Iga Enriched Noodle Product, Extra Wide Egg Noodles by Iga, Inc: Similar Foods
- Product:
- Enriched Noodle Product, Extra Wide Egg Noodles
- Brand:
- Iga
- Maker:
- Iga, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2481577/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 375.0kcal | |
| Total Fat | 4.46g | |
| Saturated Fat | 0.89g | |
| Trans Fat | 1.79g | |
| Cholesterol | 107.0mg | |
| Sodium | 18.0mg | |
| Total Carbohydrates | 69.64g | |
| Dietary Fiber | 3.6g | |
| Sugars | 3.57g | |
| Sugars, added | N/A | |
| Protein | 14.29g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg | |
| Iron, Fe | 3.39mg | |
| Potassium, K | 232.0mg | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Folate, total | 214.0ug | |
| Fatty acids, total monounsaturated | 0.89g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Thiamin | 1.0mg | |
| Riboflavin | 0.455mg | |
| Niacin | 7.143mg | |
| Ingredients | ||
|---|---|---|
Semolina (wheat), Durum Flour (wheat), Egg Yolk, Niacin, Ferrous Sulfate (iron), Thiamin Mononitrate, Riboflavin, Folic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 393.0kcal (+18.00kcal, +4.80%) | |
| Total Fat | 4.46g (=) | |
| Saturated Fat | 0.89g (=) | |
| Trans Fat | 0.0g (-1.79g, -100.00%) | |
| Cholesterol | 107.0mg (=) | |
| Sodium | 27.0mg (+9.00mg, +50.00%) | |
| Total Carbohydrates | 71.43g (+1.79g, +2.57%) | |
| Dietary Fiber | 3.6g (=) | |
| Sugars | 3.57g (=) | |
| Sugars, added | N/A | |
| Protein | 14.29g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 36.0mg (+36.00mg) | |
| Iron, Fe | 3.39mg (=) | |
| Potassium, K | 250.0mg (+18.00mg, +7.76%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Folate, total | 196.0ug (-18.00ug, -8.41%) | |
| Thiamin | 1.0mg (=) | |
| Riboflavin | 0.607mg (+0.15mg, +33.41%) | |
| Niacin | 7.143mg (=) | |
| Ingredients | ||
|---|---|---|
Durum Wheat Semolina, Durum Wheat Flour, Eggs, Niacin, Iron (ferrous Sulfate), Thiamin Mononitrate, Riboflavin, Folic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 375.0kcal (=) | |
| Total Fat | 4.46g (=) | |
| Saturated Fat | 0.89g (=) | |
| Trans Fat | 0.0g (-1.79g, -100.00%) | |
| Cholesterol | 107.0mg (=) | |
| Sodium | 18.0mg (=) | |
| Total Carbohydrates | 69.64g (=) | |
| Dietary Fiber | 3.6g (=) | |
| Sugars | 3.57g (=) | |
| Sugars, added | N/A | |
| Protein | 14.29g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 3.39mg (=) | |
| Potassium, K | 286.0mg (+54.00mg, +23.28%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Folate, total | 214.0ug (=) | |
| Thiamin | 1.0mg (=) | |
| Riboflavin | 0.455mg (=) | |
| Niacin | 7.143mg (=) | |
| Ingredients | ||
|---|---|---|
Durum Wheat Semolina, Durum Wheat Flour, Egg Yolk, Niacin, Ferrous Sulfate (iron), Thiamin Mononitrate, Riboflavin, Folic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 375.0kcal (=) | |
| Total Fat | 4.46g (=) | |
| Saturated Fat | 0.89g (=) | |
| Trans Fat | 0.0g (-1.79g, -100.00%) | |
| Cholesterol | 107.0mg (=) | |
| Sodium | 18.0mg (=) | |
| Total Carbohydrates | 69.64g (=) | |
| Dietary Fiber | 3.6g (=) | |
| Sugars | 3.57g (=) | |
| Sugars, added | N/A | |
| Protein | 14.29g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 3.39mg (=) | |
