Classico Suprema Sausage With Black Olives, Yellow Onions, Red & Green Peppers, Sauce From Vine Ripened Tomatoes And Real Mozzarella And Asiago Cheese Thick Crust Pizza, Suprema by Kraft Heinz Foods Company: Similar Foods
- Product:
- Suprema Sausage With Black Olives, Yellow Onions, Red & Green Peppers, Sauce From Vine Ripened Tomatoes And Real Mozzarella And Asiago Cheese Thick Crust Pizza, Suprema
- Brand:
- Classico
- Maker:
- Kraft Heinz Foods Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2214518/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 229.0kcal | |
| Total Fat | 7.84g | |
| Saturated Fat | 3.92g | |
| Trans Fat | 1.31g | |
| Cholesterol | 13.0mg | |
| Sodium | 523.0mg | |
| Total Carbohydrates | 29.41g | |
| Dietary Fiber | 2.0g | |
| Sugars | 3.27g | |
| Sugars, added | N/A | |
| Protein | 9.15g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 137.0mg | |
| Iron, Fe | 1.9mg | |
| Potassium, K | 196.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Tomato Paste, Sausage (pork, Spices, Water, Salt, Sugar, Natural Flavorings, Paprika), Contains 2% Or Less Of: Green Peppers, Onions, Red Peppers, Sliced Black Olives (black Olives, Salt), Yellow Cornmeal, Asiago Cheese (cultured Pasteurized Milk, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Palm Oil, Soybean Oil, Sugar, Salt, Natural Flavor (maltodextrin, Natural Butter Flavor, Annatto, Turmeric (for Color)), Non Fat Dry Milk, Yeast, Extra Virgin Olive Oil, Dehydrated Onion, Garlic Powder, Soy Lecithin, Oregano, Basil, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (+4.00kcal, +1.75%) | |
| Total Fat | 8.33g (+0.49g, +6.25%) | |
| Saturated Fat | 4.17g (+0.25g, +6.38%) | |
| Trans Fat | 0.0g (-1.31g, -100.00%) | |
| Cholesterol | 17.0mg (+4.00mg, +30.77%) | |
| Sodium | 517.0mg (-6.00mg, -1.15%) | |
| Total Carbohydrates | 30.83g (+1.42g, +4.83%) | |
| Dietary Fiber | 0.8g (-1.20g, -60.00%) | |
| Sugars | 3.33g (+0.06g, +1.83%) | |
| Sugars, added | N/A | |
| Protein | 8.33g (-0.82g, -8.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 150.0mg (+13.00mg, +9.49%) | |
| Iron, Fe | 1.92mg (+0.02mg, +1.05%) | |
| Potassium, K | 200.0mg (+4.00mg, +2.04%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cooked White Meat Chicken Coated With Modified Rice Starch (white Meat Chicken, Water, Isolated Soy Protein, Modified Rice Starch, Chicken Flavor [dried Chicken Broth, Chicken Powder, Natural Flavor], Sodium Phosphate, Salt), Reduced Fat Mozzarella Cheese (pasteurized Part Skim Milk, Nonfat Milk, Modified Food Starch*, Cultures, Salt, Vitamin A Palmitate, Enzymes, Ingredients Not In Regular Mozzarella Cheese), Cream Cheese (cultured Milk And Cream, Salt, Carob Bean Gum), Seasoning (creamer [sunflower Oil, Corn Syrup Solids, Sodium Caseinate, Mono And Diglycerides, Soy Lecithin), Buttermilk [buttermilk, Whey, Sodium Caseinate, Lactic Acid], Whey, Modified Corn Starch, Nonfat Dry Milk, Buttermilk Flavor [maltodextrin, Lactic Acid, Modified Food Starch, Vinegar, Buttermilk Solids] Dried Garlic, Corn Syrup Solids, Sugar, Potassium Chloride, Lactic