J Skinner Krumble Cake, Wild Blueberries by James Skinner Baking Company: Similar Foods

Product:
Krumble Cake, Wild Blueberries
Brand:
J Skinner
Maker:
James Skinner Baking Company

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1905020/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

J Skinner Krumble Cake, Wild Blueberries by James Skinner Baking Company

All Nutrients Per 100g (3.527 oz)
Calories 333.0kcal
Total Fat15.0g
Saturated Fat 3.33g
Trans Fat 0.0g
Cholesterol 42.0mg
Sodium 367.0mg
Total Carbohydrates 51.67g
Dietary Fiber 1.7g
Sugars 23.33g
Sugars, added N/A
Protein 5.0g
Core Vitamins and Minerals
Vitamin A, IU167.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca33.0mg
Iron, Fe1.8mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Sugar, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Whole Eggs, Water, Soybean Oil, Bleached Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Blueberries, Blueberry Filling (high Fructose Corn Syrup, Water, Corn Syrup, Blueberries, Modified Food Starch, Sugar, Gellan Gum, Citric Acid, Sodium Citrate, Potassium Sorbate, Artificial Flavor, Locust Bean Gum And Spices), Margarine (palm Oil, Soybean Oil, Water, Salt, Vegetable Mono And Diglycerides, Soy Lecithin, Sodium Benzoate And Citric Acid (preservatives), Artificial Flavor, Beta Carotene (color), Vitamin A Palmitate Added], Contains Less Than 2% Of Each Of The Following: Food Starch Modified, Non Fat Milk And Whey Solids, Baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Egg White, Sodium Stearoyl Lactylate, Wheat Gluten, Salt, Vanilla Powder (maltodextrin, Silicon Dioxide, Propylene Glycol, And Natural Flavors), Soy Flour, Artificial Flavor, Lemon Juice From Concentrate [water, Concentrated Lemon Juice], Xanthan Gum, Sodium Carboxymethyl Cellulose, Potassium Sorbate (preservative)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.86
Corn Bread, Corn by Jag2 & Associates Inc

All Nutrients Per 100g (3.527 oz)
Calories 351.0kcal (+18.00kcal, +5.41%)
Total Fat14.04g (-0.96g, -6.40%)
Saturated Fat 2.63g (-0.70g, -21.02%)
Trans Fat 0.0g (=)
Cholesterol 53.0mg (+11.00mg, +26.19%)
Sodium 368.0mg (+1.00mg, +0.27%)
Total Carbohydrates 49.12g (-2.55g, -4.94%)
Dietary Fiber 1.8g (+0.10g, +5.88%)
Sugars 22.81g (-0.52g, -2.23%)
Sugars, added N/A
Protein 5.26g (+0.26g, +5.20%)
Core Vitamins and Minerals
Vitamin A, IU175.0IU (+8.00IU, +4.79%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca35.0mg (+2.00mg, +6.06%)
Iron, Fe1.26mg (-0.54mg, -30.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Enriched Flour (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Water, Soybean Oil, Cornmeal, Egg, Dextrose, Milk Whey, Modified Corn Starch, Corn Syrup, Leavening (sodium Aluminum Phosphate, Baking Soda, Cornstarch, Monocalcium Phosphate), Salt, Calcium Acetate, Xanthan Gum, Soy Flour, Potassium Sorbate
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.86
Parkside Bakery Corn Bread by Hostess Brands, Llc

All Nutrients Per 100g (3.527 oz)
Calories 351.0kcal (+18.00kcal, +5.41%)
Total Fat14.04g (-0.96g, -6.40%)
Saturated Fat 2.63g (-0.70g, -21.02%)
Trans Fat 0.0g (=)
Cholesterol 53.0mg (+11.00mg, +26.19%)
Sodium 368.0mg (+1.00mg, +0.27%)
Total Carbohydrates 49.12g (-2.55g, -4.94%)
Dietary Fiber 1.8g (+0.10g, +5.88%)
Sugars 22.81g (-0.52g, -2.23%)
Sugars, added N/A
Protein 5.26g (+0.26g, +5.20%)
Core Vitamins and Minerals
Vitamin A, IU175.0IU (+8.00IU, +4.79%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca35.0mg (+2.00mg, +6.06%)
Iron, Fe1.26mg (-0.54mg, -30.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Enriched Flour (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Water, Soybean And Or Canola Oil, Cornmeal, Egg, Dextrose, Milk Whey, Modified Corn Starch, Corn Syrup, Leavening (sodium Aluminum Phosphate, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Salt, Calcium Acetate, Xanthan Gum, Soy Flour, Potassium Sorbate As Preservative
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.09
Whole Foods Market, Organic Challah Roll by Whole Foods Market, Inc

