Hy Vee Onions, Celery, Green Bell Peppers, Red Bell Peppers & Parsley Seasoning Blend, Onions, Celery, Green Bell Peppers, Red Bell Peppers & Parsley by Hy Vee, Inc: Similar Foods
- Product:
- Onions, Celery, Green Bell Peppers, Red Bell Peppers & Parsley Seasoning Blend, Onions, Celery, Green Bell Peppers, Red Bell Peppers & Parsley
- Brand:
- Hy Vee
- Maker:
- Hy Vee, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2421031/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 33.0kcal | |
Total Fat | 0.0g | |
Saturated Fat | 0.0g | |
Trans Fat | 0.0g | |
Cholesterol | 0.0mg | |
Sodium | 20.0mg | |
Total Carbohydrates | 6.67g | |
Dietary Fiber | 1.3g | |
Sugars | 4.0g | |
Sugars, added | N/A | |
Protein | 1.33g |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 27.0mg | |
Iron, Fe | 0.4mg | |
Potassium, K | 160.0mg | |
Vitamin D, IU | 0.0IU |
Ingredients | ||
---|---|---|
Onions, Celery, Green Bell Peppers, Red Bell Peppers, Parsley |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 6.16
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 33.0kcal (=) | |
Total Fat | 0.2g (+0.20g) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 18.0mg (-2.00mg, -10.00%) | |
Total Carbohydrates | 7.76g (+1.09g, +16.34%) | |
Dietary Fiber | 1.2g (-0.10g, -7.69%) | |
Sugars | 6.94g (+2.94g, +73.50%) | |
Sugars, added | N/A | |
Protein | 0.82g (-0.51g, -38.35%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 2.4mg | |
Calcium, Ca | 24.0mg (-3.00mg, -11.11%) | |
Iron, Fe | 0.29mg (-0.11mg, -27.50%) | |
Potassium, K | 163.0mg (+3.00mg, +1.88%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 0.0ug |
Ingredients | ||
---|---|---|
Young Coconut Water, Water, Young Coconut Pulp, Sugar, Sodium Carboxymethyl Cellulose, Malic Acid, Sodium Metabisulphite |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 7.42
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 35.0kcal (+2.00kcal, +6.06%) | |
Total Fat | 0.0g (=) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 24.0mg (+4.00mg, +20.00%) | |
Total Carbohydrates | 5.88g (-0.79g, -11.84%) | |
Dietary Fiber | 1.2g (-0.10g, -7.69%) | |
Sugars | 3.53g (-0.47g, -11.75%) | |
Sugars, added | N/A | |
Protein | 1.18g (-0.15g, -11.28%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 24.0mg (-3.00mg, -11.11%) | |
Iron, Fe | 0.0mg (-0.40mg, -100.00%) | |
Potassium, K | 165.0mg (+5.00mg, +3.13%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug |
Ingredients | ||
---|---|---|
Organic Carrots, Organic Green Beans, Organic Red Peppers, Organic Broccoli, Organic Mushrooms, Organic Onions |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 7.47
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 35.0kcal (+2.00kcal, +6.06%) | |
Total Fat | 0.0g (=) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 24.0mg (+4.00mg, +20.00%) | |
Total Carbohydrates | 7.06g (+0.39g, +5.85%) | |
Dietary Fiber | 2.4g (+1.10g, +84.62%) | |
Sugars | 3.53g (-0.47g, -11.75%) | |
Sugars, added | N/A | |
Protein | 1.18g (-0.15g, -11.28%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 24.0mg (-3.00mg, -11.11%) | |
Iron, Fe | 0.0mg (-0.40mg, -100.00%) | |
Potassium, K | 165.0mg (+5.00mg, +3.13%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug |
Ingredients | ||
---|---|---|
Green Bell Pepper, Broccoli, Carrots, Red Onion, Red Bell Pepper Pea Pods |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 8.16
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 29.0kcal (-4.00kcal, -12.12%) | |
Total Fat | 0.0g (=) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 24.0mg (+4.00mg, +20.00%) | |
Total Carbohydrates | 7.06g (+0.39g, +5.85%) | |
Dietary Fiber | 1.2g (-0.10g, -7.69%) | |
Sugars | 3.53g (-0.47g, -11.75%) | |
Sugars, added | N/A | |
Protein | 1.18g (-0.15g, -11.28%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 24.0mg (-3.00mg, -11.11%) | |
Iron, Fe | 0.0mg (-0.40mg, -100.00%) | |
Potassium, K | 165.0mg (+5.00mg, +3.13%) | |
Vitamin D, IU | 0.0IU (=) |
Ingredients | ||
---|---|---|