| Potassium, K | 286.0mg (+54.00mg, +23.28%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Folate, total | 214.0ug (=) | |
| Fatty acids, total monounsaturated | 0.89g (=) | |
| Fatty acids, total polyunsaturated | 1.79g (+1.79g) | |
| Thiamin | 1.0mg (=) | |
| Riboflavin | 0.455mg (=) | |
| Niacin | 7.143mg (=) | |
| Ingredients | ||
|---|---|---|
Semolina (wheat), Durum Flour (wheat), Egg Yolk, Niacin, Ferrous Sulfate (iron), Thiamin Mononitrate, Riboflavin, Folic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 375.0kcal (=) | |
| Total Fat | 4.46g (=) | |
| Saturated Fat | 0.89g (=) | |
| Trans Fat | 0.0g (-1.79g, -100.00%) | |
| Cholesterol | 116.0mg (+9.00mg, +8.41%) | |
| Sodium | 9.0mg (-9.00mg, -50.00%) | |
| Total Carbohydrates | 67.86g (-1.78g, -2.56%) | |
| Dietary Fiber | 3.6g (=) | |
| Sugars | 3.57g (=) | |
| Sugars, added | N/A | |
| Protein | 14.29g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | 3.21mg (-0.18mg, -5.31%) | |
| Potassium, K | 188.0mg (-44.00mg, -18.97%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Folate, total | 179.0ug (-35.00ug, -16.36%) | |
| Fatty acids, total monounsaturated | 1.79g (+0.90g, +101.12%) | |
| Fatty acids, total polyunsaturated | 0.89g (+0.89g) | |
| Thiamin | 1.0mg (=) | |
| Riboflavin | 0.304mg (-0.15mg, -33.19%) | |
| Niacin | 5.357mg (-1.79mg, -25.00%) | |
| Ingredients | ||
|---|---|---|
Durum Flour (wheat), Dried Egg Yolks Or Eggs, Niacin, Ferrous Sulfate (iron), Thiamin Mononitrate, Riboflavin, Folic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 375.0kcal (=) | |
| Total Fat | 4.46g (=) | |
| Saturated Fat | 0.89g (=) | |
| Trans Fat | 0.0g (-1.79g, -100.00%) | |
| Cholesterol | 116.0mg (+9.00mg, +8.41%) | |
| Sodium | 9.0mg (-9.00mg, -50.00%) | |
| Total Carbohydrates | 67.86g (-1.78g, -2.56%) | |
| Dietary Fiber | 3.6g (=) | |
| Sugars | 3.57g (=) | |
| Sugars, added | N/A | |
| Protein | 14.29g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 3.21mg (-0.18mg, -5.31%) | |
| Potassium, K | 188.0mg (-44.00mg, -18.97%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Folate, total | 179.0ug (-35.00ug, -16.36%) | |
| Fatty acids, total monounsaturated | 1.79g (+0.90g, +101.12%) | |
| Fatty acids, total polyunsaturated | 0.89g (+0.89g) | |
| Thiamin | 1.0mg (=) | |
| Riboflavin | 0.304mg (-0.15mg, -33.19%) | |
| Niacin | 5.357mg (-1.79mg, -25.00%) | |
| Ingredients | ||
|---|---|---|
Durum Flour (wheat), Dried Egg Yolks Or Eggs, Niacin, Ferrous Sulfate (iron), Thiamin Mononitrate, Riboflavin, Folic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 375.0kcal (=) | |
| Total Fat | 4.46g (=) | |
| Saturated Fat | 0.89g (=) | |
| Trans Fat | 0.0g (-1.79g, -100.00%) | |
| Cholesterol | 116.0mg (+9.00mg, +8.41%) | |
| Sodium | 9.0mg (-9.00mg, -50.00%) | |
| Total Carbohydrates | 67.86g (-1.78g, -2.56%) | |
| Dietary Fiber | 3.6g (=) | |
| Sugars | 3.57g (=) | |
| Sugars, added | N/A | |
| Protein | 14.29g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 3.21mg (-0.18mg, -5.31%) | |
| Potassium, K | 188.0mg (-44.00mg, -18.97%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Folate, total | 179.0ug (-35.00ug, -16.36%) | |
| Fatty acids, total monounsaturated | 1.79g (+0.90g, +101.12%) | |
