Hy Vee Select Garlic & Herb Light Gourmet Cheese Wedges, Garlic & Herb by Hy Vee, Inc: Similar Foods
- Product:
- Garlic & Herb Light Gourmet Cheese Wedges, Garlic & Herb
- Brand:
- Hy Vee Select
- Maker:
- Hy Vee, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2128908/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 132.0kcal | |
| Total Fat | 7.89g | |
| Saturated Fat | 5.26g | |
| Trans Fat | 0.0g | |
| Cholesterol | 26.0mg | |
| Sodium | 1316.0mg | |
| Total Carbohydrates | 5.26g | |
| Dietary Fiber | 0.0g | |
| Sugars | 5.26g | |
| Sugars, added | N/A | |
| Protein | 15.79g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 526.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 421.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Reduced Fat Cheddar Cheese (pasteurized Skim Milk, Cheese Culture, Salt, Enzymes) And Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Non Fat Milk, Sodium Phosphate, Garlic Powder, Salt, Calcium Propionate (preservative), Basil, Chive, Cilantro, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 132.0kcal (=) | |
| Total Fat | 7.89g (=) | |
| Saturated Fat | 5.26g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (=) | |
| Sodium | 1316.0mg (=) | |
| Total Carbohydrates | 5.26g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 5.26g (=) | |
| Sugars, added | N/A | |
| Protein | 15.79g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 526.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 421.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Reduced Fat Cheddar Cheese (pasteurized Skim Milk, Cheese Culture, Salt, Enzymes) And Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Non Fat Milk, Natural Parmesan Cheese Flavor, Sodium Phosphate, Salt, Calcium Propionate (preservative), Peppercorn | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 132.0kcal (=) | |
| Total Fat | 7.89g (=) | |
| Saturated Fat | 5.26g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (=) | |
| Sodium | 1316.0mg (=) | |
| Total Carbohydrates | 5.26g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 5.26g (=) | |
| Sugars, added | N/A | |
| Protein | 15.79g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 526.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 421.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Reduced Fat Cheddar Cheese (pasteurized Skim Milk, Cheese Culture, Salt, Enzymes) And Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Non Fat Milk, Sodium Phosphate, Jalapeno Peppers, Salt, Calcium Propionate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 132.0kcal (=) | |
| Total Fat | 7.89g (=) | |
| Saturated Fat | 5.26g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (=) | |
| Sodium | 1316.0mg (=) | |
| Total Carbohydrates | 5.26g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 5.26g (=) | |
| Sugars, added | N/A | |
| Protein | 15.79g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 526.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 421.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Reduced Fat Cheddar Cheese (pasteurized Skim Milk, Cheese Culture, Salt, Enzymes) And Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Non Fat Milk, Sodium Phosphate, Natural Swiss Cheese Flavor, Salt, Calcium Propionate (preservative), Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 132.0kcal (=) | |
| Total Fat | 7.89g (=) | |
| Saturated Fat | 5.26g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (=) | |
| Sodium | 1316.0mg (=) | |
| Total Carbohydrates | 5.26g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 5.26g (=) | |
| Sugars, added | N/A | |
| Protein | 15.79g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 526.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 421.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Reduced Fat Cheddar Cheese (pasteurized Skim Milk, Cheese Culture, Salt, Enzymes) And Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Non Fat Milk, Sodium Phosphate, Natural Swiss Cheese Flavor, Salt, Calcium Propionate (preservative), Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 132.0kcal (=) | |
| Total Fat | 7.89g (=) | |
| Saturated Fat | 5.26g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (=) | |
| Sodium | 1316.0mg (=) | |
| Total Carbohydrates | 5.26g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 5.26g (=) | |
| Sugars, added | N/A | |
