Dorothy Lane Market Toasted Walnut Cinnamon Classic Coffee Cake, Toasted Walnut Cinnamon by Killer Brownie Distributing: Similar Foods
- Product:
- Toasted Walnut Cinnamon Classic Coffee Cake, Toasted Walnut Cinnamon
- Brand:
- Dorothy Lane Market
- Maker:
- Killer Brownie Distributing
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1996811/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 415.0kcal | |
| Total Fat | 19.51g | |
| Saturated Fat | 10.98g | |
| Trans Fat | 0.0g | |
| Cholesterol | 98.0mg | |
| Sodium | 207.0mg | |
| Total Carbohydrates | 53.66g | |
| Dietary Fiber | 1.1g | |
| Sugars | 34.15g | |
| Sugars, added | N/A | |
| Protein | 7.32g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 37.0mg | |
| Iron, Fe | 1.76mg | |
| Potassium, K | 43.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Sugar, All Purpose Flour (enriched Bleached Wheat Flour [bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Sour Cream (grade A Cultured Milk & Cream, Enzymes), Unsalted Butter (cream, Natural Flavors), Organic Eggs, Walnut Cinnamon Mixture (walnuts, Light Brown Sugar [sugar, Molasses], Cinnamon), Vanilla Extract (water, Alcohol, Sugar, Vanilla Bean Extractives), Sea Salt, Sodium Bicarbonate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 423.0kcal (+8.00kcal, +1.93%) | |
| Total Fat | 23.08g (+3.57g, +18.30%) | |
| Saturated Fat | 11.54g (+0.56g, +5.10%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 96.0mg (-2.00mg, -2.04%) | |
| Sodium | 212.0mg (+5.00mg, +2.42%) | |
| Total Carbohydrates | 46.15g (-7.51g, -14.00%) | |
| Dietary Fiber | 0.0g (-1.10g, -100.00%) | |
| Sugars | 30.77g (-3.38g, -9.90%) | |
| Sugars, added | N/A | |
| Protein | 3.85g (-3.47g, -47.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 38.0mg (+1.00mg, +2.70%) | |
| Iron, Fe | 1.54mg (-0.22mg, -12.50%) | |
| Potassium, K | 77.0mg (+34.00mg, +79.07%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Sugar, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Ascorbic Acid As A Dough Conditioner, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Butter (cream, Salt), Egg, Water, Canola Oil, Lemon Peel, Lemon Juice Concentrate, Natural And Artificial Flavor, Nonfat Dry Milk, Leavening Blend (sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate, Calcium Sulfate), Invert Sugar, Beta Carotene (color), Lemon Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 394.0kcal (-21.00kcal, -5.06%) | |
| Total Fat | 21.13g (+1.62g, +8.30%) | |
| Saturated Fat | 9.15g (-1.83g, -16.67%) | |
| Trans Fat | 0.35g (+0.35g) | |
| Cholesterol | 74.0mg (-24.00mg, -24.49%) | |
| Sodium | 211.0mg (+4.00mg, +1.93%) | |
| Total Carbohydrates | 42.25g (-11.41g, -21.26%) | |
| Dietary Fiber | 0.7g (-0.40g, -36.36%) | |
| Sugars | 26.76g (-7.39g, -21.64%) | |
| Sugars, added | N/A | |
| Protein | 4.93g (-2.39g, -32.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 28.0mg (-9.00mg, -24.32%) | |
| Iron, Fe | 1.01mg (-0.75mg, -42.61%) | |
| Potassium, K | 49.0mg (+6.00mg, +13.95%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Sugar, Wheat Flour, Milk, Cream, Egg, Soybean Oil, Water, Whole Wheat Flour, Less Than 2% Of: Palm Oil, Food Starch Modified, Dextrose, Molasses, Natural Flavor, Salt, Cheese Culture, Sodium Bicarbonate, Soy Flour, Corn Starch, Malted Barley Flour, Carob Bean Gum, Mono And Diglycerides, Whey, Guar Gum, Xanthan Gum, Citric Acid, Wheat Starch, Vital Wheat Gluten, Sodium Acid Pyrophosphate, Honey, Soy Lecithin, Turmeric (color), Niacin, Reduced Iron, Polysorbate 60, Annatto (color), Sorbitan Monostearate, Beta Carotene (color), Vitamin A Palmitate, Thiamine Mononitrate, Riboflavin, Folic Acid, Vitamin D3 | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 423.0kcal (+8.00kcal, +1.93%) | |
| Total Fat | 26.92g (+7.41g, +37.98%) | |
