Kraft Original Flavor Macaroni & Cheese Dinner by Kraft Heinz Foods Company: Similar Foods
- Product:
- Original Flavor Macaroni & Cheese Dinner
- Brand:
- Kraft
- Maker:
- Kraft Heinz Foods Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2594675/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 100.0kcal | |
| Total Fat | 6.03g | |
| Saturated Fat | 3.45g | |
| Trans Fat | 0.0g | |
| Cholesterol | 9.0mg | |
| Sodium | 862.0mg | |
| Total Carbohydrates | 68.97g | |
| Dietary Fiber | 1.7g | |
| Sugars | 6.9g | |
| Sugars, added | N/A | |
| Protein | 12.07g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 259.0mg | |
| Iron, Fe | 3.1mg | |
| Potassium, K | 241.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour, Glyceryl Monostearate, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Cheese Sauce Mix (whey, Corn Syrup Solids, Milk, Palm Oil, Milk Protein Concentrate, Modified Food Starch, Milkfat, Salt, Maltodextrin, Contains Less Than 2% Of Calcium Carbonate, Sodium Triphosphate, Medium Chain Triglycerides, Dried Buttermilk, Citric Acid, Sodium Phosphate, Cream, Lactic Acid, Calcium Phosphate, Nonfat Dry Milk, Guar Gum, Cheese Culture, With Paprika, Turmeric, And Annatto Added For Color, Enzymes, Natural Flavor, Xanthan Gum), Modified Food Starch, Maltodextrin, Acetylated Monoglycerides, Salt, Medium Chain Triglycerides | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 111.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 161.0kcal (+61.00kcal, +61.00%) | |
| Total Fat | 10.71g (+4.68g, +77.61%) | |
| Saturated Fat | 5.36g (+1.91g, +55.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (+27.00mg, +300.00%) | |
| Sodium | 893.0mg (+31.00mg, +3.60%) | |
| Total Carbohydrates | 7.14g (-61.83g, -89.65%) | |
| Dietary Fiber | 0.0g (-1.70g, -100.00%) | |
| Sugars | 3.57g (-3.33g, -48.26%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (-1.36g, -11.27%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 282.0mg (+23.00mg, +8.88%) | |
| Iron, Fe | 0.0mg (-3.10mg, -100.00%) | |
| Potassium, K | 189.0mg (-52.00mg, -21.58%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pasteurized Processed Cheddar Cheese Spread (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Whey Protein Concentrate, Milkfat, Skim Milk, Sodium Citrate, Lactic Acid, Salt), Water, Salsa (tomatoes [tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid], Tomato Paste, Water, Jalapeno Peppers, Salt, Granulated Garlic), Green Chilies (green Chili Peppers, Water, Salt, Citric Acid, Calcium Chloride), Nonfat Dry Milk, Vegetable Base (vegetable Purees [carrot, Celery, Onion], Salt, Onion Powder, Sugar, Corn Oil, Potato Starch, Water, Carrot Powder, Extract Of Carrot, Spice Extractive), Modified Corn Starch, Kosher Salt, Garlic*, Onion*, Chicken Base (roasted Chicken, Salt, Maltodextrin, Yeast Extract, Chicken Fat, Corn Starch, Sugar, Onion Powder, Turmeric [color], Natural Flavor), Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 119.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 195.0kcal (+95.00kcal, +95.00%) | |
| Total Fat | 7.32g (+1.29g, +21.39%) | |
| Saturated Fat | 1.22g (-2.23g, -64.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-9.00mg, -100.00%) | |
| Sodium | 854.0mg (-8.00mg, -0.93%) | |
| Total Carbohydrates | 34.15g (-34.82g, -50.49%) | |
| Dietary Fiber | 19.5g (+17.80g, +1047.06%) | |
| Sugars | 0.0g (-6.90g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 12.2g (+0.13g, +1.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 266.0mg (+7.00mg, +2.70%) | |
| Iron, Fe | 2.44mg (-0.66mg, -21.29%) | |
| Potassium, K | 183.0mg (-58.00mg, -24.07%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Fatty acids, total monounsaturated | 3.66g | |