| Protein | 15.79g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 526.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 421.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Reduced Fat Cheddar Cheese (pasteurized Skim Milk, Cheese Culture, Salt, Enzymes) And Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Non Fat Milk, Sodium Phosphate, Jalapeno Peppers, Salt, Calcium Propionate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 132.0kcal (=) | |
| Total Fat | 7.89g (=) | |
| Saturated Fat | 5.26g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (=) | |
| Sodium | 1316.0mg (=) | |
| Total Carbohydrates | 5.26g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 5.26g (=) | |
| Sugars, added | N/A | |
| Protein | 15.79g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 526.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 421.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Reduced Fat Cheddar Cheese (pasteurized Skim Milk, Cheese Culture, Salt, Enzymes) And Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water,non Fat Milk, Sodium Phosphate, Garlic Powder, Salt, Calcium Propionate (preservative), Basil, Chive, Cilantro, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 158.0kcal (+26.00kcal, +19.70%) | |
| Total Fat | 7.89g (=) | |
| Saturated Fat | 5.26g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (=) | |
| Sodium | 1316.0mg (=) | |
| Total Carbohydrates | 5.26g (=) | |
| Dietary Fiber | 5.3g (+5.30g) | |
| Sugars | 5.26g (=) | |
| Sugars, added | N/A | |
| Protein | 10.53g (-5.26g, -33.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 526.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 421.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Milk, Nonfat Milk, Water, Maltodextrin, Milk Protein Concentrate, Sodium Phosphate, Salt, Sodium Polyphosphate, Natural Flavor, Cream, Autolyzed Yeast, Calcium Propionate (preservative), Sodium Citrate, Mono And Diglycerides, Enzymes, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 158.0kcal (+26.00kcal, +19.70%) | |
| Total Fat | 7.89g (=) | |
| Saturated Fat | 5.26g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (=) | |
| Sodium | 1316.0mg (=) | |
| Total Carbohydrates | 10.53g (+5.27g, +100.19%) | |
| Dietary Fiber | 5.3g (+5.30g) | |
| Sugars | 5.26g (=) | |
| Sugars, added | N/A | |
| Protein | 10.53g (-5.26g, -33.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 526.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 421.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Milk, Nonfat Milk, Water, Maltodextrin, Cheese Culture, Milk Protein Concentrate, Salt, Sodium Phosphate, Sodium Polyphosphate, Sodium Gluconate, Natural Flavor, Cream, Potassium Polyphosphate, Potassium Chloride, Calcium Propionate (preservative), Autolyzed Yeast, Lactic Acid, Phosphoric Acid, Sodium Citrate, Mono And Diglycerides, Enzymes, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 158.0kcal (+26.00kcal, +19.70%) | |
| Total Fat | 7.89g (=) | |
| Saturated Fat | 5.26g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (=) | |
| Sodium | 1263.0mg (-53.00mg, -4.03%) | |
| Total Carbohydrates | 5.26g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 5.26g (=) | |
| Sugars, added | N/A | |
| Protein | 15.79g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 526.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 421.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Reduced Fat Cheddar Cheese (pasteurized Skim Milk, Cheese Culture, Salt, Enzymes), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Nonfat Dry Milk, Sodium Phosphate, Milk Protein Concentrate, Salt, Calcium Propionate (preservative), Dill, Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 108.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 158.0kcal (+26.00kcal, +19.70%) | |
| Total Fat | 7.89g (=) | |
| Saturated Fat | 5.26g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (=) | |
| Sodium | 1211.0mg (-105.00mg, -7.98%) | |
| Total Carbohydrates | 5.26g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 5.26g (=) | |
| Sugars, added | N/A | |
| Protein | 15.79g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 526.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 421.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Reduced Fat Cheddar Cheese (pasteurized Skim Milk, Cheese Culture, Salt, Enzymes), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Nonfat Milk, Sodium Phosphate, Natural Swiss Cheese Flavor, Salt, Calcium Propionate (preservative), Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 108.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 158.0kcal (+26.00kcal, +19.70%) | |
| Total Fat | 7.89g (=) | |