| Saturated Fat | 11.54g (+0.56g, +5.10%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 96.0mg (-2.00mg, -2.04%) | |
| Sodium | 212.0mg (+5.00mg, +2.42%) | |
| Total Carbohydrates | 46.15g (-7.51g, -14.00%) | |
| Dietary Fiber | 0.0g (-1.10g, -100.00%) | |
| Sugars | 30.77g (-3.38g, -9.90%) | |
| Sugars, added | N/A | |
| Protein | 3.85g (-3.47g, -47.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 38.0mg (+1.00mg, +2.70%) | |
| Iron, Fe | 1.54mg (-0.22mg, -12.50%) | |
| Potassium, K | 77.0mg (+34.00mg, +79.07%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cookie (sugar, Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Ascorbic Acid As A Dough Conditioner, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid], Butter [cream, Salt], Egg, Water, Canola Oil, White Chocolate Chips [sugar, Cocoa Butter, Milk, Nonfat Dry Milk, Butterfat, Soy Lecithin {emulsifier}, Vanilla Extract], Natural Flavor, Apple Extract [color], Nonfat Dry Milk, Spices, Leavening Blend [sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate, Calcium Sulfate], Invert Sugar) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 423.0kcal (+8.00kcal, +1.93%) | |
| Total Fat | 26.92g (+7.41g, +37.98%) | |
| Saturated Fat | 11.54g (+0.56g, +5.10%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 96.0mg (-2.00mg, -2.04%) | |
| Sodium | 212.0mg (+5.00mg, +2.42%) | |
| Total Carbohydrates | 46.15g (-7.51g, -14.00%) | |
| Dietary Fiber | 0.0g (-1.10g, -100.00%) | |
| Sugars | 30.77g (-3.38g, -9.90%) | |
| Sugars, added | N/A | |
| Protein | 3.85g (-3.47g, -47.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 38.0mg (+1.00mg, +2.70%) | |
| Iron, Fe | 1.15mg (-0.61mg, -34.66%) | |
| Potassium, K | 77.0mg (+34.00mg, +79.07%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Sugar, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Ascorbic Acid As A Dough Conditioner, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Butter (cream, Salt), Eggs, Water, Canola And Or Soy Oil, Natural Flavor, Nonfat Dry Milk, Leavening Blend (sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Monocalcium Phosphate, Calcium Sulfate), Invert Sugar, Beet Powder Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 397.0kcal (-18.00kcal, -4.34%) | |
| Total Fat | 25.0g (+5.49g, +28.14%) | |
| Saturated Fat | 12.5g (+1.52g, +13.84%) | |
| Trans Fat | 0.74g (+0.74g) | |
| Cholesterol | 70.0mg (-28.00mg, -28.57%) | |
| Sodium | 206.0mg (-1.00mg, -0.48%) | |
| Total Carbohydrates | 36.76g (-16.90g, -31.49%) | |
| Dietary Fiber | 0.0g (-1.10g, -100.00%) | |
| Sugars | 30.15g (-4.00g, -11.71%) | |
| Sugars, added | N/A | |
| Protein | 3.68g (-3.64g, -49.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 41.0mg (+4.00mg, +10.81%) | |
| Iron, Fe | 0.74mg (-1.02mg, -57.95%) | |
| Potassium, K | 47.0mg (+4.00mg, +9.30%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cream Cheese (milk, Cream, Contains Less Than 2% Of Salt, Carob Bean Gum, Cheese Culture), Cake Base Mix (sugar, Enriched Flour Bleached [wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Modified Corn Starch, Contains 2% Or Less Of: Mono And Diglycerides, Leavening [baking Soda, Sodium Aluminum Phosphate], Modified Whey, Salt, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Calcium Acetate, Nonfat Milk, Xanthan Gum, Guar Gum, Natural And Artificial Flavor, Vital Wheat Gluten, Polysorbate 60, Egg, Soy Flour), Sugar, Rainbow Sprinkles (sugar, Hydrogenated Palm Kernel Oil, Corn Starch, Sunflower Lecithin, Fd&c Colors [yellow #6 Lake, Yellow #5 Lake, Blue#1 Lake, Red#40 Lake, Red #3 Dye], Maltodextrin, Carnauba Wax, Vanillin, Cellulose Gum), Confetti Mix (sugar, Rice Flour, Palm & Palm Kernel Oil, Gum Arabic, Xanthan Gum, Mono Diglycerides, Soy Lecithin, Polysorbate 60, Confectioners Glaze, Vanillin, Fd&c Yellow 5 Lake, Fd&c Yellow 