Smart Ones Three Cheese Ziti Marinara, 9 0 Oz, Mozzarella; Monterey Jack; Parmesan Cheese by Kraft Heinz Foods Company: Similar Foods
- Product:
- Smart Ones Three Cheese Ziti Marinara, 9 0 Oz, Mozzarella; Monterey Jack; Parmesan Cheese
- Brand:
- Smart Ones
- Maker:
- Kraft Heinz Foods Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2595116/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 118.0kcal | |
| Total Fat | 3.14g | |
| Saturated Fat | 1.37g | |
| Trans Fat | 0.0g | |
| Cholesterol | 6.0mg | |
| Sodium | 231.0mg | |
| Total Carbohydrates | 16.86g | |
| Dietary Fiber | 1.2g | |
| Sugars | 1.57g | |
| Sugars, added | N/A | |
| Protein | 4.71g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 82.0mg | |
| Iron, Fe | 0.47mg | |
| Potassium, K | 251.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Fatty acids, total monounsaturated | 0.78g | |
| Fatty acids, total polyunsaturated | 0.78g | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Macaroni Product (water, Enriched Semolina [durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Carrageenan), Sauce (tomato Puree [water, Tomato Paste], Diced Tomatoes [tomatoes, Tomato Juice, Citric Acid, Calcium Chloride], Onions, Corn Oil, Modified Cornstarch, Salt, Parmesan Cheese (cultured Part Skim Milk, Salt, Enzymes], Potassium Chloride, Granulated Garlic, Spices), Cheese Blend (part Skim Mozzarella Cheese [part Skim Milk, Cheese Cultures, Salt, Enzymes], Modified Food Starch, Skim Milk), Monterey Jack Cheese (cultured Milk, Salt, Enzymes), Parmesan Cheese (cultured Part Skim Milk, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 118.0kcal (=) | |
| Total Fat | 3.14g (=) | |
| Saturated Fat | 1.37g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (=) | |
| Sodium | 231.0mg (=) | |
| Total Carbohydrates | 16.86g (=) | |
| Dietary Fiber | 1.2g (=) | |
| Sugars | 1.57g (=) | |
| Sugars, added | N/A | |
| Protein | 4.71g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 82.0mg (=) | |
| Iron, Fe | 0.47mg (=) | |
| Potassium, K | 251.0mg (=) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.78g (=) | |
| Fatty acids, total polyunsaturated | 0.78g (=) | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Macaroni Product (water, Enriched Semolina [durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Carrageenan), Sauce (tomato Puree [water, Tomato Paste], Diced Tomatoes [tomatoes, Tomato Juice, Citric Acid, Calcium Chloride], Onions, Corn Oil, Modified Cornstarch, Salt, Parmesan Cheese [cultured Part Skim Milk, Salt, Enzymes], Potassium Chloride, Granulated Garlic, Spices), Cheese Blend (part Skim Mozzarella Cheese [part Skim Milk, Cheese Cultures, Salt, Enzymes], Modified Food Starch, Skim Milk), Monterey Jack Cheese (cultured Milk, Salt, Enzymes), Parmesan Cheese (cultured Part Skim Milk, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 129.0kcal (+11.00kcal, +9.32%) | |
| Total Fat | 3.6g (+0.46g, +14.65%) | |
| Saturated Fat | 1.8g (+0.43g, +31.39%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (+1.00mg, +16.67%) | |
| Sodium | 216.0mg (-15.00mg, -6.49%) | |
| Total Carbohydrates | 17.99g (+1.13g, +6.70%) | |
| Dietary Fiber | 1.4g (+0.20g, +16.67%) | |
| Sugars | 2.16g (+0.59g, +37.58%) | |
| Sugars, added | N/A | |
| Protein | 5.04g (+0.33g, +7.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 86.0mg (+4.00mg, +4.88%) | |
| Iron, Fe | 0.72mg (+0.25mg, +53.19%) | |
