P3 Applewood Smoked Turkey Breast, Dry Roasted Almonds, Marbled Colby & Monterey Jack Cheese Portable Protein Pack, Applewood Smoked, Dry Roasted, Marbled Colby & Monterey Jack by Kraft Heinz Foods Company: Similar Foods
- Product:
- Applewood Smoked Turkey Breast, Dry Roasted Almonds, Marbled Colby & Monterey Jack Cheese Portable Protein Pack, Applewood Smoked, Dry Roasted, Marbled Colby & Monterey Jack
- Brand:
- P3
- Maker:
- Kraft Heinz Foods Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1652421/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal | |
| Total Fat | 23.21g | |
| Saturated Fat | 8.93g | |
| Trans Fat | 0.0g | |
| Cholesterol | 62.0mg | |
| Sodium | 804.0mg | |
| Total Carbohydrates | 7.14g | |
| Dietary Fiber | 1.8g | |
| Sugars | 1.79g | |
| Sugars, added | N/A | |
| Protein | 23.21g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 536.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 357.0mg | |
| Iron, Fe | 1.29mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Applewood Smoked Turkey Breast Turkey Breast, Water, Cultured Dextrose*, Modified Cornstarch, Contains Less Than 2% Of Salt, Cultured Celery Juice*, Vinegar*, Sodium Phosphates, Cherry Powder Marbled Colby And Monterey Jack Cheese Marbled Colby And Monterey Jack Cheese (milk, Cheese Culture, Salt, Enzymes, Annatto [color]), Contains Less Than 2% Of Modified Food Starch, Natamycin (a Natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (=) | |
| Total Fat | 23.21g (=) | |
| Saturated Fat | 8.93g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 62.0mg (=) | |
| Sodium | 804.0mg (=) | |
| Total Carbohydrates | 7.14g (=) | |
| Dietary Fiber | 1.8g (=) | |
| Sugars | 1.79g (=) | |
| Sugars, added | N/A | |
| Protein | 23.21g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 536.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 357.0mg (=) | |
| Iron, Fe | 1.29mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Applewood Smoked Turkey Breast Turkey Breast, Water, Cultured Dextrose*, Modified Cornstarch, Contains Less Than 2% Of Salt, Cultured Celery Juice*, Vinegar*, Sodium Phosphates, Cherry Powder Marbled Colby And Monterey Jack Cheese Marbled Colby And Monterey Jack Cheese (milk, Cheese Culture, Salt, Enzymes, Annatto [color]), Contains Less Than 2% Of Modified Food Starch, Natamycin (a Natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (=) | |
| Total Fat | 23.21g (=) | |
| Saturated Fat | 8.04g (-0.89g, -9.97%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (-26.00mg, -41.94%) | |
| Sodium | 857.0mg (+53.00mg, +6.59%) | |
| Total Carbohydrates | 7.14g (=) | |
| Dietary Fiber | 1.8g (=) | |
| Sugars | 1.79g (=) | |
| Sugars, added | N/A | |
| Protein | 21.43g (-1.78g, -7.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 536.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 357.0mg (=) | |
| Iron, Fe | 0.64mg (-0.65mg, -50.39%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Buffalo Style Chicken (chicken Breast, Water, Cultured Dextrose, Contains Less Than 2% Of Potato Starch, Salt, Honey, Vinegar, Cultured Celery Juice, Hot Sauce [aged Cayenne Red Peppers, Vinegar, Salt, Garlic], Garlic Powder, Natural Flavor, Cherry Powder, Dried Chicken Broth, Paprika, Coated With Spices [black Pepper, Cayenne Pepper, Red Pepper], Salt, Dehydrated Garlic, Vinegar, Sugar, Natural Flavor); Marbled Colby And Monterey Jack Cheese ([milk, Cheese Culture, Salt, Enzymes, Annatto (color)], Modified Food Starch, Natamycin [a Natural Mold Inhibitor]), Ranch Flavored Almonds (almonds, Seasoning [salt, Corn Maltodextrin, Buttermilk Powder, Onion Powder, Garlic Powder, Sugar, Yeast Extract, Modified Corn Starch, Spices, Vinegar Solids, Natural Flavor, Nonfat Dry Milk, Less Than 2% Silicon Dioxide], Peanut Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 351.0kcal (+30.00kcal, +9.35%) | |
| Total Fat | 21.62g (-1.59g, -6.85%) | |