All Nutrients Per 100g (3.527 oz)
Calories 328.0kcal (-5.00kcal, -1.50%)
Total Fat10.94g (-4.06g, -27.07%)
Saturated Fat 1.56g (-1.77g, -53.15%)
Trans Fat N/A
Cholesterol 62.0mg (+20.00mg, +47.62%)
Sodium 344.0mg (-23.00mg, -6.27%)
Total Carbohydrates 51.56g (-0.11g, -0.21%)
Dietary Fiber 1.6g (-0.10g, -5.88%)
Sugars 9.38g (-13.95g, -59.79%)
Sugars, added N/A
Protein 7.81g (+2.81g, +56.20%)
Core Vitamins and Minerals
Vitamin A, IU156.0IU (-11.00IU, -6.59%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca31.0mg (-2.00mg, -6.06%)
Iron, Fe0.56mg (-1.24mg, -68.89%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Organic Wheat Flour, Filtered Water, Organic Cange Sugar, Organic Canola Oil, Organic Whole Eggs (eggs, Citric Acid), Organic Egg Yolks, Organic Honey, Yeast, Sea Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.09
Bread & Circus Bakehouse Organic Challah Bun by Whole Foods Market, Inc

All Nutrients Per 100g (3.527 oz)
Calories 328.0kcal (-5.00kcal, -1.50%)
Total Fat10.94g (-4.06g, -27.07%)
Saturated Fat 1.56g (-1.77g, -53.15%)
Trans Fat N/A
Cholesterol 62.0mg (+20.00mg, +47.62%)
Sodium 344.0mg (-23.00mg, -6.27%)
Total Carbohydrates 51.56g (-0.11g, -0.21%)
Dietary Fiber 1.6g (-0.10g, -5.88%)
Sugars 9.38g (-13.95g, -59.79%)
Sugars, added N/A
Protein 7.81g (+2.81g, +56.20%)
Core Vitamins and Minerals
Vitamin A, IU156.0IU (-11.00IU, -6.59%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca31.0mg (-2.00mg, -6.06%)
Iron, Fe0.56mg (-1.24mg, -68.89%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Organic Wheat Flour, Filtered Water, Organic Cange Sugar, Organic Canola Oil, Organic Whole Eggs (eggs, Citric Aicd), Organic Egg Yolks, Organic Honey, Yeast, Sea Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.52
Whole Foods Market, Organic Challah Bread by Harry's Farmers Market, Ltd

All Nutrients Per 100g (3.527 oz)
Calories 316.0kcal (-17.00kcal, -5.11%)
Total Fat10.53g (-4.47g, -29.80%)
Saturated Fat 1.75g (-1.58g, -47.45%)
Trans Fat N/A
Cholesterol 61.0mg (+19.00mg, +45.24%)
Sodium 386.0mg (+19.00mg, +5.18%)
Total Carbohydrates 45.61g (-6.06g, -11.73%)
Dietary Fiber 1.8g (+0.10g, +5.88%)
Sugars 5.26g (-18.07g, -77.45%)
Sugars, added N/A
Protein 8.77g (+3.77g, +75.40%)
Core Vitamins and Minerals
Vitamin A, IU175.0IU (+8.00IU, +4.79%)
Vitamin C, total ascorbic acid2.1mg (+2.10mg)
Calcium, Ca35.0mg (+2.00mg, +6.06%)
Iron, Fe1.26mg (-0.54mg, -30.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Organic Wheat Flour, (organic Wheat Flour, Organic Malted Barley Flour), Filtered Water, Organic Canola Oil, Organic Cage Free Eggs, Organic Cage Free Egg Yolks, Organic Honey, Organic Sugar, Fresh Yeast, Organic Dough Conditioner (organic Wheat Flour, Natural Enzymes, Ascorbic Acid), Salt, Cultured Organic Wheat Flour
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.15
Se7en Pudding Cake by Whistle Stops