| Fatty acids, total polyunsaturated | 1.22g | |
| Ingredients | ||
|---|---|---|
Water, Enriched Bleached Wheat Flour (flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Vital Wheat Gluten, High Oleic Canola Oil And Hydrogenated Cottonseed Oil, Cellulose, Oat Fiber, Modified Food Starch, Contains 2% Or Less Of The Following: Vegetable Flavoring (bell Peppers, Onion And Garlic Powder, Parsley, Spices), Leavening (sodium Bicarbonate, Sodium Aluminum Sulfate, Sodium Aluminum Phosphate), Sea Salt, Guar Gum, Mono And Diglycerides, Fumaric Acid, Potassium Sorbate And Calcium Propionate (to Preserve Freshness) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 125.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 88.0kcal (-12.00kcal, -12.00%) | |
| Total Fat | 7.35g (+1.32g, +21.89%) | |
| Saturated Fat | 0.0g (-3.45g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-9.00mg, -100.00%) | |
| Sodium | 912.0mg (+50.00mg, +5.80%) | |
| Total Carbohydrates | 45.59g (-23.38g, -33.90%) | |
| Dietary Fiber | 0.0g (-1.70g, -100.00%) | |
| Sugars | 0.0g (-6.90g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 8.82g (-3.25g, -26.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 368.0mg (+109.00mg, +42.08%) | |
| Iron, Fe | 2.21mg (-0.89mg, -28.71%) | |
| Potassium, K | 221.0mg (-20.00mg, -8.30%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Organic Whole Wheat Flour, Water, Mold Inhibitor (cultured Organic Wheat Starch And Organic Whole Wheat Flour, Citric Acid), High Oleic Sunflower Oil, Salt, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Yeast, Citric Acid, Organic Guar Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 166.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | N/A | |
| Total Fat | N/A | |
| Saturated Fat | 9.23g (+5.78g, +167.54%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (+45.00mg, +500.00%) | |
| Sodium | 862.0mg (=) | |
| Total Carbohydrates | 18.46g (-50.51g, -73.23%) | |
| Dietary Fiber | 0.0g (-1.70g, -100.00%) | |
| Sugars | 3.08g (-3.82g, -55.36%) | |
| Sugars, added | N/A | |
| Protein | 16.92g (+4.85g, +40.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 308.0mg (+49.00mg, +18.92%) | |
| Iron, Fe | 1.69mg (-1.41mg, -45.48%) | |
| Potassium, K | 138.0mg (-103.00mg, -42.74%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
White Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes]), Turkey Breast (turkey Breast Meat, Water, Salt, Contains 2% Or Less Of Potato Starch, Dried Vinegar, Turbinado Sugar, Natural Flavoring [citrus Fruit Extracts, Pea Starch], Cultured Celery Powder, Smoked Sugar, Cherry Powder), Buttercrisp Crackers (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate {vitamin B1}, Riboflavin {vitamin B2}, Folic Acid], Canola Oil With Tbhq For Freshness, Sugar, Contains 2% Or Less Of Salt, Corn Syrup, Leavening [baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate], Butter [cream {milk}, Salt], Soy Lecithin) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 167.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 29.0kcal (-71.00kcal, -71.00%) | |
| Total Fat | 0.0g (-6.03g, -100.00%) | |
| Saturated Fat | 0.0g (-3.45g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-9.00mg, -100.00%) | |
| Sodium | 857.0mg (-5.00mg, -0.58%) | |
| Total Carbohydrates | 5.71g (-63.26g, -91.72%) | |
| Dietary Fiber | 2.9g (+1.20g, +70.59%) | |
| Sugars | 1.43g (-5.47g, -79.28%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-12.07g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 286.0mg (+27.00mg, +10.42%) | |
| Iron, Fe | 0.0mg (-3.10mg, -100.00%) | |
