Kraft American Deli Deluxe Reduced Fat Pasteurized Process American Cheese, American Deli Deluxe by Kraft Heinz Foods Company: Similar Foods
- Product:
- American Deli Deluxe Reduced Fat Pasteurized Process American Cheese, American Deli Deluxe
- Brand:
- Kraft
- Maker:
- Kraft Heinz Foods Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1624771/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 316.0kcal | |
| Total Fat | 21.05g | |
| Saturated Fat | 13.16g | |
| Trans Fat | 0.0g | |
| Cholesterol | 79.0mg | |
| Sodium | 1737.0mg | |
| Total Carbohydrates | 5.26g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 21.05g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1053.0IU | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 1053.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Reduced Fat American Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Milkfat, Water, Sodium Citrate, Calcium Phosphate, Salt, Milk, Sodium Phosphate, Sorbic Acid As A Preservative, Oleoresin Paprika (color), Cheese Culture, Annatto (color), Enzymes, Vitamin A Palmitate, With Sunflower Lecithin Added For Slice Separation | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 173.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 381.0kcal (+65.00kcal, +20.57%) | |
| Total Fat | 33.33g (+12.28g, +58.34%) | |
| Saturated Fat | 19.05g (+5.89g, +44.76%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 95.0mg (+16.00mg, +20.25%) | |
| Sodium | 1667.0mg (-70.00mg, -4.03%) | |
| Total Carbohydrates | 4.76g (-0.50g, -9.51%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 19.05g (-2.00g, -9.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 952.0IU (-101.00IU, -9.59%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 952.0mg (-101.00mg, -9.59%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
American Cheese (cultured Pasteurized Milk, Salt, Enzymes), Butterfat, Water, Cream, Contains 2 Percent Or Less Of Sodium Phosphate, Nonfat Milk, Salt, Citric Acid, Potassium Sorbate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 197.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 379.0kcal (+63.00kcal, +19.94%) | |
| Total Fat | 27.59g (+6.54g, +31.07%) | |
| Saturated Fat | 17.24g (+4.08g, +31.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 86.0mg (+7.00mg, +8.86%) | |
| Sodium | 1552.0mg (-185.00mg, -10.65%) | |
| Total Carbohydrates | 3.45g (-1.81g, -34.41%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 31.03g (+9.98g, +47.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1034.0IU (-19.00IU, -1.80%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 1034.0mg (-19.00mg, -1.80%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 217.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 393.0kcal (+77.00kcal, +24.37%) | |
| Total Fat | 28.57g (+7.52g, +35.72%) | |
| Saturated Fat | 16.07g (+2.91g, +22.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (+10.00mg, +12.66%) | |
| Sodium | 1536.0mg (-201.00mg, -11.57%) | |
| Total Carbohydrates | 3.57g (-1.69g, -32.13%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 32.14g (+11.09g, +52.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1071.0IU (+18.00IU, +1.71%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 1071.0mg (+18.00mg, +1.71%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 217.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 393.0kcal (+77.00kcal, +24.37%) | |
| Total Fat | 28.57g (+7.52g, +35.72%) | |
| Saturated Fat | 16.07g (+2.91g, +22.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (+10.00mg, +12.66%) | |
| Sodium | 1536.0mg (-201.00mg, -11.57%) | |
| Total Carbohydrates | 3.57g (-1.69g, -32.13%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 32.14g (+11.09g, +52.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1071.0IU (+18.00IU, +1.71%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 1071.0mg (+18.00mg, +1.71%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Cellulose Powder To Prevent Caking, Potassium Sorbate To Protect Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 217.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 393.0kcal (+77.00kcal, +24.37%) | |
| Total Fat | 28.57g (+7.52g, +35.72%) | |
| Saturated Fat | 16.07g (+2.91g, +22.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (+10.00mg, +12.66%) | |
| Sodium | 1536.0mg (-201.00mg, -11.57%) | |
| Total Carbohydrates | 3.57g (-1.69g, -32.13%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 32.14g (+11.09g, +52.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1071.0IU (+18.00IU, +1.71%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 1071.0mg (+18.00mg, +1.71%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Cellulose Powder To Prevent Caking, Potassium Sorbate To Protect Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 217.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 393.0kcal (+77.00kcal, +24.37%) | |
| Total Fat | 28.57g (+7.52g, +35.72%) | |
| Saturated Fat | 16.07g (+2.91g, +22.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (+10.00mg, +12.66%) | |
| Sodium | 1536.0mg (-201.00mg, -11.57%) | |
| Total Carbohydrates | 3.57g (-1.69g, -32.13%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 32.14g (+11.09g, +52.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1071.0IU (+18.00IU, +1.71%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 1071.0mg (+18.00mg, +1.71%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes) Powdered Cellulose To Prevent Caking, Potassium Sorbate As A Preservative | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 217.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 393.0kcal (+77.00kcal, +24.37%) | |
| Total Fat | 28.57g (+7.52g, +35.72%) | |
| Saturated Fat | 16.07g (+2.91g, +22.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (+10.00mg, +12.66%) | |
| Sodium | 1536.0mg (-201.00mg, -11.57%) | |
| Total Carbohydrates | 3.57g (-1.69g, -32.13%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 32.14g (+11.09g, +52.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1071.0IU (+18.00IU, +1.71%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 1071.0mg (+18.00mg, +1.71%) | |
| Iron, Fe | 1.29mg (+1.29mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Anticaking Agent (potato Starch, Corn Starch, Calcium Sulfate), Natamycin (natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 221.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 393.0kcal (+77.00kcal, +24.37%) | |