Acid, Salt, Xanthan Gum, Spice, Parsley), 2% Or Less Of Margarine (palm Oil, Water, Soybean Oil, Sugar, Mono & Diglycerides, Soybean Lecithin, Potassium Sorbate And Citric Acid [preservatives], Annatto And Turmeric Color, Vitamin A Palmitate Added), Applewood Smoked Cooked Bacon (bacon [cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite], Smoke Flavoring), Bacon (cured With Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite, Potassium Chloride, Dextrose, Smoke Flavoring, Sodium Phosphates, Potassium Lactate, Sodium Diacetate, Flavoring), Palm Oil, Sugar, Modified Food Starch, Salt, Vegetable Oil (soybean Oil And Or Canola Oil), Fractionated Palm Oil, Dough Conditioner Blend (calcium Sulfate, Salt, L Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes [wheat]), Bread Crumbs (bleached Wheat Flour, Dextrose, Yeast, Salt), Seasoning (buttermilk Solids, Whey Powder, Yeast Extract, Salt, Rice, Spices, Garlic Powder, Onion Powder, Citric Acid, Natural Flavor), Yeast, Soy Lecithin, Seasoning (maltodextrin, Modified Corn Starch, Butter Flavor), Whey, Soy Flour, Dried Egg Whites | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 226.0kcal (-3.00kcal, -1.31%) | |
| Total Fat | 9.59g (+1.75g, +22.32%) | |
| Saturated Fat | 4.11g (+0.19g, +4.85%) | |
| Trans Fat | 0.0g (-1.31g, -100.00%) | |
| Cholesterol | 10.0mg (-3.00mg, -23.08%) | |
| Sodium | 514.0mg (-9.00mg, -1.72%) | |
| Total Carbohydrates | 26.03g (-3.38g, -11.49%) | |
| Dietary Fiber | 2.1g (+0.10g, +5.00%) | |
| Sugars | 1.37g (-1.90g, -58.10%) | |
| Sugars, added | N/A | |
| Protein | 8.9g (-0.25g, -2.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 151.0mg (+14.00mg, +10.22%) | |
| Iron, Fe | 0.55mg (-1.35mg, -71.05%) | |
| Potassium, K | 192.0mg (-4.00mg, -2.04%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Low Moisture Part Skim Mozzarella Cheese (pasteurized Milk, Salt, Microbial Rennet, Cultures), Tomato Puree, Water, Marinated Cherry Tomatoes (cherry Tomatoes, Glucose Syrup, Salt), Seasoned Tomatoes (diced Tomatoes, Sunflower Seed Oil, Basil, Oregano, Salt), Basil Sauce (basil Preparation [basil, Sunflower Seed Oil, Salt, Sodium Bicarbonate], Olive Oil, Water, Grated Cheese [milk, Salt, Rennet], Sugar, Cornstarch, Lemon Juice, Garlic Powder), Sunflower Seed Oil, Tomato Pulp, Extra Virgin Olive Oil, Semolina, Salt, Olive Oil, Dried Wheat Sourdough, Dextrose, Yeast, Dried Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 229.0kcal (=) | |
| Total Fat | 11.18g (+3.34g, +42.60%) | |
| Saturated Fat | 4.71g (+0.79g, +20.15%) | |
| Trans Fat | 0.0g (-1.31g, -100.00%) | |
| Cholesterol | 24.0mg (+11.00mg, +84.62%) | |
| Sodium | 512.0mg (-11.00mg, -2.10%) | |
| Total Carbohydrates | 22.35g (-7.06g, -24.01%) | |
| Dietary Fiber | 2.4g (+0.40g, +20.00%) | |
| Sugars | 3.53g (+0.26g, +7.95%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (+0.85g, +9.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 153.0mg (+16.00mg, +11.68%) | |
| Iron, Fe | 0.94mg (-0.96mg, -50.53%) | |
