Potatoes (potatoes, Vegetable Oil [canola, Soybean, Cottonseed, Sunflower And Or Corn], Dextrose, Natural Flavor, Salt, Sodium Acid, Pyrophosphate) Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color], Potato & Corn Starch [to Prevent Caking], Natamycin [natural Mold Inhibitor]) Cheese Sauce Mix (dehydrated Blend Of Whey, Cheese [granular & Cheddar {pasteurized Milk, Cheese Cultures, Salt, Enzymes}], Buttermilk Solids, Whey Protein Concentrate, Salt, Contains Less Than 2% Of Sodium Phosphates, Citric Acid, Lactic Acid) Vegetable Oil (soybean, Canola And Or Corn Oil) Diced Tomatoes (tomatoes, Calcium Chloride, Citric Acid, Tomato Paste) Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, & Enzymes) & Powdered Cellulose [added To Prevent Caking], Natamycin [a Natural Mold Inhibitor] Contains 2% Or Less Red Bell Peppers, Modified Food Starch, Dehydrated Onion, Diced Green Chile (green Chile Peppers, Water, Citric Acid), Diced Jalapenos (jalapeno Peppers, Water, Vinegar, Salt, Sodium Benzoate, Calcium Chloride), Sour Cream (culture Cream [cream Nonfat Milk, Culture, Enzymes], Salt, Lactic Acid Tocopherols, Contains Less Than 2% Silicon Dioxide, Sodium Citrate), Garlic Powder, Spices, Salt, Citric Acid, Baking Powder (sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Guar Gum, Dough Conditioner (sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (=) | |
| Total Fat | 17.24g (+1.53g, +9.74%) | |
| Saturated Fat | 2.59g (-3.12g, -54.64%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 69.0mg (+1.00mg, +1.47%) | |
| Sodium | 388.0mg (+2.00mg, +0.52%) | |
| Total Carbohydrates | 2.59g (-6.70g, -72.12%) | |
| Dietary Fiber | 0.0g | |
| Sugars | 1.72g (-7.57g, -81.49%) | |
| Sugars, added | N/A | |
| Protein | 20.69g (+3.55g, +20.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 86.0IU (+15.00IU, +21.13%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 0.0mg (-29.00mg, -100.00%) | |
| Iron, Fe | 0.93mg (-1.00mg, -51.81%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
White Chicken Meat, Mayonnaise (soybean Oil, Water, Whole Eggs And Egg Yolks, Vinegar, Salt, Sugar, Lemon Juice [from Concentrate], Oleoresin Paprika, Natural Flavors, Calcium Disodium Edta [used To Protect Quality]), Salad Dressing (water, Distilled Vinegar, Soybean Oil, Sugar, Modified Corn Starch, Egg Yolk, Mustard [distilled Vinegar, Water, Mustard Seed, Salt], Salt, Titanium Dioxide [for Color], Torula Yeast, Xanthan Gum, Potassium Sorbate [preservative], Paprika, Spices And Natural Flavors), White Chicken Pieces (white Chicken, Water, Salt, Modified Food Starch, Sodium Phosphates), Celery, Seasoning (maltodextrin, Cultured Dextrose, Sodium Diacetate, Sodium Chloride, Egg White Lysozyme, Nisin), Salt, Citric Acid (antioxidant), Xanthan And Guar Gum (standardized With Dextrose), Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 257.0kcal (+7.00kcal, +2.80%) | |
| Total Fat | 14.29g (-1.42g, -9.04%) | |
| Saturated Fat | 5.0g (-0.71g, -12.43%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 54.0mg (-14.00mg, -20.59%) | |
| Sodium | 357.0mg (-29.00mg, -7.51%) | |
| Total Carbohydrates | 15.71g (+6.42g, +69.11%) | |
| Dietary Fiber | 0.7g | |
| Sugars | 13.57g (+4.28g, +46.07%) | |
| Sugars, added | N/A | |
| Protein | 15.71g (-1.43g, -8.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 71.0IU (=) | |
| Vitamin C, total ascorbic acid | 2.6mg (+2.60mg) | |
| Calcium, Ca | 43.0mg (+14.00mg, +48.28%) | |