Onion, Green Bell Pepper, Celery |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 10.73
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 29.0kcal (-4.00kcal, -12.12%) | |
Total Fat | 0.0g (=) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 29.0mg (+9.00mg, +45.00%) | |
Total Carbohydrates | 5.88g (-0.79g, -11.84%) | |
Dietary Fiber | 3.5g (+2.20g, +169.23%) | |
Sugars | 2.35g (-1.65g, -41.25%) | |
Sugars, added | N/A | |
Protein | 1.18g (-0.15g, -11.28%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 24.0mg (-3.00mg, -11.11%) | |
Iron, Fe | 0.47mg (+0.07mg, +17.50%) | |
Potassium, K | 159.0mg (-1.00mg, -0.63%) | |
Vitamin D, IU | 0.0IU (=) |
Ingredients | ||
---|---|---|
Broccoli, Cauliflower, Carrots |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 10.98
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 29.0kcal (-4.00kcal, -12.12%) | |
Total Fat | 0.0g (=) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 12.0mg (-8.00mg, -40.00%) | |
Total Carbohydrates | 4.71g (-1.96g, -29.39%) | |
Dietary Fiber | 1.2g (-0.10g, -7.69%) | |
Sugars | 2.35g (-1.65g, -41.25%) | |
Sugars, added | N/A | |
Protein | 1.18g (-0.15g, -11.28%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 24.0mg (-3.00mg, -11.11%) | |
Iron, Fe | 0.42mg (+0.02mg, +5.00%) | |
Potassium, K | 165.0mg (+5.00mg, +3.13%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug |
Ingredients | ||
---|---|---|
Broccoli, Grape Tomatoes, Zucchini, Yellow Squash, Red Onion |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 10.99
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 35.0kcal (+2.00kcal, +6.06%) | |
Total Fat | 0.0g (=) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 29.0mg (+9.00mg, +45.00%) | |
Total Carbohydrates | 7.06g (+0.39g, +5.85%) | |
Dietary Fiber | 2.4g (+1.10g, +84.62%) | |
Sugars | 3.53g (-0.47g, -11.75%) | |
Sugars, added | N/A | |
Protein | 1.18g (-0.15g, -11.28%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 24.0mg (-3.00mg, -11.11%) | |
Iron, Fe | 0.85mg (+0.45mg, +112.50%) | |
Potassium, K | 165.0mg (+5.00mg, +3.13%) | |
Vitamin D, IU | 0.0IU (=) |
Ingredients | ||
---|---|---|
Broccoli, Red Bell Pepper, Carrots, Snow Peas, Bok Choy, Red Onion |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 11.54
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 29.0kcal (-4.00kcal, -12.12%) | |
Total Fat | 0.0g (=) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 29.0mg (+9.00mg, +45.00%) | |
Total Carbohydrates | 7.06g (+0.39g, +5.85%) | |
Dietary Fiber | 2.4g (+1.10g, +84.62%) | |
Sugars | 4.71g (+0.71g, +17.75%) | |
Sugars, added | N/A | |
Protein | 1.18g (-0.15g, -11.28%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 24.0mg (-3.00mg, -11.11%) | |
Iron, Fe | 0.85mg (+0.45mg, +112.50%) | |
Potassium, K | 165.0mg (+5.00mg, +3.13%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug |
Ingredients | ||
---|---|---|
Onion, Celery, Bell Pepper, Green Onion, Garlic (garlic, Water, Phosphoric Acid), Dried Parsley |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 11.61
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 29.0kcal (-4.00kcal, -12.12%) | |
Total Fat | 0.0g (=) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 29.0mg (+9.00mg, +45.00%) | |
Total Carbohydrates | 7.06g (+0.39g, +5.85%) | |
Dietary Fiber | 2.4g (+1.10g, +84.62%) | |
Sugars | 4.71g (+0.71g, +17.75%) | |
Sugars, added | N/A | |
Protein | N/A |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 24.0mg (-3.00mg, -11.11%) | |
Iron, Fe | 0.85mg (+0.45mg, +112.50%) | |
Potassium, K | 165.0mg (+5.00mg, +3.13%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug |
Ingredients | ||
---|---|---|
Onion, Celery, Bell Pepper, Green Onion, Garlic (garlic, Water, Phosphoric Acid), Dried Parsley |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 12.27
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 31.0kcal (-2.00kcal, -6.06%) | |
Total Fat | 0.0g (=) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 19.0mg (-1.00mg, -5.00%) | |
Total Carbohydrates | 6.17g (-0.50g, -7.50%) | |
