Homeland Mozzarella Cheese by Homeland Stores, Inc: Similar Foods
- Product:
- Mozzarella Cheese
- Brand:
- Homeland
- Maker:
- Homeland Stores, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2427630/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 321.0kcal | |
Total Fat | 21.43g | |
Saturated Fat | 12.5g | |
Trans Fat | 0.0g | |
Cholesterol | 54.0mg | |
Sodium | 750.0mg | |
Total Carbohydrates | 3.57g | |
Dietary Fiber | 0.0g | |
Sugars | 0.0g | |
Sugars, added | N/A | |
Protein | 28.57g |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 1071.0IU | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 536.0mg | |
Iron, Fe | 0.0mg | |
Potassium, K | 0.0mg | |
Vitamin D, IU | 0.0IU |
Ingredients | ||
---|---|---|
Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Reduced Fat Milk, Salt, Enzymes) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 321.0kcal (=) | |
Total Fat | 21.43g (=) | |
Saturated Fat | 12.5g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 54.0mg (=) | |
Sodium | 750.0mg (=) | |
Total Carbohydrates | 3.57g (=) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 0.0g (=) | |
Sugars, added | N/A | |
Protein | 28.57g (=) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 1071.0IU (=) | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 536.0mg (=) | |
Iron, Fe | 0.0mg (=) | |
Potassium, K | 0.0mg (=) | |
Vitamin D, IU | 0.0IU (=) |
Ingredients | ||
---|---|---|
Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Reduced Fat Milk, Salt, Enzymes) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 321.0kcal (=) | |
Total Fat | 21.43g (=) | |
Saturated Fat | 12.5g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 54.0mg (=) | |
Sodium | 750.0mg (=) | |
Total Carbohydrates | 3.57g (=) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 0.0g (=) | |
Sugars, added | N/A | |
Protein | 28.57g (=) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 1071.0IU (=) | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 536.0mg (=) | |
Iron, Fe | 0.0mg (=) | |
Potassium, K | 0.0mg (=) | |
Vitamin D, IU | 0.0IU (=) |
Ingredients | ||
---|---|---|
Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Reduced Fat Milk, Salt, Enzymes) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.19
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 321.0kcal (=) | |
Total Fat | 28.57g (+7.14g, +33.32%) | |
Saturated Fat | 21.43g (+8.93g, +71.44%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 61.0mg (+7.00mg, +12.96%) | |
Sodium | 750.0mg (=) | |
Total Carbohydrates | 3.57g (=) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 0.0g (=) | |
Sugars, added | N/A | |
Protein | 21.43g (-7.14g, -24.99%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 1071.0IU (=) | |
Vitamin C, total ascorbic acid | 0.0mg | |
Calcium, Ca | 536.0mg (=) | |
Iron, Fe | 0.0mg (=) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Ingredients: Maasdam Cheese (pasteorized Milk, Cheese Coltores, Salt, Enzymes), Water, Botterfat, Casein, Disodium Phosphates And Sodium Citrate |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.45
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 321.0kcal (=) | |
Total Fat | 25.0g (+3.57g, +16.66%) | |
Saturated Fat | 16.07g (+3.57g, +28.56%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 71.0mg (+17.00mg, +31.48%) | |
Sodium | 714.0mg (-36.00mg, -4.80%) | |
Total Carbohydrates | 0.0g (-3.57g, -100.00%) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 0.0g (=) | |
Sugars, added | N/A | |
Protein | 25.0g (-3.57g, -12.50%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 1071.0IU (=) | |
Vitamin C, total ascorbic acid | 0.0mg | |
Calcium, Ca | 536.0mg (=) | |
Iron, Fe | 0.0mg (=) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Pasteurized Milk, Salt, Cheese Cultures, And Enzymes |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.45
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 321.0kcal (=) | |
Total Fat | 25.0g (+3.57g, +16.66%) | |
Saturated Fat | 16.07g (+3.57g, +28.56%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 71.0mg (+17.00mg, +31.48%) | |
Sodium | 714.0mg (-36.00mg, -4.80%) | |
Total Carbohydrates | 0.0g (-3.57g, -100.00%) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 0.0g (=) | |
Sugars, added | N/A | |
Protein | 25.0g (-3.57g, -12.50%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 1071.0IU (=) | |
Vitamin C, total ascorbic acid | 0.0mg | |
Calcium, Ca | 536.0mg (=) | |