| Potassium, K | 245.0mg (-6.00mg, -2.39%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Leafy Greens Blend, Quinoa (white Quinoa, Water, Salt), Dried Corn (corn, Corn Oil, Salt), Feta Cheese (cultured Pasteurized Milk, Salt, Enzymes, Potato Starch (added To Prevent Caking)), Poppy Seed Dressing: Canola Oil, Sugar, Water, Distilled Vinegar, Cider Vinegar, Onions Less Than 2%: Salt, Poppy Seeds, Modified Corn Starch, Onion Powder, Mustard, Rosemary Oleoresin, Sunflower Lecithin, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 128.0kcal (+10.00kcal, +8.47%) | |
| Total Fat | 1.6g (-1.54g, -49.04%) | |
| Saturated Fat | 0.0g (-1.37g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-6.00mg, -100.00%) | |
| Sodium | 232.0mg (+1.00mg, +0.43%) | |
| Total Carbohydrates | 20.8g (+3.94g, +23.37%) | |
| Dietary Fiber | 4.0g (+2.80g, +233.33%) | |
| Sugars | 0.8g (-0.77g, -49.04%) | |
| Sugars, added | N/A | |
| Protein | 8.0g (+3.29g, +69.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 64.0mg (-18.00mg, -21.95%) | |
| Iron, Fe | 1.15mg (+0.68mg, +144.68%) | |
| Potassium, K | 248.0mg (-3.00mg, -1.20%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Prepared Garbanzo Beans, Water, Salt, Calcium Chloride To Help Maintain Firmness, Calcium Disodium Edta Added To Help Promote Color Retention | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 113.0kcal (-5.00kcal, -4.24%) | |
| Total Fat | 2.47g (-0.67g, -21.34%) | |
| Saturated Fat | 1.41g (+0.04g, +2.92%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (+1.00mg, +16.67%) | |
| Sodium | 212.0mg (-19.00mg, -8.23%) | |
| Total Carbohydrates | 18.37g (+1.51g, +8.96%) | |
| Dietary Fiber | 2.8g (+1.60g, +133.33%) | |
| Sugars | 2.12g (+0.55g, +35.03%) | |
| Sugars, added | N/A | |
| Protein | 4.59g (-0.12g, -2.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 78.0mg (-4.00mg, -4.88%) | |
| Iron, Fe | 0.88mg (+0.41mg, +87.23%) | |
| Potassium, K | 233.0mg (-18.00mg, -7.17%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Vegetable Blend (corn, Cooked Black Beans, Roasted Red Bell Peppers, Yellow Bell Peppers, Onions), Sauce (water, Tomato Paste, Bean Puree, Cilantro, Cornstarch, Salt, Lime Juice Concentrate, Paprika, Roasted Granulated Garlic, Onion Powder, Spices), Cooked Brown Rice (water, Brown Rice), Low Moisture Part Skim Mozzarella Cheese (milk, Non Fat Milk, Cultures, Salt, Enzymes), Green Onions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 131.0kcal (+13.00kcal, +11.02%) | |
| Total Fat | 4.69g (+1.55g, +49.36%) | |
| Saturated Fat | 2.35g (+0.98g, +71.53%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (+8.00mg, +133.33%) | |
| Sodium | 239.0mg (+8.00mg, +3.46%) | |
| Total Carbohydrates | 15.02g (-1.84g, -10.91%) | |
| Dietary Fiber | 1.4g (+0.20g, +16.67%) | |
| Sugars | 4.23g (+2.66g, +169.43%) | |
| Sugars, added | N/A | |
| Protein | 7.04g (+2.33g, +49.47%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 75.0mg (-7.00mg, -8.54%) | |
| Iron, Fe | 0.94mg (+0.47mg, +100.00%) | |
| Potassium, K | 254.0mg (+3.00mg, +1.20%) | |
| Vitamin D, IU | 19.0IU | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste, Tomatoes [tomatoes, Tomato Juice, Citric Acid]), Cooked Enriched Macaroni Product (water, Semolina [milled Wheat, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Cooked Beef, Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Cottage Cheese (fat Free Milk, Milk, Cream, Nonfat Dry Milk, Whey, Salt, Guar Gum, Mono And Diglycerides, Carrageenan, Locust Bean Gum, Polysorbate 80, Potassium Sorbate [to Protect Flavor], Microbial Enzymes), Sugar, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Dehydrated Onion, Modified Corn Starch, Beef Broth Flavor (beef Broth [natural Flavor], Salt, Hydrolyzed Soy Protein, Caramel Color, Modified Corn Starch, Natural Flavor), Salt, Spices, Xanthan Gum, Garlic Powder, Mono And Diglycerides | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 128.0kcal (+10.00kcal, +8.47%) | |