All Nutrients Per 100g (3.527 oz)
Calories 351.0kcal (+18.00kcal, +5.41%)
Total Fat14.04g (-0.96g, -6.40%)
Saturated Fat 2.63g (-0.70g, -21.02%)
Trans Fat 0.0g (=)
Cholesterol 53.0mg (+11.00mg, +26.19%)
Sodium 333.0mg (-34.00mg, -9.26%)
Total Carbohydrates 52.63g (+0.96g, +1.86%)
Dietary Fiber 0.0g (-1.70g, -100.00%)
Sugars 33.33g (+10.00g, +42.86%)
Sugars, added N/A
Protein 3.51g (-1.49g, -29.80%)
Core Vitamins and Minerals
Vitamin A, IU175.0IU (+8.00IU, +4.79%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca35.0mg (+2.00mg, +6.06%)
Iron, Fe1.26mg (-0.54mg, -30.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Enriched Flour (flour, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Vegetable Shortening (soybean And Or Cottonseed Oil) Whole Eggs, Nonfat Milk, Egg Whites, Artificial Flavor, Food Starch Modified, Dextrose, Levening (sodium Acid Pyrophosphate, Baking Soda) Salt, Gum, Propylene, Glycol Mono And Diesters, Mono And Diglycerides, Corn Syrup, Sodium Stearoyl, Lactylate, Sodium Propinate And Sodium Benzoates, Soy Lecitian, Phosphoric Acid, Pectin, Colored With Beta Carotene, Carbonated Water, Citric Acid, Sodiium Citrate, Lemon Lime Flavor
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.39
The Cookie Dough Cafe, Gourmet Edible Cookie Dough by Juju Bakes, Llc

All Nutrients Per 100g (3.527 oz)
Calories 368.0kcal (+35.00kcal, +10.51%)
Total Fat14.04g (-0.96g, -6.40%)
Saturated Fat 7.89g (+4.56g, +136.94%)
Trans Fat 0.0g (=)
Cholesterol 26.0mg (-16.00mg, -38.10%)
Sodium 368.0mg (+1.00mg, +0.27%)
Total Carbohydrates 57.89g (+6.22g, +12.04%)
Dietary Fiber 3.5g (+1.80g, +105.88%)
Sugars 36.84g (+13.51g, +57.91%)
Sugars, added N/A
Protein 5.26g (+0.26g, +5.20%)
Core Vitamins and Minerals
Vitamin A, IU175.0IU (+8.00IU, +4.79%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca35.0mg (+2.00mg, +6.06%)
Iron, Fe1.26mg (-0.54mg, -30.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Gluten Free Oat Flour, Brown Sugar, Water, Butter (pasteurized Cream, Natural Flavor), Chocolate Chips (sugar, Chocolate Liquor, Cocoa Butter, Butterfat (milk), Soy Lecithin, Vanilla), Sugar, Sea Salt, Pure Vanilla Extract
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.53
Antonina's Artisan Bakery, Double Chocolateolate Cake by P & A