| Potassium, K | 194.0mg (-2.00mg, -1.02%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cauliflower Crust (cauliflower, Rice Flour, Water, Low Moisture Whole Milk Mozzarella Cheese [cultured Milk, Salt, Enzymes], Rice Starch, Flax Meal, 2% Or Less Of Yeast, Sugar, Salt, Garlic Powder, Spices), Low Moisture Part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), Water, Tomato Paste, Cooked Italian Sausage (pork, Water, Spices, Salt, Sugar, Garlic Powder, Spice Extracts), Cooked Beef, Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed With Natural Smoke Flavor, Bha, Bht, Citric Acid To Help Protect Flavor), 2% Or Less Of Corn Oil, Parmesan, Asiago And Romano Cheese Blend (cultured Part Skim Cow's Milk, Salt, Enzymes), Salt, Spices, Fructose, Garlic, Konjac Gum, Modified Cornstarch, Malic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 229.0kcal (=) | |
| Total Fat | 11.18g (+3.34g, +42.60%) | |
| Saturated Fat | 4.71g (+0.79g, +20.15%) | |
| Trans Fat | 0.0g (-1.31g, -100.00%) | |
| Cholesterol | 24.0mg (+11.00mg, +84.62%) | |
| Sodium | 512.0mg (-11.00mg, -2.10%) | |
| Total Carbohydrates | 22.35g (-7.06g, -24.01%) | |
| Dietary Fiber | 2.4g (+0.40g, +20.00%) | |
| Sugars | 3.53g (+0.26g, +7.95%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (+0.85g, +9.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 153.0mg (+16.00mg, +11.68%) | |
| Iron, Fe | 0.94mg (-0.96mg, -50.53%) | |
| Potassium, K | 194.0mg (-2.00mg, -1.02%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Ingredients: Cauliflower Crust (cauliflower, Rice Flour, Water, Low Moisture Whole Milk Mozzarella Cheese [cultured Milk, Salt, Enzymes], Rice Starch, Flax Meal, 2% Or Less Of Yeast, Sugar, Salt, Garlic Powder, Spices), Low Moisture Part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), Water, Tomato Paste, Cooked Italian Sausage (pork, Water, Spices, Salt, Sugar, Garlic Powder, Spice Extracts), Cooked Beef, Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed With Natural Smoke Flavor, Bha, Bht, Citric Acid To Help Protect Flavor), 2% Or Less Of Corn Oil, Parmesan, Asiago And Romano Cheese Blend (cultured Part Skim Cow's Milk, Salt, Enzymes), Salt, Spices, Fructose, Garlic, Konjac Gum, Modified Cornstarch, Malic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 210.0kcal (-19.00kcal, -8.30%) | |
| Total Fat | 4.9g (-2.94g, -37.50%) | |
| Saturated Fat | 2.8g (-1.12g, -28.57%) | |
| Trans Fat | 0.0g (-1.31g, -100.00%) | |
| Cholesterol | 7.0mg (-6.00mg, -46.15%) | |
| Sodium | 517.0mg (-6.00mg, -1.15%) | |
| Total Carbohydrates | 28.67g (-0.74g, -2.52%) | |
| Dietary Fiber | 2.8g (+0.80g, +40.00%) | |
| Sugars | 2.1g (-1.17g, -35.78%) | |
| Sugars, added | N/A | |
| Protein | 11.89g (+2.74g, +29.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 145.0mg (+8.00mg, +5.84%) | |
| Iron, Fe | 2.1mg (+0.20mg, +10.53%) | |
