San Julian Clasico Artesano Semisoft Cheese, Clasico by Humboldt Specialty Manufacturing Co: Similar Foods

Product:
Clasico Artesano Semisoft Cheese, Clasico
Brand:
San Julian
Maker:
Humboldt Specialty Manufacturing Co

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2388181/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 386.0kcal
Total Fat31.58g
Saturated Fat 17.54g
Trans Fat 0.0g
Cholesterol 91.0mg
Sodium 632.0mg
Total Carbohydrates 0.0g
Dietary Fiber 0.0g
Sugars N/A
Sugars, added N/A
Protein 24.56g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca684.0mg
Iron, Fe0.0mg
Potassium, K70.0mg
Vitamin D, IU0.0IU
Ingredients
Pasteurized Part Skimmed Milk, Lactic Cultures, Salt, Calcium Chloride, Rennet And Natural Annato Color
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.97
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+7.00kcal, +1.81%)
Total Fat32.14g (+0.56g, +1.77%)
Saturated Fat 17.86g (+0.32g, +1.82%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (-2.00mg, -2.20%)
Sodium 643.0mg (+11.00mg, +1.74%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 0.0g (=)
Sugars 0.0g
Sugars, added N/A
Protein 21.43g (-3.13g, -12.74%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca679.0mg (-5.00mg, -0.73%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (+1.00mg, +1.43%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)1.0ug
Ingredients
Organic Cheddar Cheese (organic Pasteurized Milk, Cheese Culture, Salt, Microbial Enzymes) Anti Caking Agent (powdered Cellulose)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.50
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+7.00kcal, +1.81%)
Total Fat32.14g (+0.56g, +1.77%)
Saturated Fat 17.86g (+0.32g, +1.82%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (-2.00mg, -2.20%)
Sodium 643.0mg (+11.00mg, +1.74%)
Total Carbohydrates 7.14g (+7.14g)
Dietary Fiber 0.0g (=)
Sugars 0.0g
Sugars, added N/A
Protein 21.43g (-3.13g, -12.74%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca682.0mg (-2.00mg, -0.29%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (+1.00mg, +1.43%)
Vitamin D, IU0.0IU (=)
Ingredients
Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [color]), Potato Starch, Starch And Cellulose Powder To Prevent Caking, Natamycin (mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.75
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+7.00kcal, +1.81%)
Total Fat32.14g (+0.56g, +1.77%)
Saturated Fat 17.86g (+0.32g, +1.82%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (-2.00mg, -2.20%)
Sodium 643.0mg (+11.00mg, +1.74%)
Total Carbohydrates 3.57g (+3.57g)
Dietary Fiber 0.0g (=)
Sugars 0.0g
Sugars, added N/A
Protein 21.43g (-3.13g, -12.74%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca689.0mg (+5.00mg, +0.73%)
Iron, Fe0.0mg (=)
Potassium, K75.0mg (+5.00mg, +7.14%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)1.0ug
Ingredients
Organic Cheddar Cheese (organic Pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes), Powdered Cellulose Added To Prevent Caking
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.16
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+7.00kcal, +1.81%)
Total Fat32.14g (+0.56g, +1.77%)
Saturated Fat 17.86g (+0.32g, +1.82%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (-2.00mg, -2.20%)
Sodium 643.0mg (+11.00mg, +1.74%)
Total Carbohydrates 7.14g (+7.14g)
Dietary Fiber 0.0g (=)
Sugars 0.0g
Sugars, added N/A
Protein 21.43g (-3.13g, -12.74%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca689.0mg (+5.00mg, +0.73%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (+1.00mg, +1.43%)
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color) Anti Caking Blend (potato Starch, Corn Starch, Calcium Sulfate, Natamycin [mold Inhibitor])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.16
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+7.00kcal, +1.81%)
Total Fat32.14g (+0.56g, +1.77%)
Saturated Fat 17.86g (+0.32g, +1.82%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (-2.00mg, -2.20%)