| Total Fat | 4.13g (+0.99g, +31.53%) | |
| Saturated Fat | 1.83g (+0.46g, +33.58%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 9.0mg (+3.00mg, +50.00%) | |
| Sodium | 257.0mg (+26.00mg, +11.26%) | |
| Total Carbohydrates | 14.68g (-2.18g, -12.93%) | |
| Dietary Fiber | 0.9g (-0.30g, -25.00%) | |
| Sugars | 0.92g (-0.65g, -41.40%) | |
| Sugars, added | N/A | |
| Protein | 7.34g (+2.63g, +55.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 83.0mg (+1.00mg, +1.22%) | |
| Iron, Fe | 1.65mg (+1.18mg, +251.06%) | |
| Potassium, K | 257.0mg (+6.00mg, +2.39%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cooked Lentil Zucchini Pasta Shells (water, Lentil Flour, Zucchini Powder), Water, White Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch, Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Contains Less Than 2% Of: Modified Corn Starch, Parmesan Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Soybean Oil, Cheese Flavor (whey, Cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Sunflower Oil, Maltodextrin, Salt, Blue Cheese [milk, Cheese Cultures, Salt, Enzymes], Sodium Phosphate, Contains Less Than 2% Of: Citric Acid, Lactic Acid), Nonfat Dry Milk, Salt, Xanthan Gum, Guar Gum, Locust Bean Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 101.0kcal (-17.00kcal, -14.41%) | |
| Total Fat | 1.54g (-1.60g, -50.96%) | |
| Saturated Fat | 0.88g (-0.49g, -35.77%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-2.00mg, -33.33%) | |
| Sodium | 211.0mg (-20.00mg, -8.66%) | |
| Total Carbohydrates | 15.86g (-1.00g, -5.93%) | |
| Dietary Fiber | 1.8g (+0.60g, +50.00%) | |
| Sugars | 3.52g (+1.95g, +124.20%) | |
| Sugars, added | N/A | |
| Protein | 6.17g (+1.46g, +31.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 70.0mg (-12.00mg, -14.63%) | |
| Iron, Fe | 0.53mg (+0.06mg, +12.77%) | |
| Potassium, K | 251.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Fatty acids, total monounsaturated | 0.44g (-0.34g, -43.59%) | |
| Fatty acids, total polyunsaturated | 0.0g (-0.78g, -100.00%) | |
| Ingredients | ||
|---|---|---|
Cooked Lasagna Noodles (water, Durum Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Egg Whites), Water, Cottage Cheese (cultured Skim Milk, Enzymes), Tomatoes In Juice (tomatoes, Tomato Juice, Calcium Chloride, Citric Acid), Tomato Paste, Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Skim Milk, Salt, Cultures, Enzymes), Clear Tomato Concentrate, Ricotta Cheese (whey, Cream, Vinegar, Carrageenan), Contains Less Than 2% Of The Following: Milk, Modified Corn Starch, Nonfat Dry Milk, Sugar, Spices, Cabernet Sauvignon Wine, Parmesan Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Romano Cheese From Cow's Milk (part Skim Milk, Cheese Cultures, Salt, Enzymes), Garlic, Bread Crumbs (wheat Flour, Contains 2% Or Less Of: Sugar, Yeast, Soybean Oil, Salt), Salt, Egg Whites, Autolyzed Yeast And Dried Yeast, Dehydrated Onion, Soybean Oil, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 104.0kcal (-14.00kcal, -11.86%) | |
| Total Fat | 3.7g (+0.56g, +17.83%) | |
| Saturated Fat | 1.85g (+0.48g, +35.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (+1.00mg, +16.67%) | |
| Sodium | 222.0mg (-9.00mg, -3.90%) | |
| Total Carbohydrates | 15.56g (-1.30g, -7.71%) | |
| Dietary Fiber | 0.7g (-0.50g, -41.67%) | |
| Sugars | 5.19g (+3.62g, +230.57%) | |
| Sugars, added | N/A | |
| Protein | 2.96g (-1.75g, -37.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 74.0mg (-8.00mg, -9.76%) | |
| Iron, Fe | 0.59mg (+0.12mg, +25.53%) | |