| Fatty acids, total polyunsaturated | 0.89g (+0.89g) | |
| Thiamin | 1.0mg (=) | |
| Riboflavin | 0.304mg (-0.15mg, -33.19%) | |
| Niacin | 5.357mg (-1.79mg, -25.00%) | |
| Ingredients | ||
|---|---|---|
Durum Flour (wheat), Dried Egg Yolks Or Eggs, Niacin, Ferrous Sulfate (iron), Thiamin Mononitrate, Riboflavin, Folic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 375.0kcal (=) | |
| Total Fat | 4.46g (=) | |
| Saturated Fat | 0.89g (=) | |
| Trans Fat | 0.0g (-1.79g, -100.00%) | |
| Cholesterol | 116.0mg (+9.00mg, +8.41%) | |
| Sodium | 9.0mg (-9.00mg, -50.00%) | |
| Total Carbohydrates | 67.86g (-1.78g, -2.56%) | |
| Dietary Fiber | 3.6g (=) | |
| Sugars | 3.57g (=) | |
| Sugars, added | N/A | |
| Protein | 14.29g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | 3.21mg (-0.18mg, -5.31%) | |
| Potassium, K | 188.0mg (-44.00mg, -18.97%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Folate, total | 179.0ug (-35.00ug, -16.36%) | |
| Fatty acids, total monounsaturated | 1.79g (+0.90g, +101.12%) | |
| Fatty acids, total polyunsaturated | 0.89g (+0.89g) | |
| Thiamin | 1.0mg (=) | |
| Riboflavin | 0.304mg (-0.15mg, -33.19%) | |
| Niacin | 5.357mg (-1.79mg, -25.00%) | |
| Ingredients | ||
|---|---|---|
Ingredients: Durum Wheat Flour; Dried Egg Yolks, Or Eggs; Niacin; Ferrous Sulfate (iron); Thiamin Mononitrate; Riboflavin; Folic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 375.0kcal (=) | |
| Total Fat | 4.46g (=) | |
| Saturated Fat | 0.89g (=) | |
| Trans Fat | 0.0g (-1.79g, -100.00%) | |
| Cholesterol | 116.0mg (+9.00mg, +8.41%) | |
| Sodium | 9.0mg (-9.00mg, -50.00%) | |
| Total Carbohydrates | 67.86g (-1.78g, -2.56%) | |
| Dietary Fiber | 3.6g (=) | |
| Sugars | 3.57g (=) | |
| Sugars, added | N/A | |
| Protein | 14.29g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 3.21mg (-0.18mg, -5.31%) | |
| Potassium, K | 188.0mg (-44.00mg, -18.97%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug | |
| Folate, total | 179.0ug (-35.00ug, -16.36%) | |
| Fatty acids, total monounsaturated | 1.79g (+0.90g, +101.12%) | |
| Fatty acids, total polyunsaturated | 0.89g (+0.89g) | |
| Thiamin | 1.0mg (=) | |
| Riboflavin | 0.304mg (-0.15mg, -33.19%) | |
| Niacin | 5.357mg (-1.79mg, -25.00%) | |
| Ingredients | ||
|---|---|---|
Durum Wheat Flour, Dried Egg Yolks Or Eggs, Niacin, Ferrous Sulfate (iron), Thiamin Mononitrate, Riboflavin, Folic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 375.0kcal (=) | |
| Total Fat | 4.46g (=) | |
| Saturated Fat | 0.89g (=) | |
| Trans Fat | 0.0g (-1.79g, -100.00%) | |
| Cholesterol | 116.0mg (+9.00mg, +8.41%) | |
| Sodium | 9.0mg (-9.00mg, -50.00%) | |
| Total Carbohydrates | 67.86g (-1.78g, -2.56%) | |
| Dietary Fiber | 3.6g (=) | |
| Sugars | 3.57g (=) | |
| Sugars, added | N/A | |
| Protein | 14.29g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | 3.21mg (-0.18mg, -5.31%) | |
| Potassium, K | 188.0mg (-44.00mg, -18.97%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Folate, total | 179.0ug (-35.00ug, -16.36%) | |
| Fatty acids, total monounsaturated | 1.79g (+0.90g, +101.12%) | |
| Fatty acids, total polyunsaturated | 0.89g (+0.89g) | |
| Thiamin | 1.0mg (=) | |
| Riboflavin | 0.304mg (-0.15mg, -33.19%) | |