Sodium 643.0mg (+11.00mg, +1.74%)
Total Carbohydrates 7.14g (+7.14g)
Dietary Fiber 0.0g (=)
Sugars 0.0g
Sugars, added N/A
Protein 21.43g (-3.13g, -12.74%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca689.0mg (+5.00mg, +0.73%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (+1.00mg, +1.43%)
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color), Anti Caking Blend (potato Starch, Cornstarch, Calcium Sulfate, Natamycin [mold Inhibitor])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.16
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+7.00kcal, +1.81%)
Total Fat32.14g (+0.56g, +1.77%)
Saturated Fat 17.86g (+0.32g, +1.82%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (-2.00mg, -2.20%)
Sodium 643.0mg (+11.00mg, +1.74%)
Total Carbohydrates 7.14g (+7.14g)
Dietary Fiber 0.0g (=)
Sugars 0.0g
Sugars, added N/A
Protein 21.43g (-3.13g, -12.74%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca689.0mg (+5.00mg, +0.73%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (+1.00mg, +1.43%)
Vitamin D, IUN/A
Ingredients
Mild White Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes) Anti Caking Blend (potato Starch, Corn Starch, Calcium Sulfate, Natamycin [a Natural Mold Inhibitor])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.16
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+7.00kcal, +1.81%)
Total Fat32.14g (+0.56g, +1.77%)
Saturated Fat 17.86g (+0.32g, +1.82%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (-2.00mg, -2.20%)
Sodium 643.0mg (+11.00mg, +1.74%)
Total Carbohydrates 7.14g (+7.14g)
Dietary Fiber 0.0g (=)
Sugars 0.0g
Sugars, added N/A
Protein 21.43g (-3.13g, -12.74%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca689.0mg (+5.00mg, +0.73%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (+1.00mg, +1.43%)
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Enzymes Anti Caking Blend (potato Starch, Corn Starch, Calcium Sulfate, Natamycin [mold Inhibitor])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.16
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+7.00kcal, +1.81%)
Total Fat32.14g (+0.56g, +1.77%)
Saturated Fat 17.86g (+0.32g, +1.82%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (-2.00mg, -2.20%)
Sodium 643.0mg (+11.00mg, +1.74%)
Total Carbohydrates 7.14g (+7.14g)
Dietary Fiber 0.0g (=)
Sugars 0.0g
Sugars, added N/A
Protein 21.43g (-3.13g, -12.74%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca689.0mg (+5.00mg, +0.73%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (+1.00mg, +1.43%)
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color), Anti Caking Blend (potato Starch, Cornstarch, Calcium Sulfate, Natamycin [mold Inhibitor])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.16
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+7.00kcal, +1.81%)
Total Fat32.14g (+0.56g, +1.77%)
Saturated Fat 17.86g (+0.32g, +1.82%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (-2.00mg, -2.20%)
Sodium 643.0mg (+11.00mg, +1.74%)
Total Carbohydrates 7.14g (+7.14g)
Dietary Fiber 0.0g (=)
Sugars N/A
Sugars, added N/A
Protein 21.43g (-3.13g, -12.74%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca679.0mg (-5.00mg, -0.73%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (+1.00mg, +1.43%)
Vitamin D, IUN/A
Other Nutrients
Sugars, Total0.0g
Ingredients
Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto [vegetable Color]), Anti Caking Blend (potato Starch, Tapioca Starch, Natamycin [a Natural Mold Inhibitor])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.16
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+7.00kcal, +1.81%)
Total Fat32.14g (+0.56g, +1.77%)
Saturated Fat 17.86g (+0.32g, +1.82%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (-2.00mg, -2.20%)
Sodium 643.0mg (+11.00mg, +1.74%)
Total Carbohydrates 7.14g (+7.14g)
Dietary Fiber 0.0g (=)
Sugars 0.0g
Sugars, added N/A
Protein 21.43g (-3.13g, -12.74%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca689.0mg (+5.00mg, +0.73%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (+1.00mg, +1.43%)