| Potassium, K | 188.0mg (-8.00mg, -4.08%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Dough (unbleached Hard Wheat Enriched Flour, Malted Barley Flour, Niacin (ab Vitamin), Reduced Iron, Thiamine Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid (a B Vitamin), Water, Salt, Yeast (yeast, Sorbitan, Monostearate, Ascorbic Acid)), Crushed Tomatoes Crushed Tomatoes (vine Ripened Organic California Tomatoes, Organic Tomato Puree, Sea Salt, Organic Whole Leaf Basil And Citric Acid), Mozzarella Cheese (rbgh Bst Hormone Free Pasteurized Part Skim Milk, Salt, Enzymes), (pork Sausage (pork, Chipotle Peppers In Adobo Sauce (chipotle Peppers, Tomato Puree, Onions, Vinegar, Canola Oil, Sugar, Salt, Paprika And Garlic)), Garlic, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 228.0kcal (-1.00kcal, -0.44%) | |
| Total Fat | 11.38g (+3.54g, +45.15%) | |
| Saturated Fat | 4.88g (+0.96g, +24.49%) | |
| Trans Fat | 0.0g (-1.31g, -100.00%) | |
| Cholesterol | 24.0mg (+11.00mg, +84.62%) | |
| Sodium | 520.0mg (-3.00mg, -0.57%) | |
| Total Carbohydrates | 21.95g (-7.46g, -25.37%) | |
| Dietary Fiber | 1.6g (-0.40g, -20.00%) | |
| Sugars | 2.44g (-0.83g, -25.38%) | |
| Sugars, added | N/A | |
| Protein | 9.76g (+0.61g, +6.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 156.0mg (+19.00mg, +13.87%) | |
| Iron, Fe | 0.81mg (-1.09mg, -57.37%) | |
| Potassium, K | 191.0mg (-5.00mg, -2.55%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Multigrain Crust (wheat Flour, Water, Vegetable Oil [canola Oil, Pure Olive Oil], Flaxseed, Yeast, Sugar, Salt, Whole Oat Flour), Low Moisture Mozzarella Cheese (pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes), Sauce (tomato Puree [water, Tomato Paste], Extra Virgin Olive Oil, Red Wine Vinegar, Salt, Spices, Garlic*, Onion*), Fully Cooked Italian Sausage (pork, Water, Salt, Spices, Dextrose, Sugar, Garlic Powder), Green Bell Peppers, Red Bell Peppers, Onions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 252.0kcal (+23.00kcal, +10.04%) | |
| Total Fat | 9.63g (+1.79g, +22.83%) | |
| Saturated Fat | 4.44g (+0.52g, +13.27%) | |
| Trans Fat | 0.0g (-1.31g, -100.00%) | |
| Cholesterol | 19.0mg (+6.00mg, +46.15%) | |
| Sodium | 519.0mg (-4.00mg, -0.76%) | |
| Total Carbohydrates | 31.11g (+1.70g, +5.78%) | |
| Dietary Fiber | 2.2g (+0.20g, +10.00%) | |
| Sugars | 4.44g (+1.17g, +35.78%) | |
| Sugars, added | N/A | |
| Protein | 12.59g (+3.44g, +37.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 133.0mg (-4.00mg, -2.92%) | |
| Iron, Fe | 2.22mg (+0.32mg, +16.84%) | |
| Potassium, K | 193.0mg (-3.00mg, -1.53%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Fatty acids, total monounsaturated | 2.96g | |
| Fatty acids, total polyunsaturated | 1.85g | |
| Ingredients | ||
|---|---|---|
Crust: Bleached Enriched Flour (wheat Flour, Benzoyl Peroxide, Niacin, Reduced Iron, Ascorbic Acid Added As A Dough Conditioner, Thiamine Mononitrate, Riboflavin, Enzyme Added For Improved Baking, Folic Acid), Water, Palm Oil With Soya Lecithin, Sugar, Canola Oil, Yeast, Salt, Whey Powder, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Sauce (water, Tomato Paste, Crushed Tomatoes, Extra Virgin Olive Oil, Sugar, Garlic, Salt, Spices [black Pepper, Oregano, Fennel], Modified Corn Starch, Parsley, Basil, Onion, Sunflower Oil [mfg Aid]), Toppings: Low Moisture Part Skim Mozzarella Cheese (milk, Ultrafiltered Milk, Salt, Cheese Cultures, Enzyme), Pepperoni (pork, Beef, Salt, Spice, Spice Extractives, Lactic Acid Starter Culture, Sodium Nitrite, Dextrose May Also Contain Natural Smoke Flavor, Sodium Erythorbate, Dehydrated Garlic, Citric Acid), Powdered Cellulose (to Prevent Caking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 217.0kcal (-12.00kcal, -5.24%) | |