6 Lake, Fd&c Blue 1 Lake, Fd&c Red 40 Lake), Fondant (sugar, Corn Syrup, Water), Vegetable Shortening (palm Oil, Mono And Diglycerides, Polysorbate 60), Water, Eggs, Heavy Cream, Soybean Oil, Eggs (eggs, Citric Acid, Water), Contains Less Than 2% Of The Following: Margarine (soybean Oil, Palm Oil, Water, Contains 2% Or Less Of: Mono And Diglycerides, Soybean Lecithin, Sodium Benzoate [preservative], Lactic Acid, Natural Flavor, Annatto [color], Vitamin A Palmitate Added), Pasteurized Cultured Skim Milk, Corn Starch, Vegetable Shortening (soybean Oil, Mono And Diglycerides, Propylene Glycol Mono And Diesters Of Fatty Acids, Glyceryl Lacto Esters Of Fatty Acids), Natural & Artificial Flavors, Milk Protein, Potassium Sorbate & Sodium Benzoate (as Preservatives), Soybean Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 450.0kcal (+35.00kcal, +8.43%) | |
| Total Fat | 25.0g (+5.49g, +28.14%) | |
| Saturated Fat | 12.5g (+1.52g, +13.84%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 100.0mg (+2.00mg, +2.04%) | |
| Sodium | 200.0mg (-7.00mg, -3.38%) | |
| Total Carbohydrates | 50.0g (-3.66g, -6.82%) | |
| Dietary Fiber | 0.0g (-1.10g, -100.00%) | |
| Sugars | 32.5g (-1.65g, -4.83%) | |
| Sugars, added | N/A | |
| Protein | 5.0g (-2.32g, -31.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 25.0mg (-12.00mg, -32.43%) | |
| Iron, Fe | 1.5mg (-0.26mg, -14.77%) | |
| Potassium, K | 50.0mg (+7.00mg, +16.28%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cookie (sugar, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Ascorbic Acid As A Dough Conditioner, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid], Butter [cream], Egg, Water, Canola Oil, Salt, Invert Sugar, Nonfat Dry Milk, Leavening Blend [sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate, Calcium Sulfate], Natural Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 423.0kcal (+8.00kcal, +1.93%) | |
| Total Fat | 23.08g (+3.57g, +18.30%) | |
| Saturated Fat | 11.54g (+0.56g, +5.10%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 96.0mg (-2.00mg, -2.04%) | |
| Sodium | 192.0mg (-15.00mg, -7.25%) | |
| Total Carbohydrates | 46.15g (-7.51g, -14.00%) | |
| Dietary Fiber | 0.0g (-1.10g, -100.00%) | |
| Sugars | 26.92g (-7.23g, -21.17%) | |
| Sugars, added | N/A | |
| Protein | 3.85g (-3.47g, -47.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 38.0mg (+1.00mg, +2.70%) | |
| Iron, Fe | 1.54mg (-0.22mg, -12.50%) | |
| Potassium, K | 77.0mg (+34.00mg, +79.07%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cookie (sugar, Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Ascorbic Acid As A Dough Conditioner, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid], Butter [cream, Salt], Egg, Pumpkin Pure, Water, Canola Oil, Spices, Natural Flavor, Nonfat Dry Milk, Leavening Blend [sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate, Calcium Sulfate], Beta Carotene [color], Invert Sugar) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 423.0kcal (+8.00kcal, +1.93%) | |
| Total Fat | 23.08g (+3.57g, +18.30%) | |
| Saturated Fat | 11.54g (+0.56g, +5.10%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 96.0mg (-2.00mg, -2.04%) | |
| Sodium | 192.0mg (-15.00mg, -7.25%) | |
| Total Carbohydrates | 46.15g (-7.51g, -14.00%) | |
| Dietary Fiber | 3.8g (+2.70g, +245.45%) | |
| Sugars | 26.92g (-7.23g, -21.17%) | |
| Sugars, added | N/A | |
| Protein | 3.85g (-3.47g, -47.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 38.0mg (+1.00mg, +2.70%) | |
| Iron, Fe | 1.54mg (-0.22mg, -12.50%) | |