Dietary Fiber | 1.2g (-0.10g, -7.69%) | |
Sugars | 3.7g (-0.30g, -7.50%) | |
Sugars, added | N/A | |
Protein | 1.23g (-0.10g, -7.52%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 26.0mg (-1.00mg, -3.70%) | |
Iron, Fe | 0.0mg (-0.40mg, -100.00%) | |
Potassium, K | 148.0mg (-12.00mg, -7.50%) | |
Vitamin D, IU | 0.0IU (=) |
Ingredients | ||
---|---|---|
Onions, Celery, Green Peppers, Red Peppers, Parsley |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 12.30
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 24.0kcal (-9.00kcal, -27.27%) | |
Total Fat | 0.0g (=) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 18.0mg (-2.00mg, -10.00%) | |
Total Carbohydrates | 4.71g (-1.96g, -29.39%) | |
Dietary Fiber | 2.4g (+1.10g, +84.62%) | |
Sugars | 1.18g (-2.82g, -70.50%) | |
Sugars, added | N/A | |
Protein | 1.18g (-0.15g, -11.28%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 29.0mg (+2.00mg, +7.41%) | |
Iron, Fe | 0.0mg (-0.40mg, -100.00%) | |
Potassium, K | 153.0mg (-7.00mg, -4.38%) | |
Vitamin D, IU | 0.0IU (=) |
Other Nutrients | ||
---|---|---|
Fatty acids, total monounsaturated | 0.0g | |
Fatty acids, total polyunsaturated | 0.0g |
Ingredients | ||
---|---|---|
Broccoli Florets |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 12.44
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 32.0kcal (-1.00kcal, -3.03%) | |
Total Fat | 0.0g (=) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 21.0mg (+1.00mg, +5.00%) | |
Total Carbohydrates | 7.75g (+1.08g, +16.19%) | |
Dietary Fiber | 2.1g (+0.80g, +61.54%) | |
Sugars | 6.34g (+2.34g, +58.50%) | |
Sugars, added | N/A | |
Protein | 0.7g (-0.63g, -47.37%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 28.0mg (+1.00mg, +3.70%) | |
Iron, Fe | 0.76mg (+0.36mg, +90.00%) | |
Potassium, K | 148.0mg (-12.00mg, -7.50%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug |
Ingredients | ||
---|---|---|
Organic Bell Peppers, Organic Onions |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 12.62
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 29.0kcal (-4.00kcal, -12.12%) | |
Total Fat | 0.0g (=) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 29.0mg (+9.00mg, +45.00%) | |
Total Carbohydrates | 5.88g (-0.79g, -11.84%) | |
Dietary Fiber | 3.5g (+2.20g, +169.23%) | |
Sugars | 2.35g (-1.65g, -41.25%) | |
Sugars, added | N/A | |
Protein | 2.35g (+1.02g, +76.69%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 34.0mg (+7.00mg, +25.93%) | |
Iron, Fe | 0.54mg (+0.14mg, +35.00%) | |
Potassium, K | 162.0mg (+2.00mg, +1.25%) | |
Vitamin D, IU | 0.0IU (=) |
Ingredients | ||
---|---|---|
Broccoli, Cauliflower, Carrots |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 12.62
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 29.0kcal (-4.00kcal, -12.12%) | |
Total Fat | 0.0g (=) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 29.0mg (+9.00mg, +45.00%) | |
Total Carbohydrates | 5.88g (-0.79g, -11.84%) | |
Dietary Fiber | 3.5g (+2.20g, +169.23%) | |
Sugars | 2.35g (-1.65g, -41.25%) | |
Sugars, added | N/A | |
Protein | 2.35g (+1.02g, +76.69%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 34.0mg (+7.00mg, +25.93%) | |
Iron, Fe | 0.54mg (+0.14mg, +35.00%) | |
Potassium, K | 162.0mg (+2.00mg, +1.25%) | |
Vitamin D, IU | 0.0IU (=) |
Ingredients | ||
---|---|---|
Broccoli, Cauliflower, Carrots |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 12.71
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 33.0kcal (=) | |
Total Fat | 0.0g (=) | |
Saturated Fat | 0.0g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 22.0mg (+2.00mg, +10.00%) | |
Total Carbohydrates | 8.89g (+2.22g, +33.28%) | |
Dietary Fiber | 0.0g (-1.30g, -100.00%) | |
Sugars | 8.89g (+4.89g, +122.25%) | |
Sugars, added | N/A | |
Protein | 0.0g (-1.33g, -100.00%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 16.0mg (-11.00mg, -40.74%) | |
Iron, Fe | 0.0mg (-0.40mg, -100.00%) | |
Potassium, K | 158.0mg (-2.00mg, -1.25%) | |
Vitamin D, IU | 0.0IU (=) |
Ingredients | ||
---|---|---|
Honeydew Melon |