| Total Fat | 28.57g (+7.52g, +35.72%) | |
| Saturated Fat | 17.86g (+4.70g, +35.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (+10.00mg, +12.66%) | |
| Sodium | 1607.0mg (-130.00mg, -7.48%) | |
| Total Carbohydrates | 0.0g (-5.26g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 28.57g (+7.52g, +35.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1071.0IU (+18.00IU, +1.71%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 893.0mg (-160.00mg, -15.19%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Sheep's Milk, Enzymes, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 230.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 429.0kcal (+113.00kcal, +35.76%) | |
| Total Fat | 28.57g (+7.52g, +35.72%) | |
| Saturated Fat | 17.86g (+4.70g, +35.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-8.00mg, -10.13%) | |
| Sodium | 1714.0mg (-23.00mg, -1.32%) | |
| Total Carbohydrates | 3.57g (-1.69g, -32.13%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 39.29g (+18.24g, +86.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1071.0IU (+18.00IU, +1.71%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 1250.0mg (+197.00mg, +18.71%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Cultures, Enzymes, Salt, Cellulose Added To Prevent Caking | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 266.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (+17.00kcal, +5.38%) | |
| Total Fat | 23.81g (+2.76g, +13.11%) | |
| Saturated Fat | 9.52g (-3.64g, -27.66%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-8.00mg, -10.13%) | |
| Sodium | 1619.0mg (-118.00mg, -6.79%) | |
| Total Carbohydrates | 9.52g (+4.26g, +80.99%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 4.76g (+4.76g) | |
| Sugars, added | N/A | |
| Protein | 19.05g (-2.00g, -9.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 952.0IU (-101.00IU, -9.59%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 952.0mg (-101.00mg, -9.59%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | 190.0IU (+190.00IU) | |
| Ingredients | ||
|---|---|---|
American Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Whey, Modified Whey, Skim Milk, Buttermilk, Sodium Citrate, Calcium Phosphate, Cream, Salt, Sodium Phosphate, Sorbic Acid (preservative), Annatto And B Apo 8' Carotenal (for Color), Cholecalciferol (vitamin D3) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 269.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 393.0kcal (+77.00kcal, +24.37%) | |
| Total Fat | 28.57g (+7.52g, +35.72%) | |
| Saturated Fat | 17.86g (+4.70g, +35.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (+10.00mg, +12.66%) | |
| Sodium | 1536.0mg (-201.00mg, -11.57%) | |
| Total Carbohydrates | 3.57g (-1.69g, -32.13%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 32.14g (+11.09g, +52.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1071.0IU (+18.00IU, +1.71%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 893.0mg (-160.00mg, -15.19%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Part Skim Cow's Milk, Salt, Cellulose Powder Added To Prevent Caking, Potassium Sorbate To Protect Flavor, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 277.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+41.00kcal, +12.97%) | |
| Total Fat | 25.0g (+3.95g, +18.76%) | |
| Saturated Fat | 14.29g (+1.13g, +8.59%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (+10.00mg, +12.66%) | |
| Sodium | 1464.0mg (-273.00mg, -15.72%) | |
| Total Carbohydrates | 7.14g (+1.88g, +35.74%) | |
| Dietary Fiber | 3.6g (+3.60g) | |
| Sugars | 3.57g (+3.57g) | |
| Sugars, added | N/A | |
| Protein | 28.57g (+7.52g, +35.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1071.0IU (+18.00IU, +1.71%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 1071.0mg (+18.00mg, +1.71%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Asiago Fresh Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose To Prevent Caking, Natamycin (to Protect Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 277.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+41.00kcal, +12.97%) | |
| Total Fat | 25.0g (+3.95g, +18.76%) | |
| Saturated Fat | 14.29g (+1.13g, +8.59%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (+10.00mg, +12.66%) | |
| Sodium | 1464.0mg (-273.00mg, -15.72%) | |
| Total Carbohydrates | 7.14g (+1.88g, +35.74%) | |
| Dietary Fiber | 3.6g (+3.60g) | |
| Sugars | 3.57g (+3.57g) | |
| Sugars, added | N/A | |
| Protein | 28.57g (+7.52g, +35.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1071.0IU (+18.00IU, +1.71%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 1071.0mg (+18.00mg, +1.71%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Asiago Fresh Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose To Prevent Caking, Natamycin To Protect Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 285.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 393.0kcal (+77.00kcal, +24.37%) | |
| Total Fat | 28.57g (+7.52g, +35.72%) | |
| Saturated Fat | 16.07g (+2.91g, +22.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (+10.00mg, +12.66%) | |
| Sodium | 1464.0mg (-273.00mg, -15.72%) | |
| Total Carbohydrates | 3.57g (-1.69g, -32.13%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 32.14g (+11.09g, +52.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1071.0IU (+18.00IU, +1.71%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 1071.0mg (+18.00mg, +1.71%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose To Prevent Caking, Potassium Sorbate As A Preservative | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 285.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 393.0kcal (+77.00kcal, +24.37%) | |
| Total Fat | 28.57g (+7.52g, +35.72%) | |
| Saturated Fat | 16.07g (+2.91g, +22.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (+10.00mg, +12.66%) | |
| Sodium | 1464.0mg (-273.00mg, -15.72%) | |
| Total Carbohydrates | 3.57g (-1.69g, -32.13%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 32.14g (+11.09g, +52.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1071.0IU (+18.00IU, +1.71%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 1071.0mg (+18.00mg, +1.71%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose To Prevent Caking, Potassium Sorbate, As A Preservative | ||