| Iron, Fe | 0.77mg (-1.16mg, -60.10%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork Back Ribs, Barbecue Sauce (water, Sugar, Tomato Paste, Distilled Vinegar, Molasses, Honey, Sriracha Sauce {chili Pepper, Vinegar, Water, Sugar, Salt, Garlic}, Brown Sugar, Salt, Modified Corn Starch, Spices, Soybean Oil, Natural Smoke Flavor, Xanthan Gum, Dehydrated Onion, Extractives Of Capsicum, Sodium Benzoate, Potassium Sorbate, Guar Gum) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 238.0kcal (-12.00kcal, -4.80%) | |
| Total Fat | 20.53g (+4.82g, +30.68%) | |
| Saturated Fat | 9.27g (+3.56g, +62.35%) | |
| Trans Fat | 0.66g | |
| Cholesterol | 50.0mg (-18.00mg, -26.47%) | |
| Sodium | 417.0mg (+31.00mg, +8.03%) | |
| Total Carbohydrates | 0.0g (-9.29g, -100.00%) | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g (-9.29g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 14.57g (-2.57g, -14.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 66.0IU (-5.00IU, -7.04%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 26.0mg (-3.00mg, -10.34%) | |
| Iron, Fe | 2.98mg (+1.05mg, +54.40%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Beef, Water, Steakhouse Seasoning (spices, Salt, Dehydrated Garlic, Spice Extractives) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (-38.00kcal, -15.20%) | |
| Total Fat | 12.39g (-3.32g, -21.13%) | |
| Saturated Fat | 3.98g (-1.73g, -30.30%) | |
| Trans Fat | N/A | |
| Cholesterol | 53.0mg (-15.00mg, -22.06%) | |
| Sodium | 389.0mg (+3.00mg, +0.78%) | |
| Total Carbohydrates | 9.73g (+0.44g, +4.74%) | |
| Dietary Fiber | 0.9g | |
| Sugars | 0.88g (-8.41g, -90.53%) | |
| Sugars, added | N/A | |
| Protein | 16.81g (-0.33g, -1.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 88.0IU (+17.00IU, +23.94%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 18.0mg (-11.00mg, -37.93%) | |
| Iron, Fe | 0.64mg (-1.29mg, -66.84%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Farm Raised Salmon (color Added) And Or Wild Salmon, Wheat Flour, Sea Salt, Carrageenan Powder (carrageenan, Maltodextrin, Dextrose), Spices, Dehydrated Onion, Spray Dried Lemon Juice, Dehydrated Garlic And Not More Than 1% Soybean Oil Added To Prevent Caking | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 264.0kcal (+14.00kcal, +5.60%) | |
| Total Fat | 17.86g (+2.15g, +13.69%) | |
| Saturated Fat | 7.14g (+1.43g, +25.04%) | |
| Trans Fat | N/A | |
| Cholesterol | 79.0mg (+11.00mg, +16.18%) | |
| Sodium | 429.0mg (+43.00mg, +11.14%) | |
| Total Carbohydrates | 8.57g (-0.72g, -7.75%) | |
| Dietary Fiber | N/A | |
| Sugars | 8.57g (-0.72g, -7.75%) | |
| Sugars, added | N/A | |
| Protein | 16.43g (-0.71g, -4.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 71.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.9mg (+0.90mg) | |
| Calcium, Ca | 43.0mg (+14.00mg, +48.28%) | |
| Iron, Fe | 1.29mg (-0.64mg, -33.16%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Pork Babyback Ribs, Tomato Puree (water, Tomato Paste), High Fructose Corn Syrup, Contains 2% Or Less Of Vinegar, Seasoning Rub (sugar, Spices, Salt, Paprika, Dextrose, Garlic Powder, Cocoa Powder Processed With Alkali, Tamarind Extract [contains Corn Syrup, Prune Juice Concentrate, Extract Of Tamarind, Water, Tartaric Acid, Caramel Color, Citric Acid, Molasses), Natural Flavoring, Tocopherols, Sunflower Oil), Molasses, Seasoning Blend (modified Cornstarch, Salt, Chili Pepper, Onion Powder, Paprika, Garlic Powder, Sodium Benzoate [preservative], Spice, Erythorbic Acid, Natural Smoke Flavoring), Salt, Sugar, Modified Cornstarch, Natural Smoke Flavoring, Sodium Phosphate, Flavoring | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 218.0kcal (-32.00kcal, -12.80%) | |
| Total Fat | 14.55g (-1.16g, -7.38%) | |
| Saturated Fat | 2.73g (-2.98g, -52.19%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 50.0mg (-18.00mg, -26.47%) | |