All Nutrients Per 100g (3.527 oz)
Calories 351.0kcal (+18.00kcal, +5.41%)
Total Fat17.54g (+2.54g, +16.93%)
Saturated Fat 4.39g (+1.06g, +31.83%)
Trans Fat N/A
Cholesterol 35.0mg (-7.00mg, -16.67%)
Sodium 404.0mg (+37.00mg, +10.08%)
Total Carbohydrates 49.12g (-2.55g, -4.94%)
Dietary Fiber 1.8g (+0.10g, +5.88%)
Sugars 31.58g (+8.25g, +35.36%)
Sugars, added N/A
Protein 3.51g (-1.49g, -29.80%)
Core Vitamins and Minerals
Vitamin A, IU175.0IU (+8.00IU, +4.79%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca35.0mg (+2.00mg, +6.06%)
Iron, Fe1.26mg (-0.54mg, -30.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cake: Sugar, Buttermilk (cultured Lowfat Milk, Nonfat Milk Solids, Sodium Citrate, Salt, Vitamin A Palmitate, Vitamin D), Water, Canola Oil, White Rice Flour, Eggs, Potato Starch, Cocoa, Tapioca Flour, Baking Soda, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Xanthan Gum, Salt, Vanilla Extract (water, Ethyl Alcohol, Vanilla Bean Extractive) Frosting: Powdered Sugar (sugar, Cornstarch), Unsalted Butter (cream), Cream (cream), Carrageenan, Mono And Diglycerides, Polysorbate), Cocoa, Vanilla Extract (water, Ethyl Alcohol, Vanilla Bean Extractive)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.56
The Bakery, Mini Blueberry Scones by Wal Mart Stores, Inc

All Nutrients Per 100g (3.527 oz)
Calories 375.0kcal (+42.00kcal, +12.61%)
Total Fat15.62g (+0.62g, +4.13%)
Saturated Fat 7.81g (+4.48g, +134.53%)
Trans Fat 0.0g (=)
Cholesterol 39.0mg (-3.00mg, -7.14%)
Sodium 375.0mg (+8.00mg, +2.18%)
Total Carbohydrates 51.56g (-0.11g, -0.21%)
Dietary Fiber 1.6g (-0.10g, -5.88%)
Sugars 25.0g (+1.67g, +7.16%)
Sugars, added N/A
Protein 4.69g (-0.31g, -6.20%)
Core Vitamins and Minerals
Vitamin A, IU156.0IU (-11.00IU, -6.59%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca31.0mg (-2.00mg, -6.06%)
Iron, Fe1.69mg (-0.11mg, -6.11%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Scone: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Shortening (palm, Soybean And Modified Palm Oil), Blueberries, Egg, Water, Butter (cream, Salt), Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate, Calcium Sulfate), Salt, Natural Flavor, Sunflower Oil Glaze: Icing Sugar, Water, Glucose, Guar Gum, Modified Potato Starch, Xanthan Gum
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.62
Coborn's Hatch Chile Fresh Corn Muffin, Hatch Chile Corn by Coborn's Incorporated

All Nutrients Per 100g (3.527 oz)
Calories 344.0kcal (+11.00kcal, +3.30%)
Total Fat16.41g (+1.41g, +9.40%)
Saturated Fat 3.12g (-0.21g, -6.31%)
Trans Fat N/A
Cholesterol 55.0mg (+13.00mg, +30.95%)
Sodium 398.0mg (+31.00mg, +8.45%)
Total Carbohydrates 43.75g (-7.92g, -15.33%)
Dietary Fiber 1.6g (-0.10g, -5.88%)
Sugars 21.88g (-1.45g, -6.22%)
Sugars, added N/A
Protein 4.69g (-0.31g, -6.20%)
Core Vitamins and Minerals
Vitamin A, IU156.0IU (-11.00IU, -6.59%)
Vitamin C, total ascorbic acid18.8mg (+18.80mg)
Calcium, Ca16.0mg (-17.00mg, -51.52%)
Iron, Fe1.41mg (-0.39mg, -21.67%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
442 Creme Cake Base (sugar, Enriched Wheat Flour Bleached [flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Food Starch Modified, Soybean Oil, Dry Whey, Leavening [baking Soda, Sodium Aluminum Phosphate, Aluminum Sulfate], Vital Wheat Gluten, Salt, Propylene Glycol Mono & Diesters Of Fatty Acides, Mono & Diglycerides, Sodium Stearoyl Lactylate, Dextrose, Tricalcium Phosphate, Corn Starch, Artificial Flavor, Propylene Glycol, Wheat Starch, Citric Acid, Ascorbic Acid [dough Conditioner], Silicon Dioxide, Sodium Sulfate), Eggs (whole Eggs, Citric Acid, Water), Fully Refined Soybean Oil, Water, Corn, Hatch Chile Peppers, Yellow Cornmeal, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.00
Kenyer, Brioche Pullman Bread by Organic Bakery Inc