| Niacin | 5.357mg (-1.79mg, -25.00%) | |
| Ingredients | ||
|---|---|---|
Durum Wheat Flour, Dried Egg Yolks Or Eggs, Niacin, Ferrous Sulfate (iron), Thiamin Mononitrate, Riboflavin, Folic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 375.0kcal (=) | |
| Total Fat | 4.46g (=) | |
| Saturated Fat | 0.89g (=) | |
| Trans Fat | 0.0g (-1.79g, -100.00%) | |
| Cholesterol | 116.0mg (+9.00mg, +8.41%) | |
| Sodium | 9.0mg (-9.00mg, -50.00%) | |
| Total Carbohydrates | 67.86g (-1.78g, -2.56%) | |
| Dietary Fiber | 3.6g (=) | |
| Sugars | 3.57g (=) | |
| Sugars, added | N/A | |
| Protein | 14.29g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | 3.21mg (-0.18mg, -5.31%) | |
| Potassium, K | 188.0mg (-44.00mg, -18.97%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Folate, total | 179.0ug (-35.00ug, -16.36%) | |
| Fatty acids, total monounsaturated | 1.79g (+0.90g, +101.12%) | |
| Fatty acids, total polyunsaturated | 0.89g (+0.89g) | |
| Thiamin | 1.0mg (=) | |
| Riboflavin | 0.304mg (-0.15mg, -33.19%) | |
| Niacin | 5.357mg (-1.79mg, -25.00%) | |
| Ingredients | ||
|---|---|---|
Durum Wheat Flour, Dried Egg Yolks Or Eggs, Niacin, Ferrous Sulfate (iron), Thiamin Mononitrate, Riboflavin, Folic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 375.0kcal (=) | |
| Total Fat | 4.46g (=) | |
| Saturated Fat | 0.89g (=) | |
| Trans Fat | 0.0g (-1.79g, -100.00%) | |
| Cholesterol | 116.0mg (+9.00mg, +8.41%) | |
| Sodium | 9.0mg (-9.00mg, -50.00%) | |
| Total Carbohydrates | 67.86g (-1.78g, -2.56%) | |
| Dietary Fiber | 3.6g (=) | |
| Sugars | 3.57g (=) | |
| Sugars, added | N/A | |
| Protein | 14.29g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | 3.21mg (-0.18mg, -5.31%) | |
| Potassium, K | 188.0mg (-44.00mg, -18.97%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Folate, total | 179.0ug (-35.00ug, -16.36%) | |
| Fatty acids, total monounsaturated | 1.79g (+0.90g, +101.12%) | |
| Fatty acids, total polyunsaturated | 0.89g (+0.89g) | |
| Thiamin | 1.0mg (=) | |
| Riboflavin | 0.304mg (-0.15mg, -33.19%) | |
| Niacin | 5.357mg (-1.79mg, -25.00%) | |
| Ingredients | ||
|---|---|---|
Durum Flour (wheat), Dried Egg Yolks Or Eggs, Niacin, Ferrous Sulfate (iron), Thiamin Mononitrate, Riboflavin, Folic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 375.0kcal (=) | |
| Total Fat | 4.46g (=) | |
| Saturated Fat | 0.89g (=) | |
| Trans Fat | 0.0g (-1.79g, -100.00%) | |
| Cholesterol | 116.0mg (+9.00mg, +8.41%) | |
| Sodium | 9.0mg (-9.00mg, -50.00%) | |
| Total Carbohydrates | 67.86g (-1.78g, -2.56%) | |
| Dietary Fiber | 3.6g (=) | |
| Sugars | 3.57g (=) | |
| Sugars, added | N/A | |
| Protein | 14.29g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 3.21mg (-0.18mg, -5.31%) | |
| Potassium, K | 188.0mg (-44.00mg, -18.97%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Folate, total | 179.0ug (-35.00ug, -16.36%) | |
| Fatty acids, total monounsaturated | 1.79g (+0.90g, +101.12%) | |
| Fatty acids, total polyunsaturated | 0.89g (+0.89g) | |
| Thiamin | 1.0mg (=) | |
| Riboflavin | 0.304mg (-0.15mg, -33.19%) | |
| Niacin | 5.357mg (-1.79mg, -25.00%) | |
| Ingredients | ||
|---|---|---|