| Sodium | 382.0mg (-4.00mg, -1.04%) | |
| Total Carbohydrates | 10.91g (+1.62g, +17.44%) | |
| Dietary Fiber | 0.0g | |
| Sugars | 8.18g (-1.11g, -11.95%) | |
| Sugars, added | N/A | |
| Protein | 10.91g (-6.23g, -36.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 91.0IU (+20.00IU, +28.17%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 55.0mg (+26.00mg, +89.66%) | |
| Iron, Fe | 0.98mg (-0.95mg, -49.22%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 5.45g | |
| Ingredients | ||
|---|---|---|
Sardine, Tomato Paste, Water, Canola Oil, Sugar, Mango Sauce (sugar, Mango, Distilled Vinegar, Salt, Chili Powder, Ginger Powder, Garlic Powder), Distilled Vinegar, Potato Starch, Spices, Sea Salt, Maltodextrin, Smoked Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 239.0kcal (-11.00kcal, -4.40%) | |
| Total Fat | 9.73g (-5.98g, -38.06%) | |
| Saturated Fat | 3.1g (-2.61g, -45.71%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 58.0mg (-10.00mg, -14.71%) | |
| Sodium | 425.0mg (+39.00mg, +10.10%) | |
| Total Carbohydrates | 28.32g (+19.03g, +204.84%) | |
| Dietary Fiber | 0.9g | |
| Sugars | 1.77g (-7.52g, -80.95%) | |
| Sugars, added | N/A | |
| Protein | 8.85g (-8.29g, -48.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 88.0IU (+17.00IU, +23.94%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 35.0mg (+6.00mg, +20.69%) | |
| Iron, Fe | 1.59mg (-0.34mg, -17.62%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cooked Eggs (whole Eggs, Modified Corn Starch, Salt, Citric Acid, Xanthan Gum), Bacon (pork, Water, Salt, Sugar, Smoke Flavoring, Potassium Lactate, Sodium Phosphates, Dehydrated Pork Broth, Natural Flavorings, Autolyzed Yeast Extract, Sodium Erythorbate, Sodium Nitrite, Dextrose), Cheddar Cheese & Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color], Potato & Corn Starch [to Prevent Caking], Natamycin [natural Mold Inhibator), Potatoes (potatoes, Vegetable Oil [canola Soybean, Cottonseed, Sunflower And Or Corn], Dextrose, Natural Flavor, Salt, Sodium Acid, Pyrophosphate), Diced Tomatoes (tomatoes, Calcium Chloride, Citric Acid), Cheese Sauce Mix (dehydrated Blend Of Whey, Cheese [granular & Cheddar {pasteurized Milk, Cheese Cultures, Salt, Enzymes}], Buttermilk Solids, Whey Protein Concentrate, Salt, Contains Less Than 2% Of Sodium Phosphates, Citric Acid, Lactic Acid), Vegetable Oil (soybean, Canola And Or Corn Oil), Contains 2% Or Less Onion, Modified Food Starch, Diced Green Chile (green Chile Peppers, Water, Citric Acid), Dice Jalapenos (jalapeno Peppers, Water, Vinegar, Salt, Sodium Benzoate, Calcium Chloride), Sour Cream (culture Cream [cream Nonfat Milk, Culture, Enzymes], Salt, Lactic Acid Tocopherols, Silicon Dioxide, Sodium Citrate), Salt, Garlic Powder, Spices, Baking Powder (sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Guar Gum, Dough Conditioner (sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 239.0kcal (-11.00kcal, -4.40%) | |
| Total Fat | 9.73g (-5.98g, -38.06%) | |
| Saturated Fat | 3.1g (-2.61g, -45.71%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 58.0mg (-10.00mg, -14.71%) | |
| Sodium | 425.0mg (+39.00mg, +10.10%) | |
| Total Carbohydrates | 28.32g (+19.03g, +204.84%) | |
| Dietary Fiber | 0.9g | |
| Sugars | 1.77g (-7.52g, -80.95%) | |
| Sugars, added | N/A | |
| Protein | 8.85g (-8.29g, -48.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 88.0IU (+17.00IU, +23.94%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 35.0mg (+6.00mg, +20.69%) | |