Iron, Fe | 0.0mg (=) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Pasteurized Milk, Salt, Cheese Cultures And Enzymes Made From Cultured Pasteurized Part Skim Milk, Salt, Enzymes |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.76
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 321.0kcal (=) | |
Total Fat | 25.0g (+3.57g, +16.66%) | |
Saturated Fat | 16.07g (+3.57g, +28.56%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 71.0mg (+17.00mg, +31.48%) | |
Sodium | 714.0mg (-36.00mg, -4.80%) | |
Total Carbohydrates | 3.57g (=) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 0.0g (=) | |
Sugars, added | N/A | |
Protein | 21.43g (-7.14g, -24.99%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 1071.0IU (=) | |
Vitamin C, total ascorbic acid | 0.0mg | |
Calcium, Ca | 536.0mg (=) | |
Iron, Fe | 0.0mg (=) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Ingredients: Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.76
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 321.0kcal (=) | |
Total Fat | 25.0g (+3.57g, +16.66%) | |
Saturated Fat | 16.07g (+3.57g, +28.56%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 71.0mg (+17.00mg, +31.48%) | |
Sodium | 714.0mg (-36.00mg, -4.80%) | |
Total Carbohydrates | 3.57g (=) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 0.0g (=) | |
Sugars, added | N/A | |
Protein | 21.43g (-7.14g, -24.99%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 1071.0IU (=) | |
Vitamin C, total ascorbic acid | 0.0mg | |
Calcium, Ca | 536.0mg (=) | |
Iron, Fe | 0.0mg (=) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.76
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 321.0kcal (=) | |
Total Fat | 25.0g (+3.57g, +16.66%) | |
Saturated Fat | 16.07g (+3.57g, +28.56%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 71.0mg (+17.00mg, +31.48%) | |
Sodium | 714.0mg (-36.00mg, -4.80%) | |
Total Carbohydrates | 3.57g (=) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 0.0g (=) | |
Sugars, added | N/A | |
Protein | 21.43g (-7.14g, -24.99%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 1071.0IU (=) | |
Vitamin C, total ascorbic acid | 0.0mg | |
Calcium, Ca | 536.0mg (=) | |
Iron, Fe | 0.0mg (=) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.63
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 321.0kcal (=) | |
Total Fat | 25.0g (+3.57g, +16.66%) | |
Saturated Fat | 14.29g (+1.79g, +14.32%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 71.0mg (+17.00mg, +31.48%) | |
Sodium | 786.0mg (+36.00mg, +4.80%) | |
Total Carbohydrates | 10.71g (+7.14g, +200.00%) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 7.14g (+7.14g) | |
Sugars, added | N/A | |
Protein | 17.86g (-10.71g, -37.49%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 1071.0IU (=) | |
Vitamin C, total ascorbic acid | 0.0mg | |
Calcium, Ca | 536.0mg (=) | |
Iron, Fe | 0.0mg (=) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Sharp Cheddar Cheese Aged 9 Months (made From Pasteurized Cultured Milk, Salt, And Enzymes), Water, Reduced Lactose Whey, Cream, Whey, Cream, Whey, Imitation Bacon Bits (textured Soy Flour, Partially Hydrogenated Soybean Oil, Salt, Natural And Artificial Flavor, Dextrose, Red #3, Red #40), Sorbic Acid (a Preservative), Sea Salt, Lactic Acid, Guar Gum, Annatto Color, Smoke Flavor |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.63
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 321.0kcal (=) | |
Total Fat | 25.0g (+3.57g, +16.66%) | |
Saturated Fat | 14.29g (+1.79g, +14.32%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 71.0mg (+17.00mg, +31.48%) | |
Sodium | 786.0mg (+36.00mg, +4.80%) | |
Total Carbohydrates | 10.71g (+7.14g, +200.00%) | |
Dietary Fiber | N/A | |
Sugars | 7.14g (+7.14g) | |
Sugars, added | N/A | |
Protein | 17.86g (-10.71g, -37.49%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 1071.0IU (=) | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 536.0mg (=) | |
Iron, Fe | N/A | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Sharp Cheddar Cheese Aged 9 Months (made From Pasteurized Cultured Milk, Salt, And Enzymes), Water, Reduced Lactose Whey, Cream, Port Wine, Whey, Sorbic Acid (a Preservative), Sea Salt, Guar Gum, Annatto Color, Lactic Acid, Red #40 |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.63
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 321.0kcal (=) | |
Total Fat | 25.0g (+3.57g, +16.66%) | |
Saturated Fat | 14.29g (+1.79g, +14.32%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 71.0mg (+17.00mg, +31.48%) | |
Sodium | 786.0mg (+36.00mg, +4.80%) | |