| Potassium, K | 107.0mg (-134.00mg, -55.60%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Fresh Carrots, Water, Vinegar, Salt, Calcium Chloride, Sodium Benzoate (preservative), Spices, Natural Flavors, Polysorbate 80, Turmeric (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 167.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 29.0kcal (-71.00kcal, -71.00%) | |
| Total Fat | 0.0g (-6.03g, -100.00%) | |
| Saturated Fat | 0.0g (-3.45g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-9.00mg, -100.00%) | |
| Sodium | 857.0mg (-5.00mg, -0.58%) | |
| Total Carbohydrates | 5.71g (-63.26g, -91.72%) | |
| Dietary Fiber | 2.9g (+1.20g, +70.59%) | |
| Sugars | 1.43g (-5.47g, -79.28%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-12.07g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 286.0mg (+27.00mg, +10.42%) | |
| Iron, Fe | 0.0mg (-3.10mg, -100.00%) | |
| Potassium, K | 107.0mg (-134.00mg, -55.60%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Fresh Carrots, Water, Vinegar, Salt, Calcium Chloride, Sodium Benzoate (preservative), Spices, Natural Flavors, Polysorbate 80, Turmeric (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 172.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 100.0kcal (=) | |
| Total Fat | 6.94g (+0.91g, +15.09%) | |
| Saturated Fat | 2.78g (-0.67g, -19.42%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-9.00mg, -100.00%) | |
| Sodium | 917.0mg (+55.00mg, +6.38%) | |
| Total Carbohydrates | 50.0g (-18.97g, -27.50%) | |
| Dietary Fiber | 5.6g (+3.90g, +229.41%) | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 8.33g (-3.74g, -30.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 222.0mg (-37.00mg, -14.29%) | |
| Iron, Fe | 2.78mg (-0.32mg, -10.32%) | |
| Potassium, K | 83.0mg (-158.00mg, -65.56%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 2.78g | |
| Ingredients | ||
|---|---|---|
Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (interesterified And Hydrogenated Soybean Oils), Contains 2% Or Less Of Salt, Baking Soda, Sodium Acid Pyrophosphate, Distilled Monoglycerides, Cellulose Gum Fumaric Acid, And Calcium Propionate And Sorbic Acid (to Maintain Freshness) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 180.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | N/A | |
| Total Fat | 6.1g (+0.07g, +1.16%) | |
| Saturated Fat | 2.44g (-1.01g, -29.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-9.00mg, -100.00%) | |
| Sodium | 902.0mg (+40.00mg, +4.64%) | |
| Total Carbohydrates | 51.22g (-17.75g, -25.74%) | |
| Dietary Fiber | 4.9g (+3.20g, +188.24%) | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 9.76g (-2.31g, -19.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 244.0mg (-15.00mg, -5.79%) | |
| Iron, Fe | 3.41mg (+0.31mg, +10.00%) | |
| Potassium, K | 98.0mg (-143.00mg, -59.34%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (interesterified And Hydrogenated Soybean Oils), Contains 2% Or Less Of: Salt, Baking Soda, Sodium Acid Pyrophosphate, Distilled Monoglycerides, Cellulose Gum, Fumaric Acid, And Calcium Propionate And Sorbic Acid (to Maintain Freshness) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 183.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 140.0kcal (+40.00kcal, +40.00%) | |
| Total Fat | 8.14g (+2.11g, +34.99%) | |
| Saturated Fat | 3.49g (+0.04g, +1.16%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-9.00mg, -100.00%) | |
| Sodium | 767.0mg (-95.00mg, -11.02%) | |
| Total Carbohydrates | 41.86g (-27.11g, -39.31%) | |
| Dietary Fiber | 34.9g (+33.20g, +1952.94%) | |
| Sugars | 0.0g (-6.90g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 13.95g (+1.88g, +15.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 186.0mg (-73.00mg, -28.19%) | |