| Saturated Fat | 6.76g (-2.17g, -24.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (-35.00mg, -56.45%) | |
| Sodium | 784.0mg (-20.00mg, -2.49%) | |
| Total Carbohydrates | 24.32g (+17.18g, +240.62%) | |
| Dietary Fiber | 0.0g (-1.80g, -100.00%) | |
| Sugars | 2.7g (+0.91g, +50.84%) | |
| Sugars, added | N/A | |
| Protein | 13.51g (-9.70g, -41.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 541.0IU (+5.00IU, +0.93%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 405.0mg (+48.00mg, +13.45%) | |
| Iron, Fe | 0.97mg (-0.32mg, -24.81%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Bleached Wheat Flour, Vegetable Oil (soybean And Or Canola), Yellow Corn Flour, Water, Modified Corn Starch, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Food Starch Modified, Dried Whey, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Yeast, Garlic Powder, Parsley, Spices, Parmesan And Romano Cheese (pasteurized Part Skim Milk, Cultures), Guar Gum, Paprika Extract (color), Onion Powder, Dextrose, Dehydrated Parsley, Whey, Sugar, Natural Flavor, Nonfat Milk, Soy Flour, Sodium Alginate, Modified Food Starch, Lactic Acid, Oleoresin Paprika, Caramel Color, Extractives Of Paprika, Turmeric And Annatto, Spice Extractive, Egg | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 351.0kcal (+30.00kcal, +9.35%) | |
| Total Fat | 21.62g (-1.59g, -6.85%) | |
| Saturated Fat | 6.76g (-2.17g, -24.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (-35.00mg, -56.45%) | |
| Sodium | 784.0mg (-20.00mg, -2.49%) | |
| Total Carbohydrates | 24.32g (+17.18g, +240.62%) | |
| Dietary Fiber | 0.0g (-1.80g, -100.00%) | |
| Sugars | 2.7g (+0.91g, +50.84%) | |
| Sugars, added | N/A | |
| Protein | 13.51g (-9.70g, -41.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 541.0IU (+5.00IU, +0.93%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 405.0mg (+48.00mg, +13.45%) | |
| Iron, Fe | 0.97mg (-0.32mg, -24.81%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Bleached Wheat Flour, Vegetable Oil (soybean And Or Canola), Yellow Corn Flour, Water, Modified Corn Starch, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Food Starch Modified, Dried Whey, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Yeast, Garlic Powder, Parsley, Spices, Parmesan And Romano Cheese (pasteurized Part Skim Milk, Cultures), Guar Gum, Paprika Extract (color), Onion Powder, Dextrose, Dehydrated Parsley, Whey, Sugar, Natural Flavor, Nonfat Milk, Soy Flour, Sodium Alginate, Modified Food Starch, Lactic Acid, Oleoresin Paprika, Caramel Color, Extractives Of Paprika, Turmeric, Annato, Spice Extractive, Egg | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 310.0kcal (-11.00kcal, -3.43%) | |
| Total Fat | 23.81g (+0.60g, +2.59%) | |
| Saturated Fat | 13.1g (+4.17g, +46.70%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 77.0mg (+15.00mg, +24.19%) | |
| Sodium | 750.0mg (-54.00mg, -6.72%) | |
| Total Carbohydrates | 1.19g (-5.95g, -83.33%) | |
| Dietary Fiber | 0.0g (-1.80g, -100.00%) | |
| Sugars | 1.19g (-0.60g, -33.52%) | |
| Sugars, added | N/A | |
| Protein | 23.81g (+0.60g, +2.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 595.0IU (+59.00IU, +11.01%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 357.0mg (=) | |
| Iron, Fe | 0.86mg (-0.43mg, -33.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Low Moisture Mozzarella Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Prosciutto (pork, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 84.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 400.0kcal (+79.00kcal, +24.61%) | |
| Total Fat | 29.09g (+5.88g, +25.33%) | |
| Saturated Fat | 12.73g (+3.80g, +42.55%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 55.0mg (-7.00mg, -11.29%) | |
| Sodium | 782.0mg (-22.00mg, -2.74%) | |
| Total Carbohydrates | 20.0g (+12.86g, +180.11%) | |
| Dietary Fiber | 0.0g (-1.80g, -100.00%) | |
| Sugars | 1.82g (+0.03g, +1.68%) | |