Total Carbohydrates | 10.71g (+7.14g, +200.00%) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 7.14g (+7.14g) | |
Sugars, added | N/A | |
Protein | 17.86g (-10.71g, -37.49%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 1071.0IU (=) | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 536.0mg (=) | |
Iron, Fe | N/A | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Sharp Cheddar Cheese Aged 9 Months (made From Pasteurized Cultured Milk, Salt, And Enzymes), Water, Reduced Lactose Whey, Cream, Whey, Sorbic Acid (a Preservative), Sea Salt, Natural Flavor, Lactic Acid, Guar Gum, Annatto Color |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.63
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 321.0kcal (=) | |
Total Fat | 25.0g (+3.57g, +16.66%) | |
Saturated Fat | 14.29g (+1.79g, +14.32%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 71.0mg (+17.00mg, +31.48%) | |
Sodium | 786.0mg (+36.00mg, +4.80%) | |
Total Carbohydrates | 10.71g (+7.14g, +200.00%) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 7.14g (+7.14g) | |
Sugars, added | N/A | |
Protein | 17.86g (-10.71g, -37.49%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 1071.0IU (=) | |
Vitamin C, total ascorbic acid | 0.0mg | |
Calcium, Ca | 536.0mg (=) | |
Iron, Fe | 0.0mg (=) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Sharp Cheddar Cheese Aged 9 Months (made From Pasteurized Cultured Milk, Salt, And Enzymes), Water, Reduced Lactose Whey, Cream, Whey, Bell Peppers, Sorbic Acid (a Preservative), Salt, Jalapeno Peppers, Lactic Acid, Guar Gum, Annatto Color, Cayenne Pepper |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.63
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 321.0kcal (=) | |
Total Fat | 25.0g (+3.57g, +16.66%) | |
Saturated Fat | 14.29g (+1.79g, +14.32%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 71.0mg (+17.00mg, +31.48%) | |
Sodium | 786.0mg (+36.00mg, +4.80%) | |
Total Carbohydrates | 10.71g (+7.14g, +200.00%) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 7.14g (+7.14g) | |
Sugars, added | N/A | |
Protein | 17.86g (-10.71g, -37.49%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 1071.0IU (=) | |
Vitamin C, total ascorbic acid | 0.0mg | |
Calcium, Ca | 536.0mg (=) | |
Iron, Fe | 0.0mg (=) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Sharp Cheddar Cheese Aged 9 Months (made From Pasteurized Culture Milk, Salt, And Enzymes, Water, Reduced Lactose Whey, Cream Whey, Sorbic Acid (a Preservative), Sea Salt, Natural Flavor, Lactic Acid, Guar Gum, Annatto Color |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.63
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 321.0kcal (=) | |
Total Fat | 25.0g (+3.57g, +16.66%) | |
Saturated Fat | 14.29g (+1.79g, +14.32%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 71.0mg (+17.00mg, +31.48%) | |
Sodium | 786.0mg (+36.00mg, +4.80%) | |
Total Carbohydrates | 10.71g (+7.14g, +200.00%) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 7.14g (+7.14g) | |
Sugars, added | N/A | |
Protein | 17.86g (-10.71g, -37.49%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 1071.0IU (=) | |
Vitamin C, total ascorbic acid | 0.0mg | |
Calcium, Ca | 536.0mg (=) | |
Iron, Fe | 0.0mg (=) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Sharp Cheddar Cheese Aged 9 Months (made From Pasteurized Cultured Milk, Salt, And Enzymes), Water, Reduced Lactose Whey, Cream, Whey, Sorbic Acid (a Preservative), Salt, Lactic Acid, Garlic, Guar Gum |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.63
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 321.0kcal (=) | |
Total Fat | 25.0g (+3.57g, +16.66%) | |
Saturated Fat | 14.29g (+1.79g, +14.32%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 71.0mg (+17.00mg, +31.48%) | |
Sodium | 786.0mg (+36.00mg, +4.80%) | |
Total Carbohydrates | 10.71g (+7.14g, +200.00%) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 7.14g (+7.14g) | |
Sugars, added | N/A | |
Protein | 17.86g (-10.71g, -37.49%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 1071.0IU (=) | |
Vitamin C, total ascorbic acid | 0.0mg | |
Calcium, Ca | 536.0mg (=) | |
Iron, Fe | 0.0mg (=) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Sharp Cheddar Cheese Aged 9 Months (made From Pasteurized Cultured Milk, Salt, And Enzymes), Water, Reduced Lactose Whey, Cream, Blue Marble Jack Cheese (pasteurized Whole Milk, Cheese Culture, Salt, Enzymes, Vegetable Ash), Whey, Natural Blue Cheese Flavor, Sorbic Acid (a Preservative), Sea Salt, Lactic Acid, Guar Gum |