| Iron, Fe | 1.63mg (-1.47mg, -47.42%) | |
| Potassium, K | 116.0mg (-125.00mg, -51.87%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 3.49g | |
| Ingredients | ||
|---|---|---|
Water, Modified Wheat Starch, Whole Wheat Flour, Wheat Gluten, Vegetable Shortening (interesterified And Hydrogenated Soybean Oils) Wheat Glutenisolate, Contains 2% Or Less Of: Spinach Powder, Salt, Onion Powder, Spices, Garlic Powder, Sunflower Oil, Yellow 5 Aluminum Lake, Blue 1 Aluminum Lake, Baking Soda, Sodium Acid Pyrophosphate, Cellulose Gum, Distilled Monoglycerides, Sucralose, Fumaric Acid, And Calcium Propionate And Sorbic Acid (to Maintain Freshness) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 191.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+100.00kcal, +100.00%) | |
| Total Fat | 16.67g (+10.64g, +176.45%) | |
| Saturated Fat | 8.33g (+4.88g, +141.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (+41.00mg, +455.56%) | |
| Sodium | 767.0mg (-95.00mg, -11.02%) | |
| Total Carbohydrates | 6.67g (-62.30g, -90.33%) | |
| Dietary Fiber | 0.0g (-1.70g, -100.00%) | |
| Sugars | 3.33g (-3.57g, -51.74%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-2.07g, -17.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 267.0mg (+8.00mg, +3.09%) | |
| Iron, Fe | 0.67mg (-2.43mg, -78.39%) | |
| Potassium, K | 133.0mg (-108.00mg, -44.81%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug (+1.00ug) | |
| Ingredients | ||
|---|---|---|
Sour Cream (cultured Cream, Nonfat Dry Milk, Gelatin), Neufchtel Cheese (pasteurized Milk & Cream, Cheese Culture, Salt, Carob Bean Gum), Fully Cooked Chicken Breast With Rib Meat (chicken, Water, Sea Salt), Tomatillos, Roasted Green Chiles (green Chiles, Water, Sea Salt, Citric Acid), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [color], Natamycin [natural Mold Inhibitor]), Mayonnaise (soybean Oil, Water, Distilled Vinegar, Egg Yolks, Whole Eggs, Sugar, Salt, Spices, Citric Acid, Lemon Juice Concentrate), Water, Jalapeno Peppers, Green Bell Peppers, Hatch Enchilada Seasoning (salt, Modified Corn Starch, Spices, Including Hatch Chili Pepper, Garlic Powder, Onion Powder), Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Natamycin [natural Mold Inhibitor]), Cilantro, Lactic Acid, Xanthan Gum, Sodium Acetate, Sodium Diacetate, Salt, Sodium Benzoate (maintains Freshness) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 191.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (+133.00kcal, +133.00%) | |
| Total Fat | 16.67g (+10.64g, +176.45%) | |
| Saturated Fat | 11.67g (+8.22g, +238.26%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 67.0mg (+58.00mg, +644.44%) | |
| Sodium | 833.0mg (-29.00mg, -3.36%) | |
| Total Carbohydrates | 6.67g (-62.30g, -90.33%) | |
| Dietary Fiber | 0.0g (-1.70g, -100.00%) | |
| Sugars | 3.33g (-3.57g, -51.74%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-2.07g, -17.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 330.0mg (+71.00mg, +27.41%) | |
| Iron, Fe | 0.0mg (-3.10mg, -100.00%) | |
| Potassium, K | 167.0mg (-74.00mg, -30.71%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Brie Cheese (pasteurized Milk, Pasteurized Cream, Salt, Calcium Chloride, Microbial Enzyme, Bacterial Culture, Penicillium Candidum), Water, Sodium Polyphosphate, Sodium Phosphate, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 192.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 36.0kcal (-64.00kcal, -64.00%) | |
| Total Fat | 0.0g (-6.03g, -100.00%) | |
| Saturated Fat | 0.0g (-3.45g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-9.00mg, -100.00%) | |