| Sugars, added | N/A | |
| Protein | 14.55g (-8.66g, -37.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 545.0IU (+9.00IU, +1.68%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 364.0mg (+7.00mg, +1.96%) | |
| Iron, Fe | 0.65mg (-0.64mg, -49.61%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheese Curds (cultured Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [color]), Wheat Flour, Water, Soybean Oil, Yellow Corn Flour, Contains 2% Or Less Of Each Of The Following: Beer Solids, Citric Acid, Cornstarch, Dehydrated Garlic, Dehydrated Onions, Dextrose, Dried Garlic, Dried Onion, Eggs, Enriched Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Iodized Salt, Leavening (baking Soda, Sodium Aluminum Phosphate), Leavening (sodium Acid Pyrophosphate, Baking Soda), Maltodextrin, Methylcellulose, Modified Food Starch, Natural Flavor, Nonfat Milk, Paprika Extract (color), Paprika Oleoresin, Potato Flour, Powdered Whey, Romano And Parmesan Cheeses (pasteurized Milk, Cheese Cultures, Salt, Enzyme), Salt, Sea Salt, Sodium Alginate, Soy Flour, Spice, Sugar, Yeast | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 100.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 319.0kcal (-2.00kcal, -0.62%) | |
| Total Fat | 17.0g (-6.21g, -26.76%) | |
| Saturated Fat | 9.0g (+0.07g, +0.78%) | |
| Trans Fat | N/A | |
| Cholesterol | 56.0mg (-6.00mg, -9.68%) | |
| Sodium | 826.0mg (+22.00mg, +2.74%) | |
| Total Carbohydrates | 26.0g (+18.86g, +264.15%) | |
| Dietary Fiber | 1.0g (-0.80g, -44.44%) | |
| Sugars | 1.0g (-0.79g, -44.13%) | |
| Sugars, added | N/A | |
| Protein | 16.0g (-7.21g, -31.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 550.0IU (+14.00IU, +2.61%) | |
| Vitamin C, total ascorbic acid | 1.2mg (+1.20mg) | |
| Calcium, Ca | 386.0mg (+29.00mg, +8.12%) | |
| Iron, Fe | 0.7mg (-0.59mg, -45.74%) | |
| Potassium, K | 90.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes & Annatto {color}) Battered With Water, Wheat Flour, Yellow Corn Flour, Modified Corn Starch, Soy Protein Isolate, Nonfat Dry Milk, Dried Egg Whites, Yellow 5 And Red 40 Breaded With Bleached Wheat Flour, Salt, Whey, Canola Oil Breaded With Bleached Wheat Flour, Salt, Yellow Corn Flour, Dextrose, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Palm Oil, Mono And Diglycerides, Corn Starch, Soybean Oil, Yeast Battered With Water, Food Starch Modified, Rice Flour, Tapioca Dextrin, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Xanthan Gum, Salt, And Spice Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 114.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 370.0kcal (+49.00kcal, +15.26%) | |
| Total Fat | 21.01g (-2.20g, -9.48%) | |
| Saturated Fat | 6.72g (-2.21g, -24.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 34.0mg (-28.00mg, -45.16%) | |
| Sodium | 798.0mg (-6.00mg, -0.75%) | |
| Total Carbohydrates | 28.57g (+21.43g, +300.14%) | |
| Dietary Fiber | 0.8g (-1.00g, -55.56%) | |
| Sugars | 0.84g (-0.95g, -53.07%) | |
| Sugars, added | N/A | |
| Protein | 15.97g (-7.24g, -31.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 630.0IU (+94.00IU, +17.54%) | |
| Vitamin C, total ascorbic acid | 5.0mg (+5.00mg) | |
| Calcium, Ca | 378.0mg (+21.00mg, +5.88%) | |
| Iron, Fe | 0.61mg (-0.68mg, -52.71%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Reduced Fat Milk, Bleached Wheat Flour, Wheat Flour, Water, Contains Less Than 2% Of Annatto (vegetable Color), Butter (pasteurized Cream, Salt), Cheese Culture, Citric Acid, Dried Egg Whites, Enzymes, Extractives Of Chili Peppers, Garlic Powder, Hot Sauce (cayenne Pepper, Distilled Vinegar, Salt, Garlic Powder), Maltodextrin, Methylcellulose, Modified Corn Starch, Modified Potato Starch, Natural Flavor, Natural Flavor Including Extractives Of Paprika, Onion Powder, Paprika, Red Bell Pepper Powder, Salt, Skim Milk, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Soybean Oil, Spice, Sugar, Vinegar, Vinegar Solids, Vitamin A Palmitate, Yeast Breading Set In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 129.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 294.0kcal (-27.00kcal, -8.41%) | |