| Potassium, K | 274.0mg (+23.00mg, +9.16%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Roasted Sweet Potatoes, Sauce (water, Butter [cream, Salt], Half And Half [milk, Cream], Cornstarch, Soybean Oil, Roasted Garlic, Flavor Enhancer [milk Solids, Nonfat Dry Milk, Salt, Natural Flavor], Chicken Meat [including Chicken Juices], Salt, Sugar, Xanthan Gum, Chili Peppers, Spices, Flavor, Flavorings [onion Powder, Poultry Flavor And Rosemary], Paprika, Potato Flour, Sodium Phosphates, Carrot Powder, Turmeric, Garlic Powder), Kale, Parmesan Cheese (cultured Part Skim Milk, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 130.0kcal (+12.00kcal, +10.17%) | |
| Total Fat | 10.0g (+6.86g, +218.47%) | |
| Saturated Fat | 2.5g (+1.13g, +82.48%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+9.00mg, +150.00%) | |
| Sodium | 220.0mg (-11.00mg, -4.76%) | |
| Total Carbohydrates | 8.0g (-8.86g, -52.55%) | |
| Dietary Fiber | 2.0g (+0.80g, +66.67%) | |
| Sugars | 4.0g (+2.43g, +154.78%) | |
| Sugars, added | N/A | |
| Protein | 3.0g (-1.71g, -36.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 90.0mg (+8.00mg, +9.76%) | |
| Iron, Fe | 0.6mg (+0.13mg, +27.66%) | |
| Potassium, K | 230.0mg (-21.00mg, -8.37%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Vegetables: Green Cabbage, Romaine Lettuce, Carrots, Cilantro, Green Onion Dressing: Soybean Oil, Nonfat Sour Cream (cultured Skim Milk, Cornstarch, Tapioca Starch, Carrageenan, Locust Bean Gum), Water, Avocado, Egg Yolk, Cilantro, Less Than 2% Of: Dried Garlic, Dried Onion, Sugar, Distilled Vinegar, Salt, Modified Corn Starch, Maltodextrin, Cultured Dextrose, Gluconic Acid, Apple Cider Vinegar, Spices, Lime Juice Concentrate, Seasoning Blend (dextrose, Salt, Natural Flavors, Modified Corn Starch), Xanthan Gum, Guar Gum, Dried Bell Pepper, Tocopherols, Phosphoric Acid, Ground Mustard, Fruit Juices And Turmeric Extract (color), Dried Lemon Peel, Citric Acid Cheese: Pasteurized Milk, Cheese Culture, Powdered Cellulose (to Prevent Caking), Contains Less Than 2% Of: Annatto (vegetable Color), Enzymes, Maltodextrin, Natural Flavor, Paprika Oleoresin (color), Potato Flour, Salt, Spice, Sugar Corn | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 130.0kcal (+12.00kcal, +10.17%) | |
| Total Fat | 10.0g (+6.86g, +218.47%) | |
| Saturated Fat | 2.5g (+1.13g, +82.48%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+9.00mg, +150.00%) | |
| Sodium | 220.0mg (-11.00mg, -4.76%) | |
| Total Carbohydrates | 8.0g (-8.86g, -52.55%) | |
| Dietary Fiber | 2.0g (+0.80g, +66.67%) | |
| Sugars | 4.0g (+2.43g, +154.78%) | |
| Sugars, added | N/A | |
| Protein | 3.0g (-1.71g, -36.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 90.0mg (+8.00mg, +9.76%) | |
| Iron, Fe | 0.5mg (+0.03mg, +6.38%) | |
| Potassium, K | 230.0mg (-21.00mg, -8.37%) | |
| Vitamin D, IU | 4.0IU | |
| Ingredients | ||
|---|---|---|
Vegetables (green Cabbage, Carrots, Green Leaf Lettuce, Green Onion), Avocado Ranch Dressing (vegetable Oil [soybean Oil And Or Canola Oil], Non Fat Sour Cream [cultured Skim Milk, Cornstarch, Tapioca Starch, Carrageenan, Locust Bean Gum], Water, Avocado, Egg Yolk, Cilantro, Contains 2% Or Less Of: Dried Garlic, Dried Onion, Sugar, Distilled Vinegar, Salt, Modified Cornstarch, Maltodextrin, Cultured Dextrose, Gluconic Acid, Apple Cider Vinegar, Spices, Lime Juice Concentrate, Seasoning Blend [dextrose, Salt, Natural Flavors, Modified Cornstarch], Xanthan Gum, Guar Gum, Dried Bell Pepper, Tocopherols, Phosphoric Acid, Ground Mustard Seed, Fruit Juices, Turmeric Extract [color], Dried Lemon Peel, Citric Acid), Cheese (pasteurized Milk, Cheese Culture, Powdered Cellulose [anti Caking Agent], Contains 2% Or Less Of: Annatto [color], Enzymes, Maltodextrin, Natural Flavor, Paprika Oleoresin [color], Potato Flour, Salt, Spice, Sugar), Corn | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 117.0kcal (-1.00kcal, -0.85%) | |
