Land O Lakes Mild Cheddar Natural Cheese Bars, Mild Cheddar by Land O'lakes, Inc: Similar Foods

Product:
Mild Cheddar Natural Cheese Bars, Mild Cheddar
Brand:
Land O Lakes
Maker:
Land O'lakes, Inc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2105676/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 429.0kcal
Total Fat33.33g
Saturated Fat 21.43g
Trans Fat 0.0g
Cholesterol 95.0mg
Sodium 667.0mg
Total Carbohydrates 4.76g
Dietary Fiber 0.0g
Sugars 0.0g
Sugars, added N/A
Protein 23.81g
Core Vitamins and Minerals
Vitamin A, IU952.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca714.0mg
Iron, Fe0.0mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cultured Pasteurized Milk, Salt, Enzymes, Annatto (color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
All Nutrients Per 100g (3.527 oz)
Calories 429.0kcal (=)
Total Fat33.33g (=)
Saturated Fat 21.43g (=)
Trans Fat 0.0g (=)
Cholesterol 95.0mg (=)
Sodium 667.0mg (=)
Total Carbohydrates 4.76g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 23.81g (=)
Core Vitamins and Minerals
Vitamin A, IU952.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca714.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cultured Pasteurized Milk, Salt, Enzymes, Annatto (color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
All Nutrients Per 100g (3.527 oz)
Calories 429.0kcal (=)
Total Fat33.33g (=)
Saturated Fat 21.43g (=)
Trans Fat 0.0g (=)
Cholesterol 95.0mg (=)
Sodium 667.0mg (=)
Total Carbohydrates 4.76g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 23.81g (=)
Core Vitamins and Minerals
Vitamin A, IU952.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca714.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cultured Pasteurized Milk, Salt, Enzymes, Annatto (for Natural Color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
All Nutrients Per 100g (3.527 oz)
Calories 429.0kcal (=)
Total Fat33.33g (=)
Saturated Fat 21.43g (=)
Trans Fat 0.0g (=)
Cholesterol 95.0mg (=)
Sodium 667.0mg (=)
Total Carbohydrates 4.76g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 23.81g (=)
Core Vitamins and Minerals
Vitamin A, IU952.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca714.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cultured Pasteurized Milk, Salt, Enzymes, Annatto (for Natural Color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 11.90
All Nutrients Per 100g (3.527 oz)
Calories 429.0kcal (=)
Total Fat33.33g (=)
Saturated Fat 23.81g (+2.38g, +11.11%)
Trans Fat 0.0g (=)
Cholesterol 95.0mg (=)
Sodium 667.0mg (=)
Total Carbohydrates 0.0g (-4.76g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 28.57g (+4.76g, +19.99%)
Core Vitamins and Minerals
Vitamin A, IU952.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca714.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated9.52g
Fatty acids, total polyunsaturated0.0g
Ingredients
Colby Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto Color) And Monterey Jack Cheese (cultured Pasteurized Milk, Salt, Enzymes)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.12
All Nutrients Per 100g (3.527 oz)
Calories 429.0kcal (=)
Total Fat33.33g (=)
Saturated Fat 19.05g (-2.38g, -11.11%)
Trans Fat 0.0g (=)
Cholesterol 95.0mg (=)
Sodium 643.0mg (-24.00mg, -3.60%)
Total Carbohydrates 4.76g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 23.81g (=)
Core Vitamins and Minerals
Vitamin A, IU952.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca714.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cultured Pasteurized Milk, Salt, Enzymes, Annatto Color (if Colored)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.29
All Nutrients Per 100g (3.527 oz)
Calories 381.0kcal (-48.00kcal, -11.19%)
Total Fat33.33g (=)
Saturated Fat 19.05g (-2.38g, -11.11%)
Trans Fat 0.0g (=)
Cholesterol 95.0mg (=)
Sodium 667.0mg (=)
Total Carbohydrates 0.0g (-4.76g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 23.81g (=)
Core Vitamins and Minerals
Vitamin A, IU952.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca714.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Salt, Annatto Color, Microbial Rennet, Culture
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.29
All Nutrients Per 100g (3.527 oz)
Calories 381.0kcal (-48.00kcal, -11.19%)
Total Fat33.33g (=)
Saturated Fat 19.05g (-2.38g, -11.11%)
Trans Fat 0.0g (=)
Cholesterol 95.0mg (=)
Sodium 667.0mg (=)
Total Carbohydrates 0.0g (-4.76g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 23.81g (=)
Core Vitamins and Minerals