| Saturated Fat | 5.26g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (=) | |
| Sodium | 1211.0mg (-105.00mg, -7.98%) | |
| Total Carbohydrates | 5.26g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 5.26g (=) | |
| Sugars, added | N/A | |
| Protein | 15.79g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 526.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 421.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Reduced Fat Cheddar Cheese (pasteurized Skim Milk, Cheese Culture, Salt, Enzymes), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Nonfat Milk, Sodium Phosphate, Natural Swiss Cheese Flavor, Garlic Powder, Salt, Calcium Propionate (preservative), Lactic Acid, Basil, Chive, Cilantro, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 108.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 158.0kcal (+26.00kcal, +19.70%) | |
| Total Fat | 7.89g (=) | |
| Saturated Fat | 5.26g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (=) | |
| Sodium | 1211.0mg (-105.00mg, -7.98%) | |
| Total Carbohydrates | 5.26g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 5.26g (=) | |
| Sugars, added | N/A | |
| Protein | 15.79g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 526.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 421.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Reduced Fat Cheddar Cheese (pasteurized Skim Milk, Cheese Culture, Salt, Enzymes), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Nonfat Milk, Jalapeno Peppers, Sodium Phosphate, Salt, Vinegar, Calcium Propionate (preservative), Calcium Chloride, Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 131.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 238.0kcal (+106.00kcal, +80.30%) | |
| Total Fat | 14.29g (+6.40g, +81.12%) | |
| Saturated Fat | 9.52g (+4.26g, +80.99%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-2.00mg, -7.69%) | |
| Sodium | 1333.0mg (+17.00mg, +1.29%) | |
| Total Carbohydrates | 14.29g (+9.03g, +171.67%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 4.76g (-0.50g, -9.51%) | |
| Sugars, added | N/A | |
| Protein | 19.05g (+3.26g, +20.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 476.0IU (-50.00IU, -9.51%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 476.0mg (+55.00mg, +13.06%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
American Cheese (milk, Cheese Culture, Salt, Enzymes), Water, Skim Milk Cheese (skim Milk, Cheese Culture, Salt, Enzymes), Whey, Milk Protein Concentrate, Sodium Citrate, Salt, Sorbic Acid As A Preservative, Annatto And Oleoresin Paprika (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 131.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 238.0kcal (+106.00kcal, +80.30%) | |
| Total Fat | 14.29g (+6.40g, +81.12%) | |
| Saturated Fat | 9.52g (+4.26g, +80.99%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-2.00mg, -7.69%) | |
| Sodium | 1333.0mg (+17.00mg, +1.29%) | |
| Total Carbohydrates | 14.29g (+9.03g, +171.67%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 4.76g (-0.50g, -9.51%) | |
| Sugars, added | N/A | |
| Protein | 19.05g (+3.26g, +20.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 476.0IU (-50.00IU, -9.51%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 476.0mg (+55.00mg, +13.06%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
American Cheese (milk, Cheese Culture, Salt, Enzymes), Water, Skim Milk Cheese (skim Milk, Cheese Culture, Salt, Enzymes), Whey, Milk Protein Concentrate, Sodium Citrate, Salt, Sorbic Acid As A Preservatives, Annatto And Oleoresin Paprika (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 131.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 238.0kcal (+106.00kcal, +80.30%) | |
| Total Fat | 14.29g (+6.40g, +81.12%) | |
| Saturated Fat | 9.52g (+4.26g, +80.99%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-2.00mg, -7.69%) | |
| Sodium | 1333.0mg (+17.00mg, +1.29%) | |
| Total Carbohydrates | 14.29g (+9.03g, +171.67%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 4.76g (-0.50g, -9.51%) | |
| Sugars, added | N/A | |
| Protein | 19.05g (+3.26g, +20.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 476.0IU (-50.00IU, -9.51%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 476.0mg (+55.00mg, +13.06%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
American Cheese (milk, Cheese Cultures, Slat, Enzymes), Water, Skim Milk Cheese (skim Milk, Cheese Cultures, Salt, Enzymes), Whey, Milk Protein Concentrate, Sodium Citrate, Salt, Sorbic Acid As A Preservative, Annatto And Oleoresin Paprika (color) | ||