| Total Fat | 3.89g (+0.75g, +23.89%) | |
| Saturated Fat | 1.39g (+0.02g, +1.46%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (+19.00mg, +316.67%) | |
| Sodium | 239.0mg (+8.00mg, +3.46%) | |
| Total Carbohydrates | 12.78g (-4.08g, -24.20%) | |
| Dietary Fiber | 1.1g (-0.10g, -8.33%) | |
| Sugars | 2.22g (+0.65g, +41.40%) | |
| Sugars, added | N/A | |
| Protein | 7.22g (+2.51g, +53.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 72.0mg (-10.00mg, -12.20%) | |
| Iron, Fe | 1.22mg (+0.75mg, +159.57%) | |
| Potassium, K | 228.0mg (-23.00mg, -9.16%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Cooked Wide Egg Noodle Pasta (water, Enriched Wide Egg Noodle Pasta [durum Wheat Semolina, Egg Yolk, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Canola Oil And Extra Virgin Olive Oil), Tomato Sauce (diced Tomatoes In Juice [tomatoes, Tomato Juice, Calcium Chloride, Citric Acid], Water, Tomato Paste, Onions, Red Wine [contains Sulfites], Modified Corn Starch, Olive Oil, Sugar, Salt, Garlic, Cultured Dextrose [maltodextrin, Cultured Dextrose], Parsley, Oregano, Sea Salt, Basil, Black Pepper, Rosemary, Ground Rosemary, Chili Pepper), Cooked Seasoned Pulled Style Beef & Modified Food Starch Product (beef, Water, Modified Food Starch, Salt, Natural Flavorings, Spice), Zucchini, Grape Tomatoes, Spinach, Parmesan Cheese (parmesan Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Powdered Cellulose [to Prevent Caking]), Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 100.0kcal (-18.00kcal, -15.25%) | |
| Total Fat | 6.36g (+3.22g, +102.55%) | |
| Saturated Fat | 4.09g (+2.72g, +198.54%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+12.00mg, +200.00%) | |
| Sodium | 236.0mg (+5.00mg, +2.16%) | |
| Total Carbohydrates | 6.36g (-10.50g, -62.28%) | |
| Dietary Fiber | 1.8g (+0.60g, +50.00%) | |
| Sugars | 2.73g (+1.16g, +73.89%) | |
| Sugars, added | N/A | |
| Protein | 4.55g (-0.16g, -3.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 100.0mg (+18.00mg, +21.95%) | |
| Iron, Fe | 0.73mg (+0.26mg, +55.32%) | |
| Potassium, K | 264.0mg (+13.00mg, +5.18%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Cauliflower, Water, Cream, Cheese Blend (emmental Cheese [milk, Salt, Cheese Cultures, Rennet], Maasdam Cheese [milk, Salt, Cheese Cultures, Rennet], Potato Starch), Cream Cheese (milk, Cream, Rennet, Cheese Cultures), Skim Milk Powder, Corn Starch, Rice Starch, Salt, Garlic, Tapioca Starch, Sugar, Nutmeg, White Pepper, Egg Yolk Powder, Garlic Powder, Turmeric | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 110.0kcal (-8.00kcal, -6.78%) | |
| Total Fat | 7.0g (+3.86g, +122.93%) | |
| Saturated Fat | 1.5g (+0.13g, +9.49%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 5.0mg (-1.00mg, -16.67%) | |
| Sodium | 230.0mg (-1.00mg, -0.43%) | |
| Total Carbohydrates | 8.0g (-8.86g, -52.55%) | |
| Dietary Fiber | 2.0g (+0.80g, +66.67%) | |
| Sugars | 5.0g (+3.43g, +218.47%) | |
| Sugars, added | N/A | |
| Protein | 3.0g (-1.71g, -36.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 60.0mg (-22.00mg, -26.83%) | |
| Iron, Fe | 0.9mg (+0.43mg, +91.49%) | |
| Potassium, K | 230.0mg (-21.00mg, -8.37%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce Watermelon Lime Vinaigrette (water, Soybean Oil, Sugar, Watermelon Juice Concentrate, Red Wine Vinegar, Lime Juice Concentrate, Distilled Vinegar, Contains Less Than 2% Of Salt, Citric Acid, Dehydrated Beet [color], Xanthan Gum, Natural Flavor), Radicchio, Roasted Almonds (almonds, Canola Oil, Salt), Feta (feta [pasteurized Milk, Salt, Cheese Cultures, Enzymes, Powdered Cellulose], Anti Caking [powdered Cellulose]), Roasted Watermelon Seeds (watermelon Seeds, Canola, Cottonseed, Peanut And Or Soybean Oil, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 106.0kcal (-12.00kcal, -10.17%) | |