| Total Fat | 15.87g (-7.34g, -31.62%) | |
| Saturated Fat | 7.94g (-0.99g, -11.09%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 40.0mg (-22.00mg, -35.48%) | |
| Sodium | 730.0mg (-74.00mg, -9.20%) | |
| Total Carbohydrates | 21.43g (+14.29g, +200.14%) | |
| Dietary Fiber | 0.8g (-1.00g, -55.56%) | |
| Sugars | 2.38g (+0.59g, +32.96%) | |
| Sugars, added | N/A | |
| Protein | 13.49g (-9.72g, -41.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 595.0IU (+59.00IU, +11.01%) | |
| Vitamin C, total ascorbic acid | 4.8mg (+4.80mg) | |
| Calcium, Ca | 278.0mg (-79.00mg, -22.13%) | |
| Iron, Fe | 1.43mg (+0.14mg, +10.85%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Toppings: Sauce (crushed Tomatoes, Corn Syrup, Soybean Oil, Salt, Extra Virgin Olive Oil, Spices, Dehydrated Garlic, Citric Acid), Cooked Italian Sausage (pork, Water, Spices, Salt, Corn Syrup Solids, Paprika, Natural Flavoring, Sugar), Pasteurized Process Cheese Blend [cheddar, Swiss And Provolone Cheeses (cultured Milk, Salt, Enzymes), Water, Cream, Sodium Phosphates (emulsifiers), Sodium Citrate, Salt, Artificial Smoke Flavor], Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Spice Crust: Wheat Flour, Water, Corn Oil, Salt, Yeast, Honey, Garlic Powder, Soy Lecithin Contains 16 2% Meat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 147.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (-35.00kcal, -10.90%) | |
| Total Fat | 17.46g (-5.75g, -24.77%) | |
| Saturated Fat | 7.94g (-0.99g, -11.09%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (-26.00mg, -41.94%) | |
| Sodium | 849.0mg (+45.00mg, +5.60%) | |
| Total Carbohydrates | 19.05g (+11.91g, +166.81%) | |
| Dietary Fiber | 1.6g (-0.20g, -11.11%) | |
| Sugars | 3.17g (+1.38g, +77.09%) | |
| Sugars, added | N/A | |
| Protein | 13.49g (-9.72g, -41.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 595.0IU (+59.00IU, +11.01%) | |
| Vitamin C, total ascorbic acid | 3.8mg (+3.80mg) | |
| Calcium, Ca | 238.0mg (-119.00mg, -33.33%) | |
| Iron, Fe | 0.86mg (-0.43mg, -33.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Toppings: Natural Cheese Blend [mozzarella, Provolone And Romano Cheeses (pasteurized Cow's Milk, Cheese Cultures, Enzymes, Salt)], Sauce (tomatoes, Corn Syrup, Salt, Modified Corn Starch, Soybean Oil, Dehydrated Onion, Spices, Olive Oil, Dehydrated Garlic, Natural Flavors, Distilled Vinegar), Cooked Sausage (pork, Water, Salt, Spices, Sugar, Sodium Phosphates), Fully Cooked Bacon Topping (cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Erythorbate And Or Sodium Ascorbate And Or Sodium Phosphate, Flavoring, Sodium Nitrite May Also Contain: Maple Flavoring, Honey, Dehydrated Pork Broth, Potassium Chloride, Potassium Lactate, Sodium Diacetate), Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes) Crust: Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Sugar, Salt, Yeast, Calcium Propionate (preservative), L Cysteine | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 147.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 339.0kcal (+18.00kcal, +5.61%) | |
| Total Fat | 19.64g (-3.57g, -15.38%) | |
| Saturated Fat | 12.5g (+3.57g, +39.98%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 98.0mg (+36.00mg, +58.06%) | |
| Sodium | 946.0mg (+142.00mg, +17.66%) | |
| Total Carbohydrates | 10.71g (+3.57g, +50.00%) | |
| Dietary Fiber | 0.0g (-1.80g, -100.00%) | |
| Sugars | 8.93g (+7.14g, +398.88%) | |
| Sugars, added | N/A | |
| Protein | 26.79g (+3.58g, +15.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 536.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 357.0mg (=) | |
