L E Roselli's Spaghetti Sauce by L E Roselli's Food Special: Similar Foods

Product:
Spaghetti Sauce
Brand:
L E Roselli's
Maker:
L E Roselli's Food Special

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2024853/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 39.0kcal
Total Fat0.86g
Saturated Fat 0.0g
Trans Fat 0.0g
Cholesterol 0.0mg
Sodium 30.0mg
Total Carbohydrates 7.76g
Dietary Fiber 1.7g
Sugars 2.59g
Sugars, added N/A
Protein 1.72g
Core Vitamins and Minerals
Vitamin A, IU431.0IU
Vitamin C, total ascorbic acid12.9mg
Calcium, Ca17.0mg
Iron, Fe1.24mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Tomato Puree, Tomatoes, Imported Olive Oil, Garlic, Spices, And Onions
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 12.20
All Nutrients Per 100g (3.527 oz)
Calories 37.0kcal (-2.00kcal, -5.13%)
Total Fat0.0g (-0.86g, -100.00%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 26.0mg (-4.00mg, -13.33%)
Total Carbohydrates 6.32g (-1.44g, -18.56%)
Dietary Fiber 2.1g (+0.40g, +23.53%)
Sugars 3.16g (+0.57g, +22.01%)
Sugars, added N/A
Protein 1.05g (-0.67g, -38.95%)
Core Vitamins and Minerals
Vitamin A, IU421.0IU (-10.00IU, -2.32%)
Vitamin C, total ascorbic acid15.8mg (+2.90mg, +22.48%)
Calcium, Ca21.0mg (+4.00mg, +23.53%)
Iron, Fe0.38mg (-0.86mg, -69.35%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Broccoli, Sugar Snap Peas, Green Beans, Carrots, Celery, Onion, Red Pepper, Water Chestnuts
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.25
All Nutrients Per 100g (3.527 oz)
Calories 50.0kcal (+11.00kcal, +28.21%)
Total Fat0.0g (-0.86g, -100.00%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 27.0mg (-3.00mg, -10.00%)
Total Carbohydrates 12.08g (+4.32g, +55.67%)
Dietary Fiber 1.2g (-0.50g, -29.41%)
Sugars 9.58g (+6.99g, +269.88%)
Sugars, added N/A
Protein 0.42g (-1.30g, -75.58%)
Core Vitamins and Minerals
Vitamin A, IU417.0IU (-14.00IU, -3.25%)
Vitamin C, total ascorbic acid5.0mg (-7.90mg, -61.24%)
Calcium, Ca8.0mg (-9.00mg, -52.94%)
Iron, Fe0.3mg (-0.94mg, -75.81%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Organic Apple Puree From Concentrate (water, Organic Apple Puree Concentrate), Organic Apple Juice From Concentrate Water, Organic Apple Juice Concentrate), Organic Beet Juice From Concentrate (water, Organic Beet Juice Concentrate), Organic Banana Puree, Organic Carrot Puree, Organic Blackberry Puree, Organic Raspberry Puree, Organic Blueberry Puree, Organic Strawberry Puree, Natural Flavors, Citric Acid, Ascorbic Acid (vitamin C)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.32
All Nutrients Per 100g (3.527 oz)
Calories 25.0kcal (-14.00kcal, -35.90%)
Total Fat0.0g (-0.86g, -100.00%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 21.0mg (-9.00mg, -30.00%)
Total Carbohydrates 5.04g (-2.72g, -35.05%)
Dietary Fiber 0.0g (-1.70g, -100.00%)
Sugars 5.04g (+2.45g, +94.59%)
Sugars, added N/A
Protein 0.42g (-1.30g, -75.58%)
Core Vitamins and Minerals
Vitamin A, IU420.0IU (-11.00IU, -2.55%)
Vitamin C, total ascorbic acid5.0mg (-7.90mg, -61.24%)
Calcium, Ca25.0mg (+8.00mg, +47.06%)
Iron, Fe0.3mg (-0.94mg, -75.81%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Organic Juice From (organic Apples, Organic Romaine Lettuce, Organic Celery, Organic Cucumbers, Organic Kale, Organic Lemons, Organic Spinach, Organic Parsley, Organic Ginger)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.00
All Nutrients Per 100g (3.527 oz)
Calories 22.0kcal (-17.00kcal, -43.59%)
Total Fat0.0g (-0.86g, -100.00%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 18.0mg (-12.00mg, -40.00%)
Total Carbohydrates 3.51g (-4.25g, -54.77%)
Dietary Fiber 0.9g (-0.80g, -47.06%)
Sugars 2.63g (+0.04g, +1.54%)
Sugars, added N/A
Protein 0.88g (-0.84g, -48.84%)
Core Vitamins and Minerals
Vitamin A, IU439.0IU (+8.00IU, +1.86%)
Vitamin C, total ascorbic acid5.3mg (-7.60mg, -58.91%)
Calcium, Ca18.0mg (+1.00mg, +5.88%)
Iron, Fe1.26mg (+0.02mg, +1.61%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