| Potassium, K | 77.0mg (+34.00mg, +79.07%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cookie (sugar, Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Ascorbic Acid As A Dough Conditioner, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid], Butter [cream, Salt], Egg, Pumpkin Puree, Water, Canola Oil, Spices, Natural Flavor, Nonfat Dry Milk, Leavening Blend [sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate, Calcium Sulfate], Organic Caramel Color, Beta Carotene [color], Invert Sugar) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 424.0kcal (+9.00kcal, +2.17%) | |
| Total Fat | 23.53g (+4.02g, +20.60%) | |
| Saturated Fat | 8.24g (-2.74g, -24.95%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-27.00mg, -27.55%) | |
| Sodium | 200.0mg (-7.00mg, -3.38%) | |
| Total Carbohydrates | 51.76g (-1.90g, -3.54%) | |
| Dietary Fiber | 0.0g (-1.10g, -100.00%) | |
| Sugars | 36.47g (+2.32g, +6.79%) | |
| Sugars, added | N/A | |
| Protein | 3.53g (-3.79g, -51.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 59.0mg (+22.00mg, +59.46%) | |
| Iron, Fe | 1.06mg (-0.70mg, -39.77%) | |
| Potassium, K | 59.0mg (+16.00mg, +37.21%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cake Base (sugar, Enriched Bleached Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Ol, Modified Corn Starch, Contains 2% Or Less Of: Mono And Diglycerides, Leavening Baking Soda, Sodium Aluminum Phosphatej, Modified Whey, Vital Wheat Gluten, Salt, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Calcium Acetate, Nonfat Mlk, Xanthan Gum, Guar Gum, Natural And Artificial Flavor, Polysorbate 60, Egg, Soy Flour), Sugar, Butter, Egg, Canola Oil, Dulce De Leche (milk, Sugar, Glucose, Vanilla Extract, Sodium Bicarbonate), Water, Corn Starch, Contains 2% Or Less Of: Sea Salt, Vanilla With Other Natural Flavors | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 420.0kcal (+5.00kcal, +1.20%) | |
| Total Fat | 20.0g (+0.49g, +2.51%) | |
| Saturated Fat | 12.0g (+1.02g, +9.29%) | |
| Trans Fat | 0.5g (+0.50g) | |
| Cholesterol | 110.0mg (+12.00mg, +12.24%) | |
| Sodium | 210.0mg (+3.00mg, +1.45%) | |
| Total Carbohydrates | 50.0g (-3.66g, -6.82%) | |
| Dietary Fiber | 2.0g (+0.90g, +81.82%) | |
| Sugars | 22.0g (-12.15g, -35.58%) | |
| Sugars, added | N/A | |
| Protein | 8.0g (+0.68g, +9.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 20.0mg (-17.00mg, -45.95%) | |
| Iron, Fe | 1.44mg (-0.32mg, -18.18%) | |
| Potassium, K | 70.0mg (+27.00mg, +62.79%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Eggs, Chocolate Chips (sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Artificial Flavors), Sugar, Butterfat, Yeast Preparation (wheat, Sourdough Starter, Water), Mono And Diglycerides Of Fatty Acids, Salt, Skim Milk, Artificial Flavors | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 450.0kcal (+35.00kcal, +8.43%) | |
| Total Fat | 25.0g (+5.49g, +28.14%) | |
| Saturated Fat | 12.5g (+1.52g, +13.84%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 112.0mg (+14.00mg, +14.29%) | |
| Sodium | 200.0mg (-7.00mg, -3.38%) | |
| Total Carbohydrates | 52.5g (-1.16g, -2.16%) | |
| Dietary Fiber | 0.0g (-1.10g, -100.00%) | |
| Sugars | 32.5g (-1.65g, -4.83%) | |
| Sugars, added | N/A | |
| Protein | 5.0g (-2.32g, -31.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 25.0mg (-12.00mg, -32.43%) | |
| Iron, Fe | 1.5mg (-0.26mg, -14.77%) | |
| Potassium, K | 50.0mg (+7.00mg, +16.28%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Sugar, Unbleached Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Unsalted Butter, Eggs, Water, Canola Oil, Natural Flavors, Salt, Nonfat Milk, Invert Sugar, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 423.0kcal (+8.00kcal, +1.93%) | |
| Total Fat | 23.08g (+3.57g, +18.30%) | |
| Saturated Fat | 11.54g (+0.56g, +5.10%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 96.0mg (-2.00mg, -2.04%) | |
| Sodium | 231.0mg (+24.00mg, +11.59%) | |
| Total Carbohydrates | 46.15g (-7.51g, -14.00%) | |
| Dietary Fiber | 0.0g (-1.10g, -100.00%) | |
| Sugars | 30.77g (-3.38g, -9.90%) | |