Semolina (wheat), Durum Flour (wheat), Dried Egg Yolks Or Eggs, Niacin, Ferrous Sulfate (iron), Thiamin Mononitrate, Riboflavin, Folic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 375.0kcal (=) | |
| Total Fat | 4.46g (=) | |
| Saturated Fat | 0.89g (=) | |
| Trans Fat | 0.0g (-1.79g, -100.00%) | |
| Cholesterol | 116.0mg (+9.00mg, +8.41%) | |
| Sodium | 9.0mg (-9.00mg, -50.00%) | |
| Total Carbohydrates | 67.86g (-1.78g, -2.56%) | |
| Dietary Fiber | 3.6g (=) | |
| Sugars | 3.57g (=) | |
| Sugars, added | N/A | |
| Protein | 14.29g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 3.21mg (-0.18mg, -5.31%) | |
| Potassium, K | 188.0mg (-44.00mg, -18.97%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug | |
| Folate, total | 179.0ug (-35.00ug, -16.36%) | |
| Fatty acids, total monounsaturated | 1.79g (+0.90g, +101.12%) | |
| Fatty acids, total polyunsaturated | 0.89g (+0.89g) | |
| Thiamin | 1.0mg (=) | |
| Riboflavin | 0.304mg (-0.15mg, -33.19%) | |
| Niacin | 5.357mg (-1.79mg, -25.00%) | |
| Ingredients | ||
|---|---|---|
Semolina (wheat), Durum Flour (wheat), Dried Egg Yolks Or Eggs, Niacin, Ferrous Sulfate (iron), Thiamin Mononitrate, Riboflavin, Folic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 375.0kcal (=) | |
| Total Fat | 4.46g (=) | |
| Saturated Fat | 0.89g (=) | |
| Trans Fat | 0.0g (-1.79g, -100.00%) | |
| Cholesterol | 116.0mg (+9.00mg, +8.41%) | |
| Sodium | 9.0mg (-9.00mg, -50.00%) | |
| Total Carbohydrates | 67.86g (-1.78g, -2.56%) | |
| Dietary Fiber | 3.6g (=) | |
| Sugars | 3.57g (=) | |
| Sugars, added | N/A | |
| Protein | 14.29g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | 3.21mg (-0.18mg, -5.31%) | |
| Potassium, K | 188.0mg (-44.00mg, -18.97%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Folate, total | 179.0ug (-35.00ug, -16.36%) | |
| Fatty acids, total monounsaturated | 1.79g (+0.90g, +101.12%) | |
| Fatty acids, total polyunsaturated | 0.89g (+0.89g) | |
| Thiamin | 1.0mg (=) | |
| Riboflavin | 0.304mg (-0.15mg, -33.19%) | |
| Niacin | 5.357mg (-1.79mg, -25.00%) | |
| Ingredients | ||
|---|---|---|
Durum Wheat Flour, Dried Egg Yolks Or Eggs, Niacin, Ferrous Sulfate (iron), Thiamin Mononitrate, Riboflavin, Folic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 375.0kcal (=) | |
| Total Fat | 4.46g (=) | |
| Saturated Fat | 0.89g (=) | |
| Trans Fat | 0.0g (-1.79g, -100.00%) | |
| Cholesterol | 116.0mg (+9.00mg, +8.41%) | |
| Sodium | 9.0mg (-9.00mg, -50.00%) | |
| Total Carbohydrates | 67.86g (-1.78g, -2.56%) | |
| Dietary Fiber | 3.6g (=) | |
| Sugars | 3.57g (=) | |
| Sugars, added | N/A | |
| Protein | 14.29g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 0.0mg (=) | |
| Iron, Fe | 3.21mg (-0.18mg, -5.31%) | |
| Potassium, K | 188.0mg (-44.00mg, -18.97%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug | |
| Folate, total | 179.0ug (-35.00ug, -16.36%) | |
| Fatty acids, total monounsaturated | 1.79g (+0.90g, +101.12%) | |
| Fatty acids, total polyunsaturated | 0.89g (+0.89g) | |
| Thiamin | 1.0mg (=) | |
| Riboflavin | 0.304mg (-0.15mg, -33.19%) | |
| Niacin | 5.357mg (-1.79mg, -25.00%) | |
| Ingredients | ||
|---|---|---|
Durum Wheat Flour, Dried Egg Yolks Or Eggs, Niacin, Ferrous Sulfate (iron), Thiamin Mononitrate, Riboflavin, Folic Acid | ||