San Marzano Peeled Tomatoes, San Marzano Tomato Puree, Basil Leaf
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.24
All Nutrients Per 100g (3.527 oz)
Calories 27.0kcal (-12.00kcal, -30.77%)
Total Fat1.33g (+0.47g, +54.65%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 13.0mg (-17.00mg, -56.67%)
Total Carbohydrates 4.42g (-3.34g, -43.04%)
Dietary Fiber 0.9g (-0.80g, -47.06%)
Sugars 2.65g (+0.06g, +2.32%)
Sugars, added N/A
Protein 0.88g (-0.84g, -48.84%)
Core Vitamins and Minerals
Vitamin A, IU442.0IU (+11.00IU, +2.55%)
Vitamin C, total ascorbic acid21.2mg (+8.30mg, +64.34%)
Calcium, Ca18.0mg (+1.00mg, +5.88%)
Iron, Fe0.64mg (-0.60mg, -48.39%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Tomatoes, Onions, Olive Oil, Salt, Garlic And Basil
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.79
All Nutrients Per 100g (3.527 oz)
Calories 25.0kcal (-14.00kcal, -35.90%)
Total Fat0.0g (-0.86g, -100.00%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 33.0mg (+3.00mg, +10.00%)
Total Carbohydrates 5.74g (-2.02g, -26.03%)
Dietary Fiber 1.6g (-0.10g, -5.88%)
Sugars 4.1g (+1.51g, +58.30%)
Sugars, added N/A
Protein 0.82g (-0.90g, -52.33%)
Core Vitamins and Minerals
Vitamin A, IU410.0IU (-21.00IU, -4.87%)
Vitamin C, total ascorbic acid9.8mg (-3.10mg, -24.03%)
Calcium, Ca16.0mg (-1.00mg, -5.88%)
Iron, Fe0.59mg (-0.65mg, -52.42%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Peeled Tomatoes, Tomato Puree, Salt, Citric Acid
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.79
All Nutrients Per 100g (3.527 oz)
Calories 25.0kcal (-14.00kcal, -35.90%)
Total Fat0.0g (-0.86g, -100.00%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 33.0mg (+3.00mg, +10.00%)
Total Carbohydrates 5.74g (-2.02g, -26.03%)
Dietary Fiber 1.6g (-0.10g, -5.88%)
Sugars 4.1g (+1.51g, +58.30%)
Sugars, added N/A
Protein 0.82g (-0.90g, -52.33%)
Core Vitamins and Minerals
Vitamin A, IU410.0IU (-21.00IU, -4.87%)
Vitamin C, total ascorbic acid9.8mg (-3.10mg, -24.03%)
Calcium, Ca16.0mg (-1.00mg, -5.88%)
Iron, Fe0.59mg (-0.65mg, -52.42%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Chopped Tomatoes, Tomato Juice, Salt, Citric Acid
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.79
All Nutrients Per 100g (3.527 oz)
Calories 25.0kcal (-14.00kcal, -35.90%)
Total Fat0.0g (-0.86g, -100.00%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 33.0mg (+3.00mg, +10.00%)
Total Carbohydrates 5.74g (-2.02g, -26.03%)
Dietary Fiber 1.6g (-0.10g, -5.88%)
Sugars 4.1g (+1.51g, +58.30%)
Sugars, added N/A
Protein 0.82g (-0.90g, -52.33%)
Core Vitamins and Minerals
Vitamin A, IU410.0IU (-21.00IU, -4.87%)
Vitamin C, total ascorbic acid9.8mg (-3.10mg, -24.03%)
Calcium, Ca16.0mg (-1.00mg, -5.88%)
Iron, Fe0.59mg (-0.65mg, -52.42%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Peeled Tomatoes, Tomato Puree, Salt, Citric Acid And Fresh Basil
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.35
All Nutrients Per 100g (3.527 oz)
Calories 34.0kcal (-5.00kcal, -12.82%)
Total Fat0.0g (-0.86g, -100.00%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 23.0mg (-7.00mg, -23.33%)
Total Carbohydrates 5.68g (-2.08g, -26.80%)
Dietary Fiber 2.3g (+0.60g, +35.29%)
Sugars 3.41g (+0.82g, +31.66%)
Sugars, added N/A
Protein 1.14g (-0.58g, -33.72%)
Core Vitamins and Minerals
Vitamin A, IU455.0IU (+24.00IU, +5.57%)
Vitamin C, total ascorbic acid13.6mg (+0.70mg, +5.43%)
Calcium, Ca23.0mg (+6.00mg, +35.29%)
Iron, Fe0.0mg (-1.24mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Broccoli, Sugar Snap Peas, Green Beans, Carrots, Celery, Onions, Mushrooms And Red Peppers
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.35
All Nutrients Per 100g (3.527 oz)
Calories 34.0kcal (-5.00kcal, -12.82%)
Total Fat0.0g (-0.86g, -100.00%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 23.0mg (-7.00mg, -23.33%)
Total Carbohydrates 5.68g (-2.08g, -26.80%)
Dietary Fiber 2.3g (+0.60g, +35.29%)
Sugars 3.41g (+0.82g, +31.66%)
Sugars, added N/A
Protein 1.14g (-0.58g, -33.72%)