| Iron, Fe | 0.64mg (-0.65mg, -50.39%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Seasoned Pork: Pork, Water, Sugar, Brown Sugar, Contains 2% Or Less: Soy Sauce (water, Soybeans, Salt, Sugar), Natural Flavors, Salt, Evaporated Cane Syrup, Apple Juice From Concentrate, Cultured Celery Juice [natural Flavoring (celery), Sea Salt], Yeast Extract, Tapioca Dextrin, Dried Onion, Chardonnay Type Flavor (maltodextrin, Sugar, Natural Flavor), Grill Flavor (from Sunflower Oil), Apple Puree, Modified Food Starch, Smoke Flavor Gouda Cheese: Gouda Cheese [(pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)], Potato Starch And Powdered Cellulose (to Prevent Caking), Natamycin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 165.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (+12.00kcal, +3.74%) | |
| Total Fat | 30.0g (+6.79g, +29.25%) | |
| Saturated Fat | 15.0g (+6.07g, +67.97%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 83.0mg (+21.00mg, +33.87%) | |
| Sodium | 767.0mg (-37.00mg, -4.60%) | |
| Total Carbohydrates | 6.67g (-0.47g, -6.58%) | |
| Dietary Fiber | 0.0g (-1.80g, -100.00%) | |
| Sugars | 3.33g (+1.54g, +86.03%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-13.21g, -56.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 667.0IU (+131.00IU, +24.44%) | |
| Vitamin C, total ascorbic acid | 4.0mg (+4.00mg) | |
| Calcium, Ca | 267.0mg (-90.00mg, -25.21%) | |
| Iron, Fe | 0.0mg (-1.29mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Smoked Flavored Gouda Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Extract Color, Natural Smoke Flavoring, Natamycin [a Natural Mold Inhibitor]), Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Xanthan Gum, Carob Bean Gum, And Guar Gum), Pimientos (red Pimiento Peppers, Water, Salt, Citric Acid, Calcium Chloride), Pasteurized Process Cheese Spread (pasteurized Milk, Water, Whey, Pasteurized Cream, Sodium Phosphate, Pasteurized Skim Milk, Salt, Cheese Culture, Carrageenan, Sorbic Acid [preservative], Enzymes, Lactic Acid, Beta Apo 8' Carotenal Color, Annatto Extract Coloring), Creme Fraiche (pasteurized Cultured Cream, Citric Acid, Ascorbic Acid [to Protect Freshness]), Mayonnaise (soybean Oil, Corn Syrup, Water, Egg Yolks, Distilled Vinegar, Contains Less Than 2% Of: Salt, Spice, Citric Acid, Calcium Disodium Edta Added To Protect Flavor), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Extract Coloring), Parmesan Cheese And Romano Cheese Base Blend (parmesan And Romano Cheese [milk, Cultures, Enzymes, Salt], Water, Whey, Salt, Food Starch Modified, Natural Flavor, Yeast Extract, Corn Oil, Xanthan Gum, Lactic Acid [preservative]), Worcestershire Sauce (distilled White Vinegar, Molasses, Water, Sugar, Onions, Anchovies, Salt, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Roasted Garlic Puree (garlic, Water), Glucono Delta Lactone, Water, Citric Acid, Spices, Sodium Benzoate To Protect Flavor, Potassium Sorbate To Protect Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 171.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 367.0kcal (+46.00kcal, +14.33%) | |
| Total Fat | 33.33g (+10.12g, +43.60%) | |
| Saturated Fat | 11.67g (+2.74g, +30.68%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 67.0mg (+5.00mg, +8.06%) | |
| Sodium | 900.0mg (+96.00mg, +11.94%) | |
| Total Carbohydrates | 3.33g (-3.81g, -53.36%) | |
| Dietary Fiber | 0.0g (-1.80g, -100.00%) | |
| Sugars | 0.0g (-1.79g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-13.21g, -56.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 667.0IU (+131.00IU, +24.44%) | |
| Vitamin C, total ascorbic acid | 8.0mg (+8.00mg) | |
| Calcium, Ca | 333.0mg (-24.00mg, -6.72%) | |