All Nutrients Per 100g (3.527 oz)
Calories 316.0kcal (-17.00kcal, -5.11%)
Total Fat6.14g (-8.86g, -59.07%)
Saturated Fat 3.51g (+0.18g, +5.41%)
Trans Fat N/A
Cholesterol 44.0mg (+2.00mg, +4.76%)
Sodium 351.0mg (-16.00mg, -4.36%)
Total Carbohydrates 47.37g (-4.30g, -8.32%)
Dietary Fiber 0.0g (-1.70g, -100.00%)
Sugars 3.51g (-19.82g, -84.95%)
Sugars, added N/A
Protein 8.77g (+3.77g, +75.40%)
Core Vitamins and Minerals
Vitamin A, IU175.0IU (+8.00IU, +4.79%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca0.0mg (-33.00mg, -100.00%)
Iron, Fe1.89mg (+0.09mg, +5.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Wholegrain Flour, Biga Starter, Milk, Butter, Water Yeast, Sugar, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.57
Euroclassic Authentic French Cinnamon Swirl Brioche, Authentic French Cinnamon Swirl by Eci Storage And Logistics, Inc

All Nutrients Per 100g (3.527 oz)
Calories 320.0kcal (-13.00kcal, -3.90%)
Total Fat10.0g (-5.00g, -33.33%)
Saturated Fat 4.0g (+0.67g, +20.12%)
Trans Fat 0.0g (=)
Cholesterol 30.0mg (-12.00mg, -28.57%)
Sodium 360.0mg (-7.00mg, -1.91%)
Total Carbohydrates 48.0g (-3.67g, -7.10%)
Dietary Fiber 4.0g (+2.30g, +135.29%)
Sugars 18.0g (-5.33g, -22.85%)
Sugars, added N/A
Protein 8.0g (+3.00g, +60.00%)
Core Vitamins and Minerals
Vitamin A, IU200.0IU (+33.00IU, +19.76%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca60.0mg (+27.00mg, +81.82%)
Iron, Fe0.72mg (-1.08mg, -60.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Wheat Flour, Cinnamon Filling 35% (sugar, Water, Almond Powder, Egg Whites, Modified Potato Starch, Whey Powder, Whole Milk Powder, Butter, Natural Flavor, Cinnamon 0 7%, Maltodextrin, Wheat Flour, Thickener: Xanthan Gum, Color: Beta Carotene), Sugar, Eggs, Vegetable Oils (palm, Canola), Yeast, Egg Whites, Concentrated Butter, Wheat Gluten, Salt, Natural Flavor, Skimmed Milk Powder, Thickener: Locust Bean Gum, Emulsifier: Mono And Diglycerides Of Fatty Acids, Milk Proteins, Deactivated Yeast, Color: Beta Carotene
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.78
Marilyn's Gluten Free Gourmet Muffins, Blueberry by Brittany Records

All Nutrients Per 100g (3.527 oz)
Calories 338.0kcal (+5.00kcal, +1.50%)
Total Fat14.08g (-0.92g, -6.13%)
Saturated Fat 1.41g (-1.92g, -57.66%)
Trans Fat 0.0g (=)
Cholesterol 35.0mg (-7.00mg, -16.67%)
Sodium 408.0mg (+41.00mg, +11.17%)
Total Carbohydrates 49.3g (-2.37g, -4.59%)
Dietary Fiber 1.4g (-0.30g, -17.65%)
Sugars 25.35g (+2.02g, +8.66%)
Sugars, added N/A
Protein 2.82g (-2.18g, -43.60%)
Core Vitamins and Minerals
Vitamin A, IU141.0IU (-26.00IU, -15.57%)
Vitamin C, total ascorbic acid1.7mg (+1.70mg)
Calcium, Ca28.0mg (-5.00mg, -15.15%)
Iron, Fe2.03mg (+0.23mg, +12.78%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Rice Flour, Tapioca Flour, Potato Starch, Evaporated Cane Juice, Organic Blueberries, Filtered Water, Eggs, Canola Oil, Almonds, Brown Sugar, Sunflower Lecithin, Vitamin A Palmitate, Natural Vitamin E, Grainless And Aluminum Free Baking Powder, Corn Starch, Natural Gluten Free Flavors, Xanthan Gum, Sea Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.01
Food Lion Muffins, Blueberry Cream Cheese by The Muffin Mam Inc