| Total Fat | 7.69g (-0.15g, -1.91%) | |
| Saturated Fat | 5.59g (+1.67g, +42.60%) | |
| Trans Fat | 0.0g (-1.31g, -100.00%) | |
| Cholesterol | 10.0mg (-3.00mg, -23.08%) | |
| Sodium | 538.0mg (+15.00mg, +2.87%) | |
| Total Carbohydrates | 29.37g (-0.04g, -0.14%) | |
| Dietary Fiber | 2.1g (+0.10g, +5.00%) | |
| Sugars | 2.8g (-0.47g, -14.37%) | |
| Sugars, added | N/A | |
| Protein | 8.39g (-0.76g, -8.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 147.0mg (+10.00mg, +7.30%) | |
| Iron, Fe | 0.35mg (-1.55mg, -81.58%) | |
| Potassium, K | 182.0mg (-14.00mg, -7.14%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Pizza: Crust (wheat Flour, Water, Extra Virgin Olive Oil, Salt, Yeast), Tomato Sauce (tomato Puree, Tomato Pulp, Olive Oil, Sugar, Salt, Oregano, Basil), Seasoned Spinach (spinach, Feta Cheese [sheep's Milk, Goat's Milk, Salt, Cheese Cultures, Microbial Rennet], Olive Oil, Garlic), Low Moisture Part Skim Mozzarella Cheese (milk, Salt, Microbial Rennet, Cheese Cultures), Seasoned Pitted Olives (olives, Salt, Natural Flavors [garlic, Oregano, Black Pepper], Citric Acid), Sunflower Seed Oil, Arugula Balsamic Vinegar Glaze: Concentrated Grape Juice, Balsamic Vinegar Of Modena (wine Vinegar, Concentrated Grape Must), Modified Corn Starch | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 234.0kcal (+5.00kcal, +2.18%) | |
| Total Fat | 9.24g (+1.40g, +17.86%) | |
| Saturated Fat | 3.8g (-0.12g, -3.06%) | |
| Trans Fat | 0.0g (-1.31g, -100.00%) | |
| Cholesterol | 11.0mg (-2.00mg, -15.38%) | |
| Sodium | 533.0mg (+10.00mg, +1.91%) | |
| Total Carbohydrates | 29.35g (-0.06g, -0.20%) | |
| Dietary Fiber | 2.2g (+0.20g, +10.00%) | |
| Sugars | 4.35g (+1.08g, +33.03%) | |
| Sugars, added | N/A | |
| Protein | 8.7g (-0.45g, -4.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 125.0mg (-12.00mg, -8.76%) | |
| Iron, Fe | 2.12mg (+0.22mg, +11.58%) | |
| Potassium, K | 217.0mg (+21.00mg, +10.71%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour (wheat Flour, Barley Malt, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains Less Than 2% Of Calcium Propionate, Dextrose, Fumaric Acid, Potassium Sorbate, Salt, Soy Lecithin, Vegetable Oil (canola And Or Soybean Oil), Yeast), Sauce (water, Tomato Paste, Seasoning (salt, Sugar, Onion Powder, Spices, Garlic Powder, Xanthan And Guar Gum, Potassium Sorbate, Citric Acid, Tricalcium Phosphate, Soybean Oil), Modified Food Starch), Imitation Mozzarella Cheese (water, Palm Oil, Casein, Mozzarella Cheese [milk, Cheese Cultures, Salt, Enzymes], Modified Food Starch, Contains 2% Or Less: Salt, Natural Flavor, Sodium Aluminum Phosphate, Sodium Phosphate, Lactic Acid, Sorbic Acid (as A Preservative), Beta Carotene), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Sodium Ascorbate, Smoke Flavoring, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid, Contains One Or More Of: Water, Garlic Powder, Paprika, Oleoresin Of Paprika) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 241.0kcal (+12.00kcal, +5.24%) | |