| Iron, Fe | 1.59mg (-0.34mg, -17.62%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cooked Eggs (whole Eggs, Modified Corn Starch, Salt, Citric Acid, Xanthan Gum), Bacon (pork, Water, Salt, Sugar, Smoke Flavoring, Potassium Lactate, Sodium Phosphates, Dehydrated Pork Broth, Natural Flavorings, Autolyzed Yeast Extract, Sodium Erythorbate, Sodium Nitrite, Dexrtose), Cheddar Cheese & Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color], Potato & Corn Starch [to Prevent Caking], Natamycin [natural Mold Inhibator), Potatoes (potatoes, Vegetable Oil [canola Soybean, Cottonseed, Sunflower And Or Corn], Dextrose, Natural Flavor, Salt, Sodium Acid, Pyrophosphate), Diced Tomatoes (tomatoes, Calcium Chloride, Citric Acid), Cheese Sauce Mix (dehydrated Blend Of Whey, Cheese [granular & Cheddar {pasteurized Milk, Cheese Cultures, Salt, Enzymes}], Buttermilk Solids, Whey Protein Concentrate, Salt, Contains Less Than 2% Of Sodium Phosphates, Citric Acid, Lactic Acid), Vegetable Oil (soybean, Canola And Or Corn Oil), Contains 2% Or Less Onion, Modified Food Starch, Diced Green Chile (green Chile Peppers, Water, Citric Acid), Dice Jalapenos (jalapeno Peppers, Water, Vinegar, Salt, Sodium Benzoate, Calcium Chloride), Sour Cream (culture Cream [cream Nonfat Milk, Culture, Enzymes], Salt, Lactic Acid Tocopherols, Contains Less Than 2% Silicon Dioxide, Sodium Citrate), Salt, Garlic Powder, Spices, Baking Powder (sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Guar Gum, Dough Conditioner (sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 239.0kcal (-11.00kcal, -4.40%) | |
| Total Fat | 9.73g (-5.98g, -38.06%) | |
| Saturated Fat | 3.1g (-2.61g, -45.71%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 58.0mg (-10.00mg, -14.71%) | |
| Sodium | 425.0mg (+39.00mg, +10.10%) | |
| Total Carbohydrates | 28.32g (+19.03g, +204.84%) | |
| Dietary Fiber | 0.9g | |
| Sugars | 1.77g (-7.52g, -80.95%) | |
| Sugars, added | N/A | |
| Protein | 8.85g (-8.29g, -48.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 88.0IU (+17.00IU, +23.94%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 35.0mg (+6.00mg, +20.69%) | |
| Iron, Fe | 1.59mg (-0.34mg, -17.62%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Water Cooked Eggs (whole Eggs, Modified Corn Starch, Salt, Citric Acid, Xanthan Gum) Bacon (pork, Water, Salt, Sugar, Smoke Flavoring, Potassium Lactate, Sodium Phosphates, Dehydrated Pork Broth, Natural Flavorings, Autolyzed Yeast Extract, Sodium Erythorbate, Sodium Nitrite, Dextrose) Cheddar Cheese & Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color], Potato & Corn Starch [to Prevent Caking], Natamycin [natural Mold Inhibator] Potatoes (potatoes, Vegetable Oil [canola Soybean, Cottonseed, Sunflower And Or Corn], Dextrose, Natural Flavor, Salt, Sodium Acid, Pyrophosphate) Diced Tomatoes (tomatoes, Calcium Chloride, Citric Acid) Cheese Sauce Mix (dehydrated Blend Of Whey, Cheese [granular & Cheddar {pasteurized Milk, Cheese Cultures, Salt, Enzymes}], Buttermilk Solids, Whey Protein Concentrate, Salt, Contains Less Than 2% Of Sodium Phosphates, Citric Acid, Lactic Acid) Vegetable Oil (soybean, Canola And Or Corn Oil) Contains 2% Or Less Onion, Modified Food Starch, Diced Green Chile (green Chile Peppers, Water, Citric Acid), Dice Jalapenos (jalapeno Peppers, Water, Vinegar, Salt, Sodium Benzoate, Calcium Chloride), Sour Cream (culture Cream [cream Nonfat Milk, Culture, Enzymes], Salt, Lactic Acid Tocopherols, Silicon Dioxide, Sodium Citrate), Salt, Garlic Powder, Spices, Baking Powder (sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Guar Gum, Dough Conditioner (sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 258.0kcal (+8.00kcal, +3.20%) | |
| Total Fat | 18.58g (+2.87g, +18.27%) | |
| Saturated Fat | 6.19g (+0.48g, +8.41%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 46.0mg (-22.00mg, -32.35%) | |