| Sodium | 750.0mg (-112.00mg, -12.99%) | |
| Total Carbohydrates | 7.14g (-61.83g, -89.65%) | |
| Dietary Fiber | 0.0g (-1.70g, -100.00%) | |
| Sugars | 3.57g (-3.33g, -48.26%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-12.07g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 254.0mg (-5.00mg, -1.93%) | |
| Iron, Fe | 0.36mg (-2.74mg, -88.39%) | |
| Potassium, K | 114.0mg (-127.00mg, -52.70%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cucumbers, Distilled Vinegar (diluted To 5%), Water, Sugar, Salt, Garlic, Onions, Mustard Seeds, Dill Weed, Caraway Seeds, Cloves, Juniper Berries, Calcium Chloride | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 198.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 163.0kcal (+63.00kcal, +63.00%) | |
| Total Fat | 6.98g (+0.95g, +15.75%) | |
| Saturated Fat | 2.33g (-1.12g, -32.46%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-9.00mg, -100.00%) | |
| Sodium | 767.0mg (-95.00mg, -11.02%) | |
| Total Carbohydrates | 34.88g (-34.09g, -49.43%) | |
| Dietary Fiber | 27.9g (+26.20g, +1541.18%) | |
| Sugars | 0.0g (-6.90g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 16.28g (+4.21g, +34.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 209.0mg (-50.00mg, -19.31%) | |
| Iron, Fe | 3.02mg (-0.08mg, -2.58%) | |
| Potassium, K | 93.0mg (-148.00mg, -61.41%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Water, Modified Wheat Starch, Pea Protein, Whole Wheat Flour, Vital Wheat Gluten, Vegetable Shortening (interesterified And Hydrogenated Soybean Oils), Wheat Gluten Isolate, Seasoning (corn Maltodextrin, Dehydrated Garlic, Spices, Salt, Tomato Powder, Onion Powder), Calcium Propionate (to Preserve Freshness), Salt, Distilled Monoglyceride, Sodium Acid Pyrophosphate, Baking Soda, Sorbic Acid (to Preserve Freshness), Fumaric Acid, Canola Oil, Cellulose Gum, Steviol Glycosides, Natural Flavors, Sunflower Oil, Vitamin E | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 219.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | N/A | |
| Total Fat | 32.14g (+26.11g, +433.00%) | |
| Saturated Fat | 17.86g (+14.41g, +417.68%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 107.0mg (+98.00mg, +1088.89%) | |
| Sodium | 893.0mg (+31.00mg, +3.60%) | |
| Total Carbohydrates | 3.57g (-65.40g, -94.82%) | |
| Dietary Fiber | 3.6g (+1.90g, +111.76%) | |
| Sugars | 3.57g (-3.33g, -48.26%) | |
| Sugars, added | N/A | |
| Protein | 21.43g (+9.36g, +77.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 343.0mg (+84.00mg, +32.43%) | |
| Iron, Fe | 0.0mg (-3.10mg, -100.00%) | |
| Potassium, K | 118.0mg (-123.00mg, -51.04%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Cultures, Salt, Microbial Rennet, P Roqueforti | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 220.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (+114.00kcal, +114.00%) | |
| Total Fat | 17.86g (+11.83g, +196.19%) | |
| Saturated Fat | 10.71g (+7.26g, +210.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (+45.00mg, +500.00%) | |
| Sodium | 786.0mg (-76.00mg, -8.82%) | |
| Total Carbohydrates | 3.57g (-65.40g, -94.82%) | |
| Dietary Fiber | 0.0g (-1.70g, -100.00%) | |
| Sugars | 3.57g (-3.33g, -48.26%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (-1.36g, -11.27%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 275.0mg (+16.00mg, +6.18%) | |
| Iron, Fe | 0.0mg (-3.10mg, -100.00%) | |
| Potassium, K | 89.0mg (-152.00mg, -63.07%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pasteurized Process American Cheese (milk, Cream, Water, Sodium Phosphate, Salt, Cheese Culture, Enzymes, Lactic Acid, Color Added), Hatch Green Chiles, Sour Cream (grade A Cultured Cream), Onions | ||