| Total Fat | 11.76g (+3.92g, +50.00%) | |
| Saturated Fat | 4.71g (+0.79g, +20.15%) | |
| Trans Fat | 0.0g (-1.31g, -100.00%) | |
| Cholesterol | 26.0mg (+13.00mg, +100.00%) | |
| Sodium | 529.0mg (+6.00mg, +1.15%) | |
| Total Carbohydrates | 22.94g (-6.47g, -22.00%) | |
| Dietary Fiber | 2.4g (+0.40g, +20.00%) | |
| Sugars | 2.94g (-0.33g, -10.09%) | |
| Sugars, added | N/A | |
| Protein | 10.59g (+1.44g, +15.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 153.0mg (+16.00mg, +11.68%) | |
| Iron, Fe | 1.06mg (-0.84mg, -44.21%) | |
| Potassium, K | 188.0mg (-8.00mg, -4.08%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cauliflower Crust (cauliflower, Rice Flour, Water, Low Moisture Whole Milk Mozzarella Cheese [cultured Milk, Salt, Enzymes], Rice Starch, Flax Meal, 2% Or Less Of Yeast, Sugar, Salt, Garlic Powder, Spices), Low Moisture Part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), Water, Cooked Beef Topping (beef, Water, Salt, Spices, Sugar, Natural Flavor), Cooked Italian Sausage (pork, Water, Spices, Salt, Sugar, Garlic Powder, Spice Extracts), Tomato Paste, Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed With Natural Smoke Flavor, Bha, Bht, Citric Acid To Help Protect Flavor), 2% Or Less Of Corn Oil, Parmesan, Asiago And Romano Cheese Blend (cultured Part Skim Cow's Milk, Salt, Enzymes), Salt, Spices, Fructose, Garlic, Konjac Gum, Modified Cornstarch, Malic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 237.0kcal (+8.00kcal, +3.49%) | |
| Total Fat | 8.89g (+1.05g, +13.39%) | |
| Saturated Fat | 4.44g (+0.52g, +13.27%) | |
| Trans Fat | 0.0g (-1.31g, -100.00%) | |
| Cholesterol | 30.0mg (+17.00mg, +130.77%) | |
| Sodium | 519.0mg (-4.00mg, -0.76%) | |
| Total Carbohydrates | 26.67g (-2.74g, -9.32%) | |
| Dietary Fiber | 1.5g (-0.50g, -25.00%) | |
| Sugars | 8.15g (+4.88g, +149.24%) | |
| Sugars, added | N/A | |
| Protein | 11.85g (+2.70g, +29.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 156.0mg (+19.00mg, +13.87%) | |
| Iron, Fe | 1.48mg (-0.42mg, -22.11%) | |
| Potassium, K | 200.0mg (+4.00mg, +2.04%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Toppings: Cheeses (low Moisture Whole Milk Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes], Smoked Gouda Cheese [pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes, Annatto And Or Beta Carotene {color}, Natural Flavors]), Bbq Sauce (water, Tomato Paste, Organic Bbq Seasoning [organic Cane Sugar, Sea Salt, Organic Dehydrated Garlic, Organic Onion Powder, Organic Spices {including Organic Mustard Powder}, Natural Smoke Flavor, Organic Expeller Pressed Canola Oil, Organic Paprika {color}, Organic Rice Concentrate {anti Caking Agent}, Xanthan Gum], Organic Vinegar, Molasses), Barbeque Seasoned Cooked Chicken Breast Strips With Rib Meat, Caramel Color And Smoke Flavor