Vitamin A, IU952.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca714.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Jalapeno Peppers, Cheese Culture, Salt, Calcium Chloride, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.47
All Nutrients Per 100g (3.527 oz)
Calories 381.0kcal (-48.00kcal, -11.19%)
Total Fat33.33g (=)
Saturated Fat 16.67g (-4.76g, -22.21%)
Trans Fat 0.0g (=)
Cholesterol 95.0mg (=)
Sodium 667.0mg (=)
Total Carbohydrates 4.76g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 19.05g (-4.76g, -19.99%)
Core Vitamins and Minerals
Vitamin A, IU952.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca714.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Cheese Culture, Jalapeno And Habanero Peppers Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.53
All Nutrients Per 100g (3.527 oz)
Calories 381.0kcal (-48.00kcal, -11.19%)
Total Fat33.33g (=)
Saturated Fat 19.05g (-2.38g, -11.11%)
Trans Fat 0.0g (=)
Cholesterol 95.0mg (=)
Sodium 667.0mg (=)
Total Carbohydrates 0.0g (-4.76g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 19.05g (-4.76g, -19.99%)
Core Vitamins and Minerals
Vitamin A, IU952.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca714.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Jalapeno Peppers, Cheese Culture, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.53
All Nutrients Per 100g (3.527 oz)
Calories 381.0kcal (-48.00kcal, -11.19%)
Total Fat28.57g (-4.76g, -14.28%)
Saturated Fat 19.05g (-2.38g, -11.11%)
Trans Fat 0.0g (=)
Cholesterol 95.0mg (=)
Sodium 667.0mg (=)
Total Carbohydrates 0.0g (-4.76g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 23.81g (=)
Core Vitamins and Minerals
Vitamin A, IU952.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca714.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Jalapeno Peppers, Cheese Culture, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.53
All Nutrients Per 100g (3.527 oz)
Calories 381.0kcal (-48.00kcal, -11.19%)
Total Fat28.57g (-4.76g, -14.28%)
Saturated Fat 19.05g (-2.38g, -11.11%)
Trans Fat 0.0g (=)
Cholesterol 95.0mg (=)
Sodium 667.0mg (=)
Total Carbohydrates 0.0g (-4.76g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 23.81g (=)
Core Vitamins and Minerals
Vitamin A, IU952.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca714.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Jalapeno Peppers, Cheese Culture, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.53
All Nutrients Per 100g (3.527 oz)
Calories 381.0kcal (-48.00kcal, -11.19%)
Total Fat28.57g (-4.76g, -14.28%)
Saturated Fat 19.05g (-2.38g, -11.11%)
Trans Fat 0.0g (=)
Cholesterol 95.0mg (=)
Sodium 667.0mg (=)
Total Carbohydrates 0.0g (-4.76g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 23.81g (=)
Core Vitamins and Minerals
Vitamin A, IU952.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca714.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Jalapeno Peppers, Cheese Culture, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.70
All Nutrients Per 100g (3.527 oz)
Calories 381.0kcal (-48.00kcal, -11.19%)
Total Fat28.57g (-4.76g, -14.28%)
Saturated Fat 16.67g (-4.76g, -22.21%)
Trans Fat 0.0g (=)
Cholesterol 95.0mg (=)
Sodium 667.0mg (=)
Total Carbohydrates 0.0g (-4.76g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 23.81g (=)
Core Vitamins and Minerals
Vitamin A, IU952.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca714.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)], Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.70
All Nutrients Per 100g (3.527 oz)
Calories 381.0kcal (-48.00kcal, -11.19%)
Total Fat28.57g (-4.76g, -14.28%)
Saturated Fat 16.67g (-4.76g, -22.21%)
Trans Fat 0.0g (=)
Cholesterol 95.0mg (=)
Sodium 667.0mg (=)
Total Carbohydrates 0.0g (-4.76g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 23.81g (=)
Core Vitamins and Minerals
Vitamin A, IU952.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca714.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)], Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.67
All Nutrients Per 100g (3.527 oz)
Calories 381.0kcal (-48.00kcal, -11.19%)
Total Fat33.33g (=)
Saturated Fat 21.43g (=)
Trans Fat 0.0g (=)
Cholesterol 95.0mg (=)
Sodium 643.0mg (-24.00mg, -3.60%)
Total Carbohydrates 4.76g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 23.81g (=)
Core Vitamins and Minerals
Vitamin A, IU952.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca714.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Cultured Milk, Salt, Kosher Enzymes, Annatto Coloring