Vitamin D, IUN/A
Ingredients
Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [vegetable Color]), Anti Caking Blend (potato Starch, Cornstarch, Calcium Sulfate, Natamycin [a Natural Mold Inhibitor])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.16
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+7.00kcal, +1.81%)
Total Fat32.14g (+0.56g, +1.77%)
Saturated Fat 17.86g (+0.32g, +1.82%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (-2.00mg, -2.20%)
Sodium 643.0mg (+11.00mg, +1.74%)
Total Carbohydrates 7.14g (+7.14g)
Dietary Fiber 0.0g (=)
Sugars 0.0g
Sugars, added N/A
Protein 21.43g (-3.13g, -12.74%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca689.0mg (+5.00mg, +0.73%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (+1.00mg, +1.43%)
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Enzymes And Annatto (vegetable Color) Anti Caking Blend (potato Starch, Corn Starch, Calcium Sulfate, Natamycin [mold Inhibitor])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.16
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+7.00kcal, +1.81%)
Total Fat32.14g (+0.56g, +1.77%)
Saturated Fat 17.86g (+0.32g, +1.82%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (-2.00mg, -2.20%)
Sodium 643.0mg (+11.00mg, +1.74%)
Total Carbohydrates 7.14g (+7.14g)
Dietary Fiber 0.0g (=)
Sugars 0.0g
Sugars, added N/A
Protein 21.43g (-3.13g, -12.74%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca689.0mg (+5.00mg, +0.73%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (+1.00mg, +1.43%)
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Enzymes And Annatto (vegetable Color), Anti Caking Blend (potato Starch, Corn Starch, Calcium Sulfate, Natamycin [mold Inhibitor])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.16
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+7.00kcal, +1.81%)
Total Fat32.14g (+0.56g, +1.77%)
Saturated Fat 17.86g (+0.32g, +1.82%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (-2.00mg, -2.20%)
Sodium 643.0mg (+11.00mg, +1.74%)
Total Carbohydrates 7.14g (+7.14g)
Dietary Fiber 0.0g (=)
Sugars 0.0g
Sugars, added N/A
Protein 21.43g (-3.13g, -12.74%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca679.0mg (-5.00mg, -0.73%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (+1.00mg, +1.43%)
Vitamin D, IUN/A
Ingredients
Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [vegetable Color]), Anti Caking Blend (potato Starch, Corn Starch, Calcium Sulfate, Natamycin [a Natural Mold Inhibitor])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.16
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+7.00kcal, +1.81%)
Total Fat32.14g (+0.56g, +1.77%)
Saturated Fat 17.86g (+0.32g, +1.82%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (-2.00mg, -2.20%)
Sodium 643.0mg (+11.00mg, +1.74%)
Total Carbohydrates 7.14g (+7.14g)
Dietary Fiber 0.0g (=)
Sugars 0.0g
Sugars, added N/A
Protein 21.43g (-3.13g, -12.74%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca689.0mg (+5.00mg, +0.73%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (+1.00mg, +1.43%)
Vitamin D, IUN/A
Ingredients
Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [vegetable Color]) Anti Caking Blend (potato Starch, Corn Starch, Calcium Sulfate, Natamycin [a Natural Mold Inhibitor])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.16
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+7.00kcal, +1.81%)
Total Fat32.14g (+0.56g, +1.77%)
Saturated Fat 17.86g (+0.32g, +1.82%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (-2.00mg, -2.20%)
Sodium 643.0mg (+11.00mg, +1.74%)
Total Carbohydrates 7.14g (+7.14g)
Dietary Fiber 0.0g (=)
Sugars 0.0g
Sugars, added N/A
Protein 21.43g (-3.13g, -12.74%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca689.0mg (+5.00mg, +0.73%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (+1.00mg, +1.43%)
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Enzymes And Annatto (vegetable Color) Anti Caking Blend (potato Starch, Corn Starch, Calcium Sulfate, Natamycin [mold Inhibitor])