Added (chicken Breast With Rib Meat, Seasoning [cane Sugar, Tomato Powder, Salt, Spices, Citric Acid, Caramel Color, Onion Powder, Beet Powder, Garlic Powder], Smoke Flavor), Red Onions, Cilantro Crust: Unbleached Enriched Wheat Flour (unbleached Wheat Flour, Malted Barley Flour, Ascorbic Acid [dough Conditioner], Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Breadcrumbs (unbleached Wheat Flour, Cane Sugar, Yeast, Salt), Organic Expeller Pressed Soybean Oil, Yeast, Extra Virgin Olive Oil, Honey, Organic Cane Sugar, Natural Flavor, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 229.0kcal (=) | |
| Total Fat | 13.07g (+5.23g, +66.71%) | |
| Saturated Fat | 5.23g (+1.31g, +33.42%) | |
| Trans Fat | 0.0g (-1.31g, -100.00%) | |
| Cholesterol | 29.0mg (+16.00mg, +123.08%) | |
| Sodium | 503.0mg (-20.00mg, -3.82%) | |
| Total Carbohydrates | 18.3g (-11.11g, -37.78%) | |
| Dietary Fiber | 1.3g (-0.70g, -35.00%) | |
| Sugars | 2.61g (-0.66g, -20.18%) | |
| Sugars, added | N/A | |
| Protein | 9.15g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 144.0mg (+7.00mg, +5.11%) | |
| Iron, Fe | 0.85mg (-1.05mg, -55.26%) | |
| Potassium, K | 196.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour (wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzymej, Water, Bread Crumbs [enriched Bleached Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folicacid), Yeast, Sugar, Salt, Soybean Ol, Yeast, Unsalted Butter Pasteurized Cream, Natural Flavorings], Contains 2% Or Less Of The Following: Sour Flavoring [corn Starch, Wheat Flour, Fumaric Acid, Salt, Sodium Silico Aluminate, Lactic Acid, Acetic Acid], Salt, Oat Fiber, Vital Wheat Gluten, Lecithin Isoy Lecithin, Canola Oili, Vinegar, Sugar, Encapsulated Baking Soda [sodium Bicarbonate, Palm Oil, Hydrogenated Soybean Oil], Dough Conditioner [wheat Flour, Ascorbic Acid, Enzymesi), Sauce (water, Tomato Concentrate, Seasoning [sugar, Salt, Spices, Garlic], Soybean Oil), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Italian Sausage (pork, Salt, Spices, Dextrose, Sugar, Maltodextrin, Natural Flavoring, Bha, Propyl Gallate, Citric Acid), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of: Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Red Bell Peppers, Green Bell Peppers, Mushrooms, Onions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 236.0kcal (+7.00kcal, +3.06%) | |
| Total Fat | 11.43g (+3.59g, +45.79%) | |
| Saturated Fat | 5.0g (+1.08g, +27.55%) | |
| Trans Fat | 0.0g (-1.31g, -100.00%) | |
| Cholesterol | 18.0mg (+5.00mg, +38.46%) | |
| Sodium | 514.0mg (-9.00mg, -1.72%) | |
| Total Carbohydrates | 24.29g (-5.12g, -17.41%) | |
| Dietary Fiber | 1.4g (-0.60g, -30.00%) | |
| Sugars | 2.86g (-0.41g, -12.54%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (+1.56g, +17.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 143.0mg (+6.00mg, +4.38%) | |
| Iron, Fe | 2.0mg (+0.10mg, +5.26%) | |