Core Vitamins and Minerals
Vitamin A, IU455.0IU (+24.00IU, +5.57%)
Vitamin C, total ascorbic acid13.6mg (+0.70mg, +5.43%)
Calcium, Ca23.0mg (+6.00mg, +35.29%)
Iron, Fe0.0mg (-1.24mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Broccoli, Sugar Snap Peas, Green Beans, Carrots, Celery, Onions, Mushrooms, Red Peppers
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.55
All Nutrients Per 100g (3.527 oz)
Calories 21.0kcal (-18.00kcal, -46.15%)
Total Fat0.0g (-0.86g, -100.00%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 27.0mg (-3.00mg, -10.00%)
Total Carbohydrates 5.0g (-2.76g, -35.57%)
Dietary Fiber 0.0g (-1.70g, -100.00%)
Sugars 4.58g (+1.99g, +76.83%)
Sugars, added N/A
Protein 0.0g (-1.72g, -100.00%)
Core Vitamins and Minerals
Vitamin A, IU417.0IU (-14.00IU, -3.25%)
Vitamin C, total ascorbic acid25.0mg (+12.10mg, +93.80%)
Calcium, Ca6.0mg (-11.00mg, -64.71%)
Iron, Fe0.42mg (-0.82mg, -66.13%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Ingredients: Water, Concentrated Vegetable Juices Of (sweet Potatoes, Purple Carrots, Carrots), Concentrated Fruit Juices Of (white Grapes, Apples, Concord Grapes, Red Raspberries) Citric Acid, Natural Flavoring, Vitamin C (ascorbic Acid), Sucralose
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.13
All Nutrients Per 100g (3.527 oz)
Calories 21.0kcal (-18.00kcal, -46.15%)
Total Fat0.0g (-0.86g, -100.00%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 17.0mg (-13.00mg, -43.33%)
Total Carbohydrates 3.31g (-4.45g, -57.35%)
Dietary Fiber 0.8g (-0.90g, -52.94%)
Sugars 2.48g (-0.11g, -4.25%)
Sugars, added N/A
Protein 0.83g (-0.89g, -51.74%)
Core Vitamins and Minerals
Vitamin A, IU413.0IU (-18.00IU, -4.18%)
Vitamin C, total ascorbic acid9.9mg (-3.00mg, -23.26%)
Calcium, Ca17.0mg (=)
Iron, Fe0.6mg (-0.64mg, -51.61%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Tomatoes, Tomato, Juice, Calcium Chloride, Citric Acid
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.13
All Nutrients Per 100g (3.527 oz)
Calories 21.0kcal (-18.00kcal, -46.15%)
Total Fat0.0g (-0.86g, -100.00%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 17.0mg (-13.00mg, -43.33%)
Total Carbohydrates 3.31g (-4.45g, -57.35%)
Dietary Fiber 0.8g (-0.90g, -52.94%)
Sugars 2.48g (-0.11g, -4.25%)
Sugars, added N/A
Protein 0.83g (-0.89g, -51.74%)
Core Vitamins and Minerals
Vitamin A, IU413.0IU (-18.00IU, -4.18%)
Vitamin C, total ascorbic acid9.9mg (-3.00mg, -23.26%)
Calcium, Ca17.0mg (=)
Iron, Fe0.6mg (-0.64mg, -51.61%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Tomatoes, Tomato Juice, Calcium Chloride And Citric Acid
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.13
All Nutrients Per 100g (3.527 oz)
Calories 21.0kcal (-18.00kcal, -46.15%)
Total Fat0.0g (-0.86g, -100.00%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 17.0mg (-13.00mg, -43.33%)
Total Carbohydrates 3.31g (-4.45g, -57.35%)
Dietary Fiber 0.8g (-0.90g, -52.94%)
Sugars 2.48g (-0.11g, -4.25%)
Sugars, added N/A
Protein 0.83g (-0.89g, -51.74%)
Core Vitamins and Minerals
Vitamin A, IU413.0IU (-18.00IU, -4.18%)
Vitamin C, total ascorbic acid9.9mg (-3.00mg, -23.26%)
Calcium, Ca17.0mg (=)
Iron, Fe0.6mg (-0.64mg, -51.61%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cut Tomatoes, Tomato Juice, Calcium Chloride (firming Agent), Citric Acid
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.13
All Nutrients Per 100g (3.527 oz)
Calories 21.0kcal (-18.00kcal, -46.15%)
Total Fat0.0g (-0.86g, -100.00%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 17.0mg (-13.00mg, -43.33%)
Total Carbohydrates 3.31g (-4.45g, -57.35%)
Dietary Fiber 0.8g (-0.90g, -52.94%)
Sugars 2.48g (-0.11g, -4.25%)
Sugars, added N/A
Protein 0.83g (-0.89g, -51.74%)
Core Vitamins and Minerals
Vitamin A, IU413.0IU (-18.00IU, -4.18%)
Vitamin C, total ascorbic acid9.9mg (-3.00mg, -23.26%)
Calcium, Ca17.0mg (=)
Iron, Fe0.6mg (-0.64mg, -51.61%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Tomatoes, Tomato Juice, Calcium Chloride, Citric Acid