| Iron, Fe | 0.0mg (-1.29mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheese (cultured Milk, Water, Cream, Skim Milk Sodium Phosphate, Salt, Lactic Acid, Sorbic Acid [as A Preservative], Vegetable Color, Enzymes), Mayonnaise (soybean Oil, Corn Syrup, Water, Egg Yolks, Distilled Vinegar, Salt, Spice, Calcium Disodium Edta [added To Protect Flavor]), Water, Pimentos (pimentos, Water, Citric Acid), Contains 2% Or Less Of The Following: Maltodextrin, Cultured Dextrose, Sodium Diacetate, Nisin Preparation, Egg White Lysozyme, Potassium Sorbate, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 175.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 219.0kcal (-102.00kcal, -31.78%) | |
| Total Fat | 15.62g (-7.59g, -32.70%) | |
| Saturated Fat | 9.38g (+0.45g, +5.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 47.0mg (-15.00mg, -24.19%) | |
| Sodium | 781.0mg (-23.00mg, -2.86%) | |
| Total Carbohydrates | 6.25g (-0.89g, -12.46%) | |
| Dietary Fiber | 0.0g (-1.80g, -100.00%) | |
| Sugars | 3.12g (+1.33g, +74.30%) | |
| Sugars, added | N/A | |
| Protein | 9.38g (-13.83g, -59.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 625.0IU (+89.00IU, +16.60%) | |
| Vitamin C, total ascorbic acid | 3.8mg (+3.80mg) | |
| Calcium, Ca | 250.0mg (-107.00mg, -29.97%) | |
| Iron, Fe | 0.0mg (-1.29mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Milk With Vitamin C & D Added, Fontina Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Onion, Cream Cheese (pasteurized Cultured Milk And Cream, Whey, Salt, Guar Gum, Carob Bean Gum), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Bacon (cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite, May Contain Honey), Garlic, Butter (pasteurized Cream, Salt), 2% Or Less Of Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt And Enzymes), Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Scallion, Salt, Whey Protein Concentrate, Balsamic Vinegar (wine Vinegar, Grape Must, Caramel [color], Contains Sulfites), Brown Sugar, Modified Food Starch, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 176.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (+12.00kcal, +3.74%) | |
| Total Fat | 30.0g (+6.79g, +29.25%) | |
| Saturated Fat | 15.0g (+6.07g, +67.97%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 83.0mg (+21.00mg, +33.87%) | |
| Sodium | 733.0mg (-71.00mg, -8.83%) | |
| Total Carbohydrates | 6.67g (-0.47g, -6.58%) | |
| Dietary Fiber | 0.0g (-1.80g, -100.00%) | |
| Sugars | 3.33g (+1.54g, +86.03%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-13.21g, -56.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 667.0IU (+131.00IU, +24.44%) | |
| Vitamin C, total ascorbic acid | 4.0mg (+4.00mg) | |
| Calcium, Ca | 267.0mg (-90.00mg, -25.21%) | |
| Iron, Fe | 0.0mg (-1.29mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Smoked Gouda Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [vegetable Color], Natural Smoke Flavoring, Natamycin [a Natural Mold Inhibitor]), Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers [xanthan Gum, Carob Bean Gum, And Guar Gum]), Pimientos (pimientos, Water, Citric Acid), Pasteurized Process Cheese Spread (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Water, Whey, Whey Protein Concentrate, Sodium Phosphate, Skim Milk, Milkfat, Salt, Sodium Alginate, Apocarotenal [color], Annatto [color]), Creme Fraiche (pasteurized Cultured Cream, Citric Acid, Vitamin C [to Protect Freshness]), Mayonnaise (soybean Oil, Corn Syrup, Water, Egg Yolks, Distilled Vinegar, Contains Less Than 2% Of: Salt, Spice, Citric Acid, Calcium Disodium Edta Added To Protect Flavor), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [coloring]), Parmesan And Romano Cheese Base (parmesan And Romano Cheese [milk, Cultures, Enzymes, Salt], Water, Whey, Salt, Food Starch Modified, Natural Flavor, Yeast Extract, Corn Oil, Xanthan Gum, Lactic Acid [preservative ]), Yeast Extract, Corn Oil, Xanthan Gum, Lactic Acid [preservative]), Worcestershire Sauce (distilled White Vinegar, Molasses, Water, Sugar, Onions, Anchovies, Salt, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Roasted Garlic Puree (garlic, Water), Glucono Delta Lactone, Water, Sodium Benzoate And Potassium Sorbate Added To Protect Flavor, Citric Acid, Spice | ||