| Sodium | 412.0mg (+26.00mg, +6.74%) | |
| Total Carbohydrates | 0.88g (-8.41g, -90.53%) | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g (-9.29g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 9.73g (-7.41g, -43.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 88.0IU (+17.00IU, +23.94%) | |
| Vitamin C, total ascorbic acid | 5.3mg (+5.30mg) | |
| Calcium, Ca | 0.0mg (-29.00mg, -100.00%) | |
| Iron, Fe | 0.32mg (-1.61mg, -83.42%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork, Beef, Water, Salt, Sodium Lactate, Onion, Spices, Garlic, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 254.0kcal (+4.00kcal, +1.60%) | |
| Total Fat | 7.75g (-7.96g, -50.67%) | |
| Saturated Fat | 1.76g (-3.95g, -69.18%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 25.0mg (-43.00mg, -63.24%) | |
| Sodium | 387.0mg (+1.00mg, +0.26%) | |
| Total Carbohydrates | 31.69g (+22.40g, +241.12%) | |
| Dietary Fiber | 1.4g | |
| Sugars | 5.63g (-3.66g, -39.40%) | |
| Sugars, added | N/A | |
| Protein | 13.38g (-3.76g, -21.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 70.0IU (-1.00IU, -1.41%) | |
| Vitamin C, total ascorbic acid | 1.7mg (+1.70mg) | |
| Calcium, Ca | 42.0mg (+13.00mg, +44.83%) | |
| Iron, Fe | 2.54mg (+0.61mg, +31.61%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sesame Seed Bun: Enriched Bleached Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Sugar, Soybean Oil, Sesame Seeds, Contains 2% Or Less Of: Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Salt, Calcium Propionate (preservative), Monoglycerides With Ascorbic Acid And Citric Acid (antioxidants), Calcium Sulfate, Enzymes, Wheat Starch, Ascorbic Acid Fully Cooked Flamebroiled Cutlet Shaped Chicken Patty With Barbecue Sauce: Chicken, Water, Barbecue Sauce (tomato Paste, High Fructose Corn Syrup, Water, Corn Syrup, Distilled Vinegar, Molasses, Salt, Mustard Bran, Natural Hickory Smoke Flavor, Spices, Onion Powder, Garlic Powder, Sodium Benzoate, Caramel Color, Sugar, And Natural Flavor), Vegetable Protein Product (soy Protein Concentrate, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate, Pyridoxine Hydrochloride, Riboflavin, Cyanocobalamin), Seasoning (corn Syrup Solids, Brown Sugar, Salt, Dextrose, Vinegar Powder (maltodextrin, Modified Corn Starch, Dried Vinegar), Garlic Powder, Onion Powder, Chicken Type Flavor (hydrolyzed Corn Gluten, Autolyzed Yeast Extract, Partially Hydrogenated Soybean And Cottonseed Oil, Thiamine Hydrochloride, Disodium Inosinate, Disodium Guanylate)), Sodium Tripolyphosphates | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 209.0kcal (-41.00kcal, -16.40%) | |
| Total Fat | 11.82g (-3.89g, -24.76%) | |
| Saturated Fat | 2.27g (-3.44g, -60.25%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 59.0mg (-9.00mg, -13.24%) | |
| Sodium | 400.0mg (+14.00mg, +3.63%) | |
| Total Carbohydrates | 1.82g (-7.47g, -80.41%) | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g (-9.29g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 21.82g (+4.68g, +27.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 91.0IU (+20.00IU, +28.17%) | |
| Vitamin C, total ascorbic acid | 4.4mg (+4.40mg) | |
| Calcium, Ca | 18.0mg (-11.00mg, -37.93%) | |
| Iron, Fe | 0.65mg (-1.28mg, -66.32%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Atlantic Salmon (color Added), Spices (dehydrated Vegetables {onion, Bell Pepper, Celery}, Salt, Maltodextrin, Spices, Dehydrated Garlic, Fully Refined Soybean Oil, Spice Extractives {including Paprika [color], Garlic And Onion}, Parsley Flakes, With No More Than 2% Calcium Stearate As Anticaking Agent | ||