| Total Fat | 1.32g (-1.82g, -57.96%) | |
| Saturated Fat | 0.66g (-0.71g, -51.82%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (+1.00mg, +16.67%) | |
| Sodium | 211.0mg (-20.00mg, -8.66%) | |
| Total Carbohydrates | 15.42g (-1.44g, -8.54%) | |
| Dietary Fiber | 2.2g (+1.00g, +83.33%) | |
| Sugars | 3.52g (+1.95g, +124.20%) | |
| Sugars, added | N/A | |
| Protein | 7.49g (+2.78g, +59.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.5mg | |
| Calcium, Ca | 66.0mg (-16.00mg, -19.51%) | |
| Iron, Fe | 0.63mg (+0.16mg, +34.04%) | |
| Potassium, K | 233.0mg (-18.00mg, -7.17%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.44g (-0.34g, -43.59%) | |
| Fatty acids, total polyunsaturated | 0.0g (-0.78g, -100.00%) | |
| Ingredients | ||
|---|---|---|
Lasagna Noodles (water, Durum Flour (durum Wheat Semolina, Niacin, Ferrous Sulfate [iron], Thiamine Mononitrate, Riboflavin, Folic Acid), Dried Egg Whites), Water, Tomatoes In Juice (tomatoes, Tomato Juice, Calcium Chloride, Citric Acid) , Cottage Cheese (cultured Skim Milk, Enzymes), Tomato Paste, Cooked Beef Patty Crumbles (beef, Water, Textured Vegetable Protein [soy Protein Concentrate, Caramel Color], Soy Protein Concentrate, Seasoning [salt, Spice, Natural Flavors, Caramel Color], Sodium Phosphate), Reduced Fat Mozzarella Cheese (pasteurized Skim Milk, Cheese Cultures, Vegetable Oil*, Nonfat Milk, Salt, Modified Corn Starch*, Potassium Chloride*, Sodium Citrate*, Sodium Propionate [preservative], Vitamin A Palmitate, Enzymes [*ingredients Not Found In Regular Mozzarella Cheese]), Clear Tomato Concentrate, Contains 2% Or Less Of: Milk, Modified Corn Starch, Sugar, Onions, Flavorings, Nonfat Dry Milk, Cabernet Sauvignon Wine, Ricotta Cheese (whey, Cream, Vinegar, Carrageenan), Garlic , Parmesan Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Bread Crumbs (wheat Flour, 2% Or Less Of: Sugar, Yeast, Soybean Oil, Salt), Salt, Romano Cheese From Cow's Milk (part Skim Milk, Cheese Cultures, Salt, Enzymes), Dried Egg Whites, Autolyzed Yeast And Dried Yeast, Crushed Garlic, Soybean Oil, Citric Acid Contains: Egg, Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 113.0kcal (-5.00kcal, -4.24%) | |
| Total Fat | 4.18g (+1.04g, +33.12%) | |
| Saturated Fat | 2.09g (+0.72g, +52.55%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (+7.00mg, +116.67%) | |
| Sodium | 226.0mg (-5.00mg, -2.16%) | |
| Total Carbohydrates | 13.81g (-3.05g, -18.09%) | |
| Dietary Fiber | 1.3g (+0.10g, +8.33%) | |
| Sugars | 3.35g (+1.78g, +113.38%) | |
| Sugars, added | N/A | |
| Protein | 4.6g (-0.11g, -2.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 96.0mg (+14.00mg, +17.07%) | |
| Iron, Fe | 0.67mg (+0.20mg, +42.55%) | |
| Potassium, K | 222.0mg (-29.00mg, -11.55%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Cooked Pasta (water, Semolina Wheat Flour), Tomato Puree (water, Tomato Paste), Whole Milk Ricotta Cheese (whey, Milk, Cream, Vinegar, Carrageenan, Xanthan Gum), Tomatoes, Water, Low Moisture Part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), Tomato Juice, Onions, 2% Or Less Of Soybean Oil, Wheat Flour, Romano Cheese Made From Cow's Milk (cultured Milk, Salt, Enzymes), Modified Cornstarch, Parmesan Cheese (cultured Milk, Salt, Enzymes), Sugar, Salt, Spices, Asiago Cheese (cultured Milk, Salt, Enzymes), Garlic, Potassium Salt, Dried Garlic, Yeast, Onion Powder, Citric Acid, Calcium Chloride | ||