| Sugars, added | N/A | |
| Protein | 3.85g (-3.47g, -47.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 38.0mg (+1.00mg, +2.70%) | |
| Iron, Fe | 1.54mg (-0.22mg, -12.50%) | |
| Potassium, K | 77.0mg (+34.00mg, +79.07%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Sugar, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Ascorbic Acid As A Dough Conditioner, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Butter (cream, Salt), Egg, Water, Soy And Or Canola Oil, Fruit Juice For Color, Spices, Natural Flavors, Nonfat Dry Milk, Leavening Blend (sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate, Calcium Sulfate), Invert Sugar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 422.0kcal (+7.00kcal, +1.69%) | |
| Total Fat | 18.07g (-1.44g, -7.38%) | |
| Saturated Fat | 8.43g (-2.55g, -23.22%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 108.0mg (+10.00mg, +10.20%) | |
| Sodium | 181.0mg (-26.00mg, -12.56%) | |
| Total Carbohydrates | 54.22g (+0.56g, +1.04%) | |
| Dietary Fiber | 1.2g (+0.10g, +9.09%) | |
| Sugars | 26.51g (-7.64g, -22.37%) | |
| Sugars, added | N/A | |
| Protein | 7.23g (-0.09g, -1.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (-13.00mg, -35.14%) | |
| Iron, Fe | 0.6mg (-1.16mg, -65.91%) | |
| Potassium, K | 72.0mg (+29.00mg, +67.44%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Sugar, White Wine Filling ( Sugar, Prosecco Wine, Glucose Syrup, Sunflower Oil, Powdered Milk, Modified Starch, Egg Yolk Powder; Stabilizer: Pectin; Preservative: Potassium Sorbate); Butter, Egg Yolk, Water, Natural Yeast (wheat), Emulsifiers: Mono And Diglycerides Of Fatty Acids, Glucose Syrup, Salt, Flavorings Ingredientes Of Powdered Sugar Bag: Sugar, Wheat Starch, Flavorings | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 423.0kcal (+8.00kcal, +1.93%) | |
| Total Fat | 23.08g (+3.57g, +18.30%) | |
| Saturated Fat | 11.54g (+0.56g, +5.10%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 96.0mg (-2.00mg, -2.04%) | |
| Sodium | 212.0mg (+5.00mg, +2.42%) | |
| Total Carbohydrates | 46.15g (-7.51g, -14.00%) | |
| Dietary Fiber | 0.0g (-1.10g, -100.00%) | |
| Sugars | 30.77g (-3.38g, -9.90%) | |
| Sugars, added | N/A | |
| Protein | 3.85g (-3.47g, -47.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 38.0mg (+1.00mg, +2.70%) | |
| Iron, Fe | 1.54mg (-0.22mg, -12.50%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cookie (sugar, Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Ascorbic Acid {as A Dough Conditioner}, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid], Butter [cream, Salt], Egg, Water, Canola Oil, Lemon Peel, Lemon Juice Concentrate, Natural And Artificial Flavor, Nonfat Dry Milk, Leavening Blend [sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate, Calcium Sulfate], Invert Sugar, Beta Carotene [color], Lemon Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 426.0kcal (+11.00kcal, +2.65%) | |
| Total Fat | 17.65g (-1.86g, -9.53%) | |
| Saturated Fat | 10.29g (-0.69g, -6.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 66.0mg (-32.00mg, -32.65%) | |
| Sodium | 221.0mg (+14.00mg, +6.76%) | |
| Total Carbohydrates | 60.29g (+6.63g, +12.36%) | |
| Dietary Fiber | 1.5g (+0.40g, +36.36%) | |
| Sugars | 30.88g (-3.27g, -9.58%) | |
| Sugars, added | N/A | |
| Protein | 4.41g (-2.91g, -39.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 15.0mg (-22.00mg, -59.46%) | |
| Iron, Fe | 1.91mg (+0.15mg, +8.52%) | |
| Potassium, K | 59.0mg (+16.00mg, +37.21%) | |
| Vitamin D, IU | 6.0IU (+6.00IU) | |
| Ingredients | ||
|---|---|---|
Unbleached Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Cane Sugar, Butter (cream, Natural Flavors), Powdered Sugar (sugar, Cornstarch), Eggs (eggs, Citric Acid), Whole Milk, Sea Salt, Vanilla Extract (water, Alcohol, Vanilla Bean Extract) | ||