| Potassium, K | 171.0mg (-25.00mg, -12.76%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Tomato Paste, Cooked Seasoned Pizza Topping (pork, Water, Mechanically Separated Chicken, Textured Soy Protein Concentrate, Modified Cornstarch, Salt, Spices, Beef, Soy Protein Concentrate, Flavoring, Sodium Phosphate, Bha, Bht, Citric Acid Cooked In Pork Fat Or Beef Fat Or Vegetable Oil ), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed With Natural Smoke Flavor, Bha, Bht, Citric Acid To Help Protect Flavor), Vegetable Blend (red Bell Peppers, Green Bell Peppers, Onions, Black Olives With Salt & Ferrous Gluconate), Imitation Mozzarella Cheese (water, Palm Oil, Casein, Mozzarella Cheese [milk, Cheese Culture, Salt, Enzymes], Modified Food Starch, Sodium Citrate, Skim Milk, Salt, Lactic Acid, Sodium Phosphate), 2% Or Less Of Corn Oil, Palm Oil, Sugar, Salt, Seasoning Blend (salt, Spices, Dried Garlic), Yeast, Butter Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 220.0kcal (-9.00kcal, -3.93%) | |
| Total Fat | 7.69g (-0.15g, -1.91%) | |
| Saturated Fat | 3.3g (-0.62g, -15.82%) | |
| Trans Fat | 0.0g (-1.31g, -100.00%) | |
| Cholesterol | 16.0mg (+3.00mg, +23.08%) | |
| Sodium | 538.0mg (+15.00mg, +2.87%) | |
| Total Carbohydrates | 29.67g (+0.26g, +0.88%) | |
| Dietary Fiber | 1.1g (-0.90g, -45.00%) | |
| Sugars | 4.4g (+1.13g, +34.56%) | |
| Sugars, added | N/A | |
| Protein | 10.99g (+1.84g, +20.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 143.0mg (+6.00mg, +4.38%) | |
| Iron, Fe | 2.31mg (+0.41mg, +21.58%) | |
| Potassium, K | 220.0mg (+24.00mg, +12.24%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Bagel (enriched Flour [wheat Flour, Malted Barley, Niacin, Iron, Thiamine Mononitrate {b1}, Riboflavin {b2}, Folic Acid], Water, Whole Wheat Flour, Less Than 2% Of The Following: Sugar, Yeast, Soybean Oil, Salt, Modified Food Starch, Vinegar, Soy Protein Isolate), Tomato Sauce (water, Tomato Paste, Salt, Sugar, Onion Powder, Garlic Powder, Spices), Part Skim Mozzarella Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Seasonings [paprika Oleoresin, Spice Extractives, Bha, Bht, Citric Acid], Lactic Acid Starter Culture, Sodium Nitrite), Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 247.0kcal (+18.00kcal, +7.86%) | |
| Total Fat | 9.41g (+1.57g, +20.03%) | |
| Saturated Fat | 3.53g (-0.39g, -9.95%) | |
| Trans Fat | 0.0g (-1.31g, -100.00%) | |
| Cholesterol | 12.0mg (-1.00mg, -7.69%) | |
| Sodium | 506.0mg (-17.00mg, -3.25%) | |
| Total Carbohydrates | 32.94g (+3.53g, +12.00%) | |
| Dietary Fiber | 2.4g (+0.40g, +20.00%) | |
| Sugars | 1.18g (-2.09g, -63.91%) | |
| Sugars, added | N/A | |
| Protein | 7.06g (-2.09g, -22.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 129.0mg (-8.00mg, -5.84%) | |
| Iron, Fe | 1.65mg (-0.25mg, -13.16%) | |
| Potassium, K | 212.0mg (+16.00mg, +8.16%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Potatoes, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Extract (color)), Water, Vegetable Oil (soybean And Or Canola Oil), Dehydrated Potatoes, Contains 2% Or Less Of Dextrose, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Modified Cellulose, Modified Corn Starch, Salt, Sodium Acid Pyrophosphate (to Maintain Color), Sugar, Yeast, Yellow Corn Flour | ||