All Nutrients Per 100g (3.527 oz)
Calories 368.0kcal (+35.00kcal, +10.51%)
Total Fat19.3g (+4.30g, +28.67%)
Saturated Fat 2.63g (-0.70g, -21.02%)
Trans Fat 0.0g (=)
Cholesterol 53.0mg (+11.00mg, +26.19%)
Sodium 333.0mg (-34.00mg, -9.26%)
Total Carbohydrates 50.88g (-0.79g, -1.53%)
Dietary Fiber 1.8g (+0.10g, +5.88%)
Sugars 26.32g (+2.99g, +12.82%)
Sugars, added N/A
Protein 3.51g (-1.49g, -29.80%)
Core Vitamins and Minerals
Vitamin A, IU175.0IU (+8.00IU, +4.79%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca35.0mg (+2.00mg, +6.06%)
Iron, Fe0.63mg (-1.17mg, -65.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Sugar, Bleached Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Whole Eggs, Blueberries, Food Starch Modified, Corn Syrup Solids, Whey (milk), Water, Leavening (sodium Bicarbonate, Sodium Aluminum Phosphate), Mono And Diglycerides, Cellulose, Salt, Emulsifiers (sorbitan Monostearate, Corn Syrup Solids, Sodium Caseinate), Sorbitan Monostearate, Nonfat Milk, Dried Cream Cheese, Corn Syrup, Fructose, Calcium Acetate, Guar Gum, Xanthan Gum, Natural And Artificial Flavor, Propylene Glycol, Ehtyl Alcohol, Citric Acid, Triacetin, Sodium Stearoyl Lactylate, Phosphoric Acid, Sodium Propionate (preservative), Benzyl Alcohol
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.48
Cafe Valley Bakery Loaf Cake, Blueberry Streusel by Cafe Valley Inc

All Nutrients Per 100g (3.527 oz)
Calories 368.0kcal (+35.00kcal, +10.51%)
Total Fat17.54g (+2.54g, +16.93%)
Saturated Fat 4.39g (+1.06g, +31.83%)
Trans Fat 0.0g (=)
Cholesterol 53.0mg (+11.00mg, +26.19%)
Sodium 333.0mg (-34.00mg, -9.26%)
Total Carbohydrates 43.86g (-7.81g, -15.12%)
Dietary Fiber 0.9g (-0.80g, -47.06%)
Sugars 26.32g (+2.99g, +12.82%)
Sugars, added N/A
Protein 3.51g (-1.49g, -29.80%)
Core Vitamins and Minerals
Vitamin A, IU175.0IU (+8.00IU, +4.79%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca35.0mg (+2.00mg, +6.06%)
Iron, Fe1.89mg (+0.09mg, +5.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Sugar, Enriched Bleached Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Eggs, Liquid Soybean Oil, Water, Blueberries, Food Starch Modified, Whey (milk), Contains 2% Or Less Of Each: Cinnamon, Salt, Corn Syrup, Leavening (sodium Bicarbonate, Sodium Aluminum Phosphate), Shortening (interesterified Soybean Oil), Margarine (interesterified Soybean Oil, Water, Mono And Diglycerides, Soy Lecithin, Sodium Benzoate, Artificial Flavor, Beta Carotene [color], Vitamin A Palmitate Added), Vital Wheat Gluten, Emulsifier (mono And Diglycerides, Propylene Glycol Ester Of Fatty Acids, Sodium Stearoyl Lactylate), Natural And Artificial Flavors, Sorbitan Monostearate, Calcium Acetate, Nonfat Milk, Xanthan Gum, Guar Gum, Propylene Glycol, Sodium Alginate, Sodium Benzoate And Potassium Sorbate (preservatives), Citric Acid, Soy Lecithin, Polysorbate 